Address
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Addington Bakery in Christchurch Menu
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PIES- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Mince Savouries $1.80
- Sausage Roll $2.00
- Kransky Roll $2.20
HOT FOOD- Hot Dog (Small) $2.60
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Filled Sausage / Chicken Cordon Bleu $3.30
- Toasted Sandwich $4.00
- Croquette $2.60
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Fish $3.10
- Chips S $1.90 / L $3.00
- Wedges S $2.40 / L $4.00
- Hot Meat Sandwich / Roll $7.50
Nearby Sample Menus
- Pineapple Rings $2.00
- 3 Mini Donut $2.00
- Sole - Battered $6.30
- Corn cob $2.50
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Chocolate Jamrap $3.60
- Whitakers log inside jamrap
- Big Hot Dog $3.50
- Fritters - Potato $1.00
- Sole - Crumbed $6.50
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Butter, Garlic and Chilli Naan $4
- Traditional leavened bread sprinkled with crushed garlic & chilli, baked in the tandoor and finished with butter.
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Egg Dosa $11
- Dosa topped with egg and seasoned
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Egg Hoppers $3.50
- Soft and crispy savoury pancake made out of fermented rice batter, coconut cream and topped with egg
- Boiled Egg $2
-
Kerala Lamb Masala $18
- Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
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Idli $9
- Steamed soft rice cake made from fermented rice and black lentil batter
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Mixed Platter for Two $18
- Mixed platter includes Onion Bhaji, Masala Bonda, Kerala Fried Chicken (KFC), and Chicken Tikka and served with dips
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Gobi Manchurian $15
- Marinated cauliflower deep fried & stir fried with fresh vegetables and finished on a soya based sauce
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Satay Chicken Skewers $9
- Tender cuts of chicken marinated in Thai spices, grilled to perfection and served with house peanut sauce.
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Sizzling Fish Steak $19.5
- Fillets, lightly battered, then deep-fried, stir-fried tomato, red onions, mushrooms, garlic, chilli and black pepper sauce
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Mongolian Fish Roti $9
- Battered fish, wrapped with toasted roti, red onion and coriander. Comes with delicious dipping sauces.
- Rice $3
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Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
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Coconut Prawns $9
- King prawns coated with shredded coconut, served with honey mustard sauce.
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Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
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Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil
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Chicken Katsu Bowl
- Japanese style schnitzel
- Regular $9.80
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L/combo $15.10
- with miso or green tea
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R/combo $11.50
- with miso or green tea
- Tempura Vegetables & Crumbed Prawn Bowl
- Teriyaki Salmon Bowl
- Tempura Prawn $3.00
- Tempura Prawn & Soba Noodles $12.50
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Raisin Bread $8.90
- Toasted served with Preserves
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Savoire Homemade Baked Beans $14.90
- served with chorizo & a poached egg
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Eggs Atlantic $19.50
- Poached free range Eggs with Smoked Salmon & Hollandaise Sauce
- Hash Browns $3.00
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Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
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Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
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Eggs Any Style $11.90
- served with your choice of Multigrain or Cafe White Toast
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French Toast $18.90
- served with Bacon, Banana and Maple Syrup
- Touch of Spice's Platter $14.50
- Butter Shrimp (Med) $14.50
- Lamb Shahjahan Curry (Med) $14.90
- Lamb Mumtaz Curry (Mild) $14.90
- Shahi Vegetable Samosa $2.50
- Pindi Channa (Med-Hot) $12.90
- Lamb Tikka Masala (Med) $13.90
- Chicken Korma (Mild) $13.90
- Tianjing Style Fried Bread Stick with Brown Sugar $3.00
- Homemade Noodles with Tianjing Style Sesame Paste $8.00
- Egg Jianbing with Fried Bread Stick $5.00
- Chef's Special Soybean Milk $2.50
- Ichitan Organic Green Tea Range (420ml) $3.00
- Dr. Pepper (355ml) $2.50
- Chef's Special Fried Noodles with Seafood $14.00
- Chef's Special Tofu Jelly with Homemade Gravy $5.00
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Americana $22.50 / $32.50
- Pepperoni, pepperoni and more pepperoni.
- Flat White $3.50
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Garlic Bread $7.00
- New York recipe. A quick way to start your meal.
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Tropacranage $12.50 / $22.50
- Caramel sauce, pineapple, dark chocolate, pineapple lumps.
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Antipasto Platter $18.50
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
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Bananarama $12.50 / $22.50
- Caramel sauce, banana, white chocolate, marshmallows.
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Soup of the Day $10.00
- Served with freshly baked bread.
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Berry Nice $12.50 / $22.50
- Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
- Omelets with toast $19.80
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Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
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Toast Bagel $8.00
- With Cream cheese
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Toast $6.00
- With Jam & Butter
- Fruit Salad $8.00
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Lamb Pizza $21.50
- Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
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Whitebait Sandwich $18.00
- White side of green salad +Sliced lemon
- -1. Seafood & Cream $17.50
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Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
-
Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
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'Mosquito Brother' $26.00
- Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
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Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
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Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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The ''John Gotti'' $26.00
- Silky smoked salmon, caper berries, ricotta, basil and lemon mayo
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.
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Dhal Tadka $14.00
- Split Lentils cooked with turmeric, ginger, garlic and tomatoes.
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Chicken Jalfrezi $15.50
- Sweet and sour marinated chicken with vegetables.
- Poppadums (2 pieces) $2.00
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Butter Chicken ''All-time favourite'' $15.00
- Barbequed boneless chicken cooked with rich tomato and butter gravy.
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Vegetable Korma $14.00
- Mixed vegetables prepared in yoghurt and cashew gravy. A favourite mild dish.
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Indian Heaven Sundae $7.00
- Mixtures of assorted ice-creams, nuts, almonds, cashews and raisins topped with gulab jamun and garnished with chocolate sauce
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Malai Kofta $15.00
- Mixed together deep fried home-made cottage cheese, potatoes and spices rolls, cooked in cashew nut gravy.
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B.B.Q Groper Steak $38
- sun-dried tomato, garlic and jalapeño buter
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Sweet & Sour Pork Pastry Dumplings (4 X Fried) $16
- This is the shizzle! Very unusual, very cool!
- Arsi Foul (Aniseed Chicken) $16
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Beefy Bugger Won Tons (4 X Fried) $15
- Beef brisket, mushroom, cocaine dipping aioli
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Charred Pork Belly $18
- curry apple chutney, plum coulis
- Chilled Pickled Vegetables $8
- Cumin Garlic Lamb (3 Skewers) $14
- Goat-Mother Chili Cashews $8
- Fresh Fruit Salad $10.80
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Pasta $22.80
- with smoked chicken in a cream and wine sauce
- Swiss bread and Swiss Cheese $14.80
- Steak Sandwich (Sirloin) $19.80
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Seafood Chowder $18.80
- (Ch-Ch's best)
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Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
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Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
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Beef Ravioli $20.80
- in tomato sauce
- Wilted Spinach $3.00
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Vegetarian Crepes $32.00
- Gluten free crapes filled with spinach, pumpkin and feta on a broth of red onions, olives and red wine
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Vegetarian Breakfast $19.00
- Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
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Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
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Ham and Cheese Toasty $8.00
- With chips and salad
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Kids Big Breaky $8.00
- Sausage, Bacon, Hash browns, Egg
- Sirloin 250g $28.00
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Ice-Cream Sunday $7.50
- Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
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Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
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Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
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Homemade Muesli $8.50
- Served with natural Yoghurt
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Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
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Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
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Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
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Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
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Toasted Sandwiches $0.50
- Extra filling add
Addington Bakery
Phone
033398765
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bakery
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Seating
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Bakery Menus
- Canterbury Bakery Menus