Airport Kebabs & Pizza in Auckland Menu

Chicken Pizza M $11 L $13
- Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
Lamb Pizza M $11 L $13
- Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
Vegetarian M $11 L $13
- Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
Turkish M $11 L $13
- Lamb, Onions, Tomatoes
Mozarella M $11 L $13
- Just Cheese
Hawaiian M $11 L $13
- Chicken with Pineapple
Mix Pizza M $12 L $14
- Lamb & Chicken
Prawn Pizza $15.00
Chicken & Cheese $15.00
Cranberry Chicken $15.00
3 Sauce on Pizza $1.00
Extra Cheese / Meat $2.00
Extras $1.00

Nearby Sample Menus

SEAFOOD MEDLEY $11.80
- golden fish pieces, scallops, butterfly prawns served w/ chips, dipping sauce & salad
WEDGES W/ BACON, CHEESE & SOUR CREAM $4.80
GARDEN SALAD $6.00
BACON SALAD $13.50
- streaky bacon with mixed lettuce, tomatoes, capsicum, cucumber & lime vinaigrette dressing served with pesto bread
FLUFFY SCRAMBLED EGGS W/-TOAST $2.00 per add-on item
- steaky bacon, mushrooms, baked beans, hash browns & sausages all
CHICKEN SATAY $13.00
- malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
FISH BURGER SERVED WITH CHIPS $8.50
3 EGG OMELETTE $14.80
- smoked chicken, onions, tomatoes, mushrooms & cheddar cheese served w/ chips & salad

Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
CheddaMelt sauce $6.00
Serengeti Cub's Ribs Chargrilled $16
Ostrich Fillet 200 g -When available $42.00
Lamb Chops $30.00
- Flame grilled “braai”- chops
Kangaroo Rump Steak 220gm -When available $38.00
Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
Pork Spare Full Rack $34.00

Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
Antipasto (for 2) $38.00
- Ciabatta bread, grissini, Parma ham, salami, chorizo, green olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits.
Coppa $12.00
- Italian gelato with caramel, chocolate and strawberry
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Al Pesto e Pere $30.00
- Basil pesto, gorgonzola, mozzarella and pears
Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
Carne $35.00
- San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana

Soy marinated tofu, cabbage, daikon, mint & peanuts(V) $10.00
Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
Summer rolls of roasted pork, shrimp, fresh herbs & peanuts $12.50
Warm cellophane noodles w mushrooms, bok choy, sugar snaps, pickled chilli & soft herbs(V) 12.50
Pork wontons w chilled spanner crab & bisque 17.00
Confit eggplant w soy, garlic & coriander (V) 12.00
Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00

- Veggie Burger $18.00
- Chickpea, lentil, walnut, quinoa, mushroom and carrot pattie, grilled and served w/ mixed greens, tomato, roasted capsicum aioli, miso sauce
Peanuts in the Shell N/A
Ice Cream Cookie Sandwich $14.00
- Two scoops of ice cream between two warm fresh cookies of the day w/ chocolate ganache
- Pecorino and Truffled Mushroom $14.00
Fresh Fish of the Day Ceviche $18.00
- W/ chiffonade lettuce, mango salsa and balsamic reduction
Fried Chicken and Waffles $18.00
- Chicken breast with Belgian style waffle and drizzled with maple syrup
Babyback Pork Ribs 1/2 Rack $34.00
- Smoked, braised and glazed, red cabbage cider slaw, potato wedges (Full rack add $10.00)
Tomato Bisque (W/toast) $9.50

K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.

Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
House Pickles $6.00
Coconut King Prawns $29.00
- Grilled prawns, house slaw(GF/DF)
VietFlames Pork Buns $10.50
- 8 hour-crispy pork*, pickled carrot, coriander, shallot
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
Seasonal Greens $8.00
Please advise us if you have any dairy requirement