Ballance Street Bistro and Bar in Gisborne Menu

Ballance Street Bistro and Bar in Gisborne has no menu available, but can choose from many other options such as (available from 9AM – 12:00 PM) or Bacon and Eggs from Jolly Stockman Hotel. The Wharf Cafe, Bar and Restaurant offers many options including Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast and Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast. Robert Harris Cafe includes a wide range like Soup of the Day or Gourmet Toasted Sandwiches. Open Chicken Sandwich and Beef Burger from . The White House offers Nick's Bistro and (best shared with a friend).

Nearby Sample Menus

  • Chicken tikka $16.90
    • Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
  • Basmati rice $5.00
  • Fish curry $19.90
    • Fish fillets cooked with a fine blend of tomato puree
  • Butter naan $4.00
    • Naan stuffed with butter
  • Yellow rice $5.00
  • Malai tikka $16.90
    • Chicken pieces marinated with tandoori spices, yoghurt & fresh cream finished in clay oven served with Tangy mint sauce
  • Palak chicken $16.90
    • Boneless chicken cooked a special blend of spices & creamy spinach
  • Beef tikka masala $16.90
    • Succulent Tandoori beef morsels cooked in a spicy gravy with green peppers
  • Drunken Onion Rings (6) $6.00
  • The Rivers Burger $15.50
    • Prime beef patty, bacon, cheese & salad greens, served on freshly toasted bun served with chunky fries.
  • Spiders $5.50
    • Coke, Raspberry or Lemonade.
  • 450 gram T-Bone $33.00
    • Served with sautéed mushrooms and onions, chunky fries and a garden salad.
  • Chicken Caesar Salad $18.00
    • Sliced chicken breast served on lettuce, parmesan shavings & boiled eggs.
  • Nachos $13.50 half size $10.50
    • Served with our own Mexican mince, melted cheese, guacamole, salsa & sour cream.
  • Sour Cream, Guacamole, Aioli, Tomato Sauce $1.50
  • Mini Hotdogs with chips $10.00
  • Jalapeños GF DF $3
  • Shanks Peninsula (DF)
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mashed potato, sautéed spinach and roasted cherry tomatoes.
  • San Quentin Squid Df $17
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Prawn Startm Gf $35
    • Tiger prawn cutlets sautéed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • All kids meals come with a small coleslaw salad, plus a choice of chips, mashed potato or rice.
  • The Wagon Wheel $40
    • Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce.
  • Redneck Ribs Tm Df
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • San Ouentin Squid $17
    • Crispy salt and pepper calamari, served with citrus aioli.
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Pizza of the week ?
    • Always changing, follow us, like us to be informed every week about this pizza
  • Prawns & kaitaia fire $18.00
    • Pizzeria...here its with seafood
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Calzone $12.00
    • A folded pizza with chilli beef goodness
  • Garlic bread $7.00
    • Pizza shaped with lots of garlic oil and mozzarella
  • Spinach & mushroom $17.00
    • Served with balsamic reduction & pine nuts
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Double Donut Sundae $11.00
    • Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce and whipped cream.
  • 300g Scotch Fillet* $32.00
  • V Suitable for Vegetarians
  • ** May contain small bones
  • Diane sauce $5.00
  • Satay sauce $5.00
  • Double the fish $7.00
  • Crispy Mushrooms $9.00
    • Mushrooms coated in our special spice mix with aioli dipping sauce
  • Sausage $4.00
  • You’re an Egg Benny Boy $18.00
    • Poached eggs, crispy bacon, seasonal greens, hollandaise, served with thick cut sourdough
  • Mushroom $3.00
  • Poncho's Parmigiana $20.00
    • Grilled chicken breast captured with tomato & basil sauce, bacon, crouton & parmesan salad
  • Frying Nemo $10.00
    • Fish goujons served with fries & fresh salad
  • Pepper Sauce $6.00
  • Stuff Him $25.00
    • Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
  • 300g Sir Loin $33.50
    • Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
  • Bread, olive oil, balsamic smoked butter $12.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Duck Vietnamese pancake cashew butter $17.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Garlic bread $10.00
  • Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
  • Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
  • Greek salad $10.00
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • Vegetarian Burger $15.50
  • Works Wedges W cheese & bacon, sour cream & relish $13.50
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • ''Pacific Hoki'' $18.50
    • Served in tempura batter w fries, salad & 1 egg
  • East Coast Kahuna Burger $15.50
  • ''Surf & Station'' $27.50
    • 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
  • Classic Venison Burger $15.50
  • Battered Fish Pieces
  • Sautéed Seasonal Vegetables
  • Fresh Cream
  • Mixed Salad
  • Fruit Salad
  • ●A $23
  • Tea & Coffee
  • Roasted Rosemary Potatoes
  • Large $6.50
  • Hot Chicken + 3 salad toppings $9.50
  • Pork Mini Measl $15.50
    • pork gravy and fries
  • 1/4 Chicken Meal(served with salad and fries) $16.00
  • Gourmet $10.00
  • Disco fries with gravy & Cheese $6.00
  • 1/4 Pack $10.00
  • 1/2 pack combo $19.20
  • LAMB VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • SOUTH INDIAN STYLE MADRAS CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • NAVRATTAN KORMA $10.00
    • assortment of garden fresh vegetables simmered in a creamy cashew nut gravy
  • PALAK PANEER $10.00
    • cubes of cottage cheese cooked with a green herb and spinach puree
  • BOMBAY ALOO $10.00
    • dry stir fried potatoes with coriander and tumeric
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Karengo Eclair with Cured King Salmon $26
    • Salmon mousse & avocado, salad greens, confit lemon salsa
  • Dutch Beef Croquette $16
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Vines Autumn Trifle $14
  • Feijoa & White Chocolate Cheesecake $14
  • Balsamic Mushrooms $16
  • Steamed Fig Pudding $14
  • With our own aioli N/A
  • Fresh Garden Salad $8.00
  • Vege Stack $12.00
    • Field mushroom, spinach, tomato & egg with basil pesto
  • Beef $10.00
  • Dairy & Veg $4.00
  • Meat $5.00
  • Roast Vege Delight $16.50
    • Pizza sauce, roasted veges, capsicum, feta, olives, basil pesto & mozzarella
  • Stocky II $16.50
    • Beef patty, bacon, fried egg, onions, cheese & beetroot
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • Kids Fish Bites & Chips $8.00
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Kids Nuggets & Chips $8.00
  • All Day Breakfast $18.00
    • Bacon, Sausage, Tomato, Hash Brown, 2 Eggs & Toast
  • Kids Burger & Chips $8.00
  • Side Salad $5.00
  • Extras $2.50
    • 2 Eggs / Tomatoes / Onions / Mushroom Sauce
  • No 3. Fish And Squid (5) With Salad And Fries $19.50
  • Scotch Fillet $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Seafood Meal $19.50
    • No 1. Fish And Scallops (4) With Salad And Fries
  • Minute Steak $14.50
    • With Salad, Egg And Fries
  • T-Bone $22.50
    • With Mushroom Sauce Or Garlic Butter, Salad And Fries
  • Chicken And Bacon Salad $15.50
    • Tossed With Fresh Green Salad And Topped With Aioli Dressing
  • Mussel Meal (10) $16.50
    • With Salad And Fries
Ballance Street Bistro and Bar

Ballance Street Bistro and Bar

location

Address

57 Ballance Street, Whataupoko, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

68678028

clock

Opened hours

Sun - Wed 8am - 4pm Thur - Sat 8am - late
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Thai

features

Features

Cash ,  Quick Bites

Location
57 Ballance Street, Whataupoko, Gisborne, Gisborne, 4010, New Zealand