Anmol Tandoori Pakistani Indian Cuisine in Manawatu-Wanganui Menu -

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Anmol Tandoori Pakistani Indian Cuisine in Manawatu-Wanganui has no menu available, but can choose from many other options such as Pasta/Rice/Veg Basket or Filos(Baskets, Parcels & wraps) from Robert Harris Chartwell. Beijing Cuisine offers many options including Noodles with soybean sauce and Noodles in spicy hot soup. LAC VIET includes a wide range like Tofu Crispy Rolls x3 or Finger Rolls x3. Fettucine Carbornara and Salmon Risotto from . The Cyprus Tree Restaurant Bar offers Pizza Hut and Hash bites.

Nearby Sample Menus

Chicken $7.50
- Mediterranean Style
Chicken $7.50 / $9.90
- Mini / Large
Beef $6.90
- Mediterranean Style
Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Veg Fritter $2.50
Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Falafel $2.00
Fallafel $7.00 / $8.90
- Mini / Large

Sausage & Chips $7.00
Roast Beef & yorky pudd or Roast Pork & apple sauce $21.50
Grilled Haloumi salad & roasted seeds (vegetarian) $25.50
Apple crumble $7.00
Fish & Chips $7.00
Sausage & Chips $7.00
Fish & Chips $7.00
Chicken Nuggets & Chips $7.00

Vegetable Egg Fu Young $9.00
Fish $5.50
Cheese $4.00
Beef Chow Mein or Chop Suey $10.00
Spring Roll $2.30
Cheesy Mayo Chips $5.50
$34 Fish Pack $34
- 6 Fish, 3 Hot Dogs, 3 Meat Patties, 3 Potato Fritters, 3 Crab Sticks, 2 Scoop Chips
Sweet Sour Chicken/Lemon Chicken $12.00

Kashmiri Naan $4.00
- Stuffed with grated cherry, coconut and nuts
Chicken / Lamb / Beef Korma see above
- Boneless meat roasted in oven finished with cashew nut & almond sauce lightly spiced
Apricot Butter Veg $11.99
- Seasonal vegetables tossed with Apricot then mixed in rich creamy tomato sauce
Chicken Tikka (8 - 10 pieces) $9.49
- Boneless pieces of chicken marinated overnight in spiced yogurt and roasted in the tandoor, served with salad
Shahi Paneer $11.99
- Grated and cubed cottage cheese cooked with rich creamy tomato sauce
Korma Prawn / Scallop $13.99/$14.49
- Prawn/Scallops roasted in oven finished with cashew nut & almond sauce lightly spiced
Cheese & Garlic Stuffed Korma Wrap $9.99
Chicken Nuggets with Chips (6 pieces) $5.49

Quarter Acre Brunch Stack $16.00
- Potato rosti, spinach cream cheese and tomato, streaky bacon, fried egg, hollandaise sauce. Gluten-free option available.
QA Pavlova $9.00
- Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
Country Pork Pie & Fried Chicken $29.00
- Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.
Tropical Prawn Skewers $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa, QA secret dressing. *Gluten-free.
Summer Dip (Small/Large) $8.00/ $14.00
- Chunky salsa dip of beans, corn, avocado, sweet potato, coriander, with crispy tortillas. *GF option available
Garlic Bread $6.00
- Toasted artisan ciabatta breads smothered with garlic butter.
Calamari $12.00
- Salt & pepper crusted calamari, honey soy dipping sauce, salad garnish. GF
Add chicken $4.00

Steak Pita/Petita $9.50
Breakfast Pita/Petita $8.90
Pita Chips and Dip
Steak Pita/Regular $11.50
Cookie Fix $2.00
Cheeky Chicken $5.00
Steak Salad/Regular $11.90
Ediballs $3or$5for two packs

Bowl o' Fries $9.00
Pulled Pork Po' Boy $15.00
- toasted sesame bun, slow cooked shoulder pork with Louisiana BBQ sauce, lemon dressed slaw, cheddar, red onion, and a touch of Chipotle Mayo
Classic BLT $8.00
- Streaky bacon, lettuce, tomato, all piled on a sesame bun with lashings of our smoked Mayo
All burgers served with fries
Make it a meal with salad $14.00
Bacon $4.00
A note...any steak cooked fast "medium" will start to dry out & lose its flavour. a "well done" steak takes approx 35 minutes to cook properly, which will add to yours & your fellow diners waiting time.
Sirloin, Sauce, Chips $29.00

-Tom Kha Duck Soup $21.00
- Creamy thai roasted duck soup flavoured with lemongrass, galangal, kaffir lime leaf and mushroom
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
Prawns miang spinach with ginger / Green apple salad miang spinach (V) $7.50
-Black Pepper Fish Steak $22.00
- Battered tarakihi fish fillet topped with black pepper sauce and bok choy
●Steak
Roti & banana / Ice cream banana crepe / Banana split $12.50
-The Lab Steak $23.00
- Chargrilled chuck steak served on golden fries and onion rings, topped with gravy or mushroom sauce
Edamame beans $6.50

Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
300g Scotch Fillet Steak $34
- Premium New Zealand Angus scotch fillet steak served on thyme potato’s, wilted spinach drizzled with béarnaise sauce & topped with house made onion rings
Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
Seafood Platter $18.5
- Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
-NZ Wallaby Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with spiced plum sauce - served with rustic thick cut fries
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread

Potato fritters $1.00
Battered mussels $1.20
Hot dogs / Sausages / Battered sausages $2.00
7 Fish - 2 chips $20.00
Potato croquettes N/A
10 Fish - 2 chips $26.00
Kids pack 3 $5.00
- 1 puppy dog, 4 chicken nuggets, 1/2 chips
Oysters Raw

Paneer Pakora $8.00
- pieces of cottage cheese coated in chicken flour and deep fried
Onion Kulcha $4.00
- naan bread stuffed with chopped onion, light spices and herbs
Fish Madras $15.00
- pieces of fish cooked in fine onion tomato and coconut gravy finish with lemon
Chicken Tikka Masala $14.00
- tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum
Aloo Gobi $11.90
- potatoes and cauliflower and spice cooked together and garnished with fresh herbs
Chicken Vindaloo $14.00
- boneless chicken cooked with onion tomato gravy in vindaloo sauce specially from goa
Beef Saagwala $14.50
- diced beef cooked in spinach,onion tomato gravy and spices
Chicken Madras>boneless chicken cooked with coconut, onion tomato gravy tempered with curry leaves and mustard seed $14.00

spring roll $3.00
rogue wave (beef, bacon & sweet chilli) $6.50
beef $4.00
crumbed fish $4.00
meat pattie $3.50
chicken nugget $1.00
mini hotdogs (2) $2.00
potato fritter $1.00

Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
Salt and pepper lambs fry $18.00
- Lambs fry served with creamy fried potato hash, rosemary infused onion gravy and a fried egg
Chicken and avocado $18.00
- Coconut coated chicken served with garlic croutons, cherry tomatoes, crumbled feta, kale slaw, crispy shallots and harissa mayonnaise
Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
Chicken, brie, cranberry $17.00
- Fresh grilled chicken served with lettuce, cranberry sauce, Kapiti brie, + with SR hand-cut fat chips
Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian

Wraps
Eggs on Toast $ 10.00
Chicken Gourmet Burger $ 10.00
Chicken Burger $ 8.00
Big Breakfast withh free small Hot Drink $ 20.00
Filling (Single/ Double) $ 4.00/$ 4.50
Muesli with Yoghurt and Berries $ 8.00
Lamb Burger $ 9.00

Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
Mushroom $2.00
Salad $5.00
Prime Angus Steaks
Set Menu $45.00
Chicken $33.00
- Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
SELECTION OF DESSERTS AVAILABLE
Mushrooms $5.00