Adana Turkish Kebabs Restaurant in Dunedin Menu

Adana Turkish Kebabs Restaurant in Dunedin has no menu available, but can choose from many other options such as Salt & Pepper Calamari with Sweet Chilli or Garlic Bread from Moeraki Tavern. Velvet Burger offers many options including Squawk Dawg and Hottie. Kobe Cuisine includes a wide range like Moriawase 盛り合わせ or Akaroa Salmon Sashimi サーモン刺身. GF - Gluten Free Option Available and Chunky Fries gf from . The World Bar offers The Galley and Tactical corset.

Nearby Sample Menus

  • BBQ'd beef, dauphinoise potatoes, bordelaise 'wine merchant's' sauce
  • Wood-grilled chicken, seasonal veges $13.00
  • Mussel-clam fritters, citrus slaw, mayo $18.00
  • Greek style slow-braised boned Cardrona lamb shank, spiced eggplant, green olive, anchovy & halzelnut tapenade $37.00
  • Ciabatta, extra virgin olive oil, unsalted butter $9.50
  • Steamed vegetables, herb-garlic butter $8.00
  • Fresh Market Fish $25.00
  • BBQ'd free range belly pork, cider-braised onion, crushed peas jus $37.00
  • Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
    • Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Guri Puffs (4) $6.00
    • Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
  • Vietnamese Salad $18.50 / $19.50
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
  • Sweet and Sour $18.00 / $18.50 / $19.50
    • A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
  • Cashews and Tempura Battered Chicken $19.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
  • Panang Curry $18.00 / $18.50 / $19.50
    • A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Pad Thai $17.50 / $18.00 / $19.00
    • White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Vega works $20.90
    • mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
  • Roast Tomatoes $4.00
  • Aioli $1.50
  • Fries $5.90
  • Hearth Seeded Rye Toast $4.00
  • Cumberland Black Sausage $5.00
  • Roast chicken with rocket & lemon herb mayo $13.90
  • Otaku $23.90
    • Southern clams, muttonbird, calamari & mozzarella on a tomato base
  • Tahini Sauce
    • Sesame seed paste infused with lemon juice, garlic & chopped parsley
  • Kofta Shish Small$13.00/Large$19.00
    • Skewered minced lamb seasoned with herbs, onions & parsley & charcoal grilled, plated & served with pita bread, sauce & salad.
  • Shashlik Kebab Small$16.00/Large$21.00
    • Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
  • Lokum $1.00per piece
    • Imported Turkish Delight.
  • Pilic Kebab Small$16.00/Large$20.00
    • Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
  • Hummus $4.00
  • Mititi Kofta $12.00
    • Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
  • Lamb Shish Small$13.00/Large$19.00
    • Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
  • -M $8.00
  • -L $ 10.00
  • Stir-Fried Beef Vermicelli $10.00
  • Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
  • -M $8.00
  • -L $9.00
  • -M $9.00
  • Braised Pork & Egg Vietnamese Style $ 12.00
  • SHOESTRING FRIES (V) (VE) — $6.00
    • ADD GARLIC BUTTER OR AIOLI FOR $1.00
  • Toast & Spreads $5.00
  • Fried Potatoes $2.00
  • ICE CREAM SUNDAE (V) $6.00/$8.00
    • Ice cream with cream, wafers and your choice of chocolate, caramel, or strawberry sauce. (S/L)
  • CHICKEN BURGER & CHIPS $18.00
    • Seasoned chicken breast fried and served with cranberry sauce, salad, aioli, melted Brie, and bacon. Served with chips.
  • CHEESE ROLLS (V) 4 for $5.00
    • Comfort food at its finest. ($2.00 each)
  • PORRIDGE (V) (VE) $8.00
    • Served with brown sugar and berries.
  • Hollandaise Sauce $1.00
  • Capers $2.00
  • Vege Bagel $9.50
    • Basil pesto, Sweet Fresh Beetroot Salad, Grilled Haloumi, Mesclun
  • Smoked Salmon $4.00
  • 5 Spice Fried Chicken $7.50
    • Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
  • Pick your Salt: Sea Salt, Five Spice Chicken, Cajun, Smoked Paprika
  • The French Kiss $10.00
    • Ham & Swiss Baguette with a Coffee
  • side of Slaw $3.00
  • Haloumi $4.00
  • - 4 pcs $4.50
  • 24. Vege sushi
  • - 8 pcs $8.50
  • - 6 pcs+ miso soup $13.00
  • - 12pcs $15.00
  • 12. Salmon salad $13.00
  • 16. Karaage chicken $14.50
  • - 8 pcs $11.50
  • Soft Drinks $4.5
  • Bacon $2.5
  • Energy Drinks $5
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Cheese $2
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • -Bacon $15.50
  • -Additional Toppings each $10.00
  • -Kids Size $9.00
  • -Salmon $16.50
  • Eggs Benedict
    • Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
  • -Add Bacon $4.00
  • -Cream Cheese And Raspberry Jam $8.00
  • -Cream Cheese, Tomato And Pesto $9.00
  • Canadian Flap Jacks $15,9
    • with bacon, banana, maple syrup, honeycomb yoghurt & ice cream; OR Poached berries compote & vanilla ice cream
  • Eggs on Toast $7,5
  • Fresh catch of the day p.o.a
    • a fish dish that changes daily
  • Filo tart of roasted baby beets and cherry tomatoes, red onion and goats cheese drizzled $16,5
    • with a pomegranate balsamic glaze served with wispy beet leaves
  • Inspired Chef’s creation p.o.a
    • of select prime beef steak
  • An Indian Bengal sweet chicken curry $17,5
    • with mild tomato aromatic blend of spices finished with a natural yoghurt, fresh baby spinach, dried fruits, poppadums’ and coconut rice timbale
  • Caramelized duck breast $33
    • with a piquant jus and parsley, mushroom croquette potato
  • Greek style calamari dipped in a feta egg batter $13,5
    • with lemon pepper mayo
  • Mince Beef Kebab $13.90
    • Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
  • Flamed Homemade Beef Burger 180g $15.50
    • Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
  • Bag of Potato Chips $4.90
  • Spring Rolls
    • Golden fried vegetable spring rolls with chips and sweet chilli
  • Char-grilled Chicken Tikka Wrap $15.00
    • Char-grilled Pre-marinated Chicken Tikka with Tomato, Lettuce, Onion wrapped in Homemade Bread
  • 1 Doz: $13.90
  • Supreme Potato Wedges $10.50
    • Comes with Sour Cream & Sweet Chilli
  • 1 Doz: $12.90
  • Steak & Pea $1.95
  • Bacon & Egg (open) $1.95
  • Mince $1.85
  • Mince & Cheese $1.85
  • Chocolate Sponge Sheet $25.00
  • Steak $1.95
  • Mince Potato Top $7.50 per doz
  • Potato Top Cottage Pie $1.95
  • -Add Streaky bacon rashers $4.00
  • Toasted Muesli & Fruit $12.00
    • Toasted muesli served with unsweetened yoghurt and seasonal fruit
  • Sole Paupiette $23.50
    • Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
  • -Add Grilled tomato $3.00
  • Breads & Spreads $14.50
    • Turkish pide, ciabatta & dark rye breads served with a trio of spreads – hummus, parsley walnut pesto and feta & mint.
  • Herb Loaf $9.50
  • Pork Belly (GF) $25.50
    • Fennel infused braised pork belly served with a smoked kumara puree and a spicy corn & pineapple salsa.
  • Seafood Chowder $14.00
    • Creamy medley of mussels, smoked fish & calamari.
  • - Prosciutto or Smoked Salmon $6.00
  • Loaf $4.00
  • Yoghurt Compote $8.00
    • Berries & natural yoghurt
  • Classic Reuben $10.00
    • Corned beef & sauerkraut on rye - Half sandwich $5.50
  • Schiacclata $10.50
    • Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
  • - Boiled Egg $2.00
  • - Tomato $3.50
  • Toast & Preserves $5.50
    • Vogels or sourdough
Adana Turkish Kebabs Restaurant

Adana Turkish Kebabs Restaurant

location

Address

130 King Edward Street, South Dunedin, Otago, 9012, New Zealand

phone

Phone

034564050

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Middle Eastern , Turkish

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Seating ,  Dinner

Location
130 King Edward Street, South Dunedin, Otago, 9012, New Zealand
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