Angus Road Eatery in Waikato Menu

Are you the owner? Manage this listing for free.

Angus Road Eatery in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Shrimp Cocktail from Flagstaff Cafe and Sports Bar. The coach House Puriri offers many options including Eggs benedict (GF) and Ciabatta french toast. Adriana's Restaurant includes a wide range like LA MINESTRA or BRUSCHETTA al POMODORO. Garden Fresh Salad and Tandoori Chicken Salad from . Curry Delight Indian Restaurant offers The Local Taphouse and Thai Style Fish and Shrimp Cakes.

Nearby Sample Menus

Warm Chocolate Fudge & Walnut Brownie $12.50
- with a scoop of vanilla bean ice cream, chocolate sauce and whipped cream
Fish Of The Day
- please ask for today’s market fish
Nachos $16.50
- beef chilli con carne, corn chips, melted cheese, sour cream, salsa (gf, vo)
Entree $14.50
Grilled Vegetable Gnocchi $17.95
- kumara, capsicum, courgette, creamy tomato sauce (gf, v)
+ chicken $3.00
+ Side portion of chips $3.50
+ chicken $3.00

Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Garlic Prawn Skewers $26.50
- Grilled Prawn Skewers served on a fresh garden salad with sweet chilli & aioli

King Prawns, Scallop, Fish or Mixed Seafood $19.90
V9 Curries and Main Stir Fries $14.50
M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
V10 Nnct Me and Rice $14.50
King Prawns or Mixed Seafood $19.90
R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
Lamb or Duck $17.90
M5 Sweet Basil Stir Fried: Pad Kra Praow
- Stir fried sweet basil pasta with sliced bamboo shoots, courgette and seasonal vegetables, with a little bit of coconut milk

Garlic Bread $8
- Warm French stick with garlic butter
Salmon $10
- Smoked salmon, fresh Italian parsley, red onion, capers, finished with dill tartare
Fish Burger $10
- Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
House Slaw $6.5

Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Bruschetta served with fresh vine tomato and a hint of basil $8.50
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Four delicate smoked salmon blinis $10.50

Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
Mushroom $16.50
Fish & chips $18.00
- Deep fried dory in tempura batter, steak fries & salad
Add bacon or sausage $5.00
Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
Side salad $7.00
Nachos $13.80
- Nachos topped beef & beans, cheese, sour cream & salsa

30 Chicken Nibbles & $4.00 Chips $25.00
BBQ Pork Ho Fun $12.00
8 Chicken Thighs & Chips $28.00
Fried Rice Vermicelli in Singapore Style $12.00
1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
Roast Duck $38.00 each
50 Chicken Nibbles, 20 Mini Spring Rolls & 8 Chips $50.00
Special - 12 Oysters $15.00

CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
ANGUS BEEF BURGER $18.00
- Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
STREAKY BACON $17.00
POTATO HASH CAKE $4.00
RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam

Goat Handi $17.00
- Diced goat cubes stirred with assorted masalas, youhurt & cream cooked in special chef's sauce & spices
Chicken Balti $17.00
- Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
-(F) $20.00
Garlic Naan $3.00
Dhingri Mutter $14.00
- Dingiri and peas cooked in Kashmiri style
Prawn Biryani $19.00
- Basmati rice cooked with prawn, special spices & herbs
Gosht Madeira $17.00
- Boneless lamb in red wine laced curry

Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries

- Poached or scrambled $12.00
Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
Beef Nachos $16.50
- Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
- Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
Kids wedges $4.00
Dubliner
- Cajun chicken thighs, bacon pieces, avocado, brie slices and cashews drizzled with a sweet chilli sauce
Cheese and bacon pizza with chips $12.50
Steak & Guinness Pot Pie $19.50
- Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread

Crumbed Camembert with Plum Sauce $14.50
Seafood Cocktail $12.80
Garlic Bread $4.90
Mushrooms & Bacon $13.50
Toast $5.00
- three slices of toast with spreads
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Garlic & Herb Bread $5.20
Three Scrambled Eggs with toast $10.30

MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
BHUNA CHICKEN $17.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
PRAWN VINDALOO $18.00
- Prawn cooked in onion tomato gravy with Vindaloo Sauce
BEEF SAAGWALA $16.00
- Diced beef delicately cooked in spinach, onion, tomato gravy and spices
MIXED PICKLE $3.00

Vietnamese Chicken Salad $13.00
- Vietnamese style salad with sprinkle of fresh chilli
Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce
Banana Parcel & Green Tea Ice Cream $9.50
- Deep fried banana parcel with a touch of chocolate & raspberry sauce served with green tea ice cream
Shanghai Noodle $14.50
- Stir fried thick Shanghai noodle with BBQ pork & prawn
Roast Chicken Noodle Soup $13.00
- Roast chicken noodle soup with egg noodle & broccoli
Chicken & Corn Soup $8.50
- Creamy egg based soup with tender chicken dices and sweet corn
Panna Cotta $7.50
- Creamy sweet panna cotta served with fruit salad finished with a touch of raspberry rice
Shio Ramen $19.00
- Choice with Gyoza or Takoyaki or Braised Pork Rice

HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
Large 18" Pepperoni $ 30
- Real New York Pepperoni
Pepperoni, Extra Cheese $ 5
Large 18" Sausage $ 31
- Italian Style Sausage
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
Large 18" Meatball $ 31
- Thinly Sliced Meatball
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
Served with Chunky Blue Cheese or Creamy Ranch Sauce