Aikmans Bar & Eatery in Christchurch Menu

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Fried Chicken $15.00
- Soy, ginger, chilli sauce
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Steak fries $11.00
- roast garlic aioli, tomato sauce
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
Crispy squid $18.00
- chilli and lime mayo
Chicken wontons $16.00
- Aikmans good time sauce

Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
Crispy squid $18.00
- chilli and lime mayo
Fried Chicken $15.00
- Soy, ginger, chilli sauce
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread

Aikmans Big Breakfast $24.00
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown

Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour

West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette

Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition

Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus

Nearby Sample Menus

Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
Feta $1.50
Swiss Cheese $1.50
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
3 BBQ Thigh Fillets & Regular Side $9.90
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Portuguese Veggie Paella $13.90
- Grilled home-style veggie patty combined with veggie strips, tossed over our spicy rice.

Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- 6pcs / Full
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
PSDB Wonton - 3 pc $6.50

Vegetable Lasagna $24.00
- Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
Mushrooms $2.50
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Chips $2.00
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce
Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad

Paua Patty (battered) $5.80
Meat Patty $2.60
Chicken Nuggets (x6) $4.90
Veggie Burger $5.40
- Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
Corn Nuggets (x6) $3.60
Beer Battered Snapper $6.90
Hoki (crumbed) $2.80
Bacon & Egg Burger $6.20
- Two beef patties, bacon, egg, lettuce, onion and tomato sauce.

Kung-Pao Chicken $22.00
Combination Tofu $19.00
Chicken and Corn Soup S $5.00 M $13.00
Sliced Duck with Bean Sprout $16.00
Fried Beef with Cumin Seed on Sizzling Plate $22.00
Fried Noodles (Singapore Style) $15.00
Fried Pork with Fish Sauce $20.00
Deep Fried Tofu on Rice $13.00

-Prawns $12.50
-Chicken $10
Peanut Sauce $10
- served with rice. Softly fried vegetables in our homemade peanut sauce. Vegetables of tofu. Chicken, beef or pork
-Fish Fillet $12.50
Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
Special Noodle Soup
-Yen Ta Fo Seafood Pink Noodle Soup $12.50

Prawn Egg Foo Young $12.50
Pork Chow Mein $11.00
1/2 Dozen Wontons
Large Steamed Rice $6.50
1.5l soft drink
1 Main Meal
Bami Goreng (Noodles) $11.00
3 Main Meal

Vegetable Noodles $11.99
- Noodles Cooked With Seasonal Vegetables
Vegetable Manchurian $11.99
- Vege Manchurian Balls In Home Made Sauce With Soy, Chilly, Honey
Fish, Chips, Sauce, Lemon $10.50
Shredded Pork With Hot, Sweet & Sour Sauce $11.99
Combo $13.50
- Small Souvlaki Of Your Choice + Fries + Can Of Drink
All Mains Served With Fried Rice Or Noodles N/A
Spring Roll $5.00
- 2 Pcs
Sweet & Sour Pork $11.99

Sago pudding with coconut cream, palm syrup, roast almonds (GF) $14.00
Steamed rice $4.00
Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
Asian slaw salad $8.00
Smoked salmon salad with lemon vinaigrette dressing (GF) $18.00
Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
French fries with aioli & ketchup $8.00
Oatmeal cookie ice cream sandwich with vanilla bean ice cream $7.00

Canterbury Lamb $38.00
- Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
Fresh Breads $8.00
- With green herb butter, balsamic reduction and olive oil
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Wild Venison a la Gas $38.00
- With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
Marinated Olives $8.00
- A warmed selection
Open Monkfish Ravioli $17.00
- Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
Gas Paris Brest $14.00
- Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
Vego Plate $26.00
- Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo

Sukiyaki (Hot Pot) $55.00
- (Noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice in a hot pot – for 4 people)
Sticky rice & Fried Chicken $10.00
Served with rice and meat of your choice
Pork Noodle Soup (dark, herbal soup) $10.00
Fresh Ginger (Pad Khing)
Cashew Nuts (Pad Med Ma Muang)
Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
Rard Naa
- (Stir Fried rice noodle with creamy soup)

Caprese salad with mozzarella, heritage tomatoes, fresh basil, new potato slices with a light basil and balsamic dressing. V. G/F. $29.50
Chocolate chip cookie ice cream sandwich $6.00
Hollandaise $3.00
Chargrilled venison belly skewers with horopito and rocket pesto. G/F. D/F $14.00
Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
Braised lamb shoulder in a spiced tomato and olive sauce with mediterranean bulgur wheat, labneh and fresh herbs $22.50
Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50
Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a

Filled Sausage / Chicken Cordon Bleu $3.30
Croquette $2.60
Hot Dog (Small) $2.60
Fish $3.10
Spring Roll / Curry Roll / Lasagna Square $3.00
Kransky Roll $2.20
Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50

Tarakihi $4.00
Salmon $6.00
Cheese and Pineapple $4.00
Mushroom $4.00
Fish $5.00
Bacon and Egg $4.50
RodCod $4.00
Plain $3.50

- Small $12.00
- Large $27.50
- Small $11.50
- Large $24.50
- Large $28.50
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, herbs and parmesan cheese.
- Large $27.50
- Large $29.00

Aikmans Bar & Eatery

Canterbury > Christchurch > Aikmans Bar & Eatery

Address

154 Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

Phone

039616545

Email

info@bardello.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Bar , European , Gluten Free , Italian , Kiwi , New Zealand , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bar Scene , Seating , Serves Alcohol , Outdoor Seating , Full Bar

Aikmans Bar & Eatery in Christchurch Menu

Nearby Sample Menus

Aikmans Bar & Eatery

Canterbury > Christchurch > Aikmans Bar & Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

154 Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

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