B-Lounge in Lower Hutt Menu

VEG STARTERS VEG STARTERS
  • Chilli Mushroom $18.00
    • Button mushrooms wok fried with capsicum and chilli sauce
  • Gobi Manchurian $17.00
    • Indo-Chinese wok fried cauliflower buds with Asian sauces
  • Paneer 65 $17.00
    • Deep fried cottage cheese marinated with tangy lemon & egg sauce
  • Chilli Paneer $15.00
    • Cottage cheese wok fried with Asian sauces and spices
  • Chilli Baby Corn $15.00
    • Indo-Chinese fusion recipe made with baby corn wok fried with bell peppers
  • Karera Muhsroom $8.00
    • Crunchy and crispy deep fried mushroom with cheese
  • Vegetarian Samosa (2 pieces) $8.00
    • Seasoned potatoes and peas wrapped in a light pastry
  • Paneer Tikka $12.00
    • Homemade cottage cheese, onions, bell peppers with Indian spices
  • Hara Bhara Kebab $9.00
    • Vegetarian kebab made with spinach and green peas, perked with authentic Indian
  • Karare Mushroom $8.00
    • Crunchy and crispy deep fried mushroom with cheese
NON VEG STARTERS NON VEG STARTERS
  • Tangadi Kebab 3pcs $11.50
    • Succulent green tandoori specialty of tandoori variety of grilled chicken legs marinated
  • Tawa Chicken $14.50
    • Marinated tender pieces of chicken pan fried and served with salad
  • Pathar Ka Gosht (lamb) $11.90
    • Thin slices of lamb marinated in yogurt, herbs, aromatic spices and grilled
  • Patthar Ka Gosht (lamb) $11.90
    • Thin slices of lamb marinated in yogurt, herbs, aromatic spices and grilled
  • Half Tandoori $12.00
    • Fresh chicken marinated in authentic Indian spices and grilled in hot tandoor
  • Chicken Boti Kebab $10.90
    • Tender chicken pieces mixed with green chillies, hot spice powder and white
  • Chicken Tikka $10.90
    • Marinated tender pieces of chicken in tikka masala grilled in tandoor nad
  • Tandoori (Half) $12.00
    • Marinated full or half bird grilled tandoor oven served with mint sauce
  • Tandoori (Full) $22.00
    • <arimated full or half bird grilled tandoor oven served with mint sauce
BIRYANI & PULAO BIRYANI & PULAO
  • Vegetable Biryani $15.00
    • A vegetarian rice specialty cooked with fresh vegetables and Indian spices
  • Dum Pukht Ghosht Biryani (Lamb Biryani) $18.00
    • Basmati rice and lamb with bone cooked with aromatic spices. Served with..
  • Sofiyani Biryani / Hyderabadi Dum Biryani (Chicken Biryani) $17.00
    • Tender slices of juicy chicken with bone prepared with basmati rice and ...
  • Shrimp Biryani $18.00
    • Jumbo shrimp and basmati rice cooked with aromatic spices. Served with raita
  • Chef's Special $18.00
    • Grab a chef's special preparation
  • Vegetable Biryani Family Pack $55.00
    • A huge platter of biryani served with raita, saalan, and salad for 4-5
  • Chicken Biryani Family Pack $60.00
    • A huge platter of biryani served with raita, saalan, eggs and salads
  • Lamb Biryani Pack $65.00
    • A huge platter of biryani served with raita, saalan, eggs and salads
SIMPLY SOUTH INDIANS SIMPLY SOUTH INDIANS
  • Butter Plain Dosa $10.00
    • Fermented crepe or pancake made from rice batter and black lentils
  • Masala Dosa $12.00
    • Fermented pancake made from rice batter and black lentils filled with finely
  • Cheese Masala Dosa $15.00
    • Fermented pancake made from rice batter and black lentils filled with finely..
  • Chicken Dosa $15.00
    • Rice flat pancake filled with chicken cooked in authentic Indian spices
  • Lamb Dosa $16.00
    • Rice flat pancake filled with lamb cooked in authentic Indian Spices
  • Onion Tomato Uthappam $14.00
    • Rice flat pancake mixed with finely grated carrot, small onion slices, coriander
  • Onion Tomato Cheese Uthappam $15.00
    • Rice flat pancake mixed with finely grated carrot, small onion slices, coriander...
BREADS BREADS
  • Tandoori Roti $3.00
    • whole wheat bread
  • Naan $3.50
    • Leavened white bread
  • Garlic Naan $4.00
    • Leavened white bread with fresh garlic
  • Aloo Paratha $4.50
    • Whole wheat bread stuffed with spiced potatoes
  • Keema Naan $5.00
    • White bread stuffed with ground lamb and spices
  • Bread Basket $20.00
    • Assorted breads from the tandoor
  • Onion Kulcha $4.50
    • White bread stuffed with onions and spices
  • Olives and Onion Naan $6.00
    • Naan topped with olives and onions
SALADS & SIDES SALADS & SIDES
  • Papadam 4 pcs with side platter $10.00
    • Spicy papadam 4 pcs with side platter
  • Garden Greens $6.90
    • Cut fresh green salad with house dressing
  • Raita $4.00
    • Churned yogurt with fresh cucumber and spices
  • Shirazi Salad $7.90
    • Finely chopped tomatoes and cucumbers mixed with spices and lime juice
SOUPS SOUPS
  • Lemon and Coriander Soup $6.00
    • Clear soup with fresh vegetables and flavour of lemon and coriander leaves
  • Mulligatawny Soup $6.00
    • A traditional soup made of split peas, vegetables and flavored with fresh ..
  • Tamatar Nariyal Ka Shorba $6.00
    • A refreshing delicious soup made from tomatoes, fresh coconut and seasonings
  • Chef's Special $6.00
    • Grab a chef's special preparation
DESSERTS DESSERTS
  • Mango Kulfi $6.00
    • Indian mango pulp ice cream flavored with nuts and saffron
  • Shahi Tukda $8.00
    • Crisp fried golden brown colored piece of bread topped with a sweet
  • Anjeer Ka Kheer $10.00
    • Dried fig in rice pudding
  • Brownie with Ice Cream $10.00
    • Vanilla ice cream with chunks of chewy, fudgy brownies
  • Qubani Ka Meetha (vegan) $10.00
    • (Stewed Apricot Dessert) in an Authentic Hyderabadi Dessert
LUNCH SPECIAL LUNCH SPECIAL
  • Any Curry for Menu, Rice, Plain Naan with Soft drink $10.00
    • (excludes seafood & tandoor)
  • Biryani with Saalan & Raita $10.00

Nearby Sample Menus

  • C/B/P/V $18.00
  • 17. Moo Gra Tium Prik Thai $18.00
    • Garlic pork and pepper stir fried with oyster sauce
  • 7. Pho (Rice Noodle Soup)
  • 5. Puck Tod $9.00
    • Deep fried battered vegetables
  • 28. Plear (Vietnamese) $18.00
    • Your choice of chicken or beef stir fried with fresh vegetables, lemon juice, peanuts, chilli and mint
  • 38. Yum Beef Salad $25.00
    • Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • Seafood $14.00
  • 20. Gai Pud Khing $18.00
    • Chicken stir fried with ginger and vegetables
  • Combination Meat Fried Rice Small $6.50 Large $12.00
  • Stir—fried Roasted pork & Vegetables $13.50
  • Salt and Pepper Chicken $8.00
  • Crispy Chicken $13.50
  • Sausages and eggs $10.00
  • Stir - fried Mixed Vegetables $10.00
  • Mar Por Tofu with Beef & Shrimps (spicy) $15.00
  • Dough Ball in Tomato Soup (L) $10.00
  • Set Menu C $56.00
    • For 4-6 People, Chicken Fried Rice, Sweet & Sour Pork, Steak Chow Mein, Vegetable Egg Foo Yung, Pork with Oyster Sauce, 12 Won Tons
  • Shrimp $11.50
  • Bacon & Avacado $6.10
  • Set Menu A $33.00
    • For 2-4 People, Chicken Fried Rice, Beef with Oyster Sauce, 6 Won Tons
  • Chips $2.90
  • Won Ton $1.00
  • 2 Fish,Hot Dog, 1 Chips $1o.oo
  • Steak $10.00
  • Toast with Homemade jam or Vegemite $4.00
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • Eastbourne Butcher Black Pudding $18.50
    • with crispy bacon, poached egg, spinach, hollandaise and mango chutney
  • Steak Cut Fries $7.50/ $4.50
    • with garlic aioli (large or small)
  • Seafood Chowder $16.50
    • with garlic toast
  • Wee Fiend $17.00
    • As above only smaller
  • Side Black Pudding $5.00
  • Garlic bread $7.00
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Margherita $16.00
    • with fresh basil
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Cumin lamb $18.00
  • Spicy and chilli beef $7.50
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Braised beef $19.00
    • with tomatoes & potatoes
  • Stir-fried scallops $24.00
    • with cashew nuts and vegetables >>
  • Beijing Dough Drop Soup $5.00/$14.00/$18.00
  • Stir-fried Scallops $24.00
    • with black bean sauce
  • Sizzling beef $18.00
    • with onions and black pepper
  • 5. Shrimp/Chicken/Beef/Squid salad $15.00
    • Poached shrimps with fresh mint, coriander, Carrot, cabbage and onion mixed with peanuts and special dressing sauce
  • 17. Stir fried vegetables with chicken/pork/beef on rice $12.50
  • 10. Seafood Noodle Soup $13.50
  • 6. Vegetable salad $12.50
  • 29. Rice $3.00
  • 1. Spring rolls or vege spring rolls $7.90
    • Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
  • 19. Combination stir-fried rice $13.00
  • 14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
    • Served with special fish sauce on side.
  • Southern Man's "All Day" Breakfast $22.80
    • A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • Crunchy Potatoes $4.50
  • Peppercorn Sauce $2.50
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
  • Side Vegetables $5.00
  • Sweet Sour Pork
  • Vegetable $9.50
  • Mussel $1.00
  • Steak Mushroom Soup $7.00
  • Cheese $2.50
  • Wonton Noodle Soup $8.50
  • Thai Spicy Chicken/Pork/Steak $11.50
  • Wonton BBQ Pork Soup $8.50
  • Hamburger don $12.00
  • Yakitori $12.00
    • chicken & vege skewer
  • Large $14.00
  • Oyako don $13.00
    • chicken & egg
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Choose 1 $8.50
    • small
  • Taco Rice don $13.00
    • beef & tomato
  • Medium $12.00
  • Steak & Fresh Mushroom $4.80
  • Lamb Shank $5.50
  • Scot $5.30
  • Apple Turnover
  • Both $15.90
  • Apple & Boysenberry Pie
  • Approx 3 ½ , Small Pies
  • Beef Cheese & Bacon $5.30
  • 89. Stir Fried Squid with Shrimp Sauce $12.50
  • 12. Chow Mein (Pork/Beef/Chicken) $12.00
  • 54. Chicken Feet with Abalon Sauce $13.00
  • 7. Mee Goreng $11.50
  • 78. Hot & Spicy Beef Soup $13.50
  • 44. Mixed Vege & Vermicelli Pot $11.50
  • 67. Roast Pork Fried Rice with Shrimp Paste $12.00
  • 97. Salt Pepper Chicken Ribs $13.50
  • All served with curly fries and aioli
  • 300 grm $26.00
  • Steak & Egg Burger $16.00
    • Scotch fillet steak, egg, fried onion, and lettuce
  • Double Fillet $20.00
  • Scotch Fillet Steak
    • Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
  • Chicken & Avacado Burger $16.00
    • Fresh chicken tenderloins, smashed avacado, lettuce, tomato, cheese, and bacon
  • Chicken Tenders $8.00
    • Fresh chicken tenderloins in our home-made crumb, layered on a bed of lettuce, accompanied by bbq and aioli sauce
  • Satay Chicken Wrap $17.00
    • Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
  • V2 DELUX V, GV
    • Spinach, Avocado, Capsicum, Mushroom, Feta cheese, Tomato, Pine Nuts
  • BLAT $8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • Caesar $9.50
    • Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
  • Extra Tuna $2.00
  • Greek GF V LC LGI LF $8.00
    • Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
  • Extra regular filling $1.00
  • Thai chili chicken HP LC LGI $9.00
    • spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
  • Choose your own $9.00
    • 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
  • Aloo Mutter $8.99 / $13.00
    • A combination of potatoes and green peas cooked in tomato, onion and ground spices
  • Pappadum $ 0.50
    • Lentil crackers
  • Mango Chutney $ 3.00
    • Shredded mangoes with sweet sauce
  • Lamb Rogan Josh $9.99/$l4.99
    • Tender pieces of lamb cooked with selected spices and herbs in traditional Kashmiri style
  • Beef Vindaloo (A very hot dish) $ 9.99/$14.99
    • Leon pieces of beef prepared with selected ground spices. herbs and hot Vindaloo paste
  • Lamb Dual $9.99/$l4.99
    • Mixed daal cooked with pieces lamb and ground spices
  • Lamb Balti $9.99/$l4.99
    • Tender pieces of lamb prepared with onion, tomato and capsicum in thick masala gravy
  • Mix Vegetable Curry $8.99 / $13.00
    • Fresh seasonal vegetables prepared in onion and tomato sauce
B-Lounge

B-Lounge

location

Address

340 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

+64 4-568 8946

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Indian

features

Features

Nightlife ,  Seating Not Available ,  No Takeaway ,  Full Bar

Location
340 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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