Address
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand
Artisan Dining House in Auckland Menu
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ENTREES- Chicken liver pâté with cornichons, pickled cranberries and bread wafers $14.00
- Salmon tartare with avocado and caviar, soy mirin dressing $14.00
- Goat’s cheese soufflé $14.00
- Soup of the day with grilled bread and butter $14.00
- Tomato and bocconcini salad with balsamic reduction and basil $14.00
- Breads and dips $14.00
MAINS- Market fish, pan fried with parsnip puree, salt n pepper squid, mint chutney and wilted rocket $29.00
- Angus beef burger with tomato relish, gruyere and hand cut fries $29.00
- Sirloin steak with handmade wedges, chilli butter and garden salad $29.00
- Handmade tagliatelle with smoked tomato and pork meatballs, fresh herbs and parmesan $29.00
- Sausages made in house with mash and caramelised onions and tomato relish $29.00
- Prawn and saffron seafood risotto with grilled chorizo and rocket $29.00
- Freekah salad with spice roast cauliflower, grilled Mediterranean vegetables and pomegranate dressing $29.00
SIDES- Artisan mesclun salad $10.00
- Home-made wedges with chilli butter $10.00
- Roasted beetroot with balsamic, almonds, feta and rocket $10.00
- Sautéed greens with lemon infused olive oil $10.00
- Spice roast cauliflower with crispy shallot and spring onion $10.00
- Buttered Asparagus $10.00
DESSERTS- Cheesecake with mascarpone and berry compote $14.00
- Chocolate mousse with almonds, cream and cookies $14.00
- Cheese plate with rice crackers, poached pear, crostini and cherry relish $14.00
- House made gelato (three scoops) $14.00
Nearby Sample Menus
- Sweet & Sour Pork $15.00
- -(On White Rice - $1 extra)
- Hawaiian Burger $5.00
- Nasi Gorang (Rice) $16.00
- Steak with Capsicums $15.50
- Chicken $14.00
- Chicken $15.00
-
Crab Dog $4.00
- Hot Bread Roll with Crab Stick and Tartare Sauce
-
Currywurst $24.00
- curry sausages served with chips
-
Hackbraten(meat loaf) $22.00
- mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
-
Crumbed Camembert $15.00
- fried camembert served with cranberry sauce and salad greens
-
Pork Medallions $26.00
- grilled medallions of pork fillet with forest mushroom sauce, served with Spaetzle and salad greens
-
Vegetarian Kasespätzle $20.00
- egg noodles combined with sautéed onions, cheese, and sautéed mushrooms
-
Wiener Schnitzel $27.00
- bread crumbed pork Schnitzel 2pieces
- Spatzle / Salad / vegetables / $5.00
-
Munchener Weisswurst $23.00
- white pork sausages served with Sauerkraut and mashed potatoes
-
GOLDEN BEETROOT 20.5
- raw Chioggia beets / beetroot hummus / frisée / goat’s cheese / spiced hazelnut
-
CROQUETTES 8.5
- fondue / parmesan
-
GRAIN FED RUMP 25.9
- rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
-
HANDPICKED SALAD GREENS 8.5
- vegetables / sorrel
- WOOD FIRED PRAWNS 11.5
- WOOD FIRED MARKET FISH 16.9
- THREE OYSTERS IN BEER BATTER 12.9
-
CHARCUTERIE 44.9
- cured meats / capers / duck liver parfait / pickled vegetable / cranberry chutney / olive bread / heirloom tomatoes / laphroaig mustard
- Open 5-30 p.m. Every Night
- SAUSAGES & EGGS $7.00
- BACON & ONIONS $6.60
- STEAK & ONIONS $8.00
- PIE & VEGGIES $4.00
- HAMBURGER STEAK & EGGS $7.00
- Sunday 4 pm. to 12-30 a.m.
- BACON & EGGS $7.00
- Shanghai fried noodle $12.00
- Combination meat veges $13.00
- Steak cashew nuts & veges $12.50
- Satay pork veges $12.00
- Hot dog $1.7
- Donut $1.00
-
Singapore fried soft noodle $13.00
- With curry BBQ pork, shrimp, cashewnut
- Mussel $1.20
- #5 Bolognese, ground beef, tomato, garlic + fresh basil
-
Paprika Dusted Chicken $13.5
- rocket + tomato chilli jam
- Traditional $19.90 each
- with smoked salmon $18.50
-
Chunky Fries $8.0
- aioli
-
Salt + Pepper Squid $23.9
- flash- fried, chunky fries, garden salad + aioli
- Parmesan $3.60
-
Pepperoni
- red onion, marinated artichokes, capers + rocket
-
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
-
Pescado Plato Ibérico $29.50
- Antipasto for two, a selection of seafood (smoked salmon, prawns, squid rings), homemade dips, chorizo, marinated olives & feta, toasted hazelnuts, cornichon & pidé
-
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
-
Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
-
Premium Eye Fillet $34.00
- Grilled to your preference, with mash potato and creamy garlic prawns and calamaris
-
French Cutlets $34.00
- On creamy mash potatoes, roasted seasonal veggies & fresh mint jus
-
Pasta of the day $21.50
- Ask to our wait staff for today's pasta (Vegetarian option available)
-
Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
- Upsize drumstick to thigh $1.20
- 20 Nibble & Regular chips $12.80
- Piece of chicken N/A
-
Snack Box $5.70
- 1 piece of chicken thigh and regular chip
-
Family Feast $39.50
- 6 piece of chicken thighs, 6 piece of drum sticks, large coleslaw, large potato & gravy, large chips and a 1.5L drink.
-
6 Piece Pack $16.20
- 3 piece of chicken thigh , 3 piece of drum sticks and regular chip
-
4 Piece Pack $11.90
- 2 piece of chicken thigh , 2 piece of drum stick and regular chip
-
Picnic Box $38.90
- 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
- Chicken Palau
- Lamb Stir Fry
- Goat curry
- Prawn Stir Fry
- Prawn Oyster Sauce
- Fried Goat
- Fish Curry
- Prawn Chopsuey
-
Geso Age
- Deep Fried squid tentacles
- K17. Salmon Avocado Roll $9
-
3 Skewers
- Sirloin beef, pork belly and chicken meatball
-
Y25. Yakitori Don $11
- Teriyaki chicken skewers on a bowl of rice
-
Y2. Cheese Mi $6
- Chicken thigh with cheese
-
Y21. Zukki-nu $4.50
- Courgette
- Minimum 2 sets same type
-
Sashimi
- Assorted fresh fish
- Bacon $3
- Squid Black Bean Sauce $11.50
- Prawn Fried $13
- Roast Pork & Soya Sauce Chicken $12
-
Pack A $5
- Fish, Crab Stick, Chips
- Hot and Sour $8
- Combination Black Bean Sauce $13.00
- Steak Fried Rice $11
- Sausage $10.00
- Egg $1.00
-
$6-5
- 2 Crab Stick; 2 Hot Dog; $1 Chips
- Won Ton $0.70
- Shrimp $13.00
- Tomato $2.40
- Chicken $14.00
- Sea Dog $3.80
- Mince & cheese pie $3.50
- Bowl of fries $3.50
- Steak & cheese pie $3.50
- Spring Rolls & fries $7.50
- Nuggets & fries $7.50
- Samosas & fries $7.50
- Bowl of wedges $5.00
- Lasagna & fries $10.00
- Sashimi & Tempura Set $23.90
- Sushi & Udon Set $23.90
-
Nigiri Sushi $20.00/$30.00
- S (8 pcs)/M (12 pcs)
- Chicken / Fish Teri Bento $15.90
- Prawn Tempura $18.00
- Yaruki Lunch Bento $15.90
- Vanilla Ice Cream $3.50
- Beef Tataki $16.00
- Samosa Chaat (Single) $4.00
- Vada Paav $4.00
- Vegeterian Curry With Rice $6.00
- Naan $2.50
- Dabeli $4.00
- Samosa $1.50
- Bread Pakoda $2.00
- Samosa Chaat (Double) $6.00
Artisan Dining House
Phone
044623770
Opened hours
Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , Continental , European , Gluten Free , New Zealand , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , American Express , Lunch , Luxury Dining , Valet Parking , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand
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