A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
Farmhouse Cheesecake $16.00
Deep-pan cheesecake served with cream and fruit compote. Ask your friendly wait staff for today’s flavour.
Marlborough Mussels** $20.50
Freshly steamed in a garlic cream and served with a big slice of toasted bread.
Carbonara $18.00
Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
The Scarfie $19.50
A daily changing meal, just like mum use to make.
Seafood $19.00
Squid, shrimp, smoked salmon and mussels tossed through fettuccine and bound with a tomato sauce.
Ploughman Pork Belly $31.00
Pressed pork belly, roasted with a honey glaze and served on creamy potato bake with our homemade gravy, crackling and apple chutney.