Baretta in Christchurch Menu

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Flatbread – with garlic, herb & Parmesan $ 10
add bacon or Feta $ 5
Baretta Loaf $ 9
- – with sundried tomato, olives & mixed seeds
Baretta Chicken Nibbles $ 9
- – in balsamic, honey & Parmesan
Arancini $ 12
- – with fire roasted peppers, salami & Mozzarella
Bruschetta $ 12
- – with roast pumpkin, sage, pine nut, vincotto & Pecorino
Crispy Squid $ 14
- – served with spicy mayo & lemon

Antipasto Quattro (for four) $ 76
Selection of cheese, cured meats, pickles, dips, seafood, bread, grissini, balsamic & olive oil
Mezzo Plate (for two) $ 38

Margherita $ 20
- – Napoli sauce, Mozzarella & Italian herbs
Arrabbiata $ 20
- – spicy braised chicken, capers, olives & Parmesan
Gamberetto $ 20
- – prawns, mint, roast pepper, spinach & chilli
Gorgonzola $ 20
- – pear, candied walnuts, grilled potato & rocket
Carne $ 20
- – meatballs, salami, smoked chicken & roast beef
Pizza del giorno

Roast Beetroot Salad $ 18
- – butter crunch lettuce, Gorgonzola, candied walnut, pear & sherry vinaigrette
add smoked chicken $ 5
Chicken Pappardelle $ 20
- – with hazelnuts, chilli, sun-dried tomatoes & Parmesan
Risotto $ 20
- – Ora King Salmon with verjuice, orange & cress salad
Herb Spatzle $ 18
- – pickled mushrooms, house-made Italian sausage, thyme, broccoli, burnt butter & a poached egg
Beef & Pork Meatballs $ 18
- – served with Napoli sauce, spaghetti & Parmesan

Baretta BLT $ 18
- – Rai Valley smoked bacon on toasted ciabatta, with cos lettuce, tomatoes & aioli. Served with house fries.
Angus Beef Sirloin (200gm) $ 20
- – chargrilled, with a garden salad & red wine jus. Served with house fries.
Peroni Battered Fish $ 18
- – served with house fries, tartare sauce, salad & lemon
Chicken Parmigiana – with Napoli sauce, Mozzarella, rocket and house fries $ 20

Nearby Sample Menus

Bread and Dips $18.00
- Dux made liptauer, pesto, pumpkin hummus, and olives
Prawn $21.00
- Baby spinach, roast capsicum, chilli, feta, mozzarella
Soup of the Day $14.00
- With toasted garlic ciabatta
Halloumi & Quinoa Salad $18.00
- Gojiberries, roast carrot, rocket and apple with lemon and toasted cumin seed vinaigrette
Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
Orzo
- Roasted kumara, charred peppers w basil dressing
Dux Beef Battered Fish $29.00
- Served with polenta or shoestring fries, fresh salad, aioli
Goats Cheese Profiteroles $16.00
- With lacing of sweet pickled cherries

Smoked Salmon $4.00
Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
French Toast Crumpets $17.50
- with crispy bacon, grilled banana, maple syrup and roasted walnuts.
Black Pudding $4.00
Betty's Bacon Buttie $15.00
- With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
Eggs Your Way $13.50
- on toasted wholegrain with basil pesto
All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.

Combination fried rice $15.00
Singapore fried vermicelli $13.00
Chicken with dried chilli $18.00
Seafood with rice crisps $25.00
Crispy prawns bread crumbs $24.00
Steamed bluecod n/a
Beef in black bean sauce $18.00
Garlic prawns $23.00

No MSG added / Vegetarian and Gluten Free Available
Pad Priew Warn $12.00
- Sweet and sour sauce combined with pineapple, tomato, onion & cucumber
Mini Mix Wontons (2) + Puffs (2) $5.00
Pad Num Man Hoy $12.00
- Stir fried with oyster sauce, broccoli, mushroom, onion, baby corn & green beans
Monday - Saturday from 11.30 am - 2.30 pm. Original Thai Cuisine
Thai Spring Rolls (4) $5.00
Gaeng Kiow Waan $12.50
- Green curry with coconut milk, bamboo shoots, beans, sweet basil, peas & eggplant
Thai Orchid Noodle Soup $12.00
- Home-made special noodles soup with meat, bean sprouts & bok choy

Edamame (V) $5.00
Karage Chicken $10.50
- 6p pcs
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
Beef Fillet Tataki $14.50
Vege Roll (V) $10.50
- 8pc
Seared Beef Nigiri $5.50
- 2pcs
Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
Prawn Nigiri $5.00
- 2pcs

Bowl
Vegetarian
- grilled veges with fresh Guacamole
Burrito
Chicken
- fresh off the grill
Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
●Quesadilla
Bowl $12.90
- Naked burrito in a bowl
Nachos $14.90

Chicken Chew Kua Teaw $15.00
Chicken Noodle Soup $12.00
Sweet & Sour Satay Beef Or Chicken $15.00
Combination Fried Rice $16.00
Hot & Spicy Chicken & Cashew Nuts
Fish Cakes
Sweet N Sour Pork $17.00
Khmer Style Curry

Fresh Garlic Bread $8.50
Gourmet Flat Bread $10.00
- with sundried tomatoes, basil pesto, feta, nuts, cashews, pumpkin seeds, sweet chilli sauce, olives and herbs
Hawaiian $17.50 / $27.00 / $33.00
- lashings of ham and pineapple done the winnie's way (Small / Medium / Large / Half & half +$3)
Carbonara $18.00
- bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
Kiwi Craving $17.50 / $27.00 / $33.00
- roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, rosemary, potato, red onion, green capsicum (Small / Medium / Large / Half & half +$3)
Italian $17.50 / $27.00 / $33.00
- an italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives (Small / Medium / Large / Half & half +$3)
The Roast $17.50 / $27.00 / $33.00
- roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with winnie's garlic and rosemary gravy (Small / Medium / Large / Half & half +$3)
Chicken Chilli Shrimp $17.50 / $27.00 / $33.00
- smoked chicken and shrimps on a basil pesto base, red capsicum, fennel and sweet chilli sauce (Small / Medium / Large / Half & half +$3)

Papadoms(4) $3
Fish Tikka $15
- Fish fillet marinated in lemon juice and baked in the Tandoor, served with mint sauce and fresh salad.
Lamb Nawabi Kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
Mushroom Do Pyaza $18
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
Amritsari Fish $15
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
Radda: Lamb/Beef/Chicken $22
- yout selection of meat cooked in Dark Rum, tomato and onion base gravy with added spices, served on a hot sizzling platter - must try
Kechumber $4
Red Garlic Chicken $20
- Boneless chicken cooked in a red gravy with garlic and spring onions.

Crispy wasabi squid with parmesan and Yuzu mayo $16.00
Soba Noodle $14.00
- Chilled with dashi shouyu and scallion
Soba and Miso Cookies $6.00
- perfect with Sencha
Kawa Chicken skin $4.00
Selection of homemade Ice Cream $10.00
- Matcha, Adzuki and Yuzu
Nasu Eggplant with red miso and ginger $7.00
Steamed rice $3.00
Goma Wakame $7.00
- Spicy seaweed salad

Marinara sauce & mozzarella $12.00
- topped with chunks of ham & pineapple to make one of the crowd favourites
Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
Pizzas are 10", covered with our homemade tomato sauce and topped with mozzarella can be shared between 2 people
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
GF. Mixed Grill $18.00
- This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
All Burger Meals are served with Chips
Vegetarian Filo Parcel $17.00
- Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.

Vic's Platter - Breads, spreads and cheeses $22.00
Bacon and Eggs on Toast - bacon and free range eggs on your choice of toast $17.00
Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
Chai Latte - cup or glass $4.30
Banana $2.10
Hummus $2.10
Iced Coffee - Coffee, ice cream, ice, cream $5.40

Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Beef nacho $10.00
- Served with sour cream
Chips S$4/L$6
- Served with sauce and aioli
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Seafood basket $10.00
- assortment of seafood snacks bites and chips

Beef Ravioli $20.80
- in tomato sauce
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
Chocolate Fondue $14.80
Swiss Roesti and Speck $19.50
European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
Pasta $18.80
- with tomato basil pesto sauce
Quiche with salad $16.50
- Ham/ Tomato or Spinach/ Mushrooms
Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa

- Medium $17.50
- Large $27.00
- Medium $17.50
Broccoli and Blue Cheese
- Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
Garlic and Chilli Prawn $29.50
- Sweet thai chilli pizza base with prawns, spinach and roasted garlic. Topped with seafood mariana sauce.
Al Funghi
- Mushrooms, mushrooms and mushrooms with cracked pepper to bring out the flavour. Magic!
Chicken and Cranberry
- Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
- Medium $17.00

Baretta

Canterbury > Christchurch > Baretta

Address

174 Saint Asaph Street, Christchurch Central, Christchurch, Can, 8011, New Zealand

Phone

032602600

Email

reservations@baretta.co.nz

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 1:00 AM

Price

$50+

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , International , Italian , New Zealand , Pizza , Pub Food

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Groups , Bar Scene , Seating , Drinks , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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Baretta in Christchurch Menu

Nearby Sample Menus

Baretta

Canterbury > Christchurch > Baretta

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

174 Saint Asaph Street, Christchurch Central, Christchurch, Can, 8011, New Zealand

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Canterbury Restaurants

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