Address
2 Cambridge Terrace, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
Antigua Boat Sheds and Café in Christchurch City Menu
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LUNCH- Served until 2pm
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Soup of the Day $12.50
- Served with toasted ciabatta
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Hot Chips $7.50
- With tomato sauce and aioli
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Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
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Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
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Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
- -Add fries and tomato sauce $12.00
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Ground Beef Nachos $19.00
- With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
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Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
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Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries
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Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
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Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
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Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
OPEN SANDWICHES- all served with fries.
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Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
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Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
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Chicken Pesto & Brie Sandwich $20.50
- With lettuce and tomato served with fries
- Please ask staff about our gluten free options
Nearby Sample Menus
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Spring vegetable soup $11.90
- With pea, courgette, leeks, creme fraiche & toasted multigrain vege- gluten free - vegan on request
- -salmon $19.90
- - pulled pork, black beans, guacamole, cheese, salsa & sour cream vege – gluten free on request. $18.90
- -spinach & potato hash brown vege — gluten free on request $17.90
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Curly fries $8.90
- Delivered by pneumatic tube vege- contains gluten
- Bacon $6
- Extra spreads & sauces $2
- Extra toast $2
- Steamed Pork Tripe $3.50
- Beef Brisket Noodle Soup $10.00
- Chicken Rolls $3.80
- Hokkien Fried Noodle $10.00
- Glutinous Rice In Lotus Leaf $5.00
- Stir Fried vegetables (hot) $8.00
- Roast Duck on Rice $10.00
- B.B.Q.Pork Bun $3.50
- Apple turnover, $2.00
- Cod-Battered $4.20
- Squid Ring $0.80
- A quarter $5.00
- Extras $1.00
- Hoki-Crumbed $2.50
- Bacon $4.80
- Half $10.00
- Whole chlcken N/A
- Steak $1.50
- all burgers except kids, steak or chicken come with beef patties, onions, lettuce, tomato and beeftroot
- sausage $2.20
- Garlic Butter chips $3.50
- Kids Burger $3.70
- Chicken $9.50
- All dinners come with half scoop plain chips, salads(lettuce, tomato, and beetroot)sauce as base
- Roast Pork Mushroom on Fried Rice $11.00
- Corn Pattie $2.00
- Crab Stick $2.00
- Fried Mussel $0.60
- Bacon Corn Pattie $2.00
- Fish Bites $0.80
- Chicken Mushroom on Fried Rice $11.00
- Roast Pork Pineapple on Fried Rice $11.00
- Beef And Black Bean Sauce On Rice N/A
- Chicken $4.50
- Prawn Rolls $0.80 Ea Or $9.00 Doz
- Sliced Beef & Tomato On Rice N/A
- Roast Pork & Tomato On Rice N/A
- Crumbed Fish $4.20
- 4 Fish , 2 Hotdogs, 2 Meat Patties, 2 Sausages, 2 Scoop Chips, 1 Spring Rolls, 2 Crab Sticks, 1.5 L Of Soft Drink $28.00
- Bacon & Egg Fried Noodles N/A
- Tomato $4.20
- Steak $5.00
- Plain Wonton (Dozen) $6.50
- Pork Foo Young Egg $14.00
- Roast Pork Chop Suey $12.50
- Donut $2.20
- Potato Fritter $0.80
- Roast Pork Pineapple on Rice $12.50
- Chicken, Pork, Beef pattie
- Single $10.50
- Double $12.50
- Single $10.20
- Double $12.20
- Served with a side of greek salad & sauces
- Lamb
- Combo (choice of 2 fillings)
- Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
- Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
- Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Fried Moro Bar $2.90
- 1/2 Chicken and Chips $10.90
- Sliced Steak and Season Veg $14.00
- Prawn Mushroom Chow Mein $17.00
- Paua Fritter $2.90
- Chips (1/2 scoop) $1.50
- Chinese Burgers $6.00
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SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
- Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
- Fresh salmon sashimi $12.00
- Combination seafood fried rice (prawn, scallops and squid) $32.00
- Stir-fried udon noodles with chicken & shiitake mushrooms $28.00
- Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
- -main $20.00
- Eye fillet steak with black pepper sauce $34.00
- -side $14.50
- Deep fried squid served with Japanese mayonnaise $14.00
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Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
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Beef Fillet $39.00
- 200g eye fillet, herb mashed potato, caramelized onions, cherry tomatoes, confit garlic, green beans, madeira jus
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Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
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French Toast $19.00
- Brioche, mixed berries, grilled banana, maple syrup
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Pasta $31.00
- House-made fettuccine, peas, sauteed mushrooms, creamy basil pesto sauce. Add chicken strips for an extra $3.00
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Chef's Salad $22.00
- Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
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Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
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Soup of the Day $16.00
- Staff with advise on today's special, served with a bun
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Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
- ●Starters Great to Share
- 100 Tom Yum Gai (Chicken) $13.00
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Gai $10.00
- Tempura Chicken Pieces
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Gai Satay $10.00
- Chicken Satay
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Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
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Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
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Por Pier $10.00
- Vegetarian Thai Spring Rolls
- Chicken Cordon Bleu $3.30
- Beans/Spaghetti on toast $7.00
- Quiche
- Hot Dog $2.80
- Spring/Curry Roll $3.10
- Eggs on toast $7.00
- Bacon & egg $5.90
- Sushi medium
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Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
- Steak pie $5.10
- Roast beef & fig chutney roll $4.60
- Family steak & mushroom pie $14.20
- Family satay chicken pie $14.60
- Chicken, brie & cranberry dagwood $6.60
- Cheese & pineapple sandwich $2.00
- Open mini quiche $2.40
Antigua Boat Sheds and Café
Phone
033665885
Opened hours
Monday: 6:30 AM – 5:00 PM, Tuesday: 6:30 AM – 5:00 PM, Wednesday: 6:30 AM – 5:00 PM, Thursday: 6:30 AM – 5:00 PM, Friday: 6:30 AM – 5:00 PM, Saturday: 7:00 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
British , Cafe Food , European , New Zealand
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating
2 Cambridge Terrace, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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