Asahi Japanese Restaurant in Auckland Menu

Nearby Sample Menus

PEPPERONI PIZZA $15.00
- Tomato sauce, cheese and pepperoni
OPEN STEAK SANDWICH $15.00
- Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
BEEF MOUSSAKA $15.00
- Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
CHICKEN AND BACON SALAD $15.00
- Marinated chicken and crispy bacon served on a fresh salad, kumra crisps, avocado and pomegranate dressing
SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
MAROCCAN LAMB $15.00
- Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
MARGARITA (V) $15.00
- Tomato sauce, cheese and basil pesto

Prawn Cocktail $14.90
- A generous serving of plump delicious prawns served in our famous tangy sauce.
Mushroom Cheddar Melt $31.90
- Rump topped with aged cheddar and our creamy mushroom sauce.
Scallop and Sirloin Steak $40.90
- Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
Crumbed Fillet Fingers $38.90
- Succulent eye fillet fingers coated in a sesame and poppy seed crumb, flash fried and served with your choice of sauce on the side.
Bazza's Bird $32.90
- Chicken Breast stuffed with chargrilled capsicum cream cheese and spinach wrapped in bacon served with any sauce from the grill selection.
Fish of the Day POA
- Ask about our fish of the day.
The Great Steak $52.90
- 1kg fella. If you can beat this rump, then wash it down with a pint of ale on us.
Scotch Rib $42.90
- 450g on the bone dry aged for the ultimate Scotch!

Deluxe combo $56.99
- Fifteen fishes with chips
Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
Roti canai with curry chicken $9.00
- 3 pieces, chips and a drink
Medium combo $21.99
- Seven pieces of chicken with chips and two drinks
Penang prawn noodle $10.99
Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
Large combo $38.99
- Thirteen pieces of chicken with chips and 1.5l drink
Sliky egg sauce on rice $11.99
- Seafood or chicken

Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Fresh Oysters natural or battered $60
Duck Fat Potato Skins w/house made chipotle aioli. $16
Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella

Satay [4 pieces] $8.00
- Your choice of grilled chicken or beef marinated with herbs and served with peanut sauce.
Popia [5 pieces] $8.00
- Thai spring rolls filled with minced pork, prawns, vegetables served with sweet chilli sauce.
Rama Loung Song $19.50
- Sliced of pork, chicken or beef stir fried with vegetables and topped with peanut sauce.
Gang Keow Wan Goong $23.50
- Prawns with green curry paste , bamboo shoots, green peas and capsicum in coconut cream.
Gang Dang Goong $23.50
- Prawns with red curry, bamboo shoots, green peas and capsicum in coconut cream.
Pad Med Ma-Muaung $19.50
- Sliced of chicken, beef, pork or duck with cashew nuts, vegetables and oyster sauce.
Crying Tiger $19.50
- Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
Pad Preaw Wan $19.50
- Sliced of chicken, pork or beef with vegetables and Thai sweet and sour sauce.

Tom Jued Woonsen see above
- Delicious clear soup with vermicelli, tofu mushrooms, bamboo shoots and young corn
Poh Pia Goong (4 Pieces) $10.5
- Deep fried Prawn Roll served with sweet chilli sauce
Gang Mussamun see above
- A smooth red sweet curry with braised beef, chicken or lamb, potatoes, onion and roasted peanut in Coconut milk
Satay Sauce $3
- Per serving
Gang Karee see above
- Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
Pad Med Mamuang see above
- Stir fried with your choice of meat sautéed with cashew nuts, Thai Windows chilli paste and mixed Vegetables
Prawn, Scallops Or Fish Fillet $23.90
Thai Windows Curry see above
- Your choice of meat in mixed curry paste, hot pepper, dry and fresh chilli in coconut milk and topped With kaffir lime leaves

Scotch /200 gm $29
Charcuterie Platter $48
- Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
Southern Fried Chicken Burger $15
- Mustard slaw, sausage gravy, potato crisps
Iceberg Wedge, blue cheese dressing, bacon shards $10
Oysters /6 /12 POA
- Natural with mignonette sauce
Salmon $32
Popcorn Fried Steak $12
- House made Ranch dipping sauce
Pulled Duck Sliders /3 $15
- Kimchi Slaw

Ham & pineapple cheese
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
Chicken cheese
Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
Veg cheese