Airport Kebabs & Pizza in Auckland Menu

Selection of ice cream and sorbets (, Vegan available on request) $16.5
Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek Yoghurt, ice semi freddo
Spinach,basil , potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkindice, (GF and DF available on request)
Sesame crusted rare tuna loin $23
- Tian of avocado and tomato, chive vinaigrette, yuzu mayonnaise
Sesame crusted rare tuna loin $23
- Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
Spinach ,basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice, (GF and DF available on request)
Sides N/A
- Potato Mash / Mushy peas / Steamed greens / Tomato ,Strawberry , avocado salad, French fries

-Smoked salmon, capers & cream cheese $12.50
Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
-Sausage / Chicken / Button Mushrooms $4.00
●Eggs on Toast $8.50
- Free range on toast, cooked how you like them
French Toast $18.50
- Brioche french toast stacked with streaky bacon, cinnamon bananas & blueberries, drizzled with maple syrup
●Bagel $7.50
- With cream cheese & jam
Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
-Add chicken, bacon, salmon or tuna $16.50

Eggs Benedict
- Poached Eggs, Hollandaise Sauce with:
Egg on Toast $5.5
- Cooked Your Way
Pasta of the Day $16
- Chicken or Bacon, Mushroom, Tomato in Creamy Sauce
Kitchenette Paleo Breakfast $18.5
- Smoked Salmon. Poached Eggs, Mushroom, Tomato, Avocado & Spinach
Grilled Chicken Strips $7.5
- Small Chips & Tomato Sauce
Avocado $3
Smoked salmon $4.5
Chicken Taco $12.5
- Grilled Chicken, Mixed Green Salad, Roast Pepper A Coriander Salsa & Sour Cream

Gluten free bun $1.50
Vege burger $10.00
- homemade falafel, youghurt, hummus, sweet chilli sauce, lettuce, tomato, red onion
Steak fold $11.80
- prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
Potato rosti $1.50
BLAT $9.80
- streaky bacon, lettuce, avocado, tomato, mayo
The flaming onion $10.50
- flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
Tempura chilli prawn $1.50
Beetroot $.50

The Albany Burger $19.50
- Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
Chicken Parcel $25.00
- Chicken, bacon, mushroom, caramelised apple and capsicum wrapped in filo pastry and topped with creamy garlic sauce, served with a mixed salad
Espresso Small $3.50 Large $4.50
Hot Chocolate Large $4.50
Meat Lovers $21.00
- Bacon, ham, salami, meatballs, chorizo and onion, topped with BBQ sauce and mozzarella
Redbull/Sugar Free Redbull $5.50
Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
Vole-au-Vents N/A
- Your choice of, Smoked Chicken and Mushroom, Bacon and Mushroom, Pesto Olive and Sundried Tomato stuffed Pastries

Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Waffle no4 $16.80
- vanilla ice cream + red bean + banana
Taro shaved ice w/condensed milk $11.80
Taro ball snowflake ice $13.80
Tofu Pudding with sweet potato $8.00
Red bean soup $5.50
Tofu Pudding with honey bean $8.00
Mung bean cake $8.00

Lifestyle breakfast $14.00
- Home-made five seed toast with poached eggs, avocado and fresh tomato
Kiwi omelette $18.40
- Oven roasted kumara, chorizo sausage, onion, toasted rewana, cress with homemade smoky tomato relish
Creamy or sutéed mushrooms $5.80
Tuihana mammoth breakfast $22.60
- Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
Greek salad $11.10
- Classic with olives, cucumber, truss tomato, spinach onion
Salt and pepper squid $18.40
- Served on sweet potato mole, brie, marinated fig vincotto with green salad
French toast $17.50
- Brioche with créme fraiche, berries and salad with five spice crumble
-confit pork fingerlings $19.50

Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
Dry-aged scotch confit (GF) $37.00
- With parmesan truffle chips
Tabasco brined oyster po boy $24.00
- Breaded in cornmeal on a tender hoagie with lettuce, tomato, and homemade aioli
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
All served with crunchy fries
Beetroot salad (GF) $10.00
- Goat cheese, witloof, bacon and hazelnuts
Charcuterie $115.00
- Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
The late starter $16.00
- Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast

Crispy kale and healthy quinoa salad (GF) $18.50
- Served with sweet baby beets, cajun pumpkin, grilled haloumi & honey mustard dressing
Green salad with cow feta $7.00
Gluten free bread x 2 $3.10
Hash brown x 2 $4.90
-With bacon $19.50
-With bacon $17.50
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
-With smoked salmon and baby spinach $19.00

J.C $6.00
- Raspberry jam & cream cheese
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
CLOVER $5.00
- Marsh's Central Otago clover honey
Avocado $4.00
Marmite $7.00
THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
MARMITE $5.00
- Lightly spread with a lick of butter
MEAN JOE GREEN $13.00
- Free range Bacon, avocado, tomato

Nearby Sample Menus