BB's Cafe in 5/189 Papanui Road Menu

BBs Steak $19.90
- 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
Burger & Chips $14.90
- Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
Hot Chips & Chicken nuggets $8.00
Hot chips $5.00
Wedges $9.00
- served with bacon & cheese
Nachos $9.00
- served with salsa, cheese, beans & sour cream
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Toasted sandwich $5.00
- two stands filling from
Toasted sandwich $5.00
- two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom

Nearby Sample Menus

Toast, hash brown, hollandaise, tomato, crumpets $4
Chunky Chips $7.5
- with tomato sauce or aioli
Brioche french toast with lemon yoghurt $7
Poached egg with supergrain soldiers $6
Eggs Royale $24
- with our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Gluten Free Crepes $18.5
- pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
Bubble & Squeak $28
- with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Terra viva hot smoked salmon, (50g) $6.5

Mac and cheese - / $7.90
House made potato rosti $4.90
Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
Crispy bacon $5.90
Sweet chilli, mozzarella and cream cheese $8.90
Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90

333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Sea Salt Caramel Gelato $5.00
- Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas

Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
French fries $8.90
Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
Fried polenta $11.90
South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables
BBQ ribs (6 ribs) $21.90
- Marinated in boteco's special sauce and cooked boteco's way
Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil
Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce

NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
CHEEKY CHEESE $12.00
- hamburger with cheese, tomato sauce and served with thick cut fries
ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
FISHERMAN'S BASKET $17.00
- prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
PORK RIBS $12.00
- pork ribs served with thick cut fries

Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Crispy Spiced Calamari $16.00
- served with coriander crema
Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
Market Fresh Fish of the Day N/A
- POA. Please ask your server
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini

Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
Side Salad $7.50 or Whole Salad $12
Toasted Muesli $13.00
- served with fresh fruit & yogurt
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Potato cake, Bread $2.50
Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise

French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
Cardrona Valley Merino Lamb Rump $38.00
- Slow cooked shoulder fetta croquettes, broad bean, sweet pea cassoulet & panko crumbed sweetbreads & pan juices
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with dijon aioli & a side of fries
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon and chipotle mayo
Minestrone Soup $16.00
- cannellini beans, Peter Timbs hot Hungarian sausage with fine winter vegetables & parmesan croute
Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet & toasted coconut meringue
Ice cream Selection $14.00
- A selection of gourmet ice creams from the current menu

Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50

Curry & Rice $10.00
Available on Pita Bread
- Chicken
- Lamb
- Mixed
Large $13.00
Medium $11.00
Turkish Gozleme $3.50

Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
Pizza Burger $14.00
- Sure to be a classic with a tender beef pattie, salad, smothered in marinara sauce topped with mozzarella and finished with grilled pepperoni.
Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
GF. Bangers & Mash $14.00
- Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
Add : Ham/ Egg/ Bacon/ Sausage/ Meat Pattie/ Mushroom $5.00
The Miller Burger $14.00
- The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
GF. Ribeye Steak $22.00
- A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.

Bombay Aloo $8.00
- Potatoes sautéed with onion and cumin
Lamb Chops $ 12.00
- Lamb chops marinated, skewered & cooked in the Tandoor
Kadahi Prawn $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
Kachumber Salad $5.00
- Spicy salad of finely chopped onion, tomato, cucumber etc.
Chicken-Garlic-Kebab $ 11.00
- Chicken pieces marinated and cooked in special garlic paste 4 pcs
Lamb Makhani $19.50
- Mild, tomatoes and cream based gravy. Popular Indian dish in NZ.
Beef Saag $19.00
- Beef cooked with chopped spinach with a flavor of garlic and cream.

Lamb:
Combination with Mushroom: $1.50 extra
Large: $15.00
Regular: $15.00
Large: $17.00
All extra portions of any sauce 0.50¢
Regular: $13.00
Regular: $14.00

Ham & cheese $4.30
Harlem hustle (V) $18.00/ $13.00
- Herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Sal's $29.00/ $17.00
- Double pepperoni, italian fennel sausage, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Barnyard $8.20
- Bacon, egg, cheese & tomato salsa relish
Tomato, ham & hummus $4.30
Salmon with cream cheese and capers $4.30
Egg $7.20
Bacon $7.20

HOKKIEN MEE $9.80
- egg noodles with roast pork shrimps and vegetables in mild chili soy sauce
HONEY PRAWNS NOODLES/RICE $12.80
VEGETARIAN MEE GORENG $9.00
SINGAPORE FRIED RICE $9.80
GREEN CURRY CHICKEN $9.80
- thin rice noodles with chicken tomato and vegetables in Thai spicy green curry sauce
CHILI BEEF $9.80
- egg noodles with beef and vegetables in hot and spicy chili sauce
NASI GORENG $9.80
- fried rice with roast pork and vegetables in Malaysian style spices
GARLIC KING PRAWNS $12.80
- egg noodles with king prawns shrimps and vegetables in garlic sauce

BB's Cafe