Addington Bakery in Christchurch Menu

PIES PIES
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Mince Savouries $1.80
  • Sausage Roll $2.00
  • Kransky Roll $2.20
HOT FOOD HOT FOOD
  • Hot Dog (Small) $2.60
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Toasted Sandwich $4.00
  • Croquette $2.60
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Fish $3.10
  • Chips S $1.90 / L $3.00
  • Wedges S $2.40 / L $4.00
  • Hot Meat Sandwich / Roll $7.50

Nearby Sample Menus

  • - Perinaise $2.50
  • - Regular $4.50
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • Cheddar Cheese $1.50
  • - Large $6.50
  • - Large $6.50
  • (A) Chicken, Beef or Pork $18.00
  • Spicy Duck Red Curry $20.00
    • Roasted Duck, fruits & vegetables with coconut milk
  • (D) Seafood or Prawns $20.00
  • Deep Fried Tofu $5.00
  • (B) Combination Meats $19.00
  • Deep Fried Tofu $10.00
    • Served with sweet chilli sauce and crushed nuts
  • (D) Seafood or Prawns $21.00
  • (C) Seafood or Prawns $20.00
  • -King prawns / mixed seafood $20.00
  • -Prawns $20.00
  • Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.
  • Peanut Sauce
    • Home made peanut sauce with vegetables and soy sauce
  • Panaeng curry
    • Popular Central Thai dish that comes with fresh chili, lemon grass and the fragance of kaffir lim leaf, mixed with coconut cream and a bit of crushed peanut
  • -Pork / chicken / beef. $20.00
  • -King prawns / mixed seafood $20.00
  • Stir fried mixed green seasonal vegetables $16.00
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Bean Burrito $10.00
  • Macho Nachos $17.70
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
  • Paleo Salad $14.00
    • Chargrilled chicken with fajita veggies and guacamole with cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
  • Tortilla Chips & Guacamole $8.00
  • Cheese Quesadilla $10.00
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Extras
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • Braised Beef Brisket $18.50
    • Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
  • Acai Bowl $17.50
    • House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Nachos
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Real Calamari Rings $0.70
  • Spicy Wedges (with sour cream) $5.00
  • Bacon $4.00
  • Gurnard $5.00
  • Bacon and Egg $5.00
  • Hawaiian $5.80
  • Oysters $2.6 each one
  • Potato Fritter / Pumpkin Fritter / Kumara Fritter $0.70
  • 76. Kanpung Chicken $19.00
    • Battered chicken stir-fried in a delicious spicy garlic sauce
  • 22. Beef with Mixed Vegetables $13.00
  • 30. Crispy Roast Pork $15.00
  • 2. Beef Black Bean
  • 50. Beef Black Bean Sauce with Rice $13.00
  • 19. Crispy Roast Duck $24.00
  • 82. Spicy BBQ Pork $19.00
    • Grilled pork and vegetables in Korean spicy sauce
  • 7. Cathay's pork $16.00
    • Deep-fried Cantonese style tender pork ribs served with fresh sauteed garlic and spring onion
  • Mushroom $4.00
  • Tarakihi $4.00
  • Salmon $6.00
  • Double Meat $4.50
  • Cheese and Pineapple $4.00
  • Hoki $3.00
  • Fish $5.00
  • Vegetarian $5.00
  • Rastaar Kebab $12.90
    • NZ lean lamb pieces marinated with a very special blend of aromatic yoghurt recipe then barbequed in tandoori oven to give you a pure Bengali local food taste
  • Shadhyar Chingri $21.90
    • Prawn cooked in fresh apple, orange, cashew nut and a special blend of spices and then finished with Nobanno specialty aromatic honey milk sauce
  • Mixed Vegetable Bhaja $8.40
    • Fresh vegetables smothered in chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
  • Sprite $3.40
  • Aloo Parantha $4.90
    • Naan bread stuffed with potato, herbs and spices
  • Narikaal (Chicken or lamb or beef) $18.90
    • This delicious tangy dish is prepared with coconut and warm spices
  • Pineapple Juice $3.90
  • Tomato Juice $3.90
  • Trust the kitchen vegetarian $20.00
  • 200 gms Canterbury Angus grass fed fillet $36.00
  • Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
  • Almonds roasted and spiced $7.00
  • Bacon, honey and truffle flavoured popcorn $7.00
  • White chocolate and raspberry truffle $2.50
  • House baked ciabatta, balsamic butter $7.00
  • Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
  • Free Range Eggs on Toast $13.00
    • Poached, Scrambled or Fried served on toasted Handcrafted Artisan Bread (Gluten Free Bread Available) Build Your Own Breakfast Plate - Choose from and add, Roasted Tomato $3.00, Grilled Bacon $6.00, Roasted Portabello Mushroom $4.00 and Homemade Sausage Loaf $5
  • Scones / Scrolls / Danish $5.00
    • Changing Daily - served with butter
  • Gluten & Dairy Free Chocolate Brownie $6.00
    • Deep dish, served warm with raspberry coulis and dusted with icing sugar
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Moroccan Bean Casserole - Gluten Free, Dairy Free $8.00 / $14.00
    • A variety of beans, gently simmered in a tomato and onion sauce with fresh Avoca Valley herbs and our own Moroccan spice blend. Served with house-made slaw (Without / With Salad)
  • Crumble Slice $5.00
    • Using the best of seasonal fruits, served with berry coulis
  • Rice Crackle $4.00
    • A perennial favorite of young and old alike!!
  • Caramalised Lemon Tart $6.00
    • Served with berry coulis and creme fraiche'
  • Italiano $15.50
    • Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
  • The Stone and Bone $15.50
    • Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
  • Hot dog $3.00
  • Family Pack $18.00
    • Includes 2 bags of chips and 4 sides as per above
  • Chicken Nuggets $4.00
    • half dozen
  • The Fat Pig $11.00
    • Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
  • Fish $3.50
    • per piece
  • Chips $4.50
    • per bag
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • -With Bacon Maple Syrups & Grilled Banana $14.60
  • The Full Monty $21.50
    • Big Brekkie Stacked High With All The Good Stuff
  • Mac & Cheese $7.50
    • Macaroni & Three Cheese Sauce, Grilled
  • Half Chicken $28.00
    • Roast Half Chicken With Gourmet Potatoes, Gravy & Slaw
  • Jan Wrap Doughnuts $10.00
    • With Staff Made Seasonal Jam & Whipped Cream
  • Bits & Bobs $19.00
    • A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
  • Pancakes $11.80
    • With Berries & Lemon Curd
  • Cheddar N/A
  • Italian Herbs & Cheese N/A
  • Roasted Garlic N/A
  • Tuna N/A
  • Italian Dressing N/A
  • Natural Swiss N/A
  • Sweet Onion N/A
  • Beetroot N/A
Addington Bakery

Addington Bakery

location

Address

283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033398765

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery

features

Features

Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Seating

Location
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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