Address
25 Angus Rd Mystery Creek, Ohaupo, Waipa
Angus Road Eatery in Waikato Menu
Are you the owner? Manage this listing for free.
Angus Road Eatery in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Flagstaff Cafe and Sports Bar. The coach House Puriri offers many options including Eggs benedict (GF) and Ciabatta french toast. Adriana's Restaurant includes a wide range like LA MINESTRA or BRUSCHETTA al POMODORO. Garden Fresh Salad and Tandoori Chicken Salad from . Curry Delight Indian Restaurant offers The Local Taphouse and Thai Style Fish and Shrimp Cakes.
Nearby Sample Menus
-
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
-
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
- extra eggs $1
- bacon and eggs (g) $10
- -add bacon $19
- sour cream $2
- -add big steak fries with house aioli $3
- house cured smoked salmon $20
-
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
-
Seafood Chowder $12
- Fresh mussels, shrimp and surimi in a creamy chowder and served w/ toasted ciabatta
-
Beef Burger (GF)(DF) $19
- the helm made beef pattie with bacon, onion rings, swiss cheese green tomato and jalapeño chutney and salad greens served w/ fries
-
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
-
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
- Salmon $8
- Onion Rings $6
-
Warm Roast Vegetable Salad (GF)(DF) $12
- Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
-
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
-
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
-
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
-
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
- Smoked salmon $7
-
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
-
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
-
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
-
Fish of the Day Special n/a
- please ask staff
-
Silver Fern Farms Rump $27.00
- 350grams(12oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
-
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
-
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
- Crispy chicken, mash & peas $10.00
- Garden salad, tomato, red onion, carrots, cucumber $7.00
- Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
-
Universal Beef Eye Fillet $34.00
- 200grams(8oz) - Served with onion rings, chips, choice of sauce & salad Sauces: Peppercorn, Mushroom, Blue Cheese or Garlic Butter (DF without sauces)
- - Famous Beef, Potato, Onion & Cheddar Pasties w’ Homemade Beetroot Chutney $8.00
- - Smoked Salmon, Cream Cheese and Capers $12.00
-
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
- Fig & Walnut Toast w' Ricotta and Honey $8.00
-
Home Baked Cakes $5.50 - $6.50
- Changing daily: Rhubarb Shortcake, Banana & Salted Caramel, Date & Coconut, Duck Egg Sponge, Carrot Cake with Chai Spiced Icing
-
Scones, Scrolls & Muffins $4.50
- Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
-
Bagels & Toasts
- Plain, Sesame or Parmesan
- Counter / Cabinet Food
-
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
-
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
-
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
-
Brandy Snaps $6.50
- Two brandy snaps served with cream
-
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
-
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
-
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
-
Seafood teaser $22.50
- A selection of seafood startersincluding smoked salmon, thaichilli mussels, squid,scallops& prawnsserved with chargrilled ciabatta.
- 4 Chicken Thighs & Chips $14.00
- 3 Fish, 3 Crab Stick, 2 Hot Dog, 4 Scallops, 6 Squid Rings, $2.00 Chips $20.00
- 30 Chicken Nibbles & $4.00 Chips $25.00
- Sweet & Chilli Sauce Pork on Rice $12.00
- Special - 12 Mussels $9.50
- 3 Chicken Nibble, Chicken Thigh, Chips, Can of Drink $10.00
- Wonton Soup with Noodles $12.00
- Sweet & Chilli Sauce Chicken on Rice $12.00
-
Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
-
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
-
Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
-
Continental Breakfast $15.00
- Freshly brewed tea and coffee, fruit juice, a selection of fresh fruit, yogurt, cereal, croissants, fresh breakfast muffins
-
Creamy Porridge $17.00
- Topped with brown sugar, banana, and berries
-
Cooked Breakfast
- All options include the continental breakfast menu
-
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
-
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
-
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
-
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
- Kitchen garden salad with house dressing & parmesan $7.00
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
-
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
- Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
- -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
- Squid Ring $0.80
- Hamburger $4.50
- Mushroom $1.50
- Mussel Fritter $4.00
- Pineapple $1.00
- Pineapple $1.20
- Curry Roll $2.50
- Fish-Tarakihi $5.00
-
NO.7 $16.00
- 2x hamburgers, 2x hot dog, large chips, 1.5lt pepsi drink
- Sausage $1.80
- Spring roll $2.50
- Hawaiian $6.50
- Chips $2.50
- Chicken cordon bleu $3.00
- Prawn twister $1.50
- Bacon $6.00
- Hawaiian Burger $10
- ALL MAIN MEALS COME WITH SALAD & FRIES
- Shrimp Cocktail $9
- Vege Burger $10
- Chicken Hawaiian Burger $13
- Fish of the Day steamed /Deep Fried $20
- Warm white chocolate pudding $8
-
Scotch Fillet Steak $25
- With your choice of garlic herb butter, pepper sauce or mushroom sauce
-
Pad Thai
- Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
-
Chicken Tikka Masala $15.50
- Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
-
Khao Pad - Fried Rice
- Thai style fried rice with mixed vegetables, egg and spring onions
- Kashmiri Naan $5.50
-
Bhuna Lamb $17.50
- An intensely flavoured dish that is slow cooked until the meat is tender and is infused with spices
- - Choice of Vegetable, Chicken, Beef, Pork $15.90
-
Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
-
Samosa - Two Pieces $3.00
- Homemade pastry filled with spicy potatoes & peas
-
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
- Chocolate Mudcake $12.00
-
Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
-
Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
-
Bread Selection $10.00
- With Condiments
-
Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
-
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
-
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
-
Breakfast and French Pastries N/A
- Available daily from 9AM
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
- Homemade tartare, aioli or mayo $1
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
-
Beer battered onion rings $6
- with sweet chilli sauce
Angus Road Eatery
Phone
078236411
Opened hours
Price
$30 - $50
Type
None
Service
None
Cuisine
American
Features
Cash
25 Angus Rd Mystery Creek, Ohaupo, Waipa
- Waikato American Menus
- Waikato Region American Menus