Address
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand
Artisan Dining House in Auckland Menu
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ENTREES- Chicken liver pâté with cornichons, pickled cranberries and bread wafers $14.00
- Salmon tartare with avocado and caviar, soy mirin dressing $14.00
- Goat’s cheese soufflé $14.00
- Soup of the day with grilled bread and butter $14.00
- Tomato and bocconcini salad with balsamic reduction and basil $14.00
- Breads and dips $14.00
MAINS- Market fish, pan fried with parsnip puree, salt n pepper squid, mint chutney and wilted rocket $29.00
- Angus beef burger with tomato relish, gruyere and hand cut fries $29.00
- Sirloin steak with handmade wedges, chilli butter and garden salad $29.00
- Handmade tagliatelle with smoked tomato and pork meatballs, fresh herbs and parmesan $29.00
- Sausages made in house with mash and caramelised onions and tomato relish $29.00
- Prawn and saffron seafood risotto with grilled chorizo and rocket $29.00
- Freekah salad with spice roast cauliflower, grilled Mediterranean vegetables and pomegranate dressing $29.00
SIDES- Artisan mesclun salad $10.00
- Home-made wedges with chilli butter $10.00
- Roasted beetroot with balsamic, almonds, feta and rocket $10.00
- Sautéed greens with lemon infused olive oil $10.00
- Spice roast cauliflower with crispy shallot and spring onion $10.00
- Buttered Asparagus $10.00
DESSERTS- Cheesecake with mascarpone and berry compote $14.00
- Chocolate mousse with almonds, cream and cookies $14.00
- Cheese plate with rice crackers, poached pear, crostini and cherry relish $14.00
- House made gelato (three scoops) $14.00
Nearby Sample Menus
- Bacon / Avocado / Vine Tomatoes $5.00
- Smoked Salmon $6.00
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Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
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Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
- Gluten Free Bread $0.50
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Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
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Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
- Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport
- 40. Barbecue Pork Egg Foo Yoong $14.00
- 52. Vegetables Roll (Each) $2.20
- 31. Nasi Goreng (Rice) $16.00
- 78. Bacon $1.50
- 51. Spring Roll (Each) $2.70
- Satay Beef on White Rice $15.00
- Large $14.00
- 3. Steak Vegetables
- Bacon, Eggs & Chips Salad $7.90
- Won Ton $10.50
- Chicken & Sweet Corn $7.80
- Chips (Min) $2.20
- Donut $1.00
- Prawn $11.90
- Potato Fritter $0.80
- Combination Meat $10.90
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Rava Dosa (Plain/onion/masala) $12
- Thin & crispy crepe from cream of wheat & rice, mildly spiced & garnished
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Chicken Chettinadu $15.00
- Chicken sautéed in shallots and spices a muched loved chettinad speciality
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Thayir Vadai $6.50
- Lentil flour doughnut immersed in sourless yoghurt garnished with carrots & coriander
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Lamb/Goat/Beef Madras $16.50
- An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
- Hot Pickle $2
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Gulab Jamun (3 pc) $6
- Dry milk bols fried & soaked in syrup & rose water
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Kadai Vegetable/ Paneer $13.50
- Selection of garden vegetables/ paneer cooked with homemade kaolail sauce
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Channa Batura $12
- Big fluffy fried bread served with channa masala
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Masala $14.50
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
- Lacha Paratha $4.50
- Fries $4.00
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Do Piaza $14.50
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
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Cheese Chilli (Dry) $15.00
- Home made cheese cooked with capsicums
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Tandoori Chicken - Half/Full $12.50/$19.50
- Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor oven
- Tawa Chicken/Mango Chicken, Black Pepper, Rara Chicken, Handi Meat $14.50
- Chicken 65/Garlic Chicken Dry/Lamb Dry/Veg Manchurian/Methi Kebab/Murg Mala Kebab/Kali Mirch Kebab $18.00
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Pizza Con Pollo Speciale $24.90
- Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
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Peperoni $19.50
- Tomato, cheese, capsicum, salami.
- Pani - Pizza Bread
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Cozze Piccanti $17.90 E / $27.90 M
- Fresh NZ green lipped mussels cooked in tomato, chilli, vodka and fresh herbs.
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Fillet Mignon $36.90
- Chargrilled eye fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables.
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Pizza Con Pollo Speciale $26.90
- Chicken breast, bacon, artichoke, black olives, sundried tomato and mozzarella.
- * Side dish of olives $7.50
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Insalata Dell'orto $8.90
- Mixed leaf salad, tomato, cucumber, red onion, crumbled fetta cheese, Italia.
- Grilled Haloumi $1.50
- Cheddar Cheese $1.50
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Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- - Large $6.50
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1/2 Chicken $12.90
- Nothing half hearted here!
- - On its own $24.90
- Pineapple $1.50
- - +2 Large sides $35.90
- Vegetarian S $5.00 / L $7.00
- Chocolate Mousse / Rice Pudding $3.50
- Vegetarian S $7.00 / M $9.00 / L $12.00
- Lamb S $12.00 / M $15.50 / L $19.50
- Roast Chicken Meals S $11.50 / M $14.50 / L $18.50
- Pumpkin $0.70
- Lamb $6.90
- Pork / Beef / Chicken S $7.20 / L $9.90
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Shahi Paneer $12.90
- Home made ricotta cheese cooked in creamy cashew nut Gravy
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Fish Tikka $18.90
- Fish marinated in Tandoori sauce & smoked roasted
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Dhal Fry/Makhni $12.90
- Mixed beans cooked on a slow fire & garnished with garlic & coriander
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Paneer Pakora $7.90
- Indian cottage cheese dipped in spicy chick pea flour & deep fried
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Beef Vindaloo $14.90
- Beef cooked in hot vindaloo spicy sauce straight from goa
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Lacha Prahata $4.50
- Paratha from North India,made from whole wheat flour.
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Fish Masala $16.90
- Fish cooked in light spice & lemon flavored sauce with capsicum
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Seekh Kebab $8.90
- Lightly spiced lamb mince,rolled on skewer and roasted in Tandoori oven
- Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
- Salt and vinegar potato scallops, house made tomato sauce. $8.00
- Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
- Crisp skin master stock chicken wings, ginger water. $14.00
- For today's specials please see the specials board.
- North African spiced lamb chops w cumin, black olive powder. $18.00
- Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
- Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
- Vegetable & Noodles $7.50
- Banana Fritter $1.30
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Special B $13.00
- 2xFish, 3 x Sausage, 3 x Crab Sticks, $2.00 Chips
- Fish Cake $1.50
- Nasi Goreng $11.00
- Squid $12.00
- Chicken $9.00
- Battered Sausage $1.50
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Gaeng Dang (Red Curry)
- Thai red curry with coconut cream
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Soup Munfarung Gai (Chicken) $7.50
- Thai cream soup with potato, tomato, spring onion and vegetables
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Gaeng Keiw Whan Tow Hu $13.90
- Delicious green curry with coconut cream, fresh vegetables and tofu
- - Chicken, Beef or Pork $13.90
- - Prawn, Scallops, Duck or Crispy Pork $17.90
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Khow Pad Jae $13.90
- Thai fried rice with fresh vegetables and egg
- - Chicken, Beef or Pork $13.90
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Massaman Curry
- Thai massaman curry stewed with coconut cream, potato, onion and roasted peanuts
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Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
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(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
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Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
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(Gà Xiên) Chicken skeWithers $16.50
- With lime, lemongrass, chilli & ginger
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(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
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(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
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(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
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(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
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Lamb Cutlets $22.00
- Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
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Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
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The Works $17.00
- Vine Tomato, Avocado, Bocconcini, Basil
- Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
- Smoked Salmon $7.00
- Fennel-Pork Sausages / Bacon / Black Pudding $6.00
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Smashed Avocado $18.50
- Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
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Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam
- Hot dog $2.50
- Apple pie $2.50
- Passion fruit cheese cake $2.50
- Toast sandwiches $2.50
- Steak & Mushroom $2.90
- Lasagna $2.50
- Cheese and onion $2.90
- Chicken & Curry $2.90
Artisan Dining House
Phone
044623770
Opened hours
Monday: 6:30 AM – 11:00 PM, Tuesday: 6:30 AM – 11:00 PM, Wednesday: 6:30 AM – 11:00 PM, Thursday: 6:30 AM – 11:00 PM, Friday: 6:30 AM – 11:00 PM, Saturday: 7:00 AM – 11:00 PM, Sunday: 7:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , Continental , European , Gluten Free , New Zealand , Vegetarian
Features
EFTPOS , Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Cash , Groups , American Express , Lunch , Luxury Dining , Valet Parking , Seating , Highchairs Available , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
Level 1/12 Bolton Street, Wellington, Wellington, Wellington, 6011, New Zealand
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