Address
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Addington Bakery in Christchurch Menu
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PIES- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Mince Savouries $1.80
- Sausage Roll $2.00
- Kransky Roll $2.20
HOT FOOD- Hot Dog (Small) $2.60
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Filled Sausage / Chicken Cordon Bleu $3.30
- Toasted Sandwich $4.00
- Croquette $2.60
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Fish $3.10
- Chips S $1.90 / L $3.00
- Wedges S $2.40 / L $4.00
- Hot Meat Sandwich / Roll $7.50
Nearby Sample Menus
- Roast duck and lychee salad $35
- Crispy skinned half chicken, 10 spices and black vinegar gf $26
- Prawn dumplings (3) supreme broth $14
- Spiced chicken wings (9), tofu cream $14
- Sichuan fried tofu, spicy coriander salad and red dragon sauce v $18
- Fresh seafood salad with green mango, curry dressing gf $28
- Sticky beef rib, peking wong bok $30
- Kung pao chicken – sichuan peppercorns, heavenly facing chillies and peanuts $26
- Seasoned fries $6 Small / $8 Large
- Salmon $5.00
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BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
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Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
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Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
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Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
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Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
- Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
- 4x Large Chicken Satay Sticks $10.00
- 7x Tempura Prawns $12.00
- 6x Fried Fish Cakes $8.00
- 6x Fried Chicken Wings $8.00
- Vegetarian $14.00
- Peanut Sauce $3.00
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Jungle Curry
- A spicy curry with bamboo shoots, Thai herbs, baby corn and seasonal vegetables.
- Chicken, Beef, Pork $16.00
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BLT $18.50
- streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
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Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
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Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
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Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
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Hot Roast Pork Roll $19.50
- hot roast pork, apple sauce, green salad & gravy on ciabatta served with fries
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Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
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Iced Drinks $6.80
- Iced Coffee, Chai, Chocolate
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Fries $7.50
- w' homemade aioli
- Smoked Pulled Pork with Cheese and Coleslaw $10.00
- Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
- Sticky Pork Ribs with Salad and Fries $18.50
- Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
- Mushrooms $3.00
- Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
- Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
- Thai Chicken Salad with Nam Jim dressing $12.00
- Wedges with Sour Cream & Chilli Sauce (v) $13.50
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Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
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Southland Blue Cod $24.50
- Beer battered fillet and fries served with our homemade tartare sauce
- Crisp apple slaw (gf) (v) $6.00
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Canterbury Chicken (gf) $32.50
- Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
- Add Chicken $23.50
- Cauliflower cheese $6.00
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Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
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Pretty lady $11.90
- Grilled chicken breast with our special sundried tomato - olives & roasted, red capsicum chutney, feta cheese, salad greens & garlic mayo
- -Small $6.00
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Wild warrior $11.50
- Prime nz venison shoulder smothered in our secret smoky BBQ sauce with salad greens, coleslaw, spicy chipotle mayo & melted cheddar, served on ciabatta bun
- Kid's hot dog $4.00
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Shroom bomb $10.50
- Whole portobello mushrooms grilled and topped with edam cheese, lettuce, tomato, onion rings, aioli & house relish
- Egg / Mushroom / Avocado $1.50
- Edam / Cheddar / Pineapple / Beetroot $1.00
- Kumara chips
- Gluten Free Bread / Hollandaise Sauce $2.00
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Brunch B.A.T. $17.00
- Bacon, avocado & roasted tomato on turkish bread
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Middle Eastern Lamb Salad (GF) $18.00
- Feta, coriander yoghurt & pomegranate dressing
- Poached or Scrambled Eggs, Bacon & Toast $17.00
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Carrot & Cumin Fritters (V,GF) $16.00
- With roasted cardamon & carrot jam, green salad
- -Akaroa hot smoked salmon $21.00
- Sausage / Bacon / Eggs(2) / Potato Cake / Roast tomatoes / Mushrooms / Spinach / Avocado $4.00
- Muffins, scones & cinnamon pinwheels $4.50
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Pollo al Chianti $37.50
- Succulent free-range chicken leg sautéed with smoked bacon, mushrooms, onion, garlic and thyme then braised in chianti vino rosso
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New Zealand Favourite $23.50 / $33.50
- Napoli sauce, double ham, pineapple & mozzarella
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Gnocchi Puttanesca One size ~ $24.90
- House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
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Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
- White meat dishes are served with creamy potato gratin & fresh seasonal vegetables
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Panne all'Aglio $9.50
- Tutto Bene loaf baked with garlic & herb butter
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Tutto Salad One size ~ $17.50
- Grilled chicken breast, salami, bocconcini, cherry tomatoes, mixed lettuce, basil and balsamic vinaigrette
- Grilled to your liking with your choice of: Rosemary & garlic; Mushroom red wine; or Brandy & green pepper jus
- -Large Fries $8.00
- -side salad $3.00
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Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
- -Small Fries $5.00
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·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
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·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
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·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
- -Add fried egg $2.00
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Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Mushroom $9.00
- Woodland mushroom tortilla with a root vegetable slaw
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Pasta $8.00
- Spaghetti Napolitano with a twist; Panko crumb and parmesan crusted pasta bricks with saffron garlic mayonnaise
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Seafood $9.00
- Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
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Funghi Prosciutto $18 Med / $21 Lge
- Mushroom, ham, olives, garlic and mozzarella
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Hawaiian
- Lashings of ham and pineapple done the Winnie's way.
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Thai Honey Chicken
- Seared chicken marinated in sweet chilli, honey, garlic and sesame seeds, with green beans, baby corn, red capsicum and red onion
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Grand Chicago
- A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
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Tricolore $18 Med / $21 Lge
- Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
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Scallop and Bacon $18.00
- Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
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Mussels $18.50
- In a lemon, sweet chilli, white wine and tomato concasse. Served with a side of bread. (Suitable for 2 people)
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Sicilian $18 Med / $21 Lge
- Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
- Steak, Cheese 7 Bacon
- Each $4
- Mince & Cheese
- Each $3.90
- Steak Pie
- Lamb & Pepper Pie
- Steak & Cheese
- Steak & Mushroom
- Pottle Chow mein $6.00
- Pineapple $3.00
- Prawn Curry on Rice $12.00
- Fish $2.40
- Pineapple Ring $2.00
- Spring Roll $2.80
- Chow Chow $4.00
- Crab Stick $2.00
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Pasta $18.80
- with tomato basil pesto sauce
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Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
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Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
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Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
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Pate Campagnard $13.80
- Home made pate with Cumberland sauce
- Gateau du Jour $10.80
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Filet de Boeuf $33.80
- with a green peppercorn sauce
- Buendnerfleisch and bread $22.80
Addington Bakery
Phone
033398765
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bakery
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Seating
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Bakery Menus
- Canterbury Bakery Menus