Anmol Tandoori Pakistani Indian Cuisine in Manawatu-Wanganui Menu -

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Anmol Tandoori Pakistani Indian Cuisine in Manawatu-Wanganui has no menu available, but can choose from many other options such as Pasta/Rice/Veg Basket or Filos(Baskets, Parcels & wraps) from Robert Harris Chartwell. Beijing Cuisine offers many options including Noodles with soybean sauce and Noodles in spicy hot soup. LAC VIET includes a wide range like Tofu Crispy Rolls x3 or Finger Rolls x3. Fettucine Carbornara and Salmon Risotto from . The Cyprus Tree Restaurant Bar offers Pizza Hut and Hash bites.

Nearby Sample Menus

Mixed Kebab
Turkish Delight $5.00
Large $15.90
Falafel
Satay
Mayo
Hot Chili
BBQ

Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Chocolate mousse $3.50
Cookies & cream mousse $3.50
Strawberry cheesecake $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00

Granola (GF).. $9.80
- Served with yoghurt, berries and peaches
Thai Chicken Curry.. $19.60
- Creamy chicken curry served on rice. Remove poppadum
Chocolate Pate.. $9.00
- Beautiful rich chocolate pate with dried fruits soaked in Galliano
Fresh Fish.. $25.50
- On a lemon and prawn risotto
ANTIPASTO $27.00
- A selection of meats, pickles, cheeses, bread and dips2 people..
ANTIPASTO $39.00
- A selection of meats, pickles, cheeses, bread and dips 4 people../ Specify you would like gluten free options
Bangers and Mash.. $16.50
- Sausages served on a potato mash with gravy
Toast and Spreads.. $5.00
- x2 Slices of toast and spread of your choice

Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Soup of the Day $12.00
- Served with Ciabatta
Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing

Chow Mein(Noodles)
Black Bean Sauce Dishes
Pack No 7
- 3 Fish, 1 Potato Fritter, 1 Sausage, 1 Chip
Pack $20
- 6 Fish, 2 Hot Dogs, 2 Potato Fritters, 3 Chips
Pack No. 4
- 1 Fish,1 Hot Dog, 1Potato,Fritter,1 Sausage, ½ Chips
Pineapple $2
Or Chicken Fried Noodles $5.5
Or Super Bacon Jumbo Burger

Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
Fries, lemon, aioli $8
Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
Multigrain toast, raspberry jam, butter $5.50
Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27

Kimchi $4.90
Thai red curry (V) (GF) $13.50
Matts platter (GF) $8.00
Garlic and black pepper (V) (GF) $13.50
Salmon chuu-chee $22.00
Roast duck curry (GF) $17.00
Thai laksa soup (V) $12.50
Thai green curry (V) (GF) $13.50

ChickenTikka Masala $16.99
- Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
Non Vegetarian $80
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
Love Story Dessert $9
- Gajar Ka Halwa and Gulab Jamun served with Vanilla Ice Cream.
Goa Fish Curry $19
- Royal delicacy from beaches of Goa made of fresh fish fillets prepared in lightly spiced, coconut milk and mustard seeds.
Prawn Jalfrezi $19
- Prawns cooked with onion, tomato, capsicum and lemon juice.
Tamarind Chutney $3
Kashmiri Naan $6
- Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates
Beef Goa $17
- Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.

Chicken Cordon Blu, Chips & Coleslaw $12.50
Mussel $1.30
Steak,Eggs & Chips $15.50
1 Fish, 1 Sausage & Chips $5.50
Cheese Weezy $2.00
- Mayo & Cheese
All Sauce $2.00
- Toma & Tar & Garlic
Chocolate Explosion $3.20
- Jam Rap & Chocolate Bar
Sausage $2.50

Spring roll / Steak & onion rolls / Curry rolls $2.70
Bacon fritters N/A
7 Fish - 2 chips $20.00
Hot dogs / Sausages / Battered sausages $2.00
Lasagne square $2.70
Kids pack 1 $5.00
- 5 fish bites, 1 puppy dog, 1/2 chips
Hamburger $5.50
3 Fish - 1 chips $8.50

Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad

Pita bread $10.50
- With basil pesto & Mediterranean hummus
BLT $24.00
- Streaky bacon, lettuce, tomato on toasted sourdough, fries
Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
CLT / $24.00
- Grilled chicken tenderloins, lettuce, tomato on toasted sourdough, fries
Seafood Chowder $19.00
- Salmon, prawns, mussels, squid with toasted ciabatta
Chateau Burger $20.50
- Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
Seared Atlantic Salmon $31.00
- Potato mash, bok choy and salsa verde
Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad

PRAWN CURRY (GF & DF available) $17.00
- Prawn, tamarind and coconut curry served with jasmine rice and balmy made roti.
extra fillings $0.60
EGGS BENEDICT/MONTREAL (GF available) $16.00
- Poached eggs with your choice of grilled bacon or smoked salmon, served on toasted ciabatta topped with hollandaise sauce. Served with a hashbrown and grilled tomato.
BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
BALMY BREAKFAST (DF & GF available) $19.50
- Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.
- SALMON: Salmon, Red Onion, lettuce and Cream Cheese
VANILLA PANCAKES (GF available) $14.00
- Vanilla pancakes served with maple syrup and whipped cream and Grilled bacon and banana.
Served until 5pm

Russian Dumplings $12.00
Feta Fish and Chips $30.00
Soup of the Day $9.50
Apricot Pie with Ice Cream $6.50
Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
Ice Cream Sundae $6.50
Garlic Bread $3.50
Roast Chicken $30.00
- with Gravy, Chips and Salad

Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Gallery Platter for two $35 for four $45
- An antipasto selection to share