Bernies Cafe in Waikato Menu

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Bernies Cafe in Waikato has no menu available, but can choose from many other options such as Garlic Bread or Bread & Dips from Turangi Bridge Bar & Restaurant. Winner Winner offers many options including Free range. Brined for 12 hours. Fried in buttermilk batter. Served with ranch and pickles and The Basic. Nando's includes a wide range like Whole Chicken or - On its own. Tandoori mixed platter and Mix Platter for two from . New Delhi Restaurant offers The Sugar Bowl Cafe and -streaky bacon.

Nearby Sample Menus

Thai fish salad - green papaya - peanuts – dill $19
Sous vide chicken breast - cauliflower – corn – gnocchi $25
Churros - dulce de leche $11
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Beetroot & gin cured salmon – crispy chicken skin – dill crème fraiche $19
Spiced nuts $6
Shoestring fries - ailoi $7
Eggnog ice cream & gingerbeer float $8

Chicken $6
-Chicken $22
-Classic $16
Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
-Add Fries $3
(GF): Gluten Free on request / (DF): Dairy Free on request
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Eggs Benedict (GF) $12
- Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms

Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
200g Beef brisket, house made rub $16.00
Mac and cheese balls $12.00
- truffle mayo
Mashed pumpkin, sage, pine nuts GF $8.00
Salt and pepper flash fried squid $19.00
- Vietnamese slaw, Asian mayo GF
Polenta chips with sRiracha Mayo V $8.00
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00
Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress

Teriyaki Salmon $16.50
- Don
Teriyaki Chicken
- Udon
Reguar Donburi & Miso Combo $14.00
Teriyaki Chicken $14.50
- Don
Teriyaki Tofu $14.50
- Don
Curry Chicken $15.50
- Katsu Don
Seafood Udon $11.50
Prawn Tempura
- Udon

Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Yuzu bar $16.00
- Coconut cremeux, coconut sorbet, strawberry rice bubbles, basil
Duck fat roasted potatoes $8.00
Wild Red deer carpaccio $22.00
- Juniper cure, roasted beetroot,toasted hazelnut
Wakanui scotch fillet, $39.00
- Broccoli puree, soy glazed broccolini
Roast pumpkin and mascarpone tortellini $21.00
- Sage brown butter, pumpkin seed
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream

Tomato $3.00
Kumara chunks - aioli $8.00
Spinach $3.00
Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
Free range fried chicken wings - chipotle mayo $11.00
Avocado $3.00
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
Lightly spiced fish soup - toasted sourdough $7.50 / $14.00
- small / large

Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Pork Belly $31.50
- Pork Belly braised in apple cider served with Kumara Mash, seasonal vegetables, Baby spinach finished with a caramelised onion Jus
Open Pork Belly Sandwich $18.00
- Crispy Pork Belly braised in Apple Cider served on a Toasted Ciabatta with lettuce fresh Tomato & Aioli topped with Pear & Fig Chutney and a side of fries
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Stuffed Chicken Breast $29.50
- Chicken Breast stuffed with Spinach & Brie wrapped in Bacon served on a Red onion, Capsicum, tomato warm Couscous salad finished with Cranberry Sauce
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings

Soup of the day $11.50
- with garlic bread
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Side salad $5.50
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Hotpots $10.50
- see our specials board for today's flavours
Garlic and herb bread $6.50
Chicken, mushroom and green pea fettuccine $17.50
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll

- Cream Cheese and Jam $6.00
- Bacon, Avocado and Tomato $12.00
Green Goddess $13.90
- Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
Sardines on Toast $8.00
- Plain or Hot Pepper - With avocado $11.00
Toasted Muesli $10.50
- Complete with Plums, Yoghurt & LSA
Low Carb Plate $14.90
- Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
The Refinery ''Reuben'' $13.90
- Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
Fig & Walnut Toast w' Ricotta and Honey $8.00

Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
Smoked salmon scramble $18.50
- With heirloom tomatoes & caramelized onion on toasted Turkish bread
Scotch Fillet $33.50
- Cooked to your liking ẃ a rich beef jus, served on a potato & pumpkin rosti ẃ honey glazed sesame carrots & brocoli
Eggs on toast $10.50
- Toasted sour dough with your choice of poached, fried or scrambled eggs
Lamb burger $19.90
- Ironique-made lamb pattie, crunchy slaw with dressing in between a Artisan burger bun with feta, beetroot relish, minted yoghurt served with steak fries & tomato sauce
Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
Breakfast Trifle $15.80
- A lavish way to start the day…layers of Ironique-made baked granola, seeds, nuts & oats….Clevedon Valley buffalo yoghurt…blueberry, cranberry & chia seeds topped with a sprinkle of fruit

Little Chicken Soul $8.20
- Fresh Chicken Strips, Salad, Relish, Aioli
Soul Spud Fries $4.50
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
The Legend $13.90
- 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
Blues Brother $12.50
- 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
Little Beef Soul $8.00
- Mini Prime Beef, Salad, Relish, Aioli
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)

Instone full cooked breakfast $18.50
- Bacon, eggs, mushrooms, baked beans, sausage, fried potato & toasted ciabatta
Eggs
- Poached, fried or scrambled served on white or vogel's
Served 6:30 am -2 pm
-Served on toasted ciabatta $14.50
Warm chicken salad $15.50
- With bacon & avocado
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
BLAT $16.50
- Bacon, lettuce, avocado, tomato, on a toasted bun & fries