Bayview in Northland Menu

STARTERS STARTERS
  • GARLIC BREAD $5.50
  • SOUP OF THE DAY $10.50
    • Please ask your waitperson
  • SEAFOOD CHOWDER $12.50
    • Our very own recipe, thick & creamy
ENTREE ENTREE
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • GARLIC SCALLOPS $14.00
    • Large plump scallops poached in a garlic sauce w/ warm croissant
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • SPICY CHICKEN NIBBLES $14.00
    • Crumbed & oven baked served w/ plum sauce
  • CAMEMBERT CHEESE $14.00
    • Crumbed & deep fried served w/ plum sauce
  • The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
STONEGRILL DINING STONEGRILL DINING
  • Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
  • TRIO $29.00
    • The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
  • CHICKEN BREAST $23.50
    • Topped with a pineapple ring w/ plum sauce
  • PRIME BEEF $28.00
    • Prime Angus beef rump “BEST END” w/ BBQ sauce
  • THE WATTZI SPECIAL $36.00
    • Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
  • SURF N’ TURF $34.00
    • Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
  • FILLET MIGNON $35.00
    • Juicy eye fillet wrapped in bacon w/ pepper sauce
  • LAMB RUMP $28.50
    • Best quality lamb rump w/ mint sauce
  • PORK $25.50
    • Prime rolled pork fillet w/ apple sauce
  • SEAFOOD MIXED GRILL $31.50
    • An experience like no other, prawns, scallops & mussels w/ yum yum sauce
  • Any Turf can Surf w/ Prawns & Scallops $7.50
    • for additional
  • All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
MAINS MAINS
  • FISH OF THE DAY $26.00
    • Today’s selected fish lightly coated in seasoned flour & pan fried in butter.
  • T-BONE STEAK $36.00
    • (A man sized steak) A 450gm – 500gm steak cooked to your liking
  • CHICKEN A’COURT $35.00
    • Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
  • All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.
  • VEGETARIAN OPTION $26.00
    • A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
KIDS MIX & MATCH KIDS MIX & MATCH
  • Only $2.00 per selection
  • Mini Hot Dog (2 per serve)
  • Mini Pizza $4.00
    • Ham & Pineapple
  • For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
  • Fish Bites (2 per serve)
  • Chicken Nuggets (3 per serve)
  • Calamari Rings (3 per serve)
  • Small Fries
  • (You may wish to design a mini platter from the above for all the little ones)
  • Small Kids Sundae $4.50
    • French Vanilla Ice Cream with one of these toppings. Chocolate, Caramel, Berry or Passion Fruit.
DESSERTS DESSERTS
  • ICE CREAM SUNDAE
    • French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
  • Kids $4.50
  • Adults $9.00
  • LEMON MERINGUE $12.50
    • Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
  • APPLE CRUMBLE $12.50
    • Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
  • CHOCOLATE BROWNIE $12.50
    • A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream
  • CARAMEL SLICE $12.50
    • Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
  • BAYVIEW HOT SHOT $15.00
    • Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.

Nearby Sample Menus

  • Hawaiian burger $6.50
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • Pineapple $1.00
  • Per scoop $2.50
  • 1 Fish, 1 sausage, 1 egg and chips $8.50
  • Fish burger $8.00
  • 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
  • Ham and pineapple $5.00
  • Kiwi S $15 L $22
    • Chicken, camembert & cranberry
  • Chicken Carbonara $18
    • Chicken, bacon & mushroom
  • Chix Snitz $20
    • Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
  • Shrimp Cocktail $12
    • Iceberg lettuce, shrimp and thousand island dressing
  • Kaipara Burger $18
    • Cow - Homemade beef patty grilled to perfection
  • Who Shot the Barman Pizza S $9 L $16
    • Pizza with garlic butter & mozzarella cheese
  • Beer battered fries $5
  • Large Only $18
  • Flourless Rich Dark Chocolate Cake $12.50
    • Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
  • Pan-Roast Venison Rump $28.50
    • Confit Sweet Potato, Beetroot, Juniper Infused Jus
  • Eye Fillet of Angus Beef $36.00
    • Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
  • Cheeseboard $18.00
    • Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
  • Lemon Curd Tartlet $12.50
    • Lime Sorbet & Orange Syrup
  • Twice-Cooked Pork Belly $32.00
    • Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
  • Kids Menu (Under 12 years) $12.50
    • Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
  • Small= S / Large= L
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Broccoli with Almond Butter $6.50
  • Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
  • Lime Posset, Berry Coulis $9.50
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • Creamed Potatoes $6.50
  • Chocolate Marquise with Cream Chantilly $9.50
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • “Pukeko Bakery” Gluten-Free Bread $4.0
  • Seared Beef Eye Fillet Carpaccio $19.0
    • Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
  • “Pukeko Bakery” Gluten-Free Bread $15.0
    • cultured butter / macadamia dukkah / Mangonui pressed EVO
  • Kids Vege Sticks w Hummus $7.0
  • Fragrant Tomato & Chickpea Soup $13.5
    • Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander
  • Hand Cut Chips w Green Herb Salt $9.0
    • served w ketchup & aioli
  • Fish and Chips $26.5
    • fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
  • Romaine lettuce / Green Olive / Tomato / Cucumber $6.5
  • Bagel
  • - Cream Cheese & Jam (Housemade) $7.00
  • Breakfast Ciabatta $10.00
  • Jamaican Jerk Pulled Pork Bun $14.00
  • - Smoked Salmon & Cream Cheese $12.50
  • Croque Madame $10.50
  • Field Mushroom & Haloumi Gallette $10.50
  • Salad of the Week $12.00
  • SOUP
    • potato, leek + mushroom topped with parmesan
  • TUSCAN
    • roast garlic, prosciutto, pesto, sun-dried tomato & olives
  • PASTA
    • garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
  • BBQ PORK
    • kumara, red onion & capsicum with hoisin sauce
  • PANINIS
    • smoked chicken onion jam & mozzarella
  • VEGETABLES
    • feta & olives
  • CHICKEN, MACADAMIA NUT
    • vegetable, sweet chilli, sour cream
  • CHICKEN CREOLE
    • with red onion, sun-dried tomato, banana
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • French toast $18.00
    • Bacon and berry maple glaze
  • Gluten free bread available $1.50
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Pork Red Curry with Rice $11.50
    • Red curry paste with kaffir lime leaves, courgette and capsicums in coconut milk
  • Chicken Vegie with Rice $11.50
    • Chicken with mix fresh seasonal vegetables in oyster sauce
  • Chicken Garlic&Pepper with Rice $11.50
    • Chicken with black pepper, fresh garlic, onion and spring onion in soy sauce
  • Beef Basil Leaves with Rice $11.50
    • Beef with garlic, basil leaves, onion, green bean and hot chilli
  • Chicken Fried Rice $11.50
    • Thai's fried rice with egg, chicken, onion, carrot and spring onion
  • Chicken Curry Puff (4 pieces) $7.00
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Chicken Sam Ros with Rice $11.50
    • Chicken with cashew nut, capsicums, celery and broccoli in sweet chilli paste
  • Chicken Pad Thai $11.50
    • Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
  • Lemon and Orange Cheesecake $4.00 per slice
  • American Dog $4.00
    • Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
  • Burger Buns 0.80¢
  • Wedges $3.00
  • Battered Prawns $1.50 each
    • A large king prawn battered in our tempura batter.
  • All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
  • Veggie $16.00
    • Red capsicum, olives, mushrooms and cheese
  • These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
  • Hot apple crumble $9.00
    • served with vanilla custard & ice cream
  • Chargrilled chicken salad $22.50
    • chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
  • Toasties with 2 fillings $5.50
  • Lasagna $4.00
  • Wedges with sour cream $8.50
  • Seafood platter $29.00
    • perfect for group share. A medley of crumbed seafood including scallops, mussels, hoki bites, shrimps & squid rings
  • Mussel fritters $17.50
    • 3 mussel fritters served with salad & side of chips
  • Crispy chicken noodle salad $13.50
    • char grilled chicken tenders tossed in a garden salad with crispy noodles, french dressing & miners relish
  • Moroccan Lamb Burger $16.50
    • Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
  • Funga-Licous $15.90
    • Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
  • Chicken $5.50
  • Fries $6.00
    • A plate of crispy beer battered fries with sauce & aioli.
  • Bacon $3.00
  • - Half or Full Size available $12.50
  • - Add guacamole $2.00
  • Wildside Steak and Chips $16.50
    • A 180g scotch steak cooked to your liking served with fries and salad. Add mushroom sauce $3.00
  • ·lamb saag
    • Lamb and spinach
  • -large $20.00
  • -large $23.50
  • ·lamb vindaloo
    • Gonasse dish made with fresh chilli
  • -medium $15.40
  • -medium $15.50
  • Roti $2.00
    • Whole meal flour)
  • -medium $15.50
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Bacon and free Range Eggs $13.00
  • English Muffin $7.00
    • bacon egg cheese and relish
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Kilpatrick x6 $15.00 / x12 $29.50
    • topped with bacon & worcestershire sauce
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • E= Entree / M= Main
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
  • Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • Chef's Special $POA
Bayview

Bayview

location

Address

22 Reefview Rd,, Ahipara, Kaitaia, New Zealand

phone

Phone

+64 800 906 453

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , New Zealand , Seafood

features

Features

Reservations ,  Waitstaff ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
22 Reefview Rd,, Ahipara, Kaitaia, New Zealand
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