Al Camino Whitianga in Waikato Menu

Are you the owner? Manage this listing for free.

Al Camino Whitianga in Waikato has no menu available, but can choose from many other options such as -streaky bacon or house cured smoked salmon from The Sugar Bowl Cafe. The Pour House offers many options including GENTLY SPICED SQUID and BEER BATTERED FRESH FISH. Pizza King includes a wide range like Combo A or Combo B. Chicken and Lamb from . Fez Kebab offers Gothenburg and Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan.

Nearby Sample Menus

Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
Churros - dulce de leche $11
Thai fish salad - green papaya - peanuts – dill $19
Chickpea chips - chipotle crème fraiche $10
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Fried chicken – chimichurri $14
Affogatto - espresso - ice cream - frangelico $13
Confit duck & cracked wheat salad - barberries - almond cream $20

Dory $5.00
Fish bites 80¢
Donuts $1.20
Buttered bread 50¢
Mussels $1.20
Trevally $4.00
Kumara $4.00
6x Chicken nuggets $3.50

Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
Streaky bacon $5
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
Crispy Chicken $14
- Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
Chicken $12
- Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
Poached or fried eggs $4
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd

Hereford prime scotch fillet (260g) $36
- hand cut chunky fries with rosemary sea salt, beer battered onion rings, rocket and cherry tomato salad and paris de café butter[ G F A ]
Poached prawn spring rolls $14
- spring onion and coriander dipping sauce
OTM triple cream briew quince jelly
- 1cheese $14, 2cheeses $20, 3cheeses $25
Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian
Soft tacos $18
- chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Salted caramel sundae $12
- vanilla bean ice cream, sticky date chunks, cashew sprinkle
Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce

Iced Chocolate 6.50
- Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
Battered Onion Rings $5.00
Battered Fish & Chips $12.00
Quesadilla (KESA D JA) $15.00
- Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
Chicken, Bacon and Plum $14.00
Bacon or Sausages & Eggs GF $14.5
- Bacon, sausage and eggs
Ham and Pineapple Pizza & Chips $12.00
Try Adding
- Ham, Bacon, Salami, Chorizo, Hash brown add $2.0ea Mushroom, Olives, Sun dried tomato, add $1.5ea Garlic aioli, Sweet chilli, add $1.0ea

Stir fried Cashew nuts $17
Mussaman Beef $19
- Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
Stir fried fresh vegetable $17
- with toast garlic
Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
Stir fried Oyster sauce $17
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Cashew nuts $2
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots

Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Crème Brulēe $13.5
- w vanilla bean ice cream
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Caprese Bread $14
- w basil, tomato, mozzarella
Hawaiian $21
- pineapple, mozzarella, ham
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
Pork Belly $32
- w sticky rice, Asian greens

Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Seafood chowder $18
- scrumptious chowder prawns, squid, muscles, fish and salmon with a touch of curry, so good you have to try it!
Workman's steaks Eye $36 / Scotch $34
The classic B.L.T on foccacia bread with fries $14

-Kumara fries with aioli $6.50
-Add poached egg $15.50
-Or ciabatta $11.50
Bacon & creamy mushrooms $15.50
- Served on toasted ciabatta
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
Served 6:30 am - 2 pm
Savoury mince on toast
Muesli $11.00
- With fruit & yoghurt

Combo A $23.00
- 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides
Meat Volcano Large $13.90
- Tomato sauce, salami, capsicum, onion, hot chilli, ham, mozzarella, tomato, sausages
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages
Super Supreme Large $10.90
- Tomato sauce, salami, onion, capsicum, mushroom, pineapple, ham, mozzarella, sausages
Chicken Tenders $5.00
Veg Supreme Large $7.90
- Tomato sauce, onion, capsicum, mushroom, pineapple, mozzarella, tomato, oregano, garlic
Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
Fries $4.00

Pork $28.00
- Fanned over a leek and fennel puree and seasonal vegetables, served with fresh apple sauce and drizzled with white port jus
with bacon $14.00
Cafe Steak $24.00
add chorizo $19.00
Upside Down $19.00
- Tomato base, mozzarella, bacon, pineapple, mushroom, blue cheese, caramelised onions
Today’s Lioght Battered Fish
- served with fresh garden salad, fries and tartare sauce
served with fries, eggs and caramelised onions $28.00
Countryside $19.00
- Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert

MIX PLATTER FOR TWO $16.00
- Samosa, Onion bhaji, Chicken Tikka and Sheekh Kabab
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
SAAG PANEER $15.00
- Cottage cheese cooked with spinach and spices
PRAWN JALFAREZI $18.00
- Prawns cooked with capsicum, onion and tomato gravy
GOAT KADAI $17.50
- Diced goat cooked in special spices and herbs with tomato, green pepper, onion and coriander
SWEET MANGO CHUTNEY $3.00
- Popular Indian condiment
CHICKEN VINDALOO $16.00
- The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
LAMB MUSHROOM MASALA $17.50
- Mushroom and diced lamb cooked with onion and tomato gravy

Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-French fries, salt and vinegar seasoning - $8
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
Market Fish $37
- Explained by your wait staff
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner

French toast $14.50
Blueberry pancakes $12.00
Breakfast omelet $9.00
Muesli $0.00
Full breary $18.00
Extras $4.00
Eggs bene, w/bacon or $17.00
Eggs anyway $9.00

Okonomiyaki $9.50
- Japanese savoury seafood & vegetable pancake
Tempura $10.50
- Japanese style deep fried tempura battered prawn & vegetables
Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
Roti $6.00
- Roti served with special prepared satay & curry sauce
Mustard Root & Pork Noodle Soup $13.50
- Noodle soup with stir fried pork slices $ pickled mustard root
Katsudon / Oyakodon $15.50
- Deep fried pork cutlet and egg with onion on rice served with miso soup / Japanese style chicken & egg with onion on rice served with miso soup
Mango Pudding $5.00
- Refreshing & light mango pudding
BBQ Pork Noodle Soup $13.00
- BBQ noodle soup with egg noodle & broccoli