Atlanta in Wellington Menu

Atlanta in Wellington has no menu available, but can choose from many other options such as Mushroom Special or Big Breakfast from Jan's Cafe and Bistro. Supremo Take Outs offers many options including Supremo Egg (120gm supremo meat patty) and Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. 3 garlic knots and -Crushed garlic, evoo, parmesan from . Sal's offers El Matador and Warmed mixed olives.

Nearby Sample Menus

  • Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
  • Smoked White Warehou, quinoa, pickled baby beets, baba ghanoush, dukkah $34.90
  • Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
  • Mixed Olives $8.90
  • Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
  • Beef Fillet, Café de Paris butter, fries $38.90
  • Rosewater cream, lychee sorbet, raspberry gel, berries, crushed meringue $16.90
  • Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
  • Bacon Butty $5.00
    • White Roll, Butter, Bacon
  • Papa T $13.00
    • Guacamole and Bacon
  • Olivia $14.00
    • Bacon, Aioli, Blue Cheese
  • Matt $10.00
    • Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
  • Big Dave $14.00
    • Bacon, Beef, Black Pudding, Egg, Cheese, Ekim Sauce
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Guacamole, Hash Brown, Refried Beans $2.00
  • Trevor $12.00
    • Egg, Mushrooms, Beetroot relish
  • Patata
    • Potato, blue cheese, caramelized onions & mozzarella
  • Avocado $2.00
  • Steak $10.00
    • Smoky mayo, crispy onions
  • Meat $5.00
  • Steak fries (aioli) $4.00
  • Pulled pork $10.00
    • Homemade coleslaw, sweet & smoky mayo
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Quarto
    • Mozzarella, rocket, garlic & pancetta
  • $2.50 Sides
    • free range egg- poached or fried
  • Popeye slammer $17.50
    • spinach, potato cake,bacon, mushroom, tomato and hollandaise
  • Soup of the day $8.00
    • please refer to daily specials board, cup:
  • Eggs welly $19.50
    • sirloin steak poached eggs, spinach, hollandaise on smashed potatoes
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce
  • Vanilla risotto GF $12.50
    • with poached fruit and yogurt.
  • Manuka smoked Bacon and Avocado with fresh tomato and basil. $13.50
  • Or 'little mama' $10.50
    • as above but smaller size
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Egg, Onions $1.50
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Mushrooms $4.00
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Chicken Curry
    • homemade curry served with rice.
  • Fish & Chips
    • served with fresh garden salad and chips
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • OJINGUH BOKKUM $15.00
    • pan fried squid vegetables with spicy sauce
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • KIMCHI CHIGAE $15.00
    • Kimchi vegetables pork or canned tuna
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • Egg $2
  • Lamb Loin Chops $25
    • lamb Chops served on a cous cous mix and rocket salad garnished with a porter jus.
  • Cider Spider $9
    • Generous vanilla ice cream float in a glass of cider.
  • Bacon $3
  • Beef Burger $19
    • prime New Zealand beef pattie with fresh greens, tomato slices, mozzarella, bacon, slaw, caramelised onion & hefeweizen aioli on a lightly toasted bun.
  • Pork Burger $19
    • free-range pulled pork with fresh greens, tomato slices, mozzarella, slaw & hefeweizen aioli on a lightly toasted bun.
  • Bacon Wedges $11
    • with a cheesy topping, served with sour cream.
  • Pizza Special priced daily
    • Check with the Fork Team for today’s special. We let the Chefs go wild so tell us what you think?
  • 13. BUTTER CHICKEN $15.00
    • A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
  • 56. VEGETABLE BIRYANI $11.50
    • Basmatj rice cooked with assorted diced fresh vegetables.
  • 68. PANEER KULCHA $4.00
    • Stuffed with cottage cheese and spiced.
  • 53. COCONUT RICE $3.90
    • Basmati rice cooked with grated coconut.
  • 34. BEEF SAAGWALA $14.50
    • Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
  • 77. RAITA $2.00
    • Yogurt mixed with cucumber and ground spices.
  • 7. ACHARI CHICKEN TIKKA $9.50
    • Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
  • 64. GARLIC AND CHEESE NAAN $4.50
    • Stuffed with cheese and touch of chopped fresh garlic.
  • 1/2 CHICKEN & CHIPS $13.00
  • PRAWN $0.90
  • COLESLAW $3.00
  • OYSTER DINNER
    • 6 oysters
  • HAMBURGER $5.00
  • FISH BURGER $6.20
  • CHICKEN FRITTER $2.50
  • CRAYFISH FRITTER
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Please see our blackboard.
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Brie $0.50
  • Avocado $10.50
  • Ham
  • Salmon $1.50
  • Onion
  • Salmon $11.50
  • Pulled pork
  • Creamcheese $0.50
  • Pickles N/A
  • Yoghurt N/A
  • Chipotle N/A
  • Honey Oat N/A
  • Egg and Cheese N/A
  • Double Choc Chip N/A
  • Thousand Island N/A
  • Meatball N/A
  • Lunch Fish & Chips $14.00
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Chicken $6.00
    • Chipotle mayo, Citrus onion, Garlic crisps
  • -Large $19.00
  • Scotch $29.00
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Vege with your Mushroom Sauce or Garlic Butter
  • -Medium $13.00
  • Thai Beef $17.00
    • Soy & ginger beef Strips, salad greens, Chili, fresh herbs
  • Nachos
  • Mushroom & Tofu Pie
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Noodles $2.00
  • Wonton Soup w/ BBQ pork $12.90
  • Dim Sums 5pcs $6.90
  • Crispy or BBQ pork on rice $14.50
  • Garlic Roti w/satay sauce V $6.50
  • Tom Yum Soup w/rice/noodles $12.90
    • chicken beef pork
  • Spicy Fried rice $12.90
    • chicken beef pork
  • Duck Noodle Soup $14.50
Atlanta

Atlanta

location

Address

2/103 The Terrace, Wellington, Wellington, 6011, New Zealand

phone

Phone

64 4-499 5219

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Cash

Location
2/103 The Terrace, Wellington, Wellington, 6011, New Zealand
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