Address
2b/69 Bank Street, Whangarei, Northland, 0110, New Zealand
Bank street social club in Whangarei Menu
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Bank street social club in Whangarei has no menu available, but can choose from many other options such as Mint Dressing / Mixed Pickle / Tamarind and Date Chutney or Indian Yoghurt / Popadums (4pc) / Mango Chutney from Madly Indian. Klondike Ale House offers many options including Daily from 11am and Chicken Nibbles & Chips / Prawn Cutlets & Chips. Mokaba includes a wide range like Warmed Croissant With Butter And Jam or Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50. Seasoned Wedges and Mixed Platter from . Kerikeri RSA Razza offers BOB Cafe and Toast n' Jam.
Nearby Sample Menus
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip.
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.
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Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.
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Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
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Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
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Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
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Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
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Crispy pulled pork $17.00
- With blanched baby vegetables and pork jus
- Add on
- Served from 9am to 2pm
- -With bacon / salmon $18.00
- Served from 11am to 3pm and from 5pm to 9pm
- Chicken $17.90
- Sarma $1.00 each
- Zucchini $13,50
- Adana Shish $17.90
- Vege Combo $14,90
- Vege Combo larg $11.90
- Lamb reg$9.50 / larg $11.90
- Lamb $14,90
- - Tofu $15.50
- - Tofu $15.50
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Garlic and Pepper
- A special house made coriander paste stir fried with leek, carrots, and white button mushrooms. Topped with crispy deep fried garlic.
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Thai Prawn Cakes (4 pieces) $8.00
- Deep fried minced prawns with aromatic sesame oil.
- - Chicken $7.00 R / $13.50 M
- - Squid $18.00
- - Tofu $16.00
- - Chicken, Pork or Beef $17.00
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Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
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Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
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Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
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Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
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Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
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Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
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Sambal Chicken
- Thin rice noodles with chicken and vegetables in a Malaysian Sambal sauce
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Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce
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GARLIC CHIPS $4.00
- Topped with garlic
- Cans $2.00
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WORKS CARBONARA $15.00
- Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
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GARLIC BREAD $6.00 $8.00 $10.00
- garlic, oil, oregano, parsley, garlic butter
- Credit card fees, cheques, delivery and charge backs, $2.00
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NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
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FETTUCCINI ALFREDO $12.00
- Strips of pasta cooked with mushroom, garlic, parsley, cream
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HAWAIIAN $12.50 $19.50 $27.50
- tomato, cheese, pineapple, ham
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BRULEE DU JOUR $14
- Today’s chefs creation - waitstaff will inform you
- BASIL PESTO & MOZZARELLA PIZZA BREAD $10
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OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
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THYME MARINATED SPATCHCOCK $33
- Kumara gnocchi, tossed w/spinach, pine nuts, exotic mushrooms, thyme & truffle butter, red wine jus
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HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
- Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
- GARLIC BREAD (4piece) $8
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CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney
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WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
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Angus Scotch fillet $.5
- served with a potato colcannon cake, garlic butter green beans, carrot and broccoli topped with our house made onion rings with a sauce choice of: Blue Cheese and Bacon / Mushroom / Garlic butter 35
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Fijian style curry of the day $17
- served with jasmine rice, mango chutney and fresh coriander
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Mezze platter $23
- Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers, and pistachio dukkah
- Bread & dips $13.5
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Soft Tacos with pickled vegetables, shredded cabbage, tomato salsa and ranch dressing $22.50
- with your choice of: Crumbed fish or pulled pork with manuka smoked BBQ sauce
- Garlic & Herb Bread $5
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Soup of the day $14
- served with garlic bread
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Beef Nachos $17.5
- loaded with cheese, sour cream, guacamole and fresh tomato salsa
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Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
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Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
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Margherita $8.50/$12.50
- mozzarella, oregano & basil
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Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
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Chicken $12.00/$19.00
- smoked chicken, feta, red onion, pesto & mozzarella
- Prawns 'Gamberi' Panfried w. Garlic Butter $10.50
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Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella
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Ham & Mushroom $11.50/$18.50
- champagne ham, mushroom & mozzarella
- Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
- Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
- Lime Posset, Berry Coulis $9.50
- Crispy Duck Watercress Salad, Sesame Dressing $17.50
- Today's Fish $33.00
- Chocolate Marquise with Cream Chantilly $9.50
- Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50
- Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
- Hot Beef Roll w Horseradish Sauce $14.00
- Creamy Balsamic Mushrooms on Toast $15.00
- Ham & Swiss Cheese Salad Sandwich $6.50
- Bagel
- - Cream Cheese & Jam (Housemade) $7.00
- Croque Madame $10.50
- - Smoked Salmon & Cream Cheese $12.50
- Quiche or Frittata (With side salad $14.00) $10.50
- All mains are served with complementary rice.
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Aloo Gobhi $12.90
- Potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
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Butter Prawns $15.90
- Shelled prawns smoked in tandoor and cooked in a delicate butter & tomato gravy
- Fresh Green Salad $2.50
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Chicken Do Pyaza $13.90
- Boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
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Aromatic Basmati Rice $2.50
- Served free with all main dishes or gravy dishes, additional order
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Chicken Tikka $11.00
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
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Chicken Chettinad $13.90
- Black pepper, garlic, ginger and herbs based chicken curry
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Vegetarian Mix Platter for 2 $14.90
- an assortment of samosa, onion bhaji, pakora and subz kebab served with mint and tamarind dressing
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Cheese Naan $4.00
- a hot favorite with kids, naan stuffed with cheddar cheese
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Mushroom Curry $13.50
- mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
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Beef Chettinad $15.50
- black pepper, garlic, ginger and herbs based beef curry
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Fish Tikka $11.00
- large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
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Fish Masala $17.50
- fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef's special spices
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Aroma Banquet for 2 $66.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
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Chicken Naan $4.50
- naan stuffed with chicken pieces
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VEGETARIAN $9.99
- Feta Cheese, Pesto Basil, Kalamata Olives, Sundried Tomatoes, Onions, Capsicum, Parmesan Cheese
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THE ITALIAN $9.99
- Mozzarella, Italian sausage, garlic, capsicum, ham, mushroom, black olives, oregano
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SATAY CHICKEN $9.99
- Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
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MARGHERITA $7.99
- Mozzarella, fresh tomato, basil, oregano
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SUPREMO $9.99
- Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
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ROMAN $9.99
- Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
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BLUE LAGOON $14.99
- Blue Cheese, Chicken, Bacon, Caramelized Onions, Coriander, Mozzarella
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SUPREME $14.99
- Tomato, Cheese, Ham, Mushroom, Prawns, Hot Salami, Capsicum, Olives, Pineapple
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Teriyaki chicken salad $18.50
- broccoli, edamame beans, watercress, shredded cabbage
- - Chorizo, harissa spice, wine and butter
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Pilsner battered scallops
- with garlic butter & tartar
- - blue cheese sauce
- - Vanilla bean ice cream
- - peppercorn sauce
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Flourless orange and almond cake $14.00
- with blueberry marmalade, citrus pudding, candied almond crumb
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Free farmed chargrilled pork cutlet $31.50
- polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
Bank street social club
Phone
04308080
Opened hours
Monday
12:00 - 0:00
Tuesday
12:00 - 0:00
Wednesday
12:00 - 0:00
Thursday
12:00 - 0:00
Friday
12:00 - 0:00
Saturday
12:00 - 0:00
Price
None
Type
None
Service
Table Service
Cuisine
British , Contemporary
Features
Mastercard , Visa , Reservations , After-hours , Waitstaff , American Express , Bar Scene , Seating , Drinks , Digital Payments , Dinner , Child-friendly
2b/69 Bank Street, Whangarei, Northland, 0110, New Zealand
- Whangarei British Menus
- Whangarei Contemporary Menus
- Northland British Menus
- Northland Contemporary Menus