Address
2b/69 Bank Street, Whangarei, Northland, 0110, New Zealand
Bank street social club in Whangarei Menu
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Bank street social club in Whangarei has no menu available, but can choose from many other options such as Mint Dressing / Mixed Pickle / Tamarind and Date Chutney or Indian Yoghurt / Popadums (4pc) / Mango Chutney from Madly Indian. Klondike Ale House offers many options including Daily from 11am and Chicken Nibbles & Chips / Prawn Cutlets & Chips. Mokaba includes a wide range like Warmed Croissant With Butter And Jam or Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50. Seasoned Wedges and Mixed Platter from . Kerikeri RSA Razza offers BOB Cafe and Toast n' Jam.
Nearby Sample Menus
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Mixed Entree $8.90
- Platter of Satay Gai,Thoong Thong, Pho PiaTod, Kanom Pang Na Gai
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Ice Cream Thai Fruits Salad $8.00
- A mixture of rambutan, lychee, longan and jack fruit with ice cream
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Khao Pad Gaeng Keow Wahn
- Stir-fried rice with green curry, bamboo shoots, capsicum and peas
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Thoong Thong (4) $7.90
- Golden bags with minced chicken, diced carrots and sweet corn
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PadPrewWahn
- Sweet and sour with pineapple, tomato, broccoli, capsicum and mushroom
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Pad Nam Mon Hoi
- Stir-fried and fresh vegetables with oyster sauce and mushroom
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GeowTod (4) $7.90
- Crispy deep fried Thai pork dumpling
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Larb Gai $19.90
- A spicy minced chicken salad with dried rice and Thai herbs
- Shrimp & Pork (x2) $7.00
- Added with Sliced Cooked Beef $16.00
- Added with Panfryed Beef Sirloin $16.00
- Added with Panfryed Chicken Fillets $16.00
- Added Combination Seafood $16.50
- Smoke Chicken (x2) $7.00
- Vermicelli Noodles Bowl $10.50
- Added with Panfryed Pork Belly $16.00
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Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
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BBQ Cheeseburger Combo N/A
- A tangy BBQ Cheeseburger, a chilled medium soft drink, and medium fries. You’ll never forget that time there was a BBQ in your burger, a party in your wallet, and you were invited.
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Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
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Chicken McNuggets® N/A
- Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
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The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
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The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
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Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
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Chick'n McCheese N/A
- A delicious combination of crispy coated chicken, lettuce, cheese, ketchup and mayonnaise.
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$4.00
- add bacon for
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Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
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Bacon Wrapped Chicken Thigh $26.50
- w. sundried tomato stuffing, on sauteed greens & warm potato salad
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Fried Herbed Potatoes $7.00
- w/ a side of aioli
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Vegetable Calzone $13.00/$20.00
- filled w mixed vegetables, napoletana sauce & mozzarella
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Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
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Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
- Seasonal Vegetables $7.00
- Breakfast Ciabatta $10.00
- Jamaican Jerk Pulled Pork Bun $14.00
- Salad of the Week $12.00
- Almond Croissant $6.50
- Quiche or Frittata (With side salad $14.00) $10.50
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Add Side $3.00 ea
- Bacon or Egg or Chorizo
- Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
- Ham & Cheese Croissant $8.50
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
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Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
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Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Lamb Do Pyaza $13.90
- Boneless lamb pieces prepared traditionally in special spices & herbs
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Garlic Naan $3.00
- Traditional Indian bread, stuffed with garlic and coated with butter
- Chicken Nuggets $5.00
- Fresh Green Salad $2.50
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Mango Kulfi $3.50
- Homemade mango flavoured dessert topped with mango pulp, cream and cherry
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Vegetable Biryani $12.90
- Basmati rice cooked along with vegetables and a selection of nuts and herbs
- Tamarind Chutney $2.00
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Lamb Korma $13.90
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
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Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
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Deal 2 $16.50
- Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
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Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
- Chicken, Pork, Beef $11.50
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Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
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Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice
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Crispy Pork Salad (Crispy Pork) $13.50
- with Thai salad dressing, onion spring onion, and corianders
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Deal 1 $16.50
- Pork pepper with rice and vegetable fritters served with sweet chili sauce
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Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
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Lamb Masala $15.90
- creamy onion and tomato based gravy
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Beef Korma $15.50
- boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
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Chicken Do Piazza $15.50
- boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
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Aroma Vegetarian Banquet for 2 $62.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Vegetable Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Matter Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
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Aloo Gobhi $13.50
- potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
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Vegetarian Mix Platter for 2 $14.90
- an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
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Lamb Rogan Josh (We Guarantee You The Best) $15.90
- a traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy
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Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
- Fettuccine Creamy Garlic Prawns $18.00
- Shrimp Cocktail $10.00
- Ladies Ribs, Salad & Fries $22.00
- Daily Specials on the Black Board: See Bar for Dietary Requests
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Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
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Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
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Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
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Burlee $9.50
- Served with cream and ice cream
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Pasta of the day $17.00
- Please ask your wait staff todays special
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Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
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Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
- Basmati Rice
- Mixed Pickles $2.50
- Mango Chutney $2.50
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Butter Naan $3.00
- Plain flour bread cooked in tandoor topped with butter
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Prawn Saag $18.50
- Tender pieces of prawns cooked in a subtly flavored spinach and exotic spices
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Panner Tikka $13.50
- Cottage cheese marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
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Chicken Korma $17.00
- Boneless Chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavor
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Vegetable Samosa $6.50
- Fried pastry with a savory filling of spices potatoes and peas
- This burger is mighty and not for the faint hearted, you are at your own risk if you attempt to take it on and we advise regular exercise, eating all your greens and enjoying no more than on Wildside Challenge Burger per day as part of a balanced lifestyle. One person per burger... No sharing allowed, however much you want too. $48.00
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The McKenzie $19.90
- Beef, chicken, bacon, onion rings, cheese, tomato, onion and lettuce with the chef's own BBQ sauce and mayo .... A real mess burger!!
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Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
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Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
- Extra Sauces (each) $1.00
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Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
- - Add guacamole $2.00
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Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
- Mash $4.00
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Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
- Steamed vege $3.00
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Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
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Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
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Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
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Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
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Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
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Fish and Chips $15.00
- Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
- Smoked Salmon $6.00
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Mediterranean Couscous Salad $18.50
- A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi
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All Day Breakfast $21.00
- Streaky bacon, kransky sausage, grilled tomatoes, hash brown, toasted ciabatta and your choice of eggs either poached, fried or scrambled
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Cookies & Cream Overload $12.50
- A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
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Curly fries with aioli $8.00/$5.00
- bowl / side
- Grilled Mushrooms $4.00
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Quinoa & Pumpkin Falafel $12.00/$21.50
- Quinoa and pumpkin falafel served with whipped feta, caramelized onion and chili jam (Entree/Main)
Bank street social club
Phone
04308080
Opened hours
Monday
12:00 - 0:00
Tuesday
12:00 - 0:00
Wednesday
12:00 - 0:00
Thursday
12:00 - 0:00
Friday
12:00 - 0:00
Saturday
12:00 - 0:00
Price
None
Type
None
Service
Table Service
Cuisine
British , Contemporary
Features
Mastercard , Visa , Reservations , After-hours , Waitstaff , American Express , Bar Scene , Seating , Drinks , Digital Payments , Dinner , Child-friendly
2b/69 Bank Street, Whangarei, Northland, 0110, New Zealand
- Whangarei British Menus
- Whangarei Contemporary Menus
- Northland British Menus
- Northland Contemporary Menus