B-Lounge in Lower Hutt Menu

VEG STARTERS VEG STARTERS
  • Chilli Mushroom $18.00
    • Button mushrooms wok fried with capsicum and chilli sauce
  • Gobi Manchurian $17.00
    • Indo-Chinese wok fried cauliflower buds with Asian sauces
  • Paneer 65 $17.00
    • Deep fried cottage cheese marinated with tangy lemon & egg sauce
  • Chilli Paneer $15.00
    • Cottage cheese wok fried with Asian sauces and spices
  • Chilli Baby Corn $15.00
    • Indo-Chinese fusion recipe made with baby corn wok fried with bell peppers
  • Karera Muhsroom $8.00
    • Crunchy and crispy deep fried mushroom with cheese
  • Vegetarian Samosa (2 pieces) $8.00
    • Seasoned potatoes and peas wrapped in a light pastry
  • Paneer Tikka $12.00
    • Homemade cottage cheese, onions, bell peppers with Indian spices
  • Hara Bhara Kebab $9.00
    • Vegetarian kebab made with spinach and green peas, perked with authentic Indian
  • Karare Mushroom $8.00
    • Crunchy and crispy deep fried mushroom with cheese
NON VEG STARTERS NON VEG STARTERS
  • Tangadi Kebab 3pcs $11.50
    • Succulent green tandoori specialty of tandoori variety of grilled chicken legs marinated
  • Tawa Chicken $14.50
    • Marinated tender pieces of chicken pan fried and served with salad
  • Pathar Ka Gosht (lamb) $11.90
    • Thin slices of lamb marinated in yogurt, herbs, aromatic spices and grilled
  • Patthar Ka Gosht (lamb) $11.90
    • Thin slices of lamb marinated in yogurt, herbs, aromatic spices and grilled
  • Half Tandoori $12.00
    • Fresh chicken marinated in authentic Indian spices and grilled in hot tandoor
  • Chicken Boti Kebab $10.90
    • Tender chicken pieces mixed with green chillies, hot spice powder and white
  • Chicken Tikka $10.90
    • Marinated tender pieces of chicken in tikka masala grilled in tandoor nad
  • Tandoori (Half) $12.00
    • Marinated full or half bird grilled tandoor oven served with mint sauce
  • Tandoori (Full) $22.00
    • <arimated full or half bird grilled tandoor oven served with mint sauce
BIRYANI & PULAO BIRYANI & PULAO
  • Vegetable Biryani $15.00
    • A vegetarian rice specialty cooked with fresh vegetables and Indian spices
  • Dum Pukht Ghosht Biryani (Lamb Biryani) $18.00
    • Basmati rice and lamb with bone cooked with aromatic spices. Served with..
  • Sofiyani Biryani / Hyderabadi Dum Biryani (Chicken Biryani) $17.00
    • Tender slices of juicy chicken with bone prepared with basmati rice and ...
  • Shrimp Biryani $18.00
    • Jumbo shrimp and basmati rice cooked with aromatic spices. Served with raita
  • Chef's Special $18.00
    • Grab a chef's special preparation
  • Vegetable Biryani Family Pack $55.00
    • A huge platter of biryani served with raita, saalan, and salad for 4-5
  • Chicken Biryani Family Pack $60.00
    • A huge platter of biryani served with raita, saalan, eggs and salads
  • Lamb Biryani Pack $65.00
    • A huge platter of biryani served with raita, saalan, eggs and salads
SIMPLY SOUTH INDIANS SIMPLY SOUTH INDIANS
  • Butter Plain Dosa $10.00
    • Fermented crepe or pancake made from rice batter and black lentils
  • Masala Dosa $12.00
    • Fermented pancake made from rice batter and black lentils filled with finely
  • Cheese Masala Dosa $15.00
    • Fermented pancake made from rice batter and black lentils filled with finely..
  • Chicken Dosa $15.00
    • Rice flat pancake filled with chicken cooked in authentic Indian spices
  • Lamb Dosa $16.00
    • Rice flat pancake filled with lamb cooked in authentic Indian Spices
  • Onion Tomato Uthappam $14.00
    • Rice flat pancake mixed with finely grated carrot, small onion slices, coriander
  • Onion Tomato Cheese Uthappam $15.00
    • Rice flat pancake mixed with finely grated carrot, small onion slices, coriander...
BREADS BREADS
  • Tandoori Roti $3.00
    • whole wheat bread
  • Naan $3.50
    • Leavened white bread
  • Garlic Naan $4.00
    • Leavened white bread with fresh garlic
  • Aloo Paratha $4.50
    • Whole wheat bread stuffed with spiced potatoes
  • Keema Naan $5.00
    • White bread stuffed with ground lamb and spices
  • Bread Basket $20.00
    • Assorted breads from the tandoor
  • Onion Kulcha $4.50
    • White bread stuffed with onions and spices
  • Olives and Onion Naan $6.00
    • Naan topped with olives and onions
SALADS & SIDES SALADS & SIDES
  • Papadam 4 pcs with side platter $10.00
    • Spicy papadam 4 pcs with side platter
  • Garden Greens $6.90
    • Cut fresh green salad with house dressing
  • Raita $4.00
    • Churned yogurt with fresh cucumber and spices
  • Shirazi Salad $7.90
    • Finely chopped tomatoes and cucumbers mixed with spices and lime juice
SOUPS SOUPS
  • Lemon and Coriander Soup $6.00
    • Clear soup with fresh vegetables and flavour of lemon and coriander leaves
  • Mulligatawny Soup $6.00
    • A traditional soup made of split peas, vegetables and flavored with fresh ..
  • Tamatar Nariyal Ka Shorba $6.00
    • A refreshing delicious soup made from tomatoes, fresh coconut and seasonings
  • Chef's Special $6.00
    • Grab a chef's special preparation
DESSERTS DESSERTS
  • Mango Kulfi $6.00
    • Indian mango pulp ice cream flavored with nuts and saffron
  • Shahi Tukda $8.00
    • Crisp fried golden brown colored piece of bread topped with a sweet
  • Anjeer Ka Kheer $10.00
    • Dried fig in rice pudding
  • Brownie with Ice Cream $10.00
    • Vanilla ice cream with chunks of chewy, fudgy brownies
  • Qubani Ka Meetha (vegan) $10.00
    • (Stewed Apricot Dessert) in an Authentic Hyderabadi Dessert
LUNCH SPECIAL LUNCH SPECIAL
  • Any Curry for Menu, Rice, Plain Naan with Soft drink $10.00
    • (excludes seafood & tandoor)
  • Biryani with Saalan & Raita $10.00

Nearby Sample Menus

  • ALOO MATTAR $12.90
    • Potatoes cooked with onion, tomatoes, green peas and spices
  • MALAYSIAN / TANDOORI ROTI $2.50
  • CHICKEN RESHMI KEBAB 5 pieces $11.50
    • Chicken mince marinated in cheese, eggs, spices and roasted incharcoal tandoor, served with salad and mint chutney >>
  • VINDALOO Chicken $15.90 / Lamb $16.50 / Prawns $18.50 / Fish $16.50
    • A hot dish cooked with peppers, chillies and special vindaloo sauce
  • VEGETABLE FRIED RICE/SCHEZUAN $11.50
    • Rice sauteed with onion, garlic, capsicum, carrots, soy sauce and vinegar
  • KADAI Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • Curry cooked with a special kadai sauce, onions, capsicum and tomatoes
  • KADAI PANEER $14.90
    • Paneer cooked with onion, garlic, tomatoes and kadai sauce
  • PEAS PULAO $4.90
  • Meat $4.50
  • F-1. Beef Salad (Neua Nam Tok) $17.50
    • Sliced grilled beef mixed with chilli, lemon juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • A-7. Thot Man Kung (3 pieces) $8.50
    • Thai prawn and chicken mince
  • Prawn $8.50
  • A-10. Satay Chicken (4 sticks) $9.50
  • C-5. Pad Priao Wan
    • Choice of meat or prawn stir fried with sweet and sour sauce
  • A-6. Thot Man Pla ( 6 pieces) $8.50
    • Thai fish cakes with mild curry paste
  • Vegetable and Tofu $15.50
  • Chocolate donut $1.80
  • Seafood fritter $2.90
  • Basie burger $4.10
  • Egg $1.00
  • Onion ring $0.90
  • Meat pattie $2.50
  • Steak & egg burger $9.00
  • Pineapple burger $4.50
  • Lamb $16.00
    • with black bean sauce >>
  • Fried Wonton(6 pcs) $4.00
  • Fried rice with mixed meat $12.00
    • chicken, BBQ pork, beef
  • Stir-fried strips pork $16.00
    • with coriander
  • Fruit Sala ice cream $4.50
  • Sweet & sour fish fillet $18.00
  • Seafood tofu $18.00
  • Beef & Viscera $7.50
    • with spicy and chilli
  • Banana Cigars $13.00
    • Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Avocado $4.00
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Streaky Bacon $6.00
  • Egg $2.50
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Side Vegetables $5.00
  • Ebi Fry 1pc
  • Choice of: $17.00
  • Rainbow Roll $12.00
    • (Crab surimi, Mayo. Avocado. Prawn. Salmon)
  • Monster Platter $50.00
    • (5 kinds of fry food+Edamame)
  • Bowl of Rice
  • Simple Curry* $8.50
    • (Curry+Rice)
  • ggie Tempura Don* $11.50
  • so Salmon Aburi Don $13.00
  • Paua fritter $5.70
  • BIG BOY CHICKEN $11.20
    • premium crumbed chicken breast with bacon, potato rosti, tamarillo & plum chutney & grilled brie topped with caramelized onion, salad & aioli
  • Kumara fritter $0.80
  • FISH BOY $7.20
    • crumbed fish topped with potato rosti, salad, tartare sauce & tomato sauce
  • Crab stick $1.50
  • SPECIAL ONE $5.20
    • 4 chicken nuggets, 1 squid ring 1 potato fritter 1/2 scoop
  • Grilled fish with topper $3.20
  • Plum sauce $1.50
  • Snack pack #3 $9.00
    • 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
  • Crumbed fish $3.00
  • Scoop of chips $2.70
  • Scallops $2.00
  • Dinner deal #2 $16.00
    • 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
  • Crumbed pacific oysters
  • Apple turnover $2.20
  • Doughnuts $1.50
  • Paua Fritter (homemade) $5.90
  • Prawns, each $2.90
  • Whitebait Fritters each, seasonal $6.90
  • Fish Cake (homemade) $3.00
  • Fish (battered) $3.10
  • Spring Roll (homemade) $2.80
  • Family Pack 2 $22.90
    • (5 battered fish, 2 scoops chips, large coleslaw)
  • Tzatziki Sauce (homemade) $4.90
  • Prawn popcorns $9.90
    • deep fried crumbed prawn pieces served with lettuce and mayonnaise
  • Muesli $9.90
    • served with fresh banana, yoghurt and milk
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Egg Benedict $13.90
    • served with bacon or ham, finished with hollandaise sauce
  • Asian salad $13.90
    • fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
  • Pasta $12.90
    • bacon & mushrooms or tomatoes & mushrooms
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Gourmet burger $12.90
    • choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger
  • Chicken & Lettuce Sandwich $3.50
  • Chicken Kebab 3 for $7.00
  • Ham & Egg Sandwich $3.50
  • Mini Muncher $4.20
    • 1 Drum & Chips
  • Chicken & Avocado Sandwich $3.50
  • Fresh Sausage $2.00 each
  • Chicken Wing $2.00 each
  • Kebab Kicker $6.00
    • 2 Kebabs & Chips
  • crispy bacon $16.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • smoked salmon $18.50
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Roast rolls $10.50
  • Bread slices & butter $1.00
    • 2 pieces
  • Grarvy sauce $0.50
  • Beef $7.00/$7.50
  • Chicken $10.00/$12.00/$16.00
  • Roast kumara each $0.90
  • Pork $7.00/$7.50
  • Vegetarian $8.00/$10.00/$12.00
  • -Drums $2.50
  • Fish $2.70
  • W=Whole / H=Half
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • Spring / Curry Roll $2.10
  • Crab Sticks $1.50
  • American Hot Dog $3.50
  • Hot Dog $2.10
  • Singapore Fried vermicelli $16.50
  • Quick-fried Lamb with Spring Onion $19.50
  • Beef Fried Noodles $14.50
  • Steamed pork Chive Dumplings 1/2 doz $7.50
  • Vegetables Fried Rice $13.50
  • Mee Goreng (Spicy Fried Noodles) $15.50
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • Honey King Prawns tSIsF $24.50
B-Lounge

B-Lounge

location

Address

340 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

+64 4-568 8946

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Indian

features

Features

Nightlife ,  Seating Not Available ,  No Takeaway ,  Full Bar

Location
340 Jackson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
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