Bake & Beans in Auckland Menu

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Bake & Beans in Auckland has no menu available, but can choose from many other options such as Doner kebab or -Chicken from Lovers Corner. Penny Lane Bakery offers many options including Spinach Quiche and Bacon & Egg Quiche. Brothers Juke Joint includes a wide range like Pork Rib or Beef Brisket. Beef & black bean enchilada and Lamb Musaka from . Lola's offers Tom's Roast and LAMB SHANKS.

Nearby Sample Menus

Roast Pork $20.00
Kuang Po Scallops $32.00
Mapo Bean Curd in Szechuan Style $20.00
Yang Chow Combination Fried Rice $20.00
Spring Rolls $8.00
Kuang Po Chicken $22.00
Fish Fillets with Lemon Sauce $22.00
Deep Fried Chicken Wings $6.00

Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
Cured & Smoked Panchetta $26.00
- pear, rocket, pecorino
Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
Wood-oven roasted pear, blackberry & hazelnut crumble, custard $14.00
Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
Jalapeno Poppers $13.00
- crispy, gooey & hot
Hand-Cut Potato chinkies, mustard mayo $9.00
Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce

Chicken Lollypop $10.00
Malai Kofta $10.00
- Mashed potato, cottage cheese & dry fruits ball finished with cashew nuts gravy
Roti / Plain Naan / Butter Naan $2.50
Fish Tikka H $11.50 / F $16
- Boneless pieces of seasonal frish wrapped in herbs and spices and smoke roasted in the tandoor oven
Gulafi Seekh Kebab H $11 / F $15.50
- Lamb mince kebab with variety of capsicum and cooked tandoor
Dhal Makhani $10.00
- Slow cooked dhal makhani finished with light cream & select spices
Chicken / Lamb Bhuna $10.00
- Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the tandoor oven
Chicken Tikka Masala $10.00
- Tandoori chicken morsels cooked in a delicious onion, nuts, tomato gravy & finish with capsicum

The Vege $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
w cider braised pork belly $18.5
Smashed avocado, lemon, chilli flakes & olive oil $13.5
Potato skins w truffle mayo $6.5
The Vegan $20.5
- potato hash, tomatoes, mushrooms, lentils, avocado & kale
The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
w bacon, banana, maple & mascarpone $15.5

Tamarind Chutney
Cheese Naan $4
- Stuffed with mozzarella and coriander
Selection of curry from mains with Butter Naan and Basmati Rice
Sweet Mango Chutney
Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
Hot spicy Pickles
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Garlic Naan $ 3.5
- Topped with garlic

Chicken Combo $15.50
Mix Istanbul $15.50
- combination of lamb and chicken with fresh vegetable chips, eggs, and rice
Falafel combo $15.50
Mezze $11.00
(comes with a bottle of soft drink & chips)
Mix Combo $16.00
Chicken Shish $19.50
- marinated fillet of chicken with lemon juice, olive and saffron on skewers, grilled to perfection, served with rice and salad
Falafel on Rice $13.00

(4 king prawns or combination seafood) $15.90
Gang pha (chicken, beef or pork) $14.90
- Thai traditional spicy dear red curry soup with vegetables, ka-chai & pepper corns
Mixed appetizers (5 pieces) $10.80
- Combination the best 5 appetizers from chefs selection
Tom zap
- Spicy dear soup with chilli powder, mushroom, temato and Thai heix
(chicken, beef or pork) $14.90
Garlic rice $3.00
Gang phed ped yang $18.00
- Roast duck with red curry in coconut milk, pineapple & vegetables
(chicken, beef or pork) $14.90

Lemon & Thyme Roasted Chicken $29.5
- on truffle mash with Jack’s slaw & red wine jus
Lemon Meringue Pie $12
- sweet tart base under lemon curd, topped with frothy peaks of soft meringue
Greek $22.5
- add chicken, smoked salmon or prawns
Ice Cream Selection $10
Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Chicken Burger $20.9
- crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
Mixed marinated olives $8.5
Jack's catch $18
- fresh fish pieces & prawns in chilli garlic butter

Falafel burger B$6.50/C$12.50
Chicken works K$10.99/C$16.5
Rice, meat, salad, hummus, sauce
Baklava $3.00
- Each
Chicken piece $4.00
Chicken burger B$6.99/C$12.99
Extra jalapenos / Extra olives / Extra gherkins $0.50
Cheese $1.00

OVEN ROASTED DUCK LEG (DUI VIT BO LO) $29.00
- Kumara, greens, honey & ginger sauce
3. Lemongrass beef, pate, mayo, salad & coriander
SAIGON LEMONGRASS BEEF NOODLES $14.00
- Shallot, salad, roasted peanuts & herbs with a 'nuoc mam' dressing
SHAKING BEEF (BO LUC LAC) $34.00
- Wok tossed angus eye fillet, carrot, onion, watercress
2. Meatballs, pate, mayo, salad & coriander
ICED FONDANT $12.00
- Homemade coconut ice cream wrapped in banana, w/ peanuts
HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
- Crispy chilli king prawns, lemongrass dip
KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
- Kaffir lieme, lemongrass, chilli, peanut sauce