Asuka in Auckland Menu

 ENTREES

• Edamame $6.00
• Agedasi Tofu $6.00
• Harumaki (Spring roll) $6.00
• Gyoza (Dumpling) $6.00
• Tako Wasabi $6.00
  • Fresh octopus with wasabi
• Takoyaki $7.00
• Chicken Karaage $8.00
• Ika Karaage $8.00
  • Deep fried seasoned squid with karaage sauce.
• Tofu Steak $8.00
  • Thick sliced tofu with teriyaki sauce.
• Shu—Mai $8.00
  • Steamed prawns dumplings
• Grilled-Prawns or Scallops $12.00

 CARPACCIO

• Seared very briefly over a hot flame, then sliced thinly and seasoned with Japanese dressing w/ salad.
• Beef Tataki $16.00
• Tuna Tataki $16.00
• Carpaccio Sashimi $16.00

 SALAD

• Green Salad $6.50
• Seaweed Salad $6.50
• Tofu Salad $8.00

 TEMPURA

• Deep fried battered vegetables or seafood. Served with tempura sauce.
• Vegetable Tempura (8pcs) $12.00
  • Selections of fresh veges. May change seasonally.
• Prawn Tempura (6pcs) $18.00
• Combi Tempura (12pcs) $20.00
  • 2 prawns, 4 hoki and 6 veges.

 SASHIMI

• Sashimi is a traditional Japanese cuisine consist primerly of fresh, raw fish thinly sliced. It is enjoyed in its most natural state with soy sauce, wasabi paste and grated ginger.
• Combi Sashimi (9pcs) $18.00
  • Daily choice of fresh white fish, salmon and tuna.
• Salmon Sashimi (9pcs) or Tuna $18.00
• Small Sashimi (15pcs) $25.00
• Medium Sashimi (21 pcs) $35.00
• Large Sashimi (30pcs) $50.00

 ROLL SUSHI

• Chicken Roll $12.00
• Salmon Roll $12.00
• Prawn Roll $16.00
• Dragon Roll $20.00

 MIXED NIGIRI

• Small (6pcs) $12.00
• Medium (8pcs) $16.00
• Salmon Nigiri (6pcs) $12.00

 STONE GRILL

• The meals are prepared on long-lasting heated stones to enjoy natural flavour of the food. with rice / miso / saiad.
• Teriyaki Chicken $20.00
  • Grilled, tender chicken with touch of sweet teriyaki sauce.
• Japanese Steak $23.00
  • Juicy beef steak with teppaned - veges in Japanese style.
• Teriyaki Salmon $25.00
  • Asuka's special teriyaki sauce meets salmon fillets, coupled with teppaned - veges.
• Seafood $25.00
  • Fish, mussels, prawns and scallops sizzling away on stone grill.
• Vegetarian $20.00
  • Stir - fried veges with tofu.
• Teriyaki Unagi $25.00
  • Grilled eel with teriyaki sauce and hint of ginger.

 KID'S MEAL

• TEMPURA SET $10.00
  • Harumaki, prawn/vege tempura, chicken roll and potato salad
• KATSU SET $10.00
  • Harumaki, chicken katsu main and chicken roll with potato salad.
• TERIYAKI SET $10.00
  • Harumaki, teriyaki main and potato salad

 ASUKA SET MENU

• A selection of stone with set meal tor two.
• Sashimi, tempura, selection of stone grill w/ miso, rice, salad and ice cream dessert. $58.00

 DINNER BOX

• Asuka Dinner box $29.50
  • Entree of sashimi. Teriyaki chicken and tempura with side dish. Served with salad, rice and miso soup.
• Chicken or Beef or Fish Dinner box $20.00
  • Teriyaki chicken or beef or fish and tempura with rice/miso/salad.
• Vegetarian Dinner box $20.00
  • Tofu steak and tempura. Served with salad, rice and miso soup.

 KATSU

• Breadcrumbed deep fried cutlets. Served with rice and miso soup.
• Chicken Katsu $15.00
• Ton (Pork) Katsu $15.00
• Fish Katsu $15.00
• Curry Katsu $18.00
  • Chicken or Pork Katsu with curry.
• Katsu combo $20.00
  • Chicken and fish or pork and fish

 NOODLE

• Chicken Yakisoba $14.00
• Seafood Yakisoba $18.00
• Tempura Udon $17.00

 HOT PLATE & POT (NABE)

• w/ salad, rice and miso soup
• Beef hot plate $15.00
  • Soy - base marinated beef stir - fry with veges
• Chicken hot plate $15.00
  • Soy - base marinated chicken stir - fry with veges
• Spicy Pork hot plate $15.00
  • Spicy pork stir - fry with veges
• Spicy Squid hot plate $15.00
  • Spicy squid stir - fry with veges
• Sukiyaki (Nabe) $18.50
  • Tender beef simmered with vegetables in hot pot
• Yosenabe $28.00
  • Seafood soup in hot pot

 DESSERT

• Banana Tempura & Ice Cream $7.00
• Tempura Ice Cream $7.00
• Green Tea Ice Cream $6.00
• Vanilla Ice Cream $4.00

1/1 Railside Avenue, Auckland, Auckland, 0612, New Zealand

Auckland Restaurants

• Auckland Japanese Menus

Auckland Region Restaurants

• Auckland Region Japanese Menus