Amazing Thai in New Zealand Menu

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Amazing Thai in New Zealand has no menu available, but can choose from many other options such as JR. DBL CHEESEBURGER or CHEESE & BACON SOURDOUGH MELT from Carl's Jr . Isobel's Hanmer Springs Restaurant offers many options including Soup of the day (V) and Margherita Pizza (V). Haddad Takeaway includes a wide range like Chips or . Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings and Tender pork belly, tamarind scent & pork floss from . Turanga Creek offers LJS and LEMON PEPPER.

Nearby Sample Menus

JARKS FISH N CHIPS $24.50/$19.50SML
- Beer battered Gurnard, fries & salad
(GF) MQ SMOOTHIE $14
- R18 Malibu, Kahlua & Baileys smoothie with cream
VEGETABLES $6
(GF) ROSEMARY & GARLIC LAMB RACK $38.50/ENT$28.50
- Baby roast potatoes, oven roasted vegetables & a delicate jus
(GF) PEACHY PORK $28.50
- Double roasted pork belly on saffron mash w’ sautéed vegetables, a delicate jus and peach chutney
BISTRO BEEF $15
- Ribeye beef served with onion rings, fries & salad
(GF) EYE FULL ’OF BEEF $38.50/ENT$28.50
- Eye fillet served on potato & herb rosti with sautéed vegetables & oven roast vine tomato. Finished with a delicate jus
MUSHROOM & BACON PASTA $15
- Mushrooms, bacon & pasta tossed in a creamy garlic butter sauce. Served with warm bread.

Salad Greens & Vinaigrette $6.00
Antipasto Platter $38.00
- Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
Tasman Seafood Chowder $15.00
- Scallops, prawns, fish of the day, mussels w/ fresh herbs & plant pot bread
Vegetarian Salad $19.00
- Toasted hazelnut, roasted beetroot, sheep's feta, picked herbs & salad greens
- For One $26.00
Caesar Salad $14.00
- Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.50
Haast Organic Venison $27.00
- Toasted hazelnut, roasted beetroot, sheep's feta,picked herbs & salad greens
Five Tempura Scallops $15.00
- W/ cos lettuce & whole egg mayonnaise

Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry
Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
Pork Rillette $15.00
- Mount Beautiful Pinot Noir
Lemon Cured Mt. Cook Salmon $15.00
- BB Reisling
Venison Short Loin - served Medium Rare $34.00
- Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
Hawkes Bay Caramelized Apples $12.00
- Osawa Lh Gewurtztraminer
Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc

Sliders
All Burgers Served With Beer Battered Fries & Sauce
Pulled Pork: BBQ Sauce: Coleslaw $15
Garlic Bread $8
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
Pizza & Fries $10
Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion

The "MAN STEAK" $29.50
- 300 gram Sirlion, Onion Rings, Eggs Choice of Sauce: Garlic Butter or Mushroom or Peppercorn
Warm Lamb Salad $23.50
Akaroa Salmon Fillet gf $32.50
- Fresh Salmon with Streaky Bacon wrapped Asparagus, Hollandise Sauce served on Prawn Risotto & Baked Cherry Tomatoes
Mud Cake $12.00
- Warm Chocolate Pudding Served with Vanilla Ice Cream & Whipped Cream
Battered Onion Rings $6
Vegetarian Lasagne $18.50
- served with fries or salad
Seafood Chowder gf avail Med $14.00/$24.00 Large
Single $12.00

Create your own big breakfast by adding any of our sides!
Bagel with cream cheese & Polo jam
- with fries & aioli $19
- marmalade $6
Roast field mushrooms, spinach, Polo hash brown (GF), avocado, roast tomato, Greek feta $5
Polo hot smoked salmon $6
HRP cheese toastie $6
Polo homemade burger $21.50
- See blackboard for today’s burger

Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Vietnamese Calamari $8.00
- freshly crumbed /spices
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Crispy pork spring rolls $7.50
- chicken/beef/vegetables

Combination Meats $14.00
Combination Meats $15.00
Chicken & Veges $13.00
Vegetables $11.00
Chicken $12.00
Crab Stick $1.70
For 2 People $27.00
- Yong Chow Fried Rice (with Prawn, Roast Pork, Cashew Nuts), Chicken & Mushroom & Veges
Donut $1.50

Tom Kha Gai $9.50
- Chicken and Galangal with mushrooms, cooked in coconut cream.
Moo Yang Nam Jim $27.50
- Char grilled marinated pork fillets with Thai herbs, steamed vegetables served on a sizzling hot plate with Hoisin sauce.
Tom Yum Talay $10.50
- Traditional hot and sour seafood soup with mushrooms and lemon grass.
Thod Mun Khow Port $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
Thai Fried Rice $13.50
- Fried rice, egg and vegetables with your choice of chicken, pork or beef. (cook with Prawns $16.50)
Tom Kha Goong $10.50
- Tiger prawns and Galangal with mushrooms, cooked in coconut cream.
Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.

27. Teriyaki chicken sushi
11. Kamome green salad $10.00
31. Salmon sashimi
2. Edamame $3.50
- boiled green soy bean
19. Curry on rice $12.00
- 8 pcs $7.50
20. Yasai itame — teriyaki vege on rice $12.00
36. Mixed Sashimi

Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
- Served with a garden salad, garlic aioli and balsamic glaze
Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
Affogato (Gluten Free) $15.00
- Double shot of espresso, vanilla ice cream and liqueur of your choice
Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
Chilli Bean Nachos (Gluten Free) $18.00
- Chilli Bean Mince on top of corn chips, served with melted cheese, sour cream,avocado pulp and tomato salsa
smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00

Chicken / Beef / Tofu $13.90
9. Chicken Wing $8.50
- Deep-fried marinated chicken wings
23. Kao Phad
- Thai style rice with chicken or beef, egg and vegetables
43. Pad Phed Goong or Talay $16.90
- Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk
14. Tom Yum Gai $7.50
- Hot and sour spicy chicken soup with mushroom and lemon grass
2. Poh Pia Goong (4 Pieces) $8.50
- Deep-fried prawn spring roll
51. Gaeng Ped Yang $18.90
- Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk
28. Pad Med Mamuang
- Stir-fried meat sauteed with cashew nuts and vegetables in oyster sauce

Avo $1.50
- Perinaise $2.50
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
Side Salad $4.50
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
- Creamy chip dip $2.50
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
- Large $6.50

Keema Naan $3.00
Beef Curry $12.00
- Diced beef cooked in onion, tomatoes and spices
Peshawri Naan $3.00
Prawn Tikka Masala $12.00
- Prawn cutlets cooked in onion, tomatoes and capsicum
Tandoori Prawn $18.00
- De shell prawns marinated in yogurt and spice roast in TANDOOR
Malai Tikka $9.00/$18.00
- Chicken marinated in cashew, yogurt cream and spices and cooked in tandoor
Beef Vindaloo $12.00
- Goan curry; diced beef cooked Goanese style
Chicken Tikka Masala $12.00
- Chicken cooked in onion and tomato gravy with onion and capsicum