Atlanta in Wellington Menu

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Atlanta in Wellington has no menu available, but can choose from many other options such as Mushroom Special or Big Breakfast from Jan's Cafe and Bistro. Supremo Take Outs offers many options including Supremo Egg (120gm supremo meat patty) and Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. 3 garlic knots and -Crushed garlic, evoo, parmesan from . Sal's offers El Matador and Warmed mixed olives.

Nearby Sample Menus

-12 Pack $14.50
Colonel’s Lunch $6.00
- 2pcs Chicken, reg Chips
Zinger Burger $7.90
- Lettuce, red onion and mayo.
Swap lge Sides for an extra . $1
Swap reg Sides for an extra . $0.50
With any Bucket Meal. Set combination applies
All meals include reg Potato & Gravy, Chips and Drink. Swap reg Sides for an extra . $0.50
Bean Salad, Side Salad $4.50

Vanilla Ice Cream tub $2.00
All served with a salad and fries
Big Eat Burger Stack
- 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
Wednesday $15.00
- 2 for 1 Pizza - Choose from our selected menu: two pizzas for the price of one 500 grm Rump Steak with Murphy's slaw, gravy and fries
Kids fish n chips
Garlic Bread $7.00
Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
500 grm Rump Steak with Murphy's slaw, gravy and fries $15.00

3 cheese selection with biscuits, fruit and chutney $24.00
Chef's choice of 3 tapas $47.00
Porridge of the day (GF) $18.00
GF= Gluten free option available
Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini $25.00
Home cooked kedgeree (GF) $21.00
- Indian spiced rice with smoked fish and boiled eggs
Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
Selection of ice creams and sorbets, brandy snap basket, caramel $17.00

Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
Vietnamese Calamari $8.00
- freshly crumbed /spices

Chicken $16.00
Magic Fried Chicken $9.00
Turkish Delight $4.00
Lamb $19.00
Turkish Biryani $7.00
Lamb $14.00
Lamb R $7.50 L $9.50
Turkish Biryani $7.00

Served With Yorkshire Pudding, Crispy Roast Potatoes And Pumpkin, Seansonal Vegetables And Rich Homemade Gravy
Warm crumbed halloumi served $14.90
- with olive and wram bread
Salt And Pepper Squid Salad
- With Asian Dipping Sauce
*Steak Sandwich
- With Onion Jam And Garlic Butter (Gf) Or Brearnise
Eggs Benedict $17.90
- Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
Te horo** $17.90
- smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
Homemade Seafood Chowder
- Server With Toasted Multigrain Bread
Nikau* $18.90
- chilli beef, smoked chicken, ham, mushroom and capsicun

Roast brussel sprouts & walnuts $7.00
The Tasting Room spicy cheese fondue with grilled toast $15.00
Weekend Brunch Menu from 10am - 3pm
The Tasting Room Mezze $20.00
- House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
Buttermilk fried chicken with chipotle slaw & cheddar $15.00
Served medium rare, please allow 25 minutes

Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Little Treats $4.00
- Roasted Peanuts, Lollies
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.

Spiced lamb meatballs with tsatziki $14.00
Chocolate mousse with coffee mascarpone and pistachio brittle $13.00
Caprese salad on fried polenta $14.00
Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
Manuka smoked fish cakes $11.00
Seared beef fillet with salsa verde and garlic butter $32.00 / $48.00
Marinated olives w/ toasted bread $8.50
Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00

GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
Siglo Brew Smoky Barbeque
Cool ranch
HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
Extra sauce $4.00
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00

Chicken $21.00
- chicken, grape, pesto, red onion.
Soup of the day $12.00
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
The vineyard platter $35.00
- an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
Spanish gypsy stew with crusty bread $18.50
- hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Roasted vegetable stack $18.00
- roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
Mediterranean chicken salad $18.50
- chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.

King Salmon $16.50
- lapsang souchong tea-smoked Salmon, egg, wood ear mushroom, celery
All our dim sum and dumplings are handmade inhouse.
Asparagus 2 skewers $6.50
Mapo Egg Tofu $14.50
- house made egg tofu, mapo sauce, celery, capsicum
Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
King Prawns $9.00
- with garlic mayonnaise 2 skewers
Green Beans $10.00
- preserved vegetables, ground pork, garlic
Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds

Chicken $4.30
Ham $4.00
Vegetarian $3.50
Vegetarian $3.70
Bacon spicy beef $4.80
Ham & cheese croissant $3.70
Bacon spicy beef croissant $5.20
Chicken salad croissant $5.20

Siam Ginger
- Please Select meat Stir -fried shredded ginger and vegetables in Siam Kitchen sauce
Extra Vegetable $3.00
Satay Sauce
- Please Select meat Stir -fried vegetables in peanut sauce.
Vegetarian Spring Rolls (3 rolls) $8.90
- Cabbage, carrot and celery shredded and wrapped in spring roll wrapper, deep-fried and served with sweet and sour sauce
Mixed Appetisers ( 1 person) $9.90
- 1 satay stick, 1spring roll, 1curry puff, 1money bag and 1crispy wonton served with peanut sauce and sweet and sour sauce.
Mee Goreng
- Please Select meat Stir -fried egg noodles with egg and vegetables
Roast Duck Red Curry(GF)
- Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
Chicken, Pork Or Beef $21.90

PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas