Bayview in Northland Menu

STARTERS STARTERS
  • GARLIC BREAD $5.50
  • SOUP OF THE DAY $10.50
    • Please ask your waitperson
  • SEAFOOD CHOWDER $12.50
    • Our very own recipe, thick & creamy
ENTREE ENTREE
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • GARLIC SCALLOPS $14.00
    • Large plump scallops poached in a garlic sauce w/ warm croissant
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • SPICY CHICKEN NIBBLES $14.00
    • Crumbed & oven baked served w/ plum sauce
  • CAMEMBERT CHEESE $14.00
    • Crumbed & deep fried served w/ plum sauce
  • The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
STONEGRILL DINING STONEGRILL DINING
  • Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
  • TRIO $29.00
    • The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
  • CHICKEN BREAST $23.50
    • Topped with a pineapple ring w/ plum sauce
  • PRIME BEEF $28.00
    • Prime Angus beef rump “BEST END” w/ BBQ sauce
  • THE WATTZI SPECIAL $36.00
    • Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
  • SURF N’ TURF $34.00
    • Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
  • FILLET MIGNON $35.00
    • Juicy eye fillet wrapped in bacon w/ pepper sauce
  • LAMB RUMP $28.50
    • Best quality lamb rump w/ mint sauce
  • PORK $25.50
    • Prime rolled pork fillet w/ apple sauce
  • SEAFOOD MIXED GRILL $31.50
    • An experience like no other, prawns, scallops & mussels w/ yum yum sauce
  • Any Turf can Surf w/ Prawns & Scallops $7.50
    • for additional
  • All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
MAINS MAINS
  • FISH OF THE DAY $26.00
    • Today’s selected fish lightly coated in seasoned flour & pan fried in butter.
  • T-BONE STEAK $36.00
    • (A man sized steak) A 450gm – 500gm steak cooked to your liking
  • CHICKEN A’COURT $35.00
    • Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
  • All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
  • VEGETARIAN OPTION $26.00
    • A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
KIDS MIX & MATCH KIDS MIX & MATCH
  • Only $2.00 per selection
  • Mini Hot Dog (2 per serve)
  • Mini Pizza $4.00
    • Ham & Pineapple
  • For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
  • Fish Bites (2 per serve)
  • Chicken Nuggets (3 per serve)
  • Calamari Rings (3 per serve)
  • Small Fries
  • (You may wish to design a mini platter from the above for all the little ones)
  • Small Kids Sundae $4.50
    • French Vanilla Ice Cream with one of these toppings. Chocolate, Caramel, Berry or Passion Fruit.
DESSERTS DESSERTS
  • ICE CREAM SUNDAE
    • French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
  • Kids $4.50
  • Adults $9.00
  • LEMON MERINGUE $12.50
    • Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
  • APPLE CRUMBLE $12.50
    • Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
  • CHOCOLATE BROWNIE $12.50
    • A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
  • CARAMEL SLICE $12.50
    • Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
  • BAYVIEW HOT SHOT $15.00
    • Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.

Nearby Sample Menus

  • NAPOLETANA $20/snack$13
    • Anchovies, mozzarella, kalamata olives, oregano & fresh basil
  • CAPRICCIOSA $21/snack$14
    • Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
  • GF MEDITERRANEAN SALAD $9
    • Rocket, red onion, olives, cherry tomatoes, feta & balsamic dressing
  • VEGETARIAN SPAGATINNI $23
    • Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
  • Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
    • Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
  • RED HEAD A Little Fiery & a Little Sweet $26/snack.size$15
    • Pepperoni, roasted capsicum, anchovies, red onion, kalamata olives & oregano
  • TABLE SHARING Bread & DIPS $16
    • Locally sourced Artisan bread, hummus, tapenade, olive oil & balsamic with chefs butter tube Df with no butter
  • SMOKED CHICKEN CARBONARA $24
    • Smoked chicken & chorizo served with fusilli pasta in a creamy carbonara sauce w/ chargrilled red capsicum, grated parmesan & micro-cress garnish
  • Northland Lamb $26.00
    • Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
  • (GF bread available)
  • Marsden Breakfast (untill midday only) $6.00
    • Toast & Preserves
  • Falafel $25.00
    • Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
  • (v & gf available)
  • Vietnamese Salad $23.00
    • Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
  • House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
  • Vegetables $8.00
    • Steamed Green Beans, Confit Shallots
  • Deep Fried Cam $12
    • Crumbed fried camembert with spicy plum sauce
  • Steak Scotch $25 Sirloin $22
    • Your steak cooked, served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
  • Kaipara Burger $18
    • Cow - Homemade beef patty grilled to perfection
  • Chicken Carbonara $18
    • Chicken, bacon & mushroom
  • Mermaid S $16 L $24
    • Garlic butter base, scallops, prawns, mozzarella cheese topped with sweet chilli & mayonnaise
  • Chix Snitz $20
    • Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
  • Polenta Chips $6
  • Who Shot the Barman Pizza S $9 L $16
    • Pizza with garlic butter & mozzarella cheese
  • CHICKEN LINGUINI $26.00
    • Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
  • HOUSE SALAD $10.00
  • LEMON TART $10.00
  • locally caught fresh fish grilled & served with chips & salad $28.00
  • MUSSELS $24 .00
    • 1kg white wine garlic pernod onions
  • SPAGHETTI ALLE VONGOLE $28.00
    • fresh NZ clams tossed in olive oil garlic white wine chilli
  • MARGHERITA $17 / $22
    • basil buffalo mozzarella tomato mozzarella
  • ICE CREAM SUNDAE $12.00
  • SEASONED WEDGES $9.90
    • Crispy wedges served with sour cream and sweet chilli.
  • TEXAS TENDER PORK RIBS $24.90
    • A succulent half rack of pork ribs slow cooked for many hours with our famous secret recipe sauce and wedges.
  • 6 wings $10.90
  • Satay Sauce $1.00
  • Smokey BBQ Sauce $1.00
  • THE MEXICANO $21.90
    • Slow smoked beef pattie stuffed with cream cheese and jalapeno, wrapped in bacon with lettuce, tomato and Southwest sauce on a fresh toasted bun.
  • KING PRAWNS AND SCALLOPS $29.90
    • Six king prawns and four scallops with dill hollandaise sauce.
  • BAY OF ISLANDS SEAFOOD CHOWDER $15.90
    • Green-lipped mussels, prawns, local fish and loads more, served with garlic bread.
  • 3 Fillings $5.00
  • Fish Fillets $1.60
  • Hell Hoki Burger $10.00
  • Baste Burger $5.50
    • 120g Beef patty, tomato sauce & mayo
  • Chicken Burger $9.50
    • Diced chicken thigh, salad, apricot sauce & mayo
  • Large $8.70
  • Sausage $2.80
  • Hawaiian Burger $13.00
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Mixed plate dessert $10.50
    • Chefs choice
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Hawaiian steak $13.50
    • Grilled ham steak, 2 pineapple rings on fries
  • Chips $3.00
  • Ham & Mushroom / Smoked Chicken $15.00
    • With salad
  • All served with either tomato, tartare, sweet & sour sauce
  • Goldminer S $11.50 / L $15.50
    • Puree, cheese, ham, capsicum, onions, pineapple
  • Tossed Salad S $6.50 / L $9.50
  • Wedges & Sour Cream $6.00
  • Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00
  • Gold Delight S $13.50 / L $17.50
    • Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives
  • Mint Chutney $2.50
    • A mixture of mint, green chillies and coriander mixed into yoghurt
  • Goat Curry $17.00
    • Tender goat pieces cooked in thin tomato and onion based curry
  • Goat Masala $17.00
    • Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
  • Goan Fish Curry $18.50
    • Fish fillets prepared in Goanese style with rich herbs and coconut sauce
  • Chicken Tikka(5 pieces) $12.50
    • Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
  • Beef Vindaloo $17.00
    • Hot and spicy beef curry in a very special vindaloo sauce
  • Daal Makhani $15.00
    • Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
  • Lamb Vindaloo $17.00
    • Hot and spicy lamb curry in a very special vindaloo sauce
  • Drum $3.20
  • Pineapple $1.50
  • Hamburger $7.50
  • Family feast $35.00
    • 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
  • Egg $1.50
  • Baicon $1.50
  • Hunger pack $28.00
    • 4 Thighs, 4 drums, lge chips
  • Made to order with: onion, tomato, lettuce, mayo, sauce
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Marinate olives $6.50
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Fresh herb garlic mini loaves $8.50
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Butter Chicken $12
  • Garlic Prawn $13
  • Prawn $12
  • Fish & Chips $12.50
  • Vegetarian $8
  • Vegetarian $8
  • Prawn $12
  • Beef
  • Cheese, onion $5
  • Big Beast Burger & chips - Beef steak with cheese & egg! $15
  • Moby Dick (fish & tartare) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
  • Coyote (beef & cheese) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
  • Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
  • Cheese, onion & tomato $5.5
  • Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
  • Baby Bird (beef & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • Spring Roll $4.00
  • Crabstick $2.20
  • Hoki $7.00
  • Seafood Basket $24.90
    • 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
  • Cheese $5.00
  • Vegetarian $8.90
  • Whiting $5.00
  • Scoop $4.00
Bayview

Bayview

location

Address

22 Reefview Rd,, Ahipara, Kaitaia, New Zealand

phone

Phone

+64 800 906 453

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
22 Reefview Rd,, Ahipara, Kaitaia, New Zealand
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