Bambina in Auckland Menu

BREAKFAST ALL DAY BREAKFAST ALL DAY
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Toast & Preserves $6.50
    • (Ciabatta / 5 Grain / Turkish Pide / Bagel)
  • Extra: Gluten-free $1.00
  • Free Range Eggs Your Way on Toast Extra (each)
  • Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Smoked Salmon $7.00
  • Winter Wellness Porridge $14.50
    • Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
  • Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
  • Chorizo Bagel $15.50
    • Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
  • Mediterranean Eggs with Bacon $16.50
  • Omelette $18.50
    • Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
  • Corn Fritters $17.50
    • Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
  • Breakfast Salad $16.50
    • Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
  • Eggs Benny on Potato Gratin $19.00
    • (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
  • Banoffee Brioche French Toast $17.50
    • Dulce de leche, banana, creme patissiere & cookie crumbs
  • Smashed Avocado $18.50
    • Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
  • Fresh Fruit Salad Bowl, Greek Yogurt $14.50
LUNCH LUNCH
  • Rare Grilled Tuna $22.00
    • Green, Avocado, Crispy Capers, Round Bean, Radish
  • Chicken Salad $21.00
    • Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
  • Grilled Salmon $22.00
    • Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Chicken Risotto $21.50
    • Saffron, Lemon, Parmesan Cheese
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • Haloumi Cheese Salad $19.50
    • Watercress, Ruby Grapefruits, Olive, Croutons
  • Vietnamese Salt & Pepper Prawn $21.50
    • Pickled Cucumbers, Rice Noodles, Chilli, Herb
  • Chicken Turkish $16.50
    • With Avocado, Green, Aioli, Chilli Jam
  • Smoked & Braised Beef Short Ribs $21.50
    • Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
  • Soup of the Day $14.50
    • Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
BRUSCHETTA BRUSCHETTA
  • The Works $17.00
    • Vine Tomato, Avocado, Bocconcini, Basil
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00

