Address
149 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Ayutthaya in Lower Hutt Menu
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SPECIAL TAKEAWAY MENU- Deep fried Thai spring rolls(5)
-
Thai Curry puff $8.50
- with chicken & vegetables(5)
- Satay chicken(6) $9.50
-
Spicy soup $8.50
- with chicken or beef
-
Chicken soup $8.50
- with lemon grass & coconut cream
- Spicy Prawn or Combination Seafood Soup $9.50
- Green Curry of Chicken or Beef $14.50
- Red Curry of Beef or Chicken $14.50
- Yellow Curry of Chicken $14.50
- Sauteed Beef with Oyster Sauce $14.50
- Chicken or Beef with Garlic & Basil $14.50
- Chicken with Cashew Nuts $14.50
- Sweet & Sour Pork $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Fried Rice with Chicken & Egg $14.50
- Fried Mixed vegetables $13.50
- Steamed Rice $3.00
- Roti $3.50
Nearby Sample Menus
-
Waffle Chips $6.00
- Malt vinegar aioli & tomato sauce
-
Tia Maria Tiramisu $9.90
- Chantilly cremé & shaved chocolate
-
Fiery Cajun $21.90
- Cajun spiced chicken, mozzarella, chillies & fresh oregano
-
Crumbed Camembert $10.90
- Spiced plum dipping sauce
-
Tempura Battered Onion Rings $4.00
- Hickory BBQ sauce
- Monster Burgers $29.90
-
Fish of the Day $19.90
- Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
-
Beef Cheek Sliders $14.90
- Smoked cheddar, kimchi, lettuce & truffle mayonnaise
- 12 Fish & 3 Chips $36.00
- Mussel Fritter $2.20
- Chicken Nuggets $0.80
- Pineapple Fritter $2.00
- Dim Sum $1.20
- Kumara Chips $4.80
- Meat Patties $2.40
-
SPECIAL FIVE $29.00
- 4 fish, 3 hot dogs, 6 potato fritters, 6 chicken nuggets, 2 chips
- STEAK BLACK BEAN $12.00
- SHRIMP FOO YUNG $11.50
- HAM BURGER $3.00
- WON TONS PORK SOUP $9.50
- ROAST PORK SATAY $12.00
- SWEET & SOUR PORK $11.50
- ROAST PORK BLACK BEAN $12.00
- 1/2 CHICKEN, EGG, CHIPS $12.00
- Steak and Cheese N/A
- Honey Oat N/A
- Sweet Chilli N/A
- Subway Melt N/A
- Carrot N/A
- Wheat N/A
- Olives N/A
- Steak, Egg and Cheese N/A
- Crumbed Fillet / Battered Fillet $7.20
- -Smoked Fish / Seafood Fritter / Mussel Fritter $3.80
- -Paua Fritter $6.50
- Bacon Toast $3.00
- Kumara Chips $4.90
- Dimsim (Dozen) $14.00
- Crumbed Fish $3.40
- Dim Sim $1.50
- Bacon Burger $4.50
- shoestring Chips $2.50
- Chips $2.80
- Cheese Burger $4.20
- Sausage $2.00
- Onion Rings $0.80
- Chicken Breast Burger $5.00
- fish $3.00
-
Family Pack 1 $33.90
- (8 battered fish, 3 scoops chips, large coleslaw)
- Kumara Chips (scoop) $5.00
- Scallops, each $2.50
-
Dinner Pack $11.90
- (1 crumbed fillet, chips, coleslaw, small tartare sauce)
- Pineapple Fritter $2.50
- Corn Fritter $3.90
- Fish Cake (homemade) $3.00
- Mussel Fritters (homemade) $4.90
- -Chicken $11.00
- Battered Tarakihi Fillet $ 7.50
- Roast Pork Pineapple & Cashew Nuts $12.50
- Chips $2.90
- -Orange Beef $11.50
- Chicken Vegetables & Cashew Huts $12.00
- Oyster (seasonal) Fish Cake $2.00
- -Roast Pork $10.00
- Chicken bburger $8.00
- Fillets $9.50
- Fish cake each $1.50
- Fish(battered) $3.50
- Sausage $3.00
- Vege burger $6.50
- Fish(crumbed) $3.80
- Custom crumbing $1.00
- 82. Salt Pepper King Prawn $15.00
- 23. BBQ Pork Wonton Noodle Soup $12.00
- 93. Satay Squid $12.50
- 102. Hot & Sour Chicken $11.50
- 21. Chicken Hot Pepper Sauce $13.50
- Plain Roti: $3.50
- 106. Egg Fuyong $14.50
- 2. Spring roll $6.00
- 5. Eggs Benedict $12.90
- 12.French Toast $11
- 10.Kids Meal $6
- 9. Schnitzel Meal $12.90
- 9 pieces of chicken & 2 Large chip $26
- 16.Blat $11
- 11.Sausage Meal $11
- Pork Crackle $1
- VEG. BIRYANI $10.00
- Large $13.50
- Mango Chicken $10.00
- Garlic Dahl $7.00
- CHICKEN TIKA MASALA $10.00
- Aloo Tikki Chat $6.00
- VEG. PAKORA (3 pieces) $ 2.50
- ALOO GOBI $7.00
- 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
- SAUSAGES $1.20
- 2 THIGHS, 1 CUP OF CHIPS 600ML DRINK $12.50
- HOT DOG $2.50
- CHICKEN WING $1.50
- 2 WINGS, 1 CUP OF CHIPS $5.00
- 2 THIGHS, 2 DRUMS, 1 CUP OF CHIPS $12.50
- CHICKEN KEBAB SPICED $2.70
- Szechuan Fish $13.00
- Combination Chop Suey $12.50
- Curry Roll $2.00
- Cheese & Egg $3.00
- Chicken or Pork or Beef $11.00
- Orange Beef (vegetables on side) $15.00
- Chicken or Pork or Beef Cashew Nut $13.50
- Hamburguer $2.80
- Waikanae Crab Salad, Avocado Puree, Tomato Dressing $9.00
- perfect for sharing $9.00
- Selection of Sorbets, chia & coconut, pineapple $16.00
- GARLIC BAGUETTE $8.00
-
ANGUS RIB EYE STEAK $29.00
- polenta chips, onion marmalade, mushroom, jus
- SEASONAL GARDEN SALAD with dijon vinaigrette
- Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
-
ORA KING SALMON $12.00
- dukkah, gherkin, sorrel
Ayutthaya
Phone
045682825
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Thai , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Bar Not Available , Cash , Groups , Seating , Cards accepted , Dinner , Child-friendly , Corkage Fee Charged
149 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
- Lower Hutt Asian Menus
- Lower Hutt Thai Menus
- Lower Hutt Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Thai Menus
- Wellington Region Vegetarian Menus