Asuka in Auckland Menu

ENTREES ENTREES
  • Edamame $6.00
  • Agedasi Tofu $6.00
  • Harumaki (Spring roll) $6.00
  • Gyoza (Dumpling) $6.00
  • Tako Wasabi $6.00
    • Fresh octopus with wasabi
  • Takoyaki $7.00
  • Chicken Karaage $8.00
  • Ika Karaage $8.00
    • Deep fried seasoned squid with karaage sauce.
  • Tofu Steak $8.00
    • Thick sliced tofu with teriyaki sauce.
  • Shu—Mai $8.00
    • Steamed prawns dumplings
  • Grilled-Prawns or Scallops $12.00
CARPACCIO CARPACCIO
  • Seared very briefly over a hot flame, then sliced thinly and seasoned with Japanese dressing w/ salad.
  • Beef Tataki $16.00
  • Tuna Tataki $16.00
  • Carpaccio Sashimi $16.00
SALAD SALAD
  • Green Salad $6.50
  • Seaweed Salad $6.50
  • Tofu Salad $8.00
TEMPURA TEMPURA
  • Deep fried battered vegetables or seafood. Served with tempura sauce.
  • Vegetable Tempura (8pcs) $12.00
    • Selections of fresh veges. May change seasonally.
  • Prawn Tempura (6pcs) $18.00
  • Combi Tempura (12pcs) $20.00
    • 2 prawns, 4 hoki and 6 veges.
SASHIMI SASHIMI
  • Sashimi is a traditional Japanese cuisine consist primerly of fresh, raw fish thinly sliced. It is enjoyed in its most natural state with soy sauce, wasabi paste and grated ginger.
  • Combi Sashimi (9pcs) $18.00
    • Daily choice of fresh white fish, salmon and tuna.
  • Salmon Sashimi (9pcs) or Tuna $18.00
  • Small Sashimi (15pcs) $25.00
  • Medium Sashimi (21 pcs) $35.00
  • Large Sashimi (30pcs) $50.00
ROLL SUSHI ROLL SUSHI
  • Chicken Roll $12.00
  • Salmon Roll $12.00
  • Prawn Roll $16.00
  • Dragon Roll $20.00
MIXED NIGIRI MIXED NIGIRI
  • Small (6pcs) $12.00
  • Medium (8pcs) $16.00
  • Salmon Nigiri (6pcs) $12.00
STONE GRILL STONE GRILL
  • The meals are prepared on long-lasting heated stones to enjoy natural flavour of the food. with rice / miso / saiad.
  • Teriyaki Chicken $20.00
    • Grilled, tender chicken with touch of sweet teriyaki sauce.
  • Japanese Steak $23.00
    • Juicy beef steak with teppaned - veges in Japanese style.
  • Teriyaki Salmon $25.00
    • Asuka's special teriyaki sauce meets salmon fillets, coupled with teppaned - veges.
  • Seafood $25.00
    • Fish, mussels, prawns and scallops sizzling away on stone grill.
  • Vegetarian $20.00
    • Stir - fried veges with tofu.
  • Teriyaki Unagi $25.00
    • Grilled eel with teriyaki sauce and hint of ginger.
KID'S MEAL KID'S MEAL
  • TEMPURA SET $10.00
    • Harumaki, prawn/vege tempura, chicken roll and potato salad
  • KATSU SET $10.00
    • Harumaki, chicken katsu main and chicken roll with potato salad.
  • TERIYAKI SET $10.00
    • Harumaki, teriyaki main and potato salad
ASUKA SET MENU ASUKA SET MENU
  • A selection of stone with set meal tor two.
  • Sashimi, tempura, selection of stone grill w/ miso, rice, salad and ice cream dessert. $58.00
DINNER BOX DINNER BOX
  • Asuka Dinner box $29.50
    • Entree of sashimi. Teriyaki chicken and tempura with side dish. Served with salad, rice and miso soup.
  • Chicken or Beef or Fish Dinner box $20.00
    • Teriyaki chicken or beef or fish and tempura with rice/miso/salad.
  • Vegetarian Dinner box $20.00
    • Tofu steak and tempura. Served with salad, rice and miso soup.
KATSU KATSU
  • Breadcrumbed deep fried cutlets. Served with rice and miso soup.
  • Chicken Katsu $15.00
  • Ton (Pork) Katsu $15.00
  • Fish Katsu $15.00
  • Curry Katsu $18.00
    • Chicken or Pork Katsu with curry.
  • Katsu combo $20.00
    • Chicken and fish or pork and fish
NOODLE NOODLE
  • Chicken Yakisoba $14.00
  • Seafood Yakisoba $18.00
  • Tempura Udon $17.00
HOT PLATE & POT (NABE) HOT PLATE & POT (NABE)
  • w/ salad, rice and miso soup
  • Beef hot plate $15.00
    • Soy - base marinated beef stir - fry with veges
  • Chicken hot plate $15.00
    • Soy - base marinated chicken stir - fry with veges
  • Spicy Pork hot plate $15.00
    • Spicy pork stir - fry with veges
  • Spicy Squid hot plate $15.00
    • Spicy squid stir - fry with veges
  • Sukiyaki (Nabe) $18.50
    • Tender beef simmered with vegetables in hot pot
  • Yosenabe $28.00
    • Seafood soup in hot pot
DESSERT DESSERT
  • Banana Tempura & Ice Cream $7.00
  • Tempura Ice Cream $7.00
  • Green Tea Ice Cream $6.00
  • Vanilla Ice Cream $4.00

Nearby Sample Menus

  • Chicken Thigh Noodles $20.00
  • Laksa Combination of 2 $20.00
  • Malaysian Rice $15.00
  • Chicken Salad $12.00
  • Sambal Chili Squid
  • Satay Chicken 4 pcs $10.00
  • Salt & Pepper Squid
  • Fried Rice with Egg $15.00
  • Kumara Chips $5.50
  • Salt & Pepper Squid $16.50/$26.00
    • w smoked paprika lime aioli & a mesclun salad
  • Beef n Blue $19.00
    • roast beef caramelized onion, blue cheese, parsnip Crips
  • Margherita $16.00
    • tomato, basil & mozzarella
  • Garlic bread $7.50
    • whiped buttered grilled french baguette
  • SCLT $17.50
    • smoked chicken lettuce & tomato w aioli on grain bread w fries
  • Angus Beef Burger $19.50
    • ground beef bacon, baby cos, red onions, cheese, tomato & a capsicum aioli w fries
  • Soup & Sandwiches of the Day $13.50
    • ask your server for today's flavours
  • Duck liver pate $34
    • Hennessey, sultana, almond, brioche
  • Pork jowl $35
    • baked leek, salsa verde, house made ricotta
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Fried gnocchi $24.5 / $34
    • preserved lemon curd, sage, pine nuts
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Green salad $9
    • citrus
  • Gyoza 8 pcs
  • Spicy Chicken Sizzling $14.50
  • Vege Udon $12.00
  • Teriyaki Bento $16.50
    • teriyaki chicken or beef fresh salad, sushi roll, veggie & prawn tempura, rice, miso soup
  • Pork Katsu Ramen $15.00
  • Fresh Salmon Salad $16.00
  • Salmon Sashimi Bento $19.00
    • fresh salmon sashimi fresh salad, sushi roll, veggie & prawn tempura, rice, and miso soup
  • Egg Pork Katsu Don $13.50
  • Hot dogs $3.00
  • Vienna $2.00
  • Chocolate Afghan $2.40
  • Apple Slice / Apricot Slice $2.50
  • Almond & honey tart / Almond biscuits $2.50
  • Steak / Mince / Vegetarian $3.50
  • Pizza Large / Ham & Cheese buns $3.50
  • Cheese Vienna $2.00
  • Lamb Shank Meal(1 Shank/2 Shanks) $11.90/$18.50
  • A25 Fish & Chips $ 11.90
    • with salad & egg
  • A2. Seasoned Chicken
  • A12.Sirloin Steak with Chips & Salad $15.90
  • Chicken Roast Meal(1/4chicken / 1/2chicken) $8.90/$13.80
  • A8. mini $6.50
  • A29 Wedges Bacon & Cheese $ 9.90
  • Sandwiches $6.00
    • pork, beef or lamb
  • Fish (Friday To Sunday) $14.00
  • Tofu $13.00
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Kiddy Burger $8.50
    • With 2 small beef patties, cheese, lettuce and tomato sauce
  • Vegetarian Big Breakfast $21.00
    • With mixed seasonal veges, eggs and toasted ciabatta
  • Bacon And Egg $15.00
  • Bagel $6.50
    • Bagel with cream cheese and preserves
  • Triple Decker Toastie $14.00
    • With bacon, egg, cheese, tomato and caramelized onion
  • Chicken Souvlaki Kebab $10.50 / C $14.50
    • Cooked with homemade chilli sauce
  • Chicken Satay Kebab $10.50 / C $14.50
    • Cooked with homemade satay sauce
  • Beef Kebab $10.00 / C $14.00
    • Marinated prime beef mince
  • Garlic Pita Bread $2.50
  • Khoresh Badenjun (Eggplant Casserole) $15.00
    • Traditional persian casserole of beef, eggplant. Served with rice and salad
  • Mixed Kebab $11.00 / C $15.00
    • Combination of marinated lamb & chicken
  • Lamb Pasendeh $16.00
    • Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
  • Khoresh Ghormeh Sabzi $16.00
    • Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
  • LARGE $15.00
  • LARGE $4.00
  • LAMB
  • MEDIUM $11.00
  • PORK
  • SAUSAGE $1.20
  • (PORK, LAMB, BEEF, CHICKEN & FISH)
  • CHICKEN NUGGET 60¢
  • Chilli Fish/Prawns $15.50/$16.50
  • Garlic Roti $3
  • Raita(Small/Big) $2/$5
  • Palak Paneer $12.50
  • Kothu Roti
  • Chicken Korma $13.50
  • Lamb Masala $14.50
  • Methu Vadai $5
    • for 3
  • SAAG GHOSHAT(GOSHAT) $13.90
    • blended to perfection mughlai style with fresh spices.Puree of green leafy spinach (choice of lamb,beef or chicken)
  • PRAWNS WITH VEGETABLES $17.99
    • prawns and chosen vegetables with Cantonese sauce.
  • CHICKEN MUSHROOM $14.99
    • chicken cooked with mushroom-a mouth watering dish.
  • KASHIMIRI PULAO $3.50 per serve
    • flavoured saffron rice with nuts and fruits.
  • BASMATI RICE $2.00 per serve
    • plain boiled basmati rice.
  • LAMB SHAHI KORMA $14.90
    • North Indian lamb curry cooked with cream garnished with green coriander,cordon of fresh cream and almonds.
  • Tandoori chicken $21.90 / $13.00
    • chicken marinated overnight in spices,ginger extract,lemon juice,yoghurt and barbequed in clay pot tandoor.(full chicken/half chicken)
  • DAL GOSH $15.90
    • chef's special recipe -a mouth watering dish.
  • Deep Fried Chips
  • Sliced Beef Fried (Noodle/Rice)
  • Tofu And Vegetable
  • Beef Fried Rice Noodle
  • Lamb Brisket In Clay Pot
  • Sliced Pork Fried (Noodle/Rice)
  • Black Pepper Chicken Chops With Eel
  • Stir Fried Capsicum& Pork
  • Extra Vege $2.50
  • Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
    • With red capsicum, potato and onion topped with fried onion.
  • Extra Meat (Except Duck) $2.50
  • Chicken and Tofu Noodle Soup (CF) (GF) (LC) $14.00
    • Coriander, capsicum, celery, bean sprouts, broccoli, cauliflower, topped with dried garlic and green nori.
  • You can make changes to any of our dishes to suit your taste or diet. We will do our best accommodate your needs.
  • Seafood Curry (Jasmine rice) (CF) (GF) (LC ) $15.50
    • Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.
  • Rama Rama Thai-style vegetable salad (CF) (GF)( LC)( V) $14.00
    • (Jasmine rice) Stir-fried pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce.
  • Sweet and Sour Pork (Udon noodles) (CF) (LC) $14.00
    • Grilled pork served with cucumber, tomato, onion, baby corn and pineapple in sweet and sour sauce.
  • Seasoning Seaweed $6.00
  • Pork with Cabbage $12.00
  • Deep-fried Chicken Wings $12.00
  • Pork with Chives $12.00
  • Crunchy Chips $6.00
  • Guilig Rice Noodle $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Thai-style Peanut $6.00
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Roasted cashews & corn $7.50
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Tapas plate— selection of chefs four choices S $29.5 -L $38
  • Coconut & lime prawns $12
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
Asuka

Asuka

location

Address

1/1 Railside Avenue, Auckland, Auckland, 0612, New Zealand

phone

Phone

8387711

email

Email

None

clock

Opened hours

Mon Closed Tue 11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 9:30 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 12 Noon to 2:30 PM, 5:30 PM to 10 PM Sun 5:30 PM to 9:30 PM, 5:30 PM to 9:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dinner

Location
1/1 Railside Avenue, Auckland, Auckland, 0612, New Zealand
Similar Restaurants based on Cuisines