Anmol Tandoori Pakistani Indian Cuisine in Manawatu-Wanganui Menu -

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Anmol Tandoori Pakistani Indian Cuisine in Manawatu-Wanganui has no menu available, but can choose from many other options such as Pasta/Rice/Veg Basket or Filos(Baskets, Parcels & wraps) from Robert Harris Chartwell. Beijing Cuisine offers many options including Noodles with soybean sauce and Noodles in spicy hot soup. LAC VIET includes a wide range like Tofu Crispy Rolls x3 or Finger Rolls x3. Fettucine Carbornara and Salmon Risotto from . The Cyprus Tree Restaurant Bar offers Pizza Hut and Hash bites.

Nearby Sample Menus

Butter Naan $2.50
Garlic Prawn $9.99
- Prawn crisp-fried with corn flour, tossed with garlic and onion sauce
Vindaloo Prawn / Scallop $13.99/$14.49
- Prawn/Scallop cooked in tomato sauce and strong aromatic spices
Curry Chicken/Lamb/Beef Wrap $8.99
Cheese & Garlic Stuffed Korma Wrap $9.99
Plain Rice $2.00
Lamb Wrap $8.99
Bombay Kolhapuri Chicken / Lamb / Beef see above
- Diced meat marinated in light chillies, roasted in oven then tossed with onion, garlic and garnished with red chilli

Fried Chicken Pieces $10.00
Korean Hot'n Spicy Noodle $13.00
Fried Dumplings $11.00
Roti Canai with Curry $10.00
Regular $18.00
Mee Goreng $13.00
- Chicken/BBQ Pork/Vegetarian
Korean Hot'n Spicy Sticky Rice $13.00
Dry Wontons $11.50

SQUID RINGS $0.80
PAUA FRITTER $6.60
LASAGNE SQUARE $3.00
CHEESE BURGER $6.00
CHIPS $2.70
- scoop
STEAK ROLL $2.90
VEGE ROLL $2.70
BRAT PACK $5.00
- fish bite+ 2 nuggets & hotdog & chips

- Sticky Date Pudding with Butterscotch Sauce
Garlic Bread $6.00
- Rustic Vienna Loaf smothered in our own garlic butter and lightly toasted
Chicken Avocado & Crispy Bacon Salad $18.00
- (GF) Tender strips of chicken sauteed with crispy bacon tossed in fresh garden salad dressed with honey mustard dressing & topped with avocado
- Berry Sundae
Served with caramel or chocolate sauce
Beef & Reef $33.00
- (GF) 300g Scotch Fillet Steak Medallion cooked to your liking, topped with Garlic King Prawns served with garden salad & beer battered fries
Pork Belly Black Pudding & Bacon $26.00
- Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
- Fresh Battered or Pan fried (GF) Gurnard served with Salad & Fries

Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
FULL menu seafood curry $12.00/$12.00

Beef Salad $24.00
- Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
Chicken Salad $24.00
- (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
Scotch Fillet(GF) $32.00
- cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
Oven toasted pita $12.00
- with hummus & pesto
- Or: Creamy sauteed garlic mushrooms (With bacon $21)
Eggs Any Way $10.00
- Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
- Smoked Salmon & Spinach $18.00
Toasted Muesli $14.00
- With dried fruits & nuts, served with watermelon & passionfruit yogurt

Veg: mushrooms or spinach $4.00
EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
SPREAD YOUR Bread $11.00
- toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
RISQUE SALMON(DF)>.fresh hand minced raw salmon marinated in coriander, chilli, garlic & lime, served with garden herb & toasted seed salad, ciabatta crusting, avo & tom salsa $22.00
CHICKEN LITTLE(GF) $21.00
- warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
AMUSEME ON GUYTON(GF)(DF) $10.00
- whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing

SEAFOOD CHOWDER $15.50
- w/ garlic toast
SMOKED CHICKEN SALAD $18.50
SMOKED CHICKEN PENE PASTA $17.00
FRESH TERAKENI FISH $18.50
- w/ chips & salad
VEGE STACK $17.00
4FORTY4 BURGER $18.50
- w/ fries
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
CURRY CORNFRIHERS $17.50
- w/ fries and salad

-Chicken / beef / pork $15.50
●Extras
●Garlic pepper with rice
Crispy chicken salad $11.90
Oyako don $15.50
- Japanese rice bowl topped with simmered chicken and egg
-Chicken / pork $15.50
-Chicken / beef / pork $15.50
Shoyu ramen $13.90

Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce

Pan Fried Scallops $34.9
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli, and a salad alongside.
Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
Cobb Carnivore $34.9
- 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
Seafood Chowder $14.5
- Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
Add the two Dips $3.4
Cobb's Classic SundaeGFA $9.5
- Creamy french vanilla ice cream topped with chocolate, caramel or wildberry sauce. Plus all the trimmings!
Coconut Chicken GF $26.9
- Chicken breast marinated in spices and coconut milk then grilled to perfection. Served with steamed rice and salad.
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.

23. Vegetables Noodle Soup (Reg/Lg) $12/$14
15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
38. Ice Cream
Served With Steamed Rice
12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
35. Caramel Custard

Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
Caeser Salad
- The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
Toasted Sandwiches
Crumbed Mushrooms
- Filled with Dill and cream cheese.
Lasagne and Salad
Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.

ROAST PORK + DESSERT $16.00
- Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
CHICKEN SCHNITZEL + DESSERT $17.00
- Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
FISH $13.00
- Served with eggs & chips
ROAST PORK $13.00
- Served with roast vegetables & greens
CHICKEN SCHNITZEL $14.00
- Served with Salad & Chips
SCALLOPS $18.00
- Served with chips & salad
Carton of chips $3.00
FISH $16.00
- Served with eggs, chips & salad