Anarkali in Dunedin Menu

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Anarkali in Dunedin has no menu available, but can choose from many other options such as Health Burger - Daily Special or Polenta Stack from Naturalley. Hamills Restaurant & Bar offers many options including -Small and -Medium. Warbirds & Wheels Diner includes a wide range like WARBIRDS PIES or Housemade Warbirds Pies (options as above). Soup of the Day and Home baked Breads / Lot 8 Olive Oil / Almond Dukkah / Beetroot Hummus (Vegetarian) from . Glenfalloch Restaurants offers The Carlton Restaurant and The Healthy Start.

Nearby Sample Menus

Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Green Curry (GF) (V) $15.00
- The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu
Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
Cashews And Tempura Battered Chicken (*) (V) $16.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables. Chicken, Beef, Pork or Vegetables & Tofu
V = can be made vegan
* = can be made gluten free
Chilli Stir Fry (*) (V) $15.00
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu

Shredded pig ears with roasted peanut salad $9
Combination fried rice M $12 L $14
Vegetarian hot pot $16
Deep fried pork fillet on rice $12
Mapo tofu with pork/vegetables $18
Malaysian chicken curry with rice M $12 L $14
101 Roasted duck on rice $14
Combination roasted meats platter $24

Turkish Mixed Grill $24.00
- A combination of lamb shish, chicken shish & kofta shish, plated & served with salad, sauce & pita bread.
Chicken Doner Small$12.00/Large$15.00
- Marinated chicken cooked on the spit, sliced. Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
Bread Basket $6.00
Pasha's Special Sauce
- Our own twist on Thousand Island dressing, made from a mayonnaise base, infused with Turkish spices & lemon juice.

MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes.
Big BREKKIE $18.00
- A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
GARDEN TOSSED SALAD $ 5.00
LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
French Toast $15.00
- Fresh hot French toast topped with your traditional bacon and banana.
CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.

●Vermicelli served with salad & special sauce
-M $8.00
-L $9.00
Steamed Rice Paper Rolls with Grilled Marinated Pork $ 8.00
Stir-Fried Beef Vermicelli $10.00
Grilled Shrimps Paste on Sugarcane $ 12.00
Chicken Salad $8.00
Namvang Style Noodle Soup

Ham $7.9
- with mustard and organic salad
Organic Soup $13
- with artisan toast
Made to order sandwiches
Porridge $10
- with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
Organic Soup $13
- with artisan toast
Organic Vegetable Hash $14
- with artisan toast grilled tomatoes, mushrooms and organic greens

Ice Cream Sundae $9.50
- Choice of Chocolate, Strawberry or Caramel topping with cream
Chicken with Plum Sauce
-Large $21,00
Dessert $35.00 per person
Dessert $35.00 per person
-Large $25,00
Palace Crispy Skin Chicken $25.00 per person
-Small $16,00

Mac n cheese w bacon $8.90
Wakame & sesame crusted tofu, japanese mayo, kimchi $14.90
Platter of 10 (up to two flavours) $54.90
Fries w garlic & aioli $4.90 / $9.90
Slider Platters (up to flavour below) $34.90
-Add a slider $5.40
Salt and pepper squid salad w mango, crispy noodles, mandarin, coriander, chilli, lemon aioli, caramelised lime $14.90
Sirloin steak w greens, onion rings, tomato, aioli, chimichurri $16.90

Luo Han Zhai $18.00
BBQ Pork Stirfry / with Gravy Noodles / Ho Fun $18.00
Golden Wontons $6.00
Wonton Noodle Soup $14.00
Chinese / Assorted Veg in Season $16.00
Steamed Scallops with Garlic & Vermicelli 5pcs $22.00 10pcs $34.00
Steamed Prawns with Garlic & Vermicelli 6pcs $22.00 12pcs $34.00
Gong Bo Chicken $22.00
- on Sweet Buns with C/Nuts

Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
Egg breakfast $5.00
- Poached egg on toast
Pancake breakfast $5.00
- Pancake and Maple Syrup
Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry

Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
Trio of Cheese, our chutney, apple, spent grain crackers $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120

SMOKED MUSHROOMS ON TOAST $14.50
- house smoked mushrooms rocket walnuts, Evansdale blue cheese
KIDS MENU AVAILABLE
Kransky/smoked salmon/bacon $4.50
BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta

Cheese, Corn & Capsicum $10.50 per doz
Sausage, Egg & Onion $7.50 per doz
Sausage, Egg & Onion $10.50 per doz
Cheese, Onion & Mushroom $10.50 per doz
Large sausage roll $14.00 per doz
Chicken Satay $2.20
Steak Varieties $6.50
Mince $5.50

-Add cheese $10.50
Raspberry Lamingtons $7.50
- With whipped cream
Flintstone Steak 500g $42 / 1kg $82
- Cooked to your liking with peppercorn, blue cheese sauce and jus
Crinkle Cut Chips with Aioli $6.50
Cheeseboard $16.50
- 2 cheeses served with chutney and lavosh
Dessert Platter $20.00
- Choose any 3 of the above desserts to share
Marinated Feta and Olives $15.00
- With flatbread
Chicken & Vegetable Stir Fry $9.00
- With rice

S15 Crispy Fish $38.00
- deep fried whole fish marinated with lime and ginger, served with chilli tamarind sauce
Y3 Crispy Pork Belly Salad (GF) $22.00
- with spicy ginger garlic dressing
E9 Caramelised Pork Spare Ribs (GF) $15.00
- steamed marinated pork ribs, caramelized with buddha’s special stir fry sauce
Served With Steamed Jasmine Rice
- curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows
LE VIET BOUQUET (Per Person) $50
S3 Phuket Cashewnut $25.00
- battered chicken stir fry with roasted chilli paste and seasonal vegetables
E11 Deep Fried Squid $14.50
- with garlic, lemon and pepper
Fried Rice Noodle/Char Kway Teow With Chicken