Address
8 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand
Bette's Bar & Eatery in Auckland Menu
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BRUNCH MENU 16/17- Bette’s Gourmet Sandwich of the day $ 12.00
- Free range eggs how you like ‘em on toast or Scrambled $ 10.00/ $ 11.00
- Add bacon $ 4.00
- Bette’s homemade toasted muesli w/ yoghurt, fresh berries & honeycomb $ 12.00
- Wild mushrooms on soft polenta w/ macadamia nuts, manchego cheese, truffle oil & free range poached eggs $ 18.00
- South American blueberry pancake w/ maple syrup, fresh berries, vanilla cream & seeds $ 16.00
- Add bacon $ 4.00
- Free Range Scrambled eggs, smoked salmon, goats cheese & fresh chilli on toasted pide $ 20.00
THE LARDER- Marinated Kalamata olives w/ feta cheese (GF) $8.00
- Breads w/ olive oil & fig balsamic reduction, homemade hummus & olive tapenade $12.00
- Gorgonzola, camembert & goats cheese w/ fig paste & walnut crostini’s $20.00
THE DEEP FRY- Bette’s fat fries w/ roast garlic aioli (GF) $8.00
- Agria skins w/ paprika salt & aioli (GF) $8.00
- Sticky tempura cauliflower w/ fresh coriander & spring onion $9.00
- Panko crumbed chicken, carrot & cumin puree, prune pudding w/ truffle powder $12.00/ $20.00
THE SEA- Tempura fish taco w/ citrus chilli slaw & truffle sour cream $12.00/ $21.00
- Soft shell crab sliders w/ papaya, mango & cucumber salad $15.00
- Prawns w/ coconut, passionfruit, avocado, pickled cucumber & peanuts $18.00/ $29.00
- Fish of the day w/ a green curry sauce & mango & papaya salad $18.00/ $29.00
- Seared tuna w/ avocado, onion jam, pepper mayo, sesame & lotus root (GF) $15.00/ $28.00
THE LAND- Venison empanadas w/ tomato chutney $15.00/ $27.00
- Beef cheek taco w/ mint, coriander, cucumber & truffle sour cream $12.00/ $21.00
- Lamb ribs w/ green harissa sauce, goats cheese & lemon yoghurt (GF) $13.00/ $23.00
- Free range pork belly w/ cranberry puree, citrus syrup & sofrito (GF) $15.00/ $27.00
- Eye fillet, lemon yoghurt, macadamia, eggplant, cranberry, truffle jus (GF) $20.00/ $32.00
THE EARTH- Rocket, blue cheese, pears & candied walnuts (GF) $9.50
- Beetroot & goats cheese w/ red wine vinegar reduction & macadamias (GF) $9.50
- Sautéed green vegetables w/ crispy shallots & sesame seeds (GF) $9.50
SLIDERS- Vege or flavour of the day $12.00/ $20.00
KIDS (12 years & under)- Slider cheese burger or tempura fish orcrumbed chicken served w/ chips $10.00
THE END- Selection of ice cream $10.00
- Nana Betty’s special treat $12.00
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Devonport Chocolates $2.50 / $12.00
- Individual/6 piece selection
-
Affogato $10.00
- double espresso w/ vanilla bean ice cream
Nearby Sample Menus
- Edamame $4.00
- Stir Fried Spicy Pork $12.50
- With Rice, Miso Soup & Side Dishes
- Chicken Katsu Cury Don $13.00
- Bbq Beef Rib $15.00
- Extra Rice, Side Dishes Or Miso Soup Add $2.00
- Stir Fried Vege & Tofu (Teriyaki/ Spicy Teriyaky) $12.00
- Teriyaki Tofu $14.00
- Prawns $9.00
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Golden Silk noodles soup
- Chicken or Beef or Pork, Rice noodles or flat noodles or egg noodles with your choice of meat in clear soup
- Chicken $8.00
-
Drunken noodles
- Chicken or Beef or Pork Stir fried flat noodles or egg noodles with your choice of meat, sweet basil, chilli, beans, bamboo shoots, and Thai herbs
- Meat Selection;
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GOLDEN LUNCH 1
- Money bag, Stir Fried Beef in Ginger sauce with seasonal vegetables, Jasmine Rice
- Beef $16.50
-
2. Sweet and Sour with rice
- Stir fried in sweet and sour sauce with tomato,pineapple and onion
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Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
-
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
- House hot-smoked salmon $8
-
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
- Or, on midnight baker freedom loaf (GF, DF, V) $11
- Hotdog of the week $14
- Add bacon $ 18.50
-
Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
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Bhatti Ka Murg $ 15/$ 24
- Whole tandoor chicken finished the I Village way
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Tandoori Snapper $ 32
- Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
- Chicken Fried Rice $19
- Veg Fried Rice(V) $ 15
-
Aloo Gobi (V) $ 17.5
- A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
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Yellow Tadkewali Dhal(V) $ 16.5
- Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
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Handi Paneer(V) $ 19.5
- Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
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Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices
- DF= Dairy Free
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Express Breakfast $15.00
- Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
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Crumbed Calamari Rings $16
- With green salad, lemon, tartare sauce
- Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
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Deep Fried Soft Shell Crab $16
- Mesclun greens, lemon, and sweet chili aioli
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Antipasto Platter For 2 $18
- Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
- Prime Angus Ribeye (200 gms) $37.0
- Prime Angus Sirloin (200gms) $38.0
- Hawaiian Burger $ 5.00
- Bacon Burger $ 4.00
- Potato Cake Battered $ 1.20
- Steak Mushroom Toasted $ 6.50
- Corn Battered $ 2.50
- Potato Battered $ 0.80
- Bacon & Egg Toasted $ 5.00
- Ham Burger $ 2.00
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B17
- Barbequed Beef Skewer with Fine Vermicelli
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H2
- (small) Combination Seafood & Meat steamboat(for 2 - 3 people).Choice of chicken soup or spicy soup & combination soup
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P2
- Vietnamese Ham with Rice Noodles Soup
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A2
- Shredded Pork Summer Roll
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H4L
- Additional orders (large)
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B8
- Curry Beef Stew with Fine Egg Noodles
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D30
- Vanilla Ice-Cream with Fruit Salad
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P10
- Pork Spare Ribs on Rice
- MARINATED EGG $1.50
- SPICY CHICKEN LEG WITH NOODLES $14.50
- VEGETARIAN THICK SOUP $6.00
- MUSHROOM WITH BRAISED PORK MINCE RICE BOWL $7.00
- DEEP FRIED TOFU WITH PICKLED CABBAGE $8.50
- DEEP FRIED PORK CHOP $8.00
- DEEP FRIED WINGS WITH RICE $13.50
- PAN FRIED VEGETARIAN FISH WITH RICE $15.00
- Sorbet Cleanse your palate with organic lemon sorbet $1.5
- Library Roast Chicken Roasted tender Chicken breast cooked with fresh herbs, & served with garlic mash potato, peas and topped with parmesan & brandy jus. $26.9
- Ribs & Mash Two pork ribs, BBQ sauce & garlic mash -
- Beef Nachos Beef Nachos with guacamole, pepper salsa & sour cream $16.5
- Mochachino $4.5
- Loose Leaf Tea & Herbal Infusions All Day Cuppa, Bay of Islands Breakfast, Honeybush, Green Darjeeling, Royal Earl Grey, Manuka Mint, Lemon Ginger Kawa, Chamomile & Cinnamon, Orange Mango Roobis & J $4.0
- Cappuccino $4.0
- Garlic bread Parmesan quatro with garlic butter & balsamic olive oil $10.5
- combination stew not $13.80
- Eggplant, potato & capcicum $12.80
- Pork mince with potato noodle $9.80
- Sweet pastry cake $8.00
- Chicken and mushroom $13.80
- Pork & Noodle soup $8.00
- Braised pork $15.80
- Cucumber with chilli $9.80
- Ice cream sundae $6
-
SETO $41
- Sirloin + Chicken
- Fried banana + Ice cream $9
- Squid $9
- Oyster tempura $16
- Eye Fillet Steak $40
- Salmon Sushi Roll $10
- Salmon $37
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Sesame Yang Chun Noodle (Cold or Hot) $15.00
- Yang Chun Noodle / Kai Lan / Mushroom / Tomato / Peanut / Coriander / Sesame Sauce
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Prawn Salad $15.00
- Prawn / Potato / Apple / Mixed Fruit
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Baked Beef Bolognese with Tomato Sauce on Spaghetti $16.00
- Tomato / Beef Bolognese / Cheese
- Mango & Cream Puff $8.00
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Curry Sauce or Deep Fried Fish Balls $8.00
- Deep Fried Fish Balls / Thai Sweet Chilli or Curry Sauce
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Iron Plate Seafood with Rice $20.00
- Prawn / Scallop / Fish Fillet / Mussels / Squid with Rice
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Curry Beef Noodle Soup $17.00
- Curry Soup / Beef Noodle
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Japanese Style Flame Grilled Salmon $17.00
- Roasted 240g Salmon Fillet / Grill Sauce / Mayonnaise
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Chicken & Egg Burger
- Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce.
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-Prego Sauce
- A tangy and creamy BBQ-inspired sauce.
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Mash Potato & Gravy
- Perfectly seasoned creamy mash served with a healthy dollop of our smooth, rich gravy. Available for a limited time only at participating restaurants.
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Mighty Black Burger
- Made the same way since back in the day - with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
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-Italian Dressing
- Dress up your Chicken or Steak Salad with our tangy Italian Dressing.
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Tater Puffs
- 10 Pieces. Bite-sized, crispy on the outside with delicious potato on the inside. Pair them up with one our five legendary sauces as snack or a side - yum!
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Bondi Mealbox
- New Bondi Mealbox filled with Bondi Burger, Bondi Bite, Spicy Rice, Small Chips & 375ml Drink.
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Chicken & Cheese Burger
- With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package.
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35. Deep Fried Snapper $16
- With chili sauce & sweet chili sauce
- 45. Deep Fried Ice Cream $6
-
13. Beef Noodle Soup(Nua Sod) $11
- With thai style beef soup rice noodles, sliced beef & vegetables
- 46. Deep Fried Banana & Ice Cream $6
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21. Tom Zap Pork Spare Ribs $12
- With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
- Chicken, Beef or Pork $11
-
34. Choo Chee Goong $14
- With prawns red curry, cooked with coconut milk & kaffir lime leaves & vegetables
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39. Pla Nueang See Ew $18.50
- With steamed whole snapper with soya sauce, spring onion & fresh ginger
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Bread Rolls (2) $6.00
- with Olive Oil & Balsamic
- Curly Fries $7.00
- Green Salad $6.00
- Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
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Xacuti Eggs Benedict $17.50
- Smoked salmon
- Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
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Vanilla Croissant French Toast $18.50
- Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
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Xacuti Eggs Benedict N/A
- Poached Eggs on Arepas or Brioche Muffin, with Butter Wilted Spinach and Curried Hollandaise
Bette's Bar & Eatery
Phone
094466444
Opened hours
Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , European , Gluten Free , Kiwi , New Zealand , Spanish
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Reservations , After-hours , Craft Beer , Vegetarian Friendly , Breakfast , Waitstaff , Vegan Options , Cash , Lunch , Cocktail , Seating , Cards accepted , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
8 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand
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