BB's Cafe in 5/189 Papanui Road Menu

BREAKFAST BREAKFAST
  • Classic breakfast $16.00
    • eggs, bacon, sausage, hash browns, tomato, mushrooms & toast
  • Kids breakfast $10.00
    • half portion of big breakfast
  • Eggs Benedict with bacon or salmon $14.50
    • English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
  • Bacon & Egg $11.50
    • 2 eggs in any style. served with bacon & toast
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • French toast $9.00
    • served with Berry & Maple syrup
  • French toast $13.00
    • served with Bacon & grilled banana
  • Hot cakes $13.00
    • 3 hot cakes served with bacon, banana & maple syrup
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
  • Toasted Bagel $10.50
    • with salmon & cream cheese
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • Muesli(GF) $9.00
    • mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
LUNCH & LIGHT MEALS LUNCH & LIGHT MEALS
  • BBs Steak $19.90
    • 200g. Sirloin grilled to your liking served with mushroom, chips & garden salad
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Gourmet BLT & CLT Sandwich $12.00
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
  • Gourmet BLT & CLT Sandwich $14.90
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Hot Chips & Chicken nuggets $8.00
  • Hot chips $5.00
  • Wedges $9.00
    • served with bacon & cheese
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
  • Toasted sandwich $5.00
    • two stands filling from
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • Extra special fillings each $1.50
    • avocado, chicken, bacon, egg, mushroom

Nearby Sample Menus

Ye-Chon (sample menu)
  • SPICY PORK WITH SQUID $45.00
    • sauted squid and pork with hot paper sauce
  • VENSION CHOWDER $45.00
    • koreans style vension chowder
  • MEATBALL RIB IN SOY SAUCE $17.00
    • fried grilled meatball served in sizzling plate
  • SPICY PORK $45.00
    • pan broiled pork(cattle)seasoned with red paper
  • MARBLED BEEF $17.00
    • beef, grilled at the table and dipped in a mixture of sesame oil and salt
  • BEEF CHOWDER $45.00
    • korean style beef chowder with soy sauce
  • CHEESE SPICY CHICKEN $35.00
    • roasted chicken with cheese and vegetables in spicy sauce
  • PORK CUTTLET WITH RICE $14.00
    • pork cuttlet with rice
Terra Viva Cafe and Deli (sample menu)
  • Chipotle Pulled Pork Sliders $23.5
    • with mozzarealla, apple & sage slaw and finished with a cheese, onion & bacon filled baked potato
  • Terra viva hot smoked salmon, (50g) $6.5
  • Each treat is made up of one main, side, sweets & drink $12.5
    • main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Chef's Breakfast $23.5
    • wholemeal sesame flatbread with roasted carrot hummus, fried eggs, sundried tomato pesto & herb yoghurt
  • Streaky bacon, kransky sausages, (3) $6
  • Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
  • Grilled Cheese & Tomato Baguette $13
    • our own medley of cheese with caramelised onion & terra viva relish
The Old Vicarage Cafe Restaurant and Bar (sample menu)
  • Lamb Salad (GF) Twice cooked Canterbury lamb shoulder with honey roasted winter root vegetables, baby beets, tomatoes, cucumber and mesclun bound in a roasted garlic aioli and drizzled with a fresh mi $23.90
  • Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
  • Side salad - / $6.90
  • Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
  • Akaroa Salmon (GF) Smoked Akaroa salmon on house made potato rosti stack with a tomato, avocado and capsicum salsa. $25.90
  • Eggs Royale (GF*) Local free range eggs and cold smoked Akaroa salmon on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
  • Gluten free pork sausage $4.90
  • Mac and cheese - / $7.90
Cashmere Fish & Chips (sample menu)
  • VEGETARIAN $6.50
  • CHIPS SCOOP $2.50
  • PINEAPPLE RING $2.00
  • CHIPS 1/2 SCOOP WITH OTHER FOOD $1.80
  • DOUBLE MEAT $4.90
  • MINI VEGE ROLLS 6 FOR $2.50
  • SEAFOOD STICK $2.00
  • MEAT PATTY $2.20
Ilam Seafoods (sample menu)
  • Vegetarian Pattie
  • Crabstick
  • Plain Donut
  • Hawaiian
  • Seafood Fritter
  • Spring Roll
  • Bacon & Cheese
  • Bacon & Egg
Ristretto (sample menu)
  • with jam and cream cheese $8.00
  • Scrambled eggs on toast: $12.50
  • with salmon and cream cheese $10.00
  • Smoked Salmon Sandwich: $18.00
    • Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
  • with hummus and tomato $9.00
  • with pesto and cream cheese $9.00
  • Bagels:
  • BLAT $17.00
    • with avocado
Khmer Satay Noodle House (sample menu)
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
  • Fried Egg Noodle $13.00
    • Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Beef Noodle Soup $12.00
    • Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Hot & Spicy Bamboo $13.00
    • Hot and spicy beef with carrots, onion served on steamed rice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Table at Monks (sample menu)
  • TOMATO, AVOCADO & POACHED EGG $17.00
    • Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • BOWL OF FRENCH FRIES $7.00
    • With home made aioli (V), (GF), (DF)
  • TOASTED MUESLI $8.00
    • Toasted muesli, natural yogurt & poached fruit (V)
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • SMOKED SALMON EGG BENEDICT $21.50
    • Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • OVEN BAKED FRITTATA $17.50
    • Chorizos, free range eggs, potato, tomato, capsicum, feta, red onion, Italian parsley (GF)
Mexicali Fresh Spitfire (sample menu)
  • Tortilla Chips & Guacamole $8.00
  • Taco $5.50-$6.80
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($5.50) / Seasoned Mince Beef ($5.50) /Pulled Pork Carnitas ($6.20) /Slow Roasted Beef Barbacoa ($6.60) / Chargrilled Chicken A la Brasa ($6.80))
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Nachos $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Tortilla Chips & Salsa Bar $5.00
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
Portstone Garden Cafe (sample menu)
  • Eggs Benedict $18.50
    • either ham, bacon, smoked salmon or spinach & feta served with hollandaise
  • Homemade Hash Brown $18.50
    • served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
  • Cheesy French Toasted Sandwich $18.50
    • with your choice of fillings served with homemade chutney & a side garnish of salad
  • Pancakes
    • served with fruit or bacon, maple syrup or yogurt or cream
  • Potato cake, Bread $2.50
  • Potato Pancake $19.50
    • stacked with bacon, grilled tomato & basil served with sweet fruit chutney
  • x2 $15.50
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
Sugarhorse Bar and Eatery (sample menu)
  • MOROCCAN SPICED LAMB $13.50
    • tomato salsa, yogurt, flat bread
  • 2 TOPPINGS $18.00
  • TANDOORI CHICKEN $24.50
    • orange & cardamon rice pilaf, yogurt, crispy poppadum
  • crispy base / tomato sauce / mozzarella
  • CHOICE OF SAUCES
    • cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
  • BALSAMIC ROASTED BEETROOT $13.00
    • feta, pine nuts, sultanas
  • EGGS BENEDICT $18.00
    • bacon, homemade hollandaise
  • BASKET OF FRIES $7.00
Sushi Ya (sample menu)
  • Spicy Pork Don $11.50
  • Spicy Chicken Don $11.50
  • Pork Katsu Curry Don $12.50
  • Prawn Gyoza $6
  • Salmon Teriyaki Don $13.50
  • Chicken Teriyaki Don $11.50
  • Chicken Katsu Curry $12.50
  • Vegetable Gyoza $7.00
Willowbank Restaurant (sample menu)
  • Bacon & egg pie $8.50
  • Lunch $12.00
    • - any item from the cabinet with green salad or fries
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • Roast vegetable & feta frittata (GF) (V) $8.50
  • Fresh homemade rolls $8.50
  • Chicken and mushroom & herb filo $8.50
  • - fries $4.00
  • Gourmet sandwich poa
    • See our blackboard for the daily special
The Shilling Club (sample menu)
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Vegetable Korma $24
    • Field mushrooms & red pepper korma served on jasmine rice & poppadum
  • Chocolate Overload $9.50
    • Chocolate mud cake served with vanilla ice cream in a chocolate pot
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Prawn & Bacon Creole $25
    • Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
  • Pasta of the Day Priced daily
    • Please ask your server for today’s creation
  • Lentil & Tomato Moussaka $18
    • Layered and baked with aubergine & tasty cheese, served with a side salad
  • Fish Of The Day Priced daily
    • Please ask your server for today’s creation
Pierside Cafe and Bar (sample menu)
  • Hash Browns (3 pieces) $4.00
  • Open Omelette $17.00
    • Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
  • Bacon (2 pieces) $4.50
  • Chicken Strips $12.00
    • Crumbed chicken strips, dipping sauces
  • Fillet 220g $37.00
  • Ice-Cream Sunday $7.50
    • Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
  • Eggs on Toast $7.00
    • Two eggs cooked to your liking on Wholegrain Toast from Good Honest Product Bakery
  • Open Steak Sandwich $15.00
    • 150g Ribeye steak on garlic Ciabbata with lettuce, onion rings and mushroom, Aioli served with fries
BB's Cafe

BB's Cafe

location

Address

5/189 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

039643900

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Fri-Sat), 9 AM to 7 PM (Thu), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
5/189 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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