Al Camino Whitianga in Waikato Menu

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Al Camino Whitianga in Waikato has no menu available, but can choose from many other options such as -streaky bacon or house cured smoked salmon from The Sugar Bowl Cafe. The Pour House offers many options including GENTLY SPICED SQUID and BEER BATTERED FRESH FISH. Pizza King includes a wide range like Combo A or Combo B. Chicken and Lamb from . Fez Kebab offers Gothenburg and Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan.

Nearby Sample Menus

Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
Roast Duck Leg, Kumara Mash, Bacon, Orange Salad $32.00
Kapiti Ice Cream or Sorbet $11.00
- Please ask your wait staff for flavours
Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Grilled Garlic Rewana, topped with parmesan $7.50
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00

Salads: $13.90 ea
- (Changing seasonally) - Quinoa, Roast Kumara, Red Pepper, Feta and Dukkah / Bulgar Wheat, Roast Beetroot, Yogurt and Cucumber / Brown Rice, Toasted Nuts, Edamame and Beans w’ Asian Dressing
Slices $4.50 - $4.90
- Lemon Curd Bar, Triple Chocolate GF Brownie, GF Rail Trail Bar, Bliss Balls, Wholemeal ginger Slice, Peanut Caramel Slice
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Bagels & Toasts
- Plain, Sesame or Parmesan
Counter / Cabinet Food
- Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
- Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00

Roast of the day
Sticky Ribs $24.00
Fish Burger $12.00
Fish of the day Mini $16 Main $19
- Battered or Panfried
Butter chicken with rice and naan bread $19.00
Sticky Date $8.00
Steak of the day. Sauces $26.00
- Jus, creamy peppercorn, mushroom sauce
Seafood Chowder $12.00

Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Stir fried fresh vegetable $17
- with toast garlic
Rice $3
Stir fried Cashew nuts $17
Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
Fish $3
Vegetable $2

Seafood $6
Mixed Thai Orchid Entrée (A1-A6) $11
- A selection of entrée to tempt you
B1 Pumpkin & Coconut Soup $10
- Amazing taste of warm, sweet & sour pumpkin and coconut milk soup
C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
Jasmine Rice $2.50
A9 Angle Wing $8
- Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
V7 Pumpkin & Coconut Soup $8
- Amazing taste of warm, sweet 7 sour pumpkin and coconut milk

Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Feta Garlic Pizza Bread $12
- w caramelised onion
Caprese Bread $14
- w basil, tomato, mozzarella
Pork Belly $32
- w sticky rice, Asian greens
Vegetarian $24
- pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
Parmesan Garlic Pizza Bread $12
- w aioli

Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Six black mammoth olives & feta served with toasted garlic ciabatta $12.50
Lemon and coconut syrup cake (GF) $12.50
- Served with Greekyogurt
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Green lipped mussel curry chowder $14.50
- served with toasted focaccia
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta

Scone $3.50
Cold Pork Pie $6.00
Homemade Stew $10.00
Ploughman Sandwich $6.00
Beef and Ale Pie $6.00
Fresh Baked Cookie $3.00
Soup of the day $8.00
Cheese Mouse trap $5.00

Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
Sweetcorn fritters w bacon & fresh salsa $15
Vegetarian lasagne $12
Bowl of fries $6
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Thai green curry $24
- w coconut cream & lime
French toast w banana, $15
- maple syrup & crème fraiche
MK beef, bacon & cheese on a sour dough bun $19
- w salad, beetroot, egg, onion rings, garlic aioli & tomato sauce

Chicken burger $4.50
Carb stick $1.20
Pineapple fritter $1.00
Steak and egg burger $6.00
Curry roll $2.00
Pork fried rice $12.00
Fish breakfast $7.50
- 1*fish, 2*eggs and toast, chips or hash brown
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown

Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Sides $4.00
- Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist

Potato Mash $6.50
Add Fries $4.00
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
Seasonal Vegetables $7.50
Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
Add Fries $4.00

ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
GULAB JAMUN $6.00
CHANA MASALA $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
ALOO GOBI $14.00
- Potatoes and cauliflower and spices cooked together and garnished with fresh herbs.
RICE & NAAN BREAD PLUS CHOOSE $36.00
VEG KORMA, ALOO MUTTER(CHOOSE 1)
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
DHINGRI MUTTER $14.00
- Dhingri and peas cooked in Kashmiri style

Market Fish $38
- Explained by your wait staff
Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
-tempura with soy mirin and seaweed salad $24/48
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19

Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Homemade Cheesecake $12.00
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Bread Selection $10.00
- With Condiments
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms