@Bangkok in Auckland Menu

SMALL PLATES SMALL PLATES
  • Prawn Crackers $4.00
    • A light crisp made from rice and tapioca flour with prawn flavouring, which puffs up when deep-fried
  • Curry Puffs $6.00
    • 3 pcs. Minced chicken with potato, onion and Thai Curry spiced in puff pastry
  • Spring Rolls $6.00
    • 3 pcs. Vegetarian spring rolls with vermicelli noodles lightly fried
  • Money Bags $5.50
    • 3 pcs. Marinated minced chicken with garlic and Thai seasoning wrapped in golden pastry
  • Chicken Satay $7.50
    • 3 sticks. Skewered marinated, chicken slices topped with peanut sauce
  • Vegetables & Tofu Tod $7.50
    • 7 pieces. Crispy battered seasonal vegetables and tofu served with peanut sauce
  • Hand Made Prawn Cakes $7.50
    • 3 pcs. Minced prawns lightly spiced in fresh bread, crumbs served with thai style plum sauce
  • Prawn Satay $7.50
    • 4 sticks. Skewered marinated prawns pan fried topped with peanut sauce
  • Mixed Platter $11.00
    • 2 Chicken satay spring roll and money bags
SOUP (EXCLUDE RICE) SOUP (EXCLUDE RICE)
  • Tom Yum
    • Thai Well known spicy hot & sour soup with king prawns, mushrooms, coriander, spring onions and mixed Thai herbs
  • -Entree Size $8.50
  • -Vegetables or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
  • Tom Kha
    • Tender chicken slices cooked with lemongrass, mushrooms, galanga and thai spices in creamy coconut milk
  • -Entree Size $8.50
  • -Vegetables or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
STIR FRIED ( EXCLUDE RICE) STIR FRIED ( EXCLUDE RICE)
  • Basil (Seasonal)
    • Customer choice of meat stir fried in spicy fresh chilli with fresh herbs and vegetables. Stir fried in spicy fresh chilli sauce fresh basil and vegetables.
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Cashew Nuts
    • Customer choice of meat stir fried with mild spiced dried chillies, roasted cashew nuts and vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Drunken
    • Chef's special with Customer choice of meat in spicy chilli, garlic and wine sauce
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • 3 Flavor
    • Crispy battered seafood topped with thai style sweet and sour sauce served with pineapple and onions
  • -Vegetable or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
  • Garlic
    • Customer choice of meat, stir fried with garlic, pepper, thai seasoning and vegetable
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Oyster Sauce
    • Customer choice of meat stir fried with oyster sauce and fresh vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Signature Sauce
    • Customer choice of meat at Bangkok Chef's Garlic and galangal homemade sauce serve in a sizzling plate with vegetables
  • -Vegetable or Pork $17.50
  • -Chicken or Beef $18.50
  • -Seafood $22.50
  • -Duck $23.50
  • Golden
    • Customers choice of meat stir fry in rich peanut sauce served in a sizzling plate with vegetable
  • -Vegetable or Pork $17.50
  • -Chicken or Beef $18.50
  • -Seafood $22.50
  • Crying Tiger
    • Customer choice of meat stir fry in spices
  • -Vegetable or Pork $17.50
  • -Chicken or Beef $18.50
  • -Seafood $22.50
  • -Duck $23.50
SALAD (EXCLUDE RICE) SALAD (EXCLUDE RICE)
  • Chicken Larb $14.50
    • Steamed minced chicken flavoured with Thai herbs , dry chillies, roasted ground rice, red onions and lemon dressing, Served on a Bed of crunchy cabbages
  • Beef Namtok $14.50
    • Beef slices with Thai Lemon dressing, dry chillies and fresh coriander served on a bed of crunchy cabbages
  • Yumwoon Sen $16.50
    • Steamed vermicelli noodles with a delightful combination of minced chicken and mixed seafood in fresh lemon juice, hot chillies and lemongrass
  • Spicy Fresh Prawns (Served Raw) $16.50
    • Fresh shelled prawns, marinated in fish sauce, fresh chilli sauce, garlic and lemon juice
  • Seafood Salad $16.50
    • Sliced seafood with hot chilli dressing, aromatic thai spices and fresh coriander
  • Crispy Seafood Salad $17.50
    • Crispy battered mix seafood covered in spicy and sour dressing with onions and a bed of cabbages
CURRIES (EXCLUDE RICE) CURRIES (EXCLUDE RICE)
  • Green Curry
    • Customer choice of meat in fresh chilli paste and coconut milk served with bamboo shoots, fresh herbs and vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Red Curry
    • Customer choice of meat cooked on red chilli paste and coconut milk served with bamboo shoots, fresh herbs and vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Massaman $14.50
    • Slice cook chicken thigh or beef cooked massaman sauce and coconut milk served with diced potato, onion and peanuts.. Chicken or Beef
WHOLE SNAPPER LOVERS WHOLE SNAPPER LOVERS
  • Garden Lover Snapper $24.50
    • Crispy battered top with dried chillies, thai herbs, grounded rice and fresh lemon juice
  • Steamed Snapper Tom Yum $24.50
    • Steamed fresh whole snapper with traditional mild tom yum soup served with fresh coriander and spring onions on a steam boat
  • Steamed Lemon Snapper $24.50
    • Steamed whole snapper cooked with fresh lemon and garlic served with hot and spicy fresh chilli sauce on a steam boat
  • Garlic Snapper $24.50
    • Fresh whole snapper crispy fried topped with mild garlic and pepper sauce served with spring onions
  • Sweet and Sour Snapper $24.50
    • Crispy fried fresh whole snapper topped with Thai style sweet sour sauce served with pineapple, spring onions and onions
  • Chilli Lava Snapper $24.50
    • Crispy battered whole snapper topped with garlic and fresh chilli paste
NOODLE / FRIED RICE NOODLE / FRIED RICE
  • Pad Thai
    • Highly renowned soft rice noodles stir fried with fried tofu, egg, crushed peanut, fresh bean sprouts and spring onion with a balance of thai seasoning served with lemon wedge for flavour enhancement
  • -Vegetables or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
  • Pad See Ew Noodles
    • Fried rice noodles stir fried vegetables and eggs in mild soy sauce
  • -Pork $13.50
  • -Beef $14.50
  • -Seafood $16.50
  • Thai Spicy Noodles
    • Stir fried noodles with your choice of meat, fresh chillies, egg, fresh fruit basil and thai spices
  • -Vegetables or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • Thai Fried Rice
    • Fried rice with egg, spring onion and vegetable with Thai seasoning. Please select from the following
  • -Vegetables or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • Thai Basil Fried Rice
    • Spicy fried rice stir fry in chillies, basil and vegetables. Please select from the following
  • -Vegetables or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
SIDES SIDES
  • Rice $2.00
  • Sticky Rice / Fried Egg / Satay Sauce $3.00
  • Ugly Puffy Roti $3.50
  • Fresh Chillies Sauce $1.00
  • Steamed Plain Rice Noodle $4.00
EXTRAS EXTRAS
  • Chicken, Beef, Pork or Vegetables $4.00
  • Seafood or Duck $6.00
  • Cashew Nuts $2.00

Nearby Sample Menus

  • Goma Miso Green Beans $9
    • Boiled green beans with miso sesame sauce.
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Kaisen Agesoba [V*] $17
    • Prawn, squid and vegetable stir-fry on crispy noodles.
  • Teriyaki Chicken Don [GF*] $16
    • Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
  • Vegetable Gyoza [V] $8
    • Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
  • Renkon Chips [V][GF] $6
    • Crispy lotus root slices
  • Steamed Gyoza $9.50
    • Steamed dumplings with chicken, prawn, corriander and cabbage.
  • Tonkotsu Ramen $14
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • Curly fries bowl (V/V.O.R) $8
    • w chipotle mayo
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Or V* (on request only) $17
  • Salmon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • Kung pao calamari>sriracha & plum sauce $14
  • Chicken $9.50
  • Sloppy joe $8.20
    • Steak, bacon, egg, mushroom, pineapple, cheese
  • Sweet & sour pork $11.00
  • Squid ring $0.60
  • Chicken veges $12.00
  • Steak cashew nuts & veges $12.50
  • Cheese $2.30
  • BBQ pork $9.50
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
  • Creamy Balsamic Mushrooms $4
    • with bacon finished with parmesan served on toasted ciabatta - 18 add old school hash browns
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • Pastram $11
    • Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
  • Seasonal Fruit $16
    • freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
  • Grilled Halloumi & Warm Roastedvegetables (Vg Gf)>>with slowly roasted vine tomato and wild rocket radicehio salad dressed with balsamic vinaigrette
  • Mussel $ 1.20
  • Bacon Egg Burger $ 5.00
  • Hawaiian Burger $ 5.00
  • Battered Sausage $ 1.20
  • Pineapple & Cheese Toasted $ 3.50
  • Steak Toasted $ 5.00
  • Steak Mushroom Toasted $ 6.50
  • Combination Burger $ 8.00
  • Hamburger $4.00
    • pattie salad
  • Standard Chips: 13 mm normal quality, cheap / Premium chips: 10mm best quality premium, french fries, more crispy / tasty
  • Curry Sauce $2.50
  • Dumplings 4 pcs $2.50 / $0.70
  • Crumbed fish burger $7.50
    • Crumbed tarakihi, salad
  • Beef Salad / Pork Salad $8.50
  • Squid Rings 4 pcs $3.50 / $1.00
  • Chicken Teriyaki Bentto / Chicken Katsu Bentto $10.00
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Chicken Tenders $12.50
    • Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
  • Single $22.00
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Double $27.00
  • NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Mussaman Nua $18.50
    • Slow cooked beef shin, potatoes and peanuts (medium hot)
  • Pad Thai Rice $14.50
    • noodles with fried tofu, egg, cashew nuts and bean sprouts
  • Pad Thai Goong Sod Thai $18.50
    • fried noodles with chicken and prawns. This dish contains nuts (mild)
  • North Eastern Thai Cuisine
  • Panang Pedyang $19.50
    • Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • - Avocado smash with lemon & chili flakes
  • - Prosciutto
  • - Raspberry / Strawberry Jam
  • - Pastrami
  • - Marmite OR Vegemite
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • Crème Brulee of the day $12.50
    • with a toffee glass top & vanilla ice cream
  • Venison Fillet $38.00
    • Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
  • Settles Gourmet Beef Burger $18.00
    • with homemade Angus beef & Quinoa pattie, beetroot relish,lettuce & tomato, served with fries and crumbed onion rings, with tomato chutney and mayo
  • Pork Cutlet $30.50
    • roasted with crackle, caramelized apples, date relish and a pork jus
  • Sticky Date Pudding $12.50
    • with a butterscotch sauce & vanilla ice cream
  • Quinoa filled baked Eggplant $29.00
    • with zucchini, thyme & pine nuts, grilled and served with a yoghurt dressing. V & GF
  • Garlic Bread $5.00
    • toasted ciabatta bread
  • Fish Bites & Chips $9.00
  • M24. Pork SPring roll
  • M30. Taro puff (pork)
  • SP20. Glutinous rice wrap
  • SP45. Beef rice roll
  • M11. Red bean steam bun
  • L49. Noodle muesli (sweet)
  • SP46. Doughnut rice roll
  • S40. Sesame ball
  • Served with rice, miso soup, & salad
  • Tonkatsu Set $15.90
    • with rice, miso & salad. Deep-fried crumbed pork cutlet
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Salmon Teriyaki $13.50
  • Seaweed Salad $8.90
    • A delicious mix of seaweed and vegetables with unique Tomi dressing
  • Chickenkatsu Set $15.90
    • with rice, miso soup & salad). deep-fried crumbed chicken cutlet
  • Scallop Tempura $13.90
  • Chicken Gozen $25.00
    • Chicken teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • CREAMY MUSHROOMS $18.00
    • on toasted sourdough w/ thyme, marsala & crispy chorizo
  • Grilled haloumi $4.00
  • Wilted cavalo nero $4.00
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • -Chicken & bacon
  • Pies $ 6.50
    • Chicken & leek
  • -Date & orange
  • Chicken Burrito $ 8.00
    • Chilli beans, sour cream, red cabbage & spinach
  • -Cheesy bacon & potato bake(GF)
  • V= Vegetarian
  • Vegetarian or Lamb Wrap $ 7.50
  • BAP $ 7.50
    • Corned beef, horseradish, mustard, cheese & pickle
  • Half Half Pizza Salad
    • Small mushrooms pizza and salad
  • Spaghetti alla Puttanesca (option v) $19.50
    • Tossed with anchovies, garlic, caper, olives and tomato sauce
  • M $18.50
  • M $17.50
  • main $34.50
  • Squid Rings $16.50
    • Grilled served with special dressing and salad
  • MEAT LOVER
    • Mushrooms, Ham, Salami, Bacon, Pork
  • Spaghetti or Fettuccine Vegetarian $18.50
    • Tossed with veggies and tomato sauce
@Bangkok

@Bangkok

location

Address

438 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand

phone

Phone

098496436

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
438 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand