Anmol Tandoori Pakistani Indian Cuisine in Manawatu-Wanganui Menu -

Are you the owner? Manage this listing for free.

Anmol Tandoori Pakistani Indian Cuisine in Manawatu-Wanganui has no menu available, but can choose from many other options such as Pasta/Rice/Veg Basket or Filos(Baskets, Parcels & wraps) from Robert Harris Chartwell. Beijing Cuisine offers many options including Noodles with soybean sauce and Noodles in spicy hot soup. LAC VIET includes a wide range like Tofu Crispy Rolls x3 or Finger Rolls x3. Fettucine Carbornara and Salmon Risotto from . The Cyprus Tree Restaurant Bar offers Pizza Hut and Hash bites.

Nearby Sample Menus

Mexican Sunset see above
- Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
Garlic & Parmesan Bread $5.50
Di Famiglia $25.90
- 8 slices
The Bay of Naples see above
- Shrimps, Mussels & Calamari (add Anchovies at no extra charge)
Scarborough Fair see above
- Bacon, Caramelized Onions, Mushrooms, Spring Onions, “Parlsey, Sage, Rosemary and Thyme”, topped with Sour Cream
Bambino $20.90
- 6 slices
Roman Empire see above
- Ham, Beef, Bacon, Salami, Mushroom, Capsicum, Pineapple, Onion, Gherkin, Extra Cheese
Bearnaise Sauce $2.50

Kumara chips $9.50
Crispy Chicken and Corn Salad $21.00
- Lightly crumbed and seasoned chicken pieces, salad greens, red onion, capsicum, cucumber, pumpkin seeds and sweet corn. Served with fresh coriander and aioli.
Aqaba Benedict $17.50
- Poached eggs served on focaccia, drizzled with hollandaise and served with bacon.
Salad bowl $6.50
Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.
Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
Burger of the Day $20.00
- Please refer to our specials board (changes daily).
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50

South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Masala Fish Fry $12.00
- Fresh fish fillets in traditional Kerala style
Raita $3.00
Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Chilli Chicken $16.50
- Batter fried chicken, sautéed in a ginger & garlic mixture with the chef’s speciality sauce
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Fish $18.50
Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).

Spicy Basil Fried Rice - Fried rice with spicy basil sauce, vegetables and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
Red Curry - Red curry paste simmered with coconut milk with a choice of meat and vegetables (Chicken/pork/beef/ vegetables/tofu) $15.00
Chicken Tempura Salad - Crispy strips of chicken breast lightly sprinkled with sesame seeds, deepfried and served with our homemade mayonnaise and sweet chilli sauce on a bed of fresh mixed salads $13.50
Laksa Noodle Soup - Thin noodle in Laksa soup with a choice of meat and garnish with crispy shallots and spring onion (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Prawn Tempura - Crispy crumbed prawns served with sweet chilli sauce $6.50
Satay Sauce - Your choice of meat stir-fried with potatoes and carrots in our homemade satay sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
Chada Thai Beef Steak - Beef sirloin marinated in Thai style and grilled, served with chips in a sizzling hot plate $17.50
Roti and Satay Sauce - Pan-fried roti bread served with our homemade peanut sauce (Vegetarian) $5.00

Soup of the Day $9.00
- ask staff
Eggs Benedict $17.00
- with bacon
Toasted sandwiches $7.00
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Toasted Breads $6.50
- grain bread, sourdough or toast
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown

Garlic bread
Steamed whole fish with ginger & spring onion $32.90
Fried mushrooms (bowl) $7.50
Pork with black bean sauce $19.90
Steamed beef dim sim $9.90
Sizzling gai po $22.90
- Tender, succulent chicken fillets dipped in a thin batter, fried to golden brown, sautéed with seasonal vegetables in our chef’s special sauce and served on a sizzling platter.
Chicken, beef or pork foo young $17.90
Squid with black bean sauce $22.90

2 fillings $7.50
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Buttermilk Pancakes $16.50
- Topped with bacon, banana and maple syrup.
Extras bacon, tomato, avocado. mushrooms, sausage $4.00
Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom

Chicken & Cashew Nuts $11.90 / 1 pcs
- With oyster sauce, mushroom, vegetables and cashew nut.
BBQ Chicken $12.90 / 1 pc
- Half-cut chicken marinated in spices, oven grilled and served with sweet chilli sauce.
Roti & Satay Sauce $5.90 / 1 pc
- Roti & Satay Sauce
Tom Kha Chicken $10.90 / 1 pc
- Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
Money Bags $ 5.90 / 6 pcs
- Minced pork in spring roll wrapper, deep fried and served with sweet chilli sauce.
Green Curry with Chicken $ 11.90 / 1 pc
- Thai green curry with coconut milk, bamboo shoots and fresh vegetables.
Small (for 1 person)
Chicken Satay $ 6.50 / 4 pcs
- Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.

TLT $8.50(Vegan)
- smoked tempeh with lettuce, tomato and vegan aioli
Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard
Pizza bread $15.00
- with garlic and olive oil
GF bases available $3.50
Salty devil - tomato sauce, mozzarella, onion, capers and black olives $19.50
Beetroot relish & baby spinach leaves with smoked tempeh $8.50(Vegan)
Jam and homemade peanut butter $10.00
Mushroom hash $16.50
- potatoes, mushroom, garlic, fresh herbs and spinach. Topped with vegan sour cream or fried tempeh

Pizza Bread $8.50
- with Garlic, Herbs, Mozzarella Cheese
Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
Anchovies-Bacon-
- Olives, Capers, Jalapeño, Blue Cheese, Garlic
Hawaiian-
- Ham,Pineapple
Chicken, Cranberry, Brie
BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce
Extra toppings $2-4.00
Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce

The Drover $13.00
- toasted sesame bun, mayo, our tomato relish, sweet pickles, BBQ sauce, lettuce, tomato, red onion, cheddar, & prime NZ Beef mince patty
Panko Hoki Piece $2.20
Beef n Blue $15.00
- toasted sesame bun, Smoked Mayo, sweet pickles, lettuce, tomato, red onion, prime NZ Beef mince patty, cheddar, streaky bacon, and blue cheese
All our steaks are 300g, export quality beef, chargrilled, served with waffle cut fries & either mushroom or garlic sauce.
Bacon $4.00
Our Aioli $1.00
With fries $10.00
Also available as a burger with fries... Just ask the bar staff when you order.

Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
The Amayjen Burger $21.5
- with Fries, Onion Rings and Chutney (please ask for today’s special burger)
Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
Garlic Bread with Cheese $14

Barry’s Bay Four Year old Cheddar (Akaro) $15.50
300g Scotch Fillet $38.00
- With Duck fat Potatoes & Café De Paris Butter
Gelato & Sorbet $15.50
- Selection Of Homemade Flavors
Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce Add Chicken $5.00, Add Prawn $6.00
Chocolate Brownie $15.50
- Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
Duck Pate With Damson Jelly & Toast $17.50
Potatoes $6.00
- Duck Fat Potatoes
Cornfed Chicken Breast $38.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto