Asuka in Auckland Menu

ENTREES ENTREES
  • Edamame $6.00
  • Agedasi Tofu $6.00
  • Harumaki (Spring roll) $6.00
  • Gyoza (Dumpling) $6.00
  • Tako Wasabi $6.00
    • Fresh octopus with wasabi
  • Takoyaki $7.00
  • Chicken Karaage $8.00
  • Ika Karaage $8.00
    • Deep fried seasoned squid with karaage sauce.
  • Tofu Steak $8.00
    • Thick sliced tofu with teriyaki sauce.
  • Shu—Mai $8.00
    • Steamed prawns dumplings
  • Grilled-Prawns or Scallops $12.00
CARPACCIO CARPACCIO
  • Seared very briefly over a hot flame, then sliced thinly and seasoned with Japanese dressing w/ salad.
  • Beef Tataki $16.00
  • Tuna Tataki $16.00
  • Carpaccio Sashimi $16.00
SALAD SALAD
  • Green Salad $6.50
  • Seaweed Salad $6.50
  • Tofu Salad $8.00
TEMPURA TEMPURA
  • Deep fried battered vegetables or seafood. Served with tempura sauce.
  • Vegetable Tempura (8pcs) $12.00
    • Selections of fresh veges. May change seasonally.
  • Prawn Tempura (6pcs) $18.00
  • Combi Tempura (12pcs) $20.00
    • 2 prawns, 4 hoki and 6 veges.
SASHIMI SASHIMI
  • Sashimi is a traditional Japanese cuisine consist primerly of fresh, raw fish thinly sliced. It is enjoyed in its most natural state with soy sauce, wasabi paste and grated ginger.
  • Combi Sashimi (9pcs) $18.00
    • Daily choice of fresh white fish, salmon and tuna.
  • Salmon Sashimi (9pcs) or Tuna $18.00
  • Small Sashimi (15pcs) $25.00
  • Medium Sashimi (21 pcs) $35.00
  • Large Sashimi (30pcs) $50.00
ROLL SUSHI ROLL SUSHI
  • Chicken Roll $12.00
  • Salmon Roll $12.00
  • Prawn Roll $16.00
  • Dragon Roll $20.00
MIXED NIGIRI MIXED NIGIRI
  • Small (6pcs) $12.00
  • Medium (8pcs) $16.00
  • Salmon Nigiri (6pcs) $12.00
STONE GRILL STONE GRILL
  • The meals are prepared on long-lasting heated stones to enjoy natural flavour of the food. with rice / miso / saiad.
  • Teriyaki Chicken $20.00
    • Grilled, tender chicken with touch of sweet teriyaki sauce.
  • Japanese Steak $23.00
    • Juicy beef steak with teppaned - veges in Japanese style.
  • Teriyaki Salmon $25.00
    • Asuka's special teriyaki sauce meets salmon fillets, coupled with teppaned - veges.
  • Seafood $25.00
    • Fish, mussels, prawns and scallops sizzling away on stone grill.
  • Vegetarian $20.00
    • Stir - fried veges with tofu.
  • Teriyaki Unagi $25.00
    • Grilled eel with teriyaki sauce and hint of ginger.
KID'S MEAL KID'S MEAL
  • TEMPURA SET $10.00
    • Harumaki, prawn/vege tempura, chicken roll and potato salad
  • KATSU SET $10.00
    • Harumaki, chicken katsu main and chicken roll with potato salad.
  • TERIYAKI SET $10.00
    • Harumaki, teriyaki main and potato salad
ASUKA SET MENU ASUKA SET MENU
  • A selection of stone with set meal tor two.
  • Sashimi, tempura, selection of stone grill w/ miso, rice, salad and ice cream dessert. $58.00
DINNER BOX DINNER BOX
  • Asuka Dinner box $29.50
    • Entree of sashimi. Teriyaki chicken and tempura with side dish. Served with salad, rice and miso soup.
  • Chicken or Beef or Fish Dinner box $20.00
    • Teriyaki chicken or beef or fish and tempura with rice/miso/salad.
  • Vegetarian Dinner box $20.00
    • Tofu steak and tempura. Served with salad, rice and miso soup.
KATSU KATSU
  • Breadcrumbed deep fried cutlets. Served with rice and miso soup.
  • Chicken Katsu $15.00
  • Ton (Pork) Katsu $15.00
  • Fish Katsu $15.00
  • Curry Katsu $18.00
    • Chicken or Pork Katsu with curry.
  • Katsu combo $20.00
    • Chicken and fish or pork and fish
NOODLE NOODLE
  • Chicken Yakisoba $14.00
  • Seafood Yakisoba $18.00
  • Tempura Udon $17.00
HOT PLATE & POT (NABE) HOT PLATE & POT (NABE)
  • w/ salad, rice and miso soup
  • Beef hot plate $15.00
    • Soy - base marinated beef stir - fry with veges
  • Chicken hot plate $15.00
    • Soy - base marinated chicken stir - fry with veges
  • Spicy Pork hot plate $15.00
    • Spicy pork stir - fry with veges
  • Spicy Squid hot plate $15.00
    • Spicy squid stir - fry with veges
  • Sukiyaki (Nabe) $18.50
    • Tender beef simmered with vegetables in hot pot
  • Yosenabe $28.00
    • Seafood soup in hot pot
DESSERT DESSERT
  • Banana Tempura & Ice Cream $7.00
  • Tempura Ice Cream $7.00
  • Green Tea Ice Cream $6.00
  • Vanilla Ice Cream $4.00

Nearby Sample Menus

Regatta Bar + Eatery (sample menu)
  • PAN SEARED CHICKEN BREAST 14.0
  • OYSTERS priced daily
    • mignonette sauce / see boards for oyster selection
  • GRAIN FED RUMP 25.9
    • rye bread / fermented daikon / pickled cabbage / smoked provolone / laphroaig mustard
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • THREE OYSTERS IN BEER BATTER 12.9
  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • OLIVE BREAD 12.9
    • horopito butter / smoked salt/thyme oil
  • CHARRED COURGETTE SALAD 21.5
    • smoked ricotta gnocchi / walnut biscotti / rocket
La Rosa (sample menu)
  • La Rosa Caesar Salad $18
    • Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
  • Spanish Pizza $20
    • Chorizo, capsicum, anchovies, black olives, red onion
  • Gorgonzola $21
    • Gorgonzola cheese, walnuts, red onion, fresh rocket salad
  • Antipasto Platter $19
    • Selection of Italian cured meat, olives, homemade pate, feta cheese, grilled egg plant, anchovies, cipolline, sundried tomato, stuffed bell pepper and fresh bread. Add cheeses $6 (brie, parmesan cheese and gorgonzola)
  • Calzone $20
    • Chicken, chorizo, mushroom, red onion & Black Olives.
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
  • Salami $17
    • Pizza With salami and cheese.
  • Pollo Panini $17
    • Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
Everest Dine (sample menu)
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Bhaji mix (V)
    • Onion bhaji and vegetable samosa served with tamarind chutney.
  • Lamb Rogan josh
    • A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
  • Papadums Basket
Ras Vatika (sample menu)
  • Onion Uttapam $9.00
    • A thick pancake made with rice flour topped with onion
  • Dhal/Kadhi $2.00
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • Plain Uttapam (Indian Pizza) $9.00
    • A thick crispy pancake made with rice flour
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds and slit green chillies
  • Patra (Seasonable) $7.00
    • Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
  • Fresh Pickle $1.00
Marsic Brothers (sample menu)
  • -Rock $2.00
  • Mussels $0.80
  • Super Pack $20.00
    • 6 Fish, $3 Chips, 6 Mussels, 10 Fritters
  • Oysters
  • Bacon & Egg Burger $4.50
  • Family Feast $25.00
    • 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
  • Pineapple Fritters $1.00
  • -South Island $2.50
Cafe Drina (sample menu)
  • WARM CHICKEN AND BACON SALAD $16.90
    • MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
  • HOT CHICKEN $16.90
    • SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
  • DRINA'S BIG BREAKFAST $18.90
    • FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
  • W/ BACON, CHEESE &TOMATO $15.90
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
  • W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
  • POACHED EGGS ON HASH BROWNS, BABY SPINACH, ROASTED TOMATO & FRESH LEMON HOLLANDAISE
Curry Zone (sample menu)
  • Roti $2.50
    • Wholemeal bread baked in tandoori oven
  • Keema Naan $4.50
    • Naan bread filled with lamb mince with spices
  • Palak Paneer $13.50
    • Spinach prepared in spices & cottage cheese
  • Fish Vindaloo $17.00
    • Boneless fish with hot spicy sauce garnished with sesame seeds
  • Saag Aloo $12.50
    • Spinach cooked with potato & light spices
  • Vegetable Samosa $6.00
    • Pastry filled with potatoes & peas flavoured with spices, two per serving
  • Malai Kofta $13.50
    • Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
  • Kachumber Salad $3.50
    • Diced cucumber, carrot, onion & tomato with dre
Devonport Stone Oven Bakery & Cafe (sample menu)
  • -Preserve $7.90
  • Bacon, Egg and Toast / Pancakes with Berries and Maple Syrup $9.50
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • Chorizo Sausage $14.50
    • with homemade baked beans and poached egg on toast
  • Stone Oven Beef Burger $18.90
    • With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
  • ●Omelette with Toast
  • -Bacon, Cheese, Sour Cream and Sweet Chilli Sauce $10.90
  • -Maple syrup, blueberries and bacon $18.90
Brandy's Roast (sample menu)
  • Hot Roast Meal served with Vegetables Combo $21.30
    • and any 420ml drink or mini pump - Sml/Med/Lge - Choice of Pork, Beef, Lamb, Chicken - $14.00/$17.50/
  • Beef $7.00
  • 1/2 Chicken $9.00
  • 100 gms Lamb $5.50
  • Lamb $7.00
  • Chips $2.80
  • All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
  • Whole Chicken $18.00
Cozy BBQ Restaurant (sample menu)
  • Curry Katsu $23
    • You chosen meat (pork/chicken) katsu with rice and salad
  • Peanut Salad $10
  • Salmon Salad $26
    • Salad with sliced salmon and Cozy dressing
  • Prawn Tempura Don $16
    • Deep fried prawn tempura with egg, donburi sauce and served over rice
  • Yaki Soba $19
    • Stir fried soba with vegetables and chicken or seafood
  • Chicken Katsu $19
    • Deep fried chicken cutlet with rice and salad
  • Edamame $10
    • Steamed soybeans and seasoned with salt
  • Prawn Stick $18
    • Deep fried 6 pieces of prawn stick with Cozy mayonnaise and sweet chilli sauce
Nottinghill Kitchen (sample menu)
  • Match: $12.50
    • Jules Taylor Sav Blanc Marlborough
  • Coconut Porridge $13.50
    • Toasted Almond / Black Doris Plum / Muscovado Sugar
  • Garam Chicken $16.50
    • Pearl Barley / Leek Herbs / Almond
  • Black Brixton Doorstep $21.50
    • Scotch Fillet / Black rye / gravy / horseradish / onion jam / Jerk fries
  • Yorkie Bacon Butty $10.50
    • Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti
  • Truffle Parmesan Fries $7.50
    • Truffle Oil / Grated Parmesan / Aioli
  • Eggs anyway / toasts $8.50
  • The Big Cheese Stichelton $18.50
    • Nottinghamshire organic creamy blue, Savory & caramel, Honeycomb / Crostini / Poached pear / Apple
Botticelli Italian Restaurant (sample menu)
  • Tiramisu $13.50
    • Mascarponi cheese on sponge fingers, soaked with coffee liqueur and brandy, served with ice cream
  • With pesto $9.00
  • Botticelli Pizza $23.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
  • Chocolate Mousse $12.50
    • Chocolate mousse spiked with kahlua liqueur
  • Zuppa Del Giorno $14.50
    • Serve with toasted ciabatta.
  • Margerita $24.90
    • Tomato, fresh mozzarella, fresh basil and oregano.
  • Fettucine Al Capesante e Salmone $24.90
    • Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
  • With parmigiano $9.00
Bun Hut (sample menu)
  • Noodle soup with pork & portherb mustard $9.00
  • Pork and cabbage pancake $3.50
  • Pork and cabbage dumplings $11.00
  • Boiled noodles with seasame paste $10.00
  • Soybean milk $2.00
  • Chicken and cabbage bun $5.00/$5 or $9/$10
  • Fish fillets and tofu with vegetables $13.00
  • Pork and pickeled chinese cabbage dumplings $12.00
Roast World Takeaways (sample menu)
  • Potato $0.60
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • Chicken $6.00/$5.00
  • PORK $10.00/$13.00/$16.00
  • VEGETARIAN $7.50/$9.50/$11.50
  • BEEF $10.00/$13.00/$16.00
  • Pork $6.00/$5.00
  • CHICKEN $10.00/$13.00/$16.00
Rouge Bar (sample menu)
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
Asuka

Asuka

location

Address

1/1 Railside Avenue, Auckland, Auckland, 0612, New Zealand

phone

Phone

8387711

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 12 Noon to 2:30 PM, 5:30 PM to 10 PM Sun 5:30 PM to 9:30 PM, 5:30 PM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dinner

Location
1/1 Railside Avenue, Auckland, Auckland, 0612, New Zealand
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