Address
80/100 Napier-Taupo Road, Hilltop, Taupo, Waikato, 3330, New Zealand
Bistro Lago in Waikato Menu
Are you the owner? Manage this listing for free.
BREADS-
Selection of handcrafted breads $12
- truffle mascarpone, balsamic, EVOO
-
Bruschetta $18
- Clevedon mozzarella, basil, winter tomato
MAIN EVENT- Soup du jour $12
-
Slow braised beef $19.50
- mushroom and Kikorangi pie, puff pastry top
-
Smoked pork cheek, $21
- maple pumpkin puree, brandy jus, toasted pecans
-
Market fish chowder $18.50
- with prawns, clams and toasted sourdough
-
Classic Caesar salad $15
- garlic croutons, pancetta, anchovy
- -Add Chicken $18.00
- -Add Prawns $19.00
-
Soft polenta $19.50
- mushroom fricassee, Fontina and hazelnuts
-
Taupo lamb meatballs $18
- PASTA MIA pappardelle, Pecorino
-
Macaroni and cheese $12
- Fontina, parmesan
SIDES- tartiflette $8
- Brussel sprouts, candied walnuts, pancetta $8
- Potato mash $8
- Seared broccolini, lemon, garlic $8
- Garden leaf salad, radish, pickled cucumber, ranch $8
- Skinny fries $8
Nearby Sample Menus
- Bacon and Mushroom Roll $8.00
-
Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
-
Ham Steak Meal $19.50
- Croquettes, vegetables, pineapple plus your choice of tea or coffee
- Scrambled Eggs and Bacon on Toast $9.00
- Mushroom and Toast Meal $7.00
- Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
- Ham, Egg and Cheese Toasted Sandwich $9.50
-
Sausage Egg and Chips $17.50
- 3 pork sausages, 2 eggs, chips plus your choice of tea or coffee
- Beer battered fish bites & tartare $14.00
- Warm chocolate brownie with vanilla ice cream & raspberry coulis $8.50
-
Fish & Chips $24.00
- beer battered fish, chips, tartare & salad
- Cos shredded, croutons, bacon, eggs parmesan & caesar dressing / add chicken $13.00 / $18.00
- Golden syrup steamed pudding with homemade egg custard & ice cream $10.00
- Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
- Crispy buttermilk chicken & mustard mayo $14.00
- Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
- Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
- Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
- Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
- Vanilla Brulee (Gf) W Citrus Tuile $14
- Cheeses
- •Soup
- Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
- Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
-
Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
- Hash brown $3.00
-
Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
-
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
-
Spiced lamb fry and bacon on toasted ciabatta $14.00
- with poached egg
-
Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
-
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
-
Half size Eggs Benedict
- With bacon, poached egg, spinach and hollandaise
-
Warm roasted b ab y b eetroot and goats curd salad $28
- red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
-
Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
-
Duck rilette $14
- cherry and walnut relish and crostini [gfa]
- Gluten free pizza bases available…add $5
-
Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
-
Warm chocolate brownie $12
- dark chocolate mousse, raspberry coulis and vanilla bean ice cream
-
Lamb kofta kebabs $14
- mint micro salad and tzatziki [ g f ]
- Over the moon creamy blue served with honey, pears and walnuts
-
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
-
Roti $2.90
- classic Indian flatbread made from wheatmeal flour
-
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli
- -Full $22.99
-
Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
-
Dhal tarka (vegetarian) $14
- a luscious North Indian lentil dish made with garlic, ginger and exotic spices
-
Onion Bhaji $5.99
- sliced onions deep fried in a spiced batter made from chick pea flour, served with a yogurt sauce
-
Rogan Josh $14.99
- a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
-
Parmesan Garlic Pizza Bread $12
- w aioli
-
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
-
Side Salad $12
- w olives, capsicum, tomato, cucumber, feta
-
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
-
Spicy Mediterranean $24.5
- pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
-
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
-
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
-
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
-
Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
- Nuggets & Chips $7.50
-
Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
- Wedged $8.50
-
Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
-
Chicken, bacon & cheese burger $19.90
- Grilled chicken, streaky bacon, tasty cheddar cheese, caramelised onions, Ironique crunchy slaw with a chipotle mayo served with steak fries
-
Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
- Seasonal steamed vegetables $7.00
-
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
-
Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
-
Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
-
Vegetable Carpaccio $17.00
- Swede, turnip and radish carpaccio, pink salt, baby coriander, aged cheddar served with beurre noissete vinaigrette
-
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
-
Lamb and Mushrooms $37.00
- Grilled pistachio lamb rack served with a mushroom jus and wild roasted mushrooms
-
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
-
Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
-
Pint of Prawn Twisters $12.00
- Sweet chilli sauce.
- Tomato, bocconcini & fresh basil $19.50
- Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
-
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
-
Risotto $20.50
- Minted pea, parmesan, spinach.
- Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
- Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
- Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
-
GARLIC & CHEESE NAAN $4.00
- Round shaped bread made with plain flour, stuffed with cheese and garlic on top
-
LAMB MADRAS $17.50
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves and mustard seeds
-
LAMB VINDALOO $17.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
-
VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
-
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
- VEG KORMA, ALOO MUTTER(CHOOSE 1)
-
MUSHROOM CHICKEN MASALA $16.50
- Mushroom and diced chicken cooked with onion gravy
-
MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
- Bowl of Fries $7.00
- Mini Breakfast $16.50
- Thai Green Chicken Curry & Basmati Rice $17.50
-
Chinese Chicken Salad $17.00
- A great blend of Asian style
- Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
- Kaimai Cafe have a children's menu available, along with gluten free meal options
- American Style Pancakes
- Chicken Tenders, with Fries or Salad $9.50
- -to taste all four $36
-
Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
-
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
-
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
-
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
-
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
- -tempura with soy mirin and seaweed salad $24/48
-
Silere Alpine Merino Rump $22
- With fattoush salad, hummus, raisin and harissa dressing
-
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
-
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
-
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
-
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
-
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
-
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
-
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
-
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
- BACON AND EGG OR BLT
- HOT KUMARA “YUMMO”
-
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
-
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
- HOT POTATO FRIES
-
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
-
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
Bistro Lago
Phone
073762319
Opened hours
Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
80/100 Napier-Taupo Road, Hilltop, Taupo, Waikato, 3330, New Zealand
- Waikato Contemporary Menus
- Waikato European Menus
- Waikato Gluten Free Menus
- Waikato New Zealand Menus
- Waikato Vegetarian Menus
- Waikato Region Contemporary Menus
- Waikato Region European Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegetarian Menus