@Bangkok in Auckland Menu

SMALL PLATES SMALL PLATES
  • Prawn Crackers $4.00
    • A light crisp made from rice and tapioca flour with prawn flavouring, which puffs up when deep-fried
  • Curry Puffs $6.00
    • 3 pcs. Minced chicken with potato, onion and Thai Curry spiced in puff pastry
  • Spring Rolls $6.00
    • 3 pcs. Vegetarian spring rolls with vermicelli noodles lightly fried
  • Money Bags $5.50
    • 3 pcs. Marinated minced chicken with garlic and Thai seasoning wrapped in golden pastry
  • Chicken Satay $7.50
    • 3 sticks. Skewered marinated, chicken slices topped with peanut sauce
  • Vegetables & Tofu Tod $7.50
    • 7 pieces. Crispy battered seasonal vegetables and tofu served with peanut sauce
  • Hand Made Prawn Cakes $7.50
    • 3 pcs. Minced prawns lightly spiced in fresh bread, crumbs served with thai style plum sauce
  • Prawn Satay $7.50
    • 4 sticks. Skewered marinated prawns pan fried topped with peanut sauce
  • Mixed Platter $11.00
    • 2 Chicken satay spring roll and money bags
SOUP (EXCLUDE RICE) SOUP (EXCLUDE RICE)
  • Tom Yum
    • Thai Well known spicy hot & sour soup with king prawns, mushrooms, coriander, spring onions and mixed Thai herbs
  • -Entree Size $8.50
  • -Vegetables or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
  • Tom Kha
    • Tender chicken slices cooked with lemongrass, mushrooms, galanga and thai spices in creamy coconut milk
  • -Entree Size $8.50
  • -Vegetables or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
STIR FRIED ( EXCLUDE RICE) STIR FRIED ( EXCLUDE RICE)
  • Basil (Seasonal)
    • Customer choice of meat stir fried in spicy fresh chilli with fresh herbs and vegetables. Stir fried in spicy fresh chilli sauce fresh basil and vegetables.
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Cashew Nuts
    • Customer choice of meat stir fried with mild spiced dried chillies, roasted cashew nuts and vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Drunken
    • Chef's special with Customer choice of meat in spicy chilli, garlic and wine sauce
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • 3 Flavor
    • Crispy battered seafood topped with thai style sweet and sour sauce served with pineapple and onions
  • -Vegetable or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
  • Garlic
    • Customer choice of meat, stir fried with garlic, pepper, thai seasoning and vegetable
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Oyster Sauce
    • Customer choice of meat stir fried with oyster sauce and fresh vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Signature Sauce
    • Customer choice of meat at Bangkok Chef's Garlic and galangal homemade sauce serve in a sizzling plate with vegetables
  • -Vegetable or Pork $17.50
  • -Chicken or Beef $18.50
  • -Seafood $22.50
  • -Duck $23.50
  • Golden
    • Customers choice of meat stir fry in rich peanut sauce served in a sizzling plate with vegetable
  • -Vegetable or Pork $17.50
  • -Chicken or Beef $18.50
  • -Seafood $22.50
  • Crying Tiger
    • Customer choice of meat stir fry in spices
  • -Vegetable or Pork $17.50
  • -Chicken or Beef $18.50
  • -Seafood $22.50
  • -Duck $23.50
SALAD (EXCLUDE RICE) SALAD (EXCLUDE RICE)
  • Chicken Larb $14.50
    • Steamed minced chicken flavoured with Thai herbs , dry chillies, roasted ground rice, red onions and lemon dressing, Served on a Bed of crunchy cabbages
  • Beef Namtok $14.50
    • Beef slices with Thai Lemon dressing, dry chillies and fresh coriander served on a bed of crunchy cabbages
  • Yumwoon Sen $16.50
    • Steamed vermicelli noodles with a delightful combination of minced chicken and mixed seafood in fresh lemon juice, hot chillies and lemongrass
  • Spicy Fresh Prawns (Served Raw) $16.50
    • Fresh shelled prawns, marinated in fish sauce, fresh chilli sauce, garlic and lemon juice
  • Seafood Salad $16.50
    • Sliced seafood with hot chilli dressing, aromatic thai spices and fresh coriander
  • Crispy Seafood Salad $17.50
    • Crispy battered mix seafood covered in spicy and sour dressing with onions and a bed of cabbages
CURRIES (EXCLUDE RICE) CURRIES (EXCLUDE RICE)
  • Green Curry
    • Customer choice of meat in fresh chilli paste and coconut milk served with bamboo shoots, fresh herbs and vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Red Curry
    • Customer choice of meat cooked on red chilli paste and coconut milk served with bamboo shoots, fresh herbs and vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Massaman $14.50
    • Slice cook chicken thigh or beef cooked massaman sauce and coconut milk served with diced potato, onion and peanuts.. Chicken or Beef
WHOLE SNAPPER LOVERS WHOLE SNAPPER LOVERS
  • Garden Lover Snapper $24.50
    • Crispy battered top with dried chillies, thai herbs, grounded rice and fresh lemon juice
  • Steamed Snapper Tom Yum $24.50
    • Steamed fresh whole snapper with traditional mild tom yum soup served with fresh coriander and spring onions on a steam boat
  • Steamed Lemon Snapper $24.50
    • Steamed whole snapper cooked with fresh lemon and garlic served with hot and spicy fresh chilli sauce on a steam boat
  • Garlic Snapper $24.50
    • Fresh whole snapper crispy fried topped with mild garlic and pepper sauce served with spring onions
  • Sweet and Sour Snapper $24.50
    • Crispy fried fresh whole snapper topped with Thai style sweet sour sauce served with pineapple, spring onions and onions
  • Chilli Lava Snapper $24.50
    • Crispy battered whole snapper topped with garlic and fresh chilli paste
NOODLE / FRIED RICE NOODLE / FRIED RICE
  • Pad Thai
    • Highly renowned soft rice noodles stir fried with fried tofu, egg, crushed peanut, fresh bean sprouts and spring onion with a balance of thai seasoning served with lemon wedge for flavour enhancement
  • -Vegetables or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
  • Pad See Ew Noodles
    • Fried rice noodles stir fried vegetables and eggs in mild soy sauce
  • -Pork $13.50
  • -Beef $14.50
  • -Seafood $16.50
  • Thai Spicy Noodles
    • Stir fried noodles with your choice of meat, fresh chillies, egg, fresh fruit basil and thai spices
  • -Vegetables or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • Thai Fried Rice
    • Fried rice with egg, spring onion and vegetable with Thai seasoning. Please select from the following
  • -Vegetables or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • Thai Basil Fried Rice
    • Spicy fried rice stir fry in chillies, basil and vegetables. Please select from the following
  • -Vegetables or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
SIDES SIDES
  • Rice $2.00
  • Sticky Rice / Fried Egg / Satay Sauce $3.00
  • Ugly Puffy Roti $3.50
  • Fresh Chillies Sauce $1.00
  • Steamed Plain Rice Noodle $4.00
EXTRAS EXTRAS
  • Chicken, Beef, Pork or Vegetables $4.00
  • Seafood or Duck $6.00
  • Cashew Nuts $2.00

Nearby Sample Menus

  • Fettucini Bolognaise $19.50
    • The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Side Orders $5.00
    • French Fries
  • Sirloin Steak $26.00
    • A delicious 230 gms (pre-cooked weight) sirloin steak served with vegetables or salad and your choice of potato french fries.
  • Add $3.80
    • Mushroom or pepper sauce for
  • Macroon Brownie $8.50
  • Cheese $2.50
  • Shank on Mash $25.00
    • Slow cooked shank served with garvy on mashed potato with your choice of vegetable salad.
  • Side Orders $4.50
    • Garlic bread
  • Jalapeno $1.50
  • Egg $2.00
  • Hoki $3.00
  • Cheese & mushroom $3.50
  • Fresh Snapper $6.00
  • Chips & gravy $5.00
  • Homemade aioli (garlic or chilli) $1.50
  • Big J's steak & egg burger $8.00
    • garlic/ herb marinated steak with fried egg
  • Pork $10.50
  • (with Vegetables and White Rice)
  • Prawn $12.00
  • Egg $3.90
  • Tomato $2.80
  • (Chop Suey without Crispy Noodles)
  • Plain $9.50
  • Half Chicken $7.50
  • Chips $2.50
  • Chicken $3.70
  • Bacon $3.70
  • On fried rice $2.00
  • Prawn satay $12.10
  • Wonton Noodle Soup $9.90
  • Scallop $1.60
  • Seafood $13.60
  • 44. Sambal Chicken/Prawn on Rice
  • c) Shredded Chicken $11.80
  • 56. Black Pepper Beef $25.00
  • 54. Ginger & Onion Pork $23.00
  • 22. Tom Yum Noodle / Vermicelli Soup $12.90
  • 20. Noodle Soup With
  • 28. Petai Fried Rice $12.90
  • 71. Sing Kong Tofu $23.00
  • Smoked Salmon
    • capers, feta, cream cheese, mozzarella
  • Chicken
    • camembert, cranberry, bacon, mozzarella
  • Eggs on multigrain toast(GF) $13.50
    • Free range eggs. Your choice of poached scrambled or fried
  • Avocado $5.00
  • Curly Fries $8.50
  • Large Montrose Fries, special fry sauce GF $7.00
  • Beetroot Arancini V GF (3) $16.50
    • crumbled balls of delicious risotto salad of rocket, parmesan, pickled ginger, finished w green pea puree
  • Crumbed cauliflower GF $4.50
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • -Gluten free available $3.00
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • 8 Piece + Chips $5.00
  • Cassava (manioka)
  • 3 Drum + Chips $8.30
  • 2 Thigh + 2 Drum + Chips $13.00
  • 33 Piece + Chips $21.00
  • Pighead
  • Masi (samoa biscuit)
  • Palusami (luau)
  • Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
  • Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
  • House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
  • Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
  • Eggs benedict $20.50
    • with middle bacon
  • Vanilla pancakes $16.50
    • lemon custard & meringue
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Eggs benedict $19.50
    • with goats curd
  • Chicken with brie burger $21.50
    • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
  • Toast
    • (Bagel / 5 Grain / Ciabatta / GF) With;
  • -Three fillings $7.50
  • Tradition fish and chips $18.00
    • Beer battered fish of the day with side salad, fries and tartare sauce
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • -Two fillings $6.50
  • Avocado $3.00
  • Wedges with sweet chilli and sour cream $8.50
  • Small $11.00
  • Gravy Reg $3.00, Lge $4.00
  • Small $11.00
  • $40 Family Dinner Pack A
    • 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
  • Pork
  • Large $13.00
  • $50 Family Dinner Pack B
    • 1 Large pork meal, 1 Medium lamb meal, 1 Medium beef meal, 4 pieces chicken
  • (Comes with salad and gravy)
  • Duck Sam Ros (warm) $19.50
    • Roasted duck with cashew nuts, mushrooms, capsicums, celery and broccoli in sweet chilli paste
  • Chicken Vegie $16.00
    • Chicken stir fried with mixed fresh seasonal vegetables in oyster sauce
  • Lion Milk (warm) $16.90
    • Chicken with banana, egg, curry powder, spring onion in (a touch of coconut milk)
  • Jasmine Rice $1.00 / Portion
  • Chicken Peanut Sauce $16.90
    • Chicken stir fries with fresh vegetables and peanut sauce
  • Fire Chicken (meat only) (FLAMBEAU) $17.90
    • Chicken grilled marinated in "Thai spices and Thai herbs"
  • Fish Choo Chee (Red Curry) (med) $19.50
    • Snapper with red curry paste, basil leaves, onion, capsicums in coconut milk.
  • Chicken Tom Yum (hot) $7.00
    • Finely sliced Chicken in a Thai hot and sour soup
  • Souvlaki Lamb Salad L $12.50/Mini $10.50
  • Mixed Burger $8.00
  • Chicken Kebab L $10.00/Mini $7.50
  • Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
  • Mousaka $13.90
    • Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
  • Mixed Souvlaki on Rice L $14.00/Mini $11.50
    • Chicken, Lamb & Falafel
  • Satay Lamb L $11.00/Mini $8.50
  • Souvlaki Lamb L $11.00/Mini $8.50
  • Spicy chicken $10.00
  • Sea lettuce mix with pork face $8.00
  • Spicy seaweed $3.00
  • Fried rice with spicy cabbage $8.00
  • Fried rice with double cooked pork face $10.00
  • Fragrant spiced beef (Beef tripe-tendon) noodles $10/$7
  • Fried rice with beef $12.00
  • Boiled chicken with scallions $10.00
  • Egg $3.50
  • Fruit Flan $3.50
  • Bacon & Egg $4.00
  • Banana L $8.00 / S $2.50
  • Large Ham $4.40
  • Ham Wrap $4.90
  • Large Chicken $4.40
  • Apple Turnover with Cream $2.90
@Bangkok

@Bangkok

location

Address

438 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand

phone

Phone

098496436

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
438 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand