@Bangkok in Auckland Menu

SMALL PLATES SMALL PLATES
  • Prawn Crackers $4.00
    • A light crisp made from rice and tapioca flour with prawn flavouring, which puffs up when deep-fried
  • Curry Puffs $6.00
    • 3 pcs. Minced chicken with potato, onion and Thai Curry spiced in puff pastry
  • Spring Rolls $6.00
    • 3 pcs. Vegetarian spring rolls with vermicelli noodles lightly fried
  • Money Bags $5.50
    • 3 pcs. Marinated minced chicken with garlic and Thai seasoning wrapped in golden pastry
  • Chicken Satay $7.50
    • 3 sticks. Skewered marinated, chicken slices topped with peanut sauce
  • Vegetables & Tofu Tod $7.50
    • 7 pieces. Crispy battered seasonal vegetables and tofu served with peanut sauce
  • Hand Made Prawn Cakes $7.50
    • 3 pcs. Minced prawns lightly spiced in fresh bread, crumbs served with thai style plum sauce
  • Prawn Satay $7.50
    • 4 sticks. Skewered marinated prawns pan fried topped with peanut sauce
  • Mixed Platter $11.00
    • 2 Chicken satay spring roll and money bags
SOUP (EXCLUDE RICE) SOUP (EXCLUDE RICE)
  • Tom Yum
    • Thai Well known spicy hot & sour soup with king prawns, mushrooms, coriander, spring onions and mixed Thai herbs
  • -Entree Size $8.50
  • -Vegetables or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
  • Tom Kha
    • Tender chicken slices cooked with lemongrass, mushrooms, galanga and thai spices in creamy coconut milk
  • -Entree Size $8.50
  • -Vegetables or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
STIR FRIED ( EXCLUDE RICE) STIR FRIED ( EXCLUDE RICE)
  • Basil (Seasonal)
    • Customer choice of meat stir fried in spicy fresh chilli with fresh herbs and vegetables. Stir fried in spicy fresh chilli sauce fresh basil and vegetables.
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Cashew Nuts
    • Customer choice of meat stir fried with mild spiced dried chillies, roasted cashew nuts and vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Drunken
    • Chef's special with Customer choice of meat in spicy chilli, garlic and wine sauce
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • 3 Flavor
    • Crispy battered seafood topped with thai style sweet and sour sauce served with pineapple and onions
  • -Vegetable or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
  • Garlic
    • Customer choice of meat, stir fried with garlic, pepper, thai seasoning and vegetable
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Oyster Sauce
    • Customer choice of meat stir fried with oyster sauce and fresh vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Signature Sauce
    • Customer choice of meat at Bangkok Chef's Garlic and galangal homemade sauce serve in a sizzling plate with vegetables
  • -Vegetable or Pork $17.50
  • -Chicken or Beef $18.50
  • -Seafood $22.50
  • -Duck $23.50
  • Golden
    • Customers choice of meat stir fry in rich peanut sauce served in a sizzling plate with vegetable
  • -Vegetable or Pork $17.50
  • -Chicken or Beef $18.50
  • -Seafood $22.50
  • Crying Tiger
    • Customer choice of meat stir fry in spices
  • -Vegetable or Pork $17.50
  • -Chicken or Beef $18.50
  • -Seafood $22.50
  • -Duck $23.50
SALAD (EXCLUDE RICE) SALAD (EXCLUDE RICE)
  • Chicken Larb $14.50
    • Steamed minced chicken flavoured with Thai herbs , dry chillies, roasted ground rice, red onions and lemon dressing, Served on a Bed of crunchy cabbages
  • Beef Namtok $14.50
    • Beef slices with Thai Lemon dressing, dry chillies and fresh coriander served on a bed of crunchy cabbages
  • Yumwoon Sen $16.50
    • Steamed vermicelli noodles with a delightful combination of minced chicken and mixed seafood in fresh lemon juice, hot chillies and lemongrass
  • Spicy Fresh Prawns (Served Raw) $16.50
    • Fresh shelled prawns, marinated in fish sauce, fresh chilli sauce, garlic and lemon juice
  • Seafood Salad $16.50
    • Sliced seafood with hot chilli dressing, aromatic thai spices and fresh coriander
  • Crispy Seafood Salad $17.50
    • Crispy battered mix seafood covered in spicy and sour dressing with onions and a bed of cabbages
CURRIES (EXCLUDE RICE) CURRIES (EXCLUDE RICE)
  • Green Curry
    • Customer choice of meat in fresh chilli paste and coconut milk served with bamboo shoots, fresh herbs and vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Red Curry
    • Customer choice of meat cooked on red chilli paste and coconut milk served with bamboo shoots, fresh herbs and vegetables
  • -Vegetable or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
  • Massaman $14.50
    • Slice cook chicken thigh or beef cooked massaman sauce and coconut milk served with diced potato, onion and peanuts.. Chicken or Beef
WHOLE SNAPPER LOVERS WHOLE SNAPPER LOVERS
  • Garden Lover Snapper $24.50
    • Crispy battered top with dried chillies, thai herbs, grounded rice and fresh lemon juice
  • Steamed Snapper Tom Yum $24.50
    • Steamed fresh whole snapper with traditional mild tom yum soup served with fresh coriander and spring onions on a steam boat
  • Steamed Lemon Snapper $24.50
    • Steamed whole snapper cooked with fresh lemon and garlic served with hot and spicy fresh chilli sauce on a steam boat
  • Garlic Snapper $24.50
    • Fresh whole snapper crispy fried topped with mild garlic and pepper sauce served with spring onions
  • Sweet and Sour Snapper $24.50
    • Crispy fried fresh whole snapper topped with Thai style sweet sour sauce served with pineapple, spring onions and onions
  • Chilli Lava Snapper $24.50
    • Crispy battered whole snapper topped with garlic and fresh chilli paste
NOODLE / FRIED RICE NOODLE / FRIED RICE
  • Pad Thai
    • Highly renowned soft rice noodles stir fried with fried tofu, egg, crushed peanut, fresh bean sprouts and spring onion with a balance of thai seasoning served with lemon wedge for flavour enhancement
  • -Vegetables or Pork $13.50
  • -Chicken $14.50
  • -Seafood $16.50
  • Pad See Ew Noodles
    • Fried rice noodles stir fried vegetables and eggs in mild soy sauce
  • -Pork $13.50
  • -Beef $14.50
  • -Seafood $16.50
  • Thai Spicy Noodles
    • Stir fried noodles with your choice of meat, fresh chillies, egg, fresh fruit basil and thai spices
  • -Vegetables or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • Thai Fried Rice
    • Fried rice with egg, spring onion and vegetable with Thai seasoning. Please select from the following
  • -Vegetables or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • Thai Basil Fried Rice
    • Spicy fried rice stir fry in chillies, basil and vegetables. Please select from the following
  • -Vegetables or Pork $13.50
  • -Chicken or Beef $14.50
  • -Seafood $16.50
  • -Duck $17.50
SIDES SIDES
  • Rice $2.00
  • Sticky Rice / Fried Egg / Satay Sauce $3.00
  • Ugly Puffy Roti $3.50
  • Fresh Chillies Sauce $1.00
  • Steamed Plain Rice Noodle $4.00
EXTRAS EXTRAS
  • Chicken, Beef, Pork or Vegetables $4.00
  • Seafood or Duck $6.00
  • Cashew Nuts $2.00

Nearby Sample Menus

  • Crispy 2pcs n´ chips $8.00
  • Crispy Half $14.50
  • Boneless Crispy Chicken $6.00
  • Seasoned Half $15.50
  • - Tarakihi $13.00
  • - Hoki $8.00
  • Spicy Seasoned Half $16.00
  • CHIPS $5.00
  • Keema Naan $5.00
  • Fried Rice (Chicken/Egg/Veg) / Noodles (Chicken/Egg/Veg) $12.00
  • Dhal Tadka $10.00
    • Dhal cooked in chopped onion, garlic & tomatoes
  • Hara Bhara Kebab $8.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Samosa $5.00
    • Patties made from potatoes, mixed veg, fresh coriander & spinach
  • Chicken Lollypop $10.00
  • Roti / Plain Naan / Butter Naan $2.50
  • Goat $14.00
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Cheese $1.00
  • Lamb or Chicken Satay $`2.00
  • Cajun Chicken Kebab $11.00
    • ( Cooked with cajun Seasoning)
  • Hummus $1.00
  • Lamb or chicken $13.00
  • Classic Bleu $12.00
    • Prime beef pattie, melted cheese, salads,& Sauces
  • Mixed Satay $12.00
  • Powered beef $10.00
    • Prime beef pattie, beetroot, salads & Sauces
  • Bacon and Egg $ 5.50
  • Cajun Chicken Burger $ 5.00
    • Chicken Fillet with Cajun Spice & Pineapple
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Gurnard $ 4.20
  • All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
  • Cheese Onion $ 4.00
  • Squid Ring $ 0.90
  • Onion Ring $ 0.50
  • Onion
  • Freshly Toasted Bun
  • Steak Burger $12
    • 100g scotch fillet fried onions, lettuce, tomato & sauce
  • All made with white lady made beef pattie, fried onions, sauce, lettuce, tomato
  • Veggie Basic $8.50
    • Veggie pattie chickpea and spices
  • Burger $8.50
  • Chips with your choice of sauce $4.50
  • Topped with a golden fillet of tempura battered whiting
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Chicken Tenders $4.90
  • Chicken / Bacon
    • onion / chicken / bacon / bbq swirl
  • Hawaiian Chicken
    • chicken / pineapple
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • *Add $5.00 for Gluten free base
  • Jerk chicken burger, red cabbage slaw, sweet corn relish, sour cream
  • Roasted Pork & Smoked Bacon Hock Pie
    • with mustard & red onions
  • Crackling pork belly, kumara mash, orange jus, apple & walnut salad $23.50
  • add fried egg $27.00
  • **Menus are subject to change
  • Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
  • 250g Angus sirloin, tempura onions rings, béarnaise sauce $25.00
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Chicken Nuggets and Chips $12.00
  • Hash Brown $3.50
  • Fish of the Day $23.00
    • Tempura battered fresh fish fillet. Served with salad and fries (Optional pan fried in white wine and cream sauce on potato mash)
  • Cheese Cake 9.00
  • Bread with In-House Dips $10.50
  • Fish Fingers and Chips $12.00
  • Seafood Platter $29.50
    • Calamari, mussels, battered scallops, prawn cutlets, tempura battered fish and salad
  • Vegetable with 2 eggs (any style) $12.90
    • 2ggs, tomato, mushroom, hashbrown, 2 toast
  • Egg benedict with salmon $16.90
  • Nachos $11.90
    • Beef mince with cheese & sour cream
  • -with coffee $6.50
  • French toast $14.90
    • Served with grilled bacon, banana & maple syrup
  • Toasted bagel $5.00
    • Plain with butter
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • Big breakfast (any style) $15.90
    • 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • Pulled Pork & Red Pesto $22
    • Slow cooked pork, red onion, sun-dried tomatoes, mozzarella and parmesan cheese.
  • Stone Oven Roast Veggie Salad $12
    • Seasonal local veggies, roasted with balsamic and pomegranate, tossed with seasonal greens. Chef recommends adding grilled haloumi $5
  • Spicy Pepperoni & Mozzarella $22
    • The Classic Pizza.
  • The Big Lummie Burger $19
    • Bacon. Cheddar. Tomato. Lettuce. House Pickles.
  • The Philly Cheese-Steak Burger $19
    • An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
  • Aloha - Classic Ham & Pineapple $22
    • The original Kiwi favourite.
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Smashed Avo $ 14.00
    • Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
  • Porridge $ 12.50
    • Served with poached rhubarb and lightly spiced chai pears.
  • Egg on Toast $ 11.00
    • Free range eggs - Poached. Scrambled or Fried
  • Poached Egg $ 3.00
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Fettuccini $ 18.00
    • Free range chicken and bacon in a cream sauce.
  • Free range bacon/ sausage/mushroom $5.50
  • Mushroom Stick / Grilled garlic $2.00 ea
  • Fruit salad / Vegetable Salad / Tomato sliced with sugar $12.00 plate
  • Special Chicken sticks $50.00 / 12
  • Grilled shrimp $3.00 ea
  • Chicken gizzards / Chicken heart / Grilled bread $1.00 ea
  • Lamb kidney / Chicken trimming $4.00 ea
  • Cold Noodles $14.00 bowl
  • Chicken skin / Chicken sweet bun $1.50 ea
  • -Mushroom and spinach $16.00
  • Bacon & eggs $14.80
    • Grilled bacon, tomato and any style of 2 free range eggs on toasted ciabatta
  • -South island smoked salmon $17.50
  • Greek salad $12.00
    • Mixed leaves, cucumber, carrot, red onion, feta cheese and black olives
  • -3 fillings $6.50
  • -Hash brown $2.00
    • 1
  • -Smoked salmon $7.50
  • Cheese burger $8.00
@Bangkok

@Bangkok

location

Address

438 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand

phone

Phone

098496436

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
438 New North Road, Kingsland, Auckland, NZ, 1021, New Zealand