Address
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Addington Bakery in Christchurch Menu
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PIES- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Mince Savouries $1.80
- Sausage Roll $2.00
- Kransky Roll $2.20
HOT FOOD- Hot Dog (Small) $2.60
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Filled Sausage / Chicken Cordon Bleu $3.30
- Toasted Sandwich $4.00
- Croquette $2.60
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Fish $3.10
- Chips S $1.90 / L $3.00
- Wedges S $2.40 / L $4.00
- Hot Meat Sandwich / Roll $7.50
Nearby Sample Menus
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BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
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Sweet One $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
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Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
- Vegetarian Soup $9.00
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Honey Chicken Fried Rice $9.80
- Fried rice with battered chicken and vegetables in sweet honey sauce.
- Vegetarian Mee Goreng $9.00
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Honey Chicken Noodles $9.80
- Egg noodles with battered chicken and vegetables in sweet honey sauce.
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Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Charred octopus, sofrito, pickled radish, black garlic $18
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Salmon pastrami, blood orange, fennel, burrata $19
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Seasonal Vegetables $8
- Chicken Fried Rice $9.00
- Combination Fried Noodle $9.50
- Roast Pork Fried Rice $9.00
-
Seafood and Vegetables $12.00
- stir fried with your choice of sauce
- Bowl of Rice $1.50
- Chicken and Vegetables Soup $4.50
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Beef Brisket on Rice $9.50
- Tender stewed beef briskets with green beans, mushrooms and carrots served on rice
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Wonton Noodle Soup $9.50
- Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup
- Hot dog
- B3) Akaroa Cod with Lemon Pepper, Cajun or Garlic & Herb Seasoning
- Chicken Pattie
- Mussels 1/2 Dozen
- Hawaiian
- Crabstick
- Jam Donut
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American Hotdog
- (With mustard and chili sauce)
- Spicy Stir Fried Squid and Pork $15.00
- Braised Fish $15.00
- Korea House Marinated Grilled Duck (more than 2 people) $25.00 pp
- Spicy Beef Tripe Hot Pot L $40.00/M $35.00
- Tofu & Kim-chi L $40.00/M $20.00
- Garden Salad $10.00
- Galbi (Beef Spare Ribs) $18.00
- Turban Shell with Noodle $40.00
-
Thai Beef Salad $21.00
- Ginger and coriander marinated rib-eye lightly seared and served on a mint and lime zest filled salad with crispy noodles topped with roasted peanuts
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Steak Sandwich $24.00
- Seasoned ribeye grilled medium rare, with crispy bacon, Havarti cheese, rocket, caramelized onions and aioli. - Add an egg $2.00
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Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
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Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
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Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
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BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
- Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
-
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
- Chicken Mushroom on Rice $10.50
- Steak Black Bean Sauce $11.00
- Lemon Chicken $10.00
- Chicken Chow Mein $9.50
- Pottle Fried Noodles $6.00
- Pork Curry on Fried Rice $9.50
- Nasi Goreng (Rice) $11.00
- Prawn Curry on Rice $11.00
- SPRING ROLLS $3.20
- DONUTS $2.40
- JAM RAP DONUTS $2.40
- BLUE COD FILLETS $5.80
- PAUA PATTIES $3.50
- - Extra chocolate $1.00
- CORN FRITTERS $2.40
- MEAT PATTIES $2.40
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Lunch Special N/A
- Please ask our friendly staff for more details.
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Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
- Nachos
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Vege Nachos $15.50
- Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
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Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
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Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
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Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
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Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
- Roast pumpkin $0.90
- Sandwiches - Pork $6.90
-
Rolls $7.90
- Apple and mint sauce available on request
- Large $7.00
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1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- Cheesecake $2.50
- Chicken Schnitzel $3.50
- Sandwiches - Beef $6.90
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Teriyaki Grill Salmon GF/A DF $29.00
- New Zealand salmon, Homemade teriyaki sauce, Mesclun salad
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Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
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Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
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Yakitori - All in One (9 pcs) $28.50
- Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
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Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
- Green Tea Ice Cream GF $6.00
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Vege Yaki Udon V DF $20.00
- Fried Udon noodle and vegetables, Spicy or non-spicy
- Steam Rice V GF DF $3.00
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Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
- Steak Fries with Aioli $7.00
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Savoury Mince $13.50
- served on toasted bread topped with a poached egg
- (B) Salmon $18.50
- Fruit Platter $8.50
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Open Steak Sandwich $18.00
- served with tomato, cheese, onions and salad greens, on toasted ciabatta with a side of fries
-
Three Egg Omelette $17.00
- with your choice of the following, bacon, salmon, tomato, mushroom, onion or cheese
- Citrus Tart $6.30
- Soup $4.70
- Hand Crafted Bread Sandwiches $8.20
- Breakfast Pie $7.30
- Panini $8.20
- Toast with Jam & Butter $4.70
- Breakfast Wrap $7.90
- Sweet Slices $4.20
- smoked chicken, cream cheese & pesto $6.50
- served with toast $7.00
- -2x marshmallows
- Combo#2 $5.90
- gluten free toasties made on request $5.90
- smoked chicken, cream cheese & cranberry $7.90
- ham & cheese & tomato
- tomato & capsicum $6.50
- The original beef canelloni $23.80
-
Ravioli $23.80
- in a pesto cream sauce
- Swiss Roesti and Speck $19.50
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Geschnetzeltes and Roesti $28.80
- Sliced Pork in a cream and wine sauce
-
Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
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Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
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Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
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European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
Addington Bakery
Phone
033398765
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bakery
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Seating
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Bakery Menus
- Canterbury Bakery Menus