Bird On A Wire in Auckland Menu

CHICKEN CHICKEN CHICKEN CHICKEN CHICKEN CHICKEN
  • Free range corn-fed, citrus brined
  • -1/4 chook $10.00
  • -1/2 chook $20.00
  • -whole chook (serves 3-4) $30.00
  • Add one of our house made bastes for $3.00
  • -korean BBQ
  • -jamaican jerk
  • -truffle butter
  • -gravy
  • -fresh herb, lemon & confit garlic
  • Buttermilk fried $15.00
    • fried chicken thigh, jalapeno yoghurt & chipotle mayo
  • Schnitzel $15.00
    • panko crumb chicken breast, butter, capers, lemon, mayo, rocket
  • Hot wings $12.00
    • 6 whole wings
  • Vegetarian - organic tofu $17.00
    • fried tofu, sesame greens, ginger chilli sauce, pickled cucumber
SIDES & SNACKS SIDES & SNACKS
  • Beer-battered chips harissa mayo $8.00
  • Seasonal veg $10.00
    • see specials menu
  • Chicken fat-roasted potatoes $10.00
    • gravy (optional) from 6pm only
  • Warm baguette $6.00
  • Free range chicken liver pate cornichons, balsamic onions, baguette $15.00
KIDS FEED KIDS FEED
  • Chicken slider, slaw, chips, tomato sauce $10.00
  • Drumstick, crispy potatoes, peas, gravy $10.00
WARM BAGUETTES & BURGERS WARM BAGUETTES & BURGERS
  • The classic $10.00
    • pulled chicken, tarragon mayo, cos
  • Korean bbq $11.00
    • pulled chicken, korean bbq sauce, mayo, slaw
  • Gravy $11.00
    • pulled chicken, gravy, mayo, cos
  • Banh mi $15.00
    • lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
  • Schnitzel blt $16.00
    • panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • Superfood wrap $13.00
    • pulled chicken, herb hummus, sprouts, beetroot slaw, quinoa, cottage cheese
  • Good bird burger $15.00
    • marinated grilled chicken thigh, ranch, mustard, cheese, tomato, cos
  • Fried bird burger $16.00
    • buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
  • Special burger & baguette
    • see special's menu
  • Any baguette, burger or wrap can be made vegetarian with fried organic tofu or free range eggs
SALADS – FRESH, SEASONAL, VEGETARIAN SALADS – FRESH, SEASONAL, VEGETARIAN
  • Salads
  • -small $6.00
  • -medium $10.00
  • -large $15.00
  • -extra large $20.00
  • See Specials Menu for Salad List
  • Add pulled chicken
  • -little $4.00
  • -lots $5.00
  • -lots $6.00
  • Or add bird’s marinated organic tofu $5.00
CAN’T DECIDE? CAN’T DECIDE?
  • Chicken feeds
    • chicken, salad from the cabinet, warm bread
  • -for one $16.00
  • -for two $30.00
  • Big bird $60.00
    • feeds up to 4 with a choice of 2 salads
  • Family feed $100.00
    • feeds up to 8 with a choice of 3 salads
DESSERTS DESSERTS
  • Slice of lemon pie $10.00
    • berries, yoghurt
  • Warm brownie $10.00
    • chocolate sauce, vanilla ice-cream
EARLY BIRD BREAKFAST EARLY BIRD BREAKFAST
  • Available Friday - Sunday
  • Condensed menu available Monday - Thursday
  • Three cheese and rocket scone $5.50
    • sea salt butter
  • ‘birdseed’ honey muesli $12.00
    • fruit with yoghurt
  • -add coconut yoghurt $3.00
  • Toast and spreads $10.00
    • with sourdough or brioche toast. Choose two spreads from: lewis road chocolate butter, fruit jam, fix n fogg smoke and fire peanut butter, ricotta, marmite, vegemite or honeycomb
  • Free range eggs
  • -poached, scrambled, chilli fried, sourdough toast $12.00
  • -free range bacon or avocado or grilled tomato $4.00
  • -periperi chicken sasuage $5.00
  • Fried chicken blt $16.00
    • buttermilk fried chicken, bacon, lettuce, tomato, avocado, maple mustard dressing
  • French toast $17.00
    • brioche, lewis road chocolate butter, banana, candied pecans, maple syrup.
  • -add bacon $4.00
  • Zaa'tar eggs $19.50
    • green fritter, smoky eggplant, mint, labneh, flatbread
  • Omelette $19.00
    • hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan, sourdough toast
  • Breakfast plate
    • poached, scrambled or chilli fried eggs, hot smoked salmon or bacon, pea & avocado smash, roast cherry tomatoes, potato cake and haloumi. Sourdough toast
SALADS SALADS
  • Raw beetroot, carrot, spinach & walnut with maple vinaigrette
  • Df, gf, vegan, no coriander contains nuts
  • Japanese slaw with ponzu dressing
  • Df, nf, vegan, dressing contains soy (otherwise GF)
  • Lentil, sprouted lentil and root vegetable salad with ginger sumac dressing and feta
  • GF, nf, no coriander
  • Potato and pea salad with green pea mayo, peas, snow peas, edamame and rocket
  • Gf, nf, df, no coriander, contains raw eggs
  • Gado gado with roasted cauliflower, cucumber, boiled eggs, kimchi and peanut dressing
  • Df, dressing contains soy (otherwise gf), contains nuts
  • Green salad with kale, broccoli, broccoleaf, quinoa, brazil nuts and orange mint dressing
  • Df, gf, no coriander, vegan, contains nuts
SPECIALS SPECIALS
  • Special burger $17.00
    • cordon bleu - panko crumbed free range ham, swiss cheese & thyme stuffed chicken breast, tomato, lettuce and dijonnaise
  • Special baguette $14.00
    • chicken shawarma baguette - grilled chicken, hummus, tabbouleh, pickled cabbage, garlic yoghurt, chilli and pickles
  • Veg $8.00
    • yams, candied bacon, hazelnut gremolata

Nearby Sample Menus

PappaRich (sample menu)
  • N07 Pappa Asam Laksa $15.90
  • R14 Biryani Rice (2 Dishes) with Curry Chicken & Sambal Prawns $17.20
  • N10 Dry Koay Teow with Steamed Chicken $16.20
  • R03 Nasi Goreng $15.90
  • V02 Nasi Lemak with Vegetarian Curry Mutton $18.30
  • N04 Pappa Char Koay Teow $15.90
  • C03 Roti Canai with Tandoori Chicken $16.90
  • S05 Tandoori Chicken $12.50
Bushman's Grill (sample menu)
  • Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
  • Blue Cheese (GF) $3.00
    • A rich and creamy blue cheese sauce.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Upsize your platter with an extra rib portion for only $16
Millwater takeaway (sample menu)
  • Combination Meats $12.00
  • D $13.00
    • 2x fish, 2x sausages, 2xpotato fritters, 2 chips
  • Chicken Ginger & Spring Onion $13.00
  • Chicken $11.50
  • Curry Beef $11.00
  • Bbq Pork $11.00
  • Bacon $4.50
  • Scallop $0.80
Delhi Heights Restaurant & Bar (sample menu)
  • Kheer $6.90
    • rice pudding flavored with dry fruits
  • Crispy Onion Bhaji $7.90
    • crispy fritters made with onion, gram flour and secret spices
  • Veg Fried Rice $15.90
  • Black Pepper Chicken $19.90
    • chicken cooked with black pepper in a creamy sauce
  • Mushroom Matar $15.90
    • green peas and mushrooms cooked in flavorful onion masala
  • Kashmiri Kofta $16.90
    • cottage cheese balls stuffed with dry fruits cooked in creamy gravy
  • Sizzling Brownie with Vanilla Ice Cream $8.90
    • sizzling dessert served topped with chocolate sauce
  • Jeera Rice $5.90
    • basmati rice infused with cumin seeds
Ezmeralda's Cafe (sample menu)
  • OMELETTE $13.00
    • eggs served on homemade bread choice of three filling(except salmon)
  • STEAK DELUXE $7.50
  • Lamb $13.50
  • B.L.T BACON, LETTUCE, TOMATO $5.00
  • BACON & EGGS $9.00
    • eggs cooked any style, bacon, side of relish, homemade bread
  • MOTHER OF ALL CHICKEN $16.00
    • grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
  • BACON $3.00
  • Lamb $15.00
Mr. India (sample menu)
  • Tandoori Jumbo Prawns $11.99 / $22.99
    • Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
  • Mains
    • Dhal Makhani, Palak Paneer, Veg Korma and mix vegetables served with rice, Naan bread and condiments
  • Malabari $16.99
    • Prawn curry made with freshly ground coconut and blended spices. A specialty of Malabar (Southern India). Fish - Prawn
  • Plain Basmati Rice $3.00
  • Chicken Fried Rice $15.00
  • Chicken 65 (Dry or Gravy) $16.99
    • Deep fried, corn flour coated chicken cooked with yoghurt, garlic and capsicums
  • Goan Fish Curry $16.99
    • Almost the staple food of Goa (Southern Coastal India) along with rice, fish curry made in this style is tangy and spicy
  • Chicken Methi $15.99
    • Chicken fillets cooked with fenugreek and spices
Palsun (sample menu)
  • Stir- Fried Chicken With Cashew Nuts $18/ $28/ $35
  • Crabmeat Fried Rice $13
  • Stir Fried Spicy Noodles With Seafood $20
  • Sichuan-Style Noodle Soup With Seafood $13
  • Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
  • Chicken Fried Rice $13
  • Deep Fried Prawn With Chilli Sauce $18/ $28/ $35
  • Cantonese-Style Deep Fried Beef In Hot Pepper Sauce $18 / $28 / $35
Silverdale Fresh Fish & Takeaways (sample menu)
  • Meal b $6.00
    • 2 sausage & chips
  • Pua fritter $6.50
  • Snapper $6.50
  • Crumbed-extra $1.00
  • Oyster $2.20
  • Crab sticks (not g/f) $1.50
  • Gluten free $0.00
  • Meal a $6.00
    • 1 fish & chips
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Sliced Pork Fried Noodle $14.00
  • Roasted Duck
  • Stir-Fry Fungus, Celery, Pumpkin and Mushroom $22
  • Steamed Organic chicken with lotus leaves $30
  • King Prawns Steamed With Garlic Vermicelli $30.00
  • Beef with Button Mushrooms $22.00
  • Spare ribs with Mayonnaise Sauce $22.00
  • Ice Cream $3.50
Bayswater Takeaways (sample menu)
  • Salmon donburi $16.00
  • Vege $8.00
  • Spicy pork donburi $13.00
  • Vegetable udon $12.00
  • Pineapple fritter $1.80
  • Corn fritter $2.50
  • Fish $7.50
  • Hen & keeg chicken on rice S$6.00/L$9.00
Kaipara Fresh Fish & Takeaways (sample menu)
  • Chicken $8.50
  • Donut $1.50
  • Cheese $3.50
  • Potato fritter $1.00
  • Works $10.00
  • Ham cheese tomato $5.50
  • 1 Sausage, 1 hotdog, 2 potato fritters, 1/2 chips $7.20
  • Mussel in batter $1.50
Mt. Eden Bakery and Cafe (sample menu)
  • Bacon & Egg Toast $ 4.40
  • Chicken Sui Mai $ 2.50
  • Curry Spring Roll $ 2.50
  • Sausage Roll $ 2.40
  • Mince Savoury $ 1.70
  • Potato Top Mince Pie $ 4.00
  • Bacon & Egg Pie $ 3.80
  • Chicken Thigh $ 3.90
The Barracuda (sample menu)
  • Garlic Bread $ 7.90
    • Grilled and rubbed with garlic butter and herbs
  • Warm salad $16.90
    • of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
  • French toast $18.50
    • with bacon, grilled banana, fresh fruit and maple syrup
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
  • Mini breakfast
    • 1 egg (served any style), bacon and toast
  • kumara chips W aioli $9.90,
  • Hash browns $5
  • Pancakes
    • 1 pancake with banana, maple syrup and bacon
Maraetai Bakery (sample menu)
  • Mince $3.50
  • Steak & Oyster $4.00
  • Family Pack
  • Large Chips $2.50
  • Creamy Chicken $3.90
  • Chips $6.00
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Mince Savouries $1.50
Joy Sushi (sample menu)
  • -Vege fritter with shrimp
  • -Spring roll
  • - Fire salmon
  • Cream cheese & Pineapple roll
  • -Sashimi
    • salmon/tuna/prawn/scallop
  • - Seafood salad
  • -Seafood parcel
  • -Prawn croquette
Bird On A Wire

Bird On A Wire

location

Address

136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand

phone

Phone

093613407

email

Email

eat@birdonawire.co.nz

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:30 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 7:30 AM – 9:30 PM, Sunday: 7:30 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food , Gluten Free , Health Food , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
136/146 Ponsonby Road, Ponsonby, Auckland, Auckland, 1011, New Zealand
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