Aroma Bakery in Waikato Menu

Aroma Bakery in Waikato has no menu available, but can choose from many other options such as -Large or ●Pepperoni Pizza from Fusion The Pizza Bar. Cafe Irresistiblue offers many options including Chia & Almond Bircher Muesli (VE) (GF) and Avocado & Feta on Sourdough Toast (V). River Wines Cafe and Restaurant includes a wide range like The Big River Breakfast - with roasted mushrooms and tomatoes, honey cured bacon, free range eggs cooked to your liking, a watercress and fresh herb rosti, cheese kranksy and toasted ciabatta. or River Benedict - with poached free-range eggs, house made hollandaise sauce and a grilled tomato. Served on toasted ciabatta with your choice of salmon, honey-cured bacon or roasted field mushrooms.. -half and All meals served with potatoes, pumpkin, kumara, carrots, peas and gravy from . Taylor's Fine Roasts offers Demi Urgos and Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli.

Nearby Sample Menus

Shoestring fries - ailoi $7
Eggnog ice cream & gingerbeer float $8
Chickpea chips - chipotle crème fraiche $10
Churros - dulce de leche $11
Veal bolognese – parmesan polenta – bocconcini $22
Beef carpaccio - beetroot - horseradish - puffed rice $19
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13

-Add Fries $3
Onion Rings $6
-Add Fries $3
Fries $6
Lamb Salad (GF) $20
- Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas

BLT Bagel w honey mustard half portion $8.50
Big Breckie $19.00
- bacon sausage, tomato, mushrooms, hash brown, eggs w toasted ciabatta
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Nachos $16.50
- mince, beans salsa sour cream, corn chips
Eggs Benedict w bacon $16.00
Bacon & Eggs $13.00
Toasted Bagel $8.00
- w cream cheese & preserves
Toasted Muesli $10.50
- w yogurt & fruit

Fish Cake $ 3.00
Mussels $ 1.50
Hamburger $ 6.00
Potato Fritter $ 1.50
Chips $ 5.00
- cheese & mayo
Choc or Jam Donut $ 4.50
Corn fritter $ 3.00
Fish Burger $ 5.00

Sesame wings $10
House cut double fried chips $6
Grilled Rueben $13
- w house made chips & cornichons
Chicken mole tacos $12
- w pinto beans
Mini mussel fritters $13
The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
-W chips $18
Mushroom bruschetta $11

Falafel $1.50
- Chickpeas, celery, parsley, coriander
Your choice of fresh meats or vege served with rice and topped with and combination of sauces
Cacik dip $6.00
- Served with cacik and pita bread
Mujver $1.50
- Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
Dolma meze $7.50
- Five dolmas served with cacik
Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
Your choice of fresh meats or vege and salads topped with and combination of sauces, served with rice and one of our famous dips
"A healthy food for a wealthy mood"

Bacon and egg burger $5.50
Fish cake $2.00
Hot dog $2.00
special $11.00
- 3 chips, 2 fish, 2 sausage, 2 potato fritters
Farmers breakfast $12.00
- 2 eggs and toast, 2 bacon, 2 sausages, chips or hash brown
Honey chicken fried rice $13.00
Lasagne $2.00
Carton of wedges $3.50

Meat $19.00
- Spicy beef, ham, salami, bacon, onion
Nutty Vege $23.00
- Sundried tomato, pinenuts, olives, capsicum, pineapple
Cheese Garlic Pizza Bread $7.00
- Made in-house
Pizza Sauces $1.00 extra
- except Cranberry
Satay Chicken $23.00
- Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
Mexicana $21.00
- Spicy beef, olives, onion, capsicum, jalapeno's
Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
Bulldozer $21.00
- Ham, salami, mushroom, pineapple, tomato, garlic

Sides $6.00
- Smoked salmon, sausages, bacon
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
Garden Salad $8.00
Potato Gratin $10.00
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream

Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
Add 8 Prawns $8.00
Add Fries $4.00
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish

hashbrown/Smoked salmon
Oat or rice Perridge with stewed fruit and brown sugar $10
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
7 - 1 pm
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Homemade toasted grain cereak with black doris plums and yoghurt $10
Toasted ciabatta with marmalade, Jam or Promite $6.50

ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
PLAIN NAAN $2.50
ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
SAAG PANEER $15.00
- Cottage cheese cooked with spinach and spices
BUTTER PANEER $15.00
- Cubes of cottage cheese cooked in rich tomato gravy
MANGO CHICKEN $16.50
- Chicken cooked with mango pulp
PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
KADAI LAMB $17.50
- Diced lamb cooked in special spices and herbs

Tropical Trifle $8.00
- Tropical style light mango trifle
Kimchi Beef Noodle Pot $16.00
- Kimchi noodle soup with beef cooked & served in metal pot
Japanese Deep Fried Tofu $7.50
- Japanese style deep fried battered tofu with specially prepared sauce
Gravy Beef Noodle Soup $14.00
- Famous Ming city gravy beef noodle soup
Prawn Twister $7.50
- Deep fried chunky fried prawn twisters with sweet chilli sauce
Banana Parcel & Green Tea Ice Cream $9.50
- Deep fried banana parcel with a touch of chocolate & raspberry sauce served with green tea ice cream
BBQ Pork on Rice $13.00
- Sliced BBQ pork served with rice & vegetables
Prawn Skewers $9.50
- Grilled prawn skewers

Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Artisan Bread $10.00
- Warm bread selection with house made dips
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Semifreddo $16.00
- A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
HOT KUMARA “YUMMO”
BACON AND EGG OR BLT
HOT POTATO FRIES
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN TENDERS AND FRIES
FRUCOR DRINKS RANGE

Aroma Bakery