Bacon Brothers in Christchurch Menu

MENU MENU
  • HAPPY BUTTIE $10.00
    • bacon, lettuce, avocado, tomato, hash brown,cheese, egg + free hug
  • BIG BREAKFAST $10.00
    • bacon, egg, hash brown, cheese. sausage + respect
  • JAZZ bacon, lettuce avocado, tomato, egg, extra bacon created by our friends sharon & jane $10.00
  • BLAT $9.00
    • bacon, lettuce, avocado & tomato
  • SHANE $12.00
    • bacon, egg, hash brown, cheese, sausage, chorizo, extra bacon + an empowering handshake
  • BERNIE $11.00
    • bacon, avocado. egg, hash brown, cheese, sausage + a cheeky smile
  • ROMANA $11.00
    • bacon, chili jam, chorizo, avocado & lettuce - hot, but also burns
  • BROTHER $12.00
    • bacon, lettuce. avocado, tomato, hash rown, cheese, egg, sausage, chorizo + bro hug
  • BACON $8.50
    • delicious bacon
  • ELVIS $9.00
    • bacon, banana & your choice Of peanut butter, choc hazelnut or maple or all three
  • *ALL BACON BUTTIES COME WITH AIOLI MADE BY ANDY'S MUM & SMOKEY BBQ SAUCE
  • *WE DO VEGETARIAN. GLUTEN FREE AND MAKE YOUR OWN. JUST TELL US HOW YOU WANT IT & WE'LL MAKE YOUR DREAMS COME TRUE!

Nearby Sample Menus

  • Fish and chips $15.00
    • Beer battered fish of the day served with a side salad
  • Whitebait sliders $15.00
  • West coast whitebait pan seared omelette served with salad and fries $23.00
  • Creme brulee $12.00
    • Your wait staff will advise you of today's flavour
  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Original ice cream sundae $12.00
    • Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands
  • Chicken fettucine $18.00
    • Chicken, mushroom and bacon, tossed through with basil pesto
  • Meringue roulade $12.00
    • Your wait staff will advise you of today's flavour
  • O.G.B Mash $10
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • MEAT PATTY $2.20
  • CHEESE & PINEAPPLE $4.90
  • BACON & CORN PATTY $2.70
  • CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
  • JAM RAP $2.30
  • LASAGNA TOPPER $2.90
  • EGG $4.30
  • BATTERED SCALLOPS 6 FOR $7.90
  • Oyako(chicken & egg) don $16
    • Comes with miso soup .
  • Sashimi and nigiri platter large $9
    • Sashimi:12 pieces, sushi:8 pieces nigiri:6 pieces
  • Crispy chicken $9
    • Deep fried panko crumbed boneless chicken .
  • Chicken katsu $18
  • Prawn $5
  • Teriyaki chicken $15
  • Marinated mushroom $6.80
    • Marinated japanese mushroom .
  • Edamame $5
    • Boiled green soy beans sprinkle with sea salt
  • Crispy chicken taco $6.50
    • 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
  • Onion rings $6.00
  • Taquitos 2 for $9.00
    • Corn tortillas filled with pulled pork and cheese, cooked till crispy and served with fresh salsa.
  • Add guacamole $3.00
  • Seasoned wedges $9.00
  • Side salad $6.00
  • Spicy re fried beans $4.00
  • Salsa $3.00
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Special Fries Rice $9.80
    • Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.
  • Honey Chicken Fried Rice $9.80
    • Fried rice with battered chicken and vegetables in sweet honey sauce.
  • Vegetarian Soy Noodles $9.00
  • Chicken Chow Mee $9.80
    • Egg noodles with chicken and vegetables in oyster sauce.
  • Sweet Sour Chicken Noodles/Rice $9.80
  • Singapore Fried Rice $9.80
  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in Malaysian-style spices.
  • Pineapple Rings $1.70
  • Small $6.00
  • Doughnut $1.70
  • Baklava $3.50
  • Extra Sauces 0.20¢
  • Kofta (Beef minced with Egyptian flavour) $10.50
  • Extra Sauces 0.20¢
  • Medium $6.00
  • Stir fried lamb with spring onion $22.00
  • Prawn egg foo yung $22.00
  • Stewed beef with potato $22.00
  • Curry chicken fried rice $14.00
  • Salty Peanuts $8.00
  • Spicy pig stomach $9.00
  • Celery mixed with fungus $8.00
  • Dry fried beans with chilli $19.00
  • Tandoori Roti $3.00
    • Wholemeal flour bread baked in tandoor
  • Curry Pot Special Kebab - 5 pcs per portion $14.50
    • Chicken marinated in cumin, spices with a touch of wheat flour
  • Chicken Dopayaza - Chef Special $17.50
    • Tender pieces of chicken roasted in a onion sauce tomato paste topped with ginger, garlic, fresh coriander and spices
  • Veg. Manchurian (Chef Special) $16.00
    • Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar
  • Tandoori Chicken Wings - 5 pcs per portion $12.00
    • Chicken wings marinated in yoghurt with fresh herbs and spices. Skewered and cooked in tandoor
  • Raita $3.00
    • Yoghurt mixed with cucumber, tomato and mild soothing spices
  • Lamb or Chicken Bhuna Masala $17.50
    • Lamb/ chicken roasted with dry Indian spices, onion, ginger and garlic
  • Baigan Bharta (seasonal) $16.00
    • Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
  • Herbivore $20.00
    • Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
  • Salad of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Fish and Chips $12.00
    • With salad
  • Breads and Dips $15.00
    • Served with Brie Cheese
  • Macaroni and Cheese $12.00
    • With salad
  • Pasta of the Day T.B.A
    • Please see our blackboard for tonight's creation
  • Gravy $ 2.50
  • Combo 3 $ 13.50
  • Chicken (Small) $ 11.50
  • Half $ 11.50
  • Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
  • Combo 1 $ 12.50
  • 4 Roast potatoes, 390ml coke
  • Chicken and mushroom & herb filo $8.50
  • Corn fritters (GF) (egg f, dairy f) $7.50
    • Fries and salad
  • Ham and cheese melt $7.50
    • With fries
  • Baked stuffed potato $8.50
  • Cakes, cookies and slices (GFA) from $3.50
  • Roast vegetable & feta frittata (GF) (V) $8.50
  • Giant sausage roll $8.50
    • Served with tomato jam
  • Lunch $12.00
    • - any item from the cabinet with green salad or fries
  • Steamed in white wine, garlic and parsley $22.50 / $16.50
    • 1 kilo / 500g
  • From the land and the sea platter $59.00
    • steamed mussels, beer battered fish, pulled pork slider, Tamar Farm charcuterie, salami, marinated vegetables, aioli, bread and pickles
  • Gandolfini $19.50 / $29.50
    • Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
  • Dark chocolate fondant $13.50
    • with raspberries and hokey pokey ice-cream
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
  • Caesar salad $7.00 / $13.50
    • cos lettuce, anchovies and croutons (as a side / regular)
  • Green-lipped mussel chowder $16.50
    • served with bread
  • Mayo N/A
  • Oat & Raisin N/A
  • Steak and Cheese N/A
  • Chicken Teriyaki N/A
  • Avocado Toasties N/A
  • Wheat N/A
  • Yoghurt N/A
  • Sweet Onion N/A
  • Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
  • Beach fish & chips $22.00
    • Fresh fish beer battered served with fries and salad greens.
  • Beach Burger $20.00
    • Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
  • Crushed Avocado $18.00
    • Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
  • Breakfast sharing platter for two $40.00
    • Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
Bacon Brothers

Bacon Brothers

location

Address

16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

0226051921

clock

Opened hours

8 AM to 1 PM (Sat), Mon, Tue, Wed, Thu, Fri & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , British , Gluten Free , Kiwi , New Zealand , Vegan

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Takeout ,  Bar Not Available ,  Groups ,  Lunch ,  Seating Not Available ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
16 Kahu Road, Fendalton, Christchurch, Canterbury, 8041, New Zealand