Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce
SHARE PLATES- BELLA'S BY DAY
Three Soft White Rolls $6.50
Oven Baked in Herb or Garlic Butter
Bella's Kitchen Breads $13.00
With Butter, Balsamic Oil and Spread
Bella's Kitchen Tasting Plate $20.00
A Selection of Tapas, dips, antipasto and spreads
Soup of the season $12.50
BELLA'S CLASSICS- BELLA'S BY DAY
Bella's Thai Chicken Curry $30.50
17 years, no explanation required
Chilli Cream Mussels $20.50
Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Fettuccine Pollo $25.00
Sweet Tomato Cream. Poached Chicken Breast with Fettuccini, Herb Greens and Shaved Parmesan
Fettuccine Carbonara $25.00
Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spaghetti Fungi $25.00
Tomato and Mushroom Cabernet Sauce Served Though Spaghetti Noodles with Herb Greens and Shaved Parmesan
Sesame Calamari $25.00
Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
Seafood Risotto $29.00
Seared Fish, Scallops, Calamari and Prawns in Lemon Arborio Rice, Finished with Butter, Herb Greens and Shaved Parmesan
Char Grilled Chicken Salad $28.00
Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
Pomegranate Roasted Root Vegetable Gnocchi $27.50
With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Peppered Beef and Black Pear $28.50
With Blue Cheese and Red Cabbage and Carrot Coleslaw, Cucumber and Salad Onion Salsa Salad Greens
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
With Coriander Mayonnaise and Citrus Crumb
Sliders, Slaw and Sauce with Fries $25.00
Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
Citrus Crumbed Market Fish $29.00
Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
Char Grilled Beef $29.00
Roasted Tomato and Mushroom, Potato Rosti, Sauteed Spinach and Apple Onion-mm-laude with Hollandaise and Jus
Mixed Leaf Salad / Fries and Sauce $5.00
JUST DESSERTS- BELLA'S BY DAY
Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
72% Dark Chocolate Tart $16.00
With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Vanilla Bean Pannacotta $16.00
With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Spiced Peach Queen Pudding $16.00
Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Cheese Plate $16.00
With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Affogato $16.00
Espresso, Ice Cream and Your Choice of Liqueur
SHARE PLATES- BELLA'S BY EVENING
Three Soft White Rolls $6.50
Oven Baked in Herb or Garlic Butter
Bella's Kitchen Breads $13.00
With Butter, Balsamic Oil and Spread
Bella's Kitchen Tasting Platter $20.00
A Selection of Tapas, Dips, Antipasto and Spreads
Black and White Sesame Calamari $25.00
with Oriental Salad, Chilli Ginger and Honey Soy Dip
Cashew and Coconut Prawns $25.00
with curried avocado mayonnaise and Cilantro Slaw
Rewana Crumbed Mussels $12.50
with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
SALADS- BELLA'S BY EVENING
Pomegranate Roasted Root Vegetable Gnocchi $27.50
With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Char Grilled Chicken Salad $28.00
Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
BELLA'S CLASSICS- BELLA'S BY EVENING
Bella's Thai Chicken Curry $30.50
17 Years, No explanation Required
Chilli Cream Mussels $20.50
Steamed Mussels in Shell, Spiked with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Fettuccine Pollo $25.00
Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Fettuccine Carbonara $25.00
Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spaghetti Marinara $25.00
Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Spaghetti Fungi $25.00
Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Sesame Calamari $25.00
Bella's Sesame Calamari on Oriental Styled Salad Fruits, Leaf Greens and Noodle Shards with Honey. Soy Syrup and Chilli Ginger Glaze
Seafood Risotto $29.00
Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
MAINS- BELLA'S BY EVENING
Served with your choice of complimentary side
Todays Fish from the Market to Your Table $36.00
Via the Province of Bella's Kitchen
Roasted Pork Fillet and Sticky Feijoa Belly $36.00
Baked Apple and Lemon Mustard Emulsion
Char Grilled Beef Filets, Truffle Scented Arancini Bar $37.00
With Peppered Brussels sprouts and Sweet Onion Just
Venison Filet, Two Toned Gnocchi and Walnuts $37.00
With Baby Beets, Orange Curds and Red Wine Just
Chicken Roulade $37.00
Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
Baked Filo Encasing Kumara and Spinach Pesto $36.00
On Fried Gnocchi with Sweet Tomato and Green Herb Salsa
Add Some Sides $5.00
Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
JUST DESSERTS- BELLA'S BY EVENING
Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
72% Dark Chocolate Tart $16.00
With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Vanilla Bean Pannacotta $16.00
With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Spiced Peach Queen Pudding $16.00
Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Cheese Plate $16.00
With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Hoki Fish $6.00
Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
S $3.20
French Fries
Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Homestyle Chicken Fillet $8.10
Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
M $3.40
Cheeseburger $3.10
Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
The Peoples, Pinot Noir, Central Otago 7.00 / 35.00
Soup of the Day Fresh toasted bread $12
Beef Fillet (GF) Served with bubble and squeak, ox cheek spring roll, baby leeks, bacon lardons, edamame bean and tomato salsa, finished with a jus, hollandaise sauce and roast pumpkin hummus. $36
Harissa Prawn Udon Sautéed peeled tiger prawns in a harissa and palm sugar oil, mung beans and red onions, tossed with udon noodles, garnished with soy toasted seeds, coconut and coriander. $14
Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
Sparkling Grape Juice white or red 750 ml $11
Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread
SERENGETI STROGONOFF $30.00
Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
THE CONSERVATIONIST $29.50
Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
PASTA CARBONARA $17.50
Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
OLD FASHIONED BANANA SPLIT $12.50
Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
SMOKED BACON HOCK & VEGETABLE SOUP $15.50
Served with crusty bread
AFFAGATO $15.50
Double shot of espresso served with vanilla bean ice-cream and Amarula creme
TRIPLE EGG OMELETTE $17.50
Filled with ham, tomato, mushroom and cheese, served With buttered wholegrain toast and finished with a tossed green salad