Amazing Thai in New Zealand Menu

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Amazing Thai in New Zealand has no menu available, but can choose from many other options such as JR. DBL CHEESEBURGER or CHEESE & BACON SOURDOUGH MELT from Carl's Jr . Isobel's Hanmer Springs Restaurant offers many options including Soup of the day (V) and Margherita Pizza (V). Haddad Takeaway includes a wide range like Chips or . Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings and Tender pork belly, tamarind scent & pork floss from . Turanga Creek offers LJS and LEMON PEPPER.

Nearby Sample Menus

5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Spicy Rice
Seriously Large Chips $9.50
- Perinaise $2.50
Avo $1.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Caramelised Onions $1.50
1/4 Chicken $8.90
- Small fraction, big reaction

Quarter $7.00
Chicken Tender $2.90
Pineapple Fritter $1.00
Beef S $12 / M $14.50 / L $16.50
●Extra
All meals served with salad and gravy
All meals served with salad and 3 potatoes or chips & 420ml soft drink
C $15.00
- 3 fish, 2 sausages, 4 potato fritters, 1 spring roll, $4 chips

Chicken Samosa $7.50
- Deep-fried pastry filled with spiced chicken.
Lamb Samosa $7.50
- Deep-fried pastry filled with minced lamb.
Mint Yoghurt $3.50
Steamed Rice
- Steamed long grain basmati rice topped lightly with butter
Newab Panir Tikka $12.50
- Succulent chicken thighs marinated for 48 hours in cloves, ginger and North Indian ground spices, skewered and cooked with home-made cottage cheese, onions and capsicums.
Paratha $4.50
- Flaky butter rich whole meal bread.
Lamb Vindaloo $18.50
- Lamb curry with potatoes, very hot.
Vegetable Kashmiri Korma $17.50
- A beautiful assortment of mixed vegetables cooked in spices, cream and fruit.

Scallop $15.00
Special Fried Rice and Beef Black Bean $28.00
Vege Delight $10.50
Beef/Pork/Chicken $13.00
Prawn $15.80
Beef/Pork/Chicken/BBQ Pork $13.00
Sunview Fried Rice $15.00
- meats, prawn, scallop, squid and cashews
Lemon Chicken $15.00

All in one L($15.00)
All in one $15.00
Mix S($11.00) L($13.50)
Vegetarian $12.00
- Mushroom, capsicum, feta cheese, onion, oregano
Lamb S($9.90) L($12.00)
All in one L ($15.00)
Bbq chicken $12.00
- Chicken, bbq sauce, mozzarella
Chicken $13.50

Mini banquet for two $45.00
- 1 x vegetable pakoras, 1 x chicken tikka, 2 x any mains, 1 x plain rice, 1 x naan, 1 x raita, 1 x papadoms, 1 x tamarind/mint sauce
Madras $16.00
- Delicious medium hot curry prepared in coconut gravy and finished in a south indian style
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
Honey chilli chicken $16.00
- Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
Cocktail masala $16.00
- Chicken tikka and tender pieces of chicken cooked in a special way, first time in tga from own masala
Onion kulcha on naan $4.50
- Naan stuffed with onions
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
Butter paneer $13.00
- Homemade cottage cheese cooked in butter sauce

Veges in Oyster Sauce $7.50
Rice with Fish Ball soup $8.00
Wonton Soup with prawn $8.00
Vermicelli/noodles/rice in Seafood soup $9.50
Rice with Tom Yam hot & sour seafood soup $10.50
Beef ball soup with rice $8.00
Fried Rice Noodles with Thick egg gravy beef $9.50
Beef Ball soup Noodles $8.00

Venison $22
- Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.
Truffle mash croquettes $9
Rocket, tomato and goats cheese salad $$12 / $18
Olives, goats cheese, and crostini. $12
Pork $42
- Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
Quail $29
- Pancetta wrapped leg and roasted breast of Canter Valley Quail, fennel puree, pickled grapes, dukkah, pommegranite hollandaise.
Duck $39
- Roulade of Canter Valley duck breast, manchego, smoked tomato, pine nut and cavalo nero, puy lentils, sauteed vegetables, Madiera jus.
Hare $24
- Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.

All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
Shrimp Cocktail $8.5
- With our own seafood dressing
Scallops $4
Shrimp & Avocado $16.5
- Speaks for itself
Crumbed Scallops $9
- On a bed of lettuce
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters

Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
Roasted beetroot and goats cheese salad,balsamic dressing
Trio of ice cream
Eton mess
- berries & pomegranate syrup,strawberry ice cream
Soup of the day Served house baked bread
Pan fried groper
- Rice pilaf, cucumber & carrot salad,stay sauce

PAD THAI NOODLES $17.50/$19.50
- rice noodles with eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts CHICKEN/PRAWNS
PLA LARD PRIK $27.00
- crispy whole snapper topped with red onion carrots, capsicum and homemade spicy tamarind sauce
PAD PRIEW WAN $18.50
- with onion pineapple carrots, capsicum tomatoes zucchini cooked in sweet and sour sauce/chicken(prawn/snapper fillets $21.50)
SEXY LADY $22.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
GEANG PED YANG $20.50
- a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
DRUNKEN NOODLES JAE $17.00
- rice noodles with tofu sweet basil chili onion carrots mushrooms beans zucchini and bamboo shoots
PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
KAO PAD KRA PRAW $17.50
- rice cooked with sweet basil, chili onion, carrots, mushroom, beans, zucchini and bamboo shoots/CHICKEN/BEEF/LAMB

Beef yaki udon $11
Katsu Set $13
- Crumbed pork on rice, tempura set & 2 chicken sushi with salad
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Half Roll N/A
Rice Ball N/A
Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
Vegetarian yaki udon $11
Rice Tray N/A