Address
889 Main Street, Roslyn, Palmerston North, Manawatu-Wanganui, 4414, New Zealand
Alleyway Lunchbar in Palmerston North Menu
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Alleyway Lunchbar in Palmerston North has no menu available, but can choose from many other options such as Chocolate brownie or Fresh fruit salad from Macrocarpa Cafe. The Strong Room offers many options including Fat chips (GF) and Garlic loaf (V). The Church Cafe' includes a wide range like B.L.T WITH HOLLANDAISE AND PLUM SAUCE or STEAK SANDWICH AND CHIPS. Polenta chips with aioli (V, GF) and Roast broccoli and smoked gouda croquettes, caper mayo (V) from . Lucky Bar + Kitchen offers Jimmy Cook's Kiwi Kitchen and SOUP OF THE DAY.
Nearby Sample Menus
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305 Mapo Tofu(V) $18.5
- Hong Kong
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303 Stir-fried Seasonal Asian Greens(V) $18.5
- with Crispy Pork (Hong Kong)
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102 Udon Noodle Soup (V)
- Japan
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15 Chicken Mushroom $8.9
- Thailand
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100 Singaporean Noodles (V)
- Singapore
- Prawn $17.9
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107 Beef Pho noodle Soup $15.9
- Vietnam
- S2 Vegetables & Seaweed Maki(V) $10.5
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Mixed $7.50 / $9.90
- Mini / Large
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Beef $6.90
- Mediterranean Style
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Chicken $7.50
- Mediterranean Style
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Mixed $9.00 / $9.90
- Wrapped in Pita Bread. Small / Large
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Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
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Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
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Chicken $7.50 / $9.90
- Mini / Large
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Mixed $7.50
- Mediterranean Style
- Chicken Fillet $6.50
- Blue Cod $55.90 / kg
- Salmon $35.90 / kg
- Hamburger $5.50
- Egg $6.50
- Fish $3.00
- Hawaiian $6.50
- Hotdogs $2.50
- chilli pizza pane $ 6.90
- - diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket $ 9.90 each
- cheese pizza pane $ 7.90
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Caprese $17.90
- fresh tomato, mozzarella, basil, e.v.o.o, balsamico, rock salt & cracked pepper
- e. $19.90
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Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
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Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
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Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Grilled Wedges $4.90
- Garden Pita $8.5 Reg / $7.5 Petita
- The Protein Pack $15.00
- - 4 Pack $4.90
- Signature Mix $10.00 per head
- - 8 Pack $7.90
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
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Toasted Breads $6.50
- grain bread, sourdough or toast
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Fries $6.00
- with aioli $7.00
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Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
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Lambs Fry and Bacon $15.00
- served in onion sauce on toast
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Mushrooms $15.00
- in cream and parsley sauce on toast
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Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
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Eggs any style $9.00
- served on toast
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All Day Omelette $14.50
- ham and cheese or mushroom and spinach
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LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
- FULL menu curry (excl. seafood) $11.00/$11.00
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Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
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Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
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Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor
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Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
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Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
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Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
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Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
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Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
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Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
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Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
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Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
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Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
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Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
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Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
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Lamb Rocanjosh 15.90
- The master chef's of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with onion and tomato gravy
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Lamb Sekuwa 15.90
- Tender piece of lamb marinated in Nepalese spicy, sauce and cooked in a charcoal oven, served with Nepali Achar (sauce)
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Plain Naan 3.00
- Leavened flour bread
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Aloo Gobi 13.90
- Fresh garden cauliflower and potatoes cooked to taste with a mild hind of exotic Indian spices
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Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
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Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
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Garlic Naan 3.50
- Leavened flour bread infuse with garlic
- Fries (1 Scoop 1/2 Scoop) >> New Zealand hot chips fried in Canola oil
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Fish Masala $15.00
- pieces of fish cooked in fine onion tomato gravy with capsicum & spices
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Aloo Kulcha $4.00
- naan bread stuffed with potatoes mild spice and herbs
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Chicken Kadai $14.00
- boneless chicken cooked in special spices and herbs with tomato green peppers onion and coriander
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Lamb Curry(Rogan Josh) $14.50
- diced lamb cooked in a fine onion tomato gravy with spices and herbs
- Goat Roach Josh $14.49
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Beef Vindaloo $14.50
- diced beef cooked in onion tomato gravy with vindaloo sauce
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Bombay Aloo $11.90
- diced potatoes cooked with cumin and herbs
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Lamb Korma $14.50
- diced lamb cooked in rich,creamy cashew nut gravy with mildly aromatic spices
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Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
- Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
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Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
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Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
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Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
- Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
- Chunky Fries with Aioli & Tomato Sauce $5
- Homemade Citrus & Vodka Sorbet $4.9
- Potato Puree with Truffle Oil $5
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22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
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15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
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18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
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16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
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8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
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19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
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4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
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21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
- White Haven, Marlborough 7.00 / 35.00
- Station Road Pinot Gris 6.00 / 25.00
- Kim Crawford Pinot Gris,Marlborough 8.00 / 38.00
- Veuve Cliquot 110.00
- Bethany's Big Breakfast Toasted ciabatta, two rashers of grilled bacon, two grilled sausages, two fried eggs, two hash browns, sautéed button mushrooms, grilled tomatoes and tomato ketchup. $21
- Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
- Lemon Curd Crème Brulee (GF) Greek yoghurt, rhubarb compote, orange jelly and caramelised walnuts $13
- Bethany's Savoury Pancake Filled with smoked salmon or bacon, fresh avocado, camembert & onion jam. Finished with hollandaise sauce, edamame bean and tomato salsa, balsamic glaze. $20
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SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
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SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
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FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
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PAVLOVA $12.50
- Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
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ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
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SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
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VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
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THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
- Soup of the Day $9.50
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Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
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Pork Schnitzel $32.00
- with Mashed Potato and Salad
- Apricot Pie with Ice Cream $6.50
- Russian Dumplings $12.00
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Roast Chicken $20.00
- with Gravy, Chips and Salad
- Smoked Salmon on Sliced Potatoes $10.50
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Pork Schnitzel $20.00
- with Mashed Potato and Salad
Alleyway Lunchbar
Phone
063583318
Opened hours
Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Others
Features
Cash
889 Main Street, Roslyn, Palmerston North, Manawatu-Wanganui, 4414, New Zealand
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- Manawatu-Wanganui Others Menus