Bank street social club in Whangarei Menu

Nearby Sample Menus

Kofte larg $11.90
Lamb Falafel larg $11.90
Lamb reg$9.50 / larg $11.90
Mixed reg$9.50 / larg $11.90
Adana Shish $17.90
Lamb $17.90
Falafel reg$9.00 / larg $11.00
Zucchini And Carrot reg$9.00 / larg $11.00

- Chicken, Pork or Beef $17.50
Ginger Duck $21.00
- Roast duck stir fried with celery, spring onions, ginger, red onions soya bean paste, fresh chilli, and seasonal vegetables
- Prawns $19.50
Mussamun (best with beef)
- Cooked in coconut milk with potato, peanuts, and onions.
- Deep Fried Fish Fillets $21.50
- Squid $19.00
- Tofu $15.50
Thai Prawn Cakes (4 pieces) $8.00
- Deep fried minced prawns with aromatic sesame oil.

Pork Belly (x2) $7.00
Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
Added Chargrilled Shrimp $16.00
Beef (x2) $7.00
Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
Smoke Salmon Salad $16.50
1 Dozen Chilli Garlic and Ginger Mussel $10.50
Spicy Chicken fried rice $15.50

Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
Seafood Mee Goreng
- Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce
Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce

VEGETARIAN $12.50 $19.50 $27.50
- tomato, cheese, mushroom, onion, capsicum, olives, garlic, oregano, capers
PEPPERONI $10.00 $18.00 $23.00
- tomato, cheese, pepperoni
AUSSIE $11.00 $18.00 $23.00
- tomato, cheese, ham, mushroom
FUNGHI $10.00 $18.00 $23.00
- tomato, cheese, mushroom
Orange Juice (per glass) $3.00
MARINARA $12.90 $19.90 $27.90
- tomato, cheese, tuna, prawns, anchovies, garlic mussels
MEAT LOVERS $12.90 $19.90 $27.90
- Tomato, cheese, ham, beef, salami, bacon
CAPRICE $12.00 $18.00 $24.00
- tomato, cheese, anchovies, capers, olives, tuna.

VEGETARIAN SPAGATINNI $23
- Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
GARLIC & THYME OIL PIZZA BREAD $10
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
PANFRIED 350GR SCOTCH FILLET $34
- Buttered broccolini, beer battered onion rings, chunky cut fries, w/ café de Paris butter & red wine jus
MARINATED BABY OCTOPUS $16
- Deep fried Asian marinated baby octopus, Thai herb salad, ox heart tomato, cucumber, nam dressing
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
THE RED BARNYARD Delightfully Decadent $27/snack.size$15.50
- Smoked chicken, bacon, mushrooms, capsicum, cream cheese w/ caramelised mustard onions topped w/ pea feathers
CHICKEN & BRANDY PATE POT $15
- Red’s own chicken liver pate, blackcurrant jelly, grilled Turkish bread, housemade green tomato chutney

Squid rings $1.00
Fish bites $1.10
1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
Sausage $2.00
Fish cake $2.80
Onion rings $0.50
Spring roll $2.50
Mussels $1.80

Sliders $15.00
- Three mini buns w/ market fresh fish in golden beer batter
●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream
-Steak of the Establishment $34.00
- 300 gm sirloin, mushroom & monteith's black beer sauce, thyme & garlic baked potatoes & salad
●Seafood
Seafood Odyssey $32.00
- Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
Scallops 1/2 doz $19 / 3/4 doz $29
- In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
-Over bacon & cheese $18.00
-Smoked Salmon $20.00

Creamy Potato Gnocchi With Basil Pesto $17.00
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
Lime Posset, Berry Coulis $9.50
Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
Lime Posset, Raspberry Sorbet $15.00
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
Garlic Butter Mushrooms $6.50
Crispy Duck and Watercress Salad with Sesame Dressing $18.00

Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Catch Of The Day
- see specials board
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Eggs & Toast $12.5
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast

Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
Prawn Sam Ros with Rice $14.50
- King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
Beef Massaman Curry with Rice $11.50
- Red Massaman curry paste with cashew nut, onion and potato in coconut milk
Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
Money Bag (4 pieces) $7.00
- Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry

Mixed plate dessert $10.50
- Chefs choice
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Avocado and shirmp timbale $9.90
- Served with mini salad
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens

Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Fish and Chips $21.50
- Battered fish of the day, served with side garden salad, fries and tartare sauce
Garlic Bread $6.50
- 5 pieces of bread toasted with chef made garlic butter
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Mash $4.00

GARLIC PIZZA $7.99
- Garlic, beef, ham, coriander
HOT N SPICY $9.99
- Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
MANGO YOGURT SMOOTHIE $4.50
CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
CHICKEN TANDOORI $9.99
- Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella
SATAY CHICKEN $9.99
- Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
CHICKEN BBQ $9.99
- Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce
GOD FATHER $9.99
- Anchovies, salami, mushrooms, kalamata olives, garlic, mozzarella, herbs

Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
Big-ass Beef burger $24.50
- a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
Check the blackboard for today catch of the day / Market Price
- & served with homemade chocolate sauce
Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
- peppercorn sauce
Salt & pepper calamari $18.50
- rocket salad & aioli
Free farmed chargrilled pork cutlet $31.50
- polenta chips, pickled red cabbage, green vegetables & grain mustard sauce

Bank street social club

Address

2b/69 Bank Street, Whangarei, Northland, 0110, New Zealand

Phone

04308080

Opened hours

Monday 12:00 - 0:00 Tuesday 12:00 - 0:00 Wednesday 12:00 - 0:00 Thursday 12:00 - 0:00 Friday 12:00 - 0:00 Saturday 12:00 - 0:00

Price

None

Type

None

Service

Table Service

Cuisine

British , Contemporary

Features

Mastercard , Visa , Reservations , After-hours , Waitstaff , American Express , Bar Scene , Seating , Drinks , Digital Payments , Dinner , Child-friendly

Bank street social club in Whangarei Menu

Nearby Sample Menus

Bank street social club

Northland > Whangarei > Bank street social club

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

2b/69 Bank Street, Whangarei, Northland, 0110, New Zealand

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