Aroy Thai in Auckland Menu

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ROTI $6.00
- Classic roti bread pan-fried till crisp w our very own peanut sauce
PORK SAUSAGES $7.50
- Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
PORK SKEWERS $2.50 OR 4 FOR $8.50
- Tender, marinated pork skewers served w a sweet chilli dip.
CHICKEN SKEWERS $2.50 OR 4 FOR $8.50
- Marinated, tenderloin chicken skewers served w our very own peanut sauce.
VEG SPRING ROLLS $7.00
- (5 pieces) Handmade spring rolls stuffed w grated vegetables & glass noodles. Served w sweet chilli sauce. >>
PRAWN SPRING ROLLS (5 PIECES) $7.50
- Handmade, lightly seasoned prawns rolled & deep-fried till golden brown. Served w sweet chilli sauce.
CURRY PUFFS (5 PIECES) $7.00
- Handmade w potato & kumura which gives it the perfect balance of sweet & savoury. Served w sweet chilli sauce

PHAD THAI $13.50
- Rice noodles wok-tossed w fresh beansprouts, garlic chives & eggs in our traditional (& very famous!) tamarind sauce. Comes w your choice of meat & served w chopped peanuts & a lemon wedge.
FRIED NOODLES $12.90
- Rice noodles wok-tossed w sliced chicken, eggs & fresh vegetables.

SOM DUM $13.90
- A refreshing papaya, carrot & swede salad served w crispy chicken strips
LAAB CHICKEN $13.90
- Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.

MASSAMAN CURRY $13.50
- Traditional Thai-style Massaman curry served w beef,potato, carrots & cashew nuts - rich & delicious!
YELLOW CURRY $13.50
- Rich, mild curry made w tumeric, kaffir lime leaves & cumin.Served w chicken, potatoes & carrots.
GREEN CURRY $13.50
- The classic favourite, fragrant & creamy, served w fresh vegetables & chicken.
RED CURRY $13.50
- Less creamy w more kick! Nice & fragrant, served w chicken & fresh vegetables.

TOM YUM (RICE OR NOODLES) $13.50
- Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
BEEF NOODLE SOUP $13.50
- Marinated & delicious sliced beef served in a rich, hearty broth w bok choy, beansprouts & rice noodles.
WONTON SOUP $13.50
- Homeroasted BBQ pork, handmade wontons, bok choy & beansprouts served in a herb & bone broth (no noodles)
DUCK NOODLE SOUP $14.90
- Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.

GRILLED CHICKEN $14.90
- Tender, boneless chicken thigh served with sweet chilli or our homemade peanut sauce.
BLACK PEPPER BEEF $13.50
- Tender slices of beef stir-fried w fresh vegetables in a classic black pepper sauce.
CHICKEN CASHEW NUTS $13.90
- Tender slices of chicken stir-fried w fresh vegetables topped w roasted cashew nuts.
CHILLI CHICKEN $13.50
- Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
CRISPY PORK w BOK CHOY $14.90
- Homeroasted crispy pork on a bed of wok tossed bok choy.A must try!
CRISPY/BBQ PORK $14.90
- Homeroasted crispy & BBQ pork smothered in a traditional Thai dipping sauce.
FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
BASIL CHICKEN + A FRIED EGG (+$2) $13.50
- Minced chicken wok-tossed w crosstcut beans,carrots & basil. Goes really well w a fried egg.
FRIED CHICKEN w GINGER RICE $13.90
- Crispy on the outside & tender in the middle boneless chicken thigh served on a bed of fragrant ginger rice & sweet chilli sauce.
STEAMED CHICKEN w GINGER RICE $13.90
- Tender, boneless chicken thigh served on a bed of fragrant ginger rice w our very own "garlic ginger" chilli sauce!
ROAST DUCK $14.90
- Slowroasted, boneless duck dressed in a traditional Thai peanut sauce on a bed of bok choy.
FRIED RICE $12.90
- Traditional wok-tossed fried rice w your choice of meat & served w a lemon wedge.
PINEAPPLE FRIED RICE $12.90
- Traditional fried rice w pineapple giving it that subtle sweet twist.
TOM YUM FRIED RICE $12.90
- Fried rice but seasoned w a tom yum reduction resulting in an intense & delicious combination.

MOCK POMEGRANATE SEEDS $7.50
- Jelly coated chestnuts and jackfruit slices served in aromatic coconut milk – A must try!
CUSTARD STICKY RICE $7.50
- Thai custard served w sweet sticky rice & coconut milk.
COCONUT JELLY $5.50
- Coconut jelly & plain jelly - light & refreshing.

EGG $2.00
CHICKEN, BEEF, PORK OR TOFU $4.00
DUCK $7.50
PRAWNS/FISH $4.50
FRIED CHICKEN $7.00
STEAMED CHICKEN $6.00
CRISPY PORK* $6.0
SAUCE $1.00
VEGETABLES $4.00
RICE/NOODLES $2.00
STICKY RICE $2.50
BBQ PORK $6.00
CASHEW NUTS $3.00
WONTONS (5 PIECES) $6.00
PORK CRACKLING $3.50
TOM YUM SOUP $4.00
CHICKEN BROTH $2.50

CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
STEAMED / FRIED CHICKEN $3.50
CRISPY/BBQ PORK $3.50
PRAWNS/FISH $3.50
DUCK $4.50

