Bambina in Auckland Menu

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Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
Toast & Preserves $6.50
- (Ciabatta / 5 Grain / Turkish Pide / Bagel)
Extra: Gluten-free $1.00
Free Range Eggs Your Way on Toast Extra (each)
Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
Fennel-Pork Sausages / Bacon / Black Pudding $6.00
Smoked Salmon $7.00
Winter Wellness Porridge $14.50
- Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
Chorizo Bagel $15.50
- Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
Mediterranean Eggs with Bacon $16.50
Omelette $18.50
- Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
Corn Fritters $17.50
- Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
Breakfast Salad $16.50
- Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
Eggs Benny on Potato Gratin $19.00
- (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
Banoffee Brioche French Toast $17.50
- Dulce de leche, banana, creme patissiere & cookie crumbs
Smashed Avocado $18.50
- Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
Fresh Fruit Salad Bowl, Greek Yogurt $14.50

Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
Chicken Salad $21.00
- Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
Prawn Risotto $21.50
- Broad Beans, Lemon
Chicken Risotto $21.50
- Saffron, Lemon, Parmesan Cheese
Lamb Cutlets $22.00
- Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
Vietnamese Salt & Pepper Prawn $21.50
- Pickled Cucumbers, Rice Noodles, Chilli, Herb
Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam
Smoked & Braised Beef Short Ribs $21.50
- Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
Soup of the Day $14.50
- Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast

The Works $17.00
- Vine Tomato, Avocado, Bocconcini, Basil
Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00

Nearby Sample Menus

Four Seasons $17.50
- Mushrooms, ham, spicy Italian sausage and prawns
Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
Calzone $16.50
- Filled pizza half moon shape with ricotta cheese, mozzarella, ham, tomato and spinach
Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
Risotto Di Pollo $17.00
- Grilled breast of chicken and mushrooms sautéed with garlic and parsley in a fresh tomato basil cream sauce
Calamari Fritti $15.50 / $23.50
- Lightly pan fried in olive oil, infused with lemon juice, garlic and parsley with a mixed salad
Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce

Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Spinach, basil, potato gnocchi $21
- Tomato and basil pesto sauce, broad beans, pumpkin dice
Lindis Pass camembert N/A
- Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
High country wild salmon $41
- Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
- Onion, macadamia nut puree, stewed apple, kransky, star anis jus
Steamed bok choy $9
- Soy honey dressing, garlic oil, fried shallot

21 Grilled Pork Patties Vermicelli $13
- Bun Nem Nuong
13 Chicken Salad $12
- Gai Ga
24 Grilled Lemongrass Chicken or pork $15
- With shredded pork, pork patty & spring rolls, bun dic biet
5 Crispy Chicken Wings $5
- Cdhn Ga Chien
11 Vietnamese Pork Ball Noodle Soup $12
- Bun Moe
2 summer Rolls (Pork/Prawn) (for 2) $6
- Goi Cuon
31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
- Bun Bo Hue
36 Vietnamese Ham Noodle Soup $12.50
- Hu Tieu Cha Chien

SEAFOOD MEDLEY $11.80
- golden fish pieces, scallops, butterfly prawns served w/ chips, dipping sauce & salad
THE FOOD KITCHEN'S BREAKFAST $14.50
- two eggs any style w/ crispy bacon, grilled sausages, tomatoes, mushroom, hash brown or chips served w/ toast
OPEN STEAK SANDWICH $14.50
- marinated sirloin steak, mesclun on toasted panini topped w/ mushroom relish
SIDE SALAD $3.80
WEDGES W/ BACON, CHEESE & SOUR CREAM $4.80
STEAK EGG & CHIPS $16.80
- 400g of sirloin steak lightly seasoned w/ two eggs any style & chips
SALMON BENEDICT $13.00
- two poached eggs served w/ English muffins, sauteed spinach, onion & sliced smoked salmon
SAUSAGE & EGG BREAKFAST $12.50
- two eggs any style w/ grilled classic pork breakfast sausages, grilled tomatoes, mushrooms & baked beans served w/ toast

Bibimbap $14.00
- Rice and assorted vegetables, beef,egg & chili paste in a bowl
HITE $45.00
- Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
Steamed octopus & vegetable $45.00
2~3 Person Per Dish
Steamed egg thick soup $8.00
Spicy fish roe soup $35.00
Spicy sea snails w/ vegetable & noodles $35.00
Chicken cutlet w/ curry $16.00

Served Tue — Sun 12 — 2.30pm.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.

