Bird On A Wire in Auckland Menu

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Free range corn-fed, citrus brined
-1/4 chook $10.00
-1/2 chook $20.00
-whole chook (serves 3-4) $30.00
Add one of our house made bastes for $3.00
-korean BBQ
-jamaican jerk
-truffle butter
-gravy
-fresh herb, lemon & confit garlic
Buttermilk fried $15.00
- fried chicken thigh, jalapeno yoghurt & chipotle mayo
Schnitzel $15.00
- panko crumb chicken breast, butter, capers, lemon, mayo, rocket
Hot wings $12.00
- 6 whole wings
Vegetarian - organic tofu $17.00
- fried tofu, sesame greens, ginger chilli sauce, pickled cucumber

Beer-battered chips harissa mayo $8.00
Seasonal veg $10.00
- see specials menu
Chicken fat-roasted potatoes $10.00
- gravy (optional) from 6pm only
Warm baguette $6.00
Free range chicken liver pate cornichons, balsamic onions, baguette $15.00

Chicken slider, slaw, chips, tomato sauce $10.00
Drumstick, crispy potatoes, peas, gravy $10.00

The classic $10.00
- pulled chicken, tarragon mayo, cos
Korean bbq $11.00
- pulled chicken, korean bbq sauce, mayo, slaw
Gravy $11.00
- pulled chicken, gravy, mayo, cos
Banh mi $15.00
- lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
Schnitzel blt $16.00
- panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
Superfood wrap $13.00
- pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
Good bird burger $15.00
- marinated grilled chicken thigh, ranch, mustard, cheese, tomato, cos
Fried bird burger $16.00
- buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
Special burger & baguette
- see special's menu
Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs

Salads
-small $6.00
-medium $10.00
-large $15.00
-extra large $20.00
See Specials Menu for Salad List
Add pulled chicken
-little $4.00
-lots $5.00
-lots $6.00
Or add bird’s marinated organic tofu $5.00

Chicken feeds
- chicken, salad from the cabinet, warm bread
-for one $16.00
-for two $30.00
Big bird $60.00
- feeds up to 4 with a choice of 2 salads
Family feed $100.00
- feeds up to 8 with a choice of 3 salads

Slice of lemon pie $10.00
- berries, yoghurt
Warm brownie $10.00
- chocolate sauce, vanilla ice-cream

Available Friday - Sunday
Condensed menu available Monday - Thursday
Three cheese and rocket scone $5.50
- sea salt butter
‘birdseed’ honey muesli $12.00
- fruit with yoghurt
-add coconut yoghurt $3.00
Toast and spreads $10.00
- with sourdough or brioche toast. Choose two spreads from: lewis road chocolate butter, fruit jam, fix n fogg smoke and fire peanut butter, ricotta, marmite, vegemite or honeycomb
Free range eggs
-poached, scrambled, chilli fried, sourdough toast $12.00
-free range bacon or avocado or grilled tomato $4.00
-periperi chicken sasuage $5.00
Fried chicken blt $16.00
- buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
French toast $17.00
- brioche, lewis road chocolate butter, banana, candied pecans, maple syrup.
-add bacon $4.00
Zaa'tar eggs $19.50
- green fritter, smoky eggplant, mint, labneh, flatbread
Omelette $19.00
- hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan, sourdough toast
Breakfast plate
- poached, scrambled or chilli fried eggs, hot smoked salmon or bacon, pea & avocado smash, roast cherry tomatoes, potato cake and haloumi. Sourdough toast

Raw beetroot, carrot, spinach & walnut with maple vinaigrette
Df, gf, vegan, no coriander contains nuts
Japanese slaw with ponzu dressing
Df, nf, vegan, dressing contains soy (otherwise GF)
Lentil, sprouted lentil and root vegetable salad with ginger sumac dressing and feta
GF, nf, no coriander
Potato and pea salad with green pea mayo, peas, snow peas, edamame and rocket
Gf, nf, df, no coriander, contains raw eggs
Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing
Df, dressing contains soy (otherwise gf), contains nuts
Green salad with kale, broccoli, broccoleaf, quinoa, brazil nuts and orange mint dressing
Df, gf, no coriander, vegan, contains nuts

Special burger $17.00
- cordon bleu - panko crumbed free range ham, swiss cheese & thyme stuffed chicken breast, tomato, lettuce and dijonnaise
Special baguette $14.00
- chicken shawarma baguette - grilled chicken, hummus, tabbouleh, pickled cabbage, garlic yoghurt, chilli and pickles
Veg $8.00
- yams, candied bacon, hazelnut gremolata

Nearby Sample Menus

The T-Bone $42.90
- 500g the best of both, eye and sirloin grilled on the bone
Hand Cut Wedges Aioli and Ketchup $8.00
Scotch Fillet $35.90
- 250g Most flavoursome.
Pumpkin Ravioli $22.50
- Served with Basil pesto, shaved Parmesan and extra virgin olive oil.
Seared Scallops $18.90 / $27.90
- Scallops lightly seared with garlic butter served with lemon wedges.
Fries or Baked Potato $5.00
Porterhouse $35.90
- 300g A choice cut sirloin, thick and tender
Rack of Lamb $38.90
- Served with herb and Mustard crust, red wine jus and mint jelly.

Garlic bread with rosemary olive oil, sea salt & parmesan cheese (v) $10.9
Rocket salad with pear & parmesan $8.9
Market fish, ask our staff (gf avail) $32
Buffalo wings with hot sauce & blue cheese aioli
Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
- Scotch $29.9
Baby potatoes with confit garlic & parsley $9.9
- 6 wings $22

Full Scoop $4
- Steak cut fries - perfect portion for two
Zen Burger (V) $7.50
- Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
Tasty Thursday $20
- Any two $7.50 Burgers from our Menu, 2x Punnet of Chips and 2x Cans or Water
Crab Stick $1.50
- One battered crab stick cooked to perfection
Kumara Chips with Aioli Sauce $4.80
- One portion of Kumara Chips cooked to perfection and served with Aioli sauce
Onion Rings $3.50
- Crumbed onion rings cooked to golden perfection
Seasoned Wedges with Sour Cream $6
- Crunchy seasoned wedges cooked to perfection and served with sour cream. Add any of our extra seasonings for free for extra flavour - Cajun Salt, Lemon Pepper or Chicken Salt.
Punnet $2.90
- Steak cut fries - perfect portion for one

* Sukiyaki is a soup with thinly sliced beef and vege
Enjoy taste sushi $7.90
Dragon roll $19.90
Japanese gyoza $6.90
Vege yakisoba $15.90
Wine & herb flavoured chicken steak $21.90
Sushi & tempura set $15.90
Chicken karage & teriyaki $20.90

5. Chilli Dog + Bacon + Cheese $7.50 Combo $11.50
10. Tofu Tree-Ear Mushroom Burger $8.50 Combo $12.50
4. Chicken Avocado Mushroom Roll $7.50 Combo $11.50
Veg Spring Roll (x10) $5.00
10. Double Fish $8.50 Combo $12.50
#10 6 Squid Rings + Chips $6.00
7. Soya Mini Sausage & Chips $6.50
Fish and Chips $5.00

Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
Served Tue — Sun 12 — 2.30pm.
Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Shires Burger $12.5
- An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Check the blackboard for our new mouth watering daily specials.

Teriyaki beef roll
Cheese roll
Teriyaki salmon kumara roll
Fresh salmon nigiri
Fresh salmon cream cheese roll
Crayfish roll
man nigiri
Tempura prawn roll

Roasted kumara wedges $7.00
The benedicts $18.50
- Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
Add $ 0.80
- for gluten free
Avocado (seasonal) $4.50
Quinoa & pancake coconut (V,GF) $17.50
- organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
Chicken pesto pasta $18.50
- penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
Free range bacon or ham $6.50
The ayr breakfast (V) $18.50
- free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads

Snacks $10
- Gamembert, dates,apricots served with crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney

Combination Meat Fried Rice $16.00
Stir Fried Pork Belly in Hot Sauce on Rice $16.00
Fruit Platter $28.00
Lemon Chicken on Rice $16.00
Peking Spare Ribs on Rice $16.00
Fried Rice Fujian Style $16.00
Salt and Pepper fish on Rice $16.00
Spicy Jellyfish $10.00

Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
Winter Platter $30.9
- Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
Crispy Squid $14.9
- Sesame crusted squid with fresh lime & aioli dipping sauce
Francine Garlic Loaf $8
- Warm Francine loaf with fresh herbs and garlic butter (v)
Velvet Chicken Burger $25.9
- Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
Thai Beef Salad $21.9
- Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing

Chicken Maryland - Corn salsa, avocado mousse $28
Smoked potato salad, pickled red onion, crispy bacon $9
Moonshine’s slaw $8
Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
Hangi-style kumara, tomato & chilli sauce $10

Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Toast & Preserves $7.00
- Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Avocado / Tomato $4.50
Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
Poached Egg $3.00

Hawaiian Gourmet Burger $11.90
- Premium handmade a beef patty, fresh salad with pineapple and cheddar cheese, homemade mayonnaise and BBQ sauce on a premium bun.
Seafood Combo $14.90
- Regular French Fries with 2 × Oysters, 2 × Mussels, 2 × Salted and Pepper Squid Rings, 1 × Scallop, 1 × Prawn
Tarakihi Deluxe $10.90
- Battered tarakihi fillet, fresh salad, grated cheese with mayonnaise and sweet and sour sauce on a premium bun.
Family Pack 1 $29.90
- 1 x 2 Fish Burger, 1 x 6 Battered Hoki, 1 x 2 French Fries, 1 x 1.5L Drink
Prawns $2.00
Squid Rings $1.50
Chicken Wrap $9.90
- Sliced chicken, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
Crab Sticks $1.50

Mint Chicken Salad $13.00
- Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
H=Half / F=Full
Aloo Gobhi $13.00
- Potatoes and cauliflower beets cooked with exotic spices, ginger and fresh coriander
Chicken / Fish Tikka (5 pieces) $12.50 / $18.50
- Tender chunks of chicken or fillet fish marinated with thick spicy yoghurt and fresh herbs. Grilled in the tandoor and served with mint chutney and our chef's special salad
Namaste Momo (Chicken, lamb and vegetables, 9 pcs) $15.00
- Chicken/lamb minced mixed with cabbage, onion, garlic, ginger, seasonal vegetables chopped in fine pieces and steamed for at least 10 minutes
Namaste Choila $14.00
- Fried lamb pieces with spices stir in pan with chopped garlic ginger and lemon with chopped tomatoes and fresh coriander
Lamb Seekh Kebab (4 pieces) $12.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, and smoked in the tandoor oven
Kadai $16.50
- Chunks of lamb, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy

Bird On A Wire

Auckland Region > Auckland > Bird On A Wire

Address

136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

Phone

093613407

Email

eat@birdonawire.co.nz

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 7:30 AM – 9:30 PM, Sunday: 7:30 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Fast Food , Gluten Free , Health Food , Vegan , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Waitstaff , Takeout , Cheap Eats , Catering Available , Bar Not Available , Cash , Groups , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating

Bird On A Wire in Auckland Menu

Nearby Sample Menus

Bird On A Wire

Auckland Region > Auckland > Bird On A Wire

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

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