Nearby Sample Menus

-extra vegetables $5.00
-add cheese/egg $2.00
ddukbaegi bulgogi $15.00
kal bong $15.00
rice $2.00
jok bal steak $32.00
mild seafood & soft tofu stew $15.00
chicken fried noodle $14.00

Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
double chocolate
Hand cut pasta, scampi, tomato, chili, pancreata $27.00
Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00

Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
Cheese Cake
- House made cheesecake served with chantilly cream
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Blue Cheese Pizza Bread $12.00
- With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)

Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
Add poached Egg $2.0
Add poached egg $2.0
Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
Out of the Dark $6.00
- Seasonal mushrooms butter tyhme
Crispy Fried Taro $ 9.00
- Smoked paprika, cashew aioli, preserved lemon
Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
Pan Fried Halloumi $14.00
- Preserved figs, pine nuts, pickled zucchini

Lamb $ 10.00
Chicken $ 7.00
Extra $ 4.50
Chips $ 3.00
Lamb(Large/Medium) $ 11.50/ $ 9.50
Cheese $ 1.50
Kebabs come with meat, salad, sauces
Rice Dish Combos
- Come with rice dishes, large chips, small drink

ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables

Free Range Eggs $9.50
- Any style, 5 grain or ciabatta
Eggs Benedict
- Poached eggs, spinach, tomato + hollandaise. Choose:
Smoked Salmon, Bacon, Haloumi, Mushrooms, Potato Rosti, Green Salad, Pork Chipolata $5.50
Ham & Cheese Toastie $5.00
Corn Fritter with Salmon/Bacon $18.90
- Rocket, caramelised onion, chilli jam, coriander and sour cream
Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50
Smoked Salmon + Potato Rosti $16.50
- Rocket, red onion, capers, sour cream and grilled lemon
Scrambled Egg w/ Bacon Bits $7.50

M30. FISH GOAN CURRY $14.99
- Fish cooked with tomato gravy and coconut cream in goan style
(For 2 People) $65.00/$55.00
M14. CHICKEN BHUNA $12.99
- Roasted chicken cooked with tomato & onion gravy with almond & cashew nut
D3. ICE CREAM (Chocolate, Strawberry & etc.) $5.00
M33. PRAWN SAAGWALA $14.99
- Prawns cooked with spinach in onion and cashew nut gravy
M12. CHICKEN KOLLAPURI $12.99
- Roasted chicken cooked with mustard seeds, coconut, tomato & onion gravy
M24. LAMB/BEEF MADRAS $14.00
- Diced Lamb or beef cooked in coconut cream with mustard seeds with curry
PULAO RICE $7.00
- Fried saffron rice and nuts

Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
With fries on the side $22.00
- Serves x2
-Cajun chicken, cheese & lettuce
-Bread cheese & dips
-Smokey ham, cheddar cheese and grilled pineapple
Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast
Backyard lambs fry & bacon $16.50
- Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
Served with a side of fries

Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
- Hollandaise $2.50
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
Just Eggs $10.90
- Free range poached, scrambled or fried on ciabatta or wholegrain toast
- House Smoked Salmon $5.50
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream

Wedges $3.60
Potato 60¢
Ham Cheese Toast $2.50
Cheese $3.50
Small $10.00
Meat Patties $2.00
Bacon & Egg $3.50
Ham $3.00

CHEF'S SPECIAL ENTREE $15.50
- carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
FRESH SEASONAL VEGETABLES $8.00
MONARCH BIG BREAKFAST $21.50
- free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
EGGS BENEDICT $17.50
- w free range poached eggs spinach & served on toasted Ciabatta & fresh Hollandaise/bacon
SPICE CRUSTED LAMB RACK $36.50
- SW spinach potatoes & FW a tomato, turmeric, ginger Moilee sauce(chefs recommends medium rare)
BACON & EGG $11.50
- s/w toast soldiers
PANCAKES $16.50/$18.50
- SW a lemon & sugar glaze & berry compote/SW crispy bacon & maple syrup
EXTRAS $4.00
- bacon, eggs x2, rosti, Kransky sausage, mushrooms

Wild berries and roses $8.90
FRENCH TOAST $14.90
- streaky bacon, caramelized banana and maple syrup
VEGETARIAN FANTASY $29.90
- grilled eggplant, chestnut and dukkah timable vegetables fantasy
BEEF FILLET $33.90
- chocolate braised beef, beef crocket, potato and vanilla peas
CROQUE MONSIEUR $15.90
- ham, melted cheese, bechamel, sourdough bread, salad
CURED DUCK BREAST $33.90
- confit duck leg, smoked carrot puree, quinoa
SWISS $14.90
- ham, Swiss cheese and egg
COUNTRYSIDE TERRINE $18.90
- mustard, saffron brioche, pickles, whipped duck fat

-brie $2.50
-aioli $0.50
-beetroot $5.00
Tofu $10.50
- Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
Blue bull $13.90
- Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
-pineapple $1.00
Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
Rectifier $11.90
- Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun

Roasted Garlic N/A
M&M N/A
White Chip Macadamia N/A
Ranch N/A
Chicken Teriyaki N/A
Sweet Onion N/A
Old English N/A
Choc Chip N/A

Aroy Thai

Auckland Region > Auckland > Aroy Thai

Address

13 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093797758

Email

enquiry@aroy.co.nz

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Thai , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Cards accepted , Digital Payments , Serves Alcohol , Dinner , Child-friendly

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Nearby Sample Menus

Aroy Thai

Auckland Region > Auckland > Aroy Thai

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

13 Commerce Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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