Balls and Bangles in Queenstown Menu

Balls and Bangles in Queenstown has no menu available, but can choose from many other options such as Prawn Tempura Roll. or Agegyoza from Tokyo Garden. Raj Indian Restaurant offers many options including Vegetable Samosa (2 pieces) and Onion Bhajees (6 pieces). Napoli Street includes a wide range like -Small or ·margherita pizza (v). Garlic Bread and -Side of sweet chilli sauce from . Fat Harry's Family Restaurant offers Moeraki Boulders Restaurant and Eggs Done Your Way (Poached, Scrambled, Fried).

Nearby Sample Menus

Blue Kanu (sample menu)
  • Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00
  • Kanu Made Kim Chi $11.00
  • Roasted Duck with Cherry Hoisin, Green Onion Pancakes, Pickled Cucumber $36.00
  • Wild Fiorland Venison with Kanu XO Sauce, Chinese Sausage and Horipito $35.00
  • Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
  • Volcano Kona Crusted Beef Cheek, Hot Sour Salad, Beef Phŏ $34.00
  • Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
  • Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
Fat Badgers Pizza (sample menu)
  • THE REMARKABLE BADGER QUEENSTOWN’S OWN M: $28.00 L: $39.00
    • PRIME THINLY SLICED BEEF PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS, BRAISED ONIONS WITH NZ MOZZARELLA
  • THE ATOMIC BADGER IT'S SPICE TIME M: $25.00 L: $37.00
    • SPICY BEEF MINCE, PEPPERONI, ROASTED RED BELL PEPPERS, JALAPENOS, CHILLI, KAITAIA FIRE NZ HOT SAUCE TOPPED WITH NZ MOZZARELLA
  • HAWAIIAN BADGER BADGERS GET LED M: $19.00 L: $30.00
    • ROASTED OFF THE BONE HAM & JUICY PINEAPPLE TOPPED WITH NZ MOZZARELLA
  • BADGERS FAVOURITE GOURMET HOT WINGS
    • ORIGINAL HOT BUFFALO SAUCE / EXTRA HOT / SMOEKY BBQ / LEMON PEPPER / SWEET CHILLI / CAJUN / HONEY SOY
  • THE SCRATCHING BADGER THE LOCALS FAVOURITE M: $26.00 L: $38.00
    • THICK CUT BACON, CHICKEN, BABY SPINACH, RED ONION, MUSHROOMS, RICOTTA & NZ MOZZARELLA
  • GARLIC FINGER BREAD L: $9.00
    • WITH PESTO DIP
  • CHIPS & AIOLI M: $4.50 L: $8.00
  • THE BADGER’S CATCH A REAL TREAT FROM THE SEA M: $28.00 L: $39.00
    • WHITEFISH, KING PRAWNS, CALAMARI, MUSSELS & ONIONS, GARNISHED WITH LEMON ON OUR FAMOUS SAUCE TOPPED WITH NZ MOZZARELLA
Thai2Go (sample menu)
  • Green Curry Fried Rice $18.50
    • Fried Jasmine rice with green curry flavour and market fresh vegetables
  • Soy Sauce Noodle $18.50
  • Egg Fried Noodle $5.00
  • Couple Combo Set $45.00
    • Any 2 mains, 2 rices and 1 prawn cracker.
  • Pad Thai $18.50
    • rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts
  • Yellow Curry $18.50
    • with creamy coconut milk, onion, potato and carrot
  • Panang Curry $18.50
    • with creamy coconut milk, onion, potato carrot and crushed peanut
  • Homemade Curry Puff (4) $9.00
Brazz Steakhouse Bar & Grill (sample menu)
  • CAESAR SALAD $15.00
    • cos lettuce, bacon, croutons in a creamy caesar dressing topped w poached egg &shaved parmesan. >>
  • TEMPURA PRAWNS $17.50
    • w sweet chilli sauce.
  • SIZZLING WINGS $14.50
    • chicken wings coated in our famous bbq sauce recipe.
  • HOUSE $10.00
    • mixed lettuce, tomato, cucumber, capsicum, red onion, balsamic dressing.
  • BIG BREAKFAST $10.00
    • eggs on toast, bacon, hash brown, beans.
  • STEAK SANDWICH $15.00
    • char grilled Hereford fillet medium rare on garlic toast w onion jam, aioli dressing,battered onion rings & fries >>
  • FULL ENGLISH $17.50
    • streaky bacon rashers, pork & sage breakfast sausage, eggs on thick cut toast,sautéed mushrooms, baked beans, hash browns. >>
  • 300 g. RUMP $32.50
Halo (sample menu)
  • Huevos Rancheros, $20.00
    • Corn tortillas, spiced black beans, avocado, streaky bacon, 2 fried eggs, chili lime salsa
  • Avocado & Field Mushroom $14.00
    • With basil pesto on toasted ciabatta with mixed green salad
  • - Spinach & Mushroom $18.00
  • - Mushrooms $6.00
  • Pancakes $19.00
    • 3 fluffy pancakes - blueberry, caramelised banana & maple syrup
  • Under 12 years old. Includes fluffy, apple, orange juice, hot chocolate or ribena
  • - Add hot smoked salmon $5.00
  • Eggs on Toast $12.00
    • 2 free range poached, scrambled or fried &grilled tomato with ciabatta or grain toast
Jacks Point (sample menu)
  • Black pudding benedict $20
    • farm eggs, English muffin, poached asparagus, rocket salad, fresh horseradish
  • Jack's muesli $14
    • toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
  • Spring Salad $12
    • Rocket, asparagus, shaved parmesan, mustard dressing
  • Smoked Kransky Hotdog $18
    • smoked cheese, pickles, mustard
  • Manuka Smoked Salmon $29
    • spring salad, asparagus, verjus, yoghurt
  • Hereford beef brisket hash $19
    • agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
  • Lamb Sausage Rolls $14
    • Harissa
  • Stewart Island Squid $18
    • aioli, lemon
Public Kitchen & Bar (sample menu)
  • Public's Chicken $14.00
    • Fried chicken w coleslaw, homemade aioli and our special peanut sauce
  • Public's Breakfast Burger $14.00
    • Bacon, eggs, relish and coleslaw
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Beef Burger $14.00
    • 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
  • Public's Hash $14.00
    • Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
  • Extras
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
Bombay Palace Frankton (sample menu)
  • Mango lassi $5.50
    • Mango flavoured yoghurt smoothie
  • Butter prawn $17.90
    • Boneless Tandoor grilled prawn, cooked with tomatoes, crushed cashews, cream and spices
  • Lachha paratha $4.50
    • Multi layered whole wheat bread basted with butter
  • Onion bhaji $5.90
    • Fine chopped onions & silver beet, dipped in pea flour & deep-fried
  • Fish sagwala $17.90
    • Fillets of fish cooked with fresh spinach gravy
  • Sweet mango chutney $3.00
  • Kadhai chicken $15.90
    • Strips of chicken cooked with onion, tomato and green pepper in a thick masala sauce in an Indian wok
  • Chicken tikka masala $15.90
    • Barbecued cubes of chicken cooked with tomatoes, cashew, onions, and yoghurt, All time favourite
Stacks Pub (sample menu)
  • Add Topping + $2.00
  • Steak Sandwich $25.00
    • Grilled steak served on turkish pide with caramelized onion, smoked cheese, tomato, mesculin lettuce and chipotle aioli
  • Warm Chocolate Brownie $13.00
    • Served with white chocolate sauce, berry compote and hokey pokey ice cream
  • Stacks Favourite $26.00
    • Chicken, red onion, button mushroom, feta cheese and BBQ base
  • Frankly My Dear, I Don't Give A Lamb $26.00
    • Lamb shoulder, cherry tomatoes, baby spinach, coriander and mint yoghurt
  • Vegetarian $23.00
    • Napoli sauce, roasted red peppers, red onion, olives and shaved parmesan
  • Calamari Salad $22.00
    • Salt and pepper calamari, fennel, rocket, red cabbage, onion, sesame seeds and capsicum coulis
  • Vanilla Créme Brulee $13.00
    • Served with sweet biscuit
Sombrero's Mexican Restaurant (sample menu)
  • Beef Nachos $18.00
    • Sombreos secret nacho beef w frijoles, salsa & grilled cheese
  • Beans & Rice or Slaw $8.00
  • Mexican Hot Dog $9.00
    • frankfurter, streaky bacon, marinated onions, Mexican slaw, grilled w cheese
  • Drunken Beans $8.00
    • w dark island rum
  • Fuego Salsa $4.00
    • Medium red
  • La Pistolet $8.00
    • w pulled pork & crackling or cordero de plata lamb & marinated onions
  • Chipotle Chicken $10 B / $7 T
  • Beef Fajita $27.00
    • w cumin-cilantro marinade, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
Fat Badger's Pizza (sample menu)
  • THE FUN GUY PIZZA PURE MAGIC MED $24/LARGE$32
    • Portobello and Button Mushrooms dusted with herbs and topped with NZ Mozzarella
  • THE VEGGIE BADGER MED$24/LARGE $32
    • Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
  • THE BADGER'S CATCH MED $29/LARGE $39
    • Succulent White Fish, Prawns, Calamari, Mussels and Onions garnished with Lemon on our Famous Sauce, topped with NZ Mozzarella
  • WEDGES $9.00
  • JULIUS BADGER MED$29/LARGE$39
    • Fresh Tomato, Black Olives, Feta Cheese, Chicken, lightly topped with NZ Mozzarella and a drizzle of Balsamic vinegar
  • BABY BADGER 12”: + EXTRA TOPPING $2 $18.00
  • PIZZA BY THE SLICE FROM $4.00
  • CURRY FRIES $9.00
Caribe Latin Kitchen (sample menu)
  • Pork M $11.40 L $14.00
    • Slow roasted pork in orange sauce
  • Reina Pepeada $10.00
    • Roast chicken & avocado
  • Prawns $15.00
    • Cooked in our Garlic sauce
  • Domino $6.00
    • Seasoned black beans and cheese
  • Add Totopos $3.50
  • Pernil $10.00
    • Slow roasted pork belly
  • Brazilian Guarana $4.50
    • Most popular Brazilian drink
  • Queso "Kids Choice" $10.00
    • Melted Cheese
Hanoi (sample menu)
  • Mien Xao Hai San $17.00
    • Glass Noodle
  • Bun Ga $15.00
    • Chicken Salad
  • Muc Xao Chua Cay $21.00
    • Hot & sour spicy squid
  • Bo Kho $17.50
    • stewed beer Vietnamese style
  • Mi Xao Gion Thap Cam $15.00
    • Combination Crispy F/Noodle
  • Scallop With Satay $25.00
  • Muc Chien gion $9.00
    • Deep fried squid
  • Muc Xao Hanh Gung $21.00
    • Ginger & spring onion squid
Left Bank Cafe (sample menu)
  • Grilled chicken burger $20.00
    • Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
  • Brie de Meaux (cow, soft, region de Meaux)
  • Served with French baguette / crackers / Dried fruits / nuts /quince paste
  • Romaine Wedges(V) $9.00
    • Bacon / cherry tomato
  • Served with your choice of mixed greens our French fries
  • Crotin de Chavignol AOC (goat, soft, region de Loire)
  • Bleue d'Auvergne (cow, soft, region Central Auvergne)
  • 4 for $32.00
Johnny Barr's (sample menu)
  • - Add chicken for $2.50
  • Jimmy the Greek $12.00
    • Roast lamb topped with tabouli, cous cous, cucumber, tomato, spinach and fresh tzatziki
  • Cold Cut Classic $10.00
    • Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
  • Toasted Bagel $6.50
    • Served with cream cheese
  • - Add a side of bread $1.50
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • - Add Extra Items - Bacon or Sausage $1.50 each
  • - Add chicken for $2.50
Balls and Bangles

Balls and Bangles

location

Address

15 Church Street, Queenstown 9300, New Zealand

phone

Phone

034427999

email

Email

None

clock

Opened hours

Monday: 08:00-19:00, Tuesday: 08:00-19:00, Wednesday: 08:00-19:00, Thursday: 08:00-19:00, Friday: 08:00-20:00, Saturday: 08:00-20:00, Sunday: 08:00-19:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Cafe Food , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
15 Church Street, Queenstown 9300, New Zealand
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