Atlanta in Wellington Menu

Atlanta in Wellington has no menu available, but can choose from many other options such as Mushroom Special or Big Breakfast from Jan's Cafe and Bistro. Supremo Take Outs offers many options including Supremo Egg (120gm supremo meat patty) and Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. 3 garlic knots and -Crushed garlic, evoo, parmesan from . Sal's offers El Matador and Warmed mixed olives.

Nearby Sample Menus

  • Moo -vcado $16.50
    • NZ beef, avocado and bacon
  • Slow roasted tomatoes $15.00
    • avo, pesto and toast
  • Burger of the week $12.00
  • Crumbed Chicken $17.50
    • bacon, avocado, brie, red onion, tomato and a creamy dresing.
  • Beef Schnitzels $24.50
    • homemade onion rings, fries, slaw and jus
  • Gourmet Burgers- all served with a mixture of iceberg & cos lettuce, red onion, fresh tomato & aioli.Fries included N/A
  • Home Cut Fries $8.00
    • and garlic mayo
  • Po Boys $16.50
    • Pork belly, beetroot, feta, .lettuce, tomato and blue cheese dressing
  • Gluten Free $6.20
  • Banana Fritter $2.80
  • Gluten Free $2.70
  • Beef Bacon & Egg Burger $10.80
  • Seafood Pack $28.00
    • 2 Fish, 4 Calamari, 2 muscles, 2 crab sticks, 2 scallops, 2 prawn cutlets, chips & sauce
  • Criss-cut fries $5.00
  • Gluten Free $1.40
  • Gluten Free $3.70
  • Chicken Curry $12.00
    • Chicken fillets & potatoes cooked in curry & coconut cream .
  • Seafood Singapore Fried Noodles $11.00
    • Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
  • Wat Tan Nga Hor $12.50
    • Wok fried broad rice noodles served with beef filets, scallion, slices of ginger and egg in Cantonese style thick gravy
  • Beef Rendang
    • Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
  • Gongbao Beef $13.50
    • Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
  • Roti Chanai with Curry $7.50
    • Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
  • Garlic Broccoli $12.00
    • Broccoli stir-fried with garlic and oyster sauce.
  • Deep Fried Chicken Wings $6.00
    • 3 pcs of deep fried chicken wings served with sweet chilli sauce.
  • Ham Steak with pineapple
    • served with salad and chips
  • Chicken Curry
    • homemade curry served with rice.
  • Sausage $2.00
  • Egg, Onions $1.50
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • OUR ORIGINAL BASE HAND STRETCHED FOR THOSE THAT LIKE A THIN BASE AND SPREAD OUT TOPPINGS.
  • CHICKEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, CHICKEN, MUSHROOMS & PARMESAN
  • A HELLTHY OPTION $5.00
    • CHEESE + 1 TOPPING FOR ONLY
  • SLOTH
    • TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
  • GELATO $5.00
    • AWARD WINNING KAFFEE EIS GELLICIOUS GELATO. 180ML TUBS. ASK ABOUT OUR LATEST FLAVOURS OR GO TO HELL.CO.NZ FOR DETAILS
  • MISCHIEF
    • CHICKEN, CABANOSSI, ONIONS, GARLIC, CHILLI, TOMATOES, CAJUN HERBS & CAPSICUM. OPTIONAL: KALAMATA OLIVE. SEE CHILLI GUIDE.
  • FORKED TONGUE
    • HUFFMANS HOT SAUCE
  • PRAWN HORNS $7.00-$5.00
    • 1/2 DOZ IN A WONTON PASTRY & DIP
  • Free-range eggs on toast $10.00
  • Add $3.50
    • roast tomato
  • Nutella French toast $6.50
    • w maple syrup & cinnamon sugar
  • Chicken nuggets & chips $7.00
  • Potato Cake $12.50
    • w poached eggs and hollandaise
  • Tofu scramble $16.50
    • on ciabatta (VEGAN)
  • Kids eggs & toast $5.00
  • Add $5.50
    • free-range bacon
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Chocolat $7.00
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Raspberry and lemon curd semifreddo $7.00
  • Tiramisu $7.00
  • Hazelnut semifreddo $7.00
  • Miso $2.50
  • Crumbed Chicken
  • Chicken on Rice $6.90
  • Spicy chicken
  • vegetarian Roll
  • O’Sushi Special $6.90
  • O’Nagiri $2.50
  • Selection of Sushi may change*
  • Chicken wings(5 pieces) $12.50
    • mildly spiced thick barbequed in clay oven.
  • Murgh malai tikka (5 pieces) $13.50
    • boneless chunks of chicken in a unique blend of cheese and cream.
  • VEGETABLE BIRYANI $14.00
    • Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
  • JEERA ALOO $12.50
    • Potatoes cooked with onion, tomatoes, spices and coriander.
  • SAAG PANEER $15.00
    • Cottage cheese cooked with home ground spices and simmered in rich spinach gravy.
  • CHICKEN KORMA $16.50
    • Boneless chicken pieces cooked with cashew nuts, ground spices and cream
  • MALABARI FISH $17.50
    • boneless fish cooked with coconut, capsicum, tomato, cream and an assortment of spices.
  • Kari Ayala Murgh(5 pieces) $13.50
    • boneless tender chicken marinated with spinach and herbs and cooked in clay oven.
  • MEE HOON $11.00
    • Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/VEGETARIAN
  • Steamed Yellow Noodles $5.00
  • MEE GORENG $13.50
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/SEAFOOD
  • CHICKEN KURMA $10.00/$13.50
    • Boneless chicken pieces cooked in mild mixed spices with potatoes. tomatoes, cashews. coconut & finished with lime juice. Topped with caramelized shallots Served with steamed rice.medium/large
  • IKAN MASAK LEMAK $15.00
    • Pieces of fish fillets poached in coconut cream, oriental spices. fresh lemongrass and garlic. served with steamed rice.
  • FISH SAMBAL $15.00
    • Grilled pieces of fish fillets prepared in a rich tomato, tangy sambal sauce. Served with steamed rice
  • BEEF RENDANG $10.00/$14.00
    • A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
  • Steamed rice $3.00
  • Orange Beef on Rice $13.00
  • Won Ton Noodle Soup $11.00
  • Beef Fried Rice Noodle $11.00
  • Ma Po Tofu on Rice $10.50
  • Brisket Noodle Soup $12.00
  • Roast Duck on Rice $13.00
  • Brisket on Rice $11.00
  • Sweet and Sour Pork on Rice $11.50
  • Mushrooms $1.00
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
  • Egg $1.00
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Tod Mun Pla $8.50
    • Thai fish cakes
  • Kaow Pad Sarparod $12.50
    • Fried rice pineapple with chicken, beef or pork
  • Roti $3.00
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • Rice $1.50
  • Sticky Rice $2.00
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
    • w fresh tomato salsa
  • Rosemary Red Wine Jus $2.00
  • New Zealand Premium Lamb Rump $30.00
    • Grass fed on the East Coast
  • Mushroom & Pine Nut Linguini $21.00
    • In a creamy pesto sauce
  • Asian Slaw $8.00
  • Sauteed Garlic Mushrooms $8.00
  • Sundried Tomato & Feta Arancini $18.00
    • w Capsicum Aioli
  • Dijon Mustard $2.00
  • Tossed salad $16.00
  • Lamb & pea potato top $8.00
  • Beef & mushroom $8.00
  • Beef, lamb or pork sandwich $16.00
  • With salad or peas $15.00
  • Beef, lamb or pork melt $16.00
  • Pork & kumara $8.00
  • Dirty peas $12.00
Atlanta

Atlanta

location

Address

2/103 The Terrace, Wellington, Wellington, 6011, New Zealand

phone

Phone

64 4-499 5219

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Cash

Location
2/103 The Terrace, Wellington, Wellington, 6011, New Zealand
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