B-Lounge in Lower Hutt Menu

VEG STARTERS VEG STARTERS
  • Chilli Mushroom $18.00
    • Button mushrooms wok fried with capsicum and chilli sauce
  • Gobi Manchurian $17.00
    • Indo-Chinese wok fried cauliflower buds with Asian sauces
  • Paneer 65 $17.00
    • Deep fried cottage cheese marinated with tangy lemon & egg sauce
  • Chilli Paneer $15.00
    • Cottage cheese wok fried with Asian sauces and spices
  • Chilli Baby Corn $15.00
    • Indo-Chinese fusion recipe made with baby corn wok fried with bell peppers
  • Karera Muhsroom $8.00
    • Crunchy and crispy deep fried mushroom with cheese
  • Vegetarian Samosa (2 pieces) $8.00
    • Seasoned potatoes and peas wrapped in a light pastry
  • Paneer Tikka $12.00
    • Homemade cottage cheese, onions, bell peppers with Indian spices
  • Hara Bhara Kebab $9.00
    • Vegetarian kebab made with spinach and green peas, perked with authentic Indian
  • Karare Mushroom $8.00
    • Crunchy and crispy deep fried mushroom with cheese
NON VEG STARTERS NON VEG STARTERS
  • Tangadi Kebab 3pcs $11.50
    • Succulent green tandoori specialty of tandoori variety of grilled chicken legs marinated
  • Tawa Chicken $14.50
    • Marinated tender pieces of chicken pan fried and served with salad
  • Pathar Ka Gosht (lamb) $11.90
    • Thin slices of lamb marinated in yogurt, herbs, aromatic spices and grilled
  • Patthar Ka Gosht (lamb) $11.90
    • Thin slices of lamb marinated in yogurt, herbs, aromatic spices and grilled
  • Half Tandoori $12.00
    • Fresh chicken marinated in authentic Indian spices and grilled in hot tandoor
  • Chicken Boti Kebab $10.90
    • Tender chicken pieces mixed with green chillies, hot spice powder and white
  • Chicken Tikka $10.90
    • Marinated tender pieces of chicken in tikka masala grilled in tandoor nad
  • Tandoori (Half) $12.00
    • Marinated full or half bird grilled tandoor oven served with mint sauce
  • Tandoori (Full) $22.00
    • <arimated full or half bird grilled tandoor oven served with mint sauce
BIRYANI & PULAO BIRYANI & PULAO
  • Vegetable Biryani $15.00
    • A vegetarian rice specialty cooked with fresh vegetables and Indian spices
  • Dum Pukht Ghosht Biryani (Lamb Biryani) $18.00
    • Basmati rice and lamb with bone cooked with aromatic spices. Served with..
  • Sofiyani Biryani / Hyderabadi Dum Biryani (Chicken Biryani) $17.00
    • Tender slices of juicy chicken with bone prepared with basmati rice and ...
  • Shrimp Biryani $18.00
    • Jumbo shrimp and basmati rice cooked with aromatic spices. Served with raita
  • Chef's Special $18.00
    • Grab a chef's special preparation
  • Vegetable Biryani Family Pack $55.00
    • A huge platter of biryani served with raita, saalan, and salad for 4-5
  • Chicken Biryani Family Pack $60.00
    • A huge platter of biryani served with raita, saalan, eggs and salads
  • Lamb Biryani Pack $65.00
    • A huge platter of biryani served with raita, saalan, eggs and salads
SIMPLY SOUTH INDIANS SIMPLY SOUTH INDIANS
  • Butter Plain Dosa $10.00
    • Fermented crepe or pancake made from rice batter and black lentils
  • Masala Dosa $12.00
    • Fermented pancake made from rice batter and black lentils filled with finely
  • Cheese Masala Dosa $15.00
    • Fermented pancake made from rice batter and black lentils filled with finely..
  • Chicken Dosa $15.00
    • Rice flat pancake filled with chicken cooked in authentic Indian spices
  • Lamb Dosa $16.00
    • Rice flat pancake filled with lamb cooked in authentic Indian Spices
  • Onion Tomato Uthappam $14.00
    • Rice flat pancake mixed with finely grated carrot, small onion slices, coriander
  • Onion Tomato Cheese Uthappam $15.00
    • Rice flat pancake mixed with finely grated carrot, small onion slices, coriander...
BREADS BREADS
  • Tandoori Roti $3.00
    • whole wheat bread
  • Naan $3.50
    • Leavened white bread
  • Garlic Naan $4.00
    • Leavened white bread with fresh garlic
  • Aloo Paratha $4.50
    • Whole wheat bread stuffed with spiced potatoes
  • Keema Naan $5.00
    • White bread stuffed with ground lamb and spices
  • Bread Basket $20.00
    • Assorted breads from the tandoor
  • Onion Kulcha $4.50
    • White bread stuffed with onions and spices
  • Olives and Onion Naan $6.00
    • Naan topped with olives and onions
SALADS & SIDES SALADS & SIDES
  • Papadam 4 pcs with side platter $10.00
    • Spicy papadam 4 pcs with side platter
  • Garden Greens $6.90
    • Cut fresh green salad with house dressing
  • Raita $4.00
    • Churned yogurt with fresh cucumber and spices
  • Shirazi Salad $7.90
    • Finely chopped tomatoes and cucumbers mixed with spices and lime juice
SOUPS SOUPS
  • Lemon and Coriander Soup $6.00
    • Clear soup with fresh vegetables and flavour of lemon and coriander leaves
  • Mulligatawny Soup $6.00
    • A traditional soup made of split peas, vegetables and flavored with fresh ..
  • Tamatar Nariyal Ka Shorba $6.00
    • A refreshing delicious soup made from tomatoes, fresh coconut and seasonings
  • Chef's Special $6.00
    • Grab a chef's special preparation
DESSERTS DESSERTS
  • Mango Kulfi $6.00
    • Indian mango pulp ice cream flavored with nuts and saffron
  • Shahi Tukda $8.00
    • Crisp fried golden brown colored piece of bread topped with a sweet
  • Anjeer Ka Kheer $10.00
    • Dried fig in rice pudding
  • Brownie with Ice Cream $10.00
    • Vanilla ice cream with chunks of chewy, fudgy brownies
  • Qubani Ka Meetha (vegan) $10.00
    • (Stewed Apricot Dessert) in an Authentic Hyderabadi Dessert
LUNCH SPECIAL LUNCH SPECIAL
  • Any Curry for Menu, Rice, Plain Naan with Soft drink $10.00
    • (excludes seafood & tandoor)
  • Biryani with Saalan & Raita $10.00

Nearby Sample Menus

Riddiford Hotel & Restaurant (sample menu)
  • Dumplings(15 ea) $12.00
  • Cumin lamb $18.00
  • Sizzling lamb $18.00
    • with onions & black pepper
  • Stir-fried pork $19.00
    • with Beijing style sauce
  • Deep fried fish $21.00-$26.00
    • with sweet & sour sauce
  • Deep fried fish $23.00-$26.00
    • with sweet & sour sauce
  • Sweet & Sour vegetables $5.00
  • Spicy squid with chilli $18.00
Rizzo's Pizzeria & Kitchen (sample menu)
  • Chicken Spinach $21.00
    • Mushroom, Onion & Rose Sauce
  • Cheesy Garlic Bread $8.00
  • Iceburg Salad $15.00
    • Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
  • Chicken Parmesan $28.00
    • Seasonal Salad
  • Bowtie Pasta $18.50
    • Mushroom, Zucchini, Sundried Tomato & Cream Sauce
  • Margherita $16.50
    • Fresh Basil & Mozzarella
  • Spaggetti &Meatballs $19.00
  • Pesto Pumpkin $19.00
    • Feta, Pine Nuts & Sundried Tomato
Stokes Valley Fish Supply (sample menu)
  • Meat patty, chicken, steak $2.00ea
  • Paua fritter $2.50
  • Steak & onion roll $2.40
  • Hamburger $3.00
  • Genuine Paua fritter $6.00
  • Corn fritter $2.50
  • Lasagne Square $2.50
  • Jam Wrap $2.40
St Pierre's Sushi (sample menu)
  • 8PC. REG $7.90
  • - 4 pieces of Inari
  • - 4 pieces Regular Teriyaki Chicken
  • Budget Beauty $19.90
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. REG $8.90
  • - 8 pieces Smoked Salmon & Avocado
  • Double Avocado Prawn
Sushi Monster (sample menu)
  • Chicken Katsu Roll $9.50
  • Bowl of Rice
  • *Vegetarian
  • Chicken Katsu Burger (With half scoop chips) $9.00
    • Party sushi Platter
  • Scoop of Chips*
  • White fish Sashimi 7pcs $10.00
  • lmon Katsu Don $13.00
  • Veggie roll* $8.50
    • (Inari tofu, Carrots, Cucumber, Avocado)
Roti Bay (sample menu)
  • Butter Chicken $.50
  • All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
  • Vege Curry $7.00
  • Plain Roti $2.50
  • Lamb Murutabak $6.00
    • (Lamb mince, potatoes, mix veg curry stuffed) roti
  • Chicken Samosa $2.50
  • Vege Murutabak $5.50
    • (Mix veg curry stuffed roti)
  • 9 pc $6.40
Taste Of Asia Takeaway (sample menu)
  • Bee Hoon Goreng ( Vermicelli ), beef, chicken, BBQ pork, vermicelli, red and green capsicum, our very own chilli sauce $9.80
  • Thai Style Chicken $12.50
  • Red Curry with Beef and Rice $9.50
  • Hot & Spicy Squid $14
  • Stir Fried Ho Fun with Beef $9.50
  • With Spring Onion & Ginger $12.50
  • on Fried Rice $2.20
  • Szechwan Beef $9.80
John's Fish Market (sample menu)
  • wedges with Tzatziki sauce $5.00
  • Chips (scoops) $3.00
  • Coleslaw (homemade) $3.90
  • Potato Fritter (homemade) $1.20
  • Hot Dog $2.80
  • Spring Roll (homemade) $2.80
  • Whitebait Fritters each, seasonal $6.90
  • Family Pack 2 $22.90
    • (5 battered fish, 2 scoops chips, large coleslaw)
Adzuki Bean Cafe & Restaurant (sample menu)
  • Wedges $8.00
  • Homemade Manuka Smoked Salmon $17.00
    • Served on potato & zucchini fritter, scrambled egg and garlic aioli sauce
  • Organic Creamy Seafood Chowder using Fresh Chunks of Seafood $15.00
    • Served with toasted ciabatta
  • Eggs Benedict $16.00
    • With a choice of ham, bacon or smoked salmon on homemade zucchini and potato fritters topped with wilted spinach, poached eggs and hollandaise sauce
  • Adzuki Vegetarian Sandwich (GF*) $15.00
    • Grilled seasonal vegetables served on fresh chilli corn bread finished with basil pesto, char grilled vegetable relish & Swiss cheese served with fries
  • Slow cooked wild venison pie in rich red wine & herb gravy topped with creamy mash potatoes and a puff pastry lid served with a side of vegetables $27.00
  • Mushrooms, avocado, spinach, hash brown, baked bean, roasted tomato $3.00 each serving
  • Homemade Salmon Fish Cake $17.00
    • Topped with sauteed spinach, beetroot and smoked salmon, finished with soft poached egg and hollandaise sauce
Nando's (sample menu)
  • - Regular $4.50
  • - Regular $4.50
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • Cheddar Cheese $1.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Chips
  • Peri-Peri Chips
    • Curb your craving
Avalon Bakery (sample menu)
  • Six chicken nuggets + chips $5.00
  • Tuna $3.80
  • One fish + chips $4.90
  • Thigh $3.50ea
  • Ham Salad $4.00
  • Chicken Cranberry $ 4.00
  • Drum $2.50ea
  • Steak & Egg $ 4.00
Stokes Valley Kebabs (sample menu)
  • Hummus $2.00
  • Satay
  • Select any Three Sauces
  • Mixed Veg $10.00
  • Mild Chilli
  • Falafel $2.00
  • Chicken $15.00
  • Chicken $11.00
V2 Salads (sample menu)
  • Riviera $9.50
    • lettuce, Anchovy, tuna, olives, tomato, egg
  • BLAT $8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • Extra gourmet filling $1.50
  • Grilled Bacon $8.50
    • Baby spinach grilled bacon roasted potato, beetroot, egg, parmesan cheese, chives
  • Caesar $9.50
    • Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
  • Extra regular filling $1.00
  • Thai chili chicken HP LC LGI $9.00
    • spinach, chili chicken, Avocado, Grilled capsicum, walnuts, Grated cheese
  • Thai chili Beer LF LGI $9.00
    • spinach, spicy Beef, Tomato, Red onion, Pineapple, sesame seeds, crispy Noodles
Hong Kong Takeaways (sample menu)
  • Chicken or Pork or Beef $11.00
  • Curry Roll $2.00
  • Honey Chicken $13.00
  • Cheese $2.50
  • Cheeseburguer $3.50
  • Steak $4.00
  • Szechuan Chicken or Pork or Beef $12.00
  • Honey Pork $13.00
Masala Village (sample menu)
  • Cumin rice $4.50
    • Basmati rice cooked with cumin seeds and coriander
  • Vegetables samosa $2.00
    • 1 piece, triangle fold-over pastries stuffed with garden fresh peas, potatoes and choicest indian herbs and spices, served with a cool minty dip
  • Butter naan $3.50
    • Soft bread made from water, wheat and flour with butter on it
  • Aloo gobhi H$9/F$13.5
    • Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
  • Green peas rice $4.50
    • Basmati rice cooked with green peas and cumin seeds
  • -Half $11.90
  • Garlic naan $4.50
    • Wholemeal bread stuffed with garlic
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
B-Lounge

B-Lounge

location

Address

340 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

+64 4-568 8946

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Indian

features

Features

Nightlife ,  Seating Not Available ,  No Takeaway ,  Full Bar

Location
340 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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