Address
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
Bacon Brothers in Christchurch Menu
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MENU-
HAPPY BUTTIE $10.00
- bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
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BIG BREAKFAST $10.00
- bacon, egg, hash brown, cheese. sausage + respect
- JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
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BLAT $9.00
- bacon, lettuce, avocado & tomato
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SHANE $12.00
- bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
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BERNIE $11.00
- bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
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ROMANA $11.00
- bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
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BROTHER $12.00
- bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
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BACON $8.50
- delicious bacon
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ELVIS $9.00
- bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
- *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
- *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!
Nearby Sample Menus
- Udon Noodle Soup $6
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Marbled Beef (grain-fed for 130 days) $18
- Carpaccio with Salad
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Casserole Cooked Sweet Soy Pork Belly $18
- with free-range eggs
- Edamame - Chamame $6
- Deep Fried Tofu $6
- White Fish Sashimi 8pcs $15
- King Prawn $6
- Deep Fried Takoyaki 8pcs $8
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Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
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Fillet Steak * $36.00
- 200gm Char-grilled to your liking served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
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Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
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Ribeye Steak * $28.50
- 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
- Fish N Chips $5.50
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Children’s Platter $9.50
- Chicken pieces, fish bites & chips, served with salad, fruit & chocolate fish
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Roast of the Day * Small $13.50 Large $17.50
- Check the board for today’s choice, served with potatoes and vegetables
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Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
- Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
- Large $12.50
- Bacon & Free-range Eggs with Toast & Relish $14.50
- Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
- Soup of the Day with Artisan Bread $15.50
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
- French Toast with Banana & Yogurt $16.50
- Quiche of the Day with Daily Salad $22.50
- Chicken curry $12.90
- Served on rice with miso soup
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Ten don $13.90
- Deep fried prawns and tempura veges
- Teriyaki / Katsu / Karaage chicken don $12.90
- Chicken katsu curry $15.90
- Tempura prawn udon $11.90
- Plain udon $8.90
- Served on rice with miso soup
- Stir Fried Chinese Sausage with Green Bean $20.00/$38.00
- Stir Fried Bean Sprout and Green Pepper $16.00/$24.00
- Stir Fried Lamb with Spring Onion & Ginger $18.00/$34.00
- Spiced Salt King Prawns $24.00/$44.00
- Salty Fish & Chicken ToFu Pot $18.00/$34.00
- Combination Meat Egg Foo Yung $18.00/$30.00
- Stir Fried Pork with Black Bean Sauce $16.00/$30.00
- Sweet & Sour Chicken $18.00/$34.00
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Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.
- 4x Large Chicken Satay Sticks $10.00
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Bangkok Noodle
- Stir fried thick noodle, meat and mushroom, coriander, onion, seasonal vegetables and tom yum paste.
- Please inform us of your preference of taste for degree of spicy.
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Hor Mok Talay $21.50
- Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
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Thai Spicy Salad $17.00
- Thai style in hot dressing with fresh spring onion, coriander, onion, tomato, lime juice, sugar and fish sauce.
- 6x Fried Chicken Wings $8.00
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Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
- Combination Meat $16.50
- Seafood $11.50
- Crispy Pork & Roasted Duck $18
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14. Sweet & Sour Dish
- Served with rice, stir fried with chef’s selected vegetables
- Chicken, beef or Pork $16
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8. Thai Spicy Soup
- Cooked with sliced onion, tomatoes, mushroom, spring onion & fresh herbs
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28. Yellow Curry
- A wild & spicy yellow curry cooked with chef’s selected vegetables, basil & potato
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21.Thai Fried Rice Our Style
- fried rice with chef’s selected vegetables & egg
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Almejas a la marinera $24.00
- Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
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Ensalada de salmon y aguacate $24.00
- Cured akaroa salmon served with avocado on a warm kumara & parsnip salad
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Suprema de pescado gratinado - gratin fish in alli oli $37.00
- Fish fillet grilled gratin in alli oli on house made tomato sauce
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Salteado de habitas con jamon $19.00
- Broad beans panfried in olive oil with Spanish ham
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Calamares a la andaluza $19.00
- Calamari dusted in flour & flash fried (LF)
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Tapas variadas $55.00
- A tasting selection of our tapas including chorizo, croquetas, mushrooms, calamari, patatas bravas, ali oli & bread
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Chuletitas de cordero a la parilla $23.00
- Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
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Trio vegetal de texturas - vegetable trio $39.00
- Escalivada marinated mediteranean vegetables with empanadilla pastries & sauteed mushrooms topped with blue cheese
- Vegetable $10.00
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
- Chicken Teriyaki $10.00
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Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
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Lunch Box $16.50
- A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
- Cheese & Onion $2.10
- Scallop $1.60
- Meat $2.10
- Curry $2.50
- Chicken Nibbles x6 $4.00
- Giant Hot Dog $3.50
- Chips 1 Scoop $2.40
- Chicken $3.90
- Sole $5.00
- Chicken $5.00
- Tarakihi $4.00
- Fish $5.00
- Bacon and Egg $4.50
- Plain $3.50
- Salmon $6.00
- Gurnard $4.00
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Wakame $8.00
- seaweed salad
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Takoyaki $8.00
- deep fried squid balls
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Oshinko $8.00
- assorted pickles
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Salada $8.00
- house salad
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Okonomiyaki $28.00
- chicken/beef/seafood/vege pizza
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Tempura banana $17.00
- deep fried tempura banana with ice cream and fruits
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Yakiniku $40.00
- meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
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Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
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Bareer Tomato curry $18.90
- A homemade style sweet and sour tomato-green pea curry that simmered with a blend of Nobanno specialty herbs and spices
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Nobanno Aromatic Brulee $12.40
- An exotic Nobanno version of Crème Brulee that will surely enhance your tastebuds
- Latte $4.40
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Nobo Shukoor $20.90
- Tender pork pieces cooked with fresh tomato, potato, homemade yoghurt, aromatic herbs and spices then finished with Panchporon (Bengali 5 spices)
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Barnali Murghi $12.90
- Tender chicken pieces cooked with mix vegetable, lemon juice, honey and aromatic herbs and spices
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Dhakai Shukoor curry $12.90
- A combination of spiced pork, vegetable & lemon juice cooked together to give you a unique & healthy taste
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Nobanno curry wrap (chicken or beef or lamb or pork or vegetable) $10.40
- Your choice of specialty mildly spiced chicken, beef, lamb or pork or vegetable dry curry, with crispy green salad wrapped in freshly cooked porota bread. Accompanied by sweet mango chutney or riata.
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Nobanno aromatic crab $13.90
- Crab meat cooked in specialty coconut, tomato and spiced sauce and served in Potato pocket
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Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
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Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
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Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
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Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
- -20 for $3
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Aikmans Grazing Platter.( GF) $41
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
- (GF) gluten free (V) Vegeterian
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Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
- Open souvlaki or extra meat (on large souvlaki only) $2.50
- -Meat $5
- Piroshkies
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Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
- Combination Lamb & Falafel L $14
- Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
- Lamb/Chicken $14
- Lamb R $10/ L $12
Bacon Brothers
Phone
0226051921
Opened hours
8 AM to 1 PM (Sat), Mon, Tue, Wed, Thu, Fri & Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
American , Australian , British , Gluten Free , Kiwi , New Zealand , Vegan
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Validated Parking , Breakfast , Takeout , Bar Not Available , Groups , Lunch , Seating Not Available , Seating , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand
- Christchurch American Menus
- Christchurch Australian Menus
- Christchurch British Menus
- Christchurch Gluten Free Menus
- Christchurch Kiwi Menus
- Christchurch New Zealand Menus
- Christchurch Vegan Menus
- Canterbury American Menus
- Canterbury Australian Menus
- Canterbury British Menus
- Canterbury Gluten Free Menus
- Canterbury Kiwi Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus