Address
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand
Artisan Dining House in Auckland Menu
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ENTREES- Chicken liver pâté with cornichons, pickled cranberries and bread wafers $14.00
- Salmon tartare with avocado and caviar, soy mirin dressing $14.00
- Goat’s cheese soufflé $14.00
- Soup of the day with grilled bread and butter $14.00
- Tomato and bocconcini salad with balsamic reduction and basil $14.00
- Breads and dips $14.00
MAINS- Market fish, pan fried with parsnip puree, salt n pepper squid, mint chutney and wilted rocket $29.00
- Angus beef burger with tomato relish, gruyere and hand cut fries $29.00
- Sirloin steak with handmade wedges, chilli butter and garden salad $29.00
- Handmade tagliatelle with smoked tomato and pork meatballs, fresh herbs and parmesan $29.00
- Sausages made in house with mash and caramelised onions and tomato relish $29.00
- Prawn and saffron seafood risotto with grilled chorizo and rocket $29.00
- Freekah salad with spice roast cauliflower, grilled Mediterranean vegetables and pomegranate dressing $29.00
SIDES- Artisan mesclun salad $10.00
- Home-made wedges with chilli butter $10.00
- Roasted beetroot with balsamic, almonds, feta and rocket $10.00
- Sautéed greens with lemon infused olive oil $10.00
- Spice roast cauliflower with crispy shallot and spring onion $10.00
- Buttered Asparagus $10.00
DESSERTS- Cheesecake with mascarpone and berry compote $14.00
- Chocolate mousse with almonds, cream and cookies $14.00
- Cheese plate with rice crackers, poached pear, crostini and cherry relish $14.00
- House made gelato (three scoops) $14.00
Nearby Sample Menus
- 2 Mussels, 2 Scallops, 2 Oysters, 1 Crabstick, 1 Squid Ring, 1 Fish & 1/2 Scoop Chips All for only $10.00
- Lamb Spring Roll $2.00
- Steak & Egg Burger $5.90
- Chicken Burger $8.00
- Buttered Bread (2 for) $1.00
-
$15 - SNAPPER DEAL 1
- 2 Snapper, 1 Chips, 2 Potato Fritter, 2 Mussel, 1 600ml Drink, 2 Squid
- Donuts $1.00
- Hawaiian Burger (Chicken) $4.00
- Lamb donner kebab $11.90
- -med $10.90
- All our kebabs come with lettuce, tabbouleh, onion, tomato, red cabbage, carrot and hummus.
- Hamburger $9.40
- Chicken souvlaki $11.40
-
Lamb souvlaki $11.90
- Hot & spicy
- -Lrg $13.90
- Combo deal add a 420ml & fries for $5.00
-
Super Steak Burger $16.50
- Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.
-
Thai Chicken Cashew nuts $12.90
- With Mix vegetables, Chicken breast, Cashew nuts & Steamed rice.
-
Pancakes
- (Fresh Banana, Blueberry's, Fresh Cream, Ice Cream & Mable syrup).
-
Soup of the day $8.90
- Served with Ciabatta bread.
- (Kids Only From 1-12) years of age, no adults allowed.
-
Sweet & Sour Chicken $12.90
- Onion, Pineapple & peanut sauce on rice.
- $12.90
- Chicken Curry or Lamb Curry on Rice $12.90
- Salmon Teriyaki Dinner Box / Beef (Scotch) Teriyaki Dinner Box / Prawn Teriyaki Dinner Box $25.00
- -Chicken or Spicy Pork or Fish $11.00
- ●Kids Meal
-
Extra on Box $5.00
- Small Sashimi
- Extra Rice $2,00
- Chicken Teriyaki / Spicy Pork Teriyaki / Fish Teriyaki $19.00
- Eel Teriyaki $30.00
- Chicken Teriyaki Lunch Box / Spicy Pork Teriyaki Lunch Box $15.00
-
Deluxe set menu $31.90
- Beef steak, sashimi, eel, salmon steak
- Vegetarian box $21.90
- Teriyaki salmon $12.90
- Sushi & tempura set $15.90
- Grilled scallop & fillet mignon steak $23.90
- Spicy pork $17.90
- Cocktail shrimp $7.90
-
Deluxe set menu $29.90
- Chi teriyaki, crispy chicken (pork) and spicy pork
- White Chickpeas Large $5.00 Small $3.00
- Chicken Biryani $10.00
- Full $18.00
- Spinach & Lentil Large $5.00 Small $3.00
- Kalakand $5.00 (4pcs)
- Rasmalai $4.00 (4pcs)
- Black Lentil Large $5.00 Small $3.00
- Veg Briyani $8.00
-
Sauteed Beef & Vegetableswith Oyster Sauce $35
- $23/$32/ $39/ $18/ $28/
- Homemade Spring Rolls Stuffed With Bacon $5
- Sichuan -Style Fried Chicken In Chilli Powder $18/ $28/ $35
- Crabmeat Fried Rice $13
- Cantonese-Style Deep Fried Beef In Hot Pepper Sauce $18 / $28 / $35
- Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
- Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
- Crab Meat Soup $5
-
250g Angus Beef Sirloin $25.9
- Seasoned with rosemary garlic pepper, fish, salad
-
Penang Curry(Chicken/Beef) $16.9
- With thicken red curry and crushed peanuts
- Rice $3.5
-
Thai Green Curry(Chicken/Beef) $16.9
- With coconut milk and season vegetables
-
Mashed Avocado & Feta(V) $16.5
- On rosemary toast with EVO oil
-
Salt & Pepper Squid $16.5
- Gently grilled and served on a white bean skordalia with harissa sauce and mixed salad
-
Wrights Big Breaky $21
- Bacon, eggs, tomato, potato hash, sausages, grilled mushroom, ciabatta
- Greek salad $6
- Chips $3.80
- B.L.T bagel $7.00
-
Bigger breakfast $15.00
- Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
- Bacon & eggs breakfast $9.50
- - With chilli beans $7.50
- Bagel with cream cheese & jam $5.50
- Hot cakes with bacon & banana $12.00
- Sausages & eggs breakfast $9.50
-
Pancake with Ice Cream $16.90
- Fresh pancake with lots of fresh fruits!!
-
Mega Beef Burger $16.90
- 2 beef patties, fried egg, tomato, cheese and more!!
- Salad M $8.90 L $11.90
-
Honey Mustard
- chicken breast, vege
-
Caesar
- chicken breast, bacon, egg, parmesan
-
French Toast with Bacon $16.90
- with Fried Banana and lots of fresh fruits & syrup on top
- Bacon $15.90
- Eggs Benedict
-
Squid With Black Bean Sauce $27.5
- stir fried nz calamari, stir fried with traditional chinese black beans with capsicum and onions
-
Pearl Garden Crispy chicken $23
- our specialty half roast chicken seasoned with five spice salt & prawn crackers
-
Prawns With Seasonal Vegetables $31.5
- stir fried king prawns with fresh seasonal vegetables
-
Satay Beef $23
- nz beef tenderloin served with mama kans satay reipe
-
Satay Beef Skewers(3 Pcs) $8.5
- marinated tenderloin beef served on a skewer, served with satay peanut sauce
- Beef Fried Noodles $21
- Yeung Chow Fried Rice $20
-
Ginger Beef $23
- nz beef tenderloin stir fried with slices of fresh ginger and spring onion
- EGGS ON TOAST POACHED $10.50
- EGGS ON TOAST FRIED $10.50
- QUESADILLA MUSHRROM $10.00
-
PANCAKE $13.50
- with blueberries, banana & maple syrup
- BACON $3.00
- EGGS BENEDICT MUSHROOM $14.00
- QUESADILLA HAM $10.00
- SALMON $4.00
-
Prawn Chearn (three) $8.50
- Prawns wrapped in wonton pastry, lightly fried served with sweet & sour sauce
-
Mar Chhu K'tih $16.50
- Hot & sour tofu, and mixed vegetables in curry paste and coconut milk
-
Bay Char Yang Chow $20.50
- Fried rice with egg, bbq pork, egg and shrimp, yang chow style
- -Beef, Chicken or BBQ Pork / Mixed Seafood , Squid, Prawns or Roasted Duck $19.50 / $22.50
-
Karee Kiew $16.50
- Mixed vegetables and tofu served in a gravy green curry paste and coconut milk sauce
-
Mixed entrees (five) $9.50
- The chef's choice, from the selection of delicious sopheara entrées
-
Char Num Banchok $20.50
- Stir fried thin rice noodles with egg, carrot, bean sprouts, capsicum, onion, bbq pork, shrimp and spring onions in a special yellow curry paste
-
Tre Chearn (whole fish) $28.50
- Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
-
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
-
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
- decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
- heirloom tomato, basil, olive oil $7.00
-
ravioli of spinach $19.00
- feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
- grilled chicken peruvian style $27.00
-
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
-
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
- Pigs trotters SP$11.50/PM$9.50
- ●Hot snacks
-
Soya Chicken SP$16.50/PM$14.50
- Half Chicken
- Combination Meat Plate SP$22.50/PM$19.50
- Wok fried Vegetables with tofu SP$9.50/PM$8.50
- Vegetarian SP$8.90/PM$7.90
-
Beef lasagne SP$12.50/PM$11.50
- with fries and salad
- Roast Duck SP$15.50/PM$13.50
Artisan Dining House
Phone
044623770
Opened hours
Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , Continental , European , Gluten Free , New Zealand , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , American Express , Lunch , Luxury Dining , Valet Parking , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand
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