Aldo's Cafe in Manawatu-Wanganui Menu

Aldo's Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as -Tonkotsu Chicken / Tonkotsu Chashu or ●Tonkotsu Ramen from Kazu - Yakitori Bar. Riba Fish n Chips offers many options including Crumbed (extra $0.50) and FRESH FISH OF THE DAY. Bubble Champagne Bar includes a wide range like Per Person or ENTREE. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers R & S Satay Noodle House and SPRING ONION & GINGER ON STEAMED RICE.

Nearby Sample Menus

  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Chicken Salad $24.00
    • Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Home Made Gnocchi $22.00
    • Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Calamari Salad $22.00
    • Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
  • Make any Pita a Salad
  • Petita $8.90
  • 8 for $7.90
  • #1 The Main Meal Add $5.00
    • Phoenix Organic Drink or Coke + Pita Chips and Dip
  • Super Veggies
  • Double Protein From $2.00
  • Chick'n Fala
    • With Falafel
  • Reg $11.90
  • Dahl/Falafel patty $3.50
  • Pickles $1.50
  • Patatas Bravas Fries $6.50
    • With Aioli and Spicy Spanish Bravas Sauce
  • General Lee (USA)
    • Chicken, Spicy Buffalo Sauce, Lettuce, Tomato, Pickles and Blue Cheese Mayo
  • Jalapenos $1.50
  • 0MG (Ohakune)
    • Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
  • Caesar Fries $6.50
    • With Caesar Dressing, Kalamata Olives, Croutons, Bacon and Shaved Parmesan
  • The Stallion (Italy)
    • Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
  • Scallop Tagliatelle $26.00
    • Seared scallops in a horseradish, cream, lemon sauce
  • Prawn Parpadelle $26.00
    • Prawns cooked in a lime, garlic and chilli sauce
  • Roasted Pears $15.00
    • stuffed with feta, herbs and wrapped with proscuitto
  • Chicken Breast $26.00
    • stuffed with pistacio and cranberry stuffing and served on a creamy brie rissotto
  • Green lipped Mussels $16.00
    • in a garlic, tomato and herb sauce
  • Milano $25.00
    • Rocket, Feta, Smokey bacon, Chicken & Chorizo
  • Margarita $20.00
    • Baby Mozzarella, Fresh Tomato and Herbs
  • Roasted kumara Salad $14.00
    • feta, seeds, rocket and balsamic dressing
  • Egg and Cheese N/A
  • Beetroot N/A
  • Hot Chilli N/A
  • Tomato N/A
  • White Bread N/A
  • Three Pepper Chicken N/A
  • Flatbread N/A
  • Natural Swiss N/A
  • Chimichangas (V) $14.00
    • With roast pumpkin, black beans feta chilli salsa ranchero
  • Patata Bravas (GFo) $9.00
    • With chorizo salsa, chipotle crema, micro greens
  • Chipotle Chicken $7.00
    • With jalapeno crema, apple, parsnip chips, candied pepitas
  • Salsa Roja (V, GF) $8.00
    • With house made corn chips
  • Turmeric Prawn $8.00
    • With lime crema, pineapple pico, micro greens, spiced peanuts
  • Esquires (V, GF) $9.00
    • (corn off the cob) with burnt butter, ancho crema, parmesan
  • Polenta Fritas (V, GFo) $9.00
    • With jalapeno crema, parmesan, crisp kale
  • Ancho Pork Ribs (GF) $24.00
    • With mexican slaw (nuff said)
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • -With Salmon $17.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • -With Bacon $15.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Homemade Lamb Shank 2 Pieces Combination Seafood With Nestle/Lemon Fish/Sweet Sour Pork Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
  • Chicken Sweet Corn Soup
  • ●Soup
  • Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
  • Deep Fried Spring Roll
  • Cooked King Prawns With Spicy Salt/Garlic Chicken/Sweet Sour Pork/Sizzling Chinese Style Beef/Sizzling Cumin Lamb/Combination Egg Foo Yung/Combination Stir-Fried Vegetables/Combination Fried/Noodle/Fruit Platter
  • ●Main
  • Chicken Sweet Corn Soup
  • Prawn Chatpatta $11.00 / $17.00
    • Half / Full
  • Chicken / Lamb / Beef $9.00 / $13.50
    • Half / Full
  • Dal Makhani (Slow cooked for 12 hrs) $11.50
  • Biryani ( Chicken / Lamb / Beef ) $14.00
  • Lamb & Egg Roll (Kebab) $11.00
  • Chicken Jhalfrezi $13.50
  • Shahi Paneer $13.50
  • Goat Curry $15.00
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Spicy Beef Machos $13
    • Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • Garlic Bread $6
    • Sliced baguette smothred in Garlic Butter & melted cheesy cheese
  • Mussels in Garlic & sweet Chilli Sauce $20
    • Mussels in a shell cooked fresh in the chefs one of a kind sauce
  • Curley French Fries $7
    • Peeled & curied by a potato farmer whom we have chained in the back room.
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Beer battered market fresh fish $21.50
    • salad a side of fries served with tartare sauce & lemon wedge
  • Pan fried market fresh fish $28.50
    • in a lemon pepper sauce served with salad & a side of fries or vegetables & mash
  • Beer battered market fresh fish $26.50
    • salad a side of fries served with tartare sauce & lemon wedges
  • BLAT $21.50
    • a 3 layered toasted sandwich with bacon, lettuce, avocado & tomato, served with a side of fries
  • Pancakes with grilled banana & maple syrup with cream $14.80
  • Apple Pie you haven’t tried the best until now served with cream & ice cream Pecan pie served with whipped cream and ice cream $11.50
  • Lamb Shank $27.00
    • slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
  • Classic Eggs Benedict $16.80
    • with ham or bacon or tomato & brie topped with our own hollandaise sauce
  • Corn Fritter Stack $18.90
    • House made corn fritters stacked with streaky bacon, topped with avocado and sweet chilli sour cream.
  • - Angus Beef Burger $18.90
    • 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
  • - Add smoked salmon + $6.00
  • Kids Pancakes $9.50
    • With fresh banana and maple syrup
  • - Add streaky bacon + $5.00
  • Quinoa Porridge $14.90
    • Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
  • Chicken Nuggets and Fries $10.90
    • Served with sweet and sour sauce and aioli
  • Springvale Jumbo Burger $22.00
    • 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.
  • Cobb's Classic SundaeGFA $9.5
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • Choose your Sauce N/A
    • Creamy Mushroom / New York Peppercorn / Jack Daniels BBQ / Garlic Butter
  • Freeman's Lamb Shank $29.5
    • A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
  • Seasonable Vegetables $5.9
  • Sticky Date Pudding $11.5
    • Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
  • Fries with Aioli $6.5
  • Curly Fries with Aioli $8.0
  • Chocolate Indulgence $11.5
    • Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
  • PRAWN COCKTAIL $20.00
    • Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
  • NGORONGORO STEAK $36.00
    • Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
  • VEGETARIAN LASAGNE $19.50
    • Homemade flour free lasagne served with a tossed green salad and garlic baguette
  • SEAFOOD COCKTAIL $19.50
    • Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • SAVANNAH FRUIT & CHEESE PLATTER $21.50
    • Selection of crackers, dips, cheeses, nuts and fresh fruit
  • THE ZOOLOGIST $30.50
    • Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
  • EGGS BENEDICT $17.50
    • Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
  • Roasted Pork Fillet and Sticky Feijoa Belly $36.00
    • Baked Apple and Lemon Mustard Emulsion
  • Vanilla Bean Pannacotta $16.00
    • With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
  • Venison Filet, Two Toned Gnocchi and Walnuts $37.00
    • With Baby Beets, Orange Curds and Red Wine Just
  • Seafood Risotto $29.00
    • Seared Fish, Scallops, Calamari and Prawns in Lemon Arborio Rice, Finished with Butter, Herb Greens and Shaved Parmesan
  • Todays Fish from the Market to Your Table $36.00
    • Via the Province of Bella's Kitchen
  • Bella's Kitchen Breads $13.00
    • With Butter, Balsamic Oil and Spread
  • Bella's Kitchen Breads $13.00
    • With Butter, Balsamic Oil and Spread
  • Chicken Roulade $37.00
    • Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
Aldo's Cafe

Aldo's Cafe

location

Address

4 SH 1, Waiouru, Ruapehu

phone

Phone

063876358

email

Email

None

clock

Opened hours

Tues - Sun 7am - 3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Burger , Cafe Food

features

Features

Quick Bites

Location
4 SH 1, Waiouru, Ruapehu
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