Aikmans Bar & Eatery in Christchurch Menu

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Fried Chicken $15.00
- Soy, ginger, chilli sauce
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Steak fries $11.00
- roast garlic aioli, tomato sauce
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
Crispy squid $18.00
- chilli and lime mayo
Chicken wontons $16.00
- Aikmans good time sauce

Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
Crispy squid $18.00
- chilli and lime mayo
Fried Chicken $15.00
- Soy, ginger, chilli sauce
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread

Aikmans Big Breakfast $24.00
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown

Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour

West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette

Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition

Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus

Nearby Sample Menus

Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
Dal Tadka $14.99
- Yellow lentils cooked with garlic and spices
Chicken Tikka Masala $15.99
- Cooked in mild delicately spiced, added with grated tomatoes and onions.
Bombay Potato $11.99
- Diced potato cooked with onion tomato and tempered with cumin seeds and spices.
Tandoori Roti $2.50
Everest Chicken Curry (Chef Special) $15.99
- Boneless chicken cooked in onion, tomato and coriander gravy.
Mixed Pakora (8pc) $5.99
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
Kashmiri Pulao $4.99

Jelly
Garden Burger $20.00
- Falafel pattie, mushroom, feta, lettuce, tomato, red onion, mayo & aioli, in a warm toasted bun
Chocolate Brownie $12.50
- Warmed decadent chocolate brownie, served with ice-cream and cream
Kids party menu must be ordered minimum 3 days in advance, price is per child.
Jelly
Fish bites
Option 3 $15.00
(Meal only, without combo $12.00)

Prawns $14.00
Vegetarian $19.90
Fish Cakes $8.50
- Five Authentic spicy fish cakes served with crushed peanuts with a sweet chilli dip.
Vegetarian $19.90
Combination Seafood's $18.90
- (fish, prawns, mussels, squid)
Pad Med Ma Muang (Cashew Nuts)
- Stir-fried in a light soy sauce mixed seasonal vegetables topped with cashew nuts.
Fish or Prawns $15.90
Chicken, Pork or Beef $21.90

Seared Salmon Nigiri $5.50
- 2pcs
Seared Beef Nigiri $5.50
- 2pcs
Teriyaki Chicken Roll $10.50
- 8pc
Prawn Nigiri $5.00
- 2pcs
Miso Soup $2.50
Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
Fried Dumpling $8.00
- 6 pcs
Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables

Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts
Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Seafood Deluxe $15.00
- Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup

Sweet and Sour Crispy Balls $12 Reg / $18 Lge
Medium $19.00
Rice with Soy Nuggets $10.50 Reg / $16 Lge
Vegetarian Steak Rice $10.50 Reg / $16 Lge
Honey Wedge and Soysage Salad $12 Reg / $18 Lge
Hotplate Sambal Lemon Eggplant Tofu
- Spicy sour Sambal Lemon Eggplant over Crispy Tofu on hot plate
Fried Vegetarian Wontons $4.50
Sticky Rice with Seaweed $4.50

Double Meat $4.00
Ham $2.50
Pineapple $3.40
Beetroot $3.40
Chicken $4.40
Whole Chicken $21.00
Extra Fillings $1.00
Extra Fillings $1.00

-21+ $8.00 pp
Small Platter $27.00
-Curry Chicken and Mushroom
Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
Includes: Dipping sauces
Large Platter $35.00
Small Platter $24.50
- 24 pieces
Large Platter $39.50

SAMOSA $2.00
VEG. PAKORA (3 pieces) $ 2.50
Veg Cutlet $1.50
NAAN $1.50
Garlic Naan $2.50
CHANNA MASALA $7.00
LAMB MADRAS $10.00
Samosa $2.00

Deep fried Spuid $8
Sichuan chicken $20
Stewed beef on rice $15
Teriyaki chicken on rice $15
Steamed chicken with ginger and spring onion on rice $15
Chicken Chow Mein $16
Garlic and chilli prawns $21
Lemon chicken $20

MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
- southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
- scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
COTSWOLD PORRIDGE $12.00
- porridge and banana dusted with brown sugar, served with cream or milk
CHICKEN TIKKA $25.00
- medium Indian curry with basmati rice, naan bread and mango chutney
Coleslaw $7.00
DUCK LIVER PARFAIT(GFO) $15.00
- canterbury raised duck livers prepared into a light as air parfait, served with petit salad, homemade quince paste and toasted baguette crisps
CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
- raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
CANTERBURY TASTING PLATTER(for 1/to share) $20.00/$35.00
- barry's bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta

Chicken $5.00
Cheese and Pineapple $4.00
Fish $5.00
Salmon $6.00
Plain $3.50
Bacon and Egg $4.50
Mushroom $4.00
RodCod $4.00

Soup (changes Daily) with fresh bread and butter $6.50
Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
Falafel Pita Pockets ( with Hummus, Mint Yogurt, Fragrant Falafel, Feta, mixed Salad) $7.00
Roast Chicken Wraps, also GF $5.00
Ham cheese Mini Savouries $2.50
Home made German Brezel with Salmon and Cream Cheese $5.00
Bacon Brie Flute $6.50
Egg Sandwiches $3.50

Eggs $4.00
Beauvais Mixedgrill $20.50
- Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
Beauvais Breakfast $21.50
- Potato rosti, mushroom, chorizo, bacon, homemade baked beans, eggs your way on toasted ciabatta and roasted tomato relish
Potato Rosti $5.00
Hummus $3.00
Mushroom $4.50
Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
Breads with Pesto, Hummus, & Olive Oil $8.50

Chicken Wrap $15.00
- Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
Ice-Cream Sunday $7.50
- Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
Fairy Bread $8.00
- White sandwich bread dipped in 100s and 1000s, along with a small fruit salad, packet of raisins and a muesli wheel
Kids Big Breaky $8.00
- Sausage, Bacon, Hash browns, Egg
Hash Browns (3 pieces) $4.00
Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish
Bacon (2 pieces) $4.50

Aikmans Bar & Eatery

Canterbury > Christchurch > Aikmans Bar & Eatery

Address

154 Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

Phone

039616545

Email

info@bardello.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Bar , European , Gluten Free , Italian , Kiwi , New Zealand , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bar Scene , Seating , Serves Alcohol , Outdoor Seating , Full Bar

Aikmans Bar & Eatery in Christchurch Menu

Nearby Sample Menus

Aikmans Bar & Eatery

Canterbury > Christchurch > Aikmans Bar & Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

154 Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

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