Artisan Dining House in Auckland Menu

ENTREES ENTREES
  • Chicken liver pâté with cornichons, pickled cranberries and bread wafers $14.00
  • Salmon tartare with avocado and caviar, soy mirin dressing $14.00
  • Goat’s cheese soufflé $14.00
  • Soup of the day with grilled bread and butter $14.00
  • Tomato and bocconcini salad with balsamic reduction and basil $14.00
  • Breads and dips $14.00
MAINS MAINS
  • Market fish, pan fried with parsnip puree, salt n pepper squid, mint chutney and wilted rocket $29.00
  • Angus beef burger with tomato relish, gruyere and hand cut fries $29.00
  • Sirloin steak with handmade wedges, chilli butter and garden salad $29.00
  • Handmade tagliatelle with smoked tomato and pork meatballs, fresh herbs and parmesan $29.00
  • Sausages made in house with mash and caramelised onions and tomato relish $29.00
  • Prawn and saffron seafood risotto with grilled chorizo and rocket $29.00
  • Freekah salad with spice roast cauliflower, grilled Mediterranean vegetables and pomegranate dressing $29.00
SIDES SIDES
  • Artisan mesclun salad $10.00
  • Home-made wedges with chilli butter $10.00
  • Roasted beetroot with balsamic, almonds, feta and rocket $10.00
  • Sautéed greens with lemon infused olive oil $10.00
  • Spice roast cauliflower with crispy shallot and spring onion $10.00
  • Buttered Asparagus $10.00
DESSERTS DESSERTS
  • Cheesecake with mascarpone and berry compote $14.00
  • Chocolate mousse with almonds, cream and cookies $14.00
  • Cheese plate with rice crackers, poached pear, crostini and cherry relish $14.00
  • House made gelato (three scoops) $14.00

Nearby Sample Menus

  • French toast $18.00
    • streaky bacon / caramelised banana / Canadian maple syrup
  • Tarte Flambee $21.00
    • Emmental / creme fraiche / bacon / lardons / red onions
  • Flat iron steak / salad / fries / bearnaise sauce $26.00
  • All galettes come with mozzarella
  • Omelette de L' Assiette $17.50
    • Champagne ham / Emmental / potato / toast
  • Add free-range chicken $24.00
  • Caesar salad $19.00
    • baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
  • Le Sud $23.00
    • Prosciutto / fig / Fourme d' Ambert
  • Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Eaton mess sundae w marshmallow, gin soaked strawberries & Candied pumpkin seeds $14.0
  • Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Grandma Olga's chicken soup w matzo dumplings, vegetables & lemon $16.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Red Curry Duck $21.50
    • Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Jungle Pad Thai (V) $16.50 / $19.50 (P)
    • Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
  • Poh Pia Tod $7.50
    • Vegetarian spring rolls served with sweet chilli sauce
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • Krapow Goong $20.50
    • Stir fried prawns with green beans, vegetables and sweet basil
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Jungle Curry Goong (no coconut cream) $20.50
    • Thai curry country style with prawns, herbs and seasonal vegetables
  • Clay Pot Noodles with Prawns / Malaysia Sambal Vermicelli $12.00
  • Har Mee $12.00
    • Noodles in prawn soup with prawns, pork, egg and vegetables
  • -Sambal Eggplant / Pumpkin and Spinach Pot / Spinach in Soup $18.00
  • Babi Pongteh $17.00
    • Stewed pork belly with mushroom and potato
  • Baba Hot Fry $18.00
    • Another blend of curry chicken not be missed
  • -Nyonya Chap Chye $16.00
    • Stir fry mixed vegetables in fermented bean sauce and vermicelli
  • Nyonya Steamed Fish $32.00
    • Fish steamed with special spicy sauce
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • Roti Bread $3
    • Per piece
  • Pad Pak Ruam Mid see above
    • Stir fried seasonal vegetables in a Thai sauce
  • Pad Bai Kra Pao see above
    • Stir fried with garlic, fresh chilli, sweet basil, beans, onion and bamboo shoots.
  • Pla Neung See-Iew $25.5
    • Steamed whole snapper topped with spring onions, ginger and mixed soy sauce
  • Tod Mun Pla (4 Pieces) $8.9
    • Popular Thai fish cakes with curry paste and green bean
  • Pla Ma Kharm $25.5
    • Deep fried whole snapper topped with tamarind sauce and salad
  • Mixed Seafood Or Fish Fillet $24.50
  • Pla Med Mamuang $25.5
    • Deep fried whole snapper topped with cashew nut, chilli and vegetables
  • Scones
  • Macaroni cheese $8.00
  • Banana fritter $7.90
    • Ice cream topped with chocolate sauce and a cherry
  • Creamy chicken breast $17.00
    • Chicken breast with black pepper served with parsley, potato & vegetables topped with creamy mushroom sauce
  • Cosmo break $12.90
    • Bacon, egg, avocado, tomato and focaccia bread
  • Bacon pancake $9.50
    • Topped with bacon and maple syrup
  • Chicken breast lunch on focaccia bread $12.90
    • Bonelesss chicken breast, tomato, avocado, cucumber
  • Chicken & chips $12.90
    • Crispy fried chicken & chips served with selad
  • Pork Rib Meal $8.00
    • Grilled Pork Rib, Chips, Egg & Salad
  • Eggs Benedict $10.50
    • 2 x Bacon, 2 x Poached Eggs with Hollandaise sauce on Toast or English Muffin
  • Fish 'N' Chips $8.00
    • Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
  • Bacon & Egg Muffin $3.50
    • Bacon, Egg, Hash Brown, Cheese & Muffin
  • Classic Chicken $8.00
    • Baked Chicken Thigh, Chips, Egg & Salad
  • Kiwi Breakfast (Small) $9.50
    • 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
  • Omelette $8.50
    • Tomato, Mushroom, Onion & Cheese with Bacon or Ham
  • Kiwi Breakfast (Big) $13.50
    • 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast
  • Spicy Pork Noodle Soup $9.50
  • Braised Spiced Beef $12.00
  • Deep Fried Rice Cake (8Pcs) $6.00
  • Steamed White Rice $1.50
  • Pickle Vege And Pork Noodle Soup $8.50
  • Steamed Vegetable Buns (4 Pcs) $5.00
  • Braised Bean-Curd Noodle Soup $8.50
  • Fried Thick Noodle With Pork And Veges $10.00
  • Cheese $3.50
  • 1 Fish, potato fritter, 1 crab stick, 1/2 chips $7.20
  • Bacon $1.50
  • Market fish $4.50
  • Cheese $7.50
  • 5 Chicken nuggets, 1/2 chips, 1 potato fritter $5.00
  • Cheese $0.50
  • Sausage $1.80
  • T $20.00
    • 6 fish,5 sausages,3 potato fritter,$3 chips
  • B $36.50
    • bbq pork fried rice,steak chow mein, sweet & sour pork (fish), chicken egg fu yong, 8 wontons >>
  • Vegetarian $8.50
  • 20 Chicken Nibbles,$2.00 Chips $15.00
  • P $16.00
    • 4 fish,4 hot dog,2 potato fritter,$2 chips
  • Steak & Pineapple Gorang
    • with rice & eggs
  • E $6.00
    • 2 fish, 1 sausage, $1 chips
  • M $10.00
    • 2 egg burger,2 hot dogs, 2 potato fritter, $ 1.5 chips
  • BLAT / CLAT $15.50
    • free range bacon or free range chicken, mixed green leaves, avocado, tomato on toasted herb focaccia
  • Grilled Halloumi Salad $16.90
    • with orange, mint, cucumber, carrot, mixed green leaves, sunflower & pumpkin seeds
  • Vietnamese Shredded Free Range Chicken Salad $16.90
    • with rice vermicelli, tomato, cucumber, bean sprouts, carrot, coriander, cashews & traditional Vietnamese dressing (nuoc cham)
  • Oriental Omelette $17.90
    • cashews, bean sprouts, coriander, carrot, mushrooms, sesame soy, ciabatta
  • Free Range Bacon, Mushroom & Feta $17.90
  • Grilled Halloumi Salad $22.90
    • with free range bacon
  • Vanilla Brioche French Toast $17.90
    • Free range bacon & banana with maple syrup & vanilla cream
  • Bang Bang Chicken (free range) $16.90
    • home made satay sauce, carrot, tom, bean sprouts, coriander, cashews, rice
  • Mince & Cheese
  • Sausage Rolls
  • Steak & Mushroom
  • Mince
  • Jumbo Sausage Rolls $3.00
  • Steak, Bacon, Cheese $4.20
  • Satay Chicken $4.20
  • Steak & Chutney $3.70
  • Grilled Chives $3.8
  • Prawn $12.8
  • Lamb Chop $3.8
  • Grilled Lettuce $1.5
  • Spring Onion Pancake $5.8
  • Prawn Tofu $5.8
  • Grilled Mushroom $1.5
  • Pork Kidney Slices $8.8
  • Mushrooms $3.00
  • Bar-B-Qpork , Mushrooms & Veges $13.50
  • Family Combo B $17.80
    • $2 Chips, 2 Fish, 2 Sausage, 4 Potato Fritters, 2 Crab Sticks
  • Carton of White Rice $4.00
  • Combination foo Yong $13.50
  • Squid, pineapple & Veges $13.50
  • Cooked with Sweet & Sour Sauce 0.5 extra
  • Squid Ring $0.80
  • Eggs $3.00
  • Egg Benedict $12.50
    • poached egg spinach hollandaise English muffin/w bacon
  • Bacon $3.00
  • The Big Whale $17.00
    • your choice of egg bacon tomato mushroom sausage hashbrown wholegrain bread with relish
  • Egg Benedict $13.50
    • poached egg spinach hollandaise English muffin/w salmon
  • Wholegrain Toast & Preserves $5.50
    • choose 2 of peanut butter, honey, marmalade, mix berry and strawberry
  • Spicy Cajun Chicken $16.50
    • chicken breast, seasonal vege, ranch, crispy chicken noodle
  • Pasta $15.00
    • choice of carbonara fettuccine or veggie penne GF penne available
Artisan Dining House

Artisan Dining House

location

Address

Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044623770

clock

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Continental , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand