Bank street social club in Whangarei Menu

Bank street social club in Whangarei has no menu available, but can choose from many other options such as Mint Dressing / Mixed Pickle / Tamarind and Date Chutney or Indian Yoghurt / Popadums (4pc) / Mango Chutney from Madly Indian. Klondike Ale House offers many options including Daily from 11am and Chicken Nibbles & Chips / Prawn Cutlets & Chips. Mokaba includes a wide range like Warmed Croissant With Butter And Jam or Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50. Seasoned Wedges and Mixed Platter from . Kerikeri RSA Razza offers BOB Cafe and Toast n' Jam.

Nearby Sample Menus

  • Moo Kham Wahn (Pork) $13.90
    • Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
  • Chicken / Beef / Pork $12.90
  • Khao Pad Pong Gari
    • Stir-fried rice with yellow curry powder, onion, dried shallot and spring onion
  • Guay Tiew Nam
    • Rice noodle soup with your choice of meat, beansprout, fish balls, pork balls or prawns
  • Tod Mon Pla (4) $9.90
    • Thai fish cake with herbs and spices
  • Gaeng Jued Woon Sen $8.90
    • A clear soup with minced pork, black fungus and noodle jelly
  • Ice cream Sundae $6.00
    • Chocolate, Strawberry or Caramel flavour
  • Gaeng Phed PedYang (Duck)
    • Roasted duck in red curry with pineapple, peas, capsicum, tomato
  • - Chicken, Pork or Beef $17.00
  • Tom Yum
    • A hot and sour soup with mushroom, lemongrass, and fresh herbs.
  • - Prawns $19.50
  • - Whole Prawns $30.00
  • Ginger
    • Stir fried ginger, onion, dried mushroom and seasonal vegetables.
  • Mussamun (best with beef)
    • Cooked in coconut milk with potato, peanuts, and onions.
  • - Tofu $15.50
  • - Crushed Chicken, Pork or Beef $18.00
  • Panfryed Marinated Pork Chops with Lemon Grass $15.50
  • Added with Panfryed Chicken Fillets $16.00
  • 1 Dozen Chilli Garlic and Ginger Mussel $10.50
  • Vermicelli Noodles Bowl $10.50
  • Chargrilled Chicken Thighs $14.50
  • Added with Panfryed Pork Belly $16.00
  • Added with Raw & Cooked Beef $16.00
  • Vegetarian Salad $10.50
  • Tea & Coffee $2.00
  • SPECIAL $12.90 $19.90 $27.90
    • Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
  • WORKS CARBONARA $15.00
    • Bacon, mushroom, chicken, garlic, onion, cream, strips of pasta
  • CAPRICE $12.00 $18.00 $24.00
    • tomato, cheese, anchovies, capers, olives, tuna.
  • Delivery applies to an order minumum of $20
  • CHICKEN $12.90 $19.90 $27.90
    • Chicken, cheese, pineapple and choice of two sauces (satay or bbq)
  • FISH $3.50 each
  • Orange Juice (per glass) $3.00
  • Mussels $1.80
  • Jumbo burger $9.00
  • Snapper $6.50
  • Cheese and onion $4.00
  • Cheese and tomato $4.50
  • Fish bites $1.10
  • Grilled snapper $6.70
  • Bacon and egg $6.00
  • Broccoli with Almond Butter $6.50
  • Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
  • Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Today's Fish $33.00
  • Creamed Potatoes $6.50
  • Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
  • Huevos Rancherous w Tomatillos Salsa $16.00
    • Tex Mex beans & egg on tortilla
  • Ham & Cheese Croissant $8.50
  • Creamy Balsamic Mushrooms on Toast $15.00
  • - Smoked Salmon & Cream Cheese $12.50
  • Bagel
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Almond Croissant $6.50
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Aged Beef Fillet $44.00
    • Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Paneer Chettinad $12.90
    • Black pepper, garlic, ginger and herbs based cottage cheese curry
  • All mains are served with complementary rice.
  • Lamb Do Pyaza $13.90
    • Boneless lamb pieces prepared traditionally in special spices & herbs
  • Chicken Biryani $13.90
    • Chicken morsels, herbs and cashew nuts cooked along with basmati rice
  • Lamb Rogan Josh (We Guarantee you the best) $13.90
    • A traditional north Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • Full $20.00
  • All mains are served with complementary rice.
  • Fish Tikka $11.00
    • Large chunks of fresh fish marinated in yogurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Extra egg $4.50
  • French Toast $28.50
    • Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
  • $27.50
    • Smoked salmon&Avocado
  • B.O.F $10.80
    • Chunky Fries served with tomato sauce & aioli
  • Keto French Toast $28.50
    • Ketomade french toast with bacon,berry coulis and keto maple
  • Extra toast $4.50
  • Keto Smashed Avo $27.50
    • Avocado,poached eggs,bacon,grilled mushroom with hollandaise sauce
  • B.L.A.T $26.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Vegie Spring Roll (4 pieces) $7.00
    • Mixed of seasonal vegetables spring rolls
  • Prawn Sweet&Sour with Rice $14.50
    • King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
  • Chicken Satay  (4 pieces) $7.50
    • Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
  • Chicken Tom Kha $7.00
    • Delightful taste of chicken with lemon grass flavored in coconut milk
  • Pork Spring Roll (4 pieces) $7.00
    • Thai Spring Rolls filled with Pork and vegetables
  • Pork Sweet&Sour with Rice $11.50
    • Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
  • Fish Oyster Sauce with Rice $14.50
    • Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
  • Prawn Tom Yum $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Burlee $9.50
    • Served with cream and ice cream
  • Key lime pie $9.50
    • With ice cream
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Mixed plate dessert $10.50
    • Chefs choice
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Fish and Chips $9.00
    • 1 battered fish of the day served with chips and tomato sauce
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Kiwi Burger $1.00
    • extra beetroot
  • Kiwi Burger $18.50
    • Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
  • Garlic Bread $6.50
    • 5 pieces of bread toasted with chef made garlic butter
  • Bacon $3.00
  • Mini Burger $8.00
    • Beef patty with toasted bun, served with chips and tomato sauce
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • SEA BREEZE $9.99
    • King Prawns Marinated in Garlic, Roasted Capsicum, Sundried Tomatoes, Cheese Sesame Seeds, Herbs
  • HOT N SPICY $9.99
    • Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
  • GOD FATHER $9.99
    • Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs
  • CHICKEN MAYO $9.99
    • Onion, Capsicum, Chicken, Bacon, Mozzarella, Mayo
  • ROMAN $9.99
    • Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
  • CHIPS $4.00
  • GLADIATOR $14.99
    • Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
  • HAWAIIAN $7.99
    • Ham, pineapple, mozzarella & tomato
  • Potato Wedges - Oven Baked
    • (with sour cream)
  • Apple & Rhubarb Crumble
  • Toast with Jam, Marmalade, or Vegemite
  • Sanitarium Weetbix
    • selection of yogurts, selection of fruit
  • Sweet Corn on Toast
  • Mini Mince Pies
    • (home made)
  • Eggs on Toast
    • (Poached, Scrambled or Fried)
  • Hubbards 5
    • fruits & honey muesli
Bank street social club

Bank street social club

location

Address

2b/69 Bank Street, Whangarei, Northland, 0110, New Zealand

phone

Phone

04308080

clock

Opened hours

Monday 12:00 - 0:00 Tuesday 12:00 - 0:00 Wednesday 12:00 - 0:00 Thursday 12:00 - 0:00 Friday 12:00 - 0:00 Saturday 12:00 - 0:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Contemporary

features

Features

Mastercard ,  Visa ,  Reservations ,  After-hours ,  Waitstaff ,  American Express ,  Bar Scene ,  Seating ,  Drinks ,  Digital Payments ,  Dinner ,  Child-friendly

Location
2b/69 Bank Street, Whangarei, Northland, 0110, New Zealand
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