BJ's Lunch Bar in Palmerston North Menu

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BJ's Lunch Bar in Palmerston North has no menu available, but can choose from many other options such as Toast and Spreads or House Made Toasted Muesli from The Matterhorn Restaurant & Bar. Jasmins Cafe offers many options including THAI SPRING ROLLS 4 PIECES and PRAWN ON TOAST 4 PIECES. The Cobb Hotel includes a wide range like Cheesy Garlic Bread or Salt & Pepper Squid. Nacho's and Parnell's Caesar Salad from . Parnells cafe and gallery offers Stutz Cafe and Country Takeaways and Stutz big brekkie.

Nearby Sample Menus

Haru Dinner Set (V) $28.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork. Comes with mixed tempura, sushi & sashimi, karaage chicken, agedashi tofu, salad, rice, miso soup
Beef Tataki (GF) $18.00
- Thinly sliced rare scotch fillet, spring onion, horseradish cream, radish, garlic chips, soy vinaigrette
Sashimi Moriawase
- Today's assorted freshest fish ( tuna, salmon, white fish, scampi) served with soy sauce, pickled, ginger, wasabi
Dessert Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream soup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
Prawn Tempura $18.00
- 5 pieces of large shelled prawns with dipping broth
Gyoza (V) $9.00
- Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
Multigrain Rice $4.00
- Steamed bowl of rice
Mixed Tempura $18.00
- Large shelled 3 pieces prawn & 6 pieces seasonal vegetables, dippin broth

Fish & Chips $18.80
Rib Eye $24.50
Special Platter $16.50 large $21.50
Seafood Platter $19.50 large $29.50
Battered Sausage & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Cream Burlee $9.50
Cheesy Garlic Bread $8.00
Lambs Fry & Bacon $15.00

Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Garlic Sauce $2.50
Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
Peppercorn Sauce $2.50
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.

m. $29.90
garlic pizza pane $ 6.90
Prosciutto E Melone $18.90
- parma ham, fresh melon & cracked pepper
marinated olives $ 8.90
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
e. $19.90
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
Bruschetta Alla Pizzaiola

Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
Toasted Banana and Almond Loaf $17
- With crème fraiche, berry compote and drizzled with apple syrup
Oeufs Brouilles (Savoury Scrambled Eggs) $18 without bacon $15
- With spinach, bacon, homemade tomato and onion relish and drizzled with truffle oil
Stuffed Squid $24
- With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
Classic Fish and Chips $20
- Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
Gourmet Beef and Bacon Burger $22
- Served on toasted focaccia with relish, brie, aioli, hoisin onion, battered gherkin and fries

All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Eggs Benedict $18.00
- with salmon
Fish and Chips $18.00
- with fresh local fish, served with salad and fries
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Bacon and eggs $14.50
- served on toast
Hot Cakes $14.50
- with bacon banana and berry

Avocado Roll / 6pcs $12
- teriyaki chicken, avocado slices, teriyaki sauce
Chirashi Don $19.50
- assorted sashimi (salmon, tuna, squid, octopus, shrimp, roe), avocado, soy sauce, wasabi, ginger /
Udon Noodle Soup $15.50
- beef
Salmon Roll / 6pcs $12
- crabmeat, cucumber, salmon, spicy mayo + shrimp roe
Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Seaweed Nigiri / 2pcs $5
- wakame seaweed sushi
Hiyashi Wakame $7
- chilled japanese seaweed salad, shrimp roe
Beef Steak Set $17
- diced beef steak, garlic and soy based sauce, fresh green salad /

Palak Beef $17.50
- Cubes of beef cooked in spinach based gravy with onions, tomato and spices.
Beef Pagla Bhuna $18
- Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
ChickenTikka Masala $16.99
- Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
Vegetable Jaipuri $16
- Crisp seasonal vegetables with aromatic spices and garnished with cashews and pappad pieces.
Fish Dosa $15.99
- Dosa served with fillings of fish tossed in herbs and spices.
Lamb Tikka Masala $18
- Tandoor cooked cubes of lamb tossed in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
Chicken Darbari $18.50
- Chunks of tender chicken cooked in tandoor, served in aromatic tomato gravy with mix of special spices and laced with butter.
Hyderabadi Rogan Josh $17.89
- Cubes of lamb, onion and tomatoes cooked together with freshly grounded spices in rich brown gravy.

NZ Mussels in Creamy Tom Yum Soup $12.00
Lamb Koftas with Greek Salad $23.00
Green Salad $4.00
- with House Dressing
Muesli with milk & yoghurt $9.00
- add fresh fruit salad $4.00
Smoked Chicken $14.00/$23.00
- Mushroom Risotto
Wedges $9.00/$14.00
- with bacon, cheese, sour cream & sweet chilli
Chicken Salad Wrap $12.00
- grilled chicken breast, lettuce, tomato, cucumber, mayonaise in a tortilla wrap, served with fries
Smoked Chicken Mushroom Risotto N/A

Pineapple $1.00
Steak,Eggs & Chips $15.50
Seafood basket $15.50
1 Fish, 1 Hotdog & Chips $5.50
Hot Spot $2.00
- Sweet Chilli & Mayo
Plain Free N/A
3 Fish Bites & Chips $4.00
Fish $5.50

●Duck
Pakora & fruit salad / New York style cheesecake / Meringue sundae with berries sauce $12.50
Edamame beans $6.50
Minced roasted duck $7.00
-Wok Fried Veg Cashew Nuts $16.00
- Stir fried vegetables with cashew nuts
-Sweet Basil Steak $22.00
- Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
-Black Bean Sauce Roasted Duck $22.00
- Roasted duck cooked in black bean sauce served with seasonal vegetables
-The Lab Vegetarian Pad Thai $18.00
- Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net

Sweet and Savoury $4.50
Biscuits $3.50
Avo & Tomato on Toast with 2 Eggs $12.00
Pancakes with Banana & Bacon $10.00
Eggs on Toast $7.00
Big Rolls $7.50
Avo & Tomato on Toast $8.00
Toast & Jam - 2 slices $4.00

Large $13.50
Stir Fried Udon $16.00
(All side vegetables are served at room temperature unless specified)
Age- Tofu
- Deep fried crispy fresh tofu with dashi sauce
Edamame $7.00
- Lightly salted and boiled baby Soya Beans
Original Salad $13.50
- Pork and cabbage
Gomadale Chicken $28.00
- Grilled chicken breast meat coated with sesame and lime sauce and come with rice

Beef Duo $42
- Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
Market Fresh Garden Salad $5
Duck Two Ways $43
- Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
Twice Cooked Braised Pork Belly $42
- Smoked Cauliflower Puree, Zucchini Roulade, Cherry Tomato Fluid Gel, Crispy Skin Tahitian Vanilla Scented Scallop, Calvados Glaze
Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
2 Cheese $21

Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Served with your choice of complimentary side
Bella's Kitchen Breads $13.00
- With Butter, Balsamic Oil and Spread
Add Some Sides $5.00
- Shoestring Fries & Garlic Aioli, Mixed Leaf Salad, Vegetables of the Season, Potato of the Day
Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
Toasted Rewana / English Muffins / Whole Grain / Egg any Style / Leg Ham $4.00 per Selection
Vanilla Bean Pannacotta $16.00
- With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Vanilla Bean Pannacotta $16.00
- With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies