Alexandra Hotel in Waikato Menu

BRUNCH BRUNCH
  • Eggs Any Way $9.00
    • Poached, fried or scrambles
  • - Add bacon $4.00
  • Big Breakfast $19.00
    • Eggs + bacon + tomato + mushrooms + hash browns + sausage + ciabatta
  • Creamy Mushrooms $15.00
    • Mushrooms + cream + ciabatta
  • - Add bacon $4.00
  • Egg Benedict
    • Eggs + spinach + potato rosti + hollandaise
  • Vege $15.00
  • Bacon $17.00
  • Salmon $19.00
  • French Toast $17.00
    • Cinnamon egg bread + bacon + banana + maple syrup
  • Superfood Muesli $12.00
    • Natural yogurt + seasonal poached fruit
  • Spicy Tomato Baked Eggs $17.00
    • Eggs + tomato + chorizo + spinach + ciabatta
  • EXTRAS $3.50 each
  • Beans / Hash Browns / Mushrooms / Sausages / Tomato / Chunky Chips
LUNCH LUNCH
  • Bruschetta Trio $13.00
    • Pesto + salsa + feta + olive tapenade + brie + caramelised onion
  • Sweetcorn, Courgette & Carrot Fritters $17.00
    • Bacon + sour cream + tomato relish
  • Caramelised Onion Falafels $18.00
    • Seasonal greens + dukkah + yogurt
  • Cardamom Coconut Chicken Skewers $18.00
    • Salsa & naan bread
  • Fresh Fish 'n' Chips $20.00
    • Fresh fish of the day + fries + salad
  • Sesame Prawn Salad $18.00
    • Tomato salsa + feta + lemon & mustard dressing
  • Crispy Chicken Baguette $16.00
  • Pork, Chili, Lime Tacos $18.00
  • Caesar Salad $18.00
    • Bacon + poached egg + croutons + parmesan cheese
  • - Add chicken $3.00
PLATTERS PLATTERS
  • The Franklin Platter $26.00
    • Chorizo + olives + salami + sun-dried tomatoes + brie + olive oil + balsamic + dukkah + ciabatta
  • The Mountain Platter $22.00
    • Prawn twisters + spring rolls + samosas + pork wontons + onion rings + dipping sauce
BURGERS BURGERS
  • Rustic Beef Burger $18.00
    • Homemade beef pattie + onion relish + bacon + cheese + salad + fries
  • BBQ Pulled Pork Burger $18.00
    • Slaw + fries
  • Marinated Chicken Burger $18.00
    • Bacon + brie + salad + fries
PIZZAS PIZZAS
  • Meatlovers $15.00
    • Beef + salami + cheese + BBQ sauce
  • Hawaiian $15.00
    • Ham + pineapple + cheese
  • Vegetarian $15.00
    • Onion + capsicum + spinach + mushrooms + cheese
  • Chicken + Brie + Cranberry $18.00
  • BBQ Pulled Pork $18.00
    • Red onion + spinach + cheese
  • The Alexandra $18.00
    • Chorizo + sun-dried tomatoes + feta + capsicum + onion + olives + spinach
  • West Coast Coach $20.00
    • Seafood + red onion + capers
DESSERT DESSERT
  • Lemon & Lime Cheesecake $12.00
    • Lemon curd + cream
  • Trio of Ice Cream $12.00
    • Ask your wait staff for flavours
  • Summer Fruit Frangipani Flan $12.00
    • Vanilla bean ice cream
  • Chocolate Lovers $12.00
    • Chocolate brownie + ice cream + mousse
  • Affogato $10.00
    • Espresso shot + vanilla ice cream
  • - Add liqueurs $3.00
BAR SNACKS BAR SNACKS
  • Beef Nachos $15.00
    • Sour cream
  • Wedges
    • Bacon + sweet chili sauce + sour cream
  • Large $11.50
  • Medium $8.50
  • Fries $6.00
    • Tomato sauce + aioli
SHARED PLATTERS SHARED PLATTERS
  • The Franklin Platter $26.00
    • Chorizo + olives + salami + sun-dried tomatoes + brie + olive oil + balsamic + dukkah + ciabatta
  • The Mountain Platter $15.00
    • Prawn twisters + spring rolls + samosas + pork wontons + onion rings + dipping sauces
  • Mixed Platter $30.00
    • Chef's choice sample of entrees
ENTREES ENTREES
  • Garlic Bread $8.00
  • Bruschetta Trio $14.00
    • Pesto + salsa + feta + olive tapenade + brie + caramelised onion
  • Thai Lamb Cutlets $15.00
  • Buttermilk Crispy Chicken $14.00
  • Cardamom & Coconut Chicken Skewers $14.00
  • Seared Garlic Prawns $15.00
  • Panfried Scallops $16.00
    • Bacon + potato rosti + orange sauce
  • Caramelised Onion Falafels $14.00
MAINS MAINS
  • Crispy Chicken Schnitzel $28.50
    • Tomato & capsicum salsa + parmesan cheese + basil hollandaise
  • Vegetable Terrine $26.00
    • Layers of eggplant + capsicum + spinach + feta
  • Wood Roasted Salmon Salad $29.00
    • Vermicelli + capsicum + cucumber + coriander + Thai dressing
  • Beer Battered Fresh Fish $27.00
    • Salad + fries
  • T-bone Steak $29.00
    • Eggs + creamy mushrooms + chips
  • Fillet Steak Stack $28.50
    • Layers of roasted beetroot + tomato + spinach + cheddar + scalloped potatoes
  • Crispy Pork Belly $29.00
    • Kumara rosti + apple slaw + caramel dressing
  • Hoisin Lamb Rump $29.00
    • Scalloped potato + root vegetable salad + hoisin & orange glaza
  • Open Creamy Chicken Lasagne $25.00
    • Mushrooms + bacon
KIDS MENU KIDS MENU
  • Fried egg + bacon + toast $10.00
  • Chicken nuggets + fries $10.00
  • Fish bites + fries $10.00
  • Cheese burger + fries $10.00
  • Mini Pizzas + fries $10.00
    • Hawaiian / Cheese
  • Mini Hotdog + fries $10.00
  • Hot cakes with maple syrup $10.00

Nearby Sample Menus

DK's Burger Bar (sample menu)
  • Nugget Box $7.80
    • 8 chicken nugget with chips and tomato sauce
  • 6x Prawn Twisters (1.20ea) $6.00
  • Cheese and Onion $4.50
  • Kumara Chips $6.50
    • Come with aioli sauce or sour cream
  • Chicken Nuggets Meal $6.50
    • 4 chicken nuggets and chips & drink
  • Steak Bacon Burger (Small/Large) $8.50/$11.50
    • Steak, Patty Bacon, Lettuce, tomato, steak sauce
  • 6x Mussels (1.40ea) $7.00
  • D $16.00
    • 3 hoki, 2 sausages, 2 crabstick, $3 chips
Huhu (sample menu)
  • Harissa-Roasted Pumpkin, Kumara, Hummus $12.50
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Homemade Rewana Bread, NZ Olive Oil, Dukkah $7.50
  • Fresh Salad, Lemon Dressing, Seeds $7.50
  • Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
  • Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
Pizza Zone (sample menu)
  • Chicken bites $6.99
  • Chicken wings $6.99
  • Chocolate mousse $3.99
  • Cheesy bacon Sml $10.99 / Lg $15.99
    • BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
  • Vege favourite v Sml $10.99 / Lg $15.99
    • Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
  • Spicy prawn Sml $10.99 / Lg $15.99
    • Tomato sauce with spinach, tomatoes, capsicum, onion, prawns, mozzarella,oregano and sweet chilli sauce
  • Super supreme Sml $10.99 / Lg $15.99
    • Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
  • Kumara chips $4.99
Bistro Lago at Hilton Lake Taupo (sample menu)
  • Provincial seafood pot au feu $21.00
    • Served with rouille
  • Bistro’s fish and chips $36.00
    • Hand chopped tartare sauce, malt vinegar wafer
  • Brown butter roasted pear $17.00
    • Maple cake ‘n’ ice cream, dulce leche, spiced streusel
  • White chocolate and raspberry bread ‘n’ butter pudding, $16.00
    • White chocolate crème anglaise, vanilla ice cream
  • Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
  • Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00
Vine Eatery & Bar (sample menu)
  • Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
  • Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
  • Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
  • Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
  • Steak Fries W Garlic Aioli $8
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
Tandoori Chambers Restaurant & Bar (sample menu)
  • Saagwala $14.99
    • delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
  • Chicken Madras $14.99
    • A rich South Indian dish with aromatic spices and coconut
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Basmati Rice $3.50
  • Tikka Masala $14.99
    • marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
  • Prawn Malabari $16.99
    • creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
  • Onion Bhaji $5.99
    • sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
  • Shahi Paneer (spicy/vegetarian) $14
    • paneer pieces in a rich, creamy, spicy tomato gravy with onions and cashew nuts
Waihi RSA (sample menu)
  • Steak, eggs, chips $17.00
  • Fish Burger $12.00
  • Garlic Bread $7.00
  • Large $19.00
  • Beef Burger $12.00
  • Sticky Date $8.00
  • Crumbed Scallops $13.00
  • Eggs $1.50
Lakeland House Restuarant (sample menu)
  • Herbed Tomato Soup $12.50
    • served with toasted focaccia
  • Fettuccine E $19.50 M $29.50
    • Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
  • Bruschetta served with fresh vine tomato and a hint of basil $8.50
  • Garlic flute $6.50
  • Sticky Star Anise Honey Duck(GF) $38.50
    • Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
  • Chicken Breast Supreme(GF) $34.50
    • Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables
  • Double Chocolate Brownie (GF) $16.50
    • A very moist rich dark chocolatebrowniewith dark chocolate sauce
  • Venison (GF) $39.50
    • Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Soul Burger (sample menu)
  • Heavenly $12.90
    • Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
  • The Cowboy $16.10
    • Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Tomato Sauce $0.50
  • Hey Pesto $13.90
    • Fresh Breast Of Chicken, Brie Cheese, Fresh Basil Pesto, Salad, Relish, Aioli
  • Little Chicken Soul $8.20
    • Fresh Chicken Strips, Salad, Relish, Aioli
  • Aioli Dip $1.00
  • The Magic Mushroom $16.80
    • Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
  • Funky Beet $12.20
    • 1/3 Lb Ground Prime Beef, Beetroot, Salad, Relish, Aioli
Instone Cafe (sample menu)
  • Chips $6.50
    • Spud fries with tomato sauce
  • Warm chicken salad $15.50
    • With bacon & avocado
  • -Salmon, cream cheese & capers $12.50
  • Bacon & creamy mushrooms $15.50
    • Served on toasted ciabatta
  • Kebabs $12.00
    • Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt
  • -Kumara fries with aioli $6.50
  • Winter oats (porridge) $11.00
    • Served with fruit
  • Served 6:30 am - 2 pm
Tongariro Lodge Restaurant (sample menu)
  • Homemade Breads $6.00
    • Wholemeal, ciabatta, rye, gluten free. Served with preserves
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Chocolate Pate $18.00
    • Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Black Truffle Crème Brulee $18.00
    • Served with caramelised pears and toast
  • Sweet Vanilla Mascarpone and Honey Comb $18.00
    • Served with orange syrup, walnuts and tuile
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Special Homemade Swiss Style Muesli $18.00
    • With grated green apple, orange juice, almonds and strawberries
Ngatea Hotel (sample menu)
  • ●Lamb
  • ●Beef
  • -Butter chicken $15.00
    • Boneless chicken in smooth and flavoured gravy consist of cashew nuts and spices
  • Tandoori chicken S $10 / L $18
    • Indian style marinated chicken and roast in clay oven
  • -Lamb vindaloo $15.00
    • Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
  • -Beef vindaloo $15.00
    • Boneless beef cooked in vindaloo pasta and tomato gravy and ground spices
  • Kashimiri naan $4.00
    • Naan cooked in clay oven with nuts and sultanas
  • Roti $2.00
    • Optional clay oven made or hot plate made
Monsoon Splash Of Spice (sample menu)
  • Paper (Poppadom) $2.50
  • Lachha Parantha $4.00
  • Madras (Chicken/Lamb/Goat)
    • A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
  • Scallops $19.50
  • Lamb/Goat Do Piaza
    • Boneless lamb cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Potato/Onion/Paneer Kulcha 4.50
  • Mango Chutney $2.50
Coromandel Kebab House (sample menu)
  • Baklava $3.00
  • Apollo chicken R$17/L$20/F$25
  • Lamb burgers $11.00
  • Zucchini iskender $15.00
  • Vegetarian mixed iskender $16.00
  • Turkish garlic bread $4.90
  • -Lamb kebab $10.00
  • -Mixed meat kebab $11.00
Rangiriri Hotel (sample menu)
  • Deep fried Asian Snack $15.00
  • Wedges & Sour cream $10.00
  • The Rango Burger $17.00
    • Homemade mince pattie, egg, ham, pineapple, cheese and onion
  • Sirloin Steak with Vegs $25.00
  • All burgers served w/chips N/A
  • Chicken Nuggets and Chips $9.00
  • The Fish Burger $17.00
    • Deep fried fresh fish, bacon and tartare sauce
  • Fish Bites and Chips $9.00
Alexandra Hotel

Alexandra Hotel

location

Address

815 Franklin Street, Pirongia, Pirongia, Waikato, 3802, New Zealand

phone

Phone

078719838

email

Email

alexandra_hotel@hotmail.com

clock

Opened hours

Monday: Closed, Tuesday: 3:30 PM – 12:00 AM, Wednesday: 3:30 PM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , New Zealand , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
815 Franklin Street, Pirongia, Pirongia, Waikato, 3802, New Zealand
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