Aikmans Bar & Eatery in Christchurch Menu

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Fried Chicken $15.00
- Soy, ginger, chilli sauce
Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Steak fries $11.00
- roast garlic aioli, tomato sauce
Prawn mac 'n' cheese croquette $15.00
- bacon jam, aioli
Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
Crispy squid $18.00
- chilli and lime mayo
Chicken wontons $16.00
- Aikmans good time sauce

Toasted garlic bread $13.00
- Cornichons, poached pear, pickles, toasted ciabatta
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Braised eggplant $19.00
- salt and pepper tofu, pickled cucumber, coriander
Crispy squid $18.00
- chilli and lime mayo
Fried Chicken $15.00
- Soy, ginger, chilli sauce
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread

Aikmans Big Breakfast $24.00
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
Bangers 'n' Mash $22.00
- Bubble and squeak, Italian sausage, ale and onion gravy
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Aikmans Fried Chicken and Mash $20.00
- Fried chicken, mash, bacon gravy, cress salad
Avocado Smash with Tomato Salad $19.00
- Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
Aikmans French Toast $19.00
- Brioche French toast served with macerated strawberry, blueberries meringue, pure Canadian maple syrup
Aikmans Breakfast Burger $18.00
- Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown

Vanilla Bean Ice Cream Sundae $12.00
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Eton Mess Meringue $14.00
- Macerated strawberries, berry tubes, vanilla cream
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline
Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
Cheeses, all served with quince paste, fig relish, candied walnuts, crackers, toasted ciabatta - $11.00 for 1 - $16.00 for 2 - $20.00 for 3
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
Lindas Pass Whitestone Brie -
- is a soft cheese with a complex earthy mushroom flavour

West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
Caesar salad $24.00
- Chicken, cos, parmesan, soft egg, croutons, anchovies, Caesar dressing, bacon
Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette

Aikmans Naked Burger $22.00
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
Crumbed Chicken Burger $22.00
- Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
Aikmans Cheese Burger $23.00
- Half pound grass fed beef, Barrys Bay cheddar, mayo, house pickles, fries
Taco of the moment $19.00
- Please ask the staff about the daily flavour addition

Chicken Parma $27.00
- Napoli, prosciutto, mozzarella, asparagus, honey roasted spring carrots
Beef Sirloin $36.00
- 300gm grass fed beef sirloin, triple cooked fries, onion rings, cafe de Paris butter, cress, shallot and caper salad, red wine jus cooked to your liking
Beer Battered Market Fish $27.00
- Tripple cooked fries, slaw, tartare sauce, lemon
Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
Pork Belly $31.00 Gf
- Twice cooked pork belly, warm potato salad, roast rhubarb, onion and apple compote
Baked Onion Tart $23.00 V
- Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
Braised Lamb Shank $31.00 Gf, V
- Mashed potato, peas and bacon, red wine jus

Nearby Sample Menus

Groper $6.00
Super steak $7.20
Pineapple Rings
Corn Nuggets (6)
Steak & Egg $5.80
Steak & Onion $5.80
Vege Fritter
Akaroa Cod $4.30

Chocolate brownie $10.00
- Served with vanilla ice cream
Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
Chicken & brie burger $20.50
- Oven baked chicken breast smothered with melted brie, served in a toasted bun with sliced tomato, burger greens & aioli, and served with fries
The spanish $16.00
- Chorizo, chicken, feta, red pepper & mushroom
Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
The prawn $17.50
- Garlic prawn, pesto, pine nuts & mozzarella

Sweet and Sour Pork $11.50
- Battered pork, onions, pineapple, peppers, and carrots in sweet and sour sauce
-1 doz (no sauce) $7.00
Steak Black Bean Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
-1/2 doz (no sauce) $3.50
Satay Steak $12.00
- Sliced steak with seasonal vegetables, pineapple and tomatoes in satay peanut sauce
Prawn Fried Rice $11.50
- Prawns, onions, peas, egg and fried rice
Sole Fillet $5.00
Set Menu for 3-4 people $32.50
- Chicken with cashew nuts, Roast Pork Fried Rice, Deep Fried Wontons (14) with a pottle of sweet and sour sauce

Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
Calabria $19.90
- Home made chorizo cooked with onions
Tazitki sauce $2.00
Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing

Seaweed salad $3.00
Tempura prawn 1P $3.00
Ginger pork box $16.00
Croquette curry $13.50
Cream cheese $0.50
Dumpling curry $13.50
Fresh tuna roll $12.00
- sesame seed, spring onion, tempura puff, soy sauce, fresh tuna (8P)
Chicken katsu $5.00

8x Large Deep Fried Wontons $8.00
Seafood $19.00
Pad Egg Noodles
- Stir fried egg noodle with seasonal vegetables, egg, oyster sauce, sugar, ground pepper.
Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
Tom Yum
- Spicy and sour soup with mushroom, onion, tomato, celery, coriander and fresh herbs.
Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
Extra Meat $3.00

CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
OVEN BAKED FRITTATA $17.50
- Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)

Black Tiger Prawns (7 pieces) $18
Chicken, beef or Pork $16
28. Yellow Curry
- A wild & spicy yellow curry cooked with chef’s selected vegetables, basil & potato
Black Tiger Prawns (7 Pieces) $18
12. Homemade Peanut Sauce Noodles
- fried with egg noodles
3. Vegetarian Thai Wontons (6 pieces) $9
- Deep Fried wontons- contains corn, pumpkin & carrot served with sweet chili sauce
Black Tiger Prawns (5 pieces) $12
Black Tiger Prawns (7 pieces) $18

Whole Chicken $21.00
Squid Rings 1/2 doz $4.50
Egg $3.40
1/2 Chicken $11.00
Tomato $2.50
Chicken Nuggets 1/2 doz $3.80
Steak $3.50
Bacon $3.40

Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
Eggs Benedict 17.50
- with hot smoked salmon …
Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
Hot smoked salmon … 6.50
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Toast Turkish or grain 5.00
- with fresh tomato / single
Free range egg… 2.50
Toast 6.00
- spreads- honey, jam, Nutella or vegemite …

PINEAPPLE RINGS $1.50
JAM RAPS $2.00
MUSSELS EACH $1.00
DONUTS $1.50
1 SCOOPS CHIPS $2.00
CRABSTICK $1.50
FISH BITES 3 FOR $1.00
PACIFIC OYSTERS 6 FOR $9.00

Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese

5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Garlic, chilli and lime buttered prawns $11.00
Dark chocolate torte with Chantilly cream and berry compote $12.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Feta and pesto topped Portobello mushrooms $7.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Cheese of the day with chutney, fruit, crackers & croutes POA
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00

Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
-Combo $10.00
Dal - Black or Yellow Lentils $7.50
- Black' or 'Yellow' dal boiled in turmeric, ginger and garlic then fried with onions, tomatoes and spices.
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
-Combo $10.00
Chicken Biryani $10.00
- Curried flavoured rice cooked with chicken and spices, garnished with almonds, raisins and coriander.
Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.

PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
Cheesecake of the Day $12.50
Selection of sweet treats in the dessert cabinet
Add Kranskey, smoked cheese, anchovies, salami $3.00 each
Add salmon $9.00
PREBBLETON $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Small - serves 2 $32.50
Pasta of the day P.O.A

Aikmans Bar & Eatery

Canterbury > Christchurch > Aikmans Bar & Eatery

Address

154 Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

Phone

039616545

Email

info@bardello.co.nz

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 10:00 AM – 1:00 AM, Sunday: 10:00 AM – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Bar , European , Gluten Free , Italian , Kiwi , New Zealand , Vegetarian

Features

Wheelchair accessible , Reservations , Waitstaff , Cash , Groups , Bar Scene , Seating , Serves Alcohol , Outdoor Seating , Full Bar

Aikmans Bar & Eatery in Christchurch Menu

Nearby Sample Menus

Aikmans Bar & Eatery

Canterbury > Christchurch > Aikmans Bar & Eatery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

154 Aikmans Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

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