Al Camino Whitianga in Waikato Menu

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Al Camino Whitianga in Waikato has no menu available, but can choose from many other options such as -streaky bacon or house cured smoked salmon from The Sugar Bowl Cafe. The Pour House offers many options including GENTLY SPICED SQUID and BEER BATTERED FRESH FISH. Pizza King includes a wide range like Combo A or Combo B. Chicken and Lamb from . Fez Kebab offers Gothenburg and Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan.

Nearby Sample Menus

BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
Green round beans, smoked butter and almonds GF $8.00
200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
Toasted focaccia bread $12.00
- with basil pesto, black olive tapenade, and garlic herb butter V
200g Link CHORIZO sausage $10.00
Mashed pumpkin, sage, pine nuts GF $8.00
Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR

Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
Falafel, Cucumber Yoghurt (Gf) (V) $13
Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
Cheeses
Green Beans, Sauté Almonds $8
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Seasonal Vegetables $8
Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50

Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Breads for two $14.5
- artisan bread served w house dips
Fries $10
- served with tomato sauce + smoked garlic aioli
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas

Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
Marinated Mixed Olives, Sundried Tomatoes $8
Focaccia/ Health Bread/ GF Bread $
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Omelette $18
- Smoked Salmon, Cream Cheese
Eggs, Mushroom, Tomato, Avo, Goats Cheese, Sourdough $20.5

Free range fried chicken wings - chipotle mayo $11.00
Chicken liver parfait - onion jam - toasted sourdough $16.00
Avocado - feta - cashews - poached egg - grain toast $16.00
Open omelette - prawn - chorizo - gouda - tomato relish $18.00
Steak frites - scotch - fries - béarnaise $19.00
Marinated olives - chili - garlic - rosemary $8.00
Honey roasted muesli - yoghurt $11.00
Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish

Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Side salad $5.50
Hotpots $10.50
- see our specials board for today's flavours
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Classic toasted club sandwich $11.50
- double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
Fettuccine $16.50
- with tomato, caper and olive sauce
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Garlic and herb bread $6.50

Fish Burger $12.00
Battered fish $12.00
Lamb shank with mash $24.00
Sticky Ribs $24.00
Cheese cake $8.00
Small $13.00
Ham Steak $17.00
Steak, eggs, chips $17.00

Wholegrain toast $12.00
- +two free-range eggs any style
The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
Sausage $3.00
Salmon $4.00
Gluten free $1.00
Ham $3.00
The Smash $17.00
- Kumara & kale rosti w/ red onion, roasted red pepper, home made hummus, walnuts, chia & sunflower seeds served on salad greens
Mushroom $3.00

Ham, feta, pineapple & caramelized onion $20.00
-With salmon $19.00
Spinach, olive, caramelized onion and cream cheese $20.00
-Add spicy breakfast sausages $22.00
Bacon & eggs hollandaise (GFA) $18.00
- 2 eggs, 2 bacon, 2 toast
-With bacon $16.00
Creamy mushrooms (GF) $18.00
- Hash mash lovingly topped with creamy mushrooms, salsa & rocket
-Add bacon $5.00

Cold Pork Pie $6.00
Cheese Mouse trap $5.00
Scone $3.50
Beef and Ale Pie $6.00
Homemade Stew $10.00
Ploughman Sandwich $6.00
Soup of the day $8.00
Muffin $4.00

Sweet Onion Pizza bread $12.00
Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
Bowman's Platter $35.00
- Fine cured meats, gourmet cheeses, freshly baked bread, dips & spreads.
Fish of the Day $30.00
- Ask a Good George team member for today’s special.
Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
Pork Belly $26.00
- Crispy skinned, braised in Good George cider. Pea puree, grilled pear, celeriac, apple slaw & apple jus.(GF)

Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Seasonal vegetables of the day $7.00
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Brad’s tip: Try with our house made chilli sambal!
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Gluten Free Bases available $3.00

bacon/kransky/chorizo/tomato/eggs 4
Oat or rice Perridge with stewed fruit and brown sugar $10
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
hashbrown/Smoked salmon
Toasted ciabatta with marmalade, Jam or Promite $6.50
Homemade toasted grain cereak with black doris plums and yoghurt $10

Fish $9.00
American Hot Dog $5.00
Chicken Wedge $1.00
Chicken $8.00
Mini hotdogs and chips with sauce
Squid Rings $1.00
Salad $5.00
Two fillings, .50c per extra filling

Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
Pad Thai
- Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
Raita $3.00
Kashmiri Naan $5.50
Pappadoms - 4 pieces $2.00
Palak Paneer $14.50
- Indian cheese cubed and cooked in a spinach gravy with onion, ginger garlic and a touch of fenugreek
- Prawn, Duck $19.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90