Address
530 Karamu Road, Napier Hastings, Napier, Napier Hastings
Angkor Wat Kiwi Bakery & Cafe in Napier Menu
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Angkor Wat Kiwi Bakery & Cafe in Napier has no menu available, but can choose from many other options such as CHEFS GREEN SALAD or (all steaks served with duke fries & a seasonal chefs salad) from Duke of Gloucester Restaurant. Westshore Fish Cafe offers many options including Garlic Bread and Garlic Wedges / Spicy Wedges / Kumara Chips. The Cat includes a wide range like Selection of Homemade Bread and Dips or Garlic and Herb Bread. Seasonal vegetable and Butter vegetable from . Star Of India - Authentic Indian Restaurant offers Red Chilli Indian Takeaway and Fish / Prawns Saagwala.
Nearby Sample Menus
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Mini Filters Platter (Serves 2-3 people) $22
- A selection of cold meats, cheeses, dips, breads and crackers
- Cheerios and chips $10.5
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Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
- Bacon $6
-
Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
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B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
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Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
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Veggie Burger $17
- Vegie patty, salad mix, pineapple, tomato, red onion and beetroot served on a toasted burger bap served with French fries
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Miso, udon & sashimi $12
- Miso broth with noodles, spring onion and slices of fresh fish. Stir in and enjoy
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Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
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Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
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Monkfish & Ham terrine $18
- A slice of cold pressed terrine with sauce Gribiche
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Squid $8
- Strips of squid with soft batter coating. Delish
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Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & a olive oil/balsamic duo
- JUG OF PEPPER SAUCE $3.00
- JUG OF DIANE SAUCE $3.00
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450G FLINTSTONE $35.00
- (rib eye on the bone)
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SALMON FISH CAKES (gf option available) $20.00
- a blend of regal salmon, crushed potatoes, cream cheese & dill, served with a side salad & alfresco dressing
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BBQ MEAT BALLS (perfect as they are)
- 200g homemade meatballs glazed with bbq sauce
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TIGER PRAWNS RISOTTO $26.00
- tiger prawns served with a leek & mozzarella risotto, finished with parmesan
- 200G NEW YORK SIRLOIN STEAK $27.00
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Methi mutter malai $14.00
- green peas and fenugreek leaves in rich creamy gravy
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Garlic naan $3.00
- Naan bread made with garlic and butter.
-
Butter chicken $16.00
- Tender pieces of boneless chicken half cooked in the tandoor oven and fi nished in rich creamy tomato gravy
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Vegetable biryani $14.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
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Malai kofta $15.00
- Mashed Potatoes and home made Cottage Cheese ball deep Fried and cooked in rich Creamy Gravy
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Chicken korma $16.00
- Tender boneless pieces of chicken cooked in rich & creamy cashew nut gravy with mild aromatic spice.
- Chips $4.00
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Cheese & garlic naan $4.50
- Naan bread stuffed with cheese and garlic
- Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
- Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Green salad & dressing (v, Gf) $8
- Fresh vegetables (v, Gf) $7
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
-
Scallop $2.40
- Price Each
- Potato Fritter / Hashbrown $1.60
- Crumbed Chicken Fillet $4.10
- Mushy Peas $3.50
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Chicken Nugget $0.90
- Price Each
- Frikandel DeLuxe (Speciaal) $4.90
- Mussel $4.90
- Paua $7.50
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Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
- Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
- Origin Earth natural pot set yoghurt $3.00
- Hash browns / M & H Baked Beans / Te Mata mushrooms $4.10
- -two scoops $8.50
- Honey Cured Esk Valley Meats Bacon $5.10
- Ice cream & sorbet
- -With panfried fish of the day $25.00
- -Medium $10.50
- -poached eggs $6.50
- -Large $12.50
- Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
- Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
- Savoury tarts $3.00 TO $8.50
- -Large $12.50
- Add
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Omelette $11.00
- Poached, fried or scrambled eggs on your choice of toast. $10.50
- Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
- Toasted bagel w cream cheese & jam. $8.50
-
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
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Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
- - grilled chicken, avocado and mango chutney
- Smoked salmon $5.00
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House made SOUP $10.00
- served with toast
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SAVOURY MINCE $16.00
- on toast with two fried eggs
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
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CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
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TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
- Soup of the Day $14.00
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Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
- English Tea & Green Tea $3.50
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Smoked King Salmon Souffle $12.00
- apple cider honey dressing
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Tempura Battered Fish $12.00
- steak fries, green salad
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Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
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Seafood Risotto $25.00
- a selection of prawns, scallops & salmon poached with tomato beurre blanc
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Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
- Salmon $16.00 - $27.00
- Soba Noodle Salad $5.00
- Pork Belly Steamed Bun $5.00
- The Grand $22.00 - $32.00
- Spicy Salami $12.00 - $19.00
- Carnivore $15.00 - $26.00
- Dumpling 12 Pack Combo $16.00
- Fruits of the Sea $16.00 - $27.00
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'The Club' breakfast $21.00
- bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
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Fresh NZ greenlipped mussels $14.50
- steamed in miso, ginger & chilli
- Black pudding $6.50
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Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
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Fresh crab $15.50
- oven roasted With lemon & harissa butter (subject to availability)
- Satay chicken, roast cashews & provolone $19.00
- Fries $6.00
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Malted milk panna cotta $12.00
- with fresh berries, ice cream
- GK hash cake x2 $4.50
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
- Crispy bacon x2 $4.50
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Angkor Wat Kiwi Bakery & Cafe
Phone
066500777
Opened hours
Monday:
5:00AM - 5:00PM
Tuesday:
5:00AM - 5:00PM
Wednesday:
5:00AM - 5:00PM
Thursday:
5:00AM - 5:00PM
Friday:
5:00AM - 5:00PM
Saturday:
5:00AM - 5:00PM
Sunday:
5:00AM - 5:00PM
Price
None
Type
Cafe
Service
None
Cuisine
Bakery , Cafe Food
Features
Takeaway , Breakfast
530 Karamu Road, Napier Hastings, Napier, Napier Hastings
- Napier Bakery Menus
- Napier Cafe Food Menus
- Hawkes Bay Bakery Menus
- Hawkes Bay Cafe Food Menus