Angkor Wat Kiwi Bakery & Cafe in Napier Menu

Angkor Wat Kiwi Bakery & Cafe in Napier has no menu available, but can choose from many other options such as CHEFS GREEN SALAD or (all steaks served with duke fries & a seasonal chefs salad) from Duke of Gloucester Restaurant. Westshore Fish Cafe offers many options including Garlic Bread and Garlic Wedges / Spicy Wedges / Kumara Chips. The Cat includes a wide range like Selection of Homemade Bread and Dips or Garlic and Herb Bread. Seasonal vegetable and Butter vegetable from . Star Of India - Authentic Indian Restaurant offers Red Chilli Indian Takeaway and Fish / Prawns Saagwala.

Nearby Sample Menus

  • Lone Star Coleslaw $5.00
  • - Twelve $37.00
  • Straight-Cut Chips $5.00
  • Mushrooms $3.00
  • Buttered Mashed Potato $5.00
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Cheesecake; $5.50
  • -Mixed vege; $9.50/$11.50
  • -Add size up; $3.00
  • Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
  • Turkish bread; $3.00
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
  • Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
  • Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
  • Scallops (5) $9.90
  • Seafood Chowder $9.90
  • Tarakihi - Crumbed $3.80 $4.30
  • - Scoop $3.00
  • Jacket Wedges $2 Punnet / $3 Scoop
  • - Standard $19.90
  • Oysters 1/2 doz $8.90
  • - Standard $22.90
  • Fish, chips & salad $18
    • The "I can't decide" option for hungry peeps
  • 9 Mussels, tomato, wine & herbs $12
    • Mussels steamed open with tomato, wine and herbs
  • Fritter & salad $12
    • Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
  • Origin Earth Haloumi sticks $6
    • Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
  • Prawns (3) $8
    • Crispy tempura or crumbed
  • Sashimi selection of 5 $25
    • You really love raw fish. I'm with you on that one
  • Sashimi selection of 3 $18
    • Sashimi tasting plate with dipping sauces.
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • Roast vegetables, kale hash, winter pesto $9.50
  • Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
  • Roast Mushroom and Taleggio Cheese Bruschetta $14.50
    • Greens, balsamic dressing
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, greens
  • ●Signature cheese burgers
    • Served with chips and tomato sauce on brioche bun
  • Big breakfast $19.00
    • Bacon, 2 eggs any style, grilled tomato, chorizo sausage, homemade hash brown, toast baguette served with butter and jam
  • ●Fish
  • -Chicken $5.85
  • ●Chicken
  • Tuesday $32.00
    • All you can eat buffalo wings, with chips
  • Sweet chilli & guacamole chips $3.00
    • Sweet chilli with a dollop of fresh guacamole! yum!
  • -Vegetable $4.85
  • Venison Meatball
    • Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
  • Feta, Capers & Avocado Oil
  • Whitebait
    • Whitebait Omelette with Lime & Pea Shoot Sauce
  • Steamed Greens & Almond Butter
  • Paella
    • Paella of Mussels, Prawns & Chicken with Terraza Saffron & Soft Tortilla
  • Pork Ribs
    • Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
  • Chicken Salad
    • Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
  • Caesar Salad
    • Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Fettuccine di pasta fresca fatte in casa ai frutti di mare s $24.50 / m $32.50
    • Fettuccine fresh homemade pasta with fresh seasonal seafood in salsa rosa.
  • Mousse di cioccolato fondente 72% con salsa all’arancia e zenzero $16.00
    • Dark 72 % chocolate mousse with orange and ginger sauce.
  • Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
    • Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
    • Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
  • Filletto di manzo ai funghi champignon $36.00
    • Juicy eye fillet steak grilled then sautéed in creamy garlic, brandy and button mushroom salsa.
  • Carre`di agnello con salsa al profumo di mirto sardo, rapa rossa al timo. $36.00
    • Frenched rack of lamb with 12 hour reduction of lamb jus perfumed with New Zealand myrtle, served with beetroot seasoned with thyme.
  • Available from 10pm -6.30am
  • 30 gram portion $14.00
  • Generous for one or share for two
  • Creme Brulee $14.00
    • Almond tuiles, rhubarb sorbet, rhubarb sticks
  • 90 gram portion $27.00
  • Te Pania Classic Breakfast $22.00
    • Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
  • Chilli Con Carne $16.00
    • Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
  • Crudo Kingfish $27.00
    • Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
  • Steak & Egg $9.00
  • Whitebait Fritter $17.00
    • (When available)
  • Steak & Egg $4.90
  • Steak $4.20
  • Ham & Pineapple $4.50
  • Cheese & Onion $3.80
  • Deep Sea Cod $3.60
  • Vegetarian $8.50
  • Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
  • -maple glazed pork belly $8.50
  • Add
  • Cookies $3.00 TO $8.50
  • Risotto cakes $3.00 TO $8.50
  • Scones $3.00 TO $8.50
  • Croque monsieur $10.50
    • Gruyere cheese, bechamel sauce, picnic sourdough
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • Sticky Date Pudding $8
    • Sewed with caramel sauce, cream & ice cream
  • Piece of Battered Fish $4.5
    • Fresh gurnard
  • Ice Cream Sundae $8
    • Chocolate, caramel, passionfruit or Strawberry
  • All Day Breakfast $15
    • Bacon, sausage, hash brown, tomato, 2 eggs & toast
  • Open Steak Sandwich $15
    • with onion jam Sewed with chips & salads
  • Roast of the Day $10
    • Sewed with vegetables
  • Roast of the Day $15.5
    • Sewed with vegetables & gravy
  • Hot Chips S $3.00 / L $4.50
  • Smoked King Salmon Souffle $12.00
    • apple cider honey dressing
  • Blueberry Chocolate Mud Cake
  • Soup of the Day $14.00
  • Calamari, NZ Paua & Scallops $26.00
    • tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
  • Kiwi Fish n Chips $24.00
    • a classic favourite, beer battered fish with steak fries served with green salad
  • Vegetarian Gnocchi $12.00
    • basil pesto
  • Seared Scallops $14.00
    • fennel seafood sauce, spicy kimchi salad
  • Kahlua Chocolate Mousse
  • Shrimp Cocktail $9.50
    • Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • Shrimp Salad $14.00
    • Peeled Thai shrimps, with our seafood sauce garnished with lettuce and lemon >>
  • Beef Pattie $16.00
    • Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
  • Chicken Breast $20.50
    • Best taste on the stone with satay sauce
  • Fish of the day $19.50 / $25.50
    • Crumbed fish served with tartare & lemon wedges
  • Two Snitzel $18.50
  • Garlic Bread $6.00 / $4.00
    • Toasty bread with homemade garlic butter 4 pieces or 2
  • Garlic roasted new potatoes $6.50
  • Bacon $6.50
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
  • Seafood chowder $15.00
    • anchovy grilled sourdough
  • Fresh NZ greenlipped mussels $14.50
    • steamed in miso, ginger & chilli
  • Malted milk panna cotta $12.00
    • with fresh berries, ice cream
  • Fruit salad $4.50
  • Lamb rump salad $27.50
    • beetroot, toasted seeds, whipped goats feta & mixed currants
Angkor Wat Kiwi Bakery & Cafe

Angkor Wat Kiwi Bakery & Cafe

location

Address

530 Karamu Road, Napier Hastings, Napier, Napier Hastings

phone

Phone

066500777

email

Email

None

clock

Opened hours

Monday: 5:00AM - 5:00PM Tuesday: 5:00AM - 5:00PM Wednesday: 5:00AM - 5:00PM Thursday: 5:00AM - 5:00PM Friday: 5:00AM - 5:00PM Saturday: 5:00AM - 5:00PM Sunday: 5:00AM - 5:00PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Breakfast

Location
530 Karamu Road, Napier Hastings, Napier, Napier Hastings
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