Bette's Bar & Eatery in Auckland Menu

 THE END
  • Affogato $10.00
    • double espresso w/ vanilla bean ice cream
  • Devonport Chocolates $2.50 / $12.00
    • Individual/6 piece selection
  • Nana Betty’s special treat $12.00
  • Selection of ice cream $10.00
 KIDS (12 years & under)
  • Slider cheese burger or tempura fish orcrumbed chicken served w/ chips $10.00
 SLIDERS
  • Vege or flavour of the day $12.00/ $20.00
 THE EARTH
  • Sautéed green vegetables w/ crispy shallots & sesame seeds (GF) $9.50
  • Beetroot & goats cheese w/ red wine vinegar reduction & macadamias (GF) $9.50
  • Rocket, blue cheese, pears & candied walnuts (GF) $9.50
 THE LAND
  • Eye fillet, lemon yoghurt, macadamia, eggplant, cranberry, truffle jus (GF) $20.00/ $32.00
  • Free range pork belly w/ cranberry puree, citrus syrup & sofrito (GF) $15.00/ $27.00
  • Lamb ribs w/ green harissa sauce, goats cheese & lemon yoghurt (GF) $13.00/ $23.00
  • Beef cheek taco w/ mint, coriander, cucumber & truffle sour cream $12.00/ $21.00
  • Venison empanadas w/ tomato chutney $15.00/ $27.00
 THE SEA
  • Seared tuna w/ avocado, onion jam, pepper mayo, sesame & lotus root (GF) $15.00/ $28.00
  • Fish of the day w/ a green curry sauce & mango & papaya salad $18.00/ $29.00
  • Prawns w/ coconut, passionfruit, avocado, pickled cucumber & peanuts $18.00/ $29.00
  • Soft shell crab sliders w/ papaya, mango & cucumber salad $15.00
  • Tempura fish taco w/ citrus chilli slaw & truffle sour cream $12.00/ $21.00
 THE DEEP FRY
  • Panko crumbed chicken, carrot & cumin puree, prune pudding w/ truffle powder $12.00/ $20.00
  • Sticky tempura cauliflower w/ fresh coriander & spring onion $9.00
  • Agria skins w/ paprika salt & aioli (GF) $8.00
  • Bette’s fat fries w/ roast garlic aioli (GF) $8.00
 THE LARDER
  • Gorgonzola, camembert & goats cheese w/ fig paste & walnut crostini’s $20.00
  • Breads w/ olive oil & fig balsamic reduction, homemade hummus & olive tapenade $12.00
  • Marinated Kalamata olives w/ feta cheese (GF) $8.00
 BRUNCH MENU 16/17
  • Free Range Scrambled eggs, smoked salmon, goats cheese & fresh chilli on toasted pide $ 20.00
  • Add bacon $ 4.00
  • South American blueberry pancake w/ maple syrup, fresh berries, vanilla cream & seeds $ 16.00
  • Wild mushrooms on soft polenta w/ macadamia nuts, manchego cheese, truffle oil & free range poached eggs $ 18.00
  • Bette’s homemade toasted muesli w/ yoghurt, fresh berries & honeycomb $ 12.00
  • Add bacon $ 4.00
  • Free range eggs how you like ‘em on toast or Scrambled $ 10.00/ $ 11.00
  • Bette’s Gourmet Sandwich of the day $ 12.00

Nearby Sample Menus

Bette's Bar & Eatery

Address

8 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

Phone

094466444

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM

Price

None

Type

None

Service

None

Cuisine

Gluten Free , Bar , New Zealand , Kiwi , Spanish , European

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Craft Beer ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Vegan Options ,  Cash ,  Lunch ,  Cocktail ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
8 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

Nearby restaurants