Taco Medic in Queenstown Menu

Green Salad $7.50
- With house dressing
Homemade Bread with Garlic $8.50
With Chicken Livers $21.90
- Chunky tomato and basil sauce
Pineapple $2.00
Bolognese $19.90
- Rich meat sauce - a specialty
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce
Zuppa $9.50
Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns

Rib-eye on the bone 450g $39
- NZ’s finest rib-eye, grilled on the bone, for flavour and tenderness
Rib & Chicken combo $45.5
- Pork ribs with a 1/4 peri-peri chicken
Tasting Platter $45
- A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4
Monster T-Bone 550g $43.5
- Fillet and sirloin on the bone, the best of both worlds.
Herb Ciabatta Loaf $10.5
Field Mushrooms $14.5
- Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
Sirloin 250g $27.5
- Also known as Porterhouse or a New Yorker, this cut is flavoursome and firmly textured Small but succulent just right for the “not so hungry”
Calamari $29.5
- Tender scoured calamari served with peri-naise and a green salad

Crackling pork belly N/A
- apple juice, spring greens
Sides N/A
- Local asparagus, juice, butter
Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish
Toasted sandwich N/A
- Amisfield olive oil icecream
Paua pie N/A
- smoked potato, brisee pastry
Duck N/A
- umami, mandarin, spring greens

TIGER PRAWNS $17.50
- tempura battered - sweet chilli sauce dip.
JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
BREAKFAST SAUSAGES $4.00
PORK TACOS $15.00
- spicy soft shell tacos filled w tangy shredded pork, crunchy salad & jalapeños.
GREEK $13.50
- tomato, cucumber, feta, olives, red onion, greek dressing.
SIZZLING WINGS $14.50
- chicken wings coated in our famous bbq sauce recipe.
PÂTÉ & BREADS $16.00
GARLIC BREAD $10.00

PEPPERONI MED $23.95 LARGE $31.95
- pepperoni, pepperoni & more pepperoni
HAWAIIAN MED $23.95 LARGE $31.95
- ham & pineapple
FOUR CHEESE $35.95
- mozzarella, cheddar, gorgonzola, brie, fresh herbs
LOADED WEDGES $13.5
- melted cheese & bacon, sweet chilli sauce & sour cream
CHEESEY FLATBREAD $8.5
- same as above w melted cheese
PESTO PENNE $20
- sun dried tomatoes, zucchini, spinach, feta pesto & pine nuts tossed in extra virgin olive oil finished w fresh basil
DEEP SOUTH MED $23.95 LARGE $31.95
- cajun spiced chicken, ham, bacon, jalapenos, peppers
SUPREME MED $23.95 LARGE $31.95
- Italian sausage, ham, mushroom, red onion, capsicum

Masala Omellete Pav $13.00
- (Indian Style Spiced Omellette, Buttered Pav Bun)
Uttapam $14.00
- (Rice-lentil Pancake, Sambhar, Coconut Chutney)
Available from 12PM to 4PM
Idli $14.00
- (Steamed savoury Rice -lentil Cakes, Sambhar, Coconut Chutney)
Kathi Roll $16.00
- (Indian Bread, Spicy Vegetables & Herbs – Choice of Chicken, Lamb or Paneer)
Poori Bhaaji $17.00
- (Puffed wholewheat deep-fried breads, Potato-Tomato Stew)
Dahi Poori $12.00
- (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
Masala Dosa $17.00
- (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)

Lemon Pepper Squid $14.00
- spiced lentil salsa, dill coulis & micro salad.
Fish &Chips $26.00
- Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
Soup of the Moment $12.00
- with toasted bread & herbed butter.
Grilled Lamb Tenderloin $14.00
- minted pea puree, goat’s feta & parsnip crisp.
HALF GRILLED CHICKEN $32.00
- Succulent half chicken grilled to perfection.
Prawn & Calamari Linguini $28.00
- Sautéed tomato, sweet chilli, lemon, Kalamata olive & rocket.
Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
SOUTHLAND LAMB RUMP $32.00
- Locally reared lambs from the farms of Southland.

Mixed Platter to Share $35.00
- Salt and pepper calamari, crumbed camembert cheese, spicy chicken wings, wedges and sour cream with grilled homemade bread.
Kothu
- Traditional Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs and spices.(Add Chicken for $3.50)
All Day Breakfast
- Fried eggs, breakfast sausage, bacon, mushrooms, a hash brown, baked beans, toast and butter
Char Grilled Angus Rump
- 250 grammes cut and cooked to your preference served with coleslaw, steak fries and rosemary gravy(Add Onion rings for $6.00)
Onion Rings
Bowl of Fries
Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
Beef Burger
- Delicious beef pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese, onion jam, aioli and served with fries. >>

With chicken $23.00
The True Southern Ribeye $38.00
- 450gram Prime Ribeye on the bone grilled to your liking served with a selection of potatoes: Golden fries, crispy potatoes or potato gratin. A choice of fresh garden salad or a medley of seasonal vegetables. Accompanied by your choice of topping: Creamy mushroom sauce, Peppercorn sauce or Roasted garlic butter. Beer match: Speight's Porter
Fish of the Day (GF-) $20.00
- Fish of the Day served on crispy potatoes with fresh garden salad. Topped with chef's daily topping. Beer Match: Speight's Pilsner
Kumara Fries $4.00
Lemon Posset $11.00
- A refreshing and zesty lemon cream with a slice of shortbread
Golden fries $8.00/ $9.00
- With tomato ketchup/ With cheese
Riverton Ribs $15.00
- Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbecue sauce. Served with coleslaw and golden fries. Beer Match: Speight's Distinction Ale
Seafood Chowder $12.00
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Alehouse bread. Beer match: Speight's Cider >>

Grilled Steak $36.00
- 300gm Porterhouse, duck fat roasted potatoes and garden salad. Served with mushroom sauce or red wine jus
All fettuccine dishes are served with roasted garlic bread
All burgers served with a side of fries *Lettuce burger buns are available on request (No bun, low carbohydrates and gluten free) $21.00
Add Topping + $2.00
Calamari Salad $22.00
- Salt and pepper calamari, fennel, rocket, red cabbage, onion, sesame seeds and capsicum coulis
Under the Sea $26.00
- Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde
Garlic Pizza $14.00
Seafood Chowder $18.00
- Stacks classic seafood chowder served with roasted garlic bread

Nevis $19.00
- Fresh basil, tomato & mozzarella
Arrow $21.00
- Chorizo, bacon, chicken, bbq sauce, mozzarella & aioli
Salt & pepper squid $17.50
- with fries & garlic aioli
New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
Ben Lomond $20.00
- Roast kumara, spinach, mushroom, cashews, mozzarella, feta & pesto
Silverfern Reserve beef ribeye $34.00
Market fish $12.00

Chef's Signature Fish N/A
- Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
Cashew Nuts N/A
Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
House Salad N/A
Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
- Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
Tom Yum Seafood N/A
- Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
Crispy Calamari N/A
- with chilli mayo sauce

Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Southland lamb rump, swede & dukkah gratin, pickled beets $23.00

Bratwurst $3.50
Kransky $3.50
GORGEOUS GEORGE (GF) (VO) $15.80
- joe’s hash topped with streaky bacon, two grilled free range eggs and hollandaise.
JOKER $14.80
- spicy bratwurst sausage, streaky bacon and a free range egg in a warmed joe’s roll.
JOSE BURRITO(VO) $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
PORRIDGE (V) $10.80
- with chopped nuts, fruit and brown sugar.
EASY TIGER SALAD (GF) $21.80
- free range chicken rubbed in harissa spices with rocket, masculine, orange, red onion, cherry tomatoes and minted yoghurt
ORIENTAL JOE $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles.

-Salmon $5
Chicken, Cranberry and Brie
- The traditional classic but with a white béchamel sauce flavoured with roast garlic, bringing a whole new taste to this favourite.
-Add chicken $3.5
-Large $29.00
Shoe String Fries $7
Seafood
- Blue Cod, Shrimp and Scallops, with garlic butter, parsley and tomato base
Old Smokey
- Mushrooms, premium bacon, roast onions and our smoked tomato sauce
BBQ Chicken
- Smoked chicken, red peppers and our tasty BBQ sauce

Taco Medic in Queenstown Menu

Nearby Sample Menus

Taco Medic

Otago > Queenstown > Taco Medic

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

11 Brecon Street, Queenstown, Otago, 9300, New Zealand

Queenstown Restaurants

Otago Restaurants

Nearby restaurants

Perky's - Floating Bar

Frankton Arm Tavern

Mrs Ferg

Bespoke Kitchen

Wild Ginger

Seoul Garden Korean Restaurant

Suma's Sushi

Rehab