Al Camino Whitianga in Waikato Menu

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Al Camino Whitianga in Waikato has no menu available, but can choose from many other options such as -streaky bacon or house cured smoked salmon from The Sugar Bowl Cafe. The Pour House offers many options including GENTLY SPICED SQUID and BEER BATTERED FRESH FISH. Pizza King includes a wide range like Combo A or Combo B. Chicken and Lamb from . Fez Kebab offers Gothenburg and Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan.

Nearby Sample Menus

Fish & Chips $17.95
- classic crumbed hoki & chips served with tartare + tomato sauce
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
Entree $13.95
Vegetarian Burger $16.95
- veggie patty served with tomato, lettuce, onion, cheese, chipotle relish, aioli, egg & steakhouse fries (v,gfo)
Famous ‘Bull’ Burger $18.95
- 100% NZ beef, lettuce, tomato, crispy onion ring, bacon, grilled cheese, bread & butter pickles, ketchup, aioli & steakhouse fries (gfo)
Roast Of The Day $18.95
- chef’s choice served with all the trimmings
+ bacon + cheese $3.50

Poached or fried eggs $4
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
Streaky bacon $5
Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
Chicken thigh $6.5
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli

Salmon $6.00
Al brown swiss cheese / tomato $ 13.50
Al brown salmon, cream cheese & capers $ 14.50
Lamb salad (gluten-free) $21.00
- w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
Bacon & eggs $8.90
Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
Omelette / ham & cheese $16.90
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries

Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
Hawaiian $21
- pineapple, mozzarella, ham
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Caprese Bread $14
- w basil, tomato, mozzarella
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Gluten-free bases available $4.5

- Add Bacon $4
Pan fried fish (orange roughy) $22
- on a kumara puree w spring vegetables, watercress, chives & lemon oil
-seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
-egg $2.50
-sausage (x2) $5
-small $4
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise

6 Mussel, 3 Oysters, 3 Scallops and Salad $12.00
Wonton Soup with Noodles $12.00
Curry Beef on Rice $12.00
3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
Sweet & Chilli Sauce Pork on Rice $12.00
Three $10.00
2 Fish, 2 Oysters, 2 Scallops, Chips $12.00
3 Chicken Nibble, Two Fish, Two Eggs, Salad $10.00

Brioche French Toast $16.00
- Dusted w/ cinnamon sugar & served w/ bacon, maple syrup & cream
Avocado $3.00
- Seasonal
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
Mushroom $3.00
Gluten free $1.00
French Crepes
Wholegrain toast $12.00
- +two free-range eggs any style
Spinach $3.00

Egg $2.00
Mopar Burger $21.50
- Served on a tasty focaccia bun with mesclun salad mix, homemade Moroccan lamb pattie, smoky cheese, curly fries and homemade sauces
B.L.T or C.L.T $17.00
- Served on focaccia bread with Bacon or fresh Chicken breast fillet, lettuce, tomato, egg, cheddar cheese and curly fries
Creamy Garlic Mushrooms and Bacon $17.00
- Served on toasted ciabatta and topped with grilled tomato
The Chevy Burger $23.00
- Served on a tasty ciabatta bun with mesclun salad mix, scotch fillet steak, bacon, egg, onion rings, smoky cheese, curly fries, creamy peppercorn mushroom and homemade Coco-Cola Bourbon sauce
Aioli $2.00
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Eggs on Ciabatta $11.50
- Poached, fried or scrambled

Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Fries $6.50
- With aioli and tomato sauce
Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad

Camberry $22.00
- Cranberry sauce, camembert, chicken
Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
Cheese Pizza $13.00
- Whonga's special base sauce o- cheese
Bulldozer $21.00
- Ham, salami, mushroom, pineapple, tomato, garlic
Pizza Sauces $1.00 extra
- except Cranberry
Chicken Delight $23.00
- Cranberry sauce, mango slice, camembert, chicken, cashew nuts
Topping List In-Store $10.00
Seafood $18.00
- Shrimps, anchovies, seafood swirl

smoked salmon or bacon with spinach & relish $16.00
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Pancakes $10.00
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Salmon $6.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Plain Salmon OR Bacon Bagel $10.00
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)

Kaimai Big Breakfast $21.00
Thai Green Chicken Curry & Basmati Rice $17.50
Chicken Tenders, with Fries or Salad $9.50
Creamy Mushroom $17.50
Ham & Cheese Rolls, with Fries or Salad $9.50
Sausage & Fries $9.50
Kaimai Cafe have a children's menu available, along with gluten free meal options
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments

Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
-served with poached rhubarb $17
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
-tempura with soy mirin and seaweed salad $24/48

Sirloin Steak with Vegs $25.00
Chips $6.00
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
All burgers are served w/chips N/A
Deep fried Seafood Cluster $15.00
Deep fried Asian Snack $15.00
The Rango Big Breakfast $19.00
- 2 eggs, 2 sausages, 2 slices of bacon, 2 hash browns, tomato, mushrooms and 2 pieces of toast

Beer battered onion rings $6
- with sweet chilli sauce
Homemade tartare, aioli or mayo $1
Kumara chips $7
- with tomato sauce
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Breakfast and French Pastries N/A
- Available daily from 9AM
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20