Address
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Addington Bakery in Christchurch Menu
Are you the owner? Manage this listing for free.
PIES- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Mince Savouries $1.80
- Sausage Roll $2.00
- Kransky Roll $2.20
HOT FOOD- Hot Dog (Small) $2.60
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Filled Sausage / Chicken Cordon Bleu $3.30
- Toasted Sandwich $4.00
- Croquette $2.60
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Fish $3.10
- Chips S $1.90 / L $3.00
- Wedges S $2.40 / L $4.00
- Hot Meat Sandwich / Roll $7.50
Nearby Sample Menus
-
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
-
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
-
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
- Chocolate mousse $3.50
-
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
-
Pepperoni $5.00
- Pepperoni topped with mozzarella
-
Hawaiian $5.00
- Ham, pineapple & mozzarella
-
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Dessert
- Melanzane - baked eggplant with Napoli sauce, parmigiano reggiano, mozzarella, pangrattato and a green side salad (V) $26.00
- Marinated olives (GF) (V) $10.00
-
Tiramisu $14.00
- with house made mascarpone
- Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
-
Set lemon cream $15.00
- with rhubarb, prosecco jelly, rhubarb crumble
- Cloudy Bay clams, chilli, garlic, prosecco, black garlic butter sourdough $16.00
- Sharing plates for two
-
Manjar de Coco (GF) $ 9.50
- A light coconut pudding style desert served with a special fully flavor dressing prunes
- ●Chicken
-
Queijo Frito
- Cheese Sticks
-
Polenta Frita (DF/V)
- Polenta Chips
-
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
-
-Lombo de Porco
- Tender pork loin
-
-Chimichurri
- Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
-
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
- CHOCOLATE DONUT $2.30
-
FISHERMAN' BASKET $14.00
- 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
- B.B.C PATTIE (beef, bacon & cheese) $2.60
- DOUBLE MEAT $5.30
- PINEAPPLE RING $1.70
- FRIED MUSSEL $0.80
- SPRING ROLL (homemade) $2.80
- CHICKEN NUGGET $0.60
-
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
-
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
-
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
- Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
-
Rocket Salad $5.00
- good parmesan, local walnuts
-
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
-
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
-
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
- Stuffed Sausage
- Cheese & Onion Roll
- Bacon & Egg Roll
- Chicken Satay
- Corn beef & Mustard
- Ham & Corn Relish
- Chicken (no mayo)
- Chicken & Sweet Satay Roll
- Cornish Pastie
- Mince Savouries
- Mince and Curry
- Steak and Kidney
- Chicken and Satay
- Steak, Cheese
- Mince and Cheese Pies
- Steak and Cracke
-
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
- Sushi Roll N/A
- Chicken yaki udon $11
- Baby Stick N/A
-
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
- Udon noodle $10
- Beef yaki udon $11
-
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
- Sweet & Sour Blue Cod $13.50
- Sweet & Sour Pork $13.00
- Mushrooms $3.00
-
Sweet & Sour Wonton $108.00
- 8-10 servings
- Cashew Nuts $4.00
- Pork Cashew Nuts on Rice $13.50
- Crispy chicken (whole) $20.00
-
Steak and Black Bean Sauce $108.00
- 8-10 servings
- Yentafo (Pink noodle soup) $10.00
- Rice Soup
- Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
- Chicken $9.00
- Stir Fried with the meat of your choice
- Rice Noodles (Pad Thai)
- Sticky Rice Small $3.00 Large $5.00
- Chicken, Pork, Beef, or Vegetarian and Tofu $13.00
-
Taj Special Goan Fish Curry M $10.00 / F $17.00
- Fish simmered gently in coconut cream with a hint of cinnamon and aniseed.
- -Lamb Dishes M $9.50 / F $16.50
-
Ginger Fried Beef M $9.00 / F $16.00
- Marinade beef slices fried in fresh chilli and ginger gravy for exclusive taste
- -Chicken Dishes M $8.00 / F $14.00
-
Fried Dal Mash M $8.00 / F $14.00
- Special recipe of cooking mash lentil in fried herbs
- Till Kulcha $2.50
-
Chicken Chana Masala M $8.00 / F $14.00
- Chicken chunks and chic peas cooked in onion gravy and spices.
- H= Half / F=Full
- -Small $7.50
- -Small $6.00
-
Kebab Combo Meals
- Kebab with chips & can of drinks
- -Add an egg $0.50
-
Buta Don (Spicy pork) $10.50
- Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
-
Chicken Don with Egg
- Tender chicken bites, deep fried & coated with lightly flavoured soy sauce & egg, served on rice
- - reg: $10.00
- -Ramen with bowl of rice $8.50
-
Mutineers Mac Cheese $12.50
- Macaroni cheese with bacon and topped with melted cheese and serve with a side salad
-
Bagel with Scrambled Egg $13.50
- Toasted & served with scrambled eggs & chives and tomato & onion relish
-
Bully Hayes Famous Seafood Chowder $14.00/ $17.80
- An abundance of New Zealand seafood, served with garlic olive & herb bread (Regular serve/ Large serve)
-
Loony Lovi’s Chicken Fillets $12.50
- Chicken tenderloins crumbed in seasoned breadcrumbs and cooked golden with chips and crunchy salad
- With grilled 200g aged Beef Rib-eye Fillet $13.00
-
Beetroot cured Akaroa Salmon Gravlax G $17.50
- Bully’s salt cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
-
Roasted Duck Breast Salad G $32.50
- Duck Breast, roasted medium rare, sliced and served over Asian inspired leaf and shredded vegetable salad topped with mandarin segments. Finished with pomegranate dressing, red quinoa and fresh mint & coriander
- Italian Chipolata[2] $5.80
- portobello mushrooms with fresh thyme and lemon on toast $15.50
- portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
- eggs florentine $16.50
- half n half salad plate $12.00
- house muesli (low fat + low sugar) $10.50
- halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
- half n half fruit and toast with jam $10.50
- – add bacon $15.50
-
Pasta of the Day $15.00
- Winter only
-
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
-
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
-
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli
-
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
-
Homemade Muesli $8.50
- Served with natural Yoghurt
-
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
-
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Addington Bakery
Phone
033398765
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bakery
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Seating
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Bakery Menus
- Canterbury Bakery Menus