B2B Bakery & Cafe in Palmerston North Menu

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B2B Bakery & Cafe in Palmerston North has no menu available, but can choose from many other options such as Saigon Style Bánh Mi or Roast Pork Belly Bánh Mi from Saigon Corner. 4 Flames Fusion Indian Restaurant offers many options including Tandoori Prawns and Chicken Korma. Noodles & Dumplings includes a wide range like Sichuan Stir Fried Pork or Fried Won Tons. Garlic bread and Soup of the day from . Spiral Restaurant & Bar offers Focal Point Cinema and Menu available: Monday - Sunday 8:00am - 3:00pm *Please ask at the counter for our evening menu.

Nearby Sample Menus

Any Three Balls $10.00
- Green tea / vanilla / chocolate
Sashimi Lover Set (GF) $19.00
- 9 pcs fresh mixed sashimi & 6 pcs baby roll sushi, salad, pickle, miso soup
V=Vegetarian / GF=Gluten Free
V=Vegetarian / GF= Gluten free
Sukiyaki Nabe Set $19.00
- Famous Japanese soy sauce based hot pot, consist sliced beef, various vegetables, tofu, udon noodle comes with salad, pickle, rice
-Chicken / Beef / Prawn $12.00
Ice Cream (per ball) $4.00
Tempura Set (V) $18.00
- 3 pcs of king prawn & 6 pcs vegetables tempura, roll sushi, salad, rice, miso soup

Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Ale House Gravy $2.50
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
Farmhouse Cheesecake $13.00
- Ask for today's selection.
Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.

MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
PORTOBELLO CHICKEN SOURDOUGH MELT $7.90
- Two chicken tenders covered with swiss cheese, partnered with portobello mushrooms, chargrilled onion, mayo and a toasted sourdough bun.
CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink./COMBO
SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
- Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.
MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
JIM BEAM BOURBON BURGER $12.50/$14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
THE BIG CARL $8.50
- Two chargrilled beef patties, two slices of cheddar cheese, lettuce and our classic sauce on a seeded bun.

Dips And Spreads $13.50
- Toasted and garlic buttered pita bread with sundried tomato dip and a bacon and mushroom pâté.
Aqaba Nachos $17.00
- Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
Toasted Muesli $12.00
- With banana and natural yoghurt.
Seasonal vegetables $6.50
Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
Kumara chips $9.50
Fries and aioli $7.50
Seasoned Potato Wedges $16.50
- Topped with bacon, mozzarella and sour cream.

Egg $6.50
Hawaiian $6.50
Oysters (Pacific) $1.90 / $11.00 / $21.00
- Each / ½ Dozen / Dozen
Salmon $35.90 / kg
Hamburger $5.50
Selection from Cabinet $4.00
Meat Patties $3.00
Fish $3.00

Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
marinated olives $ 8.90
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
m. $38.90
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket

Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Pasta of the Day $18
- See the staff for today's flavour
Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Big Breakfast $21
- Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing

Royale with cheese $18.50
- a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
Grilled vege $17.50
- pesto topped with garlicky grilled vegetables and pinenuts
Chorizo hash $16.50
- Woody’s Farm chorizo, potatoes and onion topped with a soft poached egg
GF toast with $11.00
- tomato, olive oil and balsamic
NZ salmon fillet $29.00
- grilled salmon on pan fried potatoes cherry tomatoes and green olives topped with a herb sauce and served with grilled vegetables
Tomato & Herb - tomato sauce, diced fresh tomato, basil leaves & olive oil $16.50
HLT $9.50
- halloumi, lettuce, tomato & mayo
Soup with home-made bread. $13.50
- Today's tasty flavours are on the blackboard

Hotcakes $10.00
- With banana, maple syrup and cream
Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Eggs Benedict $17.50
- Served on English muffin with free range soft poached eggs,house made hollandaise and rocket *Salmon *Bacon
Avocado / hash browns / portabella mushrooms $4.50

Biscuits $3.50
Salad of the Day $12.50
Bacon & Eggs $12.00
Avo & Tomato on Toast $8.00
Raisin Toast - 2 slices $4.00
Pancakes with Berries $8.00
Wraps $7.50
Sausage Rolls $5.50

Pickles 3.50
Lamb Korma 15.90
- Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
Prawn Malabari 16.90
- A Bombay specialty cooked with coconut cream, tomatoes and assortment of spices
Garlic Naan 3.50
- Leavened flour bread infuse with garlic
Lamb Vindaloo 15.90
- Traditionally a hot dish made world famous by the Chefs of Goa. It has a Portugese influence and is cooked with vinegar capsicum and whole spices. Put rice supplement to this dish
Palak Paneer 14.90
- Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
Samosa (Vegetable) 5.50
- Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)

Fried eggs (2) $3.00
Fish & Chips $15.00
- Golden fried dory with salad, chips and tartare sauce.
Tempura Onion Rings $6.00
- With aioli dipping sauce.
Beef Schnitzel $17.50
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
∙Toppings
Fish Pie $15.00
- Poached smoked hoki, salmon & dory in a parsley
300g Scotch Fillet $29.00
Soup of the Day $8.50
- See specials board for more details, served with garlic bread.

Chicken biryani $14.90
- a traditional rice dish delicacy, flavoured with subtle hints of spices. served with homemade sauces & salad
Vegetable safary $15.90
- a mix of stuffed grape leaves, stuffed cabbage leaves, vegetable samosa, falafel, babaganoush, hummus & taboulleh salad
Mediterranean $13.90
- anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
Basbousa $6.90
- a sweet semolina cake soaked in a simple syrup with a touch of rose water
Shiesh kebab - beef or chicken $14.90
- marinated in our homemade sauce & cooked on a stone top, on a skewer with either a choice of beef or chicken & served with fried & salad
Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
Dessert safary $14.90
- a delicious selection of baklava, basbousa & konafa, decadence on a plate
Arabian kebab $14.90
- your choice of beef, chicken, lamb, falafel, cooked on a stone top & served with our specialty house rice & salad. with your choice of sauce

French Toast $14.90
- W/ Crispy Bacon, Grilled Banana & Maple Syrup
Sides $4.00
- Bacon, Tomato, Chorizo, Agria Hash, Mushrooms
Hot Cakes $4.00
- Add Bacon
Marbecks Grill $19.90
- Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
Chicken Burger $9.90
- Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
Breadworks Bagel $8.90
- Cream Cheese and Preserves
Omelette $14.90
- W/ Feta, Mushroom, Tomato, Spinach & Toast
Wedges $13.90
- Bacon & Cheese

Breads $11.00
- Selection w/ dips & spreads
Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
Grilled Tomatoes $3.00
Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Bangers and Mash $22.00
- House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
Chicken Burger $12.00
- Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy

B2B Bakery & Cafe

Manawatu-Wanganui > Palmerston North > B2B Bakery & Cafe

Address

373 Church Street, Palmerston North 4414, New Zealand

Phone

063532222

Email

None

Opened hours

Monday: 08:30-15:30, Tuesday: 07:30-16:30, Wednesday: 07:30-16:30, Thursday: 07:30-16:30, Friday: 07:30-16:30, Saturday: 07:30-16:30, Sunday: 08:30-15:30