Arrow Thai Food in Otago Menu

ENTREES ENTREES
  • Spring Rolls (6) $7.50
    • Crispy vegetable spring rolls served with sweet chilli sauce
  • Chicken Wings (6) $9.00
    • Mildly spiced in our special marinade, with sweet chilli sauce
  • Chicken Satay Sticks (6) $10.00
    • Marinated and fried on skewers with home made satay peanut sauce
  • Batter-dipper Prawns (6) $11.00
    • Prawns coated in specially home made garlic & coriander batter and served with sweet chilli sauce
  • Combination Entree (8) $12.50
    • Two portions each of spring rolls, chicken wings, chicken satay sticks, and prawn fritters with coleslaw
  • Currys Puffs (4) $10.00
    • Handmade by our chefs. Potato based vegetarian curry with Thai herbs in crispy golden pastry
  • Fresh Salad Spring Rolls (6) $9.00 - W/ Prawns $12.50
    • Freshly prepared, gluten free, uncooked spring rolls wrapped in rice paper and served with our special Thai style vinegarette dipping sauce
  • W/Prawns = With Prawns
SALADS (CHOOSE MILD, MEDIUM, HOT OR THAI HOT) SALADS (CHOOSE MILD, MEDIUM, HOT OR THAI HOT)
  • Yum Nuea (Beef Salad) $18.00
    • Delicious sliced pan-fried beef with home made Thai dressing, onion, tomato, chillies and herbs
  • Yum Woon-Sen $18.00
    • Vermicelli noodles with coriander, spring onions & spicy pork mince. Also available with Seafood ($20)
  • Larb Chicken $18.00
    • Spicy minced chicken with roasted and ground rice, cucumber, red onion, lemon juice, and other herbs
  • Yum Pla Muek $20.00
    • Tangy Thai salad with poached squid, onion, chillies and herbs
SOUPS WITH RICE SOUPS WITH RICE
  • Tom Yum Goong $20.00
    • Famous Thai soup with prawns, tomatoes, mushrooms and herbs. Order as spicy as you like
  • Tom Yum Talay $20.00
    • Deliciou spicy seafood soup with tomatoes, mushrooms & herbs. Order as spicy as you like
  • Tom Yum Chicken $17.50
    • Spicy chicken soup with tomatoes, mushrooms & herbs. Order as spicy as you like
  • Tom Kar Talay $20.00
    • Flavorful coconut seafood soup with tomatoes, mushrooms and herbs
  • Tom Kar Chicken $17.50
    • Tasteful coconut chicken soup with tomatoes, mushrooms and herbs
  • Tom Yum Vegetarian $17.00
    • Spicy soup with seasonal vegetables and herbs. Order as spicy as you like
  • Tom Kar Vegetarian $17.00
    • Coconut soup with seasonal vegetables and herbs
FRIED RICE FRIED RICE
  • Chicken Fried Rice $17.50
    • Jasmine rice fried with chicken, seasonal vegetables, egg, home blended Thai sauces and seasonings
  • Pork Fried Rice $17.50
    • Jasmine rice fried with pork, seasonal vegetables, egg, home blended delicious Thai sauces and seasonings
  • Combination Fried Rice
  • -Seafood combination (Prawns, surimi squid & mussels) $20.00
  • -Meat combination (Chicken, pork and beef) $18.50
  • Vegetable Fried Rice $17.00
    • Stir fried Jasmine rice with seasonal vegetables, home blended Thai sauces and seasoning
  • Spicy Chicken Fried Rice $17.50
    • Stir fried Jasmine rice with chicken, seasonal vegetables, and egg. Order as spicy as you like
THAI CURRIES WITH RICE THAI CURRIES WITH RICE
  • Green Curry Chicken/Beef/Seafood $20.50
    • Famous ever popular Thai green curry with vegetables, coconut milk and herbs
  • Red Curry Chicken/Beef/Seafood $20.50
    • Spicy and flavoursome red curry with vegetables, coconut milk and herbs
  • Panang Curry Beef/Chicken $20.50
    • Thick creamy panang curry, new authentic recipe. A delicious combination of coconut milk, peanuts and kaffir lime leaf. Steamed Vegetables $4.00 extra
  • Matssaman Curry Beef/Lamb/Chicken $20.50
    • Creamy Mattsaman curry cooked with peanuts, potato and coconut
  • Yellow Curry Chicken $20.50
    • Delicious chicken, onion and potato in yellow curry with coconut milk
NOODLE DISHES NOODLE DISHES
  • Phad Thai Prawn $20.00
    • Sweet and tasty fried rice noodles with bean sprouts, prawns, egg, ground peanuts and a slice of lemon
  • Chicken or Pork Fried Egg Noodles $17.50
    • Egg noodles fried with chicken or pork and vegetables
  • Phad See-Ew Pork or Chicken $17.50
    • Stir fried dish in authentic Thai style with rice noodles, pork or chicken and vegetables
  • Seafood Fried Noodles (Phad Kee Mao) $20.00
    • Stir fried rice noodles with seafood, chilli, vegetables and basil leaf. Order as spicy as you like
  • Thai Noodle Soup (Kuay Tiew) $18.00
    • Noodle soup with chicken or beef, garnished with bean sprouts and garlic
  • Phad Thai Chicken or Vegetables $17.50
    • Tasty and sweet fried rice noodles with bean sprouts, egg, ground peanuts and a slice of lemon
FAVOURITES WITH RICE FAVOURITES WITH RICE
  • Garlic Chicken $18.00
    • Stir fried chicken with garlic, capsicum and vegetables
  • Ginger Chicken/Pork $18.00
    • Stir fried chicken or pork with fresh ginger, chilli and seasonal vegetables
  • Chilli Seafood $20.00
    • Stir fried seafood, basil, vegetables with flavourful Thai chilli sauce. Order as spicy as you like
  • Chicken & Cashew Nuts $18.00
    • Popular stir fried chicken with cashew nuts, vegetables and our chef's special combination of Thai sauces
  • Beef & Oyster Sauce $18.00
    • Sliced sauteed beef with oyster sauce and vegetables
  • Phad Kaprov Chicken/Pork/Beef $18.00
    • A spicy stir fried dish of chicken, por or beef with garlic, chilli, fresh basil and vegetables
  • Sweet & Sour Chicken/Pork $18.00
    • Stir fried chicken or pork with home made sweet and sour sauce, pineapple, cucumber, capsicum and onions
  • Sweet & Sour Fish $20.00
    • Battered fish, stir fried with pineapple, sweet and sour sauce, capsicums and cucumber
  • Thai Omlette $18.00
    • Thai Omlette made with minced pork, red onion, spring onion and coriander
  • Stir Fried Vegetables $17.00
    • Mixed seasonal vegetables stir fried with Thai sauces
  • Chicken or Beef with Peanut Sauce $18.00
    • Delicious stir fried chicken or beef with home made peanut sauce and vegetables
  • Chicken Satay Stick with Rice $13.00
    • Fried chicken satay sticks served with rice and coleslaw and topped with delicious creamy coconut satay sauce
  • Extra Thai Jasmine Steamed Rice $3.00
TOFU & VEGETARIAN TOFU & VEGETARIAN
  • Green Salad with Tofu $18.50
    • Green vegetables with coriander, red onion and tofu
  • Tom Yum Tofu $18.50
    • Spicy Tom Yum soup with tofu, vegetables, mushrooms, and herbs with rice. Contains shrimp paste
  • Tom Kar Tofu $18.50
    • Coconut soup with tofu, vegetables, mushrooms, and herbs with rice
  • Fried Rice Tofu and Vegetables $18.50
    • Fried rice with egg, tofu and vegeables
  • Green Curry Tofu $20.50
    • Green curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
  • Red Curry Tofu $20.50
    • Red curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
  • Yellow Curry Tofu $20.50
    • Yellow curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
  • Phad Thai Tofu $18.50
    • Fried rice noodles with tofu, egg, bean sprouts and peanuts
  • Tofu Fried Noodles $18.50
    • Fried egg noddles with tofu, egg and vegetables
  • Stir Fried Tofu and Vegetables $18.50
    • Stir fried seasonal vegetables with tofu and rice
  • Ginger Tofu $18.50
    • Stir fried vegetables, tofu , ginger and garlic with rice
  • Tofu and Cashew Nuts $18.50
    • Stir fried vegetables,tofu, cashew nuts, and garlic with rice
  • Chilli Tofu $18.50
    • Stir fried vegetables, tofu, garlic, chilli and basil with rice
  • Sweet & Sour Tofu $18.50
    • Stir fried tofu, pineapple, cucumber, capsicum and red onion with rice
  • Most dishes can be made gluten free on request
EXTRA PORTIONS EXTRA PORTIONS
  • Fried Egg $3.50
  • Peanuts or Cashew Nuts $3.50
  • Vegetables $4.00
  • Peanuts Satay Sauce $4.00
  • Chicken Pork Beef or Fried Tofu $4.50
  • Prawn or Seafood $5.50

Nearby Sample Menus

  • Nacho Supreme $11.50
    • A Bean salsa mix on tortilla chips with melted cheddar, guacamole,Sour cream and jalapenos (add chicken or beef + $4)
  • Roast Pumpkin & Haloumi Salad $18.50
    • Roast pumpkin, panfried haloumi, cous cous, tomato and pumpkin seeds, tossed through a herb dressing
  • Pan-fried Marlborough Salmon $26.50
    • Fresh pan-fried salmon fillet served with crispy polenta chips and a green bean and cucumber salad
  • Lamb Shank Pie $14
  • Sausage Fries & Gravy $10.90
  • Prime Ribeye $29.50
    • 250g prime New Zealand rib eye grilled to your liking, served with gourmet potatoes and a choice of seasonal vegetables or salad sauce choice: mushroom or peppercorn
  • 'Brixton' Bangers & Mash $14.00
    • Traditional beef sausages served on a bed of creamy mash with peas and topped with our homemade gravy
  • Beef Schnitzel $11.50
  • Sashimi don
  • Egg chicken katsu don
  • Edamame (V) (GF)
  • Prawn tempura
    • 4 Pcs
  • Miso soup
  • Unagi don
  • Chicken tarikaraage (H)
  • Aburi salmon
  • Mountain Hot Wings $18.00
    • 1 KG of hot wings served with home made ranch dip
  • Loaded Fries $12.00
    • Served with pulled pork & cheese
  • Roasted Beetroot and Halloumi Salad $18.00
    • Mesclun greens, roasted beetroot, red onion, cashews, and halloumi
  • Venison Pot Pie $24.00
    • Slow cooked venison ragout on mash potato with a fluffy puff pastry
  • Fish and Chips $19.00
    • Beer battered fish of the day, hand cut fries, and tartare sauce
  • BBQ Pulled Pork Burger $18.00
    • Slow roasted pork, bacon, jalapenos with chilli coleslaw
  • Cajun Hand Cut Fries with Garlic Aioli $9.00
  • Warm Chicken Taco Salad $18.00
    • Powder keg chicken, nacho chips, mesclun, tomato, onion, corn salsa and sour cream
  • GARDEN TOSSED SALAD $5.00
  • FRIES + TOMATO SAUCE + AIOLI $5.00
  • French Toast $15.00
    • Fresh hot French toast topped with your traditional bacon and banana.
  • SEAFOOD CHOWDER $18.00
    • Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
  • CRISPY CHICKEN SALAD $10.00
    • Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
  • Cheese Cake $10.00
    • Please ask our staff for the chef’s choice of cheesecake for the day.
  • CRISPY CHICKEN SALAD $16.00
    • Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
  • MUSSELS $25.00
    • New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Fresh boneless chicken breast wrapped in bacon on spring vegetable couscous, sweet chilli and avocado dressing $24.50
  • Turkish bread with olive oil and dukkah $6.00
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • Soup of the day $15.00
    • Made fresh and changes daily
  • Seasonal vegetables $7.00
  • Pork belly slow cooked in star anise, garlic and hoisin on sticky rice and bok choy, tart apple dressing $24.50
  • Chicken liver pate with beetroot relish and toasted crostini $16.50
  • Vegie Magic $7.90
    • Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
  • Spaghetti Monster $7.90
    • Mozzerella, spaghetti with tomato sauce
  • Slingshot Garlic Bread $5.50
    • Filled with gralic butter, secret sauce and mozzrella
  • Served with Ice Creams $7.90
  • Pizza L$19.90/M $15.90/Q$4.50
    • Large / Medium / Quarter ask the staff
  • The Butter Chicken L$19.90/M $15.90/Q$4.50
    • As the way from India with 11 secret herbs mild curry with tandoori chicken and mozzarella
  • Meatkid $7.90
    • Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
  • Kit for Kat $7.90
    • Kit kat chocolate with chocolate sauce
  • Onion bhaji $5.90
    • Fine chopped onions & silver beet, dipped in pea flour & deep-fried
  • Sweet mango chutney $3.00
  • Samosa (2 samosas) $5.90
    • A deep fried pastry filled with vegetables, potatoes & spices
  • Chicken tikka masala $15.90
    • Barbecued cubes of chicken cooked with tomatoes, cashew, onions, and yoghurt, All time favourite
  • Chana masala $l5.90
    • Chickpeas cooked with tomatoes, ginger, garlic and garnished with onion rings
  • Lamb madras $15.90
    • Boneless cubes of lamb cooked with traditional spices and coconut
  • Kadhai prawns $17.90
    • Prawns cooked with onion, tomato, and green pepper in a thick masala sauce in an Indian wok
  • Chicken/beef/lamb korma $15.90
    • Chicken/Beef/Lamb cooked in a creamy sauce made from almonds and spices
  • Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese $11.50
  • Harissa-marinated Cardrona merino lamb cheeks, hummus, cumin yoghurt, marinated courgette $12.50
  • Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
  • Muesli $15.00
    • Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
  • Bacon & Eggs $18.00
    • Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
  • Brioche & jam $6.00
  • Toast $11.00
    • White & wholemeal toast, butter, homemade jam
  • Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
  • Bangers “n” Mash $19.00
    • 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
  • Side Salad $6.00
  • Irish Stew Pot Pie $24.50
    • Ramekin filled with a rich beef & Guinness stew topped with a puff pastry lid & served with a crisp garden salad or seasonal vegetables and beer battered fries.
  • Baked Eggs $18.50
    • Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00
  • Soup Of The Day $15.00
    • Served with fresh ciabatta bread & butter Main
  • Craic Nachos $18.50
    • Corn chips topped with chilli mince, sour cream & melted cheese
  • Open Steak Sandwich $24.00
    • A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
  • Steak Salad $19.50
    • Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
  • Creamy Risotto 22
    • with zucchini, prawns, chorizo & sundried tomato
  • 2 Hash Brown 3.5
  • Free Range Eggs 2.5
  • Polenta chips 8.5
    • with truffle oil and aioli
  • Funghi 25
    • Selection of mix mushrooms, homemade Napoletana sauce, mozzarella cheese finished with rocket, parmesan and truffle oil
  • 3 Hot Cakes 18.5
    • with homemade fruit compote, Canadian maple syrup and vanilla cream cheese V
  • Thick Cut Chips takeaway 5
    • aioli & tomato sauce
  • Crispy Battered Blue Cod 23.5
    • on Italian flat bread, mix salad, salsa cruda, homemade pesto & aioli.
  • No5 cheese & pickle sandwich $17.00
    • Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
  • Lamb (Turkish pide style) $22.00
    • Pulled Cardrona lamb, olives, cumin yoghurt, feta
  • Mushroom bruschetta $19.00
    • Roast Portabello mushrooms in cream, garlic & mustard on toasted sourdough, with pine nuts & local rocket
  • Toasted homemade breads $11.00
    • Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
  • No5 Pastrami Sandwich $17.00
    • Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
  • Apple pancakes $18.00
    • Buttermilk pancakes, caramelized apple puree, maple syrup, cinnamon mascarpone
  • No5 Big Breakfast $24.00
    • No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
  • Crudites & dips $14.00
    • Crispy fresh vegetables with a selection of our homemade Mediterranean dips; babaganoush (eggplant), hummus (chickpea), dukkah (nut) & romesco (capsicum)
  • 250g NZ Beef Eye-Fillet (Prime steer) - (GF, DF) $36.00
  • Hazelnut and Chocolate Torte $14.00
    • w/ Frangelico cream - (V, DF)
  • BABY BEET SALAD $18.50
    • marinated smoked baby beets, grilled figs, rocket, caramelised fennel, beetroot granite, orange labneh
  • cooked to order by the chef
    • fried & poached eggs, pancakes, omelettes & porridge
  • Roasted Kumara - (V, DF) $16.00
    • Caramelised pear, honeyed walnuts, crumbled blue cheese, salad greens, honey lemon dressing
  • Children’s Dinner Combo $15.50
    • includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/ham and cheese toasted sandwich with fries
  • Served with
    • fruit juices, water, filter coffee & selection of tea’s >>
  • café de Paris butter
  • Garlic Bread $7.00
  • VKNOW's Tomato Bruschetta & Basil jus $12.00
  • VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
  • Venison and Black bean Ragout with Housemade Pasta, Yoghurt Dressing & Chilli jus $30.00
  • Smoked chicken, avocado, brie, red onion & cranberry sauce
  • Thin Lizzie's Dynamic Salad $16.00
  • Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33.00
  • Mushroom & Truffle Oil Risotto $15.00
  • Basket of Wedges $9.50
  • Burger & Chips $13.00
    • Beef patty with streaky bacon.grilled cheese.fruit chutney,lettuce.tomato & beetroot.
  • Fish of the day $23.50
    • Either battered or pan-fried with your choice of salad and fries or mash and veg.
  • Thai Beef Salad $20.00
    • Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
  • Chicken Wrap $18.00
    • Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
  • Hot dog and Chips $6.00
  • 2 Mini Hotdogs and chips $6.00
  • Ham Steak $21.00
    • Topped with pineapple and a pineapple glaze this comes with our tasty salad and fries
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
  • Juice - Apple or Orange Juice $3.50
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
  • Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
Arrow Thai Food

Arrow Thai Food

location

Address

27 Romans Lane, Arrowtown, Otago, 9302, New Zealand

phone

Phone

034421115

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
27 Romans Lane, Arrowtown, Otago, 9302, New Zealand