Artisan Dining House in Auckland Menu

ENTREES ENTREES
  • Chicken liver pâté with cornichons, pickled cranberries and bread wafers $14.00
  • Salmon tartare with avocado and caviar, soy mirin dressing $14.00
  • Goat’s cheese soufflé $14.00
  • Soup of the day with grilled bread and butter $14.00
  • Tomato and bocconcini salad with balsamic reduction and basil $14.00
  • Breads and dips $14.00
MAINS MAINS
  • Market fish, pan fried with parsnip puree, salt n pepper squid, mint chutney and wilted rocket $29.00
  • Angus beef burger with tomato relish, gruyere and hand cut fries $29.00
  • Sirloin steak with handmade wedges, chilli butter and garden salad $29.00
  • Handmade tagliatelle with smoked tomato and pork meatballs, fresh herbs and parmesan $29.00
  • Sausages made in house with mash and caramelised onions and tomato relish $29.00
  • Prawn and saffron seafood risotto with grilled chorizo and rocket $29.00
  • Freekah salad with spice roast cauliflower, grilled Mediterranean vegetables and pomegranate dressing $29.00
SIDES SIDES
  • Artisan mesclun salad $10.00
  • Home-made wedges with chilli butter $10.00
  • Roasted beetroot with balsamic, almonds, feta and rocket $10.00
  • Sautéed greens with lemon infused olive oil $10.00
  • Spice roast cauliflower with crispy shallot and spring onion $10.00
  • Buttered Asparagus $10.00
DESSERTS DESSERTS
  • Cheesecake with mascarpone and berry compote $14.00
  • Chocolate mousse with almonds, cream and cookies $14.00
  • Cheese plate with rice crackers, poached pear, crostini and cherry relish $14.00
  • House made gelato (three scoops) $14.00

Nearby Sample Menus

Viv's Kitchen (sample menu)
  • STEAK & EGGS $8.60
  • EGGS & VEGGIES $4.60
  • SPAGHETTI, VEGGIES & EGGS $5.60
  • SAUSAGES & EGGS $7.00
  • SPAGHETTI & EGGS ON TOAST $5.60
  • SPAGHETTI ON TOAST $4.00
  • SAUSAGES & ONIONS $6.60
  • TEA OR COFFEE & TOAST $2.00
Red Earth Eatery and Wine Bar (sample menu)
  • Arancini Balls (V,GF) (4 pieces) $15.5
    • Risotto balls with pumpkin, fetta and spinach, on beetroot puree
  • Chicken Tacos (3 pieces) $16.5
    • soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
  • Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Lemon Pepper Squid $16.5
    • with lemon aioli
  • Kids Mini Hotdog and Fries $10
    • with tomato sauce
  • Spicy Chicken Wings (GF) (6 pieces) $16
    • dipping sauce
  • Muesli $9.5
    • with Oreek Yoghurt and Honey topped with seasonal fresh fruits
Wellington's Restaurant & Bar - Waipuna Hotel (sample menu)
  • Classic Caesar Salad - Chicken/Salmon
    • With light caesar dressing, bacon, parmesan, garlic croutons & poached egg add smoked salmon /smoked chicken
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
  • Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
  • Express Breakfast $15.00
  • Olives (GF) (HC) $9.90
    • Bowl of sicilian & kalamata olives in fruity olive oi
  • Baked Scallops E $18.90 / M $32.90
    • Panko, parmesan, onion & leek fondue, parsley oi>>
  • Coriander Mussels E $19.90 / M $23.90
    • Lemongrass, mild red curry, fragrant coconut milk, garlic bread
Malaysia Nyonya Restaurant (sample menu)
  • Nyonya Curry Roasted Duck $23.00
    • Roast duck with pineapple curry
  • Beef Rendang $20.00
    • Stewed beef in rich coconut sauce
  • -Steam Rice Per Bowl $1
  • Spring Roll $5.50
    • Vegetables wrapped with in a thin crackly crispy shell
  • -Oil Flavoured Rice Per Bowl $2
  • Nyonya Assam Prawns $32.00
    • King prawns with assam sauce
  • Thousand Island Pork $17.00
    • Stew pork with chef special thousand island sauce
  • Herbal Duck (Advance Order) $50.00
    • Double boiled duck with special herbs
Brandy's Roast (sample menu)
  • Mixed Combo $8.00
    • 1 large thigh, 1 drumstick, 4 golden potatoes or chips
  • Chicken $7.00
  • Chicken Meal served with Vegetables or Salad Combo $21.30
    • and any 420ml drink or 250ml energy can - Sml/Med/Lge - $14.00/$17.50/
  • 100 gms Lamb $5.50
  • Hot Roast Meal served with Salad Combo $21.30
    • and any 420ml drink or mini pump - Sml/Med/Lge - $14.00/$17.50/
  • Chips $2.80
  • Small Combo $6.50
    • 2 drumsticks, 4 golden potatoes or chips
  • Milk Shake - normal/thick $3.00/$3.50
    • Chocolate, Lime, Caramel, Banana, Strawberry
Glitter Takeaway (sample menu)
  • Special Fried Rice $12.50
    • Combination Meat & King Prawns & Cashew Nuts
  • Cheese & Pineapple $3.00
  • Squid $12
  • Vegetables $9
  • Chicken $10
  • BBQ Pork $10
  • King Prawn $14
  • King Prawn $14
Ripples Cafe On The Marina (sample menu)
  • Steamed Green Lipped mussels $14.50
    • Deliciously Served in ripples secret sauce!
  • Garlic / Chilli Prawns $29.00
    • Sauteed in garlic and chilli and served with rice & steamed veges
  • Crumbed calamari $12.50
    • 8 pieces of tender crumbed squid rings with plum dipping sauce
  • Whitebait Fritters $12.50
    • Cooked the traditional way, served with bread & butter
  • -Carton $4.50
  • Cajun Chicken Salad $21.50
    • served on a fresh garden salad topped with crispy noodles
  • Italian $16.00
    • Salami, feta, olives, spinach, mushroom, red onion, cheese & pesto
  • French Toast $12.50
    • with bacon and maple syrup
Taiko Japanese Restaurant & Bar (sample menu)
  • Salmon Nigiri n/a
    • (two pieces per plate)
  • Nigiri Sushi Selection n/a
    • 4 pc
  • Ebi-Fry n/a
    • Hand crumbed large black tiger prawns. (4pc)
  • Sashimi Prawn Nigiri n/a
    • (two pieces per plate)
  • Shrimp Rolls n/a
    • Cooked shrimp with cucumber and avocado. (5pc)
  • Agedashi Tofu with Vegetables n/a
    • Fried silky tofu, with seasonal vegetables
  • Daigaku-imo n/a
    • Manuka Honey laced sweet potato
  • Tobiko Caviar Rolls n/a
    • Uramaki sashimi rolls garnished with golden flying fish roe. (8pc)
Rushworth Cafe (sample menu)
  • Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
  • Scrambled eggs and toasted ciabatta with: $13.00
  • -smoked salmon & cream cheese $11.00
  • Scrambled eggs & toasted ciabatta:
  • Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
  • -streaky bacon $16.00
  • -salmon and cream cheese $11.00
  • -tomato & pesto $9.50
Kobe Sizzlers (sample menu)
  • Vegetarian fried rice * $8.90
  • Hamburger with cheese $8.90
    • Beef mince patty with beetroot, brie cheese, tomato relish and onion
  • Sizzling chicken with szechwan sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Chicken burger with cheese $8.90
    • Chicken breast served with tomato, brie cheese lettuce, mayonnaise and aioli
  • Grilled prawns $7.90
    • Prawns on a skewer with side salad and our special sauce
  • Vege satellite $19.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips and potato mash
  • less quantity with value prices
  • Veg shashik $19.90
    • Fried cottage cheese served with vegetables with a choice of rice or noodles and a sauce with a slice of pineapple on top
JK Takeaway (sample menu)
  • 25 Chicken Nibble, 2 Cup Chips $20.00
  • 5 Chicken Nuggets $2.00
  • 4 Squid Rings $2.00
  • 6 Chicken Nibble,1 Cup Chips $6.00
  • 5 Chicken Thigh, 2 Cup Chips $18.00
  • 5 Fish, 2 Cup Chips $15.50
  • 1 Cup Chips $2.00
  • 8 Fish, 3 Cup Chips $25.00
Stadium Lunchbar (sample menu)
  • Cheese, Hawaiian, Bacon, Egg $6.50
  • Extra Fillings $1.00
  • Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
  • Hamburger $5.50
  • Fillings x 2 $5.00
  • Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
  • Extra 50¢
Manly Bakery (sample menu)
  • Bacon and egg pie $3.20
  • Steak and cheese pie $3.20
  • Potato top pie $3.80
  • Mince pie $3.20
  • Mince and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Pork pasty $2.80
  • Steak pie $3.20
Greenland Bakery & Cafe (sample menu)
  • Toasted bagels
  • Pie meal /any pies) $11.00
    • Side of chips & salad with dressing / Side of mashed potato & green peas with gravy
  • -With smoked salmon $15.90
  • Chicken caesar salad $13.90
    • Lettuce, croutons, poached egg, topped with shaved parmesan
  • Big breakfast $16.90
    • Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
  • Pancakes $13.90
    • With bacon, banana and maple syrup
  • Toasted sandwiches (2 fillings) $6.50
    • Bacon, ham, egg, chicken, tomato, cheese, pineapple, onion, mushroom
  • Mushrooms on toast $10.90
    • Mushrooms served with toast
Haji Baba Takeaway (sample menu)
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • CHEESE LOVERS $8.50
    • Tomato base topped with mozzarella cheese
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • CHEESE & TOMATO $9.50
    • Tomato base topped with mozzarella cheese and freshly chopped tomatoes
  • AFGHANI ROTE $6.00
    • Afghan sweet bread, great with tea or as a snack
Artisan Dining House

Artisan Dining House

location

Address

Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044623770

email

Email

info@artisanrestaurant.co.nz

clock

Opened hours

Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Continental , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Valet Parking ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand
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