Big Gary's Fish and Chips in Christchurch Menu

THE WORX CHIPS THE WORX CHIPS
  • Cheesy Weezy $5.00
    • Cheddar cheese, mayo & cheese seasoning on chips.
  • Curry Chips $5.50
    • Curry seasoned chips with Big Gary's® curry sauce.
  • Bloody Guts $6.00
    • Bacon, cheddar cheese, tomato sauce & mayo on chips.
  • Taco Chips $6.00
    • Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
CHIPS CHIPS
  • One Scoop Chips $2.70
  • Half Scoop Chips $2.00
  • Garlic Butter Chips $3.70
  • Kumara $5.20
  • Spicy Wedges $4.20
GOURMET BURGERS GOURMET BURGERS
  • Gary's Jr $8.40
    • Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
  • DohBurger $7.60
    • Two beef patties, bacon, two slices of melted cheese, smoky BBQ sauce & mayo between a donuts.
  • Giant Burger $8.00
    • Two beef patties, cheddar cheese, bacon, egg, pineapple, lettuce, onion, chow & tomato sauce.
  • Hawaiian Burger $6.90
    • Two beef patties, bacon, cheddar cheese, pineapple lettuce, onion & tomato sauce.
  • Steak Burger $6.40
    • Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
  • BBQ Pork Burger $5.80
    • Pork rib patty, lettuce, onion & smoky BBQ sauce between a seeded bun.
  • Two Down $7.90
    • Two slices of melted cheese, bacon, hashbrown & mayo sandwiched between two crispy chicken patties.
  • Chicken Deluxe $6.90
    • Chicken breast stair fry with onion & Gary's seasoning, chicken patty, lettuce & mayo between a seeded bun.
CLASSIC BURGERS CLASSIC BURGERS
  • Bacon & Egg Burger $6.20
    • Two beef patties, bacon, egg, lettuce, onion and tomato sauce.
  • Triple Meat Burger $5.40
    • Three beef patties, lettuce, onion and tomato sauce.
  • Cheese & Pineapple Burger $5.80
    • Two beef patties, cheese, pineapple, lettuce, onion and tomato sauce.
  • Cheepy, Cheapy, Chicken Burger $4.90
    • Chicken patty, lettuce, onion and mayo.
  • Chicken Teriyaki Burger $5.40
    • Chicken patty, lettuce, onion, mayo and teriyaki sauce.
  • Mushroom Burger $5.80
    • Two beef patties, mushroom, lettuce, onion and tomato sauce.
  • Fish Burger $5.40
    • Crumbed hoki, lettuce, onion and tartare sauce.
  • Veggie Burger $5.40
    • Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
  • Cheese Burger $4.90
    • Two beef patties, cheese, lettuce, onion and tomato sauce.
SMALL BITES SMALL BITES
  • Chicken Nuggets (x6) $4.90
  • Squid Rings (x6) $4.90
  • Onion Rings (x6) $4.90
  • Popcorn Fish (x6) $4.90
  • Wicked Nibbles (x3) $4.00
  • Potato Fritters (x3) $2.50
  • Pineapple Ring (battered) $2.20
  • Hashbrown $1.40
  • Corn Nuggets (x6) $3.60
  • Wontons (x6) $5.40
    • (with sweet chili sauce)
SEAFOOD SEAFOOD
  • Hoki (battered) $2.60
  • Hoki (crumbed) $2.80
  • Sole Fillet $6.00
  • Beer Battered Snapper $6.90
  • Crab Stick (battered) $2.00
  • Scallops (x3) (crumbed) $6.00
  • Mussels (x6) (battered) $6.00
  • Paua Patty (battered) $5.80
SAVORIES SAVORIES
  • Giant Hotdog $3.90
    • (with sauce)
  • Small Hotdog $2.60
  • Saussage $2.60
  • Meat Patty $2.60
  • Lasagna Topper $3.20
ROLLS ROLLS
  • Spring Roll $3.20
  • Curry Roll $3.20
  • Veggie Roll $3.20
  • Mini Spring Rolls (x12) $6.00
DESSERTS DESSERTS
  • Deep Fried Moro Bar $3.90
  • Cinnamon Donut $2.50
  • Jam Wrap Donut $2.50
  • Chocolate Wrap Donut $2.50
  • Chocolate Explosion $3.60
TWICE-BLEND SHAKES TWICE-BLEND SHAKES
  • Twice-Blend Shakes $5.50
COMBOS DEALS COMBOS DEALS
  • Family Pack $24.90
    • 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
  • Surf & Turf $10.90
    • 3x popcorn fish, 3x chicken nuggets, 1x sausage, 1x meat patty and 1 scoop of chips.
  • Fisherman's Basket $15.90
    • 2x fish, 2x scallops, 2x squid rings, 2x crab sticks, and 1 scoop of chips.
  • The Munchies $9.90
    • 2x squid rings, 2x chicken nuggets, 2x onion rings, 2x popcorn fish, 2x potato fritters, and half scoop of chips.

Nearby Sample Menus

  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • -Picanha
    • Brazilian traditional rump cap cut
  • -Medalhão de Frango
    • Chicken breast, wrapped with streaky bacon
  • *Dairy free dessert available on request
  • Mousse de Maracujá $ 9.50
    • Passionfruit mousse
  • Tuesday to Sunday Dinner from 5:00pm
  • -Costela de Boi
    • Beef Spare ribs
  • -Lombo de Porco
    • Tender pork loin
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Lemon Chicken Noodles/Rice $9.80
  • Singapore Fried Rice $9.80
  • Honey Prawns Noodles/Rice $12.80
  • Sambal Chicken Fried Rice $9.80
    • Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
  • Combination Noodles $11.50
    • Egg noodles with king prawns, roast pork, beef, chicken and vegetables in oyster sauce.
  • Thai Sweet Chili Beef $9.80
    • Egg noodles with beef and vegetables in Thai sweet chili sauce.
  • Sweet One $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
  • Extra pizza toppings $3.00 each
    • Chicken / pepperoni / salami / smoked chicken / smoked cheese / mozzarella / chorizo / pine nuts / feta / bacon
  • Chocolate brownie $10.00
    • Served with vanilla ice cream
  • Side salad, slaw, roasties, mash or steamed vegetables $5.00
  • Extra pizza toppings $5.00 each
    • Prawns / gluten free bases are also available on request
  • -Add bacon $3.00
  • Wedges $8.00
  • Curry of the day $22.00
    • From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
  • Angus sirloin steak $27.50
    • Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
  • Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
  • -with grilled chicken $22.00
  • Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
    • clam & fennel rice pilaf
  • Chefs daily omelette special $16.50
  • Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
  • Grilled lamb cutlets $28.50
    • filled paratha / yellow lentil dahl / yoghurt dip
  • Herb & garlic bread $5.50
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
  • Chicken nuggets $12.50
    • Served with fries
  • Coaster’s seafood chowder $15
    • Served with Crusty Bread.
  • Beef fillet – 250 gm $40
  • Grilled herb & cheese bread $7
  • Macaroni cheese $17.50
    • With hungarian chorizo
  • A bit on the side each item $4.50
    • Grilled mushroom, beer battered onion rings, grilled tomato, fried eggs (2), roasted potatoes, golden fries, coasters house salad, seasonal vegetables, mushroom sauce, pepper sauce, red wine jus.
  • Add seafood on the side $6
    • 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
  • Choose a sauce for your ice cream (included)
    • Caramel,strawberry,raspberry, chocolate or passionfruit
  • Fish and Chips $12.00
  • Ribs 1/2kg or 1kg $28.00 / $36.00
    • Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
  • Sauces N/A
    • Wild Mushroom, Bèarnaise, Red Wine Jus, Garlic Butter, Green Peppercorn, Smokey BBQ.
  • Breakfast Enchilada $18.00
    • Fresh tomato, scrambled egg, coriander, chipotle cheese crust, black bean salsa and guacamole.
  • Sirloin $36.00
    • 300g tender and full of flavour.
  • Cheese $18.00
    • Blue and Brie, New Zealand aged brie and triple cream blue with poached pears, quince paste, toast and crackers.
  • Beef Burger $24.00
    • 180g homemade beef patty with cheddar cheese, tomato, lettuce, pickled cucumber, beetroot chutney, aioli, crisp onion rings and fries.
  • Ribeye $37.00
    • 300g well marbled for peak flavour, deliciously juicy.
  • Beancurd jelly with syrup $4.00
  • Chicken gristle $1.50
  • Handmade Meat ball $8.00
  • Celery pork dumplings M $7.80 L $10.50
  • Side dish $1.00 each
  • Wonton soup $7.50 Extra egg $0.50
  • Chinese hamburger $5.50
  • Sheep waist $2.00
  • Steak Curry on Fried Rice $11.00
  • 1/2 Doz Deep Fried Chicken wings $5.50
  • Steak with oyster Sauce $12.00
  • 1 Fried Rice
  • Chicken & Cashew Nuts $13.00
  • Vegetarian Chow Mein $10.00
  • Chicken Mushroom Chow Mein $11.00
  • Steak Pineapple on Fried Rice $11.00
  • 1/2 Chicken $11.00
  • Hawaiian $4.40
  • Egg $3.40
  • Whole Chicken $21.00
  • Onion $3.20
  • Egg $2.50
  • Pienapple $2.50
  • Bacon $3.40
  • Extra Filling $1.00
    • ($1.00 each)
  • Fruit Shortcake $7.50
    • Warmed with Ice Cream & Custard
  • Steak Burger $21.00
    • Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
  • Eggs Florentine $16.80
    • Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
  • French Toast $16.80
    • French brioche toast served with bacon, caramelised banana and maple syrup
  • Pancakes $16.80
    • With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
  • Seafood Chowder $18.00
    • Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
  • Eggs Benedict $16.80
    • Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
  • Cheese & Garlic: $12.00
    • With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
  • Chicken Cranberry & Brie: $13.50
    • Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
  • GF. Bangers & Mash $14.00
    • Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • Add chicken $5.00
  • GF. Caesar Salad $14.00
    • Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • Gurnard $4.00
  • Hoki $3.00
  • Double Meat $4.50
  • Plain $3.50
  • Tarakihi $4.00
  • Cheese and Pineapple $4.00
  • Vegetarian $5.00
  • Fish $5.00
  • Chicken Tikka Masala $10.00
  • Chicken Korma $10.00
  • Seek Kebab $6.00
  • ALOO MUTTER $7.00
  • Butter Chicken $10.00
  • ROGAN JOSH $10.00
  • Beef Vindaloo $10.00
  • Aloo Paratha $0.00
  • SALMON $4.50
  • MUSHROOM $1.80
  • EGG $1.80
  • BOWL OF KUMARA CHIPS $7.00
    • WITH TOMATO SAUCE & AIOLI
  • STREAKY BACON $2.00
  • EGGS BENEDICT $16.00
    • WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
  • EGG ON TOAST $8.50
    • WITH FREE RANGE EGGS(ADD BACON$4.00)
  • FRESH GREEN SALAD $7.50
    • WITH LETTUCE, TOMATO, CUCUMBER, RED ONION, RED CAPSICUM WITH OLIVE OIL
  • Large Fries $8.00
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
  • Waffles $17.50
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Beach Burger $20.00
    • Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
  • Pork Belly (GF) (DF) $20.00
    • Charsui Mar slowly cooked pork belly on salad greens & rice
  • Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Big Gary's Fish and Chips

Big Gary's Fish and Chips

location

Address

249B Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033439934

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 PM – 3:00 AM, Friday: 5:00 PM – 3:00 AM, Saturday: 5:00 PM – 3:00 AM, Sunday: 5:00 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

Mastercard ,  Takeaway ,  Visa ,  Fish n Chips ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  Dinner

Location
249B Riccarton Road, Upper Riccarton, Christchurch, Canterbury, 8041, New Zealand