Nearby Sample Menus

Red Pig Korean Restaurant (sample menu)
  • Braised-Pork Leg with Spicy Sauce $35
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish, carrot and cucumber and half.sized boiled egg
  • Korean Style Spicy Stew served with Sausages, Ham, Kimchi and Noodles $35
    • Spicy hot stew with spam, sausages, canned beef & beans, green pumpkin, onions, carrots, minced garlic, cabbages
  • Spicy Sea Snails with Noodles $30
    • Sea snails, spring onion, sliced carrot, lettuce and cucumber
  • Beef Brisket $18
  • Pork Belly $18
  • Sweet and Sour Chicken $35
    • diced chicken, onion, carrot and red cabbage
  • Chicken Teriyaki / Beef Teriyaki $14
    • Choose from chicken on beef, comes with onions, mushrooms, carrots, paprika and teriyaki
Sake Bar Nippon (sample menu)
  • Chicken Katsu $16.00
  • Tuna & Avocado Salad $14.00
  • Yakisoba
  • Crumbed Prawns $12.00
  • Snapper Sashimi $16.00
  • Karaage
  • Sashimi Trio $18.00
  • Gyoza
Kiwi Roast (sample menu)
  • DESSERT Cheesecake/Mousse $3.50/ each
  • -Med Kiwi $16.00
  • Kumara $0.80
  • -Med Kiwi $13.00
  • -Large Kiwi $19.00
  • -Small Kiwi $12.00
  • PORK
  • -Small Kiwi $12.00
Golden Yellow Takeaways (sample menu)
  • Fish $ 11.00
  • Mushroom $ 10.00
  • Steak & Egg $ 3.80
  • Steak $ 10.00
  • Pork $ 10.00
  • Curry Rice Roll $ 2.00
  • Chicken $ 11.00
  • Mushroom $ 11.00
The Hub - Milford Bar & Grill (sample menu)
  • Garden salad $6.00
  • Sausages $5.50
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • -add bacon & cheese topping $4.00
  • 2pcs garlic & herb butter toast $4.50
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
Hector's Restaurant (sample menu)
  • French fries $8
  • Fresh garden salad $8
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Pumpkin and almond cheese tempura $16
    • Date puree, kale, apple salad
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Cauliflower panang $26
    • Tempeh filo, Moawhango Valley quinoa & cranberry relish
  • Selection of olives $9
    • Rosemary & garlic
  • Creamed potatoes $8
The Florentine Tearoom (sample menu)
  • SCRAMBLED EGGS $9.80
    • with toasted five grain
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • MUESLI $9.80
    • with stewed plums and yogurt
  • MUSHROOMS $12.50
    • with chorizo and five grain
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • or add bacon $12.80
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
Bricklane (sample menu)
  • Angus Beef Burger $15
    • grilled cheese, lettuce, tomato & beetroot, served with a side of fries
  • Build a Platter $30
    • choose any 4 of the items above & add breads, dips & spreads >>
  • 1/2 kg Rump Steak $33
    • 500g thick cut rump, chargrilled to your liking & served with mash, slaw & mushroom sauce
  • Lamb Rump $20
    • harissa spiced lamb rump, salad leaves, feta, red onion & aioli
  • BBQ Pork $20
    • ender BBQ pulled pork, avocado, kumara, crispy noodles, mesclun, tomato, cucumber & red onion
  • Garlic & Herb Bread $4
  • Banoffee Pie
    • butterscotch sauce, maple & walnut ice cream
  • Garlic & Herb Bread $4
Cypress Cafe (sample menu)
  • Creamy Mushroom On Clabatta Bread $15.50
    • Grilled flat mushrooms cooked with onion and reduced fresh cream and white wine
  • Bacon, Grilled Banana With Maple Syrup $16.50
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • Cypress Big Breakfast $19.50
    • Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
  • Mince On Toast $12.50
    • Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • With portobello mushrooms $17.50
Tokyo Sushi (sample menu)
  • Salmon / tempura chicken / battered calamari / Kakiage $2.00
  • Chicken udon $11.90
    • Noodles and vegetables with fried chicken thigh
  • Vegetable udon $9.90
    • Noodle and vegetables
  • Curry Katsu (Chicken or Pork) $13.90
    • Deep fried chicken (pork), curry sauce with fresh salad and rice + miso
  • C Pack Pack ( Medium Size) $55.00
    • 60 pcs
  • Donkatsu (Pork) $12.90
    • Deep fried pork with fresh salad and rice + miso
  • Fresh Vegetable / Cream cheese & pineapple / tofu & vegetable / Seaweed salad $1.20
  • Tempura
Saaj Indian Cuisine (sample menu)
  • Veg in Schezwan $11.50
  • Lamb Rogan Josh $10.50
  • Veg Manchurian $10.50
  • Singapori Mixed Noodles or Fried Rice $11.50 / $14.00
  • Singapori Noodles or Fried Rice $10.00 / $13.00
  • Chicken in Black Bean or Garlic Sauce N/A
  • Chicken Triple Schezwan $14.50
  • Chicken Hong Kong Style $13.50
The Deli & The Hot Wok Bar (sample menu)
  • Roast Duck SP$25.50/PM$23.50
    • Half duck
  • Pie SP$5.90/PM$4.90
  • Side order SP$9.50/PM$8.50
    • roast pork
  • Roast Pork SP$12.50/PM$10.50
    • on steamed rice and bok choy
  • Chicken chow mein SP$10.50/PM$9.50
  • Chicken kim chee fried rice SP$10.50/PM$9.50
  • ●Pork
  • Pigs trotters SP$11.50/PM$9.50
Moana Cafe (sample menu)
  • Porridge $12
    • Served with banana and maple syrup
  • Kids Hotdog $9.9
    • 2 mini hotdoqs with fresh salad and fries served with tomato sauce
  • Creamy mushroom on toast(GF available) $17.5
    • Grilled bacon, parmesan cheese and ciabatta
  • Chicken Nibbles $8
    • Served with sweet chili sauce
  • Gluten free bread additional $1.5
  • Omelettes (GF available) $16
    • Pick any of 3 filling (bacon, mushroom, red onion, spinach, ham, tomato, cheese)
  • Eggs benedict (GF available) $16.5
    • Florentine (spinach & avocado)
  • Kids Fish & Chips $9.9
    • 2 fish bite, chips served with fresh salad & tomato sauce
Thyme Restaurant (sample menu)
  • Wagyu O.P rib $48.50 per person
    • 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Chunky Fries $3.85
  • House baked Loaf $8.5
    • House baked Loaf (V)
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • Turkey Cranberry and Pistachio Nut Terrine $16.5
    • with smokey Bacon and Cumberland gel (gf)
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • Spencer Caesar Salad $17.5
    • Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
The Zuu Cafe & Bakehouse (sample menu)
  • 21. Wedges with sour cream $6.80
  • With cream cheese, salmon & tomato $13.90
  • 6. French Toast $14.90
    • w/ caramelised banana, bacon & maple syrup
  • 7. Bacon Egg Benedict $14.90
  • 26. Wrap $5.50
  • 8. Salmon Egg Benedict $14.90
  • 14. Smoked Salmon and Spinach Omelette $14.50
    • served w/ toast
  • 3. Toast Muesli $10.00
    • w/ fresh fruits, honey & yogurt
Bambina

Bambina

location

Address

3/25 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095244126

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Business meetings ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
3/25 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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