Address
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand
Artisan Dining House in Auckland Menu
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ENTREES- Chicken liver pâté with cornichons, pickled cranberries and bread wafers $14.00
- Salmon tartare with avocado and caviar, soy mirin dressing $14.00
- Goat’s cheese soufflé $14.00
- Soup of the day with grilled bread and butter $14.00
- Tomato and bocconcini salad with balsamic reduction and basil $14.00
- Breads and dips $14.00
MAINS- Market fish, pan fried with parsnip puree, salt n pepper squid, mint chutney and wilted rocket $29.00
- Angus beef burger with tomato relish, gruyere and hand cut fries $29.00
- Sirloin steak with handmade wedges, chilli butter and garden salad $29.00
- Handmade tagliatelle with smoked tomato and pork meatballs, fresh herbs and parmesan $29.00
- Sausages made in house with mash and caramelised onions and tomato relish $29.00
- Prawn and saffron seafood risotto with grilled chorizo and rocket $29.00
- Freekah salad with spice roast cauliflower, grilled Mediterranean vegetables and pomegranate dressing $29.00
SIDES- Artisan mesclun salad $10.00
- Home-made wedges with chilli butter $10.00
- Roasted beetroot with balsamic, almonds, feta and rocket $10.00
- Sautéed greens with lemon infused olive oil $10.00
- Spice roast cauliflower with crispy shallot and spring onion $10.00
- Buttered Asparagus $10.00
DESSERTS- Cheesecake with mascarpone and berry compote $14.00
- Chocolate mousse with almonds, cream and cookies $14.00
- Cheese plate with rice crackers, poached pear, crostini and cherry relish $14.00
- House made gelato (three scoops) $14.00
Nearby Sample Menus
- Hot and Numbing seafood rice noodle soup / Hot and Numbing pork mince rice noodle soup $10.00
- Pork Hock slices with cucumber salad L $12.00 / S $9.00
- Chicken Cold Noodle L $9.00 / S $7.00
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Dumplings in Chicken soup L $11.00 / S $8.50
- A or B
- Stewed Beef and Potatoes on Rice / Stewed Lamb and Potatoes on Rice $12.00
- Marinated Pork Backbones L $14.00 / S $10.00
- Seafood Noodle Soup $10.00
- Beef, Tripes, Pig eats, pork hock slices with celery salad L $12.00 / S $9.00
- Prawns / Mixed Seafood $14.50
- Prawns / Mixed Seafood $14.50
- Salmon $29.00
- Prawns / Mixed Seafood $14.50
- Prawns / Mixed Seafood $14.50
-
Khanom Jin
- Served with dry red thick curry, Thai fish cake, khanom jin noodles, cucumber and fragrant herbs and Thai fish sauce.
- Jasmine Rice $2.00
-
Roti Chanai [V] $25.00
- Malaysian style boneless chicken curry & potatoes. Served with fluffy pancakes and pickled salad.
-
Seafood Tasting Platter $19
- A Taster Of Crumbed Squid, Seared Scallops, Prawns - Fresh Tomato And Coriander Salsa
-
Haloumi Stack $20
- Slow Roasted Eggplant, Portobello Mushrooms, Haloumi, Wilted Spinach And Cherry Tomatoes
-
Risotto $19
- Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
-
Basket Of Nibbles $15
- Spring Rolls, Wontons And Samosas, Dipping Sauces
-
Vege Breakfast $21
- Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
-
Warm Apple Crumble $12
- Vanilla Bean Ice Cream And Crème Anglaise
-
Pork Cutlet $26
- Free Range Loin Cutlet, Cabbage Colcannon, Apple Slaw, Rosemary & Madeira Jus
-
Soup Of The Day $12
- Changes Daily, Please Ask Our Friendly Staff For Todays Special, Served With Crusty Bread
-
Bucket of Fries $9.00
- With home made aioli and ketchup.
-
Homemade Gnocchi $24.00
- Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
-
Bucket of Steak Fries $10.00
- With aioli and tomato sauce
-
Caramel Fudge Tart $9.50
- Served with vanilla bean cream
-
Caramelised Lemon Tart $9.50
- Served with vanilla bean cream
- Tomatoes $4.00
-
Rice Balls $12.00
- Et Tu’s rice balls, ask staff for today’s flavour.
-
Et Tu's Duck Liver Pate $16.50
- Our famous pate served with crostini bread and artisan dip.
- Yakisoba
- Mixed Sushi
- Spicy Tuna & Avocado $18.00
- Yumyum Scallops $16.00
- Prawn $8.00
- Sashimi Boat
- Beef Tataki $16.00
- Prawnavo Salad
- M:$11.00
- L:$13.00
-
Chicken Pizza
- Capsicum, Olives, Onions, Mushroom, Tomatoes, Pineapple
-
Mozzarella
- Just Cheese
- L:$13.00
- 8 PIECES NUGGETS $7.50
- Combo includes Chips & Can Drink
- CHIPS M $3.00 L $5.00
- Combination $12.50
- Fish burger & Egg burger (Hoki) $5.00
- Ham & Tomato $3.70
- Kumara Fritter $1.00
- Combinaton Soft Fried Noodles $12.50
- Chicken & Mushroom Soup $9.00
- Steak $3.70
- Cheese & Tomato $3.70
-
Turkish delight $0.50
- Each
-
-Combo $13.00
- Served with salad & can of coke
- Small mix low carb $14.99
-
Tabauli $6.50
- Medium container of tabouli salad
-
Extra sauce $0.50
- If more than three
- Lamb burger B$6.50/C$12.50
- Mix Works K$11.00/C$16.99
- Falafel D$9/C$13.99
- Squid with Sweet Chilli Sauce $12.50
- 2 X Potato Fritters
- Combination Meats $11.00
- Pork $10.00
- Meat $4.00
- Sweet Corn $2.50
- Steak $10.00
- Sausage $1.20
- Peas Pulao Rice $4.00/$6.50
-
Balti Chicken Egg Plant $16.50
- Chicken Cooked with eggplant and balti sauce
-
Chicken Tikka $10.00
- It is traditionally boneless chicken baked using skewers in a clay oven after marinating in ginger, garlic, spices and yoghurt Half
- Lachha Paratha $3.50
-
Butter Prawns $17.99
- Prawns marinated overnight and cooked in a delicious creamy tomato sauce
-
Tikka Masala $14.99
- Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
-
Dahiwale Aloo $13.99
- Dahi Aloo, spicy potatoes in creamy yoghurt gravy
- Chicken Biryani $15.00
- Steak & Pepper $2.80
- Large Sausage Roll $2.50
- Fish $2.20
- Chicken Pie $2.80
- Smoked Fish Pie $3.50
- Drums $2.20
- Chips $2.50
- Potato Top $3.00
-
Teriyaki salmon $13.00
- Grilled salmon, salad, rice with teriyaki sauce
- Prawn sushi $1.20
- Salmon $2.00
- (H)= hot
- Boiled prawn $2.00
-
*prawn & fish katsu $10.00
- Crispy prawn and fish cutlet with salad on rice
- Crab, avocado & capcicum $1.20
-
Yaki prawn don $12.00
- Fried prawn, veg, special sauce on rice
- Curry rolls $2.00
- Mince & cheese $3.00
- Apple pies $2.50
- Spring rolls $2.00
- Filled rolls $3.80
- Curry mince $3.00
- Stuffed sausages $2.00
- Pizza $3.00
- Combination
- Curry katsu udon
- Teriyaki beef udon
- Prawn tempura udon
- 45 piece platter of any roll sushi
- Sushi roll 4 pieces and nigiri 3 pieces
- Sushi roll 8 pcs
- Salmon and tuna
-
Roast Chicken $19.50/ $12.50
- w fresh Herb and apricot stuffing (Adult/ Under 12)
-
3 Fisher Sliders $15.00
- Choose to have 3 BBQ Beef, Pulled Pork & Slaw or Crumbed Fish w gherkin & tartare or a mix of all 3
-
Moroccan Lamb Rump Salad $17.50
- w Israeli couscous, artichoke hearts, olives & tahini yoghurt
-
Fish & Chips n/a
- Crumbed Fish Strips with chunky Fries & tomato Sauce
-
Garlic Pizza Bread $7.50
- w garlic butter
- Salt & Pepper squid w smoked paprika and aioli $15.50
-
Royal Tea $37.00
- Served as per the HighTea + A Flute of Marquis de la Tour French Bubbles
-
Majestic Tea $49.00
- Everything in the High Tea as Described+ A Flute of Mumm Cordon Rouge NV
Artisan Dining House
Phone
044623770
Opened hours
Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , Continental , European , Gluten Free , New Zealand , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , American Express , Lunch , Luxury Dining , Valet Parking , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand
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