Artisan Dining House in Auckland Menu

ENTREES ENTREES
  • Chicken liver pâté with cornichons, pickled cranberries and bread wafers $14.00
  • Salmon tartare with avocado and caviar, soy mirin dressing $14.00
  • Goat’s cheese soufflé $14.00
  • Soup of the day with grilled bread and butter $14.00
  • Tomato and bocconcini salad with balsamic reduction and basil $14.00
  • Breads and dips $14.00
MAINS MAINS
  • Market fish, pan fried with parsnip puree, salt n pepper squid, mint chutney and wilted rocket $29.00
  • Angus beef burger with tomato relish, gruyere and hand cut fries $29.00
  • Sirloin steak with handmade wedges, chilli butter and garden salad $29.00
  • Handmade tagliatelle with smoked tomato and pork meatballs, fresh herbs and parmesan $29.00
  • Sausages made in house with mash and caramelised onions and tomato relish $29.00
  • Prawn and saffron seafood risotto with grilled chorizo and rocket $29.00
  • Freekah salad with spice roast cauliflower, grilled Mediterranean vegetables and pomegranate dressing $29.00
SIDES SIDES
  • Artisan mesclun salad $10.00
  • Home-made wedges with chilli butter $10.00
  • Roasted beetroot with balsamic, almonds, feta and rocket $10.00
  • Sautéed greens with lemon infused olive oil $10.00
  • Spice roast cauliflower with crispy shallot and spring onion $10.00
  • Buttered Asparagus $10.00
DESSERTS DESSERTS
  • Cheesecake with mascarpone and berry compote $14.00
  • Chocolate mousse with almonds, cream and cookies $14.00
  • Cheese plate with rice crackers, poached pear, crostini and cherry relish $14.00
  • House made gelato (three scoops) $14.00

Nearby Sample Menus

  • Prawns Spring Roll (4) $13.50
    • Deep-fried marinated prawn wrapped with spring roll pastry served with sweet chilli sauce
  • Praram (Peanut Sauce Lover) $19.90/$22.90/$23.90
    • Choice of meat stir-fried with garlic and a variety of greens topped with creamy peanut sauce (B.C.P/Roasted duck or lamb/Prawns)
  • Panang Curry $19.90/$22.90/$23.90
    • Choice of meat with selected ingredients in spicy gravy sauce, coconut milk and crushed peanut (B.C.P/Roasted duck or lamb/Prawns)
  • Spicy Noodle $17.50/$22.50
    • Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
  • Jubilation $19.90/$22.90/$23.90
    • Choice of meat stir-fried with garlic, red chilli, capsicum and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • Tom Zabb (Hot) $8.50/$10.50/$14.00
    • Authentic Thai country soup with herbs, chilli, tomato, mushroom, red onion and lemon juice (Chicken/Prawns/Seafood)
  • Squid Salad $22.90
    • Cooked squid with spicy lemon dressing, mild chilli paste and vegetable
  • Golden Fried Prawn (4) $13.50
    • Deep-fried prawns in batter and breadcrumbs, served with sweet chilli sauce
  • Donut $2.00
  • Mussel $1.60
  • Crab Stick $1.50
  • I $11.00
    • 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
  • Chicken $4.50
  • HOT CHILL SAUCE
  • Onion Rings $0.50
  • Pineapple $1.20
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Chilli mushrooms n/a
  • Masala cajun patatoes n/a
  • Tandoori Prawn n/a
  • Chilli garlic paneer n/a
  • Non alcoholic coctails n/a
  • Roasted bbq herbed veg n/a
  • Chicken Tikka n/a
  • Chicken Rice Only $3.00
  • Lamb Black Bean $20.00
  • Salt and Pepper Squid $18.00
  • Deep Fried Ice Cream $6.00
  • Slow Cooked Chilli Prawns Rice $15.00
  • Ling Collars Vermicelli Tom Yum Soup M $13.00/L $20.00
  • Curry Fish / fillet N/A
  • Mince Tofu $18.00
  • Pineapple Ring $1.00
  • Hot Dog $1.80
  • Chips (350gm) $2.50
  • $1 Chips
  • Fish Cake $2.50
  • Bacon $5.50
  • Hamburgers x 4
  • Lasagne $2.80
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • E08] Roti Canai (2 pcs) $5.00
  • N02] Curry Chicken Noodles $12.00
    • [Malaysian/Chinese boneless chicken curry with bean sprouts served on dry egg noodles]
  • R04] Nasi Goreng $12.00
    • [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • Pork $8.50
  • Egg $2.50
  • Ham $2.00
  • Spring Roll $1.20
  • Roast Pork / Lamb / Chicken $4.50
  • Potato $0.30
  • Chicken $8.50
  • Pork $8.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Battered Banana with maple syrup. $7.00
  • mushroom sauce or pepper sauce $7.00
  • Pan Fried or Battered Fish of the Day $20.00
  • Thai Green Chicken Curry w/rice $17.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Fish Burger $13.00
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • White Chocolate Berry $10.00
    • White Chocolate Base, Mixed Berry
  • Mixed $10.50
    • Grilled Chicken And Lamb, Salads, Sauces
  • Lamb $13.00
    • Chargrillled Marinated Lamb Cubes With Vegetables On An Iron Skewer Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
  • Cheese $1.00
  • Kumara Chips $4.00
  • Super $12.00
    • Grilled Chicken And Lamb, 2 Falafels, Cheese, Salads, Sauces
  • Vegetarian $8.00
    • Salads, Cheese, Sauces
  • Chicken $12.00
    • Chargrilled Marinated Chicken Cubes With Vegetables On An Iron Skewers Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
  • -Side sauce $2.00
    • Aioli, sour cream, ranch or bleu cheese
  • Smashed Avocado $14.50
    • Mashed avocado with feta, mint & lemon
  • The Mount $11.50
    • Al's version of a class BLT with crispy smoked bacon, lettuce, tomato & mayo
  • The Saint $14.50
    • Al's home-cured maple smoked salmon, piled on top of Philly cream cheese, garnished with onions, capers & black pepper
  • Gravy $3.00
  • Side Salad $5.00
  • Moose Ears
    • Freshly cooked, hot wholemeal Canadian flat doughnut
  • -Maple butter & bacon $10.00
  • Creamy Mashed Potatoes
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Seasonal Vegetables
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
  • ROCKET, PEAR & PARMESAN SALAD $6
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • TERIYAKI $20
    • marinated chicken, spring onions, roasted capsicums, sesame seeds
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
  • O11 Braised Tofu $15.00
  • I4 Hot & Sour Soup $6.00
  • C12 Beef with Egg Gravy on White Rice $9.50
  • C14 Beef with Black Bean Sauce on White Rice $9.50
  • F9 Steamed Rice Roll with pork Spareribs $9.50
  • F22 Roast Pork & Deep Fried Tofu Fried Noodle $9.50
  • L5 Pineapple Chicken Fillet $15.00
  • H4 Spicy Salt & Pepper Duck Chin $16.00
  • Stirfried pork intestine with hot pepper $18.80
  • Braised Ribs Noodles in Soup $10.80
  • Stir fried pork with fungus and veggie on rice $10.80
  • Crispy fish with hot Chili $18.80
  • Grilled Cauliflower $18.80
  • Griddled pork Intestine $18.80
  • Stir-fried Squid with bell pepper $18.80
  • Deep Fried Duck Head in Hot Chilli Sauce $17.80
  • Fish masala $14
  • Deal 2 $9.50
  • Deal 1 $9.50
  • Deal 4 $5.00
  • Aloo matar $11
  • Garlic naan $3.50
  • Cheese & garlic naan $4.00
  • Chicken lollipop (5 pcs) $8
Artisan Dining House

Artisan Dining House

location

Address

Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044623770

clock

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Continental , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand