Aldo's Cafe in Manawatu-Wanganui Menu

Aldo's Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as -Tonkotsu Chicken / Tonkotsu Chashu or ●Tonkotsu Ramen from Kazu - Yakitori Bar. Riba Fish n Chips offers many options including Crumbed (extra $0.50) and FRESH FISH OF THE DAY. Bubble Champagne Bar includes a wide range like Per Person or ENTREE. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers R & S Satay Noodle House and SPRING ONION & GINGER ON STEAMED RICE.

Nearby Sample Menus

  • Cheese Lovers $9.00
    • Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
  • Pepperoni Lovers $9.00
    • Our classic marinara sauce loaded with spicy pepperoni and more pepperoni, topped with melting mozzarella.
  • Create Your Own $10.50
    • Create a pizza with your choice of delicious toppings and crust. Flavour up for free with a sprinkle of seasoning and/or a sauce swirl....
  • Chicken Supreme $13.50
    • Delicious tender chicken paired with sweet red onion, red capsicum, mushroom and stretchy mozzarella. Finished toasted Parmesan sprinkle and garlic aioli drizzle.
  • BBQ Chicken & Bacon $13.50
    • A tangy BBQ flavour hit with succulent chicken, sweet red onion, crispy bacon, mouth-watering mozzarella and a BBQ drizzle to finish.
  • Beef, Bacon &… $8.00
    • Succulent seasoned beef and crispy bacon, matched with a rich caramelised onion relish and mouth-watering mozzarella.
  • Italiano $9.00
    • A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
  • Summer Shrimp $13.50
    • A flavour burst of summer shrimp, red and green capsicum, sweet red onion and mozzarella. Seasoned with chilli flakes, lemon pepper and coriander sprinkle, with a garlic aioli drizzle.
  • Fried Beef $11.90
    • with Sweet and Sour Sauce on
  • Seafood Noodle Soup $9.90
  • Vegetarian Dumplings (16 pcs) $9.50
  • Fried Squid Rings $5.50
  • Vegetarian Fried Noodles $11.90
  • BBQ Pork on Rice $11.90
  • BBQ Pork on Rice $11.90
  • Braised Fried Port on Rice $11.90
  • Red Cod $18.90 / kg
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Fish $3.00
  • ½ Scoop Chips $1.70 / $1.70
    • Home Made / Straight Cut
  • Oysters (Pacific) $1.90 / $11.00 / $21.00
    • Each / ½ Dozen / Dozen
  • Hawaiian $6.50
  • Sausages $3.00
  • Egg $6.50
  • Jeera Rice $3.50
  • -Vegetable Korma $12.90
    • Fresh mixed vegetables cooked in rich creamy cashew nut gravy
  • Vegetable Platter for Two $14.50
    • Vegetable samosa, onion bhaji, vegetable pakora and spring rolls
  • -Murgh Methi Malai $14.99
    • Boneless chicken pieces cooked with fenugreek, cashew nut, ground spices and cream
  • -Goan Fish Curry $16.50
    • Fish marinated with caraway seeds, freshly grounded spiced and roasted in charcoal oven, then simmered in onion, coconut gravy
  • -Butter Chicken $14.50
    • Boneless chicken pieces marinated overnight, cooked in tandoori oven and smothered in alluringly spices and creamy tomato gravy
  • Mains
    • Butter chicken, lamb rogan josh, beef tikka masala, and vegetable korma with naan breads and rice
  • Tandoori Prawns $9.00
    • King prawns marinated in chef's special sauce and cooked in tandoor, capsicum, onion and tomatoes
  • Lamb Shish Salad From $14.5
    • Grilled marinated lamb cubes threaded on a skewer served with salad.
  • Humus Kebab Small / Large -N/A
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Warm Chicken Salad From $13.9
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
  • Vege Combo From $13.9
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Chicken Shish From $15.9
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Kofte Shish From $15.9
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Lamb Iskender From $14.5
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
  • Falafel Kebab Small / Large -N/A
    • Falafels wrapped in a flat bread with salad and your choice of three sauces.
  • Tandoori mixed platter for two $18.00
    • Tandoori chicken, chicken tikka, seekh kebab, malahi takka
  • Fish biryani $17.90
    • Flavoured basmati rice cooked with marinated fish and spices
  • Daal fry $13.90
    • Lentils cooked with onion, garlic, tomato and herbs fried in pan, goes well with pickles (recommended by chefs)
  • Palak paneer $16.90
    • Fresh made cottage cooked in creamy spinach
  • Murg labador $16.90
    • Succulent capsicums and onions added to brown gravy and tender chicken pieces flavoured with herbs
  • Paneer tikka
    • Cottage cheese pieces marinated with yoghurt, spices and the cooked in oven
  • -Half $10.00
  • Tandoori chicken
    • Chicken (with bone) marinated in yoghurt, spices and cooked in tandoor
  • -Rice $3.00
  • -Wok Fried Veg Cashew Nuts $16.00
    • Stir fried vegetables with cashew nuts
  • Crispy chicken wings 5 sauces $9.00
  • -Crispy Pork & Fried Rice $18.00
    • Served with sweet soy sauce
  • Minced roasted duck $7.00
  • -Beef Schnitzel $19.00
    • Served on golden fries, choice of gravy or mushroom sauce
  • Mix A $11.50
    • Green apple salad miang spinach / Prawn miang spinach with ginger / Minced roasted duck
  • -Chu Chee Salmon (G) $23.00
    • Grilled salmon cooked in thai red curry served with seasonal vegetables
  • Prawns (Starter) $15.50
    • Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.
  • Omelette $16.00
    • With your choice of 3 of the following fillings: Ham, cheese, tomato, mushroom, spinach, onion, salmon, bacon and served with house made relish.
  • Sticky Pork Ribs $21.50
    • Slow cooked pork ribs coated in a thick sticky Hickory BBQ sauce, served with salad and rosemary coated homemade chips.
  • Fillet Steak & Earthy Beetroot $35.50
    • Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
  • Orange Chocolate Tart - Sugar, Dairy & Gluten Free $15.50
    • Sugar-free, Dairy-free & Gluten-free - the ultimate in decadence, without the naughtiness! Served with sugar-free berry compote and cashew nut cream.
  • Cheeseburger & Fries $11.50
  • Seafood Basket $23.00
    • A selection of crumbed & battered seafood served with fries, salad and tartare sauce.
  • - Black Pudding $4.50
  • Scallops $1.80
  • Mussel fritters $4.00
  • 1 Hot dog
  • Battered mushrooms $1.00
  • Kids pack 1 $5.00
    • 5 fish bites, 1 puppy dog, 1/2 chips
  • 1/2 Chips
  • 1 Pork schnitzel
  • Kids pack 3 $5.00
    • 1 puppy dog, 4 chicken nuggets, 1/2 chips
  • Double Choc Chip N/A
  • Sweet Chilli N/A
  • Wheat N/A
  • BBQ N/A
  • Capsicum N/A
  • Apple Slices N/A
  • Herb & Garlic Toasties N/A
  • Turkey & Ham N/A
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Upgrade $2.5
    • from Fries, to Curly Fries or Wedges with your main.
  • Sirloin 250g $32.5
  • Coconut Chicken GF $26.9
    • Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
  • Cobb's Classic SundaeGFA $9.5
    • Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Garlic Baguette $6.5
    • Hot and crispy with garlic butter and herbs.
  • Special Coffees $9.9
    • A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
  • Sticky Date Pudding $11.5
    • Perfect for cold winter nights. Warm Sticky Date Pud topped with Butterscotch Sauce and served with crème anglaise and ice cream.
  • Goat Sagwala $14.49
  • Beef Saagwala $14.50
    • diced beef cooked in spinach,onion tomato gravy and spices
  • Garlic Naan $3.00
    • naan bread made with garlic & butter
  • Goat Bhona $14.49
  • Lamb Biryani $14.00
    • basmati rice cooked with lamb special spices and herbs
  • Butter Vegetable $11.90
    • mixed vegetables cooked in rich creamy tomato gravy
  • Pesha Wari Naan $4.00
    • naan bread stuffed with dried fruits & nuts and coconut
  • Beef Curry $14.50
    • diced beef cooked in a fine onion tomato gravy with spices and herbs
  • Fresh Steamed Market Vegetables $5
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • 3 Cheese $27
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • The Monster $49
    • 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Hot Chocolate $5.00
  • Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Onion & Mushroom Pie $8.90
  • Sweet Crêpes - La Sucree (Sugar & butter) $8.50
  • Wedges & Sour Cream $8.90
  • Savouries Crêpes - La Forestiere (Mushroom and Bechamel Sauce) $9.90
  • Macchiato $3.70 for Short, $4.20 for Long
  • BLT (bacon, lettuce, tomato) $9.90
Aldo's Cafe

Aldo's Cafe

location

Address

4 SH 1, Waiouru, Ruapehu

phone

Phone

063876358

email

Email

None

clock

Opened hours

Tues - Sun 7am - 3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Burger , Cafe Food

features

Features

Quick Bites

Location
4 SH 1, Waiouru, Ruapehu
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