Balls and Bangles in Queenstown Menu

Balls and Bangles in Queenstown has no menu available, but can choose from many other options such as Prawn Tempura Roll. or Agegyoza from Tokyo Garden. Raj Indian Restaurant offers many options including Vegetable Samosa (2 pieces) and Onion Bhajees (6 pieces). Napoli Street includes a wide range like -Small or ·margherita pizza (v). Garlic Bread and -Side of sweet chilli sauce from . Fat Harry's Family Restaurant offers Moeraki Boulders Restaurant and Eggs Done Your Way (Poached, Scrambled, Fried).

Nearby Sample Menus

Fergbaker (sample menu)
  • The Codfather $14.50
    • Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
  • Cockadoodle Doo $12.90
    • Grilled chicken tenderloins with sundried tomato tapenade, lettuce, tomato, red onion & aioli.
  • Crumbed Calamari with Ferg's wasabi mayonnaise (½ dozen / dozen) $5.00 / $9.00
  • Southern Swine $12.50
    • Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
  • Sweet Julie $12.90
    • Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
  • Chief Wiggum $14.50
    • Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and a delicious apricot seeded mustard.
  • Extra sauces $0.50
  • Large aioli $2.00
Amisfield Winery & Bistro (sample menu)
  • Northland piper N/A
    • tip-top bread, garlic, fermented seaweed butter
  • Cheese N/A
    • Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
  • House charcuterie board N/A
    • a selection of cured meats from the cellar
  • Artichokes N/A
    • leeks, Amisfield olive oil espuma, spring tendrils, flowers
  • Kumara N/A
    • black garlic butter, spring herbs, grains
  • Burnt meringue N/A
    • honey foam, manuka honey icecream, gingerbread crumbs
  • Hunters terrine N/A
    • pancetta, radish, mustard, duck liver mousse, sourdough
  • Local beets N/A
    • buffalo cream, asparagus, pickled onions, walnuts
Atlas Beer Cafe (sample menu)
  • -Salmon $6
  • -Bacon $16
  • Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50
  • Eggs Benedict with
  • Chocolate chip waffles with strawberry cream and berry compote $17.50
  • Yellow lentil dal with rice, flatbreads and coriander yoghurt $19.90
  • Big Breakfast: eggs, bacon, mushroom, tomato, hash brown, sausage and toast $18
  • Cookies $4
Jacks Point (sample menu)
  • Southern Blue Cod $32
    • hand cut chips, caper mayo
  • Affogato, $12
    • vanilla ice cream, espresso, Frangelico
  • Jack's muesli $14
    • toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
  • Spring Salad $12
    • Rocket, asparagus, shaved parmesan, mustard dressing
  • Cheese Board $36
    • selection of kiwi cheese, chutney, bread
  • Hereford beef brisket hash $19
    • agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
  • Smoked Kransky Hotdog $18
    • smoked cheese, pickles, mustard
  • Bacon butty $12
    • hollandaise, rocket
Fernhill Fish & Chips (sample menu)
  • 2 Small Blue Cod fillets and Chips $10
  • Between 12Pm And 2Pm
  • -large $4
  • -Small $3
  • Gravy $2.50
  • Donut (Plain or Chocolate) $1.80
  • 6 Chicken Nuggets $5.50
  • Between 7am and 10am
Vknow (sample menu)
  • Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20
  • Apple & Blackberry Crumble with Vanilla Bean IceCream $12
  • Pizza Bread with Caramelised Onion & Blue Cheese $12
  • Pan Seared Blue Cod of the Evening $35
  • Scallops Florentine $18
  • Venison and Black bean Ragout with Housemade Pasta,Yoghurt Dressing & Chilli Jus $30
  • VKNOW Venison,Parmesan & Caramelised Onion Bruschetta $12
  • Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
Me & Mee (sample menu)
  • Plain noodles $7.00
  • Fruit salad with whipped cream $15.00
  • Spring rolls & sweet chilli sauce (4) $10.00
  • Kung Po prawns $34.00
    • with cashew nuts
  • BBQ pork fried noodles $20.00
  • Chicken fried rice $20.00
  • Satay Chicken Skewers (4) $11.00
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Classic Chinese fried noodles with duck & spring onion
Nando's (sample menu)
  • Coleslaw
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Feta $1.50
  • - Regular $4.50
  • - +1 Large side $29.90
  • - Large $6.50
  • - Large $6.50
  • Whole Chicken
    • To share, or not to share
Taste and Savour (sample menu)
  • Top of the morning porridge $12
    • Athletes blend of grains, nuts, seeds & seasonal fruit compote
  • Fresh Salad Plate $9.50/$13.50
    • Choose from our daily selection
  • BLT $10
    • Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
  • Cake of the day with cream or Greek yoghurt $6.00
  • Three Egg Omelette $13
    • Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Big Breakfast $21
    • Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
  • Eggs any style with your choice of toast $12
Saigon Kingdom (sample menu)
  • Saigon Summer Rolls N/A
    • With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
  • Soy Glazed Crispy Tofu N/A
    • Topped with Crispy Kale & Roasted Sesame
  • Charcoal Grilled Green Lipped Mussels N/A
    • With Roasted Peanut, Scallion Oil & Dipping Sauce
  • Crispy Calamari N/A
    • with chilli mayo sauce
  • Grilled Salt and Chilli Fish Fillet N/A
    • On Bed of Fine Iceberg Lettuce Topped with Dried Chilli Threads
  • Viet Pickles N/A
  • Chef's Signature Fish N/A
    • Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
  • Spicy Beef Salad N/A
Fat Badger's Pizza (sample menu)
  • FAT BADGER 12”: + EXTRA TOPPING $3 $25.00
  • BADGERS FAVOURITE BAKED BIG BUFFALO WINGS HALF DOZ $9.00
  • CHEESY BADGERS CHEESY CHEESE 5 CHEESE PIZZA MED $24/LARGE$32
    • Cheddar Mix, NZ Mozzarella, Feta, Blue Cheese and Ricotta Cheese. (6 Cheese with Parmesan!!)
  • PRAWN DIPPERS 1 DOZ $12.00
  • BADGERS FAVOURITE BAKED BIG BUFFALO WINGS 1 DOZ $15.00
  • WEDGES $9.00
  • THE VEGGIE BADGER MED$24/LARGE $32
    • Mushrooms, Onions & Green Bell Peppers with NZ Mozzarella
  • THE REMARKABLE BADGER MED$29/LARGE$39
    • Prime thinly sliced Beef, Portobello Mushrooms, Roasted Red Peppers, Braised Onions, topped with NZ Mozzarella
Hanoi (sample menu)
  • Bun Heo Xa Ot/GA $15.00
    • Lemongrass Chili Pork Salad
  • Com Vit Quay $16.00
    • Roast duck on rice
  • Tom rang me $25.00
    • Tamarind prawn
  • Heo Quay $18.50
    • Crispy Pork
  • Mi Xao Gion $13.00
    • Crispy F/Noodle Pork/Beef chicken
  • Bun Cha Gio Dac Biet $17.00
    • Special combination salad
  • Muc Ca Ri $21.00
    • Green Curry squid
  • Scallop With Satay $25.00
The Observatory Millennium Queenstown (sample menu)
  • Polenta Fries w/ rosemary salt & grated parmesan (V) $10.00
  • 250g Grass-Fed NZ Beef Rib-eye - (GF, DF) $34.00
  • truffle mash (V, GF)
  • Bircher Muesli $13.00
    • Toasted Oats with nuts, dried fruits, orange juice and natural yoghurt
  • rustic fries (V, DF)
  • Rustic fries $10.00
    • w / tomato relish
  • Champagne Ham
  • Steamed Vegetables
Surreal Bar Restaurant (sample menu)
  • Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
  • All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
  • Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
  • Poutine - Chunky Fries with Melted Cheese and Gravy $9
  • Thai Green Chicken Curry  - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
  • Garlic Loaf - Straight out of the oven and Served with lashings of garlic butter $12
  • Roasted Root Vegetables $8
  • Soup of the Day - Served with Lightly Toasted Ciabatta $10
Wild Ginger (sample menu)
  • Natural or steamed with ginger, garlic and vermicelli
  • Shitaki mushroom wonton $12.00
  • Black pepper wild venison $32.00
    • Wok fried west coast wild venison with black pepper and onion
  • Live green lipped mussels steamed with white wine & saffron $15.00
  • Mapo tofu $20.00
    • Braised fresh tofu with pork mince, garlic and chilli
  • Bluff black foot abalone 150/500g
    • Braised whole abalone
  • Fresh New Zeland oyster SP
  • Classic black bean beef $36.00
    • Angus eye fillet cubes work fried with capsicum, onion in homemade black bean paste
Balls and Bangles

Balls and Bangles

location

Address

15 Church Street, Queenstown 9300, New Zealand

phone

Phone

034427999

email

Email

None

clock

Opened hours

Monday: 08:00-19:00, Tuesday: 08:00-19:00, Wednesday: 08:00-19:00, Thursday: 08:00-19:00, Friday: 08:00-20:00, Saturday: 08:00-20:00, Sunday: 08:00-19:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Cafe Food , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
15 Church Street, Queenstown 9300, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Perky's - Floating Bar

Frankton Arm Tavern

Mrs Ferg

Bespoke Kitchen

Wild Ginger

Seoul Garden Korean Restaurant

Suma's Sushi

Rehab