Aroma Bakery in Waikato Menu

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Aroma Bakery in Waikato has no menu available, but can choose from many other options such as -Large or ●Pepperoni Pizza from Fusion The Pizza Bar. Cafe Irresistiblue offers many options including Chia & Almond Bircher Muesli (VE) (GF) and Avocado & Feta on Sourdough Toast (V). River Wines Cafe and Restaurant includes a wide range like The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. or River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms.. -half and All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy from . Taylor's Fine Roasts offers Demi Urgos and Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli.

Nearby Sample Menus

Kumara $4.00
Scallops $1.50
Fish bites 80¢
Beer battered $3.50
Lemon Fish $4.50
Squid rings 80¢
Buttered bread 50¢
Tuna burger $8.00

Kofta (Lamb Patty) Reg $9.50 Large $11.00
Veg Zucchini Reg $9.00 Large $10.50
Veg Combo (Falafel & Zucchini) Reg $9.50 Large $11.00
Veg Combo (Falafel & Zucchini) Reg $10.50 Large $14.50
Veg Falafel Reg $10.00 Large $14.00
Chicken Reg $10.50 Large $14.50
Kofta (Lamb Patty) Reg $11.50 Large $16.00
Lamb Reg $10.50 Large $14.50

Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
Duck $5
Satay $15
Stir fried Basil & Chilli $17
Chicken $3
Stir fried Cashew nuts $17
Vegetable $2
Stir fried fresh vegetable $17
- with sweet chilli paste and cashew nuts

Thai beef kebab $8.00
- Served with a peanut sauce
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
●Shared plates
Profiteroles $13.00
- With a coffe liqueuor cream
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks

●Donburi
-Chicken Katsu Meshi
- Crumbed chicken slices coated in teriyaki sauce
Veggie Roll / Tuna Salad Roll / Teriyaki Chicken Roll $12.00 (8pcs)
●Other
- Full $13.00
-Half $8.00
-Half $10.50
-Shrimp Avo Cocktail / Teriyaki Salmon / Crumbed Prawn $2.50 each

Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Vanilla Panna Cotta (GF) $16.50
- A light silky cream dessert with seasonal fruit
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Double Chocolate Brownie (GF) $16.50
- A very moist rich dark chocolatebrowniewith dark chocolate sauce
Chicken Breast Supreme(GF) $34.50
- Filled with a roasted garlic, brieand herb stuffing, served with seasonal vegetables

Mushroom $16.50
Bacon $17.50
Garlic Bread $5.80
- Turkish bread toasted ẃ lashings of garlic butter
Side salad $7.00
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs

* All Meals served with Hot Vegetables & Roast Potatoes
*Vegetarian Burger & Fries & Salsa Sauce
* Rib-Eye Steak (plain or garlic)
$20.00 Specials
*Breakfast Bacon Eggs & Chips
*BLT (Bacon, Lettuce, Tomato) & Fries
* Garden Fresh Salad & Fries
* Fisherman's Basket Selection

Served 6:30 am -2 pm
-Or ciabatta $11.50
Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
-Add white or vogel's toast $2.00
-Kumara fries with aioli $6.50
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
Toasted bagels

-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
-Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion

Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
Soup of the Day $9.90
Pancakes $14.60
- two pancakes with fresh fruit, cream & maple syrup
Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Oyster Cocktail $12.80
Full Breakfast $14.60
- bacon, eggs, tomato, hash brown, sausage & toast with spreads
Toast $5.00
- three slices of toast with spreads

-Beef korma $15.00
- Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
-Dhal malchni $13.00
- Black lentils and kidney beans cooked with special species and butter
Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
Cheese naan $4.00
Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices

BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
CHICKEN NAAN $5.00
- Naan bread stuffed with chopped chicken and spices
PRAWN MASALA $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
COCONUT RICE $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
PANEER CHILI $15.00
- Pieces of cottage cheese cooked with capsicum, onion in Chinese style
KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…

Chicken $15
Butter Chicken
- A rich creamy tomato flavoured sauce
Prawn Malabari
- Prawn cooked in onion and coconut gravy
Cheese & Garlic Naan $4.50
Dal Makhani $14.00
- Black lentils stewed on a slow lire overnight, finished with cream
Peshawari Naan $4.50
Paneer Saagwala $14.50
- A lightly spiced fresh spinach puree finished with a dash Fresh Cream
Plain Naan $3.00

Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination