Baretta in Christchurch Menu

PIATTINI (Sharing Plates) PIATTINI (Sharing Plates)
  • Flatbread – with garlic, herb & Parmesan $ 10
  • add bacon or Feta $ 5
  • Baretta Loaf $ 9
    • – with sundried tomato, olives & mixed seeds
  • Baretta Chicken Nibbles $ 9
    • – in balsamic, honey & Parmesan
  • Arancini $ 12
    • – with fire roasted peppers, salami & Mozzarella
  • Bruschetta $ 12
    • – with roast pumpkin, sage, pine nut, vincotto & Pecorino
  • Crispy Squid $ 14
    • – served with spicy mayo & lemon
ANTIPASTO ANTIPASTO
  • Antipasto Quattro (for four) $ 76
  • Selection of cheese, cured meats, pickles, dips, seafood, bread, grissini, balsamic & olive oil
  • Mezzo Plate (for two) $ 38
PIZZA PIZZA
  • Margherita $ 20
    • – Napoli sauce, Mozzarella & Italian herbs
  • Arrabbiata $ 20
    • – spicy braised chicken, capers, olives & Parmesan
  • Gamberetto $ 20
    • – prawns, mint, roast pepper, spinach & chilli
  • Gorgonzola $ 20
    • – pear, candied walnuts, grilled potato & rocket
  • Carne $ 20
    • – meatballs, salami, smoked chicken & roast beef
  • Pizza del giorno
INSALATE E PASTA (Salads and Pasta) INSALATE E PASTA (Salads and Pasta)
  • Roast Beetroot Salad $ 18
    • – butter crunch lettuce, Gorgonzola, candied walnut, pear & sherry vinaigrette
  • add smoked chicken $ 5
  • Chicken Pappardelle $ 20
    • – with hazelnuts, chilli, sun-dried tomatoes & Parmesan
  • Risotto $ 20
    • – Ora King Salmon with verjuice, orange & cress salad
  • Herb Spatzle $ 18
    • – pickled mushrooms, house-made Italian sausage, thyme, broccoli, burnt butter & a poached egg
  • Beef & Pork Meatballs $ 18
    • – served with Napoli sauce, spaghetti & Parmesan
SECONDO - MAIN COURSE SECONDO - MAIN COURSE
  • Baretta BLT $ 18
    • – Rai Valley smoked bacon on toasted ciabatta, with cos lettuce, tomatoes & aioli. Served with house fries.
  • Angus Beef Sirloin (200gm) $ 20
    • – chargrilled, with a garden salad & red wine jus. Served with house fries.
  • Peroni Battered Fish $ 18
    • – served with house fries, tartare sauce, salad & lemon
  • Chicken Parmigiana – with Napoli sauce, Mozzarella, rocket and house fries $ 20

Nearby Sample Menus

  • Chicken Burger $22.40
    • Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
  • Meat Lovers $18.90
    • Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
  • Fries $7.50
    • Served with aioli
  • Green salad $4.50
  • Chicken Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • French Toast $16.90
    • Grilled batard served with your choice of berries and cream or bacon and banana, served with maple syrup
  • B.L.T
    • Toasted Batard served with streaky bacon, aioli, mixed green, tomato and golden fries
  • Sole - Battered $6.30
  • Cod - Battered $5.30
  • Chocolate Jamrap $3.60
    • Whitakers log inside jamrap
  • Patties - Chicken $3.70
  • Hot Dogs $2.50
  • Squid Rings $1.00
  • Garlic Chips $3.90
  • Crab Sticks $2.00
  • Steak with Black Bean Sauce $11.00
  • Prawns on Noodles $12.00
  • Chicken with Cashew Nuts $13.00
  • Honey Chicken Fried Rice $11.00
  • 1 Scoop of Chips $2.30
  • Combination Fried Noodles $7.50
  • Honey Pork Rice $11.00
  • $18pack $18.00
    • ! Crabstick, 2 Hotdogs, 1 Jam Rap, 1 Donut, 2 Scoops of Chips, 2 Fish's, 1 Pattie
  • Cheese $2
  • Soft Drinks $4.5
  • Pineapple, Mango or Beetroot $1
  • Powerade $5
  • Wedges $8.5
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Bacon $2.5
  • Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90
  • Mixed $13.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
    • Drinks and chips
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Chicken $13.90
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • MINI BREAD LOAF $9.50
    • oven baked loaf with garlic butter and pesto
  • FISHERMAN'S BASKET $17.00
    • prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • ICE CREAM SUNDAE $7.00
    • your choice of chocolate, caramel or strawberry toppings
  • KIDS BASKET $10.00
    • chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
  • KIDS SUNDAE $4.00
    • your choice of chocolate, caramel or strawberry toppings
  • NACHOS $17.50
    • house-made cowboy chilli beef with sour cream and guacamole
  • FISH & CHIPS P.O.D
    • beer battered fish and thick-cut fries see specials board
  • Karaage chicken $6.00
    • japanese crispy chicken
  • Sesame seeds $0.20
  • Teriyaki chicken don $12.50
  • Gluten free mayo $1.00
  • Jumbo karaage chicken roll $12.00
    • cabbage, mayo, karaage chicken (8P)
  • Yakiniku box $16.00
  • Prawn katsu roll $12.00
    • cabbage, mayo, tartar sauce, prawn katsu (8P)
  • Teriyaki tofu don $15.50
  • Dahl Makhani (Med) $13.90
  • Rogan josh (Med) $13.90
  • Lamb Mumtaz Curry (Mild) $14.90
  • Murg malai Tikka (5pcs) $8.50
  • Raita $2.90
  • Chicken Korma (Mild) $13.90
  • Pakora Wedges $4.50
  • Chicken Mumtaz Curry (Mild) $14.50
  • Vitamilk Soy Bean Drink (300ml) $3.00
  • Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
  • Dim Sum Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Add Extra Ham +$2.00
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • Pancake Stuffed with Finely Beef Mince and Onions $5.00
  • Oven Sesame Pancake Stuffed with Stewed Beef $5.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Combination Meat $11.50
  • Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
  • Pork $10.50
  • Pork $10.50
  • BBQ Pork $10.50
  • Pork $9.50
  • Steak $9.50
  • Pork $10.50
  • Dhakai Kebab $12.90
    • Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
  • Diet Coke $3.40
  • Hot Chocolate $4.90
  • Healthy Soup $9.90
    • A bowl of homemade healthy soup served with a freshly baked plain or butter naan bread.
  • Nobo Macher Bora $12.90
    • Nobanno’s specialty aromatic and tasty fish cake serve with Nobanno specialty garlic sauce
  • Curry Options
  • Nobanno salad $9.90
  • Badam Faal $5.90
    • (rice cooked with dried fruits, cashew & delicate spices)
  • Singaporean Rice Noodle / Fried Rice S $5.50 / L $9.00
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Spring Roll / Curry Roll / Lasagna Square $3.00
  • Kransky Roll $2.20
  • Fish $3.10
  • Croquette $2.60
  • Hot Meat Sandwich / Roll $7.50
  • Hot Dog (Small) $2.60
  • Wellingtonian $10.20
    • Roast beef, pate, onion marmalade, spinach and tomato
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • Bacon & cheese $4.30
  • Sal's $29.00/ $17.00
    • Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Bacon $7.20
  • Gluten free roll (Extra) $1.30
  • Donald trump $29.00/ $17.00
    • Italian fennel sausage, mushrooms, red onion, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Large Fries $8.00
  • -Add garlic butter / Add Gravy $2.00
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • Belgian-style waffles with Pear & Rhubarb $17.50
  • -Hot smoked Salmon $22.00
Baretta

Baretta

location

Address

174 Saint Asaph Street, Christchurch Central, Christchurch, Can, 8011, New Zealand

phone

Phone

032602600

clock

Opened hours

Monday: 11:30 AM – 1:00 AM, Tuesday: 11:30 AM – 1:00 AM, Wednesday: 11:30 AM – 1:00 AM, Thursday: 11:30 AM – 3:00 AM, Friday: 11:30 AM – 3:00 AM, Saturday: 11:30 AM – 3:00 AM, Sunday: 11:30 AM – 1:00 AM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , International , Italian , New Zealand , Pizza , Pub Food

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Bar Scene ,  Seating ,  Drinks ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
174 Saint Asaph Street, Christchurch Central, Christchurch, Can, 8011, New Zealand