Angkor Wat Kiwi Bakery & Cafe in Napier Menu

Angkor Wat Kiwi Bakery & Cafe in Napier has no menu available, but can choose from many other options such as CHEFS GREEN SALAD or (all steaks served with duke fries & a seasonal chefs salad) from Duke of Gloucester Restaurant. Westshore Fish Cafe offers many options including Garlic Bread and Garlic Wedges / Spicy Wedges / Kumara Chips. The Cat includes a wide range like Selection of Homemade Bread and Dips or Garlic and Herb Bread. Seasonal vegetable and Butter vegetable from . Star Of India - Authentic Indian Restaurant offers Red Chilli Indian Takeaway and Fish / Prawns Saagwala.

Nearby Sample Menus

Continental Fish Supplies (sample menu)
  • Mussel Fritter $2.50
  • 1/2 Kumara Chip $2.50
  • Garlic Chip $3.50
  • Tomato $1.00
  • Ham & Cheese $5.50
  • Ham & Tomato $5.50
  • Fresh Gurnard Fish $4.50
  • Curry Cake $1.00
Cafe Anatolia Marewa (sample menu)
  • Turkish bread; $3.00
  • -Mixed vege; $9.50/$11.50
  • Baklava; $3.50
  • -Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
  • Tabbouleh; $5.90
  • -Regular; $15.99
  • -Garden salad;Served with salad green and tabbouleh $8.50
  • Hummus / Spicy walnut / Babaganoush / Beetroot / Tzatziki;Dip & bread $5.90
Duke of Gloucester Restaurant (sample menu)
  • BATTERED MUSHROOMS (recommend aioli)
    • 200g fresh button mushrooms dipped in tempura batter
  • THE DUKE KIWI BURGER $22.00
    • angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
  • CHEESY GARLIC BREAD (serves 2-3) $9.50
    • oven baked Turkish bread, filled with mild cheddar, garlic & parsley butter
  • THE BUCKET DEAL (serves 4) $35.00
    • a bucket of 4 beers from our bucket list, with a bowl of cajun chicken wings
  • 8 X CHILLI PRAWN AND PORK WONTONS (recommend plum)
    • mixture of minced pork & prawn with chilli & coriander flavours
  • JALAPENO PIZZA BREAD (serves 1-2) $9.00
    • 8" pizza base with pomodoro sauce & cheese, scattered with jalapeno’s
  • CORN FRITTERS (add bacon $4) $14.00
    • sweet corn fritters served with a small salad, tomato salsa & sour cream
  • KIWI SUPREME
    • baked leg ham, salami, bacon, mushrooms, onions, peppers & pineapple
Burger Wisconsin (sample menu)
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Beetroot Relish $1.00
  • Blue Cheese Mayo $1.00
  • Spicy Satay $1.00
  • Bacon $2.50
  • Sriracha Chili $1.00
  • Camembert $2.00
Star of India (sample menu)
  • Butter prawns $19.00
    • Prawns cooked in rich creamy tomato gravy.
  • -Main - Paneer Mutters, Dal Tadka, Seasonal Vegetables, Aloo Palak,Rice, Naan, Papadum and side dishes or dessert
  • Chicken tikka $12.00
    • Boneless chicken marinated overnight in yoghurt and spice and roasted in the tandoor oven
  • Methi mutter malai $14.00
    • Green Peas and Fenugreek Leaves in rich creamy gravy
  • Chicken naan $4.50
    • Naan bread stuff with chopped chicken and light spices.
  • Lamb sheekh kebab $12.00
    • Minced lamb fl avoured with exotic spices and herbs, pressed on skewer then cooked in the tandoor oven.
  • Chicken sagwala $16.00
    • Boneless chicken cooked in spinach, spice and herbs.
  • •Chicken
Flavour of India (sample menu)
  • -Lamb - Goat dishes $16.50
  • Lamb Saag $16.50
    • cooked with green herb & spinach
  • Kheema Naan $4.50
    • naan stuffed with lamb mince
  • Onion Kulcha $3.50
    • naan baked with minced onion and spices
  • Veg Noodles $10.00
  • Punjabi Channa Massala $14.50
    • chick peas cooked in onion & tomato gravy with a combination of massalas
  • Roti $3.00
    • wholemeal flour bread baked in the tandoori oven
  • Mango Kulfi $6.00
Hog's Breath Cafe (sample menu)
  • Natural Prime Rib – Lite Cut $26.90
    • Served with our Trim-a-licious salad.
  • Rawslaw House Salad $11.90
    • Crisp ruby cabbage, shredded carrot, Spanish onion, cherry tomatoes, cos lettuce, rocket leaves and a choice of dressing.
  • Mint Sour Cream $2.20
  • 3 Panko Crumbed Prawns $7.90
  • Lite Cut 200g $37.9
  • Kid’s Calamari $11.90
    • 4 crispy crumbed calamari rings with tomato sauce, and a choice of kid’s salad or Curly Fries.
  • Pepper Sauce $2.20
  • Pan-Roasted Fillet of Salmon $27.90
Exchange Brasserie at Scenic Hotel Te Pania (sample menu)
  • Butter Chicken $16.00
    • Marinated in yogurt cooked in a curry sauce and served with rice
  • Fried Tortillas with Spiced Salt & Salsas $20.00
    • Chilli tomato, white bean hummus, goat cheese basil pesto
  • Te Pania Bread Selection $14.00
    • With vegetable purees and relish
  • 90 gram portion $27.00
  • Confit Black Tiger Prawn Tails $29.00
    • Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
  • Chilli Con Carne $16.00
    • Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
  • Warm Cumin Roasted Pumpkin $16.00
    • Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
  • Eggs Benedict $16.50
    • On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
Ma's Food Fish & Fries (sample menu)
  • Potato Fritter $1.30
  • Whitebait Fritter $17.00
    • (When available)
  • Oyster $3.10
  • Cheese $7.50
  • Banana Fritter $2.00
  • Bacon & Egg $8.50
  • Hawaiian $9.00
  • Fish $7.50
Miss Browns Cafe (sample menu)
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • or BLT. $11.50
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Please order at the counter.
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
The Bach (sample menu)
  • Fries / Aioli $6
  • Family Size $20
  • 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
  • Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
  • The Bach Beer Battered fish / salad / tartare / lemon / fries $17
  • Salt and pepper squid with lemon aioli (GF) $6
  • extra - Fried egg / Pineapple $2
  • Pancake stack / bacon / grilled banana / maple syrup $8
Hep Set Mooch (sample menu)
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • optional organic gluten and dairy free bread - Add $2.00
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • Kids Menu $8.00
    • hotcakes, banana & ample syrup, chicken tenders & fries
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • FRESH CABINET $4.00
    • Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
  • PANCAKES $17.50
    • Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
Provedore Restaurant (sample menu)
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Little Port Restaurant & Cafe (sample menu)
  • Egg Pappardelle, mandarin oregano oil $6.00
  • Real chunky Agria fries $6.00
  • Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
  • Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
  • Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
  • Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
  • Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
  • Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Bistro Three Eleven (sample menu)
  • Garlic bread $ 8
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Roasted beetroot & feta $ 7
  • Oyster gratin baked in the shell, cider cream $ 15
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Warmed summer berry clafoutis $ 14
  • Chunky french fries & aioli $ 7
  • Steamed seasonal vegetables $ 7
Angkor Wat Kiwi Bakery & Cafe

Angkor Wat Kiwi Bakery & Cafe

location

Address

530 Karamu Road, Napier Hastings, Napier, Napier Hastings

phone

Phone

066500777

email

Email

None

clock

Opened hours

Monday: 5:00AM - 5:00PM Tuesday: 5:00AM - 5:00PM Wednesday: 5:00AM - 5:00PM Thursday: 5:00AM - 5:00PM Friday: 5:00AM - 5:00PM Saturday: 5:00AM - 5:00PM Sunday: 5:00AM - 5:00PM
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Takeaway ,  Breakfast

Location
530 Karamu Road, Napier Hastings, Napier, Napier Hastings
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