Al Camino Whitianga in Waikato Menu

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Al Camino Whitianga in Waikato has no menu available, but can choose from many other options such as -streaky bacon or house cured smoked salmon from The Sugar Bowl Cafe. The Pour House offers many options including GENTLY SPICED SQUID and BEER BATTERED FRESH FISH. Pizza King includes a wide range like Combo A or Combo B. Chicken and Lamb from . Fez Kebab offers Gothenburg and Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan.

Nearby Sample Menus

creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
gluten free bread options add $2
toast and butter $2
house cured smoked salmon $20
raging bull $18
- open steak sandwich cooked to your liking on sour dough with streaky bacon, portobello mushrooms, blue cheese and onion jam
extra eggs $1
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing

6 Vegetarian
- whole milk mozzarella cheese, fresh capsicum & mushroom, Baby spinach, roma tomato with oregano
8 Feta Chicken
- whole milk mozzarella, baby spinach, olive, feta cheese and chicken aioli
Chicken Nuggets (6 pc) $5.20
7 BBQ Chicken with Bacon
- whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
5 Mordor Spicy Burger $7.90
- Gourmet Relish, mayo and fresh jalapeno with grilled chicken covered with iceberg lettuce, fresh tomato and onion
1 Hawaiian
- Juicy pineapple, whole mozzarella, slow roasted ham
Extra Sauce/ Ingredient $0.50
1 GC Choice Cheese Burger $5.90
- Gourmet relish, GC’s own aioli, grass fed angus beef patty with iceberg lettuce and freshly sliced tomato

- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Bagels & Toasts
- Plain, Sesame or Parmesan
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese

Profiteroles $13.00
- With a coffe liqueuor cream
●Shared plates
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Prawn twists $10.00
- Served with garlic aioli
Apricot and hazelnut torte $15.00
- Served with fresh cream
Thai beef kebab $8.00
- Served with a peanut sauce
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers

Warm Chocolate Brownie $12.00
- Served with warm chocolate ganache with kapiti ice cream
Eye Fillet
Tuakau Platter $45.00
- 2-4 people: spicy chorizo, BBQ pulled pork, chicken liver pate, cold meat & salami, served with toasted focaccia, olives locally pickled onions, beetroot relish & rocket
Thai beef salad (No crispy Noodles)
Shrimp Cocktail
Potato Wedges $15.00
- With bacon, sour cream & cheese, sweet chilli dipping sauce
Mushrooms Risotto $21.50
Traditional Fish & chips $20.50
- Fresh beer battered fish fillets served with chips, salad & lemon wedge

Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Fluffy pancakes with greek yoghurt and maple syrup $12
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Workman's steaks Eye $36 / Scotch $34
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!

Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
·Fries
- Served with tomato sauce. Aioli extra
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
-without salmon $16.50
-3 Filling $7.90
Creamy Mushrooms $17.50
- Cooked in cream, garlic, parsley and lemon with middle bacon and toasted ciabatta
Ham and Cheese Toasted Sandwich $5.00
- On white or wheat bread
Bosco Big Breakfast $21.90
- Two Poached Free Range Eggs, 3 pieces of middle bacon, Sausage, Grilled Tomato, Hash Browns and toasted ciabatta.

Heavenly $12.90
- Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
Going Tropo $14.50
- 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
Aioli Dip $1.00
Crank’N Cranberry $14.90
- Fresh Breast Of Chicken, Bacon, Camembert Cheese, Cranberry Sauce, Salad, Relish, Aioli
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
Soul Classic $11.20
- 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli

Beef Nachos $16.50
- Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
Eggs on Toast
Eggs Bennie
Homemade chicken tenders & chips $12.50
Bacon Spinach Rosti $4.00
Small $13.50
Cheese and bacon pizza with chips $12.50
Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce

Curry Roll $2.50
Egg $5.50
Oyster Burger $9.99
Cheese & Onion $5.00
Battered Sausage $2.50
Dipping Sauce $2.50
Chips $2.50
Wedges $3.50

-tempura with soy mirin and seaweed salad $24/48
Hummingbird Bombe Alaska
- Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
-Smoked potato mash $8
-flambéed with cointreau $21
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction