Hollandaise, Bella's Apple & Onion Marmalade, Tomato Sauce
SHARE PLATES- BELLA'S BY DAY
Three Soft White Rolls $6.50
Oven Baked in Herb or Garlic Butter
Bella's Kitchen Breads $13.00
With Butter, Balsamic Oil and Spread
Bella's Kitchen Tasting Plate $20.00
A Selection of Tapas, dips, antipasto and spreads
Soup of the season $12.50
BELLA'S CLASSICS- BELLA'S BY DAY
Bella's Thai Chicken Curry $30.50
17 years, no explanation required
Chilli Cream Mussels $20.50
Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Fettuccine Pollo $25.00
Sweet Tomato Cream. Poached Chicken Breast with Fettuccini, Herb Greens and Shaved Parmesan
Fettuccine Carbonara $25.00
Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spaghetti Fungi $25.00
Tomato and Mushroom Cabernet Sauce Served Though Spaghetti Noodles with Herb Greens and Shaved Parmesan
Sesame Calamari $25.00
Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
Seafood Risotto $29.00
Seared Fish, Scallops, Calamari and Prawns in Lemon Arborio Rice, Finished with Butter, Herb Greens and Shaved Parmesan
Char Grilled Chicken Salad $28.00
Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
Pomegranate Roasted Root Vegetable Gnocchi $27.50
With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Peppered Beef and Black Pear $28.50
With Blue Cheese and Red Cabbage and Carrot Coleslaw, Cucumber and Salad Onion Salsa Salad Greens
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
With Coriander Mayonnaise and Citrus Crumb
Sliders, Slaw and Sauce with Fries $25.00
Choice of 3: Confit Salmon / Caper Egg Mayo / Pulled Sticky Pork / Bourbon & Beer Glaze / Char Grilled Beef / Bella's Apple Onion-mm-lade / Chicken / Bacon / Chilli Balsamic Mayo
Citrus Crumbed Market Fish $29.00
Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
Char Grilled Beef $29.00
Roasted Tomato and Mushroom, Potato Rosti, Sauteed Spinach and Apple Onion-mm-laude with Hollandaise and Jus
Mixed Leaf Salad / Fries and Sauce $5.00
JUST DESSERTS- BELLA'S BY DAY
Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
72% Dark Chocolate Tart $16.00
With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Vanilla Bean Pannacotta $16.00
With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Spiced Peach Queen Pudding $16.00
Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Cheese Plate $16.00
With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Affogato $16.00
Espresso, Ice Cream and Your Choice of Liqueur
SHARE PLATES- BELLA'S BY EVENING
Three Soft White Rolls $6.50
Oven Baked in Herb or Garlic Butter
Bella's Kitchen Breads $13.00
With Butter, Balsamic Oil and Spread
Bella's Kitchen Tasting Platter $20.00
A Selection of Tapas, Dips, Antipasto and Spreads
Black and White Sesame Calamari $25.00
with Oriental Salad, Chilli Ginger and Honey Soy Dip
Cashew and Coconut Prawns $25.00
with curried avocado mayonnaise and Cilantro Slaw
Rewana Crumbed Mussels $12.50
with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
SALADS- BELLA'S BY EVENING
Pomegranate Roasted Root Vegetable Gnocchi $27.50
With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Char Grilled Chicken Salad $28.00
Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
BELLA'S CLASSICS- BELLA'S BY EVENING
Bella's Thai Chicken Curry $30.50
17 Years, No explanation Required
Chilli Cream Mussels $20.50
Steamed Mussels in Shell, Spiked with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction
Fettuccine Pollo $25.00
Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Fettuccine Carbonara $25.00
Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spaghetti Marinara $25.00
Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Spaghetti Fungi $25.00
Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Sesame Calamari $25.00
Bella's Sesame Calamari on Oriental Styled Salad Fruits, Leaf Greens and Noodle Shards with Honey. Soy Syrup and Chilli Ginger Glaze
Seafood Risotto $29.00
Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
MAINS- BELLA'S BY EVENING
Served with your choice of complimentary side
Todays Fish from the Market to Your Table $36.00
Via the Province of Bella's Kitchen
Roasted Pork Fillet and Sticky Feijoa Belly $36.00
Baked Apple and Lemon Mustard Emulsion
Char Grilled Beef Filets, Truffle Scented Arancini Bar $37.00
With Peppered Brussels sprouts and Sweet Onion Just
Venison Filet, Two Toned Gnocchi and Walnuts $37.00
With Baby Beets, Orange Curds and Red Wine Just
Chicken Roulade $37.00
Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
Baked Filo Encasing Kumara and Spinach Pesto $36.00
On Fried Gnocchi with Sweet Tomato and Green Herb Salsa
Add Some Sides $5.00
Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
JUST DESSERTS- BELLA'S BY EVENING
Visual Menu of Bella's House Made Cakes and Tarts. Please let us Describe the Selection Displayed in the Cabinet
72% Dark Chocolate Tart $16.00
With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Vanilla Bean Pannacotta $16.00
With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Spiced Peach Queen Pudding $16.00
Cream Anglaise, Butterscotch Sauce and Vanilla Ice Cream
Cheese Plate $16.00
With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies
Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
Thattudosa $5.50
South Indian Veg Korma $15.00
A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Chutneys $3.00
Lamb Mappas $17.00
Lamb cooked in a cashew and coconut base with South Indian 5 spices
Chicken Dosa $14.50
A dosa with a traditional chicken and potato filling
Fish/Prawn Moilee $18.00
A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).
Tender ‘fall off the bone’ pork ribs. Coated in our special BBQ style Rib sauce. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
220gm Rib Eye (Scotch Fillet) $36
Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14
Stella, Corona, Steinlager Pure, Speights Summit, Heineken, Speights Old Dark 7.00
served with french vanilla ice-cream & passionfruit sauce
Roasted Aromatic Veg
red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Summer Pudding $14
pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Mushrooms & Toast $14
porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Vegetarian Lasagne $25
roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Scotch Fillet Steak $30
300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Lemon & Lavender Chicken $14
grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad