Amazing Thai in New Zealand Menu

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Amazing Thai in New Zealand has no menu available, but can choose from many other options such as JR. DBL CHEESEBURGER or CHEESE & BACON SOURDOUGH MELT from Carl's Jr . Isobel's Hanmer Springs Restaurant offers many options including Soup of the day (V) and Margherita Pizza (V). Haddad Takeaway includes a wide range like Chips or . Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings and Tender pork belly, tamarind scent & pork floss from . Turanga Creek offers LJS and LEMON PEPPER.

Nearby Sample Menus

Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Chinese Style Roast Duck $38.00
- Medley of mushrooms, soy beans, udon noodles, orange ginger broth
Agresto Crusted Lamb Back Strap $38.00
- Couscous, hummus, crumbed eggplant, burst cherry tomatoes
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Coromandel Oysters (Half Dozen) $24.00
- Natural with ginger chilli yuzu (Gluten-free)
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Wakanui Sirloin $36.00
- Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm

Pad Thai Noodle $8.50
Massamun Curry & Rice $8.50
Pork Spare Ribs $6.00
Basil and Chili Stir-fry & Rice $8.50
Spring Rolls (8) $5.00
Fish Cakes (8) $5.00
Choices of chicken, beef, pork,or prawn $11.00
Peanut Sauce Stir-fry & Rice $8.50

Beef kadai $16.00
- Diced beef cooked in special spices and herbs with tomato, green peppers, onion and coriander.
Prawn vindaloo $19.00
- Prawns cooked in onion tomato gravy with vindaloo sauce.
"Tandoori chicken
- Whole chicken marinated overnight with yoghurt, spices and herbs, then roasted in the tandoor oven >>
Aloo mutter $14.00
- vegetables and peas cooked kashmiri style.
Garlic naan $3.00
- Naan bread made with garlic and butter.
Chicken naan $4.50
- Naan bread stuff with chopped chicken and light spices.
Aloo palak $14.00
- potatoes cooked with spinach, spices and herbs.
Prawn masala $19.00
- Prawns cooked in onion tomato gravy with capsicum & spice

Mama Mia $17
- Italian sausage, onion, capsicum, olives, fresh tomato
add Red Onion $2
With five-star taste !
Spaghetti Puttanesca $17
- Anchovies, onion, mushrooms, chilli, olives with tomato sauce
Ravioli Pomodoro $21
- Homemade ravioli stuffed w the classic combination served with napolitana sauce
Smooth, creamy and oozy.
Marinara Pizza $18
- Tuna, onion, anchovies, capers, olives
Penne Amatriciana $16
- Bacon, onion, garlic, mushrooms with napolitana sauce

Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
- Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
- Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
- with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam

FISH BITES $6.50
CHICKEN BACON BURGER $15.50
- fresh grilled chicken and bacon with lettuce, tomato, cheese, pineapple and plum sauce
CHICKEN FILO $18.50
- Chicken breast marinated in Coconut cream, apricot and cream cheese in a crispy filo pastry, served with garden salad and fries
BANNOFFEE PIE $9.00
- Creamy banana bannofee served with ice cream and chocolate sauce
Chicken Schnitzel
- A lightly crumbed chicken breast schnitzel with apricot sauce served with a garden salad & golden fries
FISH BITES $10.00
- crumbed hoki fish bites served with fresh lemon and golden fries
GARLIC BREAD $6.50
- five pieces of lightly toasted bread smothered in garlic and herb butter
SPICY WEDGES $10.00
- cooked to crunchy perfection and served with sweet chilli sauce and sour cream

Topped with catch of the day baked in a citrus crust $24.50
French Fries $ 7.50
- with tomato sauce
Or Bacon, Banana & Maple Syrup $20.50
Topped with Sliced Manuka Smoked Duck Breast and Pear and Fig Chutney $27.50
Steak, Egg, Mushrooms and Chips $27.50
- 200g Grilled Fillet of Ribeye steak topped with Mushroom Stroganoff served with Fried Eggs & Chips
Green lipped mussels $ 16.50
- tossed with a julienne of vegetables & wakame seaweed in a red curry coconut cream
Mega Gourmet Burgers $16.50
- huge sour dough bun with yummy salads topped with your choice of : Venison pattie - with creamy mushrooms, bacon & mozzarella cheese
French Fries $5.00

3 40 Chicken Nibbles $25.00
Cheese & Onion $2.00
Beef $7.90
Large $47.00
Hamburger $2.00
Large $10.00
Prawn $12.00
10 3 Fishes, 3 Hot Dogs, 4 Potato Fritters & $4 Chips $11.00

Malai Tikka Half $11 Full $20
- Creamy succulent cubes of chicken marinated in indian herbs, spices and then cooked in the tandoor.
Cranberry Chicken $15
- Tender pieces of chicken cooked in creamy cranberry sauce.
Prawn Masala $15
- Prawn cooked with onion gravy, herbs and spices.
Seekh Kebab $12
- Minced lamb flavoured with exotic spices skewered and prepared in the tandoor.
Onion Bhaji $5
- Sliced onions mixed with chick pea batter and then deep fried.
Chips $4
Biryani served with raita $15
- Chicken / Lamb / Prawn / Vegetables Your choice of meat or vegetables cooked with basmati rice, falvoured with herbs and spices.
Gulab jamun $5
- Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.

Pasta $12
- penne pasta with homemade pesto tossed through served with vine tomatoes & parmesan cheese
Pork Croquettes $12
- with spiced apple mayo
Scoutch fillet 300gm $36
With Candy Onions, Feta & Rosemary $12
Deviled egg $4 each
- smoked tomato, chive chilli crème, pickled onion
Rich Chocolate Mousse $15
- with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
Thinly Sliced Raw Kingfish $16
- served with green chilli nam jim, crispy shallots & coconut sauce
Affogato $15
- vanilla ice cream, shot of hot espresso with your choice of any one of our liqueurs

Chicken & Tomato Sandwich $3.00
Steak & Cheese Pie $ 2.80
Mince & Cheese Pie $ 2.80
Double Happy $ 3.00
Egg Sandwich $2.80
Cheese Kransky $ 2.00
Bacon & Egg Sandwich $3.00
Ham Roll $3.50

WLF beef nachos $10.00
- With sour cream
Steak, Egg + Chips $25.00
- Marinated + tenderized served with leafy salad
Cam's Garlic Bread $5.00
-Or Pavlova with passion fruit cream + berries
Bacon + Egg Butty $15.00
Side Salad $5.00
- Choose from kumara + quinoa, leafy green or seasonal greens
Pork sausages $10.00
- From the katakana butcher, with chips, tomato sauce + seasonal greens
Chunky hot chips $5.00
- With tomato sauce + aioli

Changes Daily
Freedom Farms Pork Belly $16
- Mustard beer sauce, roasted apple sauerkraut
Hapuka $32
Pulled Duck Sliders /3 $15
- Kimchi Slaw
Smoked Chicken Liver Pate $14
- Cornichons, brioche toast
Scotch /200 gm $29
Tuna Tostada $12
- Seared tuna, avocado salsa, jalapeno poppers
T-Bone /450 gm $43

Vanilla creme brulee(GF) $10
- with pistachio biscotti
Sourdough royale(GF) $16
- with smashed avocado, hot smoked salmon, free range-poached egg & hollandaise
Shoestring fries or hand cut triple cooked chips(V)(GF) $7
- served with homemade aioli
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Crusty bread(V)(GF) $7
- with olive oil & balsamic
Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
Sausage and mash(GF) $16
- seved with homemade onion gravy

- Small $11.50
- Medium $17.50
- Small $10.50
- Medium $16.00
- Large $29.00
Canterbury Roast Lamb
- Tender pieces of lamb marinated in lemon and herbs, with an array of oven roasted seasonal vegetables and a dash of rosemary and mint sauce.
- Medium $17.50
- Large $27.00