Aotea House in Auckland Menu

BUTTER NAAN / INDIAN ROTI 3.90
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
ROGANJOSH 10.00
- (Lamb cooked with exotic blend of herbs & spices in thick gravy)
VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50
HARIYALI CHICKEN SALAD 17.50
- (Chicken pieces Marinated in mint, fresh white pepper, yoghurt and spices smokes in tandoori oven, served with mixed leaf salad and crispy)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
PICKLES / MANGO CHUTNEY / RAITA 3.90
ALOO GOBI(Dry) 15.50
- (A dry blend of potato and cauliflower garnished with fresh coriander.)

Smashed Avocado $18.00
- Grilled ham, purple parsnip puree, baby spinach, heirloom tomatoes, edible flower, kumara sourdough
Cobb Salad $22.00
- Baby cos, poached chicken, bacon, blue cheese, poached egg, tomatoes, avocado
Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
Quinoa Falafels $19.00
- Chickpea, quinoa, spiced hummus, mixed leaf, semidried tomatoes, tzatziki
Free Range Eggs
- w/ oven baked tomato and grain bread
- Free range Bacon, Ham of the bone, Cured salmon $6.00
"Po Boy" Sandwich $23.00
- Blackened market fish/shrimp cocktail mixed leaf, tomatoes, jalapeno, fries

Prawn or Seafood $15.90
Rice is not included & is $2 per serve.
Seafood $15.90
209 OTHER $2.00
03 POTATO PRAWN CUTLETS $8.00
- Wrapped in crispy potato strands served with wasabi mayo.
64 GARLIC & PEPPER (PAD KRATIEM PRIK THAI) $13.90
- With market fresh vegetables & coriander. (Chicken, Beef, Pork Or Tofu)
120 CASHEW NUT (PAD MED MA MEUNG) $15.90
- Mild chilli paste & market fresh vegetables. (Prawns or seafood)
Rice is not included & is $2 per serve.

15x hoki $26.90
add cheese $1, pineapple $1, egg $1.50
hoki wrap $7.90/ C($13.90)
- freshly crumbed hoki strips, served with salad, cheese,sweet chilli sauce and garlic aioli in a wrap
-with chips $9.90
2 little john burgers $9.90
- burgers only
Lemon Pepper R($4.00) L($5.50) T($7.90)
Fish only
Little john $5.90/ C($11.90)
- Freshly battered hoki with lettuce and tartare sauce

Vermicelli with Stir Fried Chicken / Vermicelli with Stir Fried Beef $14.00
Lemon Chicken S $18.00 / M $25.00
- Deep fried chicken with sweet and sour lemon sauces
Chicken on rice, Rice noodle soup, Wonton, Kids Juice $10.00
BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
Pho with Beef & Wonton Combo / Pho with Seafood Combo $12.00
BBQ Chicken on Rice / BBQ Pork $15.00
Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
- Stir fried beef & assorted vegetables with oriental sauce

Pork Spare Full Rack $34.00
Calamari Deep Fried $16
Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
Veg of the day, Salad, Mushroom Sauce $5.00
Cub's Steak $16
Side Sauce $4.00
Wild Venison Denver Leg 250gm -When available $38.00

Kara-age chicken $28.90
- served with mayo, cabbage, lemon
Green salad $6.50
Gion futomaki $16.00/$30.00
- (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
Vegetable roll $9.50/$17.80
- (4pcs/8pcs) avocado, carrot, tomato, cucumber, sesame seeds
Vegetable tempura $28.90
- 8 pcs mixed vegetable
Salmon teriyaki bento $23.80
Prawn tempura $28.90
- 3 pieces of prawn tempura
Wakame udon/soba $17.80
- served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)

Waffle $11.80
- Served with smoked salmon, cream cheese & avocado
Eggs on toast $7.80
- Served with 2 eggs (any style), & 2 slices of toast
Toasted bagel $6.80
- Served with jam & cream cheese
Toasted sandwich
Sausage / Hash Brown / Baked beans $2.00
Vegetarian $13.80
- Served with 2 eggs (any style), hash brown, mushroom, tomato & toast
Toasted bagel with BLT $9.80
- Served with bacon, fancy lettuce & tomato
Omelettes $13.80
- Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese

Fresh Fish of The Day $70.00 per Kg
- Please select a style of cooking from above
Fried whole fish served on rice with mushroom sauce / Fried whole fish served on rice with tangy Thai sauce $28.00
-With pepper sauce / With oyster sauce / With sweet mushroom sauce $22.00
-Boiled in whole / Plain steam in halves / Steam with garlic sauce in halves or in pieces POA
-In black bean sauce (spicy optional) / Cooked with rose wine broth S $18 / M $33 / L $48
-Seasonal Vegetables with Oyster Sauce $11.50
●Large
●Snacks

B.L.T $12.50
- closed bagel with bacon, lettuce and tomato
Gum Diggers Lunch $21.50
- platter with a selection of meats, cheese, pickles, bread and salad
Smoked Chicken Salad $13.90
- fresh green salad with smoked chicken and house dressing
Or Both $19.50
Porridge $8.50
- with brown sugar and cream or milk
Big Fry $25.00
- poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
Tamhom $10.90
- closed bagel melt with ham, tomato and cheese
With Bacon Or Avocado $17.00

Hot & Sour Soup $7.00
Seasonal vegetable with dried Scallop in Superior sauce $30.00
Sauteed lamb with chilli sauce & pepper $30.00
Farmed Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
Deep-fried Tofu in Chef's signature style $20.00
Scallop $32.00
- Stir-fried with macadamia nuts, boiled with hot oil, stir-fried with seasonal vegetables, stir-fried with chilli sauce
Lobster Seasonal Price
- Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
Geoduck clam Seasonal Price
- Sashimi, boiled with soup, stir-fried with XO sauce

Nearby Sample Menus