Aotea House in Auckland Menu

Aotea House in Auckland has no menu available, but can choose from many other options such as 1 Drum or Regular Chips from Mobil Church Street. Meatery Grill & Bar offers many options including Three Cheese garlic bread and Soup of the Day. Kong's Kitchen includes a wide range like Sweet & Sour Pork or Crispy Roast Pork/kg. Sweet & Sour Prawn and Chowmein with veges and noodles (CM) from . Blue Chip Takeaways offers The Kebab House and Chicken.

Nearby Sample Menus

  • 1. Tawa Chicken $15
    • Chicken with bone on a hot plate in traditional chandigarh style masala
  • 10.Lamb Masala $13.50
    • Choice of Iamb pieces cooked in traditional onion tomato gravy
  • 2. Dal Tarka (Choice Style) $11.50
    • Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
  • 4. Chicken Amritsari $13.50
    • Boneless chicken cooked in ginger, garlic, curry with yoghurt base, straight from the heart of Punjab
  • 5. Green Mix Salad $4.50
  • 7. Vindaloo $15
    • Choice of chicken or lamb cooked in authentic vindaloo curry GOAN STYLE
  • 1. Paneer Pakora (Per kg) $30
  • 1. Butter Chicken $13.50
    • Tender pieces of chicken cooked in tomato & cream gravy, the most popular delicacy of northem India
  • Green Omelette $4
    • Would you like it with some salmon?
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • House Cured Akaroa Salmon $6
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Avocado, Roasted Vine Tomato $4
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Ricotta Hotcakes $19.5
    • w/ Bacon
  • PEPPERONI PIZZA $15.00
    • Tomato sauce, cheese and pepperoni
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • SPAGHETTI CARBONARA $15.00
    • Bacon in a creamy sauce served with parmesan cheese
  • LAHMAJUN $15.00
    • Traditional Turkish pizza with spicy lamb mince, fresh tomato and fresh lemon
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • CHICKEN AND BACON SALAD $15.00
    • Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • 17. Seafood Udon $12.00
    • Combination seafood with Japanese udon noodles wok tossed in our fantastic teriyaki sauce
  • 8. Seafood Fried KT $12.00
    • Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
  • 5. Cashew Chicken Noodle $11.50
    • Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
  • 54. Chicken Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with chicken and veges.
  • 9. Hokkien Noodles $10.50
    • Roast pork and shrimp with egg noodles and fresh seasonal veges cooked in a dark soy and mild chilli sauce. (Mild)
  • 27. Vegetarian Noodle Box $9.90
    • Mushrooms, sweet corn, beans, capsicum and tofu with egg noodles and fresh veges in a dark soy sauce
  • 1. Canton Chicken Mee $10.50
    • Chicken with egg noodles and seasonal veges wok tossed in our home made oyster sauce.
  • -King Prawn $14.00
  • STEAK & PINEAPPLE GORENG $1300
    • (with rice)
  • FRIED RICE EXTRA $2.80
  • PRAWN $13.50
  • MUSSEL $1.20
  • WHOLE CRISPY CHICKEN $17.50
  • B.B Q PORK $5.00
  • BAMI GORENG $13.00
    • (meats, noodle, vege)
  • CRAB STICK $1.50
  • ●Donburi $12.50
    • Main salad on rice
  • -or brown rice $2.00
  • -Seafood $2.00
  • Sashimi dish M $10.00 / L $15.00
  • -Garlic Edamame $1.00
  • ●Yakisoba $10.50
    • Main + Stir fried noodle. For Yakisoba: Chicken, Beef
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • Prawn Tempura / Vege Tempura
  • Waterfall Beef (Cold Dish) $16.90
    • Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
  • Gai Pad Gra Prow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • Gang Dang Pug $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts, capsicum and basil
  • Tom Hu Song Kreung (Mild) $15.90
    • Steamed soft tofu cooked with fresh ginger, mushrooms and spring onion
  • Goong Pad Gratiam Prik Thai (Mild) $20.90
    • Stir fried tiger prawn with garlic courgettes and leak
  • Pla Kapong Pad Char $21.90
    • Stir fried snapper fillet with chilli, basil leaves, young pepper corn and capsicum
  • ●Tom Yum
    • A popular Thai traditional hot and sour soup with chilli, lemon grass, mushrooms, lime leaves and coriander
  • Gang Panang Gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Toasted bagel $12.00
    • with cream cheese & fresh tomato & pesto
  • Potato rosti $6.50
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Toasted ciabatta $4.50
  • Toast and preserves $9.00
    • ciabatta & turkish pide served with strawberry jam and marmalade
  • Eggs any style $5.50
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Ham & brie croissant, tomato relish $8.50
  • -tomato & pesto $9.50
  • Salmon (2 pieces) $5.00
  • Bacon (2 pieces)/grilled chorizo $4.00
  • Bircher muesli with pistachios $11.00
  • Smoked salmon benedict panini $10.00
  • -salmon and cream cheese $11.00
  • Ham and brie croissant with tomato relish $8.50
  • Cyprus Salad $17,5
    • halloumi, cucumber, tomato, mint, parsley, spring onion and croutons
  • • Falafels, hummus, tabouli and flatbread $14.5
  • •Served withfalafels $13.5
  • • Add avocado and bacon $13,5
  • Lahmajun $20.5
    • Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
  • Fasulya Baked Beans $17,5
    • with sujuk sausage, served on sourdough with poached eggs
  • Lavash Wrap
    • with salad, tabouli, hummus
  • Skewered Scotch $29.5
    • Fillet with harissa, grilled peppers, saksuka and potato mash
  • CHICKEN PAKORA $9.00
    • ( 4 pieces chicken pakora with sauce )
  • Regular $10.50
  • Combo $14.50
  • CHICKEN
  • MIX
  • LAMB
  • Regular $9.50
  • FALAFEL
  • DOZEN
  • HAM & PINEAPPLE $4.50
  • FISH BATTERED $3.10
  • FISH CAKES
  • DOZEN $6.60
  • HAM & TOMATO $4.50
  • STEAK & ONION $2.60
  • BACON & MUSHROOMS $5.00
  • Yaruki Lunch Bento $15.90
  • Edamame $6.00
  • Fresh Salmon Sashimi $30.00
  • Sashimi & Tempura Set $23.90
  • Vegetable Meal $21.90
  • Chicken Teri & Tempura Set $23.90
  • Chicken / Fish Teriyaki $18.90
  • Yakitori $7.50
  • Fries $6.00
  • Sausage $3.00
  • Salmon $5.00
  • onion Ring $7.00
  • Egg on Toast $8.50
    • your choice of egg whole grain bread jam butter
  • Roast vege V $15.50
    • roasted veg spinach bluecheese walnut maple balsamic dressing
  • All Zbove $9.00
  • Spicy Cajun Chicken $16.50
    • chicken breast, seasonal vege, ranch, crispy chicken noodle
Aotea House

Aotea House

location

Address

291-297 Queen Street, Auckland CBD, Auckland

phone

Phone

093776737

email

Email

None

clock

Opened hours

Monday: 4:00 – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 – 11:00 PM, Saturday: 4:00 – 11:00 PM, Sunday: 4:00 – 11:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

Cash

Location
291-297 Queen Street, Auckland CBD, Auckland
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