Address
3/25 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand
Bambina in Auckland Menu
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BREAKFAST ALL DAY-
Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
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Toast & Preserves $6.50
- (Ciabatta / 5 Grain / Turkish Pide / Bagel)
- Extra: Gluten-free $1.00
- Free Range Eggs Your Way on Toast Extra (each)
- Vine Tomato / Aged Gouda / Avocado / Mushrooms $5.50
- Fennel-Pork Sausages / Bacon / Black Pudding $6.00
- Smoked Salmon $7.00
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Winter Wellness Porridge $14.50
- Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
- Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
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Chorizo Bagel $15.50
- Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
- Mediterranean Eggs with Bacon $16.50
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Omelette $18.50
- Smoked Fish, Micro Cress, Mozzarella, Lemon Caper Butter
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Corn Fritters $17.50
- Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
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Breakfast Salad $16.50
- Avocado, Bacon, Vine Tomato, Poached Egg, Pecorino
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Eggs Benny on Potato Gratin $19.00
- (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
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Banoffee Brioche French Toast $17.50
- Dulce de leche, banana, creme patissiere & cookie crumbs
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Smashed Avocado $18.50
- Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
- Fresh Fruit Salad Bowl, Greek Yogurt $14.50
LUNCH-
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
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Chicken Salad $21.00
- Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
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Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
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Prawn Risotto $21.50
- Broad Beans, Lemon
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Chicken Risotto $21.50
- Saffron, Lemon, Parmesan Cheese
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Lamb Cutlets $22.00
- Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
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Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
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Vietnamese Salt & Pepper Prawn $21.50
- Pickled Cucumbers, Rice Noodles, Chilli, Herb
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Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam
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Smoked & Braised Beef Short Ribs $21.50
- Fried Egg, Spicy Black Bean, Feta, Mint, Coriander, Beetroot, Hummus, Turkish Bread
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Soup of the Day $14.50
- Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
BRUSCHETTA-
The Works $17.00
- Vine Tomato, Avocado, Bocconcini, Basil
- Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
Nearby Sample Menus
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Scotch Fillet $34.9
- 250g
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Pork Belly and Blue Cheese Salad (GF) $19.9
- Topped with pork belly and blue cheese pieces and a blue cheese sauce.
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Fish & Chips $18.9
- Fried in a light beer batter, served with tartare sauce and fries.
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Beef Salad (GF) $19.9
- With warm medium rare beef strips topped with a tangy dressing.
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Cottage Pie (GF) $14.9
- Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
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Reuben $13.9
- Sliced Corned beef, cheese, tomato and lettuce.
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Double Chocolate Brownie $13
- Warm, rich and heavenly, served with ice cream or cream.
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Rack of Lamb Loin Chops $29.9
- 330g, Served to Medium only
- Channa Samosa $6.99 pl.
- Cham Cham $20.00 kg
- Makki Di Roti & Sarson Da Saag $9.99 pl
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Combo Thali $13.99
- Lamb or Prawn Curry, 1 Naan, Rice, Salad & Coke Can
- Kesar Ladoo $16.00 kg
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Goat Curry $11.99
- Diced pieces of goat cooked with hot curry sauce
- Channa Bhatura $7.99 pl.
- Noodles $9.99
- E3 Paneer Aloo Tikki $8.00
- L2 Lamb Madras/Beef
- Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
- K6 Lamb Seekh Kebab
- K2 Moghulai Malai Tikka
- V4 Navrattan Korma
- (Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
- Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
- fish $4.00
- bami gorang (meat, noodles, veges) $12.50
- mushroom fu yoong $8.80
- mussel $1.20
- hawaiian $2.50
- steak $9.50
- vege spring roll $2.00
- hot dog $1.70
- Tender calamari with flaky sea salt and cracked black pepper $10
- House made risotto balls with mustard aioli $11
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Tandoori chicken (Small / Medium / Large) $14 / $24 / $34
- Chicken marinated in tandoori paste for over 24 hours is combined with chilli, capsicum and red onion . We finish it all off with cheese , coriander and a mint infused acidophilus yogurt ( to help cool the heat)
- Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
- Legendary beer battered fries $9
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Veggie patch (Small / Medium / Large) $11 / $19 / $29
- Keep it fresh and simple with local market pumpkin, spinach, capsicum and red onion. Topped with extra virgin olive oil infused sun dried tomatoes and crumbled goat's feta
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Champagne darling (Small / Medium / Large) $12 / $21 / $31
- Champagne ham, caramelised onions, parmesan cheese, extra virgin olive oil and rosemary herbs to finish . This is a great pizza to pleasethe masses
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Raspberry cheesecake $11
- Accompanied with a passionfruit sauce and a sweet berry coulls
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Oven Roasted Half Duck $35.50
- Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
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Fresh NZ oysters 1doz/half doz
- natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
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SLOW COOKED LAMB SHANK $25.90
- roasted in tomato jus with vegetables and potato mash
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Grilled Salmon Fillet $25.90
- flame grilled medium rare served with roasted baby potato & house salad
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GRILLED SALMON FILLET $28.90
- grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
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Calamari Salad $16.90
- served with tomatoes cucumber olives house salad and aioli
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Bread & Dips $9.90
- oven warmed bread with assorted dips
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V-Grill seafood platter $33.90
- fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
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BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
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PACIFIC $20
- honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
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SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
- WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
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LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
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SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
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MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
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FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
- PARTY PACK IS AVAILABLE $30 / $50 / $70 / $100
- Spicy Pork BBQ Eatbox $6.99
- Tuna $3.00
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TERIYAKI CHICKEN SALAD COMBO $7.99
- Teriyaki Chicken with Delicious Sauce + Sushi + Seasonal Salad + Rice or Riceball
- B2 Salad
- Stir Fried Noodle Eatbox $9.99
- Deep Fried Sushi Roll $1.99
- Tamago nigiri $1.80
- Scallop $16.00
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Skewers on Rice
- Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
- Seafood $12.00
- Grilled Meat & Seafood
- Rice $2.00
- Garden greens $6.00
- Prawns $13.00
- Prawns $16.00
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Vanilla Buckwheat Pancakes $18.50
- with free range bacon
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Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
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Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
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Kids Platter $6.00
- with fruit & cheese toast
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Boiled Egg $4.00
- with avocado
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Boiled Egg $6.00
- with smoked salmon
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Sides $5.00
- free range bacon
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Free Range Eggs $15.00
- with freedom farm bacon
- Haloumi, roast pumpkin, fennel, grapes $15
- Moroccan cauliflower couscous, dates, pine nuts $15
- Chilli clams, miso butter, celery leaf $22
- Crumbed pork belly, mulled wine glaze $4.5
- Roasted brussel sprouts,bacon,honey $12
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Oyster shucked to order $5.0
- Bloody mary shot 5.0
- Cosberg and watercress salad, mustard dressing, sunflower seeds $12
- Sesame crusted tarakihi, Chinese broccoli $30
- -Veg / Egg $5.00
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Vadai $8.00
- Ulundu, masala
- Beef / Fish $8.00
- Tomato chutney $1.00
- Godthamba roti (5pcs) $5.00
- -Chicken / Lamb $10.00
- Pittu (2pcs) $8.00
- Malay pickle $2.99
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DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
- Mushroom
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FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
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JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
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Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
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Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
- Salmon
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STONEGRILL DINING $14.9
- Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
- Butter chicken $3.50
- Mince savory $1.20
- Mince pie $3.20
- Mince and cheese pie $3.20
- Bacon and egg pie $3.20
- Steak and pepper pie $3.20
- Pork pasty $2.80
- Steak and mushroom $3.20
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Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
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Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
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Pancia di Maiale $41.50
- Twice cooked pork belly, prawn, with romesco sauce, baby grilled capsicum, baby leek, fennel, potato, jus (g.f on request)
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Caesar salad $22.50
- Caesar salad with bacon, egg, anchovies, croutons and cos parmesan Option with chicken available
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Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
- (All pizzas served with rocket, oregano and shaved Grana Padano)
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Tagliatelle Pomodoro $28.50
- Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)
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Palatine fritter $7.50
- bowl of fries
Bambina
Phone
095244126
Opened hours
Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Business meetings , Vegetarian Friendly , Breakfast , Waitstaff , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
3/25 Teed Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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- Auckland Region Cafe Food Menus