Aroma Bakery in Waikato Menu

Aroma Bakery in Waikato has no menu available, but can choose from many other options such as -Large or ●Pepperoni Pizza from Fusion The Pizza Bar. Cafe Irresistiblue offers many options including Chia & Almond Bircher Muesli (VE) (GF) and Avocado & Feta on Sourdough Toast (V). River Wines Cafe and Restaurant includes a wide range like The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. or River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms.. -half and All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy from . Taylor's Fine Roasts offers Demi Urgos and Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli.

Nearby Sample Menus

200g Jerk chicken, lime and coriander sauce $12.00
200g Link CHORIZO sausage $10.00
Warm cheese cornbread $8.00
- with brown butter V
Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
Mashed pumpkin, sage, pine nuts GF $8.00

Smoked salmon $7
Gordita $16
- Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
Paddock Favs $9
- Polenta fries tomato essence, jalapeño crema
Poached or fried eggs $4
Waffles $15
- Buttermilk waffles w charred banana, caramel sauce candied pecans & mascapone
The Vego $12
- Crispy chickpea fritter,haloumi, beetroot relish, coriander mayo
Lamb $16
- Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF

Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Hawke’s Bay lamb meatballs, roasted eggplant, dukkah spice, coriander $17.00

Fries, Coriander, Parmesan, Chipotle Mayo $6.5
Lamb Shoulder Tortillas $17
- Rasel Hanout, Sour Cream, Hummus
Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
Toasted Soy Mixed Nuts, Wasabi Peas $8
Mince, Cheese, Quesadillas $9.5
Mussels $16
- Green Thai Sauce, Crusty Bread

Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Sizzling Spanish baked egg with spicy chorizo and toast $12
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Homemade hot porridge with cream and brown sugar $10

Chefs whim $20.00
- One of the gorgeous team will tell you all about it!
-With salmon $19.00
-Add bacon into the mix $20.00
-Roast kumara chunks
Curried sausages (GF) $10.00
- Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
Spicy lamb sausage, portobello mushroom, sour cream & vietnamese mint $20.00
-Add a slice of bacon $20.00
-2 Pieces gluten free toast please add $5.00

Mixed dips plate $14.50
- Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
-Combination $16.00
- Chicken, lamb, falafel and mujver
"A healthy food for a wealthy mood"
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
Cheese cake $4.50
Dolma meze $7.50
- Five dolmas served with cacik
Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread

Ploughman Sandwich $6.00
Homemade Stew $10.00
Muffin $4.00
Soup of the day $8.00
Beef and Ale Pie $6.00
Scone $3.50
Cheese Mouse trap $5.00
Fresh Baked Cookie $3.00

Hot dog n chips $10
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Platter for two $32
- romanian pork & garlic sausages,chicken & bacon croquettes, red capsicum dip, chilli prawns, crumbed mushrooms & polenta chips
French toast w banana, $15
- maple syrup & crème fraiche
Salmon & cream cheese bagel $16
MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Mussel fritters $22
- served w salad & homemade tartare sauce
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing

Our own toasted muesli $12.00
- A combination of coconut, nuts and dried fruits. Served with fresh fruit, yoghurt and berry compote
* caramelised onion and mozzarella
Battered fish, salad garnish, beetroot and tartare sauce $17.00
Homemade Chocolate Lava cake $10.00
- served with vanilla ice cream
For the Perfect Ending
Prime rump steak
Seafood $19.00
- Tomato base, mozzarella, garlic, mussels, marinated supid, shrimps
Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread

Grilled Wedges $4.90
Chick n Fala Salad(regular/petita) $12.50/ $10.50
Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Marmite Mania $4.00
Brave Beef $5.00
The Protein Pack $15.00
Cheeky Chicken $5.00
Buffalo Chicken Salad (regular/petita) $13.50 / $11.50

Miso Ramen $19.00
- Northeast Asian style beef & turnip cooked in clay pot served with rice & vegetables
Deep Fried Pork Snizzle Rice Set / Chicken Cutlet Rice Set $15.00
- Deep fried pork cutlet served with rice & vegetables / Deep fried rice chicken fillet served with rice & vegetables
Sweet & Sour Pork with Rice $15.50
- Sweet & sour pork with pineapple & capsicum served with rice
Gyoza $7.00
- Pan fried dumplings
Spicy Wonton (Small) (Spicy) $9.00
- Spicy wonton cooked with specially prepared chilli sauce
Teriyaki Chicken Rice Set $16.50
- Teriyaki chicken served with rice , salad and miso soup
Gravy Beef Noodle Soup $14.00
- Famous Ming city gravy beef noodle soup
Takoyaki $7.50
- Japanese style savoury octopus balls with special takoyaki sauce

Hamburger $7.00
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips
Egg $8.50
Kiddie $4.50
Scallops $2.00
Squid rings $0.80
Fish sandwich $5.00
2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00

HOT KUMARA “YUMMO”
FRUCOR DRINKS RANGE
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
BACON AND EGG OR BLT
HOT POTATO FRIES
CHICKEN TENDERS AND FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Wedges & Sour cream $10.00
Sirloin Steak with Vegs $25.00
The Rango Hot Pasta Lunch $15.00
- Smoked chicken and penne pasta in a creamy sauce served with toasted bread
Deep fried Seafood Cluster $15.00
Fish Bites and Chips $9.00
The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
Wedges $10.00
The Salmon Stack $15.00
- Stacked savoury pikelet - smoked king salmon, chilli, cucumber and yoghurt dressing, served with salad greens

Aroma Bakery