Anarkali in Dunedin Menu

Anarkali in Dunedin has no menu available, but can choose from many other options such as Health Burger - Daily Special or Polenta Stack from Naturalley. Hamills Restaurant & Bar offers many options including -Small and -Medium. Warbirds & Wheels Diner includes a wide range like WARBIRDS PIES or Housemade Warbirds Pies (options as above). Soup of the Day and Home baked Breads / Lot 8 Olive Oil / Almond Dukkah / Beetroot Hummus (Vegetarian) from . Glenfalloch Restaurants offers The Carlton Restaurant and The Healthy Start.

Nearby Sample Menus

  • Big 'Uns $8.00
    • Big chips with tomato sauce
  • Brewers Braised Steak $16.00
    • Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
  • Drunken Rump Steak $20.00
    • Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Beef, Bacon, Beetroot $17.00
    • 200g double stack beef patty, served with bacon, beetroot, tomato, caramelised onions and topped with our own rib sauce
  • Southern Catch $18.00
    • Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
  • Fish of the Day $18.00
    • Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
  • Vegetarian Filo Parcels $16.50
    • Spinach, cream, cheese, pinenuts and peppers wrapped in golden filo pastry, topped with basil pesto. Served with a fresh garden salad and crispy potatoes
  • Wedges served with sour cream $13.00
    • Plus cheese & bacon
  • Chicken Afghani $18.00
    • Chicken cooked in cashew sauce with cream.
  • Chicken Tikka Masala $18.00
    • Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
  • Whole Tandoori Chicken $22.00
    • Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Gulab Jamun (3 pcs) $7.00
    • Milk dumplings served in sugar and syrup.
  • Chicken Naan $6.00
    • Leavened bread with stuffing of spices and chicken.
  • Prawn Malabari $19.00
    • Prawns tempered with curry leaves, and simmered in a light coconut cream sauce.
  • Saag Chicken or Lamb $18.00
    • Chicken or lamb cooked in spinach with spices.
  • Bombay Aloo $16.50
    • Potatoes cooked with cumin seeds, tomato and fenugreek.
  • Beer battered blue cod $24
    • W hand cut chips, fresh salad & tatare sauce
  • Available from 11.00am
  • Eggs benedict** $17.5 / $18.5
    • 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
  • Seafood chowder $18
    • W toasted ciabatta bread
  • Caesar salad** $19
    • Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
  • -or  bacon, banana & maple syrup $17
  • Filo parcel $18
    • chicken, pesto, spinach, pinenuts & fresh salad
  • Pumpkin salad** $15.50
    • W spinach, cashew nuts & goats cheese
  • Beef Fried Rice $12.50
  • Beef Curry $12.50
  • Gyu(beef) Don $13.00
  • Teriyaki Chicken $13.50
    • w/curry
  • Your choice of broth
    • shayu ramen/ miso ramen/ tonkotsu ramen
  • Spicy squid $15.00
  • Chicken katsu $12.00
  • Teriyaki vege $11.00
  • Mesclun fresh salad $7.00
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Turkish bread with olive oil and dukkah $6.00
  • Vegetarian tart of eggplant, spinach, red capsicum and feta with a potato crust, salad greens and mayo $22.50
  • 15% surcharge applies for public holidays
  • Seasonal vegetables $7.00
  • Basil Pesto $2.00
  • Vege Bagel $9.50
    • Basil pesto, Sweet Fresh Beetroot Salad, Grilled Haloumi, Mesclun
  • Hangover Healer $13.00
    • Pint of Asahi or Somersby & Fries with your choice of Salt
  • 5 Spice Fried Chicken $7.50
    • Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
  • Spicy Chicken Baguette $12.50
    • Fried Crumbed Chicken, Vietnamese Slaw, Sriracha Chili, Pickled Ginger, Japanese QP Mayo
  • Haloumi $4.00
  • side of Fries $3.00
  • Choose your Sauce: $1.00 each
    • Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
  • Moroccan Chicken $16
    • with preserved lemon couscous and 2 organic salads
  • Organic Soup $13
    • with artisan toast
  • Organic Vegetable Hash $16
    • with 2 free-range eggs and bacon on toast
  • Vegetable Herbed Sausages $9.9
    • in a rye roll with mustard relish and organic salad
  • Organic Soup $13
    • with artisan toast
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Organic Vegetable Hash $14
    • with artisan toast grilled tomatoes, mushrooms and organic greens
  • Porridge $10
    • millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
  • Soup of The Day $10.00
    • Freshly made soup served with toasted soda bread. Changes daily.
  • Whisky Wings $15.00
    • A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
  • Box Brownie $13.00
    • Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
  • Sticky Date Pudding $13.00
    • Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
  • Calamari Gluten Free $15.00
    • Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
  • Ice Cream Sundae $8.00
    • Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
  • The Cashel Mall Melt $22.50
    • Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
  • Cheesecake $13.00
    • This homemade delight changes daily, ask your waitperson for today’s choice.
  • CHUNKY SPUDS $11.50
    • Served with your choice of aioli, gravy or tomato dipping sauce
  • THAI GREEN CHICKEN CURRY
    • Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
  • POLLO
    • Roast chicken, chorizo and mozzarella with BBQ sauce topped with fresh basil
  • GRANDE (2 people) $20.00
  • CHICKEN WINGS $12.00
    • Baked and basted with our own spicy sauce
  • CHICKEN LINGUINE
    • Tender chicken, sundried tomatoes & spinach tossed in a creamy white wine sauce and a linguine pasta
  • APPLE CRUMBLE $10.00
    • Homemade apple & cinnamon crumble served with ice cream
  • GRANDE (2 people) $25.00
  • 35. Salmon don $12.50
    • fresh salmon on sushi rice
  • - 6 pcs+ miso soup $13.00
  • 9. Tuna tataki -6 pcs $9.00
  • - 8 pcs $7.50
  • 12. Salmon salad $13.00
  • 27. Teriyaki chicken sushi
  • - 8 pcs $8.50
  • 20. Yasai itame — teriyaki vege on rice $12.00
  • Fish of the day POA
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Risotto of the day $22.90
    • finished w meat
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Frozen parfait, razzcherry & pistachio praline $15.50
    • dark chocolate biscuit, citrus syrup & white chocolate crumbs
  • Child portion $16.50
    • fish & chips with ketchup
  • 5 Spice panna cotta, pistachio wafer $15.50
    • strawberries in palm sugar & lime syrup
  • French fries, grain mustard mayonnaise $7.00
  • Duck liver pate, crostini, fig & balsamic relish $12.20
  • Whitestone Windsor blue cheese $18.00
    • red onion marmalade, homemade oatmeal cookies
  • Roasted Ora king salmon $27.00
    • potato & french bean nicoise salad, rosemary lemon mayonnaise
  • Poached free range eggs $19.50
    • handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
  • Steak, Eggs & Fries (GF) $22.50
    • Porterhouse steak, cooked to your liking, topped with eggs & onion rings served with fries.
  • Banana Foster $12.00
    • Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
  • Avocado Breakfast Toast $18.00
    • Fresh avocado spread over toasted multigrain bread, topped with poached eggs & green salad
  • Pineapple & Ice Cream (GF) $12.00
    • Caramelised rings of fresh pineapple served with vanilla ice cream laced in chocolate sauce.
  • -With ham $17.50
  • Seafood Chowder $14.00
    • Creamy medley of mussels, smoked fish & calamari.
  • -Add Streaky bacon rashers $4.00
  • Sole Paupiette $23.50
    • Pan fried fillet of sole stuffed with spinach & ricotta, served with gourmet potatoes and a white wine dill sauce.
  • Sticky date pudding $12.00
    • warm sticky date pudding served with a butterscotch sauce, brandy snap gourmet ice cream, fresh fruit and cream
  • Angus's loaf $10.00
    • fresh homemade baked loaf of soft white bread, served with soft garlic butter
  • Buttered mushrooms $3.50
  • Vegetarian ravioli $25.00
    • roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
  • Crumbed chicken salad $26.50
    • salad of fresh greens, tomato, cucumber, feta and crisp prosciutto topped with roasted thyme and nacho crumbed chicken breast served with croutons and our balsamic dressing
  • Fried egg $2.00
  • Apple pie $12.00
    • warm apple pie served with vanilla ice cream, cream and fresh fruit
  • Angus sirloin $29.50
    • 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
  • Thai Style Grilled Whole Chicken
    • marinated in lemongrass, kaffir lime, coriander and five spice
  • N2 Egg Noodles With Pork And Xo Sauce $22.50
    • egg noodles stir fry with pork In Buddha’s spicy xo sauce
  • Y2 Shredded Chicken Salad (GF) $20.00
    • shredded chicken, cucumber, coriander and sesame dressing salad
  • Crying Tiger Beef Salad
  • E7 Northern Thai Style Chicken Cake (GF) $12.00
    • with kaffir lime leaves, coriander and chilli
  • V4 Vegan Duck Red Curry (GF, V) $24.00
    • duck flavored vegan tofu in Thai red curry
  • S17 Stir Fried Chilli Prawn $28.00
    • with peppercorn, curry leaf and heaven faced chilli
  • V2 Spicy Mushroom Laab (GF, V) $22.00
    • with cashews, coriander and lime
Anarkali

Anarkali

location

Address

365 George Street, Otago, 9016, New Zealand

phone

Phone

34771120

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
365 George Street, Otago, 9016, New Zealand
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