Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce
SHARE PLATES- BELLA'S BY DAY
Three Soft White Rolls $6.50
Oven Baked in Herb or Garlic Butter
Bella's Kitchen Breads $13.00
With Butter, Balsamic Oil and Spread
Bella's Kitchen Tasting Plate $20.00
A Selection of Tapas, dips, antipasto and spreads
Soup of the season $12.50
BELLA'S CLASSICS- BELLA'S BY DAY
Bella's Thai Chicken Curry $30.50
17 years, no explanation required
Chilli Cream Mussels $20.50
Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Fettuccine Pollo $25.00
Sweet Tomato Cream. Poached Chicken Breast with Fettuccini, Herb Greens and Shaved Parmesan
Fettuccine Carbonara $25.00
Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spaghetti Fungi $25.00
Tomato and Mushroom Cabernet Sauce Served Though Spaghetti Noodles with Herb Greens and Shaved Parmesan
Sesame Calamari $25.00
Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
Seafood Risotto $29.00
Seared Fish, Scallops, Calamari and Prawns in Lemon Arborio Rice, Finished with Butter, Herb Greens and Shaved Parmesan
Char Grilled Chicken Salad $28.00
Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
Pomegranate Roasted Root Vegetable Gnocchi $27.50
With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Peppered Beef and Black Pear $28.50
With Blue Cheese and Red Cabbage and Carrot Coleslaw, Cucumber and Salad Onion Salsa Salad Greens
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
With Coriander Mayonnaise and Citrus Crumb
Sliders, Slaw and Sauce with Fries $25.00
Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
Citrus Crumbed Market Fish $29.00
Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
Char Grilled Beef $29.00
Roasted Tomato and Mushroom, Potato Rosti, Sauteed Spinach and Apple Onion-mm-laude with Hollandaise and Jus
Mixed Leaf Salad / Fries and Sauce $5.00
JUST DESSERTS- BELLA'S BY DAY
Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
72% Dark Chocolate Tart $16.00
With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Vanilla Bean Pannacotta $16.00
With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Spiced Peach Queen Pudding $16.00
Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Cheese Plate $16.00
With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Affogato $16.00
Espresso, Ice Cream and Your Choice of Liqueur
SHARE PLATES- BELLA'S BY EVENING
Three Soft White Rolls $6.50
Oven Baked in Herb or Garlic Butter
Bella's Kitchen Breads $13.00
With Butter, Balsamic Oil and Spread
Bella's Kitchen Tasting Platter $20.00
A Selection of Tapas, Dips, Antipasto and Spreads
Black and White Sesame Calamari $25.00
with Oriental Salad, Chilli Ginger and Honey Soy Dip
Cashew and Coconut Prawns $25.00
with curried avocado mayonnaise and Cilantro Slaw
Rewana Crumbed Mussels $12.50
with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
SALADS- BELLA'S BY EVENING
Pomegranate Roasted Root Vegetable Gnocchi $27.50
With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Char Grilled Chicken Salad $28.00
Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
BELLA'S CLASSICS- BELLA'S BY EVENING
Bella's Thai Chicken Curry $30.50
17 Years, No explanation Required
Chilli Cream Mussels $20.50
Steamed Mussels in Shell, Spiked with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Fettuccine Pollo $25.00
Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Fettuccine Carbonara $25.00
Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spaghetti Marinara $25.00
Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Spaghetti Fungi $25.00
Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Sesame Calamari $25.00
Bella's Sesame Calamari on Oriental Styled Salad Fruits, Leaf Greens and Noodle Shards with Honey. Soy Syrup and Chilli Ginger Glaze
Seafood Risotto $29.00
Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
MAINS- BELLA'S BY EVENING
Served with your choice of complimentary side
Todays Fish from the Market to Your Table $36.00
Via the Province of Bella's Kitchen
Roasted Pork Fillet and Sticky Feijoa Belly $36.00
Baked Apple and Lemon Mustard Emulsion
Char Grilled Beef Filets, Truffle Scented Arancini Bar $37.00
With Peppered Brussels sprouts and Sweet Onion Just
Venison Filet, Two Toned Gnocchi and Walnuts $37.00
With Baby Beets, Orange Curds and Red Wine Just
Chicken Roulade $37.00
Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
Baked Filo Encasing Kumara and Spinach Pesto $36.00
On Fried Gnocchi with Sweet Tomato and Green Herb Salsa
Add Some Sides $5.00
Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
JUST DESSERTS- BELLA'S BY EVENING
Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
72% Dark Chocolate Tart $16.00
With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Vanilla Bean Pannacotta $16.00
With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Spiced Peach Queen Pudding $16.00
Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Cheese Plate $16.00
With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Spicy beef mince with chilli beans and crispy corn chips. Topped with mozzarella, salsa and sour cream.
Open BBQ Chicken Sammie $17.00
Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with caramelised onions and aioli. Side of fries $3.00
Antipasto Platter $38.00
Selection of toasted breads with bacon and mushroom pâté, sundried tomato dip, basil pesto and garlic butter. Sweet chilli meatballs, thai curry chicken nibbles, slow cooked silverside slices, roast vege chutney, feta, camembert, gherkins and sundried tomatoes. (Enough for 3‐6 people to share )
Fish of The Day $33.00
Please refer to specials board (changes daily).
Scotch Fillet $36.00
With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
Roast Honey Pumpkin and Beetroot Salad $17.50
Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
Seasoned Potato Wedges $10.50
With sour cream and sweet chilli sauce.
Aqaba Big Brekkie $20.00
Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50
slow cooked beans, lightly spiced and served with finely sliced red onion, tomato and salad greens on soft corn tortillas, served with a creamy dill dip
add free range ham, bacon, pepperoni, Woody's Farm chorizo, free range chicken, salmon, or smoked tempeh $4.50
Royale breakfast of eggs $20.50
toast, mushroom, tomato, free range bacon & Woody’s Farm pork, apple & sage sausage
Pan fried in garlic butter green lipped mussels in half shell, scallops, prawns w tails & deep fried prawn twisters, served with tartare sauce
Apple & Plum Crumble $14
Served with French vanilla ice cream
Chocolate Brownie $14
Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
300gm Scotch fillet steak (GF) $36
Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
-Ostrich Burger $32
House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Beef & Reef (GF) $38
200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
Bethany's French Toast Ciabatta soaked in cream and egg and pan-fried, served with two rashers of grilled bacon, fresh banana, maple syrup and cinnamon sugar. $18
Homemade flour free lasagne served with a tossed green salad and garlic baguette
TABLE TOP BURGER $18.00
Hearty burger comprising of 100% homemade ground beef, lettuce, tomato, cheese, egg, beetroot, tomato relish and mayonnaise, served with beer battered fries
SATAY CHICKEN SALAD $20.50
Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
CAPE STYLE FISH CAKES $18.50
Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
LEMON MERINGUE PIE $12.50
Homemade lemon meringue pie served with ice cream and double cream
AFFAGATO $15.50
Double shot of espresso served with vanilla bean ice-cream and Amarula creme
BEER BATTERED FRIES $12.50
Old fashioned beer battered fries, served with aioli and spicy tomato sauce
STUFFED PORTOBELLO MUSHROOMS $19.50
Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Lamb Cutlets $39
Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Eye Beef Fillet $41
Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
Croissant Bread and Butter Pudding $15.50
Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
Tom Yum Prawns N/A
Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
Seared Duck Breast $39
Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Seafood Pasta $25.50
Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
Sticky Date Pudding N/A
Served with toffee sauce, French vanilla bean ice cream and cream anglaise