Asuka in Auckland Menu

ENTREES ENTREES
  • Edamame $6.00
  • Agedasi Tofu $6.00
  • Harumaki (Spring roll) $6.00
  • Gyoza (Dumpling) $6.00
  • Tako Wasabi $6.00
    • Fresh octopus with wasabi
  • Takoyaki $7.00
  • Chicken Karaage $8.00
  • Ika Karaage $8.00
    • Deep fried seasoned squid with karaage sauce.
  • Tofu Steak $8.00
    • Thick sliced tofu with teriyaki sauce.
  • Shu—Mai $8.00
    • Steamed prawns dumplings
  • Grilled-Prawns or Scallops $12.00
CARPACCIO CARPACCIO
  • Seared very briefly over a hot flame, then sliced thinly and seasoned with Japanese dressing w/ salad.
  • Beef Tataki $16.00
  • Tuna Tataki $16.00
  • Carpaccio Sashimi $16.00
SALAD SALAD
  • Green Salad $6.50
  • Seaweed Salad $6.50
  • Tofu Salad $8.00
TEMPURA TEMPURA
  • Deep fried battered vegetables or seafood. Served with tempura sauce.
  • Vegetable Tempura (8pcs) $12.00
    • Selections of fresh veges. May change seasonally.
  • Prawn Tempura (6pcs) $18.00
  • Combi Tempura (12pcs) $20.00
    • 2 prawns, 4 hoki and 6 veges.
SASHIMI SASHIMI
  • Sashimi is a traditional Japanese cuisine consist primerly of fresh, raw fish thinly sliced. It is enjoyed in its most natural state with soy sauce, wasabi paste and grated ginger.
  • Combi Sashimi (9pcs) $18.00
    • Daily choice of fresh white fish, salmon and tuna.
  • Salmon Sashimi (9pcs) or Tuna $18.00
  • Small Sashimi (15pcs) $25.00
  • Medium Sashimi (21 pcs) $35.00
  • Large Sashimi (30pcs) $50.00
ROLL SUSHI ROLL SUSHI
  • Chicken Roll $12.00
  • Salmon Roll $12.00
  • Prawn Roll $16.00
  • Dragon Roll $20.00
MIXED NIGIRI MIXED NIGIRI
  • Small (6pcs) $12.00
  • Medium (8pcs) $16.00
  • Salmon Nigiri (6pcs) $12.00
STONE GRILL STONE GRILL
  • The meals are prepared on long-lasting heated stones to enjoy natural flavour of the food. with rice / miso / saiad.
  • Teriyaki Chicken $20.00
    • Grilled, tender chicken with touch of sweet teriyaki sauce.
  • Japanese Steak $23.00
    • Juicy beef steak with teppaned - veges in Japanese style.
  • Teriyaki Salmon $25.00
    • Asuka's special teriyaki sauce meets salmon fillets, coupled with teppaned - veges.
  • Seafood $25.00
    • Fish, mussels, prawns and scallops sizzling away on stone grill.
  • Vegetarian $20.00
    • Stir - fried veges with tofu.
  • Teriyaki Unagi $25.00
    • Grilled eel with teriyaki sauce and hint of ginger.
KID'S MEAL KID'S MEAL
  • TEMPURA SET $10.00
    • Harumaki, prawn/vege tempura, chicken roll and potato salad
  • KATSU SET $10.00
    • Harumaki, chicken katsu main and chicken roll with potato salad.
  • TERIYAKI SET $10.00
    • Harumaki, teriyaki main and potato salad
ASUKA SET MENU ASUKA SET MENU
  • A selection of stone with set meal tor two.
  • Sashimi, tempura, selection of stone grill w/ miso, rice, salad and ice cream dessert. $58.00
DINNER BOX DINNER BOX
  • Asuka Dinner box $29.50
    • Entree of sashimi. Teriyaki chicken and tempura with side dish. Served with salad, rice and miso soup.
  • Chicken or Beef or Fish Dinner box $20.00
    • Teriyaki chicken or beef or fish and tempura with rice/miso/salad.
  • Vegetarian Dinner box $20.00
    • Tofu steak and tempura. Served with salad, rice and miso soup.
KATSU KATSU
  • Breadcrumbed deep fried cutlets. Served with rice and miso soup.
  • Chicken Katsu $15.00
  • Ton (Pork) Katsu $15.00
  • Fish Katsu $15.00
  • Curry Katsu $18.00
    • Chicken or Pork Katsu with curry.
  • Katsu combo $20.00
    • Chicken and fish or pork and fish
NOODLE NOODLE
  • Chicken Yakisoba $14.00
  • Seafood Yakisoba $18.00
  • Tempura Udon $17.00
HOT PLATE & POT (NABE) HOT PLATE & POT (NABE)
  • w/ salad, rice and miso soup
  • Beef hot plate $15.00
    • Soy - base marinated beef stir - fry with veges
  • Chicken hot plate $15.00
    • Soy - base marinated chicken stir - fry with veges
  • Spicy Pork hot plate $15.00
    • Spicy pork stir - fry with veges
  • Spicy Squid hot plate $15.00
    • Spicy squid stir - fry with veges
  • Sukiyaki (Nabe) $18.50
    • Tender beef simmered with vegetables in hot pot
  • Yosenabe $28.00
    • Seafood soup in hot pot
DESSERT DESSERT
  • Banana Tempura & Ice Cream $7.00
  • Tempura Ice Cream $7.00
  • Green Tea Ice Cream $6.00
  • Vanilla Ice Cream $4.00

Nearby Sample Menus

Mount Albert BBQ Noodle House (sample menu)
  • Beef Brisket on Rice $10.00
  • Sichuan Chicken/beef/pork $15.00
  • Shredded Duck Fried Rice/noodle $10.00
  • Poached Chicken whole $13.00
  • BBQ Pork on Rice $9.00
  • Malaysian Deep Fried Tofu $15.00
  • Indonesian Fried Rice / Noodles $9.00
  • shanghai BBQ Pork Fried Thick Noodles $9.00
The Blacksmith (sample menu)
  • Main $24.00
  • Available 5:30pm to 9:30pm
  • BBQ sauce 50¢
  • GARLIC PIZZA BREAD $8.00
    • with extra virgin olive oil, fresh herbs and shaved parmesan
  • SOUTHERN FRIED CHICKEN BURGER $16.50
    • on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
  • LIME AND CHILLI SQUID $14.00
    • with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
  • Small $12.50
  • SMOKED SALMON SALAD
    • with maple roasted beetroot, feta, pumpkin seeds, avocado, lemon and chive creme fraiche
Avondale Takeaway (sample menu)
  • BBQ Pork $10.50
  • Steak + Egg $5.00
  • Chicken $9.50
  • Ham Cheese $3.50
  • Bami Goreng (Noodle) $11.50
  • 6 x Wontons
  • Fish Cake $2.50
  • Vegetable $8.50
Caffe E Cucina (sample menu)
  • Affogato $12.00
    • Freshly ground espresso, cream gelato, choice of liqueur
  • Toasted Muesli $10.50
    • Fresh fruit, vanilla yoghurt, honey
  • Aglio e Olio $24.90
    • Olive oil, garlic, parsley
  • Seasonal Fruit $11.50
    • Organic yoghurt, berry compote
  • Risotto $26.90
    • Prawns, Chilli, Pine Nuts, Soft Herbs, Tomato Sugo or Duck & Mushrooms
  • Porridge $10.50
    • Stew apple & Rhubarb, brown sugar, milk
  • Quattro Stagioni $24.90
    • Shaved ham, button mushrooms, olives, artichokes, fior di latte, tomato sugo
  • Fries $9.90
    • Potato fries, parmesan, parsley, truffle oil
Saltwater Takewaways (sample menu)
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Chips $3.00
  • Fish cake $1.80
  • Pulled pork $11.20
    • Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
  • Calamari ring $0.80
  • Crumbed scallop $2.00
  • Polenta chips & gravy $6.20
    • 6 Large polenta chips and rich homemade gravy
  • Kumera chips $3.50
New Moon Takeaway (sample menu)
  • Plate of BBQ Pork $12.00
  • Prawn & Vegetables $11.90
  • Chicken Black Bean Sauce $11.00
  • Pork & Vegetables $9.80
  • Scallop, Mushroom & Vegetables Black Bean Sauce $14.50
  • 10 Dumpling $6.00
  • on Fried Rice $2.50
  • Prawn $14.00
Deco Eatery (sample menu)
  • Cranberry and Apple Porridge 14
    • candied walnuts, saffron, rosewater
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Deco Bene 21
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom with smoked salmon
Golden Fork (sample menu)
  • Pineapple Fritter / Doughnut $1.00
  • Satay Steak on Rice / Chicken Oyster Sauce on Rice / Chicken Black Bean Sauce $14.00
  • Onion Rings $4.80
    • 6 pieces
  • Combination Meat / Prawn $14.00
  • Fish Cake $2.50
  • Combination Meat / Prawn $15.00
  • Potato Wedges with Sour Cream $6.00
  • Spring Roll (Homemade) / Curry Roll (Homemade) $2.50
Cambodian Takeaway (sample menu)
  • Chips $ 2.00
    • min
  • Curry Roll $ 1.80
  • Potato Cake Battered $ 1.20
  • Fish Burger $ 5.00
  • Steak & Cheese Toasted $ 5.50
  • Paua Battered $ 2.50
  • Squid Ring $ 0.80
  • Pineapple & Cheese Toasted $ 3.50
Gion Japanese Restaurant (sample menu)
  • Seaweed salad $10.00
  • Eel $9.00
  • Kara-age bento $19.80
  • Kabayaki eel bento $30.00
  • Tuna sashimi $28.90
    • 5 slices of fresh tuna sashimi
  • Salmon sashimi $28.90
    • 7 slices of fresh salmon sashimi
  • Vegetable roll $9.50/$17.80
    • (4pcs/8pcs) avocado, carrot, tomato, cucumber, sesame seeds
  • Fish-katsu (panko crumbed fish) bento $19.80
Shivani (sample menu)
  • KACHORI W ALOO SABZI $5.50
  • DAHI BHALLA $6.80
  • PYAAZ KACHORI $1.50
  • ROZANA THALI $9.90
  • AMRITSARI KULCHA W CHANNA $9.00
  • ALOO KULCHA OR PANNER KULCHA $9.00
  • UPPMA $8.50
  • DAHI PURI $9.50
Panda Kitchen (sample menu)
  • Fried Rice Noodle with Beef & Soya Sauce (chicken, pork) / Singapore Fried Rice Vermicelli / Cantonese Style Rice Vermicelli $10.00
  • Lamb Steak (in black pepper sauce, ginger onion sauce) $25.00
  • Sweet & Sour Chicken or Lemon Chicken / Chicken with Pepper in Black Bean Sauce / Chicken with Ginger, Pineapple, Capsicum $16.00
  • Soya Chicken Whole $16 / Half $9
  • Steamed Chicken with Mushrooms on Lotus Leaf $22.00
  • Braised Pork Belly with Preserved Vegetables in Soya Sauce (taro) $19.00
  • Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
  • Mapo Tofu on Rice / Tofu with Fish Fillets on Rice / Tofu with Roast Pork on Rice / Salted Cabbage with Diced Meat on Rice $10.00
Tonino's Pizzeria (sample menu)
  • -Main $23.00
  • Risotto Al Pollo Entree $17.50 / Main $23
    • Chicken, broccoli, mushroom, white wine & cream sauce
  • Lasagne
    • Layers of pasta with a meat and cheese filling
  • Penne Al Forno Entree $16.50 / Main $22.50
    • Tomato sauce, mushroom, chicken, ham, with penne pasta finished in the oven
  • Pepperoni Std $19 / Large $32
    • Salami,onion, capsicum
  • Garlic Pizza Bread & Dip Std $9 / Large $12
  • Pan-Fried Calamari Salad Entree $18
    • Lettuces, cucumber, fresh tomato, red onion, carrot
  • -Main $23.00
Nick and L's Food Bar (sample menu)
  • Crab Sticks $1.30
  • Pack (B) $5.50
    • 6 Chicken Nibbles, 2 Golden Potatoes
  • Curry Roll $2.30
  • Steak $4.50
  • Extra $0.70
    • Tomato, Onion, Pineapple
  • Hawaiian $3.50
  • Banana Fritter $1.20
  • Golden Potato $0.60
Cafe Noir (sample menu)
  • CAJUN CHICKEN BURGER $12.00
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • SOUP OF THE DAY $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
Asuka

Asuka

location

Address

1/1 Railside Avenue, Auckland, Auckland, 0612, New Zealand

phone

Phone

8387711

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 12 Noon to 2:30 PM, 5:30 PM to 10 PM Sun 5:30 PM to 9:30 PM, 5:30 PM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dinner

Location
1/1 Railside Avenue, Auckland, Auckland, 0612, New Zealand
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