Address
38/54 Lake Esplanade, Queenstown, Otago, 9300, New Zealand
Ben Lomond Restaurant - Rydges Lakeside Resort in Queenstown Menu
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Ben Lomond Restaurant - Rydges Lakeside Resort in Queenstown has no menu available, but can choose from many other options such as CHICKEN or MEATLOVER from Kai Pizzas. Hong Kong Restaurant offers many options including Wonton soup and Steamed rice. Agave Restaurant includes a wide range like Fresh Corn Tortilla Chips (GF) or Quesadilla. Deep Fried Wontons 6/12pc and Deep Fried Spring Rolls 6/12pc from . Sampan House offers Best Cafe and Hawaiian Ham Steak.
Nearby Sample Menus
- Small $18.50
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Affagato $12.95
- A shot of espresso, Frangelico and vanilla ice cream
- Small $18.50
- Medium $29.50
- Medium $31.50
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Skinny Dips & Breads $15.00
- Pesto pizza bread served with Winnies' homemade dips
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Tossed Salad $15.00
- Crisp lettuce leaves, crunchy croutons, cucumber, tomato and red onion with balsamic vinegarette (small/side $5.95)
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Uniquely Winnies Famous Dessert Pizza
- Apple and cranberry cinnamon crumble on a pizza with melted white chocolate topped with vanilla ice cream and berry couli
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Duck N/A
- umami, mandarin, spring greens
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Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
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Snapper N/A
- asparagus, velouté, citrus salad
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Affogato N/A
- vanilla icecream, espresso, Frangelico
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Native freshwater crayfish "koura" N/A
- horopito aioli, watercress
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Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
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Rhubarb soufflé N/A
- buffalo milk ice cream
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Crackling pork belly N/A
- apple juice, spring greens
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Gin and Beetroot Cured Salmon $16.90
- With horseradish cream, pickled onions and fennel
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Tabouli and Chickpea Salad $18.50
- With roasted cauliflower, smoked almonds and date labneh
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Five Pepper Squid $17.00
- With peanut and cucumber relish, and chilli syrup
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Yellow Thai Style Curry $22.00
- With crispy chicken, spiced tofu, Asian herbs and wild rice
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Zucchini and Herb Fritters $19.90
- With whipped avocado, poached eggs, tomato salsa and crumbled feta
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NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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Smoked Potato and Feta Croguette $19.90
- With poached eggs, sauteed greens, garlic & thyme mushrooms, beetroot hummus, salsa verde and brioche crumbs
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Southern Fried Chicken n Waffles $21.90
- With jalapeno chutney, bacon and maple syrup
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Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
- Hot Smoked Salmon $7.50
- Halloumi $5.00
- Bacon $7.00
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Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
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Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
- Eggs Any Style $5.00
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Eggs Benedict $21.00
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - hot smoked salmon
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Hotdog $8.50
- with fruit, chocolate chip cookie and a juice
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Buttermilk pancakes $17.00
- with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
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Breakfast Bun $11.00
- with free range bacon,egg, tomato, hollandaise and fresh greens.
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Hot Chips $8.50
- with fruit, chocolate chip cookie and a juice
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Vegetable Plate $15.00
- A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Chargrilled Steak sandwich $18.50
- with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
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Eggs Benedict $18.00
- on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Extras
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Public's duck fat potatoes w sage and roasted shallots $9.00
- Poached Eggs on Toast $12.00
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
- Thousand Island N/A
- Three Pepper Chicken N/A
- Chicken Classic N/A
- Cheesy Garlic Toasties N/A
- Roast Beef N/A
- Steak, Egg and Cheese N/A
- Honey Mustard N/A
- Bacon, Egg and Cheese N/A
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Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
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Salmon Buri $15.00
- seared salmon with buttered sour soy
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Tori Ten Don $14.00
- garlic soy marinated chicken tempura
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Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
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Gohan $3.00
- steamed rice
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Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo
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Sashimi-Mori $15.00
- salmon tuna scallop mixed sashimi
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Wakame Sarada $7.00
- seaweed salad
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Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
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Five Spice Beef N/A
- Beef Sirloin Slices Wok Tossed with Flavourful Spices & Local Vegetable
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Tom Yum Seafood N/A
- Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
- Homemade Pork Spring Rolls N/A
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Lemongrass and Chilli Chicken N/A
- Wok Tossed with Onion and Curly Kale
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Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame
- Spicy Beef Salad N/A
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Baby Clam N/A
- Saute with Onion, Lemongrass, Roasted Peanut Served with Crispy Prawn Cracker
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Queso $5.00
- The kids favourite with mozzarella cheese
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Totopos $4.50
- Just the corn chips
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Vegetarian $14.00
- Veggies of the day sautéed with oregano and olive oil
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Mexican Jarritos $4.50
- 6 flavours: Mango, Pineapple, Lime, Mexican Cola, Mandarin & Guava
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Chicken $8.50
- Shredded chicken & tomato salsa
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Picante Chicken Wings $9.00
- Tossed in our special hot sauce and served with blue cheese sauce for dipping
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Vegetarian $8.50
- Vegetables of the season sautéed with our Latin spices
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Prawns $15.00
- Cooked in our Garlic sauce
- VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
- Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
- Scallops Florentine $18.00
- Pizza Bread with Caramelised Onion & Blue Cheese $12.00
- Real Chocolate Ice Cream Sundae $12.00
- Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34.00
- Large $27.00
- Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash & Gravy $27 (1) / $32 (2)
- Inari
- 8PC. REG $8.40
- Teriyaki Chicken on Rice with Mayo
- - 4 pieces Cucumber & Pickle
- 8PC. JUMBO $10.10
- - 8 pieces Avocado, Cucumber & Capsicum
- Double Avocado Fresh Salmon
- - 2 pieces Inari
- Seasonal vegetables $20.00
- Peking duck pancakes-Whole(16pancakes) $88.00
- Aromatic duck spring roll $15.00
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Black pepper wild venison $32.00
- Wok fried west coast wild venison with black pepper and onion
- Chinese roast duck half $35.00/whole $65.00
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Fiordland crayfish 128/500g
- Wok Fried with white soy, ginger and shallots
- Peking duck pancakes-Half (8pancakes) $45.00
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Fiordland crayfish 128/500g
- Wok fried with garlic butter
- Shoe String Fries $7
- Garlic and Mozzarella Bread $Small $8.50 Large $12.00
- Choose your favourite two options and save the arguments
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Pepe le Bleu
- Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
- Marinated Pork Ribs $18.5
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Extra Toppings $2.00 for the first topping, $1.00 for the second
- Anchovies / Bacon / Mushrooms / Egg / Ham / Pepperoni / Chicken / Jalapenos
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Pulled Pork
- Slow cooked marinated pork, caramelised onions, spinach and apple sauce
- Bacon and Mushroom Pasta (creamy sauce) $16.5
- Sukor Spiced Sticky Chicken Wings $12
- Steamed Jasmine Rice $3
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Percik Chicken $14
- toasted coconut
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Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
- Hainanese Chicken and Rice $26
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Nasi Lemak $14
- coconut rice with peanuts & condiments
- Pork & Prawn Sui Mai (4 pieces) $10
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Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Ben Lomond Restaurant - Rydges Lakeside Resort
Phone
034429653
Opened hours
Monday: 6:00 – 10:00 AM, 6:00 – 10:00 PM, Tuesday: 6:00 – 10:00 AM, 6:00 – 10:00 PM, Wednesday: 6:00 – 10:00 AM, 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 AM, 6:00 – 10:00 PM, Friday: 6:00 – 10:00 AM, 6:00 – 10:00 PM, Saturday: 6:00 – 10:00 AM, 6:00 – 10:00 PM, Sunday: 6:00 – 10:00 AM, 6:00 – 10:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Kiwi
Features
Reservations , Breakfast , Waitstaff , Luxury Dining , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Full Bar
38/54 Lake Esplanade, Queenstown, Otago, 9300, New Zealand
- Queenstown Asian Menus
- Queenstown Kiwi Menus
- Otago Asian Menus
- Otago Kiwi Menus