Bellas Cafe in Palmerston North Menu

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Toasted Rewana $9.50
- With Seasonal Spreads
Grains, Nuts and Seeds $13.00
- With Poached Stone Fruit and Yoghurt
Hot Cakes $17.00
- With Bacon, Roasted Peach and Maple Whipped Butter
Poached Eggs, Roasted Tomato, Toasted English Muffin and Hollandaise $16.50
- In The Style of: Benedict-Leg Ham / Florentine - Spinach / Vancouver - Salmon

Spinach / Potato Hash $4.00 per Selection
Toasted Rewana / English Muffins / Whole Grain / Egg any Style / Leg Ham $4.00 per Selection
Bacon / Sausage / Confit Salmon / Steak / Tomato / Mushroom $4.00 per Selection
Condiments No Charge
- Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce

Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread
Bella's Kitchen Tasting Plate $20.00
- A Selection of Tapas, dips, antipasto and spreads
Soup of the season $12.50

Bella's Thai Chicken Curry $30.50
- 17 years, no explanation required
Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Fettuccine Pollo $25.00
- Sweet Tomato Cream. Poached Chicken Breast with Fettuccini, Herb Greens and Shaved Parmesan
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Though Spaghetti Noodles with Herb Greens and Shaved Parmesan
Sesame Calamari $25.00
- Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
Seafood Risotto $29.00
- Seared Fish, Scallops, Calamari and Prawns in Lemon Arborio Rice, Finished with Butter, Herb Greens and Shaved Parmesan
Char Grilled Chicken Salad $28.00
- Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Peppered Beef and Black Pear $28.50
- With Blue Cheese and Red Cabbage and Carrot Coleslaw, Cucumber and Salad Onion Salsa Salad Greens
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
- With Coriander Mayonnaise and Citrus Crumb
Sliders, Slaw and Sauce with Fries $25.00
- Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
Citrus Crumbed Market Fish $29.00
- Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
Char Grilled Beef $29.00
- Roasted Tomato and Mushroom, Potato Rosti, Sauteed Spinach and Apple Onion-mm-laude with Hollandaise and Jus
Mixed Leaf Salad / Fries and Sauce $5.00

Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
72% Dark Chocolate Tart $16.00
- With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Vanilla Bean Pannacotta $16.00
- With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur

Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread
Bella's Kitchen Tasting Platter $20.00
- A Selection of Tapas, Dips, Antipasto and Spreads
Black and White Sesame Calamari $25.00
- with Oriental Salad, Chilli Ginger and Honey Soy Dip
Cashew and Coconut Prawns $25.00
- with curried avocado mayonnaise and Cilantro Slaw
Rewana Crumbed Mussels $12.50
- with garlic butter farce with salad greens and Chilli Bacon Mayonnaise

Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Char Grilled Chicken Salad $28.00
- Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50

Bella's Thai Chicken Curry $30.50
- 17 Years, No explanation Required
Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Spiked with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Fettuccine Pollo $25.00
- Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spaghetti Marinara $25.00
- Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Sesame Calamari $25.00
- Bella's Sesame Calamari on Oriental Styled Salad Fruits, Leaf Greens and Noodle Shards with Honey. Soy Syrup and Chilli Ginger Glaze
Seafood Risotto $29.00
- Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens

Served with your choice of complimentary side
Todays Fish from the Market to Your Table $36.00
- Via the Province of Bella's Kitchen
Roasted Pork Fillet and Sticky Feijoa Belly $36.00
- Baked Apple and Lemon Mustard Emulsion
Char Grilled Beef Filets, Truffle Scented Arancini Bar $37.00
- With Peppered Brussels sprouts and Sweet Onion Just
Venison Filet, Two Toned Gnocchi and Walnuts $37.00
- With Baby Beets, Orange Curds and Red Wine Just
Chicken Roulade $37.00
- Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
Baked Filo Encasing Kumara and Spinach Pesto $36.00
- On Fried Gnocchi with Sweet Tomato and Green Herb Salsa
Add Some Sides $5.00
- Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day

Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
72% Dark Chocolate Tart $16.00
- With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Vanilla Bean Pannacotta $16.00
- With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Spiced Peach Queen Pudding $16.00
- Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Affogato $16.00
- Espresso, Ice Cream and Your Choice of Liqueur

Nearby Sample Menus

Agedashi (V) $9.00
- Lightly fried tofu with soy broth & spring onion, radish
Chocolate Ball $14.00
- Ice cream, seasonal fruits, butter crumb, green tea chocolate, butter scotch sauce
Yaki Udon Set (V) $15.00
- Japanese stir fried noodle & vegetables. Choose one main: Teriyaki chicken / Chicken Katsu / Prawn Katsu / Tofu. Comes with salad, rice, miso soup
Chicken Miso Katsu $21.00
- Panko crumbed crispy roll chicken with bacon, pineapple, cheese, shredded cabbage salad, misodare sauce, rice, miso soup
Hambagu Steak Set $19.00
- Japanese style hamburg steak with demi glaze sauce, truffle potato croquette, broccoli, fried egg comes with salad, pickle, miso soup
Sushi Lover Set (GF) $15.00
- Mixed or salmon only with 6 pcs of nigiri sushi & 6 pcs of baby roll sushi, salad, pickle, miso soup
Sashimi Lover Set (GF) $19.00
- 9 pcs fresh mixed sashimi & 6 pcs baby roll sushi, salad, pickle, miso soup
Japanese Style Salt & Pepper Squid $12.00
- Crispy fried squid with wasabi mayo, lemon, yuzu ponzu sauce

Onion rings $3.50
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Hash bites $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Chocolate mousse $3.50

Thai Beef Salad $23.80
- Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
Moeraki Mussels $17.50
- Green lipped mussels simmered to perfection in our homemade green curry sauce.
Crunchy Potatoes $4.50
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Speight's Gourmet Burgers $23.50
- All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
Aioli $2.00
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.

Vege Stack $16.50
- Portobello mushroom pan-fried in garlic butter, grilled red capsicum, potato and sage rosti’s and rocket. Topped with a poached egg and drizzled with hollandaise.
French Toast $17.50
- Oven-baked French toast with bacon, banana and maple syrup.
Fish of The Day $33.00
- Please refer to specials board (changes daily).
Gluten‐free bread $0.50
Toasted Muesli $12.00
- With banana and natural yoghurt.
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
Scallop and Bacon Salad $26.00
- Pan‐fried scallops, bacon, mesclun salad, cherry tomatoes, red onion, tomato relish and aioli.
Antipasto Platter $38.00
- Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )

Pita & Spreads $10.00
- Your choice of Gluten Free Pita bread
Vegetarian Fry $16.50
- Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Friesuce
French Toast $12.50/ $16.50
- French toast with bacon & banana topped with maple syrup Half serve / Full serve
Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
Thai Beef Salad $19.50
- Thai marinated sirloin strips served on salad greens with Cherry Tomatoes and a Balsamic Honey Vinegarette
Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Fries

Chicken Breast Salad $11.9 Reg / $9.9 Petita
The Family Feast $40.00
Grilled Wedges $4.90
Brownie $2.50
Extra Dip $1.00
Roast Beef Salad $10.9 Reg / $8.9 Petita
- 4 Pack $4.90
Garden Pita $8.5 Reg / $7.5 Petita

Bbq Pork
●Appetizers
Deep Fried Spring Roll
●Main
Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
●Main
Bbq Pork
Deep Fried Wonton

Prawns miang spinach with ginger / Green apple salad miang spinach (V) $7.50
-Sweet Basil Steak $22.00
- Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
-Wok Fried Veg with Oyster Sauce (G) $16.00
- Thai style stir fried vegetables with oyster sauce
-Wok Fried Tofu in Satay Sauce (G) $18.00
- Wok fried tofu & vegetables in Malaysian style satay sauce
●Chicken
-Rosemary Lamb Cutlets $23.00
- Served on kumara mash with stir fried capsicum, green beans, tomato and garlic rosemary sauce
-Salt & Pepper Prawns $22.00
- Stir fried prawn with salt,pepper and Thai herbs
-Melting beef cheek $20.00
- Tenderised beef chicken on Thai creamy red curry sauce

Raisin Toast - 2 slices $4.00
Muesli & Berries $8.00
- served with yoghurt, honey & milk
Avo & Tomato on Toast $8.00
Sausage Rolls $5.50
Salad of the Day $12.50
Club and Pinwheel $4.00
Sweet and Savoury $4.50
Eggs on Toast $7.00

Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese

Ice-Cream with Plum Wine $11.00
- for 18 years old and over
Gyoza $13.00
- Japanese pan fried dumplings, come with dipping sauce. Your choice of:
Takoyaki
- Deep fried octopus and vegetable balls served in Japanese batter and sauce
Vegetarian Tempura Udon $16.00
Teriyaki Salmon $30.50
Original Salad
- Original style, mixed seasonal salad with our famous dressing
Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce
Edamame $7.00

Chunky Fries with Aioli & Tomato Sauce $5
Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Market Fresh Fish of the Day $39
- Chef’s Daily Creation
Chocolate Liqueur Truffle $4.9
Grilled Fish of the Day $34
- Fresh NZ fish accompanied with lemon
3 Cheese $27

MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
THE ZOOLOGIST $30.50
- Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
TROPICAL FRUIT TRIFLE $12.50
- Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer

Soup of the Day $9.50
Garlic Bread $3.50
Feta Fish and Chips $20.00
Apricot Pie with Ice Cream $6.50
Double Chocolate Mousse $7.00
Russian Dumplings $12.00
Lamb Shanks $33.50
- with Mashed Potato and Vegetables
Ice Cream Sundae $6.50

Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Seafood Pasta $25.50
- Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus