Bambina in Auckland Menu

BREAKFAST ALL DAY BREAKFAST ALL DAY
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Toast & Preserves $6.50
    • (Ciabatta / 5 Grain / Turkish Pide / Bagel)
  • Extra: Gluten-free $1.00
  • Free Range Eggs Your Way on Toast Extra (each)
  • Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Smoked Salmon $7.00
  • Winter Wellness Porridge $14.50
    • Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
  • Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
  • Chorizo Bagel $15.50
    • Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
  • Mediterranean Eggs with Bacon $16.50
  • Omelette $18.50
    • Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
  • Corn Fritters $17.50
    • Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
  • Breakfast Salad $16.50
    • Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
  • Eggs Benny on Potato Gratin $19.00
    • (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
  • Banoffee Brioche French Toast $17.50
    • Dulce de leche, banana, creme patissiere & cookie crumbs
  • Smashed Avocado $18.50
    • Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
  • Fresh Fruit Salad Bowl, Greek Yogurt $14.50
LUNCH LUNCH
  • Rare Grilled Tuna $22.00
    • Green, Avocado, Crispy Capers, Round Bean, Radish
  • Chicken Salad $21.00
    • Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
  • Grilled Salmon $22.00
    • Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Chicken Risotto $21.50
    • Saffron, Lemon, Parmesan Cheese
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Haloumi Cheese Salad $19.50
    • Watercress, Ruby Grapefruits, Olive, Croutons
  • Vietnamese Salt & Pepper Prawn $21.50
    • Pickled Cucumbers, Rice Noodles, Chilli, Herb
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
  • Smoked & Braised Beef Short Ribs $21.50
    • Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
  • Soup of the Day $14.50
    • Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
BRUSCHETTA BRUSCHETTA
  • The Works $17.00
    • Vine Tomato, Avocado, Bocconcini, Basil
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00

Nearby Sample Menus

Smith and Wong Takeaways (sample menu)
  • Vegetable Chow Mein or Chop Sueys $8.50
  • Pork $11.50
  • Curry Rice Roll $2.00
  • Chicken $11.00
  • Egg Fu Yong Burger $4.00
  • Ham Egg Foo Yong $10.00
  • Bacon $1.00
  • Bar-B-Q Pork $12.00
Sakai Japanese Restaurant (sample menu)
  • Medium Sashimi Plate $30.00
  • -Chicken or Spicy Pork or Fish $11.00
  • -Tempura
    • Mixed
  • -Beef or Salmon or Prawn $14.00
  • Special Sashimi $80.00
  • Sashimi Salad $5.00
    • Sashimi salad with sweet chilli sauce
  • Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
  • Prawn Tempura $20.00
    • 8 pcs
Chaahat Indian Cuisine (sample menu)
  • Vegetable Korma $13.50
    • A variety of vegetables cooked with mild spices & cashews
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
  • Chicken/Fish (Dry/Gravy) Chili $16.50
    • Boneless pieces of chicken/fish cooked with chilies, capsicum in a Chinese style
  • Channa Masala $13.50
    • Chick peas cooked with blended onions, ginger, and tomatoes
  • Roganjosh $16.50
    • Lamb coated with exotic blend of herbs & spices in thick gravy
  • Lamb Keema Masala $16.50
    • Tender lamb pieces & lamb mince cooked to perfection
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart
  • Prawn Pakora $12.50
    • King prawns dipped in chick pea batter and deep fried
Chomna (sample menu)
  • ROAST DUCK CURRY $17.00
    • curry made with coconut milk red curry paste pineapple & tomato
  • VEGETARIAN CURRY $11.00
    • curry made with coconut milk red curry paste mixed vegetables tofu & cashew nuts
  • Tom Zap Soup
  • PAD NUM MUN HOY $13.00/$15.00
    • stir fried oyster sauce with broccoli cauliflower & carrot
  • Kao Kuka Pe
  • PAD KHING $13.00/$15.00
    • stir fried ginger with onion, spring onion mushroom carrot & capsicum
  • Satay Chicken 4 sticks
  • SOM TUM $11.00
    • carrot salad with chili dried shrimp peanuts and lemon juice & fish sauce
Sushi Tomi (sample menu)
  • Chickenkatsu $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Chickenkatsu Set $15.90
    • (with rice, miso soup & salad) deep-fried crumbed chicken cutlet
  • Beef Tataki $10.00
    • thinly sliced seared peppered beef served with Ponzu vinegar sauce
  • Tonkatsu Gozen $25.00
    • Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Beef Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • Chicken Teriyaki $16.90
    • served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Kojiro (sample menu)
  • Crispy Chicken Zen $14.80
  • Pork Ramen $12.50
    • Slow cooked pork on top.
  • Pork Kakuni Zen $14.80
  • Teriyaki Chicken Zen $14.80
  • Chicken Miso Katsu Zen $14.80
  • Miso Soup $2.60
  • Vegetable Roll (4 pieces) $5.00
  • Grilled Salmon Zen $14.80
Kokako (sample menu)
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Add poached Egg $2.0
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Add poached egg $2.0
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Seasonal Soup(GF) $14.00
Golden Steamboat (sample menu)
  • F24 Stir-Fried Lamb Heart/Stomach/Meat on Rice $ 10.8
  • R1 Steam Rice Bowl $1.5 Bucket $8
  • M11 Fresh Chili Fried Intestine $ 18.8
  • T1 Spicy Sour Soup $ 12.8
  • S19 Stir-Fried Capsicum & Eggplant Slices $ 16.8
  • M8 Rich Lamb Pot $ 18.8
  • P8 Preserved Vege and Beef Rice Noodle in Stone Pot $ 10.8
  • M22 Sweet & Sour Chicken $ 16.8
New Horse Takeaways (sample menu)
  • Hawaiian $3.70
  • Steak $11.90
  • Fish $2.60
  • Lemon Sauce Fish $14.00
  • Pork $13.00
  • Cashew Nuts $3.50
  • Steak & Pineapple $13.50
  • Chicken Nibbles $1.00
Kona Lunchbar (sample menu)
  • STEAK EGG OR CHEESE $5.00
  • HAWAIIAN BACON $5.00
  • FISH $4.50
  • milk Shake $3.50
  • AMERICAN HOTDOG $4.50
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
  • BEETROOT EGG OR CHEESE $4.50
Nice Dumplings (sample menu)
  • RED BEAN BUN
  • PAN FRIED PORK BUN 6 PCS $5.00
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • PORK BUN
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • VEGETABLE BUN
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • STEAM DUMPLINGS 15 PCS $8.00
Magic Wok (sample menu)
  • Chicken and Salted Fish Fried Rice $11.50
  • Ma Po Tofu on Rice $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Lemon Chicken on Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
Yong Fa Restaurant (sample menu)
  • Fried sliced pork belly with chilli $16.80
  • Preserved egg in sauce $14.00
  • Spring onion pancakes $8
  • Sweet Yolk buns $9
  • Sliced pork belly with garlic spread $12.00
  • Stir fried eggplant on rice $11.80
  • Braised pork belly with vegetable on rice $13.80
  • Spicy tofu with mince on rice $10.80
Pocket Bar and Kitchen (sample menu)
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • For today's specials please see the specials board.
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
Tartine Cafe (sample menu)
  • GF=Gluten free on request
  • -With smoked salmon and baby spinach $19.00
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • -With bacon $16.00
  • -With smoked salmon $23.50
  • Be a man breakfast $19.00
    • Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
  • -Add sides extras
Bambina

Bambina

location

Address

3/25 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095244126

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
3/25 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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