Baretta in Christchurch Menu

PIATTINI (Sharing Plates) PIATTINI (Sharing Plates)
  • Flatbread – with garlic, herb & Parmesan $ 10
  • add bacon or Feta $ 5
  • Baretta Loaf $ 9
    • – with sundried tomato, olives & mixed seeds
  • Baretta Chicken Nibbles $ 9
    • – in balsamic, honey & Parmesan
  • Arancini $ 12
    • – with fire roasted peppers, salami & Mozzarella
  • Bruschetta $ 12
    • – with roast pumpkin, sage, pine nut, vincotto & Pecorino
  • Crispy Squid $ 14
    • – served with spicy mayo & lemon
ANTIPASTO ANTIPASTO
  • Antipasto Quattro (for four) $ 76
  • Selection of cheese, cured meats, pickles, dips, seafood, bread, grissini, balsamic & olive oil
  • Mezzo Plate (for two) $ 38
PIZZA PIZZA
  • Margherita $ 20
    • – Napoli sauce, Mozzarella & Italian herbs
  • Arrabbiata $ 20
    • – spicy braised chicken, capers, olives & Parmesan
  • Gamberetto $ 20
    • – prawns, mint, roast pepper, spinach & chilli
  • Gorgonzola $ 20
    • – pear, candied walnuts, grilled potato & rocket
  • Carne $ 20
    • – meatballs, salami, smoked chicken & roast beef
  • Pizza del giorno
INSALATE E PASTA (Salads and Pasta) INSALATE E PASTA (Salads and Pasta)
  • Roast Beetroot Salad $ 18
    • – butter crunch lettuce, Gorgonzola, candied walnut, pear & sherry vinaigrette
  • add smoked chicken $ 5
  • Chicken Pappardelle $ 20
    • – with hazelnuts, chilli, sun-dried tomatoes & Parmesan
  • Risotto $ 20
    • – Ora King Salmon with verjuice, orange & cress salad
  • Herb Spatzle $ 18
    • – pickled mushrooms, house-made Italian sausage, thyme, broccoli, burnt butter & a poached egg
  • Beef & Pork Meatballs $ 18
    • – served with Napoli sauce, spaghetti & Parmesan
SECONDO - MAIN COURSE SECONDO - MAIN COURSE
  • Baretta BLT $ 18
    • – Rai Valley smoked bacon on toasted ciabatta, with cos lettuce, tomatoes & aioli. Served with house fries.
  • Angus Beef Sirloin (200gm) $ 20
    • – chargrilled, with a garden salad & red wine jus. Served with house fries.
  • Peroni Battered Fish $ 18
    • – served with house fries, tartare sauce, salad & lemon
  • Chicken Parmigiana – with Napoli sauce, Mozzarella, rocket and house fries $ 20

Nearby Sample Menus

  • Passion and lime Parfait $7.90
  • Sumac beef kofta with pomegranate sauce $16.00
  • Pil Pli marinated Chicken strip, battered and served with chilli jam $12.00
  • Black Forest Gateau $7.90
  • Sticky Date and Toffee Pudding $7.90
  • Roasted pear, date and feta $12.00
  • Garlic king prawns $19.50
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • Veggie Burger $5.40
    • Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
  • Cheese & Pineapple Burger $5.80
    • Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
  • Bloody Guts $6.00
    • Bacon, cheddar cheese, tomato sauce & mayo on chips.
  • Twice-Blend Shakes $5.50
  • Wicked Nibbles (x3) $4.00
  • Two Down $7.90
    • Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
  • Chicken Nuggets (x6) $4.90
  • Cheesy Weezy $5.00
    • Cheddar cheese, mayo & cheese seasoning on chips.
  • Shanghai Spring Onion Pancake $18.50
    • Pan fried spring onion pancake with BBQ pork and asian market salad
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Beef with (Oyster, spicy, black pepper) sauce
  • Shanghai Wonton Soup $12.50
    • Pork, prawn stuffed boiled wontons in a yummy stock soup
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Vegetarian (Seasonal vegetables)
  • Spicy beef salad $16.00
  • Shanghai Fried Noodles $15.50
    • Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
  • BBQ Pork Bun (for three) $10.50
    • Steamed bun stuffed with BBQ pork
  • Spicy Pork Noodle Soup $15.50
    • Spicy diced pork and vegetables with noodle in yummy stock soup
  • Shahi Paneer $13.90
    • Homemade Indian cottage cheese in a delicious lightly spiced cashew gravy
  • Chicken Korma $12.00
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Chicken Schezwan Fried Rice $12.00
    • A stir fry with chicken, corn, rice and chef's special sauce
  • Fish Fingers $10.00
    • Fish cubes battered in chickpea flour with ginger, garlic and spices and deep fried served with tamarind sauce
  • Kheema Naan $4.50
    • Naan bread stuffed with spiced lamb mince
  • Aloo Gobi $12.00
    • Potatoes and Cauliflower cooked with fresh ginger, garlic and tomato and onion based sauce
  • Chicken/Lamb Jalfrezi $14.90
    • Boneless chicken or lamb cooked with coriander, capsicum, crushed garlic and thick onion and tomato gravy
  • Black Tiger Prawns (7 pieces) $18
  • 25. Thai Sweet Green Curry
  • Combination Meats $16
  • Chicken , Beef or Pork $16
  • Combination Meat $16.50
  • 6. Spare Ribs (6-8 pieces) Our style $11
    • grilled marinated with garlic & pepper sauce
  • Fish Fillet $18
  • Chicken, beef or Pork $16
  • Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
  • Salmon Nicoise $19.90
    • Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
  • Porridge $10.90
    • Stewed Plums, Brown Sugar, Pouring Cream
  • Daily Mrs Hucks Salad $9.00
  • Granola $12.90
    • Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
  • All Day Dine In or Take Out
  • BBQ Pulled Pork Pretzel Bun $10.90
  • Rachael's Rarebit $12.90
    • Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
  • Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
  • House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
  • Extras
  • Slow Baked Beans $17.50
    • Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
  • Brioche French Toast $18.50
    • Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
  • Eggs on Toast $11.50
    • Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
  • Chilli Scrambled Eggs $18.50
    • Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
  • Avocado Brunch Salsa $18.50
    • Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
  • FRIED POTATOES $17.50
    • bacon, roasted tomatoes, poached eggs
  • BEEF FILLET OPEN SANDWHICH $22.50
    • confit onion, tomato, lettuce, aioli, onion rings, sour dough
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • FISH BITES
    • fries, salad, tomato sauce
  • LEMON CRUSTED FISH $13.50
    • preserved lemons, capers
  • BAKED CHEESECAKE
    • double chocolate, mixed berry, coulis, yogurt
  • 4 TOPPINGS $26.00
  • FISH / CHIPS $24.50
    • herb & parmesan crumbed, salad, aioli
  • Black Pudding $4.00
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • Garlic Crostini $11.50
    • Beetroot hummus
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Carrot and Halloumi Fritters $17.50
    • Carrot fritters, carrot hummus, bacon, poached egg
  • Kids Bacon, Scrambled Eggs $11.00
    • On toasted ciabatta, tomato sauce
  • Chicken Caesar Salad $23.90
    • Traditional Caesar salad served with diced bacon, soft poached egg, parmesan cheese, croutons and Caesar dressing. Anchovies optional
  • Kids Combo $10.00
    • Includes any kids meal, small soft drink and small sundae
  • Soup of the day $9.50
    • Please ask for our daily creation
  • Homemade Sticky Date Pudding $11.90
    • A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
  • Crumbed Beef Schnitzel $19.50
    • Panfried and served with mushroom sauce, chips and seasonal salad
  • Fries $4.00
  • Lambs Fry & Bacon $18.50
    • Yum! Served with creamy mashed potatoes and peas
  • Pasta of the Day $19.90
    • Please ask what Chef has created
  • Breads and Dips $15.00
    • Served with Brie Cheese
  • Tandoori Chicken $24.00
    • With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
  • Carnivore $24.00
    • With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
  • Garlic and Parmesan Flat Bread $12.00
  • Beer Battered Fish and Chips $22.00
    • Today's catch served with salad and fries served with lemon caper mayonnaise
  • Choc-Berry Brownie $12.00
    • Served warmed with vanilla bean gelato and berry coulis
  • Macaroni and Cheese $12.00
    • With salad
  • Trio of Gelato $12.00
    • Please ask for tonight's flavour selection
  • Honey pot chicken & bacon salad $21.50
    • chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
  • Vegetable salad $19.50
    • roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
  • The full pot $24.00
    • our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
  • Chips & gravy $8.00
    • chunky fries served with our delicious gravy
  • Honey pot granola $13.00
    • honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
  • Eggs & hollandaise - Florentine $17.50
    • wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise
  • Pancakes $17.50
    • or berry compote, yoghurt & maple syrup
  • Wedges $9.00
    • wedges served with sour cream & sweet chilli
  • Bach Feast $12.00
    • Two eggs - cooked any style, bacon and toast
  • Crispy onion rings $6.50
  • Kiwi Club $16.00
    • Toasted grain bread with chicken, bacon, egg, tomato and lettuce, served with fries
  • Basket of fries $6.00
  • Kiwi Club $14.50
    • Toasted grain bread filled with chicken, bacon, egg, tomato and lettuce, served with chips
  • Farmhouse Breakfast (available all day) $17.50
    • Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
  • Pancakes with fried bacon & banana $13.00
    • Served with maple syrup
  • Breakfast Sausages $2.00
  • Garlic & herb $7.00/ $12.00
    • Garlic and herbs with cheese (Reg/ Large)
  • Vegetarian $18.00/ $25.00
    • Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
  • Stuffed peppers $14.00
    • char-grilled red peppers, cream cheese, garlic & avocado (gf)
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • Carnivores $18.00/ $25.00
    • Pepperoni, ham, bacon, smoked chicken, red onion, bbq sauce & cheese (Reg/ Large)
  • Churros $12.00
    • crispy donuts with chocolate orange sauce
  • Quinoa fritters $25.00
    • super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
  • Sherry mushrooms $11.00
    • button mushrooms, fresh chilli & garlic (gf)
  • Chips $3.50
  • Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
  • Chicken nuggets 1/2 dozen $4.00
  • Combination Fried Rice $11.90/$12.90
  • Deep fried squid rings 1/2 dozen $5.00
  • Lemon Chicken $11.90/$12.90
  • Chicken with Cashew Nuts & Vegetables $11.90/$12.90
  • Wontons $5.00/$9.00
    • with sweet & sour sauce (1/2 dozen/dozen)
Baretta

Baretta

location

Address

174 Saint Asaph Street, Christchurch Central, Christchurch, Can, 8011, New Zealand

phone

Phone

032602600

clock

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 1:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , International , Italian , New Zealand , Pizza , Pub Food

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Drinks ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
174 Saint Asaph Street, Christchurch Central, Christchurch, Can, 8011, New Zealand