Address
15 Church Street, Queenstown 9300, New Zealand
Balls and Bangles in Queenstown Menu
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Balls and Bangles in Queenstown has no menu available, but can choose from many other options such as Prawn Tempura Roll. or Agegyoza from Tokyo Garden. Raj Indian Restaurant offers many options including Vegetable Samosa (2 pieces) and Onion Bhajees (6 pieces). Napoli Street includes a wide range like -Small or ·margherita pizza (v). Garlic Bread and -Side of sweet chilli sauce from . Fat Harry's Family Restaurant offers Moeraki Boulders Restaurant and Eggs Done Your Way (Poached, Scrambled, Fried).
Nearby Sample Menus
- Kanu Made Kim Chi $11.00
- Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
- Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00
- Island Coleslaw $11.00
- Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
- Red Curry of Lamb Shoulder with Water Chestnuts $33.00
- Steamed Pork and Smoked Eel Dumplings with Black Rice Vinegar (5) $14.00
- Kung Fu Pow Tempeh with Chilli, Peanuts, Green Tea Soba Noodles (V) $27.00
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Big Breakfast $20.90
- Poached eggs, streaky bacon, garlic mushrooms, hash browns, homemade sausage, beans, toast and a Virgin Mary shot
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Tabouli and Chickpea Salad $18.50
- With roasted cauliflower, smoked almonds and date labneh
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Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
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Polenta Chips $7.00
- With aioli
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Brioche French Toast $19.00
- With strawberry compote, vanilla creme fraiche, and honey toasted almonds
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Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
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Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
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Pancake Stack $18.50
- With berry compote, vanilla yoghurt and cinnamon sugar
- Roast Veggies $5 Sml / $9 Lrg
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Fried Fish $15.00
- Cucumber, coriander, tartare sauce
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Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
- Garden Salad $5 Sml / $9 Lrg
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Fish and Chips $19.00
- Beer battered fish of the day, hand cut fries, and tartare sauce
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Smiths $25.00
- Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
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Chicken $24.00
- Jerked chicken, mushrooms, and bacon drizzled with a homemade Caeser dressing
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Roasted Beetroot and Halloumi Salad $18.00
- Mesclun greens, roasted beetroot, red onion, cashews, and halloumi
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The bushman $7.00
- 6 hour slow braised pork belly (free farmed). Marinated in west coast manuka bush honey. Crisp apple slaw, sweet pork jus onion reduction, crackling crumble, organic coriander, fresh chilli
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The producer (vegetarian - can be vegan) $7.00
- Garlic & thyme black bean, sweet roasted pumpkin. Soft sprinkled goat feta. Red slaw, pink pickled onions, organic coriander, fresh chilli.
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The stockman $7.00
- Angus brisket. 12 Hour slow braised in lemon & chipotle peppers. 36 Hour marinated in our oaxacan spice rub. Red slaw, pink pickled onions, chipotle creme fraiche. Organic coriander, fresh chilli.
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Breakfast $700
- Smoked streaky bacon. Free range egg. Sweet pork jus onion reduction.Crackling crumble, organic coriander, fresh chilli.
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The fisherman $7.00
- Oaxacan spice rubbed "fish of the day" (pan seared). Red slaw, citrus tartare. Pink pickled onions, organic coriander, fresh chilli
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MANHATTAN $35.95
- Italian sausage, spanish chorizo, mushrooms, peppers, roast garlic, spinach
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SALT & PEPPER CALAMARI $10.5
- flash fried w aioli dip
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FRIED CHICKEN $10.5
- garlic aioli dip
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CALIFORNIAN $35.95
- cajun spiced chicken, bacon, pineapple, cilantro, bell peppers
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PHILLY STEAK $35.95
- sauteed beef, onions, green peppers & mushrooms topped w provolone cheese
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SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum
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FETTUCCINI ALFREDO $20
- classic creamy pasta sauce - butter, cream, white pepper & parmesan
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LOADED WEDGES $13.5
- melted cheese & bacon, sweet chilli sauce & sour cream
- Curry puff Chicken 4 $7.50
- Pineapple Fried Rice tiger prawns & chicken w cashew nuts $20.00
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Mix Vegetables W Tofu $16.50
- bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn
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Laksa Curry Chicken Drums $20.00
- served with your choice of rice noodles or crispy noodles
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Peanut sauce $17.00
- broccoli mushroom carrot young corn cabbage/chicken, pork, beef, vegetables & tofu
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Mix starters for 2 people $22.00
- coconut prawn chicken satay fried wonton spring roll curry puff
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Pad Kee-Mao Seafood $25.00
- (prawn squids & scallop)(young pepper corn sweet basil Bok Choi, onion, cabbage, carrot)
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Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
- Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
- Steamed Green Vegetables $10
- Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20
- Yukkie $3
- VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
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Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
- Thin Lizzie’s Dynamic Salad $16
- Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
- Rocket, tomato and goats cheese salad $$12 / $18
- Confit garlic buttered greens lemon vinaigrette, almonds $9
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Tasting Plate $48
- Chef's selection from our menu for two to share.
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Salmon $39
- Sea run Stewart Island salmon fillet, sauteed cloudy bay clams, buttered asparagus, new potatoes, watercress emulsion.
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Venison $22
- Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.
- Caramelized onion and porter ciabatta, bacon jam. $9
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Fish $39
- Your server will inform you of today's dish
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Pork $42
- Confit Airendale farm pork belly, ginger buttered Stewart Island scampi, sauteed bok choy, peanut praline, orange caramel glaze.
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3 Hour Slow Cooked Beef $20.00
- Slow cooked Rump steak served medium/rare with mushroom sauce, Pub slow, rosemary potatoes & onion rings
- Please either order as a table & pay at the bar or set up credit card tab for your convenience.
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Pub Wedges $10
- Potato wedges served with sour cream & sweet chilli
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Ugly Bread $13
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
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Pulled Beef Sliders $12
- Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
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Beef Nachos $14
- Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
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Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta
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Cheese Board $14
- A selection of cheese served with crackers & a pumpkin chutney
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Ebi-Kushiyaki $14.00
- prawn skewers with spicy bean sauce
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Gohan $3.00
- steamed rice
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Wakame Sarada $7.00
- seaweed salad
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Gyoza $15.00
- pork dumplings
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Tori Ten Don $14.00
- garlic soy marinated chicken tempura
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Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
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Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
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Otsumami Kyabetsu $5.00
- cabbage salad
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Com Chien Trai Thom $13.50
- Pineapple fried rice (Chicken/pork) and cashews
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Heo Xa Xiu $18.50
- Honey roast pork
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Ca Chien Xot Cay $28.00
- Spicy fish fillet
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Goi cuon heo $8.50
- Pork spring rolls (4 rolls)
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Mi Xao Gion Thap Cam $15.00
- Combination Crispy F/Noodle
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Sup hai san $17.50
- Seafood soup
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Cha gio Vietnam $8.50
- Vietnamese deep fried spring rolls (4 rolls)
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Muc Ca Ri $21.00
- Green Curry squid
- Pita Chips and Dip $3.90
- Cookie Fix $2.00
- Roast Lamb Salad R $11.90 / P $9.90
- Breakfast Pita R $10.90 / P $8.90
- Chicken Crave Pita R $11.50 / P $9.50
- Chicken Caesar Salad R $12.50 / P $10.50
- Cheeky Chicken / Happy Ham / Brave Beef $5.00
- Buffalo Chicken Salad R $13.50 / P $11.50
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Spicy eggplant(vegetarian option available) $20.00
- Deep fried eggplant with sambal sauce
- Aromatic duck spring roll $15.00
- Seasonal vegetables $20.00
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Bluff black foot abalone 150/500g
- Wok Fried with spring onion, ginger and shallots
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Fiordland crayfish 128/500g
- Wok fried with garlic butter
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Bluff black foot abalone 150/500g
- Shabu Shabu
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Szechuan pork $26.00
- Double cooked havoc pork with fresh chilli, onion and green pepper
- Steamed rice $3 .00
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Traditional Beef Bourguignon $27.00
- Truffle mashed potato / mushroom / red wine reduction
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Moules mariniere (mussels cooked in white wine) $23.00
- Bread / garlic / creme fraiche (GF bread on request)
- Tomme de Savoie (cow, semi hard, region de Savoie)
- Beaufort (cow, semi soft, region de Beaufort)
- Available with wine pairing
- 8 for $56.00
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Pumpkin veloute (V) $16.00
- Coriander sour cream / farmers bread
- With Akaora smoked salmon or smoked chicken $23.00
- Served from 11am until 10.30pm
- Chicken tenders $12.00
- Add an additional lamb shank $7.00
- Bakery breads & spreads $10.00
- Fresh fruit salad $9.00
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Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
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Chicken parmigiana $20.00
- Cornfed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries
- Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
Balls and Bangles
Phone
034427999
Opened hours
Monday: 08:00-19:00, Tuesday: 08:00-19:00, Wednesday: 08:00-19:00, Thursday: 08:00-19:00, Friday: 08:00-20:00, Saturday: 08:00-20:00, Sunday: 08:00-19:00
Price
$0 - $10
Type
None
Service
None
Cuisine
American , Australian , Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Seating , Child-friendly
15 Church Street, Queenstown 9300, New Zealand
- Queenstown American Menus
- Queenstown Australian Menus
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