Angus Road Eatery in Waikato Menu

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Angus Road Eatery in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Flagstaff Cafe and Sports Bar. The coach House Puriri offers many options including Eggs benedict (GF) and Ciabatta french toast. Adriana's Restaurant includes a wide range like LA MINESTRA or BRUSCHETTA al POMODORO. Garden Fresh Salad and Tandoori Chicken Salad from . Curry Delight Indian Restaurant offers The Local Taphouse and Thai Style Fish and Shrimp Cakes.

Nearby Sample Menus

Courgette & Feta Fritters - Made Gluten Free
An egg on mckenzie toast
- 1x egg (poached) on lx toasted mckenzie white bread
-vegetarian $15.80
Grilled sandwich $22
- Open scotch filet steak (medium as stnd) with onion rings cheese. Tomato & lettuce on 5 grain toast with fries
Smk chicken $4.50
Fresh green/slaw salad
Salmon & feta with fresh sliced tomato & pesto & cream cheese $18.50
Fresh roll/buns

BLAT $13.50
- on Toasted Bread
Chicken $17.50
- with Bacon, Avocado a Brie
Smoked Chicken & Roast Veges Quiche $8.50
Fish & Chips $22.00
-Salmon $19.00
Ham & Tomato Quiche $8.50
Bacon & Eggs on Toast $11.80
- Eggs any style: Poached, Scrambled or Pried
Mince Potato Top Pie $7.00

R2 Drunken Noodle: Pad Kea Maow
- Spicy noodle cooked in chili & sweet basil paste, vegetables and fresh Thai herbs
V9 Curries and Main Stir Fries $14.50
M12 Roasted Chili Stir Fried: Pad Num Prig Pow
- Stir fried vegetables in sweet, roasted chili paste
Y3 Prawns or Squid Salad: Pia Goong / Pai Murk $19.90
- Spicy king prawn or squid in toasted chili sauce, sliced lemongrass onion, coriander, mixed spice and lime dressing
R1 Pad Thai
- Traditional Thai noodle cooked in tamarind sauce with vegetables, egg, bean sprouts, roasted crushed nuts
R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
M5 Sweet Basil Stir Fried: Pad Kra Praow
- Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce

-Full $13.50
-Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
All main meals served with rice & salad
Aroha Sashimi Don $20.00
- 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
●Nigiri
Miso Free with main
-Full $13.00
Aroha Roll $15.00

Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Salmon Fillet (GF) $38.50
- Hoisin baked salmonserved with jasmine rice, spring onions,and oriental mushrooms;toppedwith hollandaise
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Bruschetta served with fresh vine tomato and a hint of basil $8.50
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns

The Magic Mushroom $16.80
- Scotch Fillet Steak, Portobello Mushrooms, Bacon, Salad, Red Chili Relish, Aioli
Gluten Free Option $2.20
Aioli Dip $1.00
The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
Nut Out $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Spicy Peanut Sauce, Beetroot, Salad, Relish (Aioli Optional)
Soul Spud Fries $4.50
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli

The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
House cut double fried chips $6
-W chips $18
House made corn chips $8
- w house made salsa & guacamole
Mini mussel fritters $13
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
Mushroom bruschetta $11

Freshly baked mini hot-dog buns, stuffed with Pulled Pork and GOOD George slow. $9.80
Autumn Salad $9.00
- Beetroot, rocket, feta. walnut. balsamic vinaigrette.
Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
Good George Platter $29.00
- Crumbed seafood, crumbed chicken, crumbed Brie, onion rings, fries, dipping sauces.
Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
Sweet Onion Pizza bread $12.00

Kitchen garden salad with house dressing & parmesan $7.00
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
Gluten Free Bases available $3.00
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00

Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
House Baked Breads $15.50
- with brie, salad greens & chutney
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce

Horopito Lamb Shank $27.00
- Presented on mashed potatoes with seasonal greens and red wine jus
Crème Brûlée $10.00
Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
Cafe Steak $24.00
Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
Bowl of Onion Rings $8.00
- with homemade ranch sauce
1 piece $17.00
Tui Weightwatcher's Platter (...yeah right!!!) $23.00
- seasoned chicken wings, onion rings, meatballs, fries and dipping sauces

Crispy pork roulade $29
- Crispy rolled pork with an apple and raisin stuffing served w/ a fennel, orange and rocket salad and a roasted capsicum puree.
-lunch 150Gm tarakihi $17
-salmon $20
Redoubt shrimp cocktail …(gf) $17
- W/ thousand island dressing
Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
-beer battered fish + rocket + caper aioli
Mini hotdogs & curly fries $8.5
A bit on the side $

Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing

Deep Fried Fish $2.60
Bacon tomato pizza $3.50
Steak Steak & cheese $3.30
Steak & kidney $ 3.30
Vegetarian pie $3.00
Hamburger $3.20
Pork pastry $3.00
Curry Spring Roll $2.50

Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Crispy Pork Belly $31
- kumara & potato gratin / apple slaw;
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
Grilled Halloumi $16.5
- orange & pine nut salad
Moroccan Spiced Chicken Salad $24.5
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