Aldo's Cafe in Manawatu-Wanganui Menu

Aldo's Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as -Tonkotsu Chicken / Tonkotsu Chashu or ●Tonkotsu Ramen from Kazu - Yakitori Bar. Riba Fish n Chips offers many options including Crumbed (extra $0.50) and FRESH FISH OF THE DAY. Bubble Champagne Bar includes a wide range like Per Person or ENTREE. Breakfast #1 and Breakfast #2 from . Hollywood Bakery & Espresso offers R & S Satay Noodle House and SPRING ONION & GINGER ON STEAMED RICE.

Nearby Sample Menus

  • Xtra Large $3.90
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Large fries $3.50
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chicken supreme $10.50
    • Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
  • Strawberry cheesecake $3.50
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Chicken & Camembert $12.00
  • Rib Eye $24.50
  • Fish & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Cobb Shout $18.50 large $24.50
  • Sticky Pork Ribs $9.50
  • Burger & Fries $17.50
  • Ice Cream Sundae $9.50
  • Soup of the day $9.00
  • CRISPY TOFU PLATE (V) $15.50
    • deep fried tofu with seasonal vegetables
  • INARI(SEAWEED SALAD)NIGIRI(V) $4.50
    • 2 pieces
  • PORK $5.00
  • PLAIN MISO RAMEN(V) $12.50
    • miso ramen
  • JAPANESE CURRY $14.90
    • authentic Japanese curry - chicken
  • FRESH SALMON NIGIRI(GF) $5.00
    • 12 pieces, gluten free soy sauce available
  • TERIYAKI CHICKEN PLATE $15.50
    • pan fried chicken with teriyaki sauce
  • INARI(CRISPY TOFU)ROLL(V) $12.90
    • 8 pieces
  • Chirashi-zushi $19.50
    • sushi rice salad with Teriyaki chicken
  • Okonomiyaki $21.00
    • meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
  • Sole Karaage
    • whole Sole. boned out, fillets are tempura coated, deep fried and served with a potato mash. Topped with a thick pancake sauce and decorated with crisp fried strips of skin and the skeleton. Everything Is edible except the leaf decoration
  • Vegetarian $15.00
  • Beef $18.00
  • Teriyaki tofu $16.00
  • Inari sushi $11.00
    • Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
  • Katsu $16.00
    • panko crumbed cutlets/fillets with tofu
  • Chicken salad (DF) (V) $23.00
    • Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
  • Extras
    • Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
  • -Add bacon $3.80
  • Grilled lamb salad (V) $23.90
    • Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
  • Orlando’s big breakfast (DF) (V) $26.90
    • Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
  • Hotcakes $10.90
    • A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
  • -Mushroom/Tomato
  • Nuggets and chips $10.90
    • Chicken nuggets w fries and tomato sauce.
  • Plain Wedges $10
    • served with sour cream and tomato sauce
  • Duck Curry (GF) (DF) $22
    • A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
  • B.L.C (GF) $17
    • Bacon, lettuce and chicken between cheesy toasted bread, finished with a garlic aioli and fries
  • Eggs on Toast (GF) $14
    • Your choice of fried poached or scrambled with bacon
  • Fries
    • served with tomato sauce or aioli
  • - One filling $5.00
  • Works wedges $15
    • served with sour cream, cheese, relish and bacon
  • Risotto Balls $16.50
    • Mushroom and spinach, green salad and grilled haloumi with a tomato chutney
  • Mango Chutney $2.00
  • Winter Special Combos $13.00
    • Half size curry, small rice, plain naan & 355ml drink
  • Roti $2.00
  • Full size curry, large rice, plain naan & 355ml drink $18.00
  • Goan Fish Curry - Full $15.00
  • Biryani $14.50
    • Chicken, Lamb, Beef
  • Onion-Tomato Kachumber $3.00
  • Prawn Biryani $15.50
  • Bacon & Eggs $13
  • French Toast $17
  • Hawaiian Pizza $7
  • Spicy Wedges $7
  • Eggs Benedict  Salmon $18
  • Fish and Chips $18
  • Granola $11
  • Toasted Sandwich (1 Filling) $6.5
  • Lamb biryani $16.90
    • Flavoured basmati rice cooked with marinated lamb pieces and species
  • Paneer naan $4.00
    • Naan stuffed with cottage tandoori cheese
  • Chicken naan $4.50
    • Naan stuffed with boneless chicken tikka
  • Vegetable platter for two $15.99
    • Vegetable samosa, onion bhaji, vegetable pakora and springs rolls
  • Aloo gobhi $13.90
    • Potato and cauliflower florets cooked together, garnished with ginger and fresh coriander, goes well with raita (recommended by chefs)
  • Mango or mint chutney $2.50
  • Chicken tikka masala $16.90
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and sliced onions
  • Chicken jal frazie $16.90
    • Boneless chicken pieces cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
  • Beer battered market fresh fish $21.50
    • salad a side of fries served with tartare sauce & lemon wedges
  • Open steak sandwich $22.50
    • minute steak with salad, caramelised onions & cheese, topped with fried egg, served with tomato relish & a side of fries
  • Beer battered market fresh fish $26.50
    • salad a side of fries served with tartare sauce & lemon wedges
  • Scallops 1/2 dozen crumbed & deep fried served with tartar & lemon wedges $16.50
  • Seafood chowder $16.80
    • our speciality served in a sourdough bread bowl
  • A selection of Sweet/Savoury Muffins & Croissants at the counter
  • Mushrooms & Bacon on toast(mushrooms fried or creamed) $16.80
  • Vegetable Cannelloni $16.80
    • filled with spinach & ricotta, smothered in delicious Napoli sauce, oven baked, served with salad & parmesan cheese
  • Toast with butter and Te Horo jam or runny honey $5.5
  • Grilled sammies
  • Avocado and feta smash on sourdough $12.5
  • French toast focky style with bacon and banana $15.50
  • Roast pumpkin, blue cheese and walnut risotto $18
  • Black pudding $5
  • Bacon, egg and cheese $12.50
  • Eggs,Spinach $3.5
  • OLD FASHIONED BANANA SPLIT $12.50
    • Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
  • SMOKED BACON HOCK & VEGETABLE SOUP $15.50
    • Served with crusty bread
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
  • SPECIALTY GATEAUX $15.50
    • Please ask for today's choice, served with ice-cream and double cream
  • MASAI MARA $35.00
    • Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
  • SALMON QUICHE $16.50
    • Homemade salmon quiche served with a tossed green salad drizzled with alo
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • SPICED WEDGES $15.50
    • Grilled with tomato basil salsa and cheese, topped with sour cream
  • Sweet black bean soup (che dau den) $6
    • Traditional warm sweet black bean soup. Served with coconut cream
  • Stir fried beef cubes (Bo luc lac) $18
    • Vietnamese beef cubes stir fried with capsicums and onion. Served with jasmine rice or fries
  • Vegetarian curry (curry chay) $14
    • Confit sof mixed vegetable curry. Served with warm bread and steamed rice
  • Shrimb sauteed (tom sot la chanh) $22
    • Fresh shrimbs sauteed with lemon leaf and homemade sauce
  • Egg roll (cha gio chein)/ 4 rolls $7
    • Crispy springs rolls of shrimb, pork, and vegetables served with ginger
  • Jello cake(rau cau) $6
    • Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week
  • Stir fried rice noodles (hu tieu/mi xao chay) $15
    • Stir fried rice noodles with crunchy tofu and mixed vegetables
  • Saigon beef steak (Bo bit tet ) $18
    • Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
  • Specialty mandi rice $3.50
  • Lebanese bread $2.00
  • Kebab $9.90
    • cooked on a stove top with either a choice of beef, chicken, lamb, falafel. served in a wrapped bread with your choice of salads & sauces
  • Desert safary $22.90
    • a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
  • Basbousa $6.90
    • a sweet semolina cake soaked in a simple syrup with a touch of rose water
  • Meaty bread $9.90
    • seasoned lamb mince with tahini sauce on a lebanese bread, grill sealed
  • Vegetarian $13.90
    • cheese, capsicum, onion, tomatoes, tomato sauce & olives
  • Also available in prawn or mixed +$2.00
  • Chicken Curry & Vegetables $12.00
  • Beef Cashew Nuts $13.00
  • Beef in Black Bean Sauce $12.00
  • Szechuan Chicken $13.00
  • Sweet & Sour Pork $11.00
  • Roast Duck Half $24.00
  • Pork Ribs $5.50
  • Chicken Satay on Rice $13.00
Aldo's Cafe

Aldo's Cafe

location

Address

4 SH 1, Waiouru, Ruapehu

phone

Phone

063876358

email

Email

None

clock

Opened hours

Tues - Sun 7am - 3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Burger , Cafe Food

features

Features

Quick Bites

Location
4 SH 1, Waiouru, Ruapehu
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