Antoine's Restaurant in Auckland Menu

STARTERS STARTERS
  • Yellow beetroot fettuccine with beetroot and fava bean tartare black garlic and a miso broth $28.00
  • Marinated white fish fillet with tomato, turmeric, chilli jam and smoked avocado cream $28.00
  • Beetroot confit with goats cheese mousse and Parmigiano $28.00
  • Beefsteak tartare and carpaccio with wasabi, sweet potato jelly and finished with black olive truffle vinaigrette $30.00
  • Pig’s trotter, paua and snail congee with tempura oysters $30.00
  • Alsatian onion tart with salad of vine tomatoes and fresh mozzarella $30.00
MAIN COURSES MAIN COURSES
  • Seared tuna steak on seaweed risotto and saffron infused vinaigrette $48.00
  • Oven roasted semi-boned, tea smoked quail with black rice, chicken and aubergine sausage and pomegranate syrup $45.00
  • Grilled pork Scotch fillet with Chinese pork and blood sausage, black garlic and star anise jus $45.00
  • Sous Vide beef ribs, braised in Shiraz and served with wild mushrooms $45.00
  • Venison back steak, pan seared on pear relish with fresh date and cassis jus $48.00
  • Egg coated fish fillet on leek and pea tartare with a smoked paprika tamarind vinaigrette $48.00
  • Crepes filled with spinach, aubergine, capsicum and fresh mozzarella baked in a brazil nut parmesan milk $40.00

Nearby Sample Menus

  • CHICKEN $4.50
  • $6.00 MEAL $6.00
    • 1 EGG BURGER; 1 FISH; $1.40 CHIPS; 2 FRITTERS
  • FAMILY SPECIAL NO.2 $16.50
    • 2 EGG BURGERS; $3.00 CHIPS; 4 SAUSAGES; 4 FISH
  • SCALLOP $2.00
  • SWEETCORN PINEAPPLE $3.00
  • DONUT $1.20
  • 1/2 CHICKEN $6.50
  • FISH $2.50
  • Gurnard $4.20
  • -Veg $9.50
  • Mussel / Crab Stick / Donuts $1.00
  • Sweet Tomato Sauce Noodles / Pan Tai Sauce Noodles / Teriyaki Noodles
  • Mussel Fritter $2.50
  • Potato Fritter $0.70
  • ●Crumbed Fish
  • Pineapple Fritter $1.20
  • Small $8.00
  • Small $15.00
  • Cheesy Garlic Bread $5.00
  • Beef 'n' Reef $26.00
    • Scotch Fillet Served with Prawns & Scallops Seared in Garlic Butter
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Garlic Bread $4.50
  • Medium $17.00
  • FRESH Tarakihi or Gurnard $5.50
  • Cajun Chicken Burger with Corn Salsa $9.00
  • Fish of the day Hoki (frozen) $3.80
  • Thai Fish Cake (Homemade) $4.00
  • -1 Large Chips
  • Pineapple Fritter $1.20
  • -6 Oysters & Chips NA
  • KIDZ BOX $5.50
  • Chicken Fried Rice $13
  • Cantonese- Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
  • Cantonese- Style Sweet And Sour Pork $18/$28/ $35
  • Potato Noodles With Sauteed Vegetables And Rice $13
  • Cantonese - Style Sweet And Sour Prawn $18/ $28/ $35
  • Stir Fried Spicy Noodles With Seafood $20
  • Beijing Style Sweet And Sour Pork $18/ $28/ $35
  • Homemade Spring Rolls Stuffed With Cheese $5
  • Bacon Benedict $16.50
    • w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Fish And Chips $25.50
    • beer battered fresh fish w fries, salad greens & house tartare sauce
  • Chicken Risotto $24.00
    • w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • Ham Omelette $17.50
    • w ham, cheddar, mozzarella, tomato & homemade relish
  • Upland Rosti $18.50
    • crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
  • Warm Chicken Salad $22.00
    • avocado, almonds, salad greens and fresh mint and yoghurt dressing
  • Crispy fish strips 5 pcs & french fries or salad $8.90
  • Battered Mussels 8pcs $9.90
  • Bacon Strip $2.00
  • BBQ Chicken flame grilled $21.90
    • served with salad egg & chips
  • Meatballs 10pcs $9.90
  • Egg $1.50
  • Ham $4.00
  • 2 Scoops of ice cream topped off with wafer stick 100s and 1000s and chocolate sauce $5.90
  • Fish and Chips $18.50
  • Hot Chips $6.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Kumara Chips $8.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Bagel
  • Roasted Vegetable Salad $16.00
    • roasted seasonal vegetable salad, grilled haloumi cheese, toasted sunflower kernel, mushroom, grilled tomato, mixed salad, salad dressing and basil pesto
  • With Mozzarella And Streaky Bacon $11.00
  • Fresh Salad $4.00
  • Butternut Pumpkin Soup $9.50
    • blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
  • Cheese And Ham Penne $10.00
    • penne on béchamel sauce, ham, herbs and cheese
  • Balsamic Creamy Mushroom And Bacon $16.50
    • mushroom and bacon in creamy balsamic sauce, toasted ciabatta, hash brown, parmesan cheese and fresh salad with salad dressing and basil pesto
  • With preserves and cream cheese $6.50
  • Fried chicken $7.00
  • Mini chicken $4.50
  • -Medium $40.00
    • 50 pieces
  • -Large $35.00
    • 35 pieces
  • On cream cheese sushi
  • Medium teriyaki chicken $5.50
  • -Ramen $8.00
  • Mini salmon $4.50
  • Main $26.00
  • Donuts and Ice Cream $11.00
    • Served with vanilla ice cream and chocolate sauce
  • Quesadilla
  • The Republic Of Manukau
    • Bacon, pepperoni, chorizo, mushroom, red onion topped with a BBQ sauce swirl
  • 250g Lamb Rump $35.00
    • Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
  • Manukau Burger $24.00
    • 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
  • Cranberry Chicken
    • House smoked chicken, cashew nuts, feta, rosemary and cranberry preserve
  • Vegetable medley $5.50
  • Nachos $10
  • Fish Fingers 4x $6
  • All kids meal with chips N/A
  • Crispy Bacon Salad $8
  • Sausage / Egg / Chips $10
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • Seafood Basket $12
  • 4 Fish Bites with Chips $6
  • Beef Slices $10.8
  • Pork Jelly Salad $6.8
  • Grilled Flounder $6.8
  • Spicy Sliced Kelps $6.8
  • Gaelic Sesame Oil Sauce $1.8
  • Malay Barbeque Sauce $1.5
  • Slip Prawn Meat $10.8
  • Grilled Gluten $1.5
  • Ding noodle (VG,GF) $12.00
    • Served with diced eggplant, green papper, potato, onion
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • Bibimbap
    • Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
  • -Chicken $12.80
  • Sichuan Chicken $8.80
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Kung pao chicken $12.80
    • sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
  • -Seafood $13.80
  • Brioche / Almond Croissant $3.50
  • Slices $4.50
  • Sweet Loaf $4.00
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
Antoine's Restaurant

Antoine's Restaurant

location

Address

333 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093798756

clock

Opened hours

Monday: 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 2:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , French , Gluten Free , Kiwi

features

Features

Romantic ,  Reservations ,  Waitstaff ,  Private Dining ,  Seating ,  Serves Alcohol ,  Dinner

Location
333 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand