Address
2b/69 Bank Street, Whangarei, Northland, 0110, New Zealand
Bank street social club in Whangarei Menu
Are you the owner? Manage this listing for free.
Bank street social club in Whangarei has no menu available, but can choose from many other options such as Mint Dressing / Mixed Pickle / Tamarind and Date Chutney or Indian Yoghurt / Popadums (4pc) / Mango Chutney from Madly Indian. Klondike Ale House offers many options including Daily from 11am and Chicken Nibbles & Chips / Prawn Cutlets & Chips. Mokaba includes a wide range like Warmed Croissant With Butter And Jam or Poachedfree-Range Eggs On Toasted Ciabatta With Additional Tomato & Avocado $14.50. Seasoned Wedges and Mixed Platter from . Kerikeri RSA Razza offers BOB Cafe and Toast n' Jam.
Nearby Sample Menus
-
Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
- - 4 pieces $9.50
- Meat Curry served with Rice (Excludes seafood) $9.00
- Prawn Pakora (10 pieces) $17.00
- - 8 pieces $11.50
- Vegetable Curry with Rice $8.00
- Onion Bhaji Pakora (5 pieces) $4.90
-
Aloo Palak $12.00
- Potatoes cooked in spinach puree and gravy
- Hot Dog $3.20
- egg $1.50
-
Woodzie Big T-Bone $28.50
- Large cut of T-Bone grilled to your liking
- -cheeseburger
- Cheese $13.00
-
Steak Toastie $4.70
- Grilled minute steak served on white bread
-
Toasted Sandwich (2 fillings of your choice) $4.70
- cheese / egg / ham / onion / pineapple / tomato
- Extra Fillings for Burgers
- Chargrilled Spicy Beef $16.50
- Chargrilled Chicken Thighs $14.50
- Panfryed Marinated Pork Chops with Lemon Grass $15.50
- 1 Dozen Chilli Garlic and Ginger Mussel $10.50
- Added with Panfryed Beef Sirloin $16.00
- Vermicelli Noodles Bowl $10.50
- Chargrilled Chicken (x2) $7.00
- Beef (x2) $7.00
-
SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
- HOT DOG $2.50 each
-
BELGRAVE $12.90 $19.90 $27.90
- Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
-
LASAGNE $12.00
- Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
-
NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
-
FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
- 1.5Litre $4.00
- Orange Juice (per glass) $3.00
-
Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
- Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
-
TRUFFLES $12
- Mixed truffle plate with 3 assorted flavours (6 pcs)
-
RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
- Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
-
TABLE SHARING Bread & DIPS $16
- Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
-
WILD MUSHROOM & PARMESAN ARANCINI $15
- Fried mushroom arancini w/caramelised pear & roquette salad, truffle honey GF vinaigrette
-
HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
- Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
-
CRISPY SKINNED DUCK BREAST $16
- Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
-
OVEN ROASTED FISH OF THE DAY $32
- Sumac & lemon crumb, lemon & goat’s cheese risotto, green pea sauce, vine ripened tomatoes,
- Cheese and tomato $4.50
- Hot sugared donuts $1.00
- Mussels $1.80
-
Wedges $3.50
- With sour cream
- Steak and egg burger $8.00
- Scallops $2.00
- Homemade paua $5.50
- Potato $1.00
-
-Lamb Salad $23.00
- Lamb, caramelised beetroot, red onion, pine nuts, baby rocket & feta drizzled w Balsamic dressing. Add Chicken $4
- ●Meats
-
Alpine Origin Merino Short Ribs $15.00
- Braised & finished w/ a sticky citrus plum marmalade
- -Skip the bacon $14.00
-
Spicy Lamb Tortillas $14.00
- Three w/ rocket, roast capsicum & Tzatziki
- ●Scrambled Eggs on a slice of our toasted sourdough bread $13.00
- -Bacon $3.00
-
Spanish Omelette $17.00
- 3 eggs folded w/ tomato, capsicum, jalapeños, red onion, potato, spring onion
-
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
-
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
-
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
-
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
-
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
- Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
-
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
-
Petits Fours $8.00
- Three TopSail chocolates
- McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Nacho Beef 'n Beans On corn chips, melted cheese & sour cream $14.80
- Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
-
Smashed Avocado $25.80
- Avocado W feta,poached egg,bacon and toast (V，VG)
-
Keto Fettuccine $28.50
- Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon
-
Muesli $20.80
- Toasted muesli with Greek yogurt, berry couli and seasonal fruit
- Side avocado $5.50
-
Steak Sandwich $31.80
- Sirloin steak served with lettuce,tomato,aioli,toasted focaccia bread and fries
-
Keto French Toast $28.50
- Ketomade french toast with bacon,berry coulis and keto maple
- Side bacon(2) $8.50
-
Chicken Burger $28.80
- The kiwi way with toasted focaccia served with fries & aioli
-
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
-
Pad Thai (Chicken, Pork, or Beef) $11.50
- Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
- Prawn $16.50
-
Cashew Nut (Chicken, Pork, Or Beef) $11.50
- Sauteed with homemade sauce, cashew nuts, vegetables, served with Thai Jasmine rice
- Prawns $16.50
-
Fried Rice
- Your choice of meal with mixed vegetables served with salad and cucumber
-
Gravy Rice Noodle (Pork) $12.50
- Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
-
Green Curry (Chicken) $11.50
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-
Fish & Chips $8.00
- Classic fish & chips
-
Mixed Grill $19.00
- Steak, bacon, kransky, marinated chicken and fried tomato with fries.
-
The Chook $17.90
- Juicy marinated chicken, bacon and avocado, fresh garden salad then drizzled with the chefs own aioli and chilli sauce. One to come back for...
- Bacon $3.00
-
Satay Chicken $16.90
- Grilled chicken marinated in a combination of soya sauce, ginger and garlic, come together with the chefs own Indonesian satay sauce and layered with onions, cucumber, bean sprouts and lettuce.
- - Add bacon $3.00
- Garlic Bread (4 wedges) $5.00
-
Chicken Nuggets & Fries $8.00
- A favorite with the kids
- 2 eggs $3.00
-
Fisherman's Burger $16.50
- Crispy battered fish, lettuce, tomato and gherkin with chef made sweet chilli Aioli
-
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
-
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
-
Burger Menu N/A
- All burgers served with fries & tomato sauce
-
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce
-
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
- Chips $3.00
-
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
-
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
-
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
- Marinate olives $6.50
- We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
-
Fish of the day $27.00
- Line catch and local
-
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
-
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
-
Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
-
Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
-
Home baked bread $6.50
- balsamic vinegar & olive oil
-
Salt & pepper calamari $18.50
- rocket salad & aioli
- - & served with homemade chocolate sauce
-
Sashimi $19.50
- the freshest fish we can find, check the blackboard for today’s catch
- - garlic butter
-
Chef's choice chilli/coconut curry prawns $34.00
- jasmine rice , papadum, homemade tomato chutney and salad
Bank street social club
Phone
04308080
Opened hours
Monday
12:00 - 0:00
Tuesday
12:00 - 0:00
Wednesday
12:00 - 0:00
Thursday
12:00 - 0:00
Friday
12:00 - 0:00
Saturday
12:00 - 0:00
Price
None
Type
None
Service
Table Service
Cuisine
British , Contemporary
Features
Mastercard , Visa , Reservations , After-hours , Waitstaff , American Express , Bar Scene , Seating , Drinks , Digital Payments , Dinner , Child-friendly
2b/69 Bank Street, Whangarei, Northland, 0110, New Zealand
- Whangarei British Menus
- Whangarei Contemporary Menus
- Northland British Menus
- Northland Contemporary Menus