Alexandra Hotel in Waikato Menu

BRUNCH BRUNCH
  • Eggs Any Way $9.00
    • Poached, fried or scrambles
  • - Add bacon $4.00
  • Big Breakfast $19.00
    • Eggs + bacon + tomato + mushrooms + hash browns + sausage + ciabatta
  • Creamy Mushrooms $15.00
    • Mushrooms + cream + ciabatta
  • - Add bacon $4.00
  • Egg Benedict
    • Eggs + spinach + potato rosti + hollandaise
  • Vege $15.00
  • Bacon $17.00
  • Salmon $19.00
  • French Toast $17.00
    • Cinnamon egg bread + bacon + banana + maple syrup
  • Superfood Muesli $12.00
    • Natural yogurt + seasonal poached fruit
  • Spicy Tomato Baked Eggs $17.00
    • Eggs + tomato + chorizo + spinach + ciabatta
  • EXTRAS $3.50 each
  • Beans / Hash Browns / Mushrooms / Sausages / Tomato / Chunky Chips
LUNCH LUNCH
  • Bruschetta Trio $13.00
    • Pesto + salsa + feta + olive tapenade + brie + caramelised onion
  • Sweetcorn, Courgette & Carrot Fritters $17.00
    • Bacon + sour cream + tomato relish
  • Caramelised Onion Falafels $18.00
    • Seasonal greens + dukkah + yogurt
  • Cardamom Coconut Chicken Skewers $18.00
    • Salsa & naan bread
  • Fresh Fish 'n' Chips $20.00
    • Fresh fish of the day + fries + salad
  • Sesame Prawn Salad $18.00
    • Tomato salsa + feta + lemon & mustard dressing
  • Crispy Chicken Baguette $16.00
  • Pork, Chili, Lime Tacos $18.00
  • Caesar Salad $18.00
    • Bacon + poached egg + croutons + parmesan cheese
  • - Add chicken $3.00
PLATTERS PLATTERS
  • The Franklin Platter $26.00
    • Chorizo + olives + salami + sun-dried tomatoes + brie + olive oil + balsamic + dukkah + ciabatta
  • The Mountain Platter $22.00
    • Prawn twisters + spring rolls + samosas + pork wontons + onion rings + dipping sauce
BURGERS BURGERS
  • Rustic Beef Burger $18.00
    • Homemade beef pattie + onion relish + bacon + cheese + salad + fries
  • BBQ Pulled Pork Burger $18.00
    • Slaw + fries
  • Marinated Chicken Burger $18.00
    • Bacon + brie + salad + fries
PIZZAS PIZZAS
  • Meatlovers $15.00
    • Beef + salami + cheese + BBQ sauce
  • Hawaiian $15.00
    • Ham + pineapple + cheese
  • Vegetarian $15.00
    • Onion + capsicum + spinach + mushrooms + cheese
  • Chicken + Brie + Cranberry $18.00
  • BBQ Pulled Pork $18.00
    • Red onion + spinach + cheese
  • The Alexandra $18.00
    • Chorizo + sun-dried tomatoes + feta + capsicum + onion + olives + spinach
  • West Coast Coach $20.00
    • Seafood + red onion + capers
DESSERT DESSERT
  • Lemon & Lime Cheesecake $12.00
    • Lemon curd + cream
  • Trio of Ice Cream $12.00
    • Ask your wait staff for flavours
  • Summer Fruit Frangipani Flan $12.00
    • Vanilla bean ice cream
  • Chocolate Lovers $12.00
    • Chocolate brownie + ice cream + mousse
  • Affogato $10.00
    • Espresso shot + vanilla ice cream
  • - Add liqueurs $3.00
BAR SNACKS BAR SNACKS
  • Beef Nachos $15.00
    • Sour cream
  • Wedges
    • Bacon + sweet chili sauce + sour cream
  • Large $11.50
  • Medium $8.50
  • Fries $6.00
    • Tomato sauce + aioli
SHARED PLATTERS SHARED PLATTERS
  • The Franklin Platter $26.00
    • Chorizo + olives + salami + sun-dried tomatoes + brie + olive oil + balsamic + dukkah + ciabatta
  • The Mountain Platter $15.00
    • Prawn twisters + spring rolls + samosas + pork wontons + onion rings + dipping sauces
  • Mixed Platter $30.00
    • Chef's choice sample of entrees
ENTREES ENTREES
  • Garlic Bread $8.00
  • Bruschetta Trio $14.00
    • Pesto + salsa + feta + olive tapenade + brie + caramelised onion
  • Thai Lamb Cutlets $15.00
  • Buttermilk Crispy Chicken $14.00
  • Cardamom & Coconut Chicken Skewers $14.00
  • Seared Garlic Prawns $15.00
  • Panfried Scallops $16.00
    • Bacon + potato rosti + orange sauce
  • Caramelised Onion Falafels $14.00
MAINS MAINS
  • Crispy Chicken Schnitzel $28.50
    • Tomato & capsicum salsa + parmesan cheese + basil hollandaise
  • Vegetable Terrine $26.00
    • Layers of eggplant + capsicum + spinach + feta
  • Wood Roasted Salmon Salad $29.00
    • Vermicelli + capsicum + cucumber + coriander + Thai dressing
  • Beer Battered Fresh Fish $27.00
    • Salad + fries
  • T-bone Steak $29.00
    • Eggs + creamy mushrooms + chips
  • Fillet Steak Stack $28.50
    • Layers of roasted beetroot + tomato + spinach + cheddar + scalloped potatoes
  • Crispy Pork Belly $29.00
    • Kumara rosti + apple slaw + caramel dressing
  • Hoisin Lamb Rump $29.00
    • Scalloped potato + root vegetable salad + hoisin & orange glaza
  • Open Creamy Chicken Lasagne $25.00
    • Mushrooms + bacon
KIDS MENU KIDS MENU
  • Fried egg + bacon + toast $10.00
  • Chicken nuggets + fries $10.00
  • Fish bites + fries $10.00
  • Cheese burger + fries $10.00
  • Mini Pizzas + fries $10.00
    • Hawaiian / Cheese
  • Mini Hotdog + fries $10.00
  • Hot cakes with maple syrup $10.00

Nearby Sample Menus

DK's Burger Bar (sample menu)
  • Kumara Chips $6.50
    • Come with aioli sauce or sour cream
  • Potato Fritter $1.00
  • Hawaiian Burger (Small/Large) $7.80/$10.80
  • Cheese Burger (Small/Large) $5.00/$8.00
  • Scallop Meal $18.50
    • 5 battered scallops, salad, chips, 2 eggs, salad
  • Come with a little juice box
  • Fish Meal $6.50
    • 4 Hoki Bites, chips & drink
  • 6x Squid Rings (1.20ea) $6.00
Huhu (sample menu)
  • Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
  • Kapiti Ice Cream or Sorbet $11.00
    • Please ask your wait staff for flavours
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00
  • Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Katsubi Donburi (sample menu)
  • Seafood Udon $11.50
  • Teriyaki Salmon $16.50
    • Don
  • Regular Donburi & Coke Combo $15.00
  • Teriyaki Chicken $14.50
    • Don
  • Prawn Tempura
    • Udon
  • Curry Chicken $15.50
    • Katsu Don
  • Curry Chicken Udon $14.50
  • Teriyaki Tofu $14.50
    • Don
Five Stags (sample menu)
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • Twice Roasted Duck (GF) $35.0
    • Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
  • Moroccan Lamb Salad (Gf On Request) $17.5
    • Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Venison Salad (GF) $19.5
    • Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
Fahrenheit Restaurant & Bar (sample menu)
  • Vanilla crème brulee $12
    • berry and mint salsa, shortbread[ g f a ]
  • Fries $6
    • shoes tring fries w garlic aioli [ g f ]
  • Pulled beef sliders $14
    • swiss cheese, gherkin, spring onion and mustard mayonnaise
  • Satay beef $22
    • red onion, peanuts, corian der and mozzarella
  • Slow roasted lamb shoulder with lamb cutlets $35
    • roasted kumara cubes, caponata, broccolini, smokey tomato sauce and dukkah[ G F ]
  • season al vegetables with extra virgin olive oil and sea salt $7
  • Garlic prawns and smoked salmon $24
    • slow roast tomato, capers, red onion and l emon aioli
  • Kapiti aged cheddar w fig and balsamic relish
The Thirsty Weta (sample menu)
  • Creamy Mushrooms and Bacon on Toasted Garlic Turkish Pide $14.00
    • A popular savoury start to the day. Try adding a free range poached egg ($1.5).
  • Chips $6.50
  • Dukkah Bread (GF on request) $10.00
    • A 9' pizza base with our homemade dukkah & olive oil with a swirl of garlic aioli.
  • Gluten Free Bread option POA
  • Add to Pizza $2.00
    • Ham, Salami, Chorizo or Hash brown
  • Soup of the Day
    • Our Chef's homemade choice, served with garlic turkish bread. POA
  • Rocket, Roasted Pear, Walnut and Blue Cheese or try adding Smoked Chicken $18.00
  • Clean Green $7.50
    • Spinach, Banana, Apple, Celery and Linseed
Thai Orchid Restaurant (sample menu)
  • V7 Pumpkin & Coconut Soup $8
    • Amazing taste of warm, sweet 7 sour pumpkin and coconut milk
  • Lamb or Duck $17.90
  • King Prawns, Scallop, Fish or Mixed Seafood $19.90
  • Mixed Thai Orchid Entrée (A1-A6) $11
    • A selection of entrée to tempt you
  • A2 Fish Cake: Tod Mun Pai (4 pc) $8
    • Mixed fish patties with spices & Thai herbs, Deep fried and served with sweet chili sauce
  • C5 Evil Jungle Prince (Hot)
    • Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
  • King Prawns, Fish, Scallop, Mixed Seafood $19.90
  • M4 Fresh Ginger Stir Fried: Pad Khing Sod
    • Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
Victoria's Cafe Kitchen Bar (sample menu)
  • -gluten free bread $1
  • -large $8
  • Avocado smash $15
    • on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil
  • Bacon & eggs $13
    • on toasted ciabatta. Tweak it.
  • -or prawns(6) $8
  • -Add Salmon $6
  • Tweak it $3
    • -tomato
  • -bacon $4
KY (sample menu)
  • 2 Fish, 2 Eggs,,Chips and Salad $10.00
  • 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
  • Tarakihi $3.80
  • 3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
  • 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips $6.00
  • 10 Chicken Nibbles & $2.00 Chips $10.00
  • Crispy Roast Duck on Rice $13.00
  • Lemon Chicken on Rice $12.00
Whangamata Pizza & Takeaways (sample menu)
  • Garlic Pizza Bread $6.00
    • Made in-house
  • Meat $19.00
    • Spicy beef, ham, salami, bacon, onion
  • Bulldozer $21.00
    • Ham, salami, mushroom, pineapple, tomato, garlic
  • Apricot Chicken $22.00
    • Apricot slices, camembert, chicken, apricot swirl
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
  • Vege Delight $19.00
    • Mushroom, capsicum, olives, pineapple, onion
  • Gluten Free Bases $4.00
  • Funky Chicken $19.00
    • Double chicken, mushrooms, pineapple, onion
The Boatshed Karapiro (sample menu)
  • smoked salmon or bacon with spinach & relish $16.00
  • Smoked chicken & salad $17.00
    • avocado feta hazelnuts cranberry & pear salsa
  • Smoked salmon salad $18.00
    • potato asparagus boiled egg caper aioli (gf)
  • Best ugly bagels $7.50
    • with cream cheese &… (gfb) jam
  • Pancakes $15.00
    • berries ice cream maple syrup
  • Salmon $6.00
    • (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
  • Corn & coriander fritters $16.00
    • sour cream red pepper salsa spinach
  • Plain Salmon OR Bacon Bagel $10.00
Raglan Roast Food Department (sample menu)
  • Margherita $17.00
  • Pecos $21.00
    • (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
  • Chicken $21.00
    • (mozzarella, capsicum, camembert, spinach, fresh thyme)
  • Meat lovers $24.00
    • (tomato base, mozzarella, lots of meat)
  • Hawaiian $18.00
  • Zucca $21.00
    • (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
  • Marinara $15.00
    • (tomato base, oregano, garlic)
  • Porco $21.00
    • (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Mizzoni (sample menu)
  • Vege (Large 12″/Small 9″) $20/$13
    • Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
  • SPAG $10
  • Rosemary
  • Classic (Large 12″/Small 9″ ) $19.5/$12.5
    • Pepperoni and Button Mushrooms with Mozzarella
  • Chicken Tenders $8
  • Pepperoni
  • Mozzarella
  • Mizzoni (Large 12″/Small 9″) $22/$14
    • Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
Sal's Authentic New York Pizza (sample menu)
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • * Pizza by the slice available in store only
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • Large 18" Veggie $ 32
    • Fresh cut Capsicum & Mushroom
  • Pepperoni, Extra Cheese $ 5
  • Authentic Dipping Sauces $ 1.5
    • Sal’s Legendary Sauce, Buffalo. HOT Buffalo, Chunky Blue Cheese. Creamy Ranch, Marinara
  • Queens Meal $ 39
    • 1 Pepperoni Pizza, 6 knots. 1.5 Soda
  • Mushroom, Capsicum, Tomato $ 4
The Baker's House (sample menu)
  • Sausage pizza $3.00
  • Bacon pizza $3.00
  • Chicken Drumstick $2.50
  • Bacon tomato pizza $3.50
  • Hot Chips $2.00
  • Bacon & Egg English Muffin $3.50
  • Steak/cheese & bacon $ 3.30
  • Chicken Kebab $2.50
Alexandra Hotel

Alexandra Hotel

location

Address

815 Franklin Street, Pirongia, Pirongia, Waikato, 3802, New Zealand

phone

Phone

078719838

email

Email

alexandra_hotel@hotmail.com

clock

Opened hours

Monday: Closed, Tuesday: 3:30 PM – 12:00 AM, Wednesday: 3:30 PM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 9:00 AM – 2:00 AM, Saturday: 9:00 AM – 2:00 AM, Sunday: 9:00 AM – 2:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , New Zealand , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
815 Franklin Street, Pirongia, Pirongia, Waikato, 3802, New Zealand
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