BBQ 'd prawns, Indian spices, green lip mussels $21.00
Ciabatta, extra virgin olive oil, unsalted butter $9.50
From 7am weekdays and 8:30 weekends. All breads baked in the No.7 Kitchen. All bacon and eggs free-range. Almost all lettuces, herbs & greens are loving raised in Balmac's organic garden.
Bowl of hot chips with lashings of gravy and smothered with melted cheese.
Gold Miners Beef Burger $19.90
House made beef pattie served on a toasted bun with lettuce, tomato, red onion, cheese, tomato relish and garlic aïoli.
Cocky-Locky‘s Chicken Burger(GF) $12.50
½ Grilled chicken breast served on a toasted gluten free bun with melted cheese, and fries.
Black Cherry Chicken (GF) $28.90
Chicken breast stuffed with a cream cheese and cashew mix, wrapped in bacon and served on kumara mash with steamed vegetables and a black cherry sauce(please note the cooking time on this dish is 25 minutes). >>
Mashed Potatoes $4.90
Caesar Salad (GF available) $18.50
Cos lettuce, garlic roasted croutons, crispy bacon and shaved parmesan bound in our own Caesar dressing and topped off with a soft-boiled egg.
Soup of the Moment $9.90
The Chef’s creation served with toasted ciabatta. Please see your server for today’s offerings.
Chicken and Swiss Cheese Burger (GF available) $19.90
Grilled chicken breast served on a toasted bun with lettuce, tomato, red onion, swiss cheese, tomato relish and garlic aioli.
Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
-French Toast w Bacon Banana and Maple Syrup
A winner with the locals
-Bacon and Eggs
Served on home-made foccacia
Vegetarian/Vegan $15.00
Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
B.L.T $13.00
Bacon Lettuce and Tomato
Fritata w Chutney $15.00 / $8
Potato and Mushroom Fritata, served with or without Salad.
Royale Fry Up $18.50
Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread