Airport Kebabs & Pizza in Auckland Menu

9”/12”/18” $9.50/$17.50/$33.50
BEEF AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
BEEF
- Roast beef balls, onion, cracked paper, tomato and mozzarella cheese
CAESAR $9.50
- roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
GREEK $9.00
- feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
BOMBAY CHICKEN
- Oven roasted chicken marinated in tandoori spices with fresh tomato, red onion, wilted spinach, mozzarella cheese, topped with apricot chutney (add chili flakes for a bit of a kick)
FRIES $4.00
- oven baked with aioli sauce
SWEET AS (VEGE)
- Oven roasted kumara, feta, wilted spinach, red onion, roasted garlic, mushrooms, capsicum, tomato, olives and mozzarella cheese

Hokey Pokey Sundae $8.00
- With our special caramel or chocolate sauce
Lamb Mignons M $35
- Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
-Fillet Mexicano $38.00
- Best fillet, grilled as you like it, with a hot spicy sauce
Venison Kebabs E $15 / M $35
- Choice cubes, marinated, skewered with seasonal vegetables
Tiramisu $10.00
- Layered coffee & chocolate sponge with a liqueur cream custard
-Fillet Mignon $38.00
- Traditional cut, wrapped in bacon, with mushroom sauce
Minute Steak $29.00
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
Shrimp Cocktail E $15
- Best imported shrimps, piquant seafood dressing

- Gyoza (Dumpling) $9.50
- 3 Choice $27.00
Sushi & Sashimi Combination $32.00
- Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster
Green Tea Ice Cream $8.50
Green Tea Ice Cream $8.50
Beef Tataki $13.50
Kyoya Delight $37.00
- Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
Tasting Platter $26.00
- Beef tataki, prawn tempura, teriyaki chicken, salmon sashimi, spinach, sushi roll

Smoked salmon hash cake (GF) $18.50
- Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
-Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
Kiwi BLAT $17.90
- With bacon, masculin, avocado, and toamto top with aioli on a turkish flat
S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
Spaghetti bolognaise $6.50
Mince on organic ciabatta $16.50
- With poached eggs (We make our own mince from lean beef and green pea)
5 loaves vegan $15.00
- With avocado, grilled tomato and home made hash cake

Prawns $9.00/$20.90
Pet pad graprow $19.90
- Stir fried duck with green beans, capsicum, broccoli and basil leaves
Gae pad gratiam priktai (mild) $16.90
- Stir fried lamb with garlic, courgettes and leak
Pad priew waan moo (mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
Thaley nang nuan (mild) $20.90
- Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
Rama moo (mild) $15.90
- Stir fried pork with vegetable, serve with satay sauce
Rama tow hu (mild). $15.90
- Stir fried tofu with vegetable , serve with satay sauce
Yum pet $19.90
- BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion

8 PAD KHATIEM PRIK TAI (Mild) $10.00
- Chicken, Pork or Beef with garlic and pepper topped with fresh coriander.
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
13 KAENG PAR (Hot) no coconut milk $10.00
- Red curry paste with Chicken, Beef or Pork with bamboo shoots, fresh sweet basil and Thai herbs.
9 PAD KRA PAO (Medium-Hot) $10.00
- Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
- Prawns $12.50
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
20 KOW PAD (Mild)
- Thai style fried rice with egg and vegetables.

Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
-Add bread & a side dish for $9.00
Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Freshly-opened oysters, apple, pickled cucumber $19.00
Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00
Chocolate selection $17.00
-3 courses $49.00

Taco Salad Tortilla Basket $24.00
- with your choice of Mexican chicken or Mexican crispy prawns; topped with rice, salad, chipotle, brown butter yogurt & salsa
On Tap
Monteiths Bohemian Pilsner Glass $7.50 Jug $20.00
Oysters
- Prime Pacific Oysters fresh or battered - your call
Little O 150ml $12.00
Bottle 750ml $49.00
Monteiths Golden Lager Glass $6.00 Jug $16.50
Bacon Butty $8.50
- keeping it simple in a baby ciabattini

Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
Confit Mushrooms $6
Chicken liver parfait, House made pickles, Charred onions, Crostini $19
Hot smoked salmon $8
Fries, Aioli $9
Eggs Benedict - Hot smoked salmon $20
Bacon $8

Nearby Sample Menus