Aldo's Cafe in Manawatu-Wanganui Menu

Chicken & Camembert $12.00
Salt & Pepper Squid $8.50
Sticky Pork Ribs $9.50
Ice Cream Sundae $9.50
Burger & Fries $17.50
Arancini Balls $9.50
Beef & Onion $12.00
Cheesy Garlic Bread $8.00

Prawns 12.0
- Pan-fried prawns, served with a ginger, lime and tequila mayonnaise, a Japanese dipping sauce and side salad
Fresh Vegetable Quiche
- Served with fresh salad
Garlic Ciabatta Bread 8.0
Deli Chicken Sandwich 18.5
- Grilled chicken tenderloins, bacon & parmesan cheese on a warm ciabatta roll with salad, tomato & our own home made pesto mayo, served with fries.
Kids Ice Cream Sundae $5
- Choice of Chocolate, Caramel or Strawberry
200g Angus Pure Eye-Fillet Steak (GF) 32.0
- Wrapped in streaky bacon, cooked to your liking, served with either fries or mashed potato, with fresh salad and your choice of sauce, as above
Snack Platter 22.0
- 4 each of samosas, spring rolls, onion rings, chicken bites served with potato wedges and 2 dips.
Twice-Cooked Pork Belly (GF) 29.0
- Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad

Plaar-Goong (prawns salad) $13.50
- King Prawn with a special Thai salad dressing, minced lemongrass, red onion, spring onion, kaffir lime leaves, and mint.
Egg Fried Rice $9.50
Chicken Satay Skewers $8.50
- Marinated in special thai paste and herb served with peanut sauce.
-Chicken/Pork/Beef $12.00
Poh Pia Tod - Spring Rolls $7.50
- Minced pork wrapped in rice paper filled with carrot, cabbage and vermicelli deep fried served with sweet chilli sauce.
-Regular $12.50
Pad Mee (egg noodle) $9.50
Pad Kha-Phaow (the basil)
- Basil leaves stir-fried with chilli, garlic, oyster sauce, onion, capsicum, green beans and bamboo shoots.

Grilled garlic and mozzarella bread stick $9
Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
French baguette dipped in vanilla & cinnamon egg batter with grilled bacon, caramelized peaches and runny crèam $16.00
300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29
Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
Thyme and chicken liver pate w tamarillo jam and rye bread $13

Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
Pickle $2.50
Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
Coconut Rice $5.50
Meen Pollichadhu (Dry Dish) P.O.A
- Fish fillet topped with tomato salsa, pan fried and then baked in a banana leaf
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Sambar $3.50
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling

Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Pain Perdu (French Toast) $18
- Cinnamon Brioche, with bacon, banana, maple syrup
Pasta of the Day $18
- See the staff for today's flavour
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Bowl of Fries $7.5
- Served with tomato sauce or aioli
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish

Squid Rings Salad & Chips $18.40
Spicy Salads $18.40
- Cajun Chicken or Asian Beef
Soup of the Day $10.00
Steak Sandwich & Chips $14.00
Bangers & Mash $18.20
Toasted Sandwiches From $4.20
- Ham, Egg, Cheese, Tomato, Onion, Pineapple
Chicken Satay Burger & Chips $17.60
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom

Nacho's $12.00
Scallop Meals $18.00
Egg $2.00
Eggs on Toast $5.50
All Day Whopper $23.00
Scrambled Eggs $8.00
Hot Beef Salad $12.00
- with sweet chilli or BBQ Sauce
Small Breakfast $15.00
- bacon - sausage - mixed

Seafood Hot Pot $22.00
- Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
Salt and Pepper Squid $12.00
- Deep fried, battered squid seasoned with salt and pepper
Fresh Rolls $12.00
- Rice paper wraps with lettuce, mung beans, carrots, cucumber and Vermicelli noodles served with Khmer sweet and sour sauce.
Tom Yum Chicken Prawn $13.00
- Khmer spicy soup with lemon juice and lemon grass.
Tempura Vegetables Or Mushrooms $10.00
- Battered and deep fried served with sweet chili sauce.
Sweet and Sour Pork $20.00
- Crispy pork pieces mixed in sweet and sour sauce.
Ginger Pineapple Prawn $25.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
Lemon Grass Chicken, Beef $20.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.

Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
Mini maple and walnut cake with vanilla ice cream $8.00
Beer battered fries $7.50
- With aioli and tomato sauce(GF, DF)
Grilled Angus sirloin $18.00
- 250gm of Angus sirloin grilled to your liking serves with sautéed potato, béarnaise sauce and green beans. (GF)
Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Sandwiches $8.50
- Smoked beef, caramelised onion, tomato, lettuce and cheese

Extra rice / noodles : $3.00 / Extra meats: $5.00
-Classic toast $7.90
Crispy pork salad $13.90
-Chicken / beef / pork $15.50
Mapo tofu with rice $15.50
-Chicken / beef / pork $15.50
Crispy chicken salad $11.90
●Sweet and sour

Nachos $15.00
- Your choice of beef, bean or a combination of both
Shrimp Cocktail $9.00
- With thousand island seafood sauce.
Cheesy Garlic Bread $6.00
Double Donut Sundae $8.50
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
Salmon Fillet Broth $24.90
- Seared salmon fillet in an Asian style vegetable and noodle broth.
Bacon & mushroom $5.60
Banana Fritter $8.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream.
400g Dinosaur Rump $29.50

Prawn Saagwala $17.00
- Prawns Cooked In Creamy Spinach Gravy
Jeera Rice $4.00
Bombay Allo $12.90
- Fresh Potato Cooked With Cumin Seeds And Herbs
Plain Naan $2.00
- Refined Flour Fermented And Baked In Charcoal Oven
Lamb / Beef Vindaloo $16.00
- The Dish Lamb Or Beefwith Potato In Specially Blended Spices Which Was For Among The Portuguese In Goa
Vegetable Platter $12.50
- Combination Of Vegetable Samosa, Onion Bhaji, Vegetable Pakora
Coconut Rice $4.00
Mango Chicken $15.00
- Boneless Chicken Pieces Cooked In A Delicately Mildly Creamy Mango Sauce

Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
Bethany's Homemade Fish Cake (GF) Fresh fish bound with potato, red onions, ginger, garlic, herbs and lemongrass, served with a garden salad and hollandaise sauce. $18
Arancini Mozzarella Risotto rice balls, stuffed with mozzarella and coated in panko bread crumbs, deep fried and served with a salad of sautéed chorizo sausage, red onion, mesculin, edamame bean and t $15
Wooing Tree Beetlejuice Pinot Noir, Central Otago 11.00 / 50.00
Bethany's Liqueur Truffle $4
Roast rump of Lamb (GF) Served on a butter mash and roast artichokes, green beans and baby carrots, finished with jus and a pine nut and kalamata olive crumb, apple syrup. $33
Antipodes Sparkling or Still water 1Ltr $9

Cashew and Coconut Prawns $25.00
- with curried avocado mayonnaise and Cilantro Slaw
Bacon / Sausage / Confit Salmon / Steak / Tomato / Mushroom $4.00 per Selection
Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur
Peppered Beef and Black Pear $28.50
- With Blue Cheese and Red Cabbage and Carrot Coleslaw, Cucumber and Salad Onion Salsa Salad Greens
Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
- With Coriander Mayonnaise and Citrus Crumb
Rewana Crumbed Mussels $12.50
- with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
Bella's Thai Chicken Curry $30.50
- 17 Years, No explanation Required

Aldo's Cafe in Manawatu-Wanganui Menu

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Aldo's Cafe

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4 SH 1, Waiouru, Ruapehu

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