Africa in Auckland Menu

NIBBLES NIBBLES
  • Chips $6.00
    • With choice of dipping sauce
  • Kumara Fries $12.00
    • Served with sour cream and sweet Thai chilli sauce or Africa garlic aioli
  • Wedges $11.00
    • A large portion with sour cream
  • With cheese and bacon $14.00
  • Garlic Bread $8.00
    • Toasted sour dough with Africa garlic butter
  • Calamari Chips $12.00
    • Crumbed and flash-fried, served with lemon and Africa tartare sauce
  • Asian Dippers $11.00
    • Spring rolls, samosas and money bags, served with sweet Thai chilli sauce
  • Riblets Sampler $13.00
    • 300g of half ribs, with tangy Africa BBQ sauce
  • Seafood Chowder $12.00
    • Thick, creamy and tasty chowder, packed with seafood and white wine
  • Cajun Wings $11.00
    • ½ doz wing pieces in mild Cajun crumbs with sweet chilli sauce
  • Breads and Dips (Serves 4) $16.00
    • Basil pesto, salsa, olive oil and balsamic vinegar with ciabatta, pita and garlic bread
  • Drinks Platter $24.00
    • Mixed Savouries ( Spring rolls, samosas, chicken nuggets, fish bites, corn nuggets and calamari chips with wedges & sauces)
  • Seafood $28.00
    • Fish bites, crab sticks, crumbed mussels & calamari chips with tartare sauce, wedges, lemon and tomato sauce
SANDWICHES (AVAILABLE UNTIL 5PM) SANDWICHES (AVAILABLE UNTIL 5PM)
  • Boerewors Roll $14.00
    • Specialty boerewors topped with cheese & African chutney, with chips & salad garnish
  • Panini BLT $17.00
    • Bacon/lettuce/tomato Panini with mango chutney, toasted, with chips & salad garnish
  • Triple Decker $17.00
    • Toasted club sandwich of chicken, bacon, salad & cheese, with chips & salad garnish
  • Toasted Sandwich $11.00
    • Choose up to 3 of ham, cheese, pineapple, onion, tomato, with chips & salad garnish
CHILDRENS COMBO (Under 12's  Meals are served in a basket with fries. Combos include small soft drink/fruit juice & ice cream with choc or strawberry sauce) CHILDRENS COMBO (Under 12's Meals are served in a basket with fries. Combos include small soft drink/fruit juice & ice cream with choc or strawberry sauce)
  • Cheeseburger $11.00
  • American Hotdog $11.00
  • Fish Bites $11.00
  • Chicken Nuggets $11.00
SALADS SALADS
  • Chicken & Brie $18.00
    • Smoked chicken on salad, with brie, tomato & cucumber with mango chutney & crispy noodles
  • Spicy Chicken $19.00
    • Chicken cooked in tangy sauce, served on salad with cashews in a puffed tortilla basket
  • Nut Salad $12.00
    • Vegetarian, low-carb, vegan and Gluten-Free. Tossed garden salad with nuts & low fat dressing
PUB MEALS PUB MEALS
  • Fish & Chips $20.00
    • Crumbed tarakihi fillets with chips, salad, lemon and Africa tartare sauce
  • Chicken Breast $22.00
    • Stuffed with basil pesto, wrapped with bacon, served with salad, chips and choice of sauce
  • Omelette $17.00
    • Ham and cheese omelette with salad and French Fries
  • Gammon Steak $22.00
    • 300g topped with pineapple rings, with wholegrain mustard, served with chips & salad
  • Bangers & Mash $19.00
    • Gourmet Cumberland pork sausages with rustic mashed potatoes and onion gravy
  • Chicken Schnitzel $20.00
    • Crumbed breast schnitzel with salad, chips and choice of sauce* or lemon
  • Beef Nachos $19.00
    • Large portion on corn chips, with cheese, spring onions, jalapenos, salsa & sour cream
  • Beef & Guinness Potato Top $22.00
    • Rich, tasty, beef and Guinness stew served in a chowder Boulé topped with buttered mash and served with vegetables
  • Country Breakfast $19.00
    • Bacon, sausage, eggs, fried bread, grilled tomato, onion rings and fries
  • Fettuccine Carbonara $20.00
    • Fettuccine tossed with creamy bacon, wine and mushroom sauce, topped with parmesan
BURGERS - BEEF OR CHICKEN (On toasted ciabatta, with salad, onion rings & fries, served on a board. Beef patties are 180g, home-made from 100% NZ low-fat prime steer mince. Cooked Medium unless requested otherwise.) BURGERS - BEEF OR CHICKEN (On toasted ciabatta, with salad, onion rings & fries, served on a board. Beef patties are 180g, home-made from 100% NZ low-fat prime steer mince. Cooked Medium unless requested otherwise.)
  • Africa Burger $19.00
    • Bacon, cheese, egg & beetroot
  • Sauce Burger $17.00
    • Choice of homemade Africa sauce
  • Fish Burger $17.00
    • Crumbed Tarakihi with Africa tartare sauce
  • Hunga Busta $6.00
    • Add double meat and toppings to any of above
  • Gorilla Burger $27.00
    • Double patty, layered with cheese, bacon,pineapple, egg, lettuce and beetroot. Mushroom sauce and pepper sauce on the side
STEAKS (All steaks are 30-day, dry-aged NZ Hereford, served on a board with chips, salad, onion rings and choice of sauce) STEAKS (All steaks are 30-day, dry-aged NZ Hereford, served on a board with chips, salad, onion rings and choice of sauce)
  • Scotch Fillet 300g $32.00
  • Sirloin 200g $24.00
  • Rump 400g $31.00
  • Tomahawk Ribeye 300g $30.00
AFRICA FAVORITES AFRICA FAVORITES
  • BBQ Pork Ribs $28.00
    • ½ rack of pork ribs (550g), marinated and basted with tangy BBQ sauce, served on a board with chips, salad and onion rings
  • Pork Riblets $29.00
    • 600g of half ribs, marinated and basted with tangy BBQ sauce, served on a board with chips, salad and onion rings
  • BBQ Chicken $26.00
    • Half a chicken grilled and basted with tangy BBQ sauce, served on a board with chips, salad and onion rings
  • Lamb Shanks $29.00
    • A pair of shanks, cooked to tender perfection, served on butter mashed potatoes with steamed vegetables & lightly minted gravy
COMBOS (All combos served on a board with chips, salad and onion rings.) COMBOS (All combos served on a board with chips, salad and onion rings.)
  • Ribs 'n Steak $33.00
    • 200g sirloin with choice of sauce* and small rack of pork ribs
  • Steak 'n Chicken $32.00
    • 200g sirloin with choice of sauce* and ¼ BBQ chicken
  • Mixed Grill $34.00
    • 200g sirloin with choice of sauce*, Cumberland pork sausage, bacon and eggs
  • Surf 'n Turf $32.00
    • 200g sirloin with choice of sauce* and crumbed tarakihi fillet dressed with shrimps
  • Ribs 'n Chicken $29.00
    • Small rack of pork ribs and ¼ chicken, both smothered with tangy BBQ sauce
  • Schnitzel 'n Ribs $29.00
    • Small rack of BBQ pork ribs and crumbed chicken breast schnitzel with lemon
DESSERTS DESSERTS
  • Chocolate Sponge Brownie $11.00
    • Warm chocolate sponge brownie drizzled with home-made choc sauce, with ice cream
  • Apple Crumble $11.00
    • Served in a ramekin, with home-made caramel sauce and ice cream on the side
  • Ice Cream and Chocolate Sauce $9.00
    • Vanilla ice cream served in a boat with hot chocolate sauce
  • Dom Pedro $10.00 / $11.00
    • Thick, cold, smooth dessert drink made with your favourite liqueur and ice cream
  • Special Coffee $11.00 / $12.00
    • Coffee and your choice of liqueur topped with whipped cream
SAUCE OPTIONS SAUCE OPTIONS
  • All made from fresh NZ produce in our kitchen n/a
    • Creamy Mushroom, Cheddar Mushroom, Pepper (creamy),Mexican Salsa, Tangy BBQ (spicy), Garlic Butter, Gravy.

Nearby Sample Menus

  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • IL Casaro burrata, cocotte heirloom tomatoes $23
    • Olives, sundried tomatoes, basil leaves, crispy baguette
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Selection of ice cream and sorbets $16.5
    • Please enquire with your waiter for today’s flavours
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • BEEF CURRY $14.00
    • beef pieces garnished and deliciously prepared with coconut cream in Ceylon style
  • BUTTER CHICKEN $14.00
    • BBQ Boneless chicken cooked in creamy tomato gravy
  • Crab Curry $18.50
  • SOYA MEAT CURRY $10.00
    • soya meat cooked in chopped onion, tomato & Ceylon spices
  • Idly Meal $11.00
  • String Hopper Vege Meal $11.00
  • Vegetable kottu $11.00
  • Rolls 2 pcs $4.50
  • Chilli Prawn Stirfry $19.00
    • zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
  • Kids plate $9.00
    • ham & cheese sammie, fruit, juice & lolly cake.
  • Beer battered Fries with garlic aioli. $8.00
  • Fried chicken & chips basket $9.00
  • Just Eggs $11.00
    • Any style on white or grain toast.
  • Homemade Muesli $11.00
    • with yoghurt & grilled seasonal fruits.
  • Bacon & egg crepe or nutella & banana crepe. $9.00
  • Fish & Chips $19.00
    • Beer battered fries, salad & homemade tartare.
  • Beef tripe and intestine hot pot L$60 / S$40
  • Stir fried spicy pork $14.00
    • Rice served with spicy pork toppings
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Stir fried soy beef $14.00
    • Rice served with beef topping
  • Potato $4.00 /$2.00
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Udon noodle $3.00
  • Deep fried dumplings $10.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • All mains come with a serving from the Vegetable & Salad Bar.
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Large $21.00
  • Cheesy Garlic Bread $5.00
  • Garlic Bread $4.50
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Fish Fillet $10.00
  • Couple Fried Rice $18.00
  • Lamb $24.00
  • Chicken Fried Rice $14.00
  • Squid with Broccoli $19.00
  • Fried RIce
  • Roast Pork & Bean Curd with Rice
  • Crispy Pork with Broccoli. $17.00
  • SMALL $5.60
  • Seafood Supreme $22.90
  • - 8 pieces Cucumber & Pickle
  • - 4 pieces Avocado Nigiri
  • LARGE $8.90
  • - 12 pieces Fresh Salmon Nigiri
  • - 3 pieces Prawn Nigiri
  • Teriyaki Chicken
  • -With chips $7.90
  • Cheese naan $4.00
  • - Upsize to any 600 ml soft drink for only
  • Hot chips + butter chicken sauce $2.90
  • Mix thali $13.50
  • Garlic naan $3.50
  • Lamb or beef curry + rice $11.90
  • -With chips $7.90
  • Veges $3.50
  • Pork $8.50
  • Steak $8.50
  • Chicken sweet corn soup $8.50
  • Prawn $11.00
  • combination seafood $12.00
  • Chicken $11.00
  • Egg $2.00
  • Steak & Guinness Pie
    • hearty steak and Guinness pie topped with puff pastry, served with mash & mushy peas
  • Lamb Kofta $10
    • mild spiced prime lamb kebabs with tzatziki sauce & salad greens / >>
  • Steak Sandwich
    • philly style steak sandwich, slow cooked
  • Breads & spreads $8.5
  • Sweetcorn Fritters
    • avocado, salsa, sour cream & salad
  • Banoffee Pie
    • butterscotch sauce, maple & walnut ice cream
  • Market Fresh Fish & Chips $26
    • beer battered or pan fried market fresh fish with chips, salad, lemon wedge & tartare sauce
  • Crispy Salt & Pepper Squid $14
    • saffron aioli
  • Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt $14.00
  • Blackened Chicken Salad W Green Goddess Dressing $21.50
  • Puffed Quinoa Muesli'S Active Nuts & Fresh Seasonal Fruits $13.00
  • Grilled Corn & Nectrarine Salad W Chevre $19.00
  • Shoestring Fries $6.00
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Watermelon Gazpecho W Feta Crème $15.00
  • Corn Bread French Toast W Caramelised Banana, Maple Cream & Bacon $19.00
  • BEEF EYE FILLET $20.00
    • Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
  • MANGO & GINGER SORBET $8.00
  • BEEF MASSAMAN ( CHEF SELECTION ) $25.00
    • Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
  • CHICKEN SATAY $10.00
    • Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
  • VEGE DELIGHT $17.00
    • Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
  • TOU YU BAK $25.00
    • Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
  • VEGE SPRING ROLL $8.00
    • Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
  • QUINOA MASALA (VEGETARIAN ) $24.00
    • Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
  • Smoked eel pate, bagel crostini, apple & balsamic beetroot $17
  • Affogato, vanilla Ice cream, espresso, biscotti $12
  • 7 grain, or Best Ugly bagel $4
  • Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30
  • Chocolate & cognac ganache, hazelnut, cherry & brioche $12
  • Portuguesa bifanas $18
    • hot pork sandwich, rod pepper paste, mustard onion, cos
  • Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
  • Green garden salad, walnut oil & sherry vinaigrette $12
  • Aged scotch fillet steak
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Omelette V GF
    • Mushroom and cheese.
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Garlic Bread
  • Lamb Seekh $10
    • Spiced lamb mince cooked on a skewer
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
  • All Kati rolls come with a tangy onion and coriander salad (Except Chilli Chicken and Chilli Paneer)
  • Beef Keema $10
    • Homemade spiced beef mince
  • Achari Chicken or Achari Paneer $10.90
    • Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
  • Lahsooni-Adraki (Chicken or Paneer) $10.90
    • Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
  • Crunchy Munchy Corn $5.00
    • Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
Africa

Africa

location

Address

1 William Pickering Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

099155495

clock

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 1:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , European , International

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Venue for Hire ,  Vegetarian Friendly ,  Live Music ,  Pool Table ,  Private Dining ,  Catering Available ,  Cash ,  Lunch ,  Group Meal ,  Kid Friendly ,  Seating ,  DJ ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Pub Quiz ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
1 William Pickering Drive, Rosedale, Auckland, Auckland, 0632, New Zealand