Berry Healthy in Restart Container Mall, 126 Cashel Street Menu

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Berry Healthy in Christchurch has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Black Estate Wine offers many options including House marinated olives and Rachel Scott ciabatta, w/ Athena olive oil.. Shanghai Street Dumplings includes a wide range like Southeast Asia Chao Fan or Combination Vegetable with Steamed Rice. All eggs are free range and Sour Dough/ Grain / GF Bread from . Dose Diner offers Milieu Cafe and Soup of the Day.

Nearby Sample Menus

EEL SOUP $15.00
- soup consisting of eel in hot pot
COLD NOODLES $14.00
- cold buckwheat noodles served
STEAMED CHICKEN $45.00
- steamed chicken soup with noodles
SPICY TOFU STEW $15.00
- stew of soft tofu served in hot pot
BEEF RIB SOUP $15.00
- soup consisting of beef rib with eggs in hot pot
ROASTED SPICY CHICKEN STEW $45.00
- hot blend soup consisting of roasted spicy chicken with vegetable
BOILED FISH $20.00
- boiled fish with spicy sauce
SPICY CHICKEN $15.00
- roasted chicken with vegetables in spicy sauce

Vietnamese Fish Curry $16 Med/$30 Lg
Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
Three Colour Dessert & Coconut Cream $5.00
Sate Chicken & Vege on Rice $12.00
Beef & Vege on Sizzling Hot Plate $17 Med
Salt & Pepper Squid $15 Med/$27 Lg
Crispy Chicken $8.50
Steamed Rice (bowl) $2.00

6 squid rings $5.50
Scaliops $20.00
- DOZEN COOKED
2 meat patties
Fish bites $0.90
Hot dogs $2.50
Battered bananas $2.50
2 crab sticks
Patties $2.50

Soup Of The Day (Winter Only) $12.00
- Served with toasted focaccia
Served until 3.30pm every day of the week
-Bacon And Avocado $11.20
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
-Haloumi, Sundried Tomato, Red Onion, Gherkin And Lettuce $10.20
Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms
Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
Saturday 7:30am - 2pm

Meat Lovers S $12.00/ M $17.50/ L $29.00
- A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabanas with Spag's own BBQ Sauce.
Vegetable Delights $7.50
- Bite-sized film wraps filled with veggies and a hint of a peanut! Served with sweet Thai chilli sauce. 12 filo wraps per serve.
Mexican S $11.50/ M $17.00/ L $28.50
- Spag's own chilli sauce. Seasoned topside, red kidney beans, capsicum, topped off with sour cream.
Smoked Salmon Tag $21.00
- Filleted and smoked salmon with diced tomatoes in a creamy pesto sauce.
Lemon Pepper Wedges $8.50
- Lemon Pepper Potato Wedges served with sour cream and sweet chilli sauce.
Chicken Tenders $8.50
- Chicken Tenders wedges served with tasty BBQ sauce.
Smoked Salmon S $12.50 /M $18.00/ L $29.50
- Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
Ham S $12.00/ M $15.50/ L $24.50
- Spag's own special pizza sauce, ham and cheese.

Two Eggs $4
Eggs Benedict $17
- w either spinach, bacon or hot smoked salmon
Gluten Free $0.50
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries

Combo it! add $5
- Tator Tots + a Handle of Iced Tea
Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
Ice Cream Sundae $10
- Vanilla Bean Ice Cream w Chocolate Sauce or Cherry Coulis
Wakanui Beef Brisket $20
- Crispy Potato, BBQ Sauce
Soft Bread Rolls $8
- Smoked Garlic Butter
Smoked Mozzarella Sticks $12
- Green Tomato Relish
Smoked Chicken Hoagie $15
- Arugula, Swiss Cheese, Green Tomato Salsa, Chipotle Aioli
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots

Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
Eggs Florentine $17.90
- Poached free range Eggs with Spinach & Hollandaise Sauce
Mushrooms $3.50
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
Porridge $10.90
- Banana & Walnut or Vanilla & Black Doris Plum
Home Made Toasted Muesli (gluten free) $13.90
- served with Milk, Organic Yoghurt and Fresh Fruit
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
Raisin Bread $8.90
- Toasted served with Preserves

COMBINATION STACK $19.50
- One large pancake with your choice of banana or blueberries baked inside. Served with raspberry and mascarpone brioche French toast. With streaky bacon, caramelised banana, served with berry compote, maple syrup and vanilla bean custard on the side.
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
BEEF SALAD $18.50
- Tender slices of rump steak, fresh herbs, potato hash, mixed lettuce, red onion, cherry tomatoes and cucumber, topped with mung beans
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side
SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast

Oat & Raisin N/A
Old English N/A
Beetroot N/A
Yoghurt N/A
Veggie Delite N/A
Pork Riblet N/A
Onion N/A
Carrot N/A

Steak Satay on steamed Rice $10.90
Steak $9.50
Combination $11.50
Seafood $12.50
Bacon $3.90
Steak $10.50
Pork $9.90
Pork $10.50

Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Kahlua and caramello cheesecake made on-site with real Caramello $12.5
Prawn twisters $12.0
- filo wrapped prawns, served with Asian dipping sauce
Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
Cob loaf $9.0
- with lashings of garlic butter make it cheesy $2.5
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces

Ice Cream (please ask waiting staff for flavours) $4.00
Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
Malai Kofta $15.00
- Mixed together deep fried home-made cottage cheese, potatoes and spices rolls, cooked in cashew nut gravy.
Aloo Lamb $16.00
- Lamb cooked with potato in thick gravy sauce with ginger, garlic, tomatoes & pomegranate seeds.
Prawn Masala $18.50
- Prawns delicately cooked in thick onion sauce and ground spices with a touch of cashew nut.
Gulab Jamun $5.00
- Creamed milk dumpling served in sugar syrup
Aloo Palak $14.00
- Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
Mixed Platter for Two $20.50
- A combination of two pieces of samosa, vege pakora, seekh kebab, and chicken tikka, with mint yoghurt chutney.

Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Feta and pesto topped Portobello mushrooms $7.00
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Fresh green garden salad $8.50
Dark chocolate torte with Chantilly cream and berry compote $12.00

Hot dog $3.00
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese
Fish $3.50
- per piece
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Chicken Nuggets $4.00
- half dozen
Chips $4.50
- per bag