Address
2/103 The Terrace, Wellington, Wellington, 6011, New Zealand
Atlanta in Wellington Menu
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Atlanta in Wellington has no menu available, but can choose from many other options such as Mushroom Special or Big Breakfast from Jan's Cafe and Bistro. Supremo Take Outs offers many options including Supremo Egg (120gm supremo meat patty) and Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce. Burger King includes a wide range like BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO. 3 garlic knots and -Crushed garlic, evoo, parmesan from . Sal's offers El Matador and Warmed mixed olives.
Nearby Sample Menus
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Minted Lamb grand $1 4.90
- Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
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Big Squeaky
- Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
- grand $14.90
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup and mayo
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Charlie Brown
- Chicken w/ spicy satay, salad, mayo and relish
- grand $14.90
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Wisconsin w/ Cheese
- Angus beef w/ melted cheddar, salad, and relish
- petite $11.40
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Fraser Ave Fettuccine $23.00
- Chicken, bacon & mushrooms tossed in a creamy sauce
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Beef Skewers $13.00
- Half a dozen, served with satay sauce
- Homemade Cheesecake $10.00
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Bould Butter Chicken Curry $21.00
- An 1841 favourite! Served with rice & roti
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Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
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200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
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Thai Beef Salad $23.00
- Marinated beef, fresh salad greens & sweet chilli sauce topped with crispy noodles
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Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
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Peri-Peri Chicken Livers $10.00
- Served with sour cream
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Burgers
- Beef, Chicken Breast or Chicken Schnitzel
- Chips Regular $3.00
- 1/2 Rack & Chicken Schnitzel $20.00
- Fish Curry $16
- Butter Chicken $14
- Chips Large $6.00
- Lamb Samosa $2
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Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
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Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
- Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
- Check the cabinet for more treats!
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Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
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Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
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Chicken Chimichanga $12.00
- Deep fried burrito with a Manuka honey marinated chicken and chili filling
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Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
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Tostada $18.50
- w grilled steak
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Breakfast enchiladas $15.50
- scrambled eggs, chiles & cheese rolled into two corn tortillas & baked in enchilada sauce
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Quesadilla $12.50
- grilled flour tortilla w herbed field mushrooms
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Thunderburger $12.00
- seasoned 1/4lb all beef burger w lettuce, tomato & red onion
- Additional sauce $1.50
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Eggs on toast $9.50
- two eggs poached, fried or scrambled on your choice of toast
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Onion rings $13.00
- buttermilk soaked & crumbed, w ranch dressing
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Taco plate - grilled temeph $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
- Pineapple $1.50
- Crumbed Fish (small fillet of fish) $4.50
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GOURMET VEGETARIAN $9.50
- supremo vegetarian spinach and pumpkin patty, salad, camembert cheese, avocado, Vegetarian relish or cranberry Sauce
- Avocado $2.00
- Homemade Corn Fritter $2.70
- Supremo Egg (120gm supremo meat patty) $6.50
- Steak Roll $2.70
- Squid Rings $1.90
- Combination Meat and Vegetables Fried noodles or Ho Fun $10.50
- Dim Sims $5.50
- Fish Fillet in Lemon Sauce $18.50
- Tempura Seafood $22.80
- Mee Goreng (Noodles) $10.50
- Tofu with Seasonal Vegetables $13.90
- Yeng Chow Fried Rice $10.50
- Combination Egg Fu Yong $14.80
- Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
- Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
- Gelato - Vanilla bean or flavour of the day - 1 scoop $2.50
- Tuatara beer-battered fish and fries with housemade tartare $23.00
- 3 cheeses $24.00
- Ridiculously sticky pork ribs with steamed Shanghai bok choy $21.00
- Pork and fennel sausage ragu with rigatoni $11.00
- Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
- -Stir Fried Chinese Vegetables $15.00
- Roast Pork, Bean Curd and Vegetables $16.00
- -Half Dozen $8.00
- -Squid with Black bean Sauce / Seafood with Bean Curd / Squid and XO Sauce $18.00
- -Combination meat or seafood $16.00
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-Combination Roast $17.00
- Choice of 2 meats - Roast pork, roast duck or bbq pork
- -Combination meat or seafood $15.00
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●X.O: Sauce Ho Fun
- Stir fried Ho fun with XO sauce
- Vietnamese Chicken & Fresh Herb Salad $10.50
- Rice Paper Summer Rolls- Chicken $7.50
- Lemongrass Tofu & Veggie Spring Roll Salad $10.50
- Rice Paper Summer Rolls - Prawn $7.50
- Spicy tofu
- Lemongrass Prawn & Veggie Spring Roll Salad $10.50
- Chicken curry $10.50
- Lemongrass Beef & Vege Spring Roll Salad $10.50
- Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
- Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
- GF = Gluten Free / DF= Dairy Free
- Greenlip Mussel & Tomato Soup with Crostini $10.00
- Crumbed Fish Pieces with Wedges $7.50
- Hamburger with Wedges $7.50
- Flapjacks, Bacon & Banana with Maple Syrup $10.00
- Penne Pasta With Tomato Sauce $7.50
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Wedges $6.00
- Served with sour cream & salsa.
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Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
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Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
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Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
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Eggs Benedict $16.00
- Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
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FuWa Big Breakfast $18.00
- Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
- All burgers served with fries tomato sauce & aioli.
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Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
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Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue
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Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
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Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
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Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
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Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
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Josper braised day boat fish N/A
- with local crab, sea vegetables and its own sauce
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Josper roasted asparagus N/A
- with dill and mint emulsion
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West coast whitebait omelette N/A
- with oyster veloute and fine herbs
- Chicken $4.20
- Steak & Kidney $4.20
- Sausages $1.80
- Potato Top $4.20
- Steak & Mushroom $4.20
- Mince $4.20
- Sausage Rolls $2.00
- Steak & Bacon $4.20
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Kingsmeade riversdale pecorino
- Aged sheep's’ milk pecorino
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Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
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Kingsmeade sunset blue
- Creamy cow's milk blue cheese
- Roast potato skins, summer truffle mayo $12
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Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
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Salted caramel chocolate ganache pie $15
- Mascarpone, orange
- Rocket, pear and parmesan salad $8
- Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
Atlanta
Phone
64 4-499 5219
Opened hours
Price
None
Type
None
Service
None
Cuisine
Pizza
Features
Cash
2/103 The Terrace, Wellington, Wellington, 6011, New Zealand
- Wellington Pizza Menus
- Wellington Region Pizza Menus