Artisan Dining House in Auckland Menu

ENTREES ENTREES
  • Chicken liver pâté with cornichons, pickled cranberries and bread wafers $14.00
  • Salmon tartare with avocado and caviar, soy mirin dressing $14.00
  • Goat’s cheese soufflé $14.00
  • Soup of the day with grilled bread and butter $14.00
  • Tomato and bocconcini salad with balsamic reduction and basil $14.00
  • Breads and dips $14.00
MAINS MAINS
  • Market fish, pan fried with parsnip puree, salt n pepper squid, mint chutney and wilted rocket $29.00
  • Angus beef burger with tomato relish, gruyere and hand cut fries $29.00
  • Sirloin steak with handmade wedges, chilli butter and garden salad $29.00
  • Handmade tagliatelle with smoked tomato and pork meatballs, fresh herbs and parmesan $29.00
  • Sausages made in house with mash and caramelised onions and tomato relish $29.00
  • Prawn and saffron seafood risotto with grilled chorizo and rocket $29.00
  • Freekah salad with spice roast cauliflower, grilled Mediterranean vegetables and pomegranate dressing $29.00
SIDES SIDES
  • Artisan mesclun salad $10.00
  • Home-made wedges with chilli butter $10.00
  • Roasted beetroot with balsamic, almonds, feta and rocket $10.00
  • Sautéed greens with lemon infused olive oil $10.00
  • Spice roast cauliflower with crispy shallot and spring onion $10.00
  • Buttered Asparagus $10.00
DESSERTS DESSERTS
  • Cheesecake with mascarpone and berry compote $14.00
  • Chocolate mousse with almonds, cream and cookies $14.00
  • Cheese plate with rice crackers, poached pear, crostini and cherry relish $14.00
  • House made gelato (three scoops) $14.00

Nearby Sample Menus

  • French Bread $3.50
  • Fillet of Beef $36.00
    • 300gms served with Béarnaise Sauce
  • Vegetables $7.00
  • Garlic Bread $4.00
  • Steamed Ginger Pudding $12.00
    • Served with ice cream & cream
  • Marinated Mushrooms N/A
    • Lightly grilled with a basil & cream cheese filling
  • Salmon & Avocado Sushi Roll N/A
    • Served with, soy, wasabi & pickled ginger
  • Tossed Green Salad $7.00
  • Cottage Big Brekkie $22.50
    • Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
  • Roast Vege (vegetarian) $22.00
    • Roast pumpkin, spinach, feta, mushroom, olives, pesto oil
  • Chicken B.L.T $22.00
    • Marinated chicken, bacon finished with fresh lettuce, tomato and homemade aioli
  • Chicken Caesar Salad $19.00
    • Grilled chicken, bacon, salad, croutons, parmesan & homemade aioli served with a soft poached egg
  • Creamy Mushrooms $18.50
    • Sauteed creamy garlic mushrooms on toasted ciabatta with hash browns, parmesan & basil pesto
  • Wedges (vegetarian option) $10.50
    • served with sour cream and tomato relish
  • Add Chicken $4.00
  • Pumpkin, Feta Fritters $18.50
    • Our homemade pumpkin, feta fritters served with slow roasted tomato, pine nuts, homemade aioli, pesto oil & balsamic reduction
  • KUA KLING $13.90
    • Stir fried chicken with chili, fresh turmeric & beans.
  • PAD PRIK KING [Medium Hot] $15.90
    • Stir-fried with your choice of meat in red curry paste and beans.
  • SPICY BASIL [Medium Hot] $13.90
    • Stir-fried Minced Chicken with chili, onion, bamboo shoots, beans, and basil.
  • SPECIAL EGG NOODLE $13.90
    • Stir fried egg noodle with tofu and vegetables.
  • JASMINE RICE $1.50
  • PAD PONG GARI [Medium Hot] $15.90
    • Stir fried seafood with aromatic yellow curry, a touch of coconut milk and vegetables
  • PAD THAI $15.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
  • FISH CAKES [5 pieces] $8.00
    • Minced fish mixed with curry paste, kaffir lime leaves.
  • -Prawns $21.00
  • Choo Chee Curry
    • Red curry cooked with onion, beans carrot, capsicum, pineapple, market vegetables and coconut milk
  • Pad Kra Tiem Jae $17.00
    • Tofu stir fried with fresh garlic, pepper, mushroom, leek and market vegetables
  • Green Curry (Gaeng Keow Wan)
    • Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
  • -Chicken / Beef / Lamb $18.00
  • Bangkok Salad $21.00
    • Spicy salad, cooked with chilli, lime juice, onions, spring onions, coriander, lemongrass and kaffir leaves. Prawns / Seafood
  • Gai Satay $8.50
    • Skewered slices of marinated chicken topped with homemade satay sauce
  • -Prawns / Seafood $9.50
  • Fresh salmon don $15.95
  • Teriyaki chicken yaki udon(Stir fry) $10.50
  • Seafood spicy ramen $11.50
  • Plain shoyu udon $9.95
  • Combo 1 $7.50
    • 2pcs nigiri sushi, 4pcs rolled sushi, miso soup
  • -Crispy tofu don $10.50
  • -Fish katsu set $15.50
  • Spicy seafood don $12.95
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Sesame Teriyaki Chicken $50.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Blackberry Cobbler $14.00
    • with ice cream
  • Baeer Battered Fish $24.00
    • hand cut fries, juniper mayo
  • Frozen Cookie Dough $14.00
    • vanilla ice cream
  • Baby Beets $19.00
    • goats curd fritter, candied walnut, mint
  • Black Pudding $7.00
  • Cheese Selection $19.00
    • dried fruits, bread & crackers
  • Side Salad $7.00
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • French fries $6.50
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Free Range Eggs Omelette $16.90
    • with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)
  • Chicken, Bacon & Leek Pie - $6.50
  • Spicy Beef Salad $15.90
    • with crispy noodle on bed of garden green salad GF
  • Nachos $10.90
    • corn chips topped with beef mince spicy beans cheese & sour cream
  • Wedges & sour cream $9.90
  • Chicken Avocado & bacon Burger $15.90
    • with lettuce tomato aioli & chips
  • Chicken, Cheese & Mushroom Parcel - $8.50
  • Chocolate Caramel Slice (GF) $4.00
  • Fillings x 2 $5.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Extra Fillings $1.00
  • Hamburger $5.50
  • Extra 50¢
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Chicken pasta $13.90
    • chicken,mushroom, egg with creamy, sauce finished with parmesan cheese
  • Fish & chips $11.50
    • hoki fish, side salad with french fries/ hoki fish, 2 eggs with french fries
  • Egg benedict $11.90
    • Served with bacon
  • Pancake for kids $8.50
    • pancakes, banana fresh cream served with maple syrup
  • Chicken melt $13.50
    • grilled marinated chicken, green salad, toasted focaccia served with french fries
  • Chicken caesar salad $13.50
    • grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
  • Omelettes $13.50
    • ham, cheese, mushroom, onion, bacon, tomatoes, spinach with 3 choice of fillings
  • Wedges $9.50
    • wedges with sour cream, cheese and bacon
  • House Smoked Salmon $6
  • Goat cheese, tomatoes and beetroot salad
  • Best Ugly Bagels* $16.50
  • Free Range Pork Belly $7
  • Parsnip & Potato Hash(V)* $18.5
    • w/Beetroot salad, baba ganoush, poached egg & grilled halloumi
  • Tortilla Omelette(GF) $17.5
    • Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
  • Bruschetta(V)* $18.5
    • Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
  • Bolshoy Breakfast* $23.5
    • Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
  • Roast Duck Noodle/Rice $9.80
  • Fried Wonton $8.00
    • 12 pcs
  • Sweet & Sour Pork / Fried Spare Ribs in Garlic Flavour $13.80
  • Roast Duck (Half) $18.80
  • Braised Pork Hock $9.80
  • Smoked Fish / Sweet & Sour Spare Ribs / Garlic Cucumber $6.00
  • Rice Soup with Vegetable & pork $8.50
  • Fish in Lemon Sauce $12.80
  • Ricotta tart $4.00
    • seasonal fruit & vanilla custard tart
  • Cravatte $3.50
    • chocolate & creme patissiere croissant twist
  • Mini egg bun $3.50
    • egg salad & rocket pain de mie bun
  • Caramel eclair $4.00
    • caramel creme patissiere choux pastry
  • Meatloaf & winter pickle sandwich $7.00
    • housemade meatloaf pickles the store ketchup greens
  • Sandwich of the day $9.50
    • daily changing sandwich on ciabatta bread, with hand cut Agria crisps or side salad of your choice
  • Boiled egg & sea salt $1.00
  • Porridge, seasonal fruit, brown sugar $6.50
  • Garlic Roti $2.50
  • Roti with any Curry $10.00
  • Thali $12.90
    • choice of three Curry with Roti or Naan served with Rice
  • Garlic Naan $2.50
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
  • Butter Chicken $10.00
    • boneless chicken cooked in creamy tomato flavored sauce
  • Chilli Chicken $10.00
    • boneless chicken cooked in onion tomato and green chili
  • Plain Naan $2.00
Artisan Dining House

Artisan Dining House

location

Address

Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044623770

clock

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Continental , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand