Address
71 Ardmore Street, Wanaka, Otago, 9305, New Zealand
Beanie Cafe Wanaka in Otago Menu
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ALL DAY BREAKFAST-
Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
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Porridge $10.50
- Cream and brown sugar or yoghurt compote and honey
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Toast: white $6.00
- Wholemeal or fruit served with spreads
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Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
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Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
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Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
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Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
LUNCH-
Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli
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Battered blue $17.00
- Cod served with chips and tartare sauce
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Salmon $19.00
- With potato and fennel rosti and salad
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Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
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Falafel cakes $16.00
- With salad sundried tomatoes, yoghurt tzatziki, olives and feta
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Fries $7.50
- Served with aioli and tomato sauce
Nearby Sample Menus
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Patatas de maiz(GF,V) $9.00
- with burnt onion cream
- Chipotle chicken $22.00
- Black angus beef(2 people) $35.00
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Corn chips(GF,V) $9.00
- with hacked avocado guacamole
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Black angus beef $18.00
- with chorizo & chimichurri
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Nachos supreme(GF) $15.00
- with chilli con carne (beef), cream
- Ancho chilli pork $15.00
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Achiote shrimp $6.00
- with cucumber & tomato salsa
- ADD AVOCADO (1/2) $4.00
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Option 1 $ 17.00
- TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
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GLUTEN FREE $ 3.00
- BREAKFASTS CONTAINING BREAD CAN BE MADE WITH GLUTEN FREE BREAD
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GRILLED HALLOUMI $ 16.00
- PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
- Bacon, spinach, hummus, tomato & aoli $12.00
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Eggs Benedict $16.00
- Served with -MUSHROOMS & WILTED SPINACH
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Toast $ 8.00
- HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
- ADD GLUTEN FREE BREAD $4.00
- Weekend Special: Coconut Custard Bun
- XIao Long Bao
- Steamed Chicken Feet
- Deep Fried Squid
- Prawn Rice Rolls
- Spicy Beef Stomach
- Plain Rice Rolls
- Custard Bun
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Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
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Paneer Dosa $18.00
- (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
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Masala Omellete Pav $13.00
- (Indian Style Spiced Omellette, Buttered Pav Bun)
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Chicken Tikka Dosa $18.00
- (Crispy Rice-lentil Crepe, Chicken Tikka, Vegetables, Sambhar, Coconut Chutney)
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Kathi Roll $16.00
- (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
- Available from 12PM to 4PM
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Papri Chaat $12.00
- (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)
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Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)
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Sesame Prawn Toast $11.50
- A Thai street food favourite
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Coconut Rice N/A
- Served in small, medium & large portions
- Thai Pickled Vegetables $7.50
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Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
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Sauce & Condiments $2.00
- Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
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Chicken & Prawn Phad Thai $22.00
- The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
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Tamarind Prawns $28.00
- Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple
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Tom Kha Gai $9.50
- Chicken in a hot & sour coconut soup with banana blossom & galangal
- Caramelised potato gnocchi, tomato & Bannockburn saffron broth, Balfour sheep’s cheese, rocket $25.00
- Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
- Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
- Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
- Wild game terrine, sourdough toasts, homemade pickles & relish $11.50
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Bacon & Eggs $18.00
- Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
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Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
- Beancurd in Oyster Sauce M $17.00 /L $30.00
- Steam (Deep Fried) Whole Blue Cod Fish from $69.00
- Crispy Beef M $18.00/L$32.00
- Seafood Fried Rice M $19.00/ L $35.00
- Spare Ribs, Spiced & Wok Fried M $19.00/L $33.00
- Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
- Beef with Oyster Sauce M $18.00/L $32.00
- Beancurd & Mushroom M $18.00 /L $30.00
- Crispy prawn wraps (5) $12.00
- Chicken & sweet corn soup $16.00
- BBQ pork noodle soup $15.00
- Hunan chilli chicken $26.00
- BBQ pork with bok choy $25.00
- Spicy garlic chicken $26.00
- Garlic prawns & vegetables $34.00
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Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Crispy duck skin, pancakes, spring onion, cucumber & hoisin sauce
- Oven Roasted Chicken N/A
- Choc Chip N/A
- Flatbread N/A
- Carrot N/A
- Veggie Delite N/A
- Italian Herbs & Cheese N/A
- Three Pepper Chicken N/A
- Italian Dressing N/A
- Smoked trevally & potato tortilla, paprika mayo $19.00
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
- Potato bravas, chilli tomato sauce, aioli $11.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Fried alamari, baby rocket, aioli $17.00
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Dak Galbi $22.50
- Stir-fried marinated chicken with veges, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
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Saewoo Jogae Bokum $7.00
- Stir fried Prawns and green mussels with Korean spicy sauce
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Kimchi Jjigae $9.50
- Korean traditional spicy stew dish made with Kimchi in hot pot. Choice of- with Tofu, with Pork or with Tuna
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Bibimbab $18.50
- The most well know Korean rice dish, in which Namul (various seasoned vegetables), fried egg, and one of your choice (stir fried beef mince or Tofu) are put on top of steamed rice, that are placed in stone-roasted bowl. Comes with Doinjanggook (Korean Miso Soup) and Kimchi (Korean representative pickles)
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Lunch Box $15.00
- Kimchi (Traditional chinese cabbage pickles), Dak Tyigim (Deep fried crispy chicken) with sauce, Choice of either Beef, Pork, or Chicken stir-fry, Rice, Also comes with Doinjanggook (Miso Soup)
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Shinaburo Dinner Box $27.00
- Kimchi (traditional chinese cabbage pickles), Fresh Salmon Sashimi, Dak Tyigim (Deep fried crispy chicken), Japchae (Stir fried potato noodles), Choice of Beef, Pork or Chicken stir-fry, Kimbab (Korean sushi rolls), Doinjanggook (Miso Soup)
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Champong $16.00
- Korean traditional noodle. Chicken stock based mild spicy soup with thick noodles. Choice of either Seafood or Vegetables
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Myouk Salad $7.00
- Mixed salad with Myouk (seaweed) with Shinaburo original sauce
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Bannockburn Breakfast $18.50
- Eggs Prepared Your Way, Streaky Bacon, Grilled Sausages, Herb-Roasted Potatoes, Baked Beans & Multigrain Fitness Toast
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Brioche French Toast $15.50
- Traditional French Toast Topped with Black Doris Plums, Greek Style Yogurt & Canadian Maple Syrup
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The Kitchen Omelette $16.50
- Smoked Gouda Cheese & Ham Omelette
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Eggs on Toast $12.50
- Eggs Prepared Your Way on Multigrain Fitness Toast *Add Streaky Bacon or Sausages for $15.50.
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Bacon Butties $12.50
- Streaky Bacon on Ciabatta Buns with Mayo & Tomato Sauce
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Duck Risotto $21.50
- Confit of Duck Risotto, with Spinach, Mushrooms & Crispy Parsnip
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Breakfast Quesadilla $16.50
- Our Own Breakfast Quesadilla Filled with Eggs, Tomato, Spinach, Cheddar & Feta Cheese and Avocado Served with Homemade Salsa, Sour Cream & Breakfast Potatoes
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The Kitchen Burger $17.50
- Homemade Beef Burger with Onion & Bacon Jam, House Slaw & Choice of Creamy Blue Cheese or Swiss Cheese served with a side of Hand-Cut Chips
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FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
- -HOMEMADE HASH
- -SPINACH
- -HASHBROWNS
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AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
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CHICKEN CURRY $18.5
- with rice and roti
- - Add bacon or chorizo $4.00
- -Aioli, Hollandaise $2.00
- Deep Fried Squid
- Served With Steamed Jasmine Rice
- LE VIET BOUQUET (Per Person) $50
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Y6 Tingling Prawn Salad $25.00
- tiger prawn with sichuan peppercorns, ginger, coriander, spring onion and palm sugar
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S6 Thai Style Grilled Whole Chicken (GF) $35.00
- marinated in lemongrass, kaffir lime, coriander and five spice. Good to share between two people
- Pan Thai Noodle
- Chicken Green Curry
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Served With Steamed Jasmine Rice
- curries come to you in mild to medium spiciness by making it milder you are also making it less foursome. If you want it hotter, please let our staff knows
- French toast, banana and maple syrup $14
- house smoked salmon $6
- Ciabatta, bagel or fruit toast w preserves and butter $6.5
- Soup of the day served w ciabatta $10
- free range bacon $16
- Banana, date and walnut toast, cashew butter and banana (g.f.) (d.f.) (paleo) $10.5
- Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
- free range bacon $5
Beanie Cafe Wanaka
Phone
034434100
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 3:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Television , Groups , Lunch , Seating , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Cash only