Bake & Beans in Auckland Menu

Bake & Beans in Auckland has no menu available, but can choose from many other options such as Doner kebab or -Chicken from Lovers Corner. Penny Lane Bakery offers many options including Spinach Quiche and Bacon & Egg Quiche. Brothers Juke Joint includes a wide range like Pork Rib or Beef Brisket. Beef & black bean enchilada and Lamb Musaka from . Lola's offers Tom's Roast and LAMB SHANKS.

Nearby Sample Menus

  • Ginseng Chicken Soup $24.00
    • boiled small size of whole chicken with Korean Ginseng, Jujube chestnut, and sticky rice
  • Deep Fried Plaice $15.00
    • served small size of deeply fried plaice with spicy soy sauce
  • Broiled Marinated Beef Rib Meat $22.00
    • a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
  • Spicy Marinated Sliced pork $22.00
    • broiled marinated pork slices with chili paste and vegetables at your table on a traditional Iron plate
  • Spicy Pollack Soup $30.00
  • Kim-Chi pancake $12.00
    • panfried knead flour with Kim-chi
  • Roasted Beef Ribs $26.00
    • a gourmet dish using a unique cutting of beef meat and BBQ at your table over traditional Korean oak charcoal for the authentic flavor
  • Spicy Soy Bean Paste Soup $12.00
    • boiled with vegetables and soybean paste
  • Char-grilled Vegetable Penne $24
    • add chicken or prawns
  • Spicy Pepperoni $24
    • pepperoni, jalapeno peppers, mozzarella, oregano & garlic
  • Greek $22.5
    • add chicken, smoked salmon or prawns
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
  • Jug of fries with aioli & tomato sauce $9.5
  • Hawaiian $22
    • ham, pineapple & mozzarella
  • Jack's Gluten Free Mud Cake $12
    • with chocolate ganache & fresh whipped cream
  • Kumara mash with jus $5
  • Chicken with Cashew Nut $22.50
  • XO Sauce Scallop with Snow Peas $38.00
  • Barbecue Pork with Combination Vegetables $22.50
  • Chicken with Peanuts Satay Sauce $22.50
  • Toffee Apple with Icecream $7.00
  • Fish Fillet with Ginger and Spring Onion $25.00
  • Beef with Garlic and Black Bean Sauce $22.50
  • Sweet and Sour Chicken $22.50
  • Cheeseboard $14
    • your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
  • Harissa Lamb tenderloin skewers $19.5
    • tzatziki sauce
  • Duck Leg(s) 1 leg $29 2 leg $38
    • vermicelli, mushroom & cabbage spring roll, sesame greens, lemongrass, ginger & chilli sweet soy sauce
  • Massaman Chicken Curry $24
    • chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
  • Rocket Salad $7
    • parmesan, pear, walnut & pumpkin seeds
  • Snapper Sliders $18
    • Monteith’s beer battered snapper fillets, jalapeño mayonnaise
  • Sautéed Scallops $17
    • with chorizo, tomato & basil salsa
  • Croquettes $14
    • housemade, served with aioli
  • CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
    • Cured salmon, daikon, sesame, herbs
  • Most popular Vietnamese rice noodle soup served with
  • FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
    • Grilled chicken, tomato& bean salad
  • Or Poached chicken thigh with kaffir lime leaves $14.00
  • SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
    • Vietnamese slaw, chilli aioli, shallots
  • WOK FRIED GREENS (RAU KAO) $9.00
    • Seasonal Asian vegetables, garlic sauce
  • MEKONG CHICKEN CURRY CURRY GA $24.00
    • In coconut cream, lemongrass & potato
  • SEAFOOD BOUILLABAISSE (HAI SAN OM TO DAT) $31.50
    • Clams, tuastuas, scallops, prawns, market fish in green curry sauce
  • Edamame (boiled soybeans)
  • Grilled Beef
  • Grilled Scallop
  • Gyoza (pork dumplings)
  • Kakiage (assorted vegetables)
  • Kanikama Salad Ship
  • A Mini Kakiage Udon $5.50
  • Cooly Roll
  • Gamberi
    • prawns, tomato, celery, red onion
  • rocket salad with parmesan
  • Funghi
    • sautéed mushrooms, truffle oil
  • Francese
    • chicken, artichokes, brie
  • Filetto di pollo $ 22.00
  • Primavera
    • Parma ham, rocket, cherry tomatoes, parmesan
  • Salsicce al forno $ 22.00
  • Market fish $ 27.50
  • Lamb $7.00/$6.50
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • Pumpkin $0.70
  • Potato $0.60
  • BEEF $10.00/$13.00/$16.00
  • kumara $0.70
  • LAMB $11.00/$14.00/$17.00
  • Chicken $6.00/$5.00
  • Golden Roast potato $0.50
  • Ham $3.00
  • Dumping (Homemade) $0.60
  • Drum Stick $2.50
  • Bacon $3.20
  • Chicken Breast $3.50
  • ( $2 Chips, 2 Pieces of Chicken, 2 Fish) $12.00 A
  • Egg $3.80
  • Every takeaway order will depend on the items available
  • Basundi $3.00
  • Samosa-chaat $6.00
  • Khaman (250 grams) $6.00
  • Samosa- pau each $5.00
  • Papdichaat $6.00
  • Sev-puri $6.00
  • Behl-puri $6.00
  • 39. Lamb Madras / Chicken Madras $16.00
    • Boneless lamb or chicken cooked in South Indian coconut gravy.
  • 43. Boti Masala $16.00
    • Boneless lamb pieces cooked chef's style.
  • 33. American Chicken Chopsuey $15.00
    • A delightful preparation of crispy noodles served with vegetables, boneless chicken pieces fried egg on top and freshly made tangy sauce.
  • 67. Veg Biryani $12.50
    • Basmati rice cooked with vegetables and special biryani herbs spices served with raita.
  • 61. Bhindi Masala $13.00
    • Okara cooked With onion & spices
  • 25. Veg Manchurian $14.00
    • Mixed veggies (cabbage, carrot, sp onions) dumplings tossed in wok with diced onions, capsicum, spring onions and SOY sauce. Manchurian style
  • 2. Onion Bhaji $5.00
    • Sliced onion rings dipped in spicy chickpeas batter & deep fried.
  • 51. Paneer Pasanda $16.00
    • Homemade stuffed cottage cheese cooked in tangi tomatoes mild gravy.
  • Resus Hot Meal Of The Day
  • -Add Rashers Bacon $4.00
  • -B.L.A.T $12.00
  • Eggs Benedict
    • Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
  • Toasted Muesli $9.00
    • with Greek yoghurt winter compote or fresh fruit
  • -Salmon Rocket Capers and Aioli $12.00
  • -Add Mushrooms $3.00
  • -Dine in $12.50
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Your style of free range eggs on toast $10
  • Eggs Benedict with Spinach and Hollandaise - Mushroom $16
  • Toasted Bun with Avocado and Tomato $10
  • Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
  • Sauteed Mushroom and Quinoa topped with a poached egg $16
  • Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
  • Add mushroom $3
  • Spinach $4.00
    • with sesame sauce
  • Assorted Tempura $17.00
  • Egg omelette $5.00
  • Kura Delicacies Donburi $18.00
    • Fresh sashimi, raw egg yolk and assorted Japanese delicacies (Natto fermented soy beans and Mentaiko spicy fish roe)
  • Seafood lovers Donburi $18.00
    • Selection of fresh Sashimi and Seafood
  • Salmon Sashimi $18.00
  • Rice $2.50
  • Yaki udon with chicken $19.00
    • with chicken
  • Vege $14.00
  • with salad
  • Chicken donburi $14.00
  • Beef $14.00
  • Chicken Katsu $14.00
  • Pork Katsu $14.00
  • Salmon Donburi $15.00
Bake & Beans

Bake & Beans

location

Address

58 Hobson Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

64 9-373 2483

email

Email

None

clock

Opened hours

Mon 7 AM to 8 PM Tue 7 AM to 8 PM Wed 7 AM to 8 PM Thu 7 AM to 8 PM Fri 7 AM to 8 PM Sat 8 AM to 6 PM Sun 8 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Indian

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
58 Hobson Street, Auckland, Auckland, 1010, New Zealand
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