Salmon Salad $26
- Salad with sliced salmon and Cozy dressing
Prawn Twister $17
- Deep fried 6 pieces of prawn twister with Cozy mayonnaise and sweet chilli sauce
Fries S $5 / L$10
Spicy Ramyun
- Korean spicy noodle soup (mild/spicy)
Boneless Spicy Fried Chicken $33
Fried Squid Salad $20
Prawn Gyoza $12
- Deep fried 6pcs of prawn dumpling and serve with soy sauce
Seafood Udon $16
- Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)

2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
NOBASHI PRAWN $2.00
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
MUSSEL $1.50
NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips
KUMARA CHIPS $4.90/$6.90

Sweet Chilli Sauce $1.50
25. Thai Salad (mild only) $13.90
- Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
Chicken / Beef / Tofu $13.90
42. Goong or Talay Medmamuang $17.90
- Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce
38. Gaeng Gari
- Yellow curry with potatoes, onion, carrots and coconut milk
Extra Cashew Nuts $2.50
51. Gaeng Ped Yang $18.90
- Roasted in red curry with sliced pineapple, tomato, vegetable and coconut milk
43. Pad Phed Goong or Talay $16.90
- Prawns or mixed seafood sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and kaffir lime leaf and coconut milk

Chips $2.20
Stanleys Chicken $0.80
- Chicken, Nibble (each)
All served with Roast Potatoes, Pumpkin, Kumara, Mixed Vegies and Gravy N/A
Stanleys Chicken $3.50
- Large Thigh
Cheesecake or Mousse $2.00
Espresso $3.00
Chicken Nibbles $28.00
- 40 Nibbles
Combo B $10.00
- 2 Breast, 2 Drumsticks, 8 Potatoes

Mashed Potato and Gravy $ 5.00
Vegetarian $ 8.00/$ 10.00/$ 12.00
- Small/Medium/Large
Chips $ 5.50
All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
Small Gravy $ 3.00/$ 5.00
- Small/Large >>
Chicken $ 12.00/$ 14.00/$ 18.00
- Small/Medium/Large
Lamb $ 7.00

Egg Foo Yong
Combination $3.50
Combination Fried Rice $10.50
Steak Fried Rice
Egg $2.60
Pork $8.50
Chicken Wing $8.50
Vegetable Chow Mein $7.50

Steak Sandwich $19.5
- served with fries
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
Spiced BBQ Chicken $22.0
- bacon, tomato and caramelised onion
Mixed side salad (balsamic or caesar dressing) $7.0
Battered or Pan Fried Fish $20.0
- with chips and a dressed garden salad
Bacon & Eggs $12.5
- with toasted ciabatta bread
Eggs Benedict $15.5
- with spinach and choice of salmon or bacon
Vegetarian $22.0
- sliced mushrooms, red pepper, artichokes, roquetto pesto and feta

Served with cream and guacamole Add jalapenos to spice it up $1.00
Spicy NZ Lamb
- Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
Creole $15.00
Beef
- Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
Chicken Kebabs
- Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
Fish of the Moment $29.00
- Fresh fish PAN-SEARED in Mexican spices, tossed with mushroom and spinach served with mash potato and hollandaise sauce
Tandoori Chicken
- Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
Lemon Creme Cake $11.00
- Served with lemon, lime zest and chocolate ice cream

Hoki fry $11.50
- deep fried hoki
Ebby (prawn)don $12.00
- deep fried crumbed prawn with sauce
Ebby curry udon(no soup) $12.00
- deep fried crumbed prawn with curry
Chicken heart $4.00
Karaage chicken udon $12.00
- deep fried chicken
Chicken thing with plum miso $5.00
Seasonal japanese salad $13.00
Miso soup $1.00
- Lunch only

Bambina

Auckland Region > Auckland > Bambina

Address

3/25 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand

Phone

095244126

Email

None

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Business meetings , Vegetarian Friendly , Breakfast , Waitstaff , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating

Nearby Sample Menus

Bambina

Auckland Region > Auckland > Bambina

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3/25 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand

Auckland Restaurants

Auckland Region Restaurants

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