Address
15 Church Street, Queenstown 9300, New Zealand
Balls and Bangles in Queenstown Menu
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Balls and Bangles in Queenstown has no menu available, but can choose from many other options such as Prawn Tempura Roll. or Agegyoza from Tokyo Garden. Raj Indian Restaurant offers many options including Vegetable Samosa (2 pieces) and Onion Bhajees (6 pieces). Napoli Street includes a wide range like -Small or ·margherita pizza (v). Garlic Bread and -Side of sweet chilli sauce from . Fat Harry's Family Restaurant offers Moeraki Boulders Restaurant and Eggs Done Your Way (Poached, Scrambled, Fried).
Nearby Sample Menus
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Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
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Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
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Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Spicy ramen
- Miso soup based ramen
- Chicken tarikaraage (H)
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Hikari bento
- Teriyaki chicken with rice, tempura, seaweed salad, salmon sashimi 2 pcs, tempura 3 pcs and sushi 2 pcs
- Tofu teriyaki don
- Ginger fish don
- Soft shell crab karaage
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Yasai bento
- Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs
- Chicken teriyaki don
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Public's duck fat potatoes w sage and roasted shallots $9.00
- Extra Poached Egg $2.00
- Extras
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
- Sicilian seafood stew, fish, squid, clams, mussels, saffron, fennel, capers $34
- Shells, mussels, clams, garlic, chillies, lemon juice, herbs, anchovy crumb $29
- Rigatoni, tomato, roast fennel, confit garlic, rocket, cream (v) $25
- Ice Cream –Vanilla, Rum and Raisin, Cinnamon $12.5
- Parma ham, mushroom, watercress, parmesan $29
- Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
- Margherita (v) $25
- Bruschetta: artichoke ,olive, fontina, roast onion, rosemary $16
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Lamb Rogan Josh $16.90
- A speciality from Kashmir lean chunks of lamb cooked in a rich almond sauce with a blend of frangrant spices
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Chicken or Lamb Korma $16.90
- A mild dish cooked in creamy sauce with almond, coconut, sultanas and cashews.
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Boti Kebab (5 Pieces) $11.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
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Mushroom Shimla Mirch $16.60
- Mushroom and capsicum cooked with spices and onions in a thick sauce
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Kadhai Paneer $16.90
- Fresh homemade cheese cooked with onions, tomatoes, capsicums and green chilli in a thick sauce
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Prawn Malabari $18.90
- Prawn curry made with freshly ground coconut and an array of masterfully blended spices.
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Vegetable Kolhapuri $16.50
- A specialty of Maharashtra, freshly mixed vegetables cooked in a spicy curry sauce
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Palak Paneer $16.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
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Vegetarian $23.00
- Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
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Margherita $25.00
- Bocconcini, tomato and basil
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Fish & Chips $27.00
- Fish of the day, tartare sauce, chips, garden salad and lemon wedges
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Frankly My Dear, I Don't Give A Lamb $26.00
- Lamb shoulder, cherry tomatoes, baby spinach, coriander and mint yoghurt
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BBQ Pork Ribs $28.00
- Slow braised and marinated in our housemade bourbon BBQ sauce served with chips and corn salsa
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Soup of the Day $16.00
- Ask our friendly staff for the daily special
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Stacks Favourite $26.00
- Chicken, red onion, button mushroom, feta cheese and BBQ base
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Kawarau Village Beef Burger $25.00
- Housemade beef patty with bacon, onion ring, cheddar cheese, lettuce, tomato, aioli and BBQ sauce
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Beetroot, Orange and Pecan $12.00
- quinoa, roquette, agave nectar, queso fresco
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Beef Fajita $27.00
- w cumin-cilantro marinade, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
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Rancheros All Day Breakfast Burrito $21.00
- open burrito w chipotle rice, drunken beans, smoked streaky bacon, fried eggs & salsa. Add Chorizo, Bacon, Black Pudding for $2.00 each
- Cordero de Plata Lamb $10 B / $7 T
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Pineapple Salsa $4.00
- Mild fruity
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Cuatro Meats $12.00
- Pulled pork, Chipotle chicken, Cordero de Plata Lamb and Carne asada beef w chipotle rice
- Chipotle Chicken $10 B / $7 T
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Beef Nachos $18.00
- Sombreos secret nacho beef w frijoles, salsa & grilled cheese
- Salt & pepper prawns (5) $12.00
- Prawn fried rice $25.00
- Beef & black bean sauce $26.00
- Prawn & cheese spring rolls (4) $12.00
- Combination fried noodles $25.00
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Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Classic Chinese fried noodles with duck & spring onion
- BBQ pork with bok choy $25.00
- Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00
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Hare $24
- Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
- Sautéed wild mushrooms, calavo nero, truffle oil $9
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Crayfish $32
- Fiordland crayfish risotto, saffron bisque,wild mushrooms, tarragon pesto.
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Vegetarian $36
- Cabbage leaf wrap of pearl barley, wild mushrooms, manchego rissotto, smoked tomato coulis
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Beef $42
- Pan roasted Wakanui beef tenderloin, braised cheek tortellini, baby spring vegetables, port wine jus.
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Parfait $19
- Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
- Confit garlic buttered greens lemon vinaigrette, almonds $9
- Rocket, tomato and goats cheese salad $$12 / $18
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GFCrispy sea-run Stewart Island salmon $29.00
- with summer salad of ham, potato, egg, gherkin & tomato
- Lamb sausage $5.00
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Bloody mary $14.00
- vodka, tomato juice, worcestershire sauce, tabasco, lemon juice, celery salt
- Hash browns $5.00
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Savoury mince on sourdough $17.00
- fried eggs and herb pesto
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Pier’s chocolate brownie $15.00
- served with toffee fudge sauce and vanilla bean ice cream
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Soup of the day $14.00
- with sourdough bread
- Prawns $5.00
- DEEP FRIED CAMEMBERT $9.00
- MUSSEL $5.00
- SQUID $6.00
- GREEN SALAD $7.00
- PORK SHABU SALAD $10.00
- RIBEYE STEAK $16.00
- CHICKEN MINCE BALLS $7.00
- TERIYAKI PRAWN $6.00
- Real Chocolate Ice Cream Sundae $12.00
- Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
- Pizza Bread with Caramelised Onion & Blue Cheese $12.00
- Yukkie $3.00
- Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33.00
- Scallops Florentine $18.00
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
- Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
- - 4 pieces Fresh Salmon Supreme & Double Avocado
- 8PC. REG $8.90
- - 4 pieces Cucumber & Pickle
- Fresh Salmon Nigiri
- Edamame
- Teriyaki Chicken on Rice
- Inari
- Teriyaki Chicken
- Fresh fruit salad $9.00
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Nevis $19.00
- Fresh basil, tomato & mozzarella
- Mini Angus steak $12.00
- Classic club sandwich with chicken, bacon, lettuce, tomato. Served with salad & fries $18.00
- Served with fries or rice, and fresh vegetables or garden salad
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Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
- Silverfern lamb rump $30.00
- Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
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Jerk Spiced Chicken $25.00
- Jerk spiced chicken, fire-roasted peppers, finished with corn and coriander salsa
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Tobin’s Feast $25.00
- Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto
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Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
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Meat Platter $22.00
- Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
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Greens $6.00
- Sauté green beans and broccoli
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Cheese Board $22.00
- Selection of three cheeses with quince jelly, maple glazed walnuts and crackers GF available
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Tap Burger $19.00
- House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
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Salad n/a
- Mesclun leaves, fire-roasted red peppers, spring onions, carrots and red cabbage dressed with vingerette
Balls and Bangles
Phone
034427999
Opened hours
Monday: 08:00-19:00, Tuesday: 08:00-19:00, Wednesday: 08:00-19:00, Thursday: 08:00-19:00, Friday: 08:00-20:00, Saturday: 08:00-20:00, Sunday: 08:00-19:00
Price
$0 - $10
Type
None
Service
None
Cuisine
American , Australian , Cafe Food , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Takeout , Seating , Child-friendly
15 Church Street, Queenstown 9300, New Zealand
- Queenstown American Menus
- Queenstown Australian Menus
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