Address
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
Addington Bakery in Christchurch Menu
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PIES- Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
- Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
- Mince Savouries $1.80
- Sausage Roll $2.00
- Kransky Roll $2.20
HOT FOOD- Hot Dog (Small) $2.60
- Spring Roll / Curry Roll / Lasagna Square $3.00
- Filled Sausage / Chicken Cordon Bleu $3.30
- Toasted Sandwich $4.00
- Croquette $2.60
- Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
- Fish $3.10
- Chips S $1.90 / L $3.00
- Wedges S $2.40 / L $4.00
- Hot Meat Sandwich / Roll $7.50
Nearby Sample Menus
- ●Lamb
- ●Chicken
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-Picanha
- Brazilian traditional rump cap cut
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Mousse de Maracujá $ 9.50
- Passionfruit mousse
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-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
- Tuesday to Sunday Dinner from 5:00pm
-
-Abacaxi com Canela ( must try )
- Skewered pineapple barbecued with cinnamon
-
-Molho de BBQ
- Homemade BBQ sauce
- Edamame - Chamame $6
- Yakiniku BBQ Beef & Seasonal Veges with Salad $24
- Salmon Sashimi 8pcs $15
- Grilled Eel & Omelette Roll $18
- Tuna $9
-
Venison Tataki (Lightly Smoky Grill) $18
- with Ponzu Citrus Soy
- Spider Roll (soft shell crab) $20
- Salmon $6
- Hot dog $2.00
- COD/HOKI/DORY
- GURNARD/TARAKIHI/WAREHOU
- Chips . Regular $2.50
- Fish $2.50
-
CALAMARI MEAL $18.00
- calamari rings(12), chips, salad, tartare sauce, lemon
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SCALLOP MEAL $19.50
- scallops (6), chips, salad, tartare sauce, lemon
- Oysters seasonal
-
Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
- Roasted Brussels, Leaves, Bacon, Walnut Crema $15
- Specially Cuts-Butchers Block
-
House Hung Dry Aged Charcuterie $28
- Condiments
- Seaweed Butter $4
- Chinichurri $3
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Westwood Organic Chicken $34
- Black Barley, Roasted Carrots, Miso
- Grass Fed Prime Beef
-
Breakfast dosa $13.95
- a dosa filled with caramelised banana andd drizzled with honey
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Sun burger $15.95 - $18.95
- a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
-
Akoori $14.50
- creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
-
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
-
Chefs seasonal salad n/a
- chef's creation making the most of the freshest and finest local seasonal vegetables
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Curry of the day $14.95 - $16.95
- served with basmati rice. gluten free
-
Pizza $14.00 - $25.00
- made with locally sourced seasonal produce, organic where possible. vegan and gluten free options
-
Zen sticks $12.95
- skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. vegan, gluten-free, onion & garlic free
- Egg $4.50
- Fish $4.50
- Works $6.50
- Hawaiian $5.50
- Tartare $2.50
- Kids $3.50
- Extra Fillings $1.00
- Double Meat $4.50
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- Cheese from the Canterbury Cheese Monger with condiments $21.00
- Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
- Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
- Pumpkin, Chick Pea & Rocket Salad $9.00
- Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
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Chefs Vegetarian Dish $27.00
- Available upon request
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Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
- Wok fried Tofu w/ ginger $14.00
- Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
- Caramel cheese cake covered in Dark Chocolate Ganache $14.00
- Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
- House-made coconut ice crea w/ Young coconut fresh, Sugar palm fruit, caramelised pineapple, peanuts $14.00
- Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
- Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
- Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
- Shredded Dried Bean Curd Salad $5.00
- Chef's Special Potato Salad $6.00
- Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
- Chef's Special Side Dish $6.00
- Spiced Pork Trotter $5.00
- Dr. Pepper (355ml) $2.50
- Spicy Broad Bean $6.00
- Boiled Chicken Giblets with Spices $8.00
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·Makikihi Fries
- with tomato sauce & garlic aioli
- -Add fried egg $2.00
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·Options
- Soup of the Day, Fish & Chips, B.L.T,/ Smoked Chicken Wrap, Roast Vege Salad.
- -Add cheese & bacon $12.00
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Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
- -Add house smoked salmon $5.00
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·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
- -Large Fries $8.00
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Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
- Sandwiches - Beef $6.90
- Sandwiches - Chicken Schnitzel $6.90
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Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
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1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
- Sandwiches - Pork $6.90
-
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
-
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke
- 1Kg – $22.50
- Hot Dog & Chips
-
Steak Fries $8.50
- Served with tomato sauce & garlic aioli
- ALL DESSERTS $12.50
- Available all day
-
Smoked Chicken Salad
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
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Berry Mousse
- Homemade with white chocolate shards & whipped cream.
- All kid’s meals are served with an ice cream sundae. Choose from Chocolate, Caramel, Raspberry OR Strawberry. With hundreds n thousands, chocolate bites and a pink wafer.
-
Tandoori prawn/mushroom $11.99
- Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
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Plain naan $3.00
- Traditional leavened bread baked in clay oven.
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Chicken tikka masala /lamb/beef/prawn/fish
- Tender meat of your choice fillet roasted in tandoor oven and cooked with onion, capsicum and spices.
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Taj mix platter $15.99
- Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
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Panner tikka mashala $14.50
- Homemade cottage cheese cooked with creamy tomato, onion, capsicum and spices.
- Sweet mango chutney (mild) or mix pickle $3.00
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Kadai chicken/lamb/beef/prawn/fish
- Choice of your meat sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream.
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Mixed pakora $4.99
- Crispy cauli, potato, onion, and silver beet dipped in spicy chick pea flour batter and deep fried
- Spicy salt & pepper prawns in shell $26.00
- Pork dumpling soup $16.00
- Seasonal greens with tofu $15.00
- Vegetarian fried noodles with soy sauce $15.00
- Seasonal greens in broth $15.00
- Hokkien stir fried noodles with mixed seafood & pork $19.00
- Pork & prawn wonton soup $16.00
- Yangzhou fried rice with prawns & BBQ pork $19.00
- Thai Chicken Pie with side Salad $7.50
- Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
- Ham cheese Mini Savouries $2.50
- Steak pie with side Salad $7.50
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
- Bacon Brie Flute $6.50
- Egg Sandwiches $3.50
Addington Bakery
Phone
033398765
Opened hours
Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Bakery
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Seating
283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Bakery Menus
- Canterbury Bakery Menus