Address
365 George Street, Otago, 9016, New Zealand
Anarkali in Dunedin Menu
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Anarkali in Dunedin has no menu available, but can choose from many other options such as Health Burger - Daily Special or Polenta Stack from Naturalley. Hamills Restaurant & Bar offers many options including -Small and -Medium. Warbirds & Wheels Diner includes a wide range like WARBIRDS PIES or Housemade Warbirds Pies (options as above). Soup of the Day and Home baked Breads / Lot 8 Olive Oil / Almond Dukkah / Beetroot Hummus (Vegetarian) from . Glenfalloch Restaurants offers The Carlton Restaurant and The Healthy Start.
Nearby Sample Menus
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Fish of the Day $18.00
- Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
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Cavalcade Ribeye $25.00
- Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
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Big 'Uns $8.00
- Big chips with tomato sauce
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Pear $16.90
- Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
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Southern Catch $18.00
- Sole fillet, lightly golden fried in Speight's beer batter. Served with fresh garden salad and fries
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Wedges served with sour cream $12.50
- Plus cheese
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Kumara Fries $11.50
- with sweet chilli sauce and sour cream
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Chicken Parcels $18.00
- Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
- Chicken, Beef, Pork, Vegetables, Peanut Sauce, Steamed Jasmine Rice $3.00
- Served with steamed jasmine rice
- Served with steamed jasmine rice
- V = can be made vegan
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Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
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Guri Puffs (4) $6.50
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
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Panang Curry (GF) (V) $15.00
- A spicy curry cooked with coconut cream, ka ir leaves and vegetables. Popular curry with a slight lime tang.Chicken, Beef, Pork or Vegetables & Tofu
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Vietnamese Salad (GF) (V) $15.00
- Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken, Pork or Vegetables & Tofu
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Pork chops
- With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
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Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special
- -Large $20.00
- -Small $15.00
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Warm chicken & bacon salad (GF) (V)
- Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
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Creme brulee $7.50
- Served with cream & ice cream
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Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
- -Large $20.00
- Mushroom Shish: chargrilled mushrooms $5.00
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Mititi Kofta $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
- Side Salad $9.00
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Yaprak Dolma $14.00
- Vine leaves stuffed with rice & spices, served with pita bread, salad garnish & a minted yoghurt sauce.
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Mezze Platter $18.00
- Turkish style antipasto of vegetarian delights.
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Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
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Lokum $1.00per piece
- Imported Turkish Delight.
- Falafel medallion (each) $3.00
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Crispy potato skins $ 13.00
- topped with house-smoked corn & bacon, coriander and spicy sriracha aioli (GF)(v) >>
- Baby spinach - $3.00
- Ironic baked beans $4.00
- Maple syrup I Lemon syrup $3.00
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Buttermilk Pancakes FtufIy pancakes served with $18.50
- grilled banana, local streaky bacon and maple syrup
- Fluffy pancake $6.50
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Thick & chunky tries $5.00 S /$19.00 L
- with special Ironic seasoning and roasted garlic aioli (GF)(v) >>
- Gluten free bread $2.50
- Roast Lamb Salad $11.9 Reg / $9.9 Petita
- Falafel Pita $10.9 Reg / $8.9 Petita
- - 4 Pack $4.90
- Signature Kids $5.00 per head
- Steak Pita $11.5 Reg / $9.5 Petita
- Breakfast Pita $10.9 Reg / $8.9 Petita
- Signature Mix $10.00 per head
- Signature Vegetarian $9.00 per head
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Onion Salad $3.50
- Mango Chutney $3.50
- Deep Fried Savoury Dumpling
- X.O Sauce with Fried Turnip Slices
- Plain Rice Rolls
- Steamed Beef Tripe
- Pork Bean Curd Rolls
- BBQ Pork Crisp
- Weekend Special: Coconut Custard Bun
- Sweet and Sour Wontons
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Porridge $10
- with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
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Olivani French Toast $14
- with banana toasted pecans and maple syrup
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Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
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Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
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Porridge $10
- millet and buckwheat with currants and sunflower seeds, topped with bananas honey and yoghurt .
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Organic Vegetable Soup $13
- with artisan toasted
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Moroccan Chicken $16
- with 3 organic salads
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Organic Vegetable Hash $16
- with 2 free-range eggs and bacon on toast
- SNACK $8.00
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CHICKEN WINGS $12.00
- Baked and basted with our own spicy sauce
- ONE METRE (4-6 people) $62.00
- NORMA (1 person) $12.00
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BISTECCA
- Rump steak, creamy mushroom and peppers
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HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
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CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
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PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only
- 10. Mushroom. Salmon tempura - 4 pcs $9.00
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5. Agedashi tofu $5.00
- deep fried tofu -4 pcs
- 27. Teriyaki chicken sushi
- 34. Tuna nigiri
- - From 2 pcs $4.50
- - 8 pcs $12.00
- - 6 pcs+ miso soup $13.00
- - 8 pcs $7.50
- -Bacon $15.50
- -Cream Cheese And Raspberry Jam $8.00
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Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
- -Salmon $16.50
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Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
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Toasted Bagel
- Served with
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Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available
- Served 9am to 2pm
- Wedges with sour cream $6.40
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Sandwiches $2.7-$4
- As displayed
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Hot savoury food
- In pie warmer as displayed
- all available as takeaways
- Cakes+slices $3.60
- Toasted rolls, cheese, corn, savoury mince $2.50
- Focaccia bread $1.50
- Large cakes $5.80
- -4 meats $31.00
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Sweetcorn Fritters $16.00
- Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
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Classic B.L.T $12.50
- Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
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Ploughman's Platter $25.00
- (GF option available) A selection of cured meats, cheeses, seafood and pickled vegetables with hummus, chutney, crackers and crostini
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Lamb Backstrap $22.00
- Top quality South-Otago Lamb, juicy and always tender
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Scotch Fillet $32.00
- 250gm of juicy beef, scotch fillet with natural flavours locked in by the stone
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Pancake Stack $12.50
- Light fluffy pancakes covered in maple syrup and your choice of mixed berry compote and natural yoghurt, or, streaky bacon & caramelised banana
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Chefs Special Casserole $16.00
- Served with warm Focaccia bread. Ask for todays flavour
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The Anti-Pasto $29.5
- Anti-pasto on a chutney pizza base. Pepperoni, gherkins, red peppers, kalamata olives and sundried tomatoes.
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Satay Chicken $12/$17.5/$29
- (Small/Medium/Large)Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley.
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Zorba(Small/Medium/Large) $11/$16.5/$28
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
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Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
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Green Salad $7
- Mixed lettuce leaves served with a dressing.
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Smoked Salmon Tag $21
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
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New Yorker(Small/Medium/Large) $10/$15.5/$27
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
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Venison $29.5
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
365 George Street, Otago, 9016, New Zealand
- Dunedin Indian Menus
- Otago Indian